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The Pizza Company Inventory Tracking Database - Njit.edu

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<strong>The</strong> <strong>Pizza</strong> <strong>Company</strong> <strong>Inventory</strong> <strong>Tracking</strong> <strong>Database</strong> 16<br />

A user would use the Order form to add Ingredient quantities to the inventory. After creating an order, the user will have the option to create a<br />

printable purchase order to send to a supplier. Order transaction, which add to the inventory and transactions that subtract from inventory (entered<br />

directly into the Ingredient sub form) are all maintained in the <strong>Inventory</strong>_Transaction table, and are displayed in the Ingredient sub form.<br />

Ingredients sub form depicted as a table on the Ingredient parent form.<br />

Date Order ID Ingredient Description # Ordered # Received<br />

7/20/2002 102 Tomatoes<br />

# Used<br />

in MFG # Shrinkage<br />

Purchase from Albino’s<br />

Produce Co. 10 0 1 2<br />

7/23/2002 102 Tomatoes<br />

Received from Albino’s<br />

Produce Co. 0 10 0 0<br />

7/24/2002 Tomatoes Sent to MFG 0 0 5 0<br />

7/24/2002 Tomatoes Removed spoiled items 0 0 0 0.5<br />

Purchase Order sub form for order # 102 depicted as a table on the Orders parent form.<br />

Date Ingredient # Ordered Unit Price Line Total<br />

7/20/2002 Tomatoes 10 $12.50 $ 125.00<br />

7/20/2002 Green Peppers 2 $23.00 $46.00<br />

7/20/2002 Mushrooms 4 $32.00 $128.00

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