BFT 2019 CPC Lowcountry Yellow Pages

© 2019 CPC Yellow Pages • The Lowcountry Phone Directory
RESTAURANT MENUS 223
843-524-2662
LUNCH SPECIALS
Comes with choice of
Steamed or Fried rice
Chicken Bowl...................4.95
Diced grilled chicken dressed with
onions and zucchini and topped
with teriyaki sauce!
Beef Bowl .......................... 5.75
Diced tender steak grilled with onions
and zucchini topped with Fuji’s
Steak Sauce!
Shrimp Bowl..................... 5.75
Delicious shrimp sauteed with butter
and lemon. Served with Fuji’s own
shrimp sauce and dressed with
onions and zucchini!
Vegetable Bowl................ 3.90
For the vegetable lover. This delicious
dish includes mushrooms, onions,
zucchini and cabbage cooked on
the grill!
Kids Menu
Shrimp............................5.50
Chicken ..........................4.85
1.25 extra for salad
LUNCH
Tues - Sat 11am - 2pm
DINNER
Tues - Sat 5pm - 9pm
Items and Prices Subject to Change
“Look For Our Coupon In CPC Coupon Pages”
Appetizers
Gyoza.................................... 3.50
Shrimp Egg Roll .................. 1.95
Yakisoba
(Stir Fried Noodles)
Yakisoba
with Chicken........................ 6.75
with Shrimp ......................... 8.25
with Beef .............................. 8.25
with Vegetable ..................... 5.50
1.25 extra for salad
Specialty Bowls
Katsu-Don (Pork Cutlet cooked with
Eggs) on top of rice......................9.00
Oyako-Don (Grilled Chicken cooked
with Eggs) on top of rice...............8.75
1.25 Extra for a salad
Japa Tapas
Chicken Wings ...........................5.25
Yakitori .......................................4.75
-grilled chicken skewers with special sauce
Shrimp Tempura........................6.50
Veggie Tempura.........................5.00
Fried Tofu...................................4.25
Hiyayakko -fresh tofu ................3.25
Negimaki .....................................5.75
-strips of teriyaki beef rolled with scallions
Sunomono ...................................4.00
-cucumber salad with ponzu seaweed & crab
Seaweed Salad ............................4.00
Squid Salad.................................4.00
Tuna Tataki ................................8.50
Soft Shell Crab ...........................8.50
-panko breaded fried crab
Spicy Tuna & Avocado..............5.75
Spicy Tuna w/Seaweed Salad....6.25
Edamame ....................................3.50
-boiled and lightly seasoned baby soybeans
Kushikatsu..................................4.75
-panko breaded fried pork on sticks
Fried Oysters ..............................5.50
-panko breaded & fried oysters with
wasabi dressing
Spring Rolls ................................6.00
97 SEA ISLAND PKWY, UNIT 202
HAMILTON VILLAGE LADY’S ISLAND
Entrees
All come with salad with Japanese ginger dressing,
stir fried vegetables and choice of steamed or fried rice.
New York Strip Steak.....................................10.75
Teriyaki Chicken...............................................8.75
Fuji Shrimp ...................................................... 9.95
Scallops ........................................................... 10.50
Yakiniku
(Sliced Beef Marinated with Special Sauce)................... 9.95
Taste of the Week
Price May Vary
Vegetable Plate................................................... 4.85
Combinations
Shrimp and Chicken................................ 16.30
Chicken and Scallops............................... 16.85
Steak and Chicken ................................... 17.10
Shrimp and Scallops ................................ 18.05
Steak and Shrimp..................................... 18.30
Steak and Scallops ................................... 18.85
Other Combinations Are Available
At Anytime
Miso soup and salad for all combination dinners.
Beverages
Iced Tea ...................................................... 1.95
Green Tea ................................................... 1.95
Soda ............................................................. 1.95
Beer (Domestic) .......................................... 3.00
Beer (Import).....................................(SM) 3.75
............................................................(LG) 6.00
Wine ............................................................ 4.25
Wine By The Bottle From ................... 21.95
Hot Sake.............................................(SM) 3.75
............................................................(LG) 6.95
Side Orders
must be ordered with Entreé
Miso Soup................................................90
Ginger Salad.........................................1.25
Rice (Fried or Steamed) .........................90
Side Brown Rice...................................1.65
Yakisoba Noodles.................................2.40
Extra Vegetables..................... 2.50 for all/
(Onions, Zucchini, Mushrooms, Cabbage) .95 each
Bean Sprouts ...........................................95
Steak......................................................8.35
Chicken.................................................6.35
Yakiniku ...............................................7.55
Shrimp ..................................................7.55
Scallops .................................................8.10
Taste of the Week Prices may vary
Sushi Rolls
Soy wrapper available
Tuna ................................................. 4.50
Spicy Tuna ....................................... 5.25
Cucumber ........................................ 2.95
California......................................... 4.50
Tempura .......................................... 4.50
Avocado............................................ 3.50
Tempura Shrimp & Crm. Cheese. .5.95
www.fujibeaufort.com
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