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Heterosis of sorghum hybrid developed from local and introduced lines

Abstract Sorghum is a minor crop in Indonesia. The availability of hybrid variety in Indonesia will increase farmer adoption of sorghum as food crop. This study is aimed at obtaining information on combining ability of several IPB breeding lines and introduced lines which are considered as parental lines to develop the first sorghum hybrid variety in Indonesia. The study was conduced for three years from 2012 to 2014, consisted of evaluation of ferformance of Parental lines in acid soil, analysis of combing ability of parental lines and evaluation of heterosis and hybrid performance. The study showed that the B69 and PI-150-21-A lines have good general combining ability for yield and yield component. The introduced line P150-21-A showed a negative SCA value for plant height and could be used to reduced plant height in sorghum hybrids. This study showed that hybrids which have high mid parent heterosis for grain yield/plant were B-69 x Numbu with 72%, PI 150-21-A x Numbu with 66%, PI 150-20-A x Numbu with 63% and PI 10-90-A x Kawali with 62% higher yield compared to the average of the two parents. The hybrid PI 10-90-A x Kawali and B69 x Numbu also showed high high parent heterosis (HPH), which means that the two hybrids have grain yield/plant 33 % and 35% higher than the highest yielding parents. The four hybrids are good candidate for sorghum hybrid varieties with high yield potential.

Abstract
Sorghum is a minor crop in Indonesia. The availability of hybrid variety in Indonesia will increase farmer adoption of sorghum as food crop. This study is aimed at obtaining information on combining ability of several IPB breeding lines and introduced lines which are considered as parental lines to develop the first sorghum hybrid variety in Indonesia. The study was conduced for three years from 2012 to 2014, consisted of evaluation of ferformance of Parental lines in acid soil, analysis of combing ability of parental lines and evaluation of heterosis
and hybrid performance. The study showed that the B69 and PI-150-21-A lines have good general combining ability for yield and yield component. The introduced line P150-21-A showed a negative SCA value for plant height and could be used to reduced plant height in sorghum hybrids. This study showed that hybrids which have high mid parent heterosis for grain yield/plant were B-69 x Numbu with 72%, PI 150-21-A x Numbu with 66%, PI 150-20-A x Numbu with 63% and PI 10-90-A x Kawali with 62% higher yield compared to the average
of the two parents. The hybrid PI 10-90-A x Kawali and B69 x Numbu also showed high high parent heterosis (HPH), which means that the two hybrids have grain yield/plant 33 % and 35% higher than the highest yielding parents. The four hybrids are good candidate for sorghum hybrid varieties with high yield potential.

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Int. J. Agri. Agri. R.<br />

Introduction<br />

Sorghum is still a minor crop in Indonesia, however,<br />

it is ranked number five as food crop in the World. It<br />

is grown on 42 million ha in 98 countries in Africa,<br />

Asia, Oceania <strong>and</strong> the Americas, Nigeria, India, USA,<br />

Mexico, Sudan, China <strong>and</strong> Agentina (Reddy et al.,<br />

2010). Many factors have made <strong>sorghum</strong> as one <strong>of</strong> the<br />

most important food crop in the world. Sorghum<br />

grains are important source <strong>of</strong> dietary proteins,<br />

carbohydrates, minerals, <strong>and</strong> B group vitamins with<br />

some values higher than rice (Ratnavathi <strong>and</strong> Patil,<br />

2013).<br />

In addition <strong>sorghum</strong> has a wide adaptation to various<br />

abiotic stresses. Sorghum is a drought tolerant crop<br />

<strong>and</strong> suitable for cultivation in drought prone areas.<br />

According to Assefa et al., (2010) a medium-to-late<br />

maturing <strong>sorghum</strong> cultivar requires approximately<br />

450 to 650 mm <strong>of</strong> water during a growing season.<br />

Water stress or drought reduces biomass, yield <strong>and</strong><br />

HI more in maize than in <strong>sorghum</strong>, giving higher<br />

yields for <strong>sorghum</strong> under limited water. Under<br />

limited water condition, <strong>sorghum</strong> has great ability to<br />

extract water <strong>from</strong> deep soil layers due to its deep<br />

root system (Farre <strong>and</strong> Faci, 2006). In addition,<br />

several <strong>sorghum</strong> varieties are tolerant to acid soil <strong>and</strong><br />

able to maintain growth <strong>and</strong> yield under high Al<br />

toxicity <strong>and</strong> low P found in many acid soil in<br />

Indonesia (Agustina et al., 2010). Therefore, <strong>sorghum</strong><br />

is very potential to be develop as food crop in many<br />

marginal areas <strong>of</strong> Indonesia.<br />

The availability <strong>of</strong> improved varieties is a major<br />

component in the adoption <strong>of</strong> <strong>sorghum</strong> by farmers in<br />

Indonesia. Several <strong>sorghum</strong> varieties are available for<br />

farmers. All <strong>of</strong> the available varieties are pure line<br />

varieties <strong>developed</strong> through mutation breeding<br />

(Human et al., 2011; Puspitasari et al., 2012) or<br />

<strong>introduced</strong> <strong>lines</strong>. Most <strong>sorghum</strong> pure <strong>lines</strong> have low<br />

yield potential. The average yield <strong>of</strong> the national<br />

variety Numbu is 3.11 ton ha -1 <strong>and</strong> Kawali is only 2.9<br />

ton ha -1 (Balitsereal, 2012). Hybrid variety has been<br />

cultivated in many <strong>sorghum</strong> producing countries with<br />

productivity <strong>of</strong> 7.0 to 9.0 ton/ha even in semi arid<br />

areas (Tadesse et al., 2008). The availability <strong>of</strong> <strong>hybrid</strong><br />

variety in Indonesia will increase farmer adoption <strong>of</strong><br />

<strong>sorghum</strong> as food crop.<br />

The high productivity <strong>of</strong> <strong>hybrid</strong>s is due to <strong>hybrid</strong> vigor<br />

or heterosis. Shull (1948) defined heterosis as<br />

interpretation <strong>of</strong> increase vigor, size, fruitfulness,<br />

speed <strong>of</strong> development, resistance to disease <strong>and</strong> to<br />

insect pests, or to climatic rigors <strong>of</strong> any kind, as the<br />

specific results <strong>of</strong> unlikeness in the constitutions <strong>of</strong><br />

the uniting parental gametes. The value <strong>of</strong> heterosis is<br />

determined by the gene action, general combining<br />

ability <strong>and</strong> specific combining ability <strong>of</strong> the parental<br />

line Hochholdinger <strong>and</strong> Hoecker, 2007).<br />

There are two kinds <strong>of</strong> gene action (additive, nonadditive)<br />

that can be affected development <strong>of</strong> <strong>hybrid</strong><br />

varieties. Siles et al., (2004) showed that the presence<br />

<strong>of</strong> non-additive genetic variance is the primary<br />

justification for initiating the <strong>hybrid</strong> program.<br />

Knowing general <strong>and</strong> specific combining ability effect<br />

<strong>of</strong> genetic materials is practical value in breeding<br />

programs. Both components play an important role in<br />

selecting superior parents for <strong>hybrid</strong> combination <strong>and</strong><br />

represent a powerful method to measure the nature <strong>of</strong><br />

gene action involved in quantitative traits (Baker,<br />

1978). GCA effects represent the fixable component <strong>of</strong><br />

genetic variance <strong>and</strong> important to develop superior<br />

genotypes. Meanwhile SCA represent non fixable<br />

component <strong>of</strong> genetic variance <strong>and</strong> important to<br />

provide information on <strong>hybrid</strong> performance<br />

(Maarouf, 2009). In conclusion, These factors (gene<br />

action, GCA, SCA) should be use as consideration in<br />

the development <strong>of</strong> <strong>hybrid</strong> varieties.<br />

This study is aimed at obtaining information on<br />

combining ability <strong>of</strong> several IPB breeding <strong>lines</strong> <strong>and</strong><br />

<strong>introduced</strong> <strong>lines</strong> which are considered as parental<br />

<strong>lines</strong> to develop the first <strong>sorghum</strong> <strong>hybrid</strong> variety in<br />

Indonesia.<br />

Materials <strong>and</strong> methods<br />

Evaluation <strong>of</strong> Performance <strong>of</strong> Parental Lines in Acid<br />

Soil<br />

The evaluation was conducted in a farmer field in<br />

Jasinga, West Bogor District, Bogor Indonesia with<br />

Rini et al.<br />

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