hospitalityworkplacesafetyfoc-150221102855-conversion-gate02
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Basic Introduction to<br />
Hospitality Workplace Safety<br />
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Objectives<br />
By the end of this training session you will….<br />
Be able to identify Safety Hazards in the work place<br />
Learn how to prevent accidents<br />
Identify what safety equipment is required in the work<br />
place<br />
Know what items you must have in a First Aid Kit<br />
Understand the basic First Aid treatments for;<br />
Handling Minor and Severe Burns<br />
Handling Cuts<br />
Chemical Contamination in the eyes<br />
Broken Bones<br />
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What types of accidents can happen in this kitchen?<br />
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What types of accidents can happen in this kitchen?<br />
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What’s wrong with this picture?<br />
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Ways to prevent accidents<br />
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Ways to prevent accidents<br />
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Ways to prevent accidents<br />
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Ways to prevent accidents<br />
Bend Knees<br />
Use Trolley<br />
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Ways to prevent accidents<br />
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Fire Safety<br />
CLASS OF<br />
FIRES<br />
A<br />
B<br />
TYPES OF FIRES<br />
Wood, Paper, Cloth,<br />
Rubbish<br />
Flammable Liquids-<br />
Gasoline, Oil, Paint<br />
HOW TO STOP THE FIRE<br />
WATER and/or<br />
Foam Extinguisher (Yellow Label)<br />
CO 2 Fire Extinguisher (Black Label),<br />
DO NOT USE WATER!<br />
C<br />
Red Label =<br />
Water<br />
D<br />
Electrical<br />
Black Label =<br />
CO 2<br />
Combustible Metals,<br />
Flammable Gasses<br />
CO 2 Fire extinguisher(Black Label),<br />
DO NOT USE WATER!<br />
Blue Label =<br />
Dry Power<br />
Yellow Label =<br />
Foam<br />
Dry Power Extinguisher (Blue Label)<br />
DO NOT USE WATER!<br />
K<br />
Cooking Oil or Fat<br />
CO 2 Fire Extinguisher (Black Label),<br />
Fire Blanket<br />
DO NOT USE WATER!<br />
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Safety Equipment<br />
Fire<br />
Extinguishers<br />
First Aid Kits<br />
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First Aid Kits<br />
All work places must have one!<br />
It must be checked every week and restocked!<br />
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First Aid Kits must include…<br />
Tweezers<br />
Gauze<br />
Medical Tape<br />
Scissors<br />
Instant Heat &<br />
Cooling Pads<br />
Band-Aids<br />
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Plastic<br />
Gloves
First Aid Kits must include…<br />
Face Mask<br />
Anti-Bacterial<br />
Ointment<br />
Saline Solution<br />
Triangular<br />
Bandages<br />
Small Wooden<br />
Splints<br />
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Dressing<br />
Pads<br />
First Aid<br />
Book
How to handle minor burns<br />
1. Run Cold Water over<br />
burn for several minutes<br />
Or<br />
you can use a wet cloth<br />
2. Use an antibacterial<br />
Ointment<br />
3. Cover burn with<br />
dressing pad and<br />
a gauze<br />
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How to handle bad burns<br />
1. Call medical assistance<br />
immediately<br />
2. Cover burn with a<br />
clean sheet or towel<br />
WARNING<br />
Do not Remove Clothing<br />
from the burn as maybe stuck<br />
and cause further damage.<br />
Remove Jewelry<br />
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How to handle burns<br />
DO NOT USE<br />
Do not put ice<br />
directly on the skin.<br />
Put inside a<br />
damp towel<br />
Butter<br />
Oil<br />
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How to handle minor cuts<br />
1. Wash with cool running water<br />
2. Control Bleeding<br />
3. Use Anti-Bacterial Ointment<br />
4. Cover with Band aid/ Dressing Pads/Gauze<br />
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How to handle major cuts<br />
1. Wash with cool running water<br />
2. Control Bleeding<br />
3. Call for medical assistance immediately<br />
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How to handle chemical in the eye<br />
1. Flush Eyes with cool water for about 20 minutes<br />
NOTE: You must keep your eyes opened<br />
2. Use Saline Solution<br />
3. If you are still in pain or vision is blurring call for<br />
medical help<br />
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How to handle broken bones<br />
1. Make sure the staff member is safe,<br />
if serious DO NOT MOVE THEM<br />
2. Call the ambulance<br />
3. Control Any Bleeding<br />
4. If broken Arm, Hand, Fingers, Leg, Foot, Toes try to<br />
make them feel comfortable by using a sling or splint<br />
5. Use ice to reduce swelling –<br />
Make sure the ice is covered and not directly<br />
on the skin<br />
(Leave covered ice on for 15 minutes and off for 15<br />
minutes, repeat until help arrives)<br />
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Remember…<br />
To always practice Health and Safety<br />
Report anything unusual for example:<br />
– Smell of Gas<br />
– Burning<br />
– Broken Glass<br />
– Water Leak<br />
Remain Calm DO NOT panic<br />
Call FOR HELP<br />
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This training was created by…<br />
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