KristangCulture
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" Beng Nak<br />
Since Kristang are mixed of Portuguese and Malaccan<br />
incuding Malay, Chinese and Indian, the Kristang<br />
cuisine consists of heavy local influence, with the<br />
additions of stews and the inclusion of pork and<br />
seafood in the diet, and rice acts as the staple food.<br />
Among the dishes, the most significant one is the<br />
Devil's Curry which is an extremely spicy dish. Its<br />
complex flavor is said to be relies on Southeast Asian<br />
ingredients like lemongrass and candlenut.