Pittsburgh_Patrika_April_2018
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The <strong>Pittsburgh</strong> <strong>Patrika</strong>, Vol, 23, No. 3, <strong>April</strong> <strong>2018</strong><br />
running the heavy electric locomotives in suburban trains as well.<br />
The range and quality of food at the South Indian railway stations did<br />
not disappoint me. The food and newspaper stalls are all privatized, with<br />
lots of local delicacies. Snack packs of salty banana chips, cookies, halwas,<br />
crackers, and murukkus are available everywhere.<br />
We had appam and stew for breakfast at the station. Our boxed lunch of<br />
rice, sambar and yoghurt too were served fresh. Nonvegetarian lunches too<br />
are available. One suggestion if you are travelling in long-distance trains:<br />
Take paper napkins, fork/spoons and bottled water before leaving home;<br />
and also some large trash bags to put all the waste you will generate.<br />
The short 8-hour ride through a familiar, beautiful route made me<br />
nostalgic. So, if you have the time and the opportunity, travel in a<br />
long-distance train in India along a route familiar to you from your younger<br />
days. It is far more interesting than sterile air travel. It will bring back<br />
memories that you thought you’ve forgotten long, long ago.•<br />
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