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Somage Product Catalogue 2018_USA

2018 Somage Product Catalogue - Copyright (c) 2018

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TEA & FOOD<br />

TEA & FOOD<br />

SIMILARITIES TO WINE<br />

Tea leaves contain tannins which also exist<br />

in grapes which provide that complex, tart,<br />

astringent taste that matches with food.<br />

Intensity can range from light to full<br />

bodied; white and green teas contain few<br />

tannins, Oolongs are in the middle, and black<br />

teas have the highest concentration.<br />

TEMPERATURE (THE X-FACTOR)<br />

Unlike wine, tea can be consumed from 4-98<br />

degrees and this can have a dramatic effect<br />

on the dish for its melting, palate cleansing<br />

and flavour enhancing capabilities.<br />

116 SOMAGE FOODSERVICE TRADE - VOLUME 1, <strong>2018</strong> SOMAGE FOODSERVICE TRADE - VOLUME 1, <strong>2018</strong> 117

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