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Sundowner: Autumn/Winter 2018

Love at first sight: all eyes are on Iguazu. New ways: the luxury travel trends steering our direction. One for all: find the family holiday to suit your tribe.

Love at first sight: all eyes are on Iguazu.
New ways: the luxury travel trends steering our direction.
One for all: find the family holiday to suit your tribe.

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48 HOURS IN<br />

CAPE TOWN<br />

JUST A NIGHT FLIGHT AWAY, WITH A CLIMATE MADE FOR CITY EXPLORING, CAPE TOWN<br />

OFFERS A CONTEMPORARY BUZZ BACKED BY PANORAMIC VIEWS OF TABLE MOUNTAIN.<br />

A&K’S ROSS PAKES LAYS OUT HIS FAVOURITE WAYS TO SPEND TWO DAYS<br />

DAY 1<br />

08.30<br />

Leave the bags at your hotel and make the<br />

most of your first morning in the city. For<br />

one of the best brunches, stretch your legs<br />

with a walk to the popular Manna Epicure<br />

restaurant on Kloof Street. I can’t go in<br />

here without ordering a flat white and the<br />

Atlantic sandwich.<br />

09.30<br />

Ease into Capetonian life with a morning<br />

of shopping before heading to the beach.<br />

Long Street is a haven for interesting one-off<br />

boutiques, or follow the tourist trail to one<br />

of South Africa’s most visited destinations,<br />

the V&A Waterfront. With over 450 stores,<br />

from local designers to international brands,<br />

you might not snap up a bargain, but you’re<br />

sure to find something your heart desires.<br />

Here you’ll also spot the Silo Hotel (more on<br />

this later) and Zeitz MOCAA (Museum of<br />

Contemporary Art Africa). Call in at the Two<br />

Oceans Aquarium, a state-of-the-art centre.<br />

12.00<br />

For an authentic lunch, book onto one of<br />

Zainie Misbach’s three-hour Bo-Kapp cooking<br />

experiences. Experience some hands-on<br />

Cape Malay cuisine (Tuesday to Thursday)<br />

in one of the oldest urban residential areas in<br />

Cape Town. Discover the secrets of mixing<br />

masala, creating dhaltjies (chilli bites), making<br />

and folding samoosas (the local spelling of<br />

samosas), mixing and frying rootis, and learn<br />

the traditional way to cook a mouth-watering<br />

Cape Malay curry. Then sit and savour your<br />

efforts with your fellow chefs.<br />

8 | AUTUMN/WINTER <strong>2018</strong><br />

15.00<br />

Now take some time to relax and soak up<br />

the South African sun. Enjoy a little localwatching<br />

in Clifton where the beautiful people<br />

sunbathe and where the four beaches are as<br />

handsome as the regulars. There are no shops<br />

here, but you can get cold drinks and icecreams<br />

from the beach vendors. If you want a<br />

bit more of a buzz, continue to Camps Bay, a<br />

wide sweep of a sand backed by a promenade<br />

of shops and restaurants.<br />

17.00<br />

Take a cab back to the Waterfront and<br />

jump onboard a sunset catamaran cruise.<br />

This scenic 90-minute sail into the harbour<br />

serves complimentary drinks and there’s a<br />

good chance of spotting seal and dolphin.<br />

Departure times vary, so check exactly when<br />

you should arrive.<br />

19.30<br />

For your evening indulgence, enjoy<br />

gastronomic delights at Baia. This large,<br />

lively restaurant provides tasty seafood.<br />

High-profile, modern, metropolitan, energetic<br />

– it personifies Cape Town and serves a classy<br />

mix of Portuguese, Mozambican, and more<br />

mainstream continental dishes.<br />

22.00<br />

After dinner, head to Merchants Shebeen,<br />

located on Cape Town’s most vibrant road –<br />

Long Street. This divine dive bar offers great<br />

cocktails and is open until 02.00.

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