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Eastern Cape Business 2018 edition

A unique guide to business and investment in the Eastern Cape. The 2018 edition of Eastern Cape Business is the 11th issue of this highly successful publication that, since its launch in 2006, has established itself as the premier business and investment guide for the Eastern Cape. The Eastern Cape’s investment and business opportunities are highlighted in this publication. In addition to the regular articles providing insight into each of the key economic sectors of the province, there are special features on the role of the renewable energy sector on the region’s future and on the growth of tourism (spurred by the hosting of international events such as the 2018 IRONMAN 70.3 World Championship, the first-ever cricket Test match to be played at night at St George’s Park and Vodacom Origins of Golf events at St Francis Links). All of the major business chambers in the province have made contributions to the journal. To complement the extensive local, national and international distribution of the print edition, the full content can also be viewed online at www.easterncapebusiness.co.za. Updated information on the Eastern Cape is also available through our monthly e-newsletter, which you can subscribe to online at www.gan.co.za, in addition to our complementary business-to-business titles that cover all nine provinces as well as our flagship South African Business title.

A unique guide to business and investment in the Eastern Cape.
The 2018 edition of Eastern Cape Business is the 11th issue of this highly successful publication that, since its launch in 2006, has established itself as the premier business and investment guide for the Eastern Cape.
The Eastern Cape’s investment and business opportunities are highlighted in this publication. In addition to the regular articles providing insight into each of the key economic sectors of the province, there are special features on the role of the renewable energy sector on the region’s future and on the growth of tourism (spurred by the hosting of international events such as the 2018 IRONMAN 70.3 World Championship, the first-ever cricket Test match to be played at night at St George’s Park and Vodacom Origins of Golf events at St Francis Links). All of the major business chambers in the province have made contributions to the journal.
To complement the extensive local, national and international distribution of the print edition, the full content can also be viewed online at www.easterncapebusiness.co.za. Updated information on the Eastern Cape is also available through our monthly e-newsletter, which you can subscribe to online at www.gan.co.za, in addition to our complementary business-to-business titles that cover all nine provinces as well as our flagship South African Business title.

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OVERVIEW<br />

The province’s pineapple crop, grown in the same part of the Sunshine<br />

Coast that produces chicory, is similarly largely for domestic consumption.<br />

Approximately 80 000 tons are produced every year and<br />

processed in East London.<br />

One of the fastest-growing sectors in agriculture is macadamia nuts.<br />

The ECRDA has partnered with a community to plant the popular nut<br />

at Ncera in the Tyume Valley north of Alice.<br />

Sheep and goats<br />

The long-term drought which has afflicted all regions in South<br />

Africa is having an effect on all sectors, but wool-producing sheep<br />

farmers and mohair-producing Angora goat producers perhaps less<br />

so, partly because they are so well adapted to dry conditions but<br />

also because farmers can reduce their flocks.<br />

The dorper breed (which are mainly used for meat production)<br />

are found in the dry Karoo, while the higher-lying areas are more<br />

conducive to the wool-producing sheep.<br />

South Africa produces about 50 000 tons of wool annually. In 2015/16,<br />

the value of wool sold at auctions reached R3.7-billion, of which R815-<br />

million was generated in the <strong>Eastern</strong> <strong>Cape</strong>.<br />

The National Woolgrowers Association (NWGA) has helped<br />

24 000 <strong>Eastern</strong> <strong>Cape</strong> communal wool farmers get organised into 1 224<br />

wool growers’ associations. A support programme aims to improve<br />

the genetic stock. This is funded by the National Department of Rural<br />

Development and Land Reform and involves communal farmers swopping<br />

an inferior ram for a good ram. So far, 42 000 good Merino rams<br />

have been added to the communal flocks.<br />

The South African Mohair Growers Association is based in the heart<br />

of Angora goat country at Jansenville while the industry association,<br />

Mohair South Africa, has recently<br />

built smart new headquarters in<br />

Port Elizabeth, encompassing a<br />

shop and conference facilities.<br />

South Africa produces about half<br />

of the world’s mohair.<br />

Processing of mohair takes<br />

place in Uitenhage, Port Elizabeth<br />

and Berlin outside East London.<br />

The mohair value chain includes<br />

brokers, buyers, processors, spinners,<br />

manufacturers and retailers.<br />

The Stucken group controls<br />

Mohair Spinners South Africa,<br />

Hinterveld (a mill) and a processing<br />

company called Gubb & Inggs<br />

in Uitenhage.<br />

Several agricultural companies<br />

have mohair divisions: OVK (based<br />

in Ladybrand) has a 34% shareholding<br />

the <strong>Cape</strong> Mohair Wool<br />

(CMW), a mohair brokerage; BKB<br />

(Port Elizabeth headquarters) has<br />

a mohair division that includes<br />

auctions and brokering.<br />

Other livestock<br />

Livestock farming is the largest<br />

agricultural subsector in South<br />

Africa. The <strong>Eastern</strong> <strong>Cape</strong> holds<br />

21% of the country’s cattle (about<br />

3.2-million), 28% of its sheep (seven<br />

million) and 46% of its goats,<br />

making it the largest livestock<br />

province by a large margin.<br />

The rich natural grasslands of<br />

the <strong>Eastern</strong> <strong>Cape</strong> have the potential<br />

to produce high-value organic<br />

meat, a product that is proving increasingly<br />

popular in health-conscious<br />

international markets. The<br />

<strong>Eastern</strong> <strong>Cape</strong> can offer a range<br />

that stretches from Karoo lamb<br />

to CAB-certified free-range beef.<br />

These niche meat products are<br />

EASTERN CAPE BUSINESS <strong>2018</strong><br />

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