2018 April PASO Magazine
The Story of Us - Delivered. Read all about the remarkable community of Paso Robles in the pages of PASO Magazine.
The Story of Us - Delivered. Read all about the remarkable community of Paso Robles in the pages of PASO Magazine.
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entrée from page 40<br />
Steve said Executive Chef Ryan<br />
Trimble has been “a great fit” for ON Bar.<br />
“He is a country boy, has a lot of training,<br />
and knows his way around the kitchen,”<br />
Steve said. “Many dishes on the menu are<br />
foods I like to eat and are inspired from<br />
some of my favorite places, and Ryan has<br />
been great about this. One of his Chef<br />
specialties is the Grilled Chicken Rigatoni<br />
and it is remarkable!”<br />
Stop by and see Steve, Angela,<br />
Melissa, and the team at<br />
ON Bar and tell them<br />
you saw their story in<br />
<strong>PASO</strong> <strong>Magazine</strong>!<br />
1144 Pine Street, Paso Robles<br />
805-369-2394<br />
onbarpaso.com<br />
Follow on Facebook<br />
Open Tuesday through Sunday<br />
– see website for hours<br />
<strong>April</strong> <strong>2018</strong>, <strong>PASO</strong> <strong>Magazine</strong> 43
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