Polyglycerol Market Overview, Swot Analysis and Product Value Till 2022

Polyglycerol Market Overview, Swot Analysis and Product Value
Till 2022
“Global Polyglycerol Market report includes in-depth analysis of industry by
recent technologies, trends, opportunities, challenges, key players and
business strategies considering types, segment and future outlook.”
6 Sep 2018 – The global Polyglycerol Market size is expected to value at USD 5.52 billion by
2022. The market is subject to witness a substantial growth due to the increasing rising demand
for organic extracts in food and beverage industry, minimizing use of petrochemical products,
and to curb greenhouse gas emissions. Increasing adoption of genetically modified food (GMO)
have adverse effect on the environment, thus creating need for environmental-friendly food
products.
Additionally, major focus in research and development activities for the production of non-GMO
crops is on rise. These factors are expected to fuel growth of the market in coming years.
Globally, the polyglycerol market is predicted to grow at CAGR of 10.7% in forecast period,
providing numerous opportunities for market players to invest for research and development in
the market.
Additionally, rise in the demand for low-fat food products among consumers is anticipated to
complement market growth during the forecast period.
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With recent development of innovative food products and rise in the demand for high quality
organic extracts are attributing to the growth of polyglycerol industry. Stringent laws and
regulation by local governments regarding quality of food and excess of chemical usage are
anticipated to aid market expansion.
Similarly, increasing preference towards processing of foods at domestic by smaller countries to
achieve self-sufficiency, is anticipated to fuel market growth. Constant demand of the
polyglycerol from cosmetics and personal care sector is leading to development of sophisticated
products, thus amplifying overall market value.
Properties of polyglycerol such as multi-functionality, bio-degradability and mildness, make it
ideal choice during production of non-GMO food products. Pharmaceutical sector is one of the
fastest growing segment in the polyglycerol industry with highest revenue generation in last
couple of years. is expected to augment industry demand. Increasing adoption of science and
technology during manufacturing and development of drugs is one of the critical factors
responsible for the rising demand for the polyglycerol market in pharmaceutical industry.
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Glycerol is primary ingredient during the production of polyglycerol. Glycerol is commonly
derived from biodiesel and oleo-chemicals, which are cheaper and easily available in the market.
Thus, production of the polyglycerol is commonly considered as cost-effective process, as price
of the polyglycerol is directly dependent on the cost of the raw ingredients. The process involved
during production of the polyglycerol from glycerol is called as esterification of fatty acids, which
are highly saturated or mono-unsaturated depending on number of hydroxyl groups present.
Glycerol is commonly considered as a trifunctional molecule that can condense with itself to
produce multiple polymers.
Polyglycerol esters acts as non-ionic surfactants with range applications in different industries
such as personal care, food& beverage, and pharmaceutical industry. Polyglycerol esters are of

amphiphilic nature, which makes them ideal choice for the stabilization of various suspensions
activities.
Increasing use of polyglycerol in cosmetics and personal care sector offer numerous benefits
including emulsification, viscosity management, dispersion and stability for the end mixture.
Application of the polyglycerol in cosmetics and personal care sector involves hair style gels, skin
treatment products, skin cleansers, baby creams, hand lotions, moisturizers, sunscreens lotions,
and sun-protective sticks. Most popular applications of the polyglycerol are foundation creams,
makeup removers, skin cleansers, and baby creams. In foods & beverages industry, applications
of the polyglycerol include production of fine bakery products, and chewing gum.
The polyglycerol industry is divided into regional market segment such as North America,
Europe, Asia-Pacific, Latin America and Africa. North America and European region have shown
major growth in recent years owing to changing foods patterns among consumers and
increasing preference towards exotic and ethnic food products.
Asia-Pacific region is predicted to hold major market share in the polyglycerol market with
massive growth in forecast period. Countries such as India, China and Japan are leading the Asia-
Pacific market with rise in the personal disposable income and substantial focus on research and
development activities to formulate new personal care product by industry leaders, thus gaining
competitive advantage in the market. The key players in the polyglycerol industry are TheLonza
Group, Kosher Foods, Greenfield Farms Food Incorporations, Spiga Nord S.p.A, and Sakamoto
Yakuhinkogyo Co., Ltd.
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