Ginger Ale Market Driver, Trends, Applications and Business Strategy Forecast 2021

Ginger Ale Market Shares, Size, Analysis, Regional
Outlook, Growth, Trends and Forecasts to 2021
“Global ginger ale market is anticipated to rise at a
higher CAGR owing to growing demand for carbonated,
non-alcoholic beverage. Ginger ale is produced by using
a starter made from filtered water, ginger or sugar “
Global ginger ale market is anticipated to rise at a higher CAGR owing to growing demand for carbonated, nonalcoholic
beverage. Ginger ale is produced by using a starter made from filtered water, ginger or sugar. The beverage
helps in soothing digestive disturbances & contains probiotics and enzymes. By nature, it is bubbly & is a refreshing
drink available in wide variety of flavors.
Ginger ale is thus considered to be a good flavor carrier because of its light taste. Medicinally, it is used to cure dry
and sore throat, nausea, constipation and vomiting. Consumers are now shifting towards ginger ale due to its lowcalorie
content. Some users also use ginger ale as an alcoholic substitute. It is again used as a mixer with alcoholic and
non-alcoholic beverage and is also enjoyed as a soft drink.
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Commercially, ginger ale offers several advantages like edible beverage, low sweetened sugar carbonated drink and
ready availability in market. Overall, the global market scenario witnesses a trajectory growth in the assessment
period. Global ginger ale market is driven by factors such as consumer preference for novel drinks. Additionally,
beverage companies are now taking into account the taste and preference of consumers and emphasize beverage
production accordingly, which anticipates fueling the market growth during the forecast period.
Moreover, rising preference of ginger ale drinks in youngsters is also expected to boost the market and factors such as
rise in disposable income and introduction of novel flavors is also expected to boost the market growth during the
assessment period. However, factors such as concerns pertaining to added artificial ingredients and added sugars acts
as a major restraint in the ginger ale market during the forecast period. Also, soft drinks and sodas resulting in calcium
depletion in the body are also likely to impede the market growth.
Global ginger ale market is segmented into golden ginger ale and dry ginger ale, based on product. Based on
distribution channel, the ginger ale market is segmented into supermarkets/hypermarkets, specialist stores and
convenience stores.
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Global ginger ale market geographically spans North America, Latin America, Western Europe, Eastern Europe, Asia-
Pacific excluding Japan, Japan, Middle-East and Africa. North America dominates the global market in terms of
volume and is anticipated to remain stable in the forecast period. APEJ, Japan and European markets are also
anticipated to gain significant share in the forecast period.
The key players in the global ginger ale market include Canada Dry, Bruce Cost Fresh, Vernors and Hansen Natural.
Dr. Pepper Snapple Group, Zevia, Blenheim Bottling Company, Inc, Starbucks Corporation, Honest Tea, A-Treat
Bottling Company, Seagram, Buffalo Rock, Bulls head, and Cadbury Schweppes P.L.C.
This report focuses on top manufacturers in global market, with production, price, revenue and market share
for each manufacturer, covering
• Zevia
• Blenheim Bottling Company.
• Dr Pepper/Seven Up, Inc
• Starbucks Corporation.
• Honest Tea
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By types, the market can be split into
• Type I
• Type II
• Type III
By Application, the market can be split into
• Application 1
• Application 2
• Application 3
By Regions, this report covers (we can add the regions/countries as you want)
• North America
• China
• Europe
• Southeast Asia
• Japan
• India
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