Allergen free food products

Allergen Free Food Products Research Report- Forecast Till 2023
3 Sample Pages
Key Players
Abbott Laboratories (U.S.)
Nestle (Switzerland), Danone SA (France)
General Mills (U.S.)
Kellogg Co. (U.S.)
Kraft Heinz Company (U.S.)
Mead Johnson Nutrition Company (U.S.)
Boulder Brands, Inc. (U.S.)
Market Scenario:
Allergen free food products have moved from specialty item to
mainstream in a very short span of time. Furthermore, increasing
incidence of Celiac diseases (gluten-sensitive enteropathy) is driving the
growth of gluten-free food products which in turn boosts the growth of
allergen free food products market. Moreover, lactose intolerance is
observed among every third individual, usually in the developed
countries which is boosting the growth of lactose-free food products
further.
Rising cases of diabetes among the growing population is propelling the
growth of diabetes food. Moreover, rising health awareness and
increasing health conscious population is inclined towards allergen free
food products. Looking to the growing demand, the companies
manufacturing allergen free foods are strongly focusing on R&D and
product innovation which is uplifting the growth of the allergen free food
products market. However, premium pricing of the allergen free food
products is a restraint to the growth of the market.
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