Blog at ISL App | Natural Teething Remedies for Baby

the counter, numbing gels
Over
cream can be used to relieve
and
benzocaine should not
containing
used on children younger than
be
years of age without the
2
from a certified health
guidance
: Always put a wet
Cold
in a clean plastic bag
washcloth
– Use a clean finger to
Rubbing
the gums gently.
rub
U S E F U L T I P S O N
HOW TO TREAT
TEETHING PAIN
Tips
in your fridge.
– Using hard,
Pressure
teething crackers
unsweetened
can provide relief.
Topical Treatment
Remedies
Take note that the FDA
pain.
that topical medication
warns
practitioner.

is advisable to consult your doctor
It
administering painkillers.
before
should not be given to
Aspirin
younger than 19years of age.
anyone
drug is associated with Reye’s
The
a potentially life-
syndrome,
condition. Ibuprofen is
threatening
to reduce inflammation in
known
gums but can irritate the
the
which may be problematic
stomach
fever,
persistent
or diarrhea,
vomiting
a few different methods until
try
find something that suits your
you
needs. Comfort your baby
baby’s
distract them from the pain in
and
tent to dribble more while
Babies
wipe their mouths to
teething,
rash. If you give you baby
prevent
biscuits to chew on, keep
some
eye on them so that they don’t
an
choke.
you bake it yourself, you
When
exactly what your baby is
know
getting. Happy sugar-free
Painkillers
every baby is different
Remember,
therefore you might have to
and
their gums.
if the baby is already refusing to eat.
Teething Biscuits
for baby
is not normal if
It
baby experience
your
such cases you
in
seek medical
should
nibbling.
attention.

ml (1/3 cup) Cooked gem
80
pulverized
squash,
the margarine into the flour mixture until it looks like
Rub
breadcrumbs.
amount of moisture in the squash purée might mean you have to
The
the recipe slightly. If the dough is very wet, add more flour until
adapt
Ingredients
250 ml (1 cup) Cake flour
5 ml (1 t) Baking Powder
Pinch of cinnamon
20 ml (4 t) Soft margarine
Method
the oven to 200ºC and line with baking paper.
Preheat
flour, baking powder, and cinnamon.
Sift
the squash and mix to form a smooth, firm dough.
Add
the dough on a smooth surface sprinkled with flour.
Place
flat with your hand to a thickness of about 1.5cm.
Press
out about six finger-shaped biscuits and place on a baking tray.
Cut
Bake for 15-20 minutes.
ball forms. If the mixture is to dry, add more purée.
you want to know more what best for your
If
teething angel or want to read about
little
interesting & informative blogs then visit
other
– International Schools and Lifestyle.
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