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Alert Diver is the dive industry’s leading publication. Featuring DAN’s core content of dive safety, research, education and medical information, each issue is a must-read reference, archived and shared by passionate scuba enthusiasts. In addition, Alert Diver showcases fascinating dive destinations and marine environmental topics through images from the world’s greatest underwater photographers and stories from the most experienced and eloquent dive journalists in the business.

Alert Diver is the dive industry’s leading publication. Featuring DAN’s core content of dive safety, research, education and medical information, each issue is a must-read reference, archived and shared by passionate scuba enthusiasts. In addition, Alert Diver showcases fascinating dive destinations and marine environmental topics through images from the world’s greatest underwater photographers and stories from the most experienced and eloquent dive journalists in the business.

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tuna are the same fish that were<br />

popularly called “horse mackerel”<br />

and were used for cat food and<br />

fertilizer in the 1950s and 1960s.<br />

Because of the price increase,<br />

fishing pressure has increased<br />

exponentially, especially on Atlantic<br />

bluefin tuna in their spawning<br />

grounds in the Mediterranean.<br />

The environmental impact of<br />

this demand has been such that<br />

today the Atlantic bluefin is listed<br />

as endangered on the International<br />

Union for Conservation of Nature<br />

(IUCN) Red List of Threatened<br />

Species. Recent research shows<br />

that Pacific bluefin tuna stocks<br />

are at 2.6 percent of the prefished<br />

biomass levels. These same studies<br />

warn that the existing take rates for<br />

Pacific bluefin are not sustainable.<br />

Bluefin conservation is the subject<br />

of much controversy between<br />

commercial interests and the<br />

scientific community.<br />

In 2016 I was part of a Silverback<br />

Films crew documenting Pacific<br />

bluefin tuna off the Southern<br />

California coast. We spent 20 days<br />

looking for tuna using spotter<br />

planes, the best intelligence available<br />

from the sport fishing industry<br />

and — perhaps the most important<br />

factor — signs the ocean provided<br />

us. These signs included subtle<br />

surface ripples made by traveling<br />

fish, indicator birds and fish feeding<br />

on the surface. On a good day, a<br />

seemingly endless glassy surface<br />

would suddenly explode with<br />

feeding tuna, at which point we<br />

would race to the action with the<br />

world’s most cutting-edge filming<br />

technology, capturing the activity<br />

from the surface to the depths.<br />

The only time divers can<br />

closely observe tuna in the wild is<br />

when they are feeding, although<br />

“exploding” may be a more<br />

descriptive term. The foaming<br />

water, scales, blood and mayhem<br />

produced by feeding tuna is truly<br />

one of nature’s great events.<br />

Sometimes, if the wind is just<br />

right, you might even smell the<br />

frenzy before you see it. Joining<br />

this activity is not without some<br />

risk. Filmmaker David Reichert<br />

was filming a baitball with large<br />

yellowfin tuna crashing on it,<br />

when two beach-ball-sized<br />

portions of the bait broke off<br />

and hid on him and his gear.<br />

Soon 100-pound yellowfin were<br />

pounding the bait right off his<br />

body. No matter how hard he<br />

tried, Reichert could not shake the<br />

baitfish. After taking some pretty<br />

nasty glancing blows, he finally<br />

was able to escape. Obviously, a<br />

direct shot from a 100-pound fishmissile<br />

going 30 knots is not good.<br />

So where does one go to find<br />

tuna? Any offshore high spot or<br />

open-sea pelagic excursion carries<br />

the possibility, and sometimes<br />

large tuna will come to bait. I have<br />

taken some wonderful images of<br />

yellowfin tuna from inside a cage<br />

at Guadalupe Island, Mexico,<br />

while photographing white sharks.<br />

I have also seen some great images<br />

from South Africa during baiting<br />

operations for yellowfin and<br />

albacore. Huge Atlantic bluefin<br />

are mainly seen in waters off Cape<br />

Cod, Maine, Nova Scotia, Scotland<br />

and in the Mediterranean. A few<br />

pen operations in Australia and<br />

Baja California are also starting to<br />

incorporate ecotours that allow<br />

snorkelers into the pens for a<br />

close look at Pacific and southern<br />

bluefin tuna.<br />

As with sharks, billfish and the<br />

world’s other great pelagic fishes,<br />

it will be interesting to see how<br />

we manage tuna populations in<br />

coming years. These beautiful,<br />

specialized fish help maintain<br />

the ecological balance in tropical<br />

and temperate seas of the world.<br />

We need them for food, but we<br />

also need healthy populations in<br />

the wild for the benefit of future<br />

generations. <strong>AD</strong><br />

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Image by: Kadu Pinheiro<br />

ALERTDIVER.COM | 17

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