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CC_1604 HCH Christmas Brochure 2018 04 18 - Low res

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New Year’s Eve<br />

- Wake up to a traditional breakfast in the Ballroom<br />

and spend the day relaxing<br />

- A delicious festive afternoon tea buffet will be served<br />

between 2-5pm<br />

- Not long to go until the New Year, why not make<br />

an appointment at Matthew Curtis or spoil yourself<br />

with a spa treatment?<br />

- Let the celebrating commence! Indulge on fizz and canapés<br />

in the Long Gallery Bar at 7pm, then take a seat for your<br />

lavish five-course meal<br />

- Dance the night away with our <strong>res</strong>ident DJ and when the<br />

clock strikes 12, welcome in the New Year with Auld Lang<br />

Syne and a fabulous firework display.<br />

New Year’s Day<br />

- It’s officially 2019! Start the new year off with a brunch<br />

in the Ballroom,served from 9-1pm<br />

- Enjoy a swim in our Hydrotherapy Pool, or take a crisp winter<br />

stroll around our picture-perfect grounds<br />

- In the evening a three-course dinner awaits you. Served<br />

in The Ballroom between 6.30pm and 9.30pm, please<br />

book a table in advance to secure your preferred time.<br />

Dates and Prices<br />

Arrive 30th December for 2 nights<br />

2 Nights £ 430 Per Person<br />

NEW YEAR’S EVE<br />

GALA DINNER<br />

Starters<br />

Game-keepers terrine<br />

Scotch quail egg, celeriac remoulade, quince,<br />

bitter chocolate jus<br />

P<strong>res</strong>sed red pepper and beef tomato terrine (v )<br />

Honey glazed figs, torched goats cheese,<br />

peppered langues de chat, balsamic d<strong>res</strong>sing.<br />

Intermediate<br />

Buck Fizz sorbet<br />

Blood orange sorbet, Prosecco, fruit pearls<br />

Mains<br />

Slow cooked fillet of British beef<br />

Truffle and parmesan mashed potato, baby carrots,<br />

spinach, broccoli, cauliflower purée, bordelaise sauce<br />

Cauliflower cheese risotto (v)<br />

Textu<strong>res</strong> of cauliflower, smoked applewood<br />

cheddar crumb, baby carrots<br />

Desserts<br />

2019<br />

A Celebration of chocolate<br />

Brownie, ice cream, cheesecake, ganache,<br />

Popping candy, Macaroon<br />

Finish<br />

Tea, coffee and petit fours<br />

28 29

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