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Freelance Holidays Kefalonia Magazine 2018

Freelance Holidays magazine with lots of local information including best Beaches, places to eat and all the local must sees.

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KEFALONIA<br />

• S U M M E R 2 0 1 8 •<br />

O U R I S L A N D G U I D E<br />

HELPFUL SAFETY<br />

PLACES TO EXPLORE &<br />

TIPS & ADVICE<br />

DISCOVER<br />

How to get the most out of<br />

your self-catering villa<br />

Detailed beach guide &<br />

places to visit


YOUR CONTACT PERSON<br />

Diane Steger Koronaki<br />

Greece Operations Director<br />

Crete- <strong>Kefalonia</strong><br />

Office on Crete:<br />

Diana's Travel<br />

Chryssi Akti, Chania<br />

Crete<br />

+30 28210 33575<br />

Mobile phone<br />

+30 6944 453 008<br />

imessage-Whatsapp-viber<br />

email: diane.steger@freelance-holidays.co.uk<br />

Welcome to <strong>Kefalonia</strong>!<br />

For over 30 years I have been living in Greece & this year<br />

marks my 30th year working with <strong>Freelance</strong> <strong>Holidays</strong>. I love<br />

to be of assistance & do my best to ensure people have a<br />

great holiday!<br />

The following guide provides useful information at your<br />

fingertips when you need it. Please ensure to read about the<br />

important section about living in a holiday home which will<br />

help you get acquainted with the area you are in & around<br />

the island in general.<br />

Feel free to contact me throughout your stay if you need any<br />

assistance. My motto is "Report it- to Sort it". I am based on<br />

the island of Crete but travel back & forth to <strong>Kefalonia</strong> during<br />

the summer. I also have an assistant, who lives on <strong>Kefalonia</strong>,<br />

Jane Rutherford, who is able to step in when I need her.<br />

OUR LOCAL AGENT:<br />

<strong>Freelance</strong> <strong>Holidays</strong> is locally<br />

represented by CBR Travel. They<br />

have offices dotted around the<br />

island. Feel free to contact them<br />

for excursions & car hire on the<br />

below numbers:<br />

Argostoli office for Excursions:<br />

+30 26710 27175<br />

Lassi office for Car hire Only:<br />

+30 26710 22770<br />

Office hours 9am-9pm<br />

You have freedom from 'rep meetings' & can call us if ever<br />

you need anything during your holiday.<br />

Have a wonderful stay!<br />

Diane<br />

"Report it to Sort it"<br />

KEFALONIA | PAGE 1


contents<br />

3-10<br />

HEALTH & SAFETY<br />

General Safety Issues, Cleaning Service,<br />

Living in a Holiday Home, Using<br />

the Air Conditioner, Keeping Healthy<br />

& Swimming Pool Rules<br />

11-23<br />

SHOPPING & EATING OUT<br />

Speaking Greek, Public <strong>Holidays</strong>,<br />

General facilities & Map F of Argostoli<br />

Facilities, Shopping for Food, Greek<br />

Food, Eating Out Guide, Recipes, Siesta<br />

24-35<br />

EXPLORING KEFALONIA<br />

Beaches, Beach Guide, Exploring the<br />

Island, Map D with Places to visit, and<br />

Ithaki Island<br />

36<br />

DEPARTURE DAY<br />

Vacating your Accommodation,<br />

Returning Car Hire & Taxi Transfers<br />

37-45<br />

MAP SECTION<br />

Area Maps Showing Nearest Facilities to<br />

our Villas<br />

Map 1- Lakythra & villa<br />

Map 2- Lourdas & villas<br />

Map 3- Karavados/Trapezaki & villas<br />

Map 4- Sami area & villa<br />

Map 5- Sami town & villa<br />

Map 6- Fiscardo area & villas<br />

Map 7- Katelios & villas<br />

Map 8- Spartia & villas<br />

Map 9- Skala & villas<br />

KEFALONIA | PAGE 2


GENERAL SAFETY<br />

INFORMATION<br />

One of the joys of travelling is to experience a different<br />

way of life. It may be different from what you are used to<br />

at home & for a short period of time you have to adapt.<br />

Please follow the guidelines below ensure a safe &<br />

healthy holiday. Get to know your surroundings of the<br />

property & ensure your children are kept safe!<br />

CHILDREN<br />

As we know children are naturally curious, especially<br />

when on holiday where there are lots of areas and things<br />

to be explored. Please ensure that children are not left<br />

unsupervised at anytime during your holiday and be extra<br />

careful around the swimming pool, on balconies, stairs,<br />

raised terraces or gardens.<br />

BALCONIES<br />

If you are travelling with young children, please make sure<br />

that they are not left unsupervised. Keep furniture away<br />

from the railings so they don't climb up. Please do not<br />

stand, climb or lean on balconies or balustrades.<br />

BBQ<br />

Please do not leave the BBQ unattended when in use and<br />

make sure that it is extinguished after use. Please<br />

remember not to put hot ashes in plastic rubbish bags<br />

and please leave the BBQ area clean when finished.<br />

Charcoal for the BBQ & firelighters are sold in mini<br />

markets sometimes in a brown bag or loose in plastic<br />

shopping bags. To ask for it in Greek just say ‘karvouna’.<br />

***As normal in Greece, you have to<br />

put the toilet paper in the bins that<br />

are provided and not in the toilet!<br />

It will block drains & require a visit from<br />

a plumber. Please tell all members in<br />

your party of this rule. This also applies<br />

for public toilets.<br />

BATHROOMS<br />

Tiled floors, when wet, are very slippery so take<br />

caution when coming out of the tub or shower & do<br />

not walk barefoot with very wet feet!<br />

A special cloth bath mat (towel material) is provided.<br />

The hot water from the taps can, on occasions, be<br />

scolding hot. Particular care should be taken when<br />

bathing or showering children.<br />

DRINKING WATER<br />

All of the houses in the area of Magganos - Fiscardo<br />

(the north part) rely on their water supply to be<br />

delivered via tanker, which is usually sourced from a<br />

desalination plant in Fiscardo. Therefore it is<br />

NECESSARY to use bottled water for cooking &<br />

drinking when staying in these areas!<br />

These deliveries are quite expensive so please<br />

use tap water sparingly when staying in these<br />

regions.<br />

The towns on the south of <strong>Kefalonia</strong> do not have this<br />

system & the water is treated & piped to the various<br />

villages. Therefore you can drink it from the taps<br />

although if you are prone to stomach irritations & for<br />

small children it is best to stick with bottled water,<br />

which luckily is still quite inexpensive when bought at<br />

mini markets & supermarkets.<br />

Please report to Diane if you experience a water cut.<br />

KEFALONIA | PAGE 3


LIVING IN A<br />

HOLIDAY HOME<br />

As you are renting the property of a private owner we ask<br />

that you will give it the same care and consideration as<br />

you would your own.<br />

HOUSEKEEPING SERVICE<br />

The housekeeper, will come in every 3rd or 4th day to<br />

service the villa. Unless you have booked for less than a<br />

week, then they will not change your sheets but you will<br />

get fresh towels.<br />

The pool towels are for the duration of your stay & they<br />

not laundered or changed mid-stay. Note that on the<br />

departure day the property needs to be ready for the next<br />

arrivals, so please respect the 10am departure time.<br />

Tipping is acceptable if you are happy with the service.<br />

When<br />

the housekeeper comes<br />

midweek, it is a good idea to<br />

keep out of the way so<br />

that the job can be efficient<br />

INSECTS<br />

Mosquitoes, ants, cockroaches and other insects<br />

are endemic in warmer climates, particularly in<br />

country areas. Ant sprays are a good repellent but<br />

it also helps to keep crumbs & grains of sugar to a<br />

minimum.<br />

Mosquitoes can be kept at bay by a good repellent,<br />

which can be purchased in the local mini markets<br />

and supermarkets. For inside, it is best that you use<br />

machines with tablets or liquid in your<br />

bedroom. Check the bedside tables as usually<br />

there are machines left for your use. Note that you<br />

need to replace the tablets every 8 hours (they<br />

start off blue then go white). There are green coils<br />

that can burn outside which give off fumes. DO<br />

NOT leave them on the table, they are for the floor<br />

which are tiled/ cement.<br />

STRAY CATS<br />

Stray cats & dogs are quite common in Greece &<br />

the temptation to feed & look after them can be<br />

irresistible but please do not use the plates & bowls<br />

from the house. Also please do not let any cats<br />

inside the accommodation as they can damage the<br />

furniture & the next guests may be allergic to them.<br />

A note of warning for a property located in the<br />

countryside, leaving doors open & unattended<br />

especially at night is an invitation for mice to come<br />

in.<br />

RUBBISH & RECYCLING<br />

Please do not leave bags of rubbish outside as you are in<br />

the country & it can attract mice & insects.<br />

If you wish to get rid of your rubbish in between the<br />

housekeeping service, please follow the signs on the bins<br />

according.<br />

The non-recyclables & toilet bin rubbish go in the green<br />

bins & will be removed by the cleaner.<br />

You will see several blue bins with different labels on the<br />

front & a different coloured lid on the bin.<br />

All Paper recyclables will go into one blue bin with<br />

YELLOW lid.<br />

Metal tins- plastic bottles- glass bottles & cartons go into<br />

the blue bin with the RED lid.<br />

Save energy & turn off lights<br />

during the daytime<br />

ELECTRICITY & LIGHTS<br />

Power cuts are common. So if the power does go<br />

off, first check if it is an area cut with your nearest<br />

neighbour. If a neighbouring house does have<br />

power, then contact Diane.<br />

KEFALONIA | PAGE 4


REMOVING PROPERTY<br />

We must ask you DO NOT take household items such as<br />

towels, blankets and patio furniture away from the<br />

property as these can invariably get damaged, lost or<br />

broken, spoiling the next guests’ comfort. Please do not<br />

use the white bath towels as floor mats. In addition,<br />

indoor furniture must not be taken outside.<br />

HOME SECURITY<br />

BREAKAGES / DAMAGE<br />

We realize that accidents do occur from time to time and<br />

it would be helpful if you could let us know or the owner<br />

of any damages at the first opportunity, so that<br />

replacements can be speedily obtained. As stated in the<br />

booking conditions you would be required to cover<br />

replacement costs as appropriate.<br />

Please take care of shutters and doors and screensespecially<br />

on windy days or drafts that are created<br />

when two doors are open at the same time. Ensure that<br />

shutters are held open with the fastener or closed<br />

properly, otherwise they will bang open & closed in the<br />

wind & get damaged. Close umbrellas when you are<br />

away from the property, as strong winds can happen<br />

without notice. You will be held responsible for damages<br />

to the property if damages occur due to your<br />

negligence.<br />

Please note that it is normal here in Greece for entrance<br />

doors NOT to have a handle on the outside. So it is<br />

therefore very easy to get locked out if the door slams<br />

shut in a breeze or if you just forget the key! If your key<br />

is in the lock on the inside, this makes it impossible to<br />

open it from the outside with another key. A locksmith is<br />

then required to get the door open and you will be<br />

responsible to pay him.<br />

Helpful hints to avoid getting locked out:<br />

• keep the key in your pocket<br />

• leave the key on the outside of the door (when<br />

you are around the property)<br />

• find a hiding place outside of the house so all<br />

members of the party have access<br />

• use something to brace the door open.<br />

If you are unfortunate and get locked out please<br />

do not attempt to climb through windows or break<br />

down doors. Please call Diane so that she can sort<br />

out a spare to be sent to you via the owner or a<br />

taxi.<br />

Note that the costs to get a spare key to you will<br />

be your responsibility.<br />

SECURITY<br />

Generally speaking, theft is a rare occurrence<br />

in <strong>Kefalonia</strong>, but to be on the safe side, please take<br />

the following security measures:<br />

• If your villa has a safe, please ensure you use it<br />

for all your valuables & passports.<br />

• Always lock the villa securely when you go out<br />

and secure all shutters, windows & doors.<br />

• When you are by the pool, please ensure that all<br />

doors and windows that cannot be seen from the<br />

pool are closed & locked and that your<br />

possessions are not on show.<br />

• Never leave personal items such as mobile<br />

phones, tablets & cameras unattended.<br />

• Jewelry, cash & passports should be kept safe.<br />

• Keep a separate record of your passport<br />

numbers and details of your credit cards.<br />

• Keep your car locked and never leave things on<br />

display in the vehicle. Make sure they are out of<br />

sight and secured in the boot.<br />

In the unlikely event of a theft, notify Diane . A<br />

theft must be reported within 24hours.<br />

TOURIST POLICE STATIONS:<br />

Argostoli +30 26710 28404<br />

Sami +30 26740 22100<br />

Skala/Poros +30 26740 72070<br />

Fiskardo +30 26740 41460<br />

PAGE 2<br />

KEFALOINA|<br />

| PAGE 5<br />

KEFALONIA


AIR CONDITIONING<br />

BE GREEN AND ECONOMICAL!<br />

Air conditioning units are very demanding of electricity & it is normal for a power cut to happen on the hottest days<br />

which is when everyone has their air con working.. Whilst we do appreciate that you will have paid for teh use of air<br />

conditioning, we would ask, for everyone's benefit that you take the following precautions:<br />

Temperature gauge in Celsius should be set<br />

between 20˚-22˚ in summer and in winter no<br />

more than 24˚.<br />

Please keep ALL DOORS AND WINDOWS SHUT<br />

when the air conditioning is in use, otherwise<br />

the unit will just keep working non-stop and<br />

waste electricity.<br />

Please do not leave the unit on when you are<br />

NOT in the accommodation. It only takes about<br />

a ½ an hour to get the property to the<br />

temperature required.<br />

There are only a few times during the summer<br />

months when there is a heat wave where<br />

temperatures soar in the 30’s, but other than<br />

those times we advise that you do not leave the<br />

a/c units on over night. One, it is a waste of<br />

energy and two it isn’t a very healthy<br />

environment to sleep with the a/c on. The<br />

evening breezes are a better way to cool down.<br />

Just open the windows and shut the shutters.<br />

Ensure to have the anti-mosquito machine<br />

plugged in with the tablet. And you will find that<br />

the temperature is quite reasonable.<br />

USING THE REMOTE CONTROL<br />

Ensure the windows are closed as most rental properties have 'electronic traps' on the windows & the<br />

air conditioners will not start if the window is even slightly open!<br />

In general the unit is set at the necessary temperature required from the previous guests or by the owner,<br />

and it is just a matter of pointing the remote at the machine & pushing the ON/OFF button.<br />

It usually takes a few minutes before any air will start to blow out of the vents, so just be patient.<br />

The MODE button tells you of the setting that the machine is sets on.<br />

The snowflake symbol is for COOL air<br />

Sunshine symbol is for HOT air<br />

The FAN blade setting means that it will just circulate the air in the room, at room temperature.<br />

The SWING button will make the vents move and the air circulates in the room regardless of what<br />

mode you are in.<br />

KEFALOINA| PAGE 2<br />

KEFALONIA | PAGE 6


KEEPING HEALTHY<br />

The main health hazard in Greece is overexposure to the sun, so wear a hat and sunglasses during the summer<br />

months and use a high-factor suntan lotion, especially for the first days of your arrival. See the Beaches page for<br />

more sun tanning tips.<br />

Be sure to drink plenty of fluids to avoid any danger of dehydration.<br />

Pharmacies (farmakia) are<br />

recognized by a red or green cross on<br />

a white background. Greek<br />

pharmacists are highly trained and<br />

can usually advise on treatments for<br />

minor complaints. They are also able<br />

to dispense a number of medicines<br />

which in other countries are available<br />

only by prescription. In the larger<br />

towns pharmacists operate a Rota to<br />

provide 24-hour coverage- details are<br />

posted in pharmacy windows.<br />

HOURS Mon-Fri 09.00-14.00 &<br />

Tue/Thur/Fri 18.00-21.00 (During the<br />

summer months some may be open<br />

9am-9pm<br />

DOCTORS & DESTISTS<br />

Argostoli<br />

DOCTOR<br />

Dr Andreas Michailides – private GP with excellent<br />

English: TEL. +30 26710 23338 – office<br />

+30 6932 287600 - emergencies<br />

Surgery hours 09.00–13.00 & 18.00-20.30 Mon – Sat<br />

Dr Petros Karayiannis<br />

+30 26710 27600 - Surgery<br />

+30 6978 055930 - Emergencies<br />

DENTIST<br />

Dr Tatiana Pollatos – private dentist with excellent<br />

English. TEL. +30 26710 22060 - office<br />

+30 6944 372465 - mobile<br />

With appointment only<br />

Fiscardo -Private GP<br />

Dr Stefanos Papadakis -speaks English<br />

+30 26740 41213 surgery<br />

+30 6947 561600 mobile<br />

Skala -Private GP<br />

Dr John Kafrilas +30 6932 079438 mobile<br />

Free Health Centres<br />

Skala Health Centre +30 26710 83222<br />

Vasilikades Health Centre +30 26740 22060<br />

Sami Health Centre +30 26740 22807<br />

Tsanata (near Poros) +30 26710 72217<br />

Lixouri Health Centre +30 26710 91233<br />

Guests in Fiskardo requiring an ambulance are advised to call the local voluntary ambulance team. This organization has<br />

English speaking trained volunteers who will get you to hospital much more quickly than waiting for an ambulance from<br />

Argostoli. The telephone number is: +30 26740 41081<br />

DIRECTIONS TO THE GENERAL HOSPITAL<br />

The hospital is located on the edge of Argostoli on the south side.<br />

(see Map F for its location)<br />

Hospital +30 26710 24641-6<br />

ALSO PLEASE INFORM DIANE OF ANY<br />

MEDICAL EMERGENCY, SO SHE CAN<br />

ASSIST<br />

PAGE 2<br />

KEFALOINA|<br />

| PAGE 7<br />

KEFALONIA


FIRST AID TIPS<br />

Listed below are a few simple first aid tips for things that can happen in a hot country that is on the sea.<br />

Please note<br />

that these are<br />

only<br />

suggestions.<br />

Professional<br />

advice should<br />

always be<br />

sought.<br />

JELLYFISH STING<br />

Urine, ammonia or “Waspeze”<br />

SEA URCHIN SPIKES<br />

Spread toothpaste in a thin layer over the area and this will draw the spikes out.<br />

Please consult a doctor as the spikes do need to come out.<br />

WASP STING<br />

Vinegar or ammonia<br />

SEVERE SUNBURN<br />

Spread cold plain yogurt over the affected area. Leave until burning subsides.<br />

Apply plenty of moisturizing cream.<br />

SUNSTROKE<br />

Put a cold wet towel on the back of the neck & all your pulse points, lie in a cool dark room, drink lots of liquid. A<br />

soft drink with a teaspoon of salt and sugar is an excellent tonic, or buy rehydration salts from the chemist. Avoid<br />

all alcoholic drinks.<br />

STOMACH UPSETS<br />

Greek coffee with a squeeze of lemon juice.<br />

Rice in its own liquid with lots of lemon juice.<br />

Camomile tea.<br />

PRICKLY HEAT<br />

Do not cover up the area. Let it breathe. Clean the area with astringent. ie vinegar, aftershave or face tonic and<br />

stay in the shade.<br />

KEFALONIA | PAGE 8


SWIMMING POOL RULES<br />

For many people and especially children, the swimming pool is a major attraction and a very important part of their<br />

holiday. In the circumstances we would ask you to follow these simple rules to ensure everyone’s safety.<br />

YOUR POOL IS NOT ATTENDED BY A LIFEGUARD<br />

Parents please ensure to watch your children.<br />

Never leave children unattended in or near the swimming pool, even for a moment. Don’t leave them in a<br />

flotation device or under the supervision of another young child. Stay within an arm’s length of touching<br />

your children at all times.<br />

When supervising children in a swimming pool, don’t allow yourself to be distracted by conversation or other<br />

activities. Keep your attention on them at all times.<br />

Never run around near the pool & especially with<br />

wet feet. The tiled floors are extremely slippery &<br />

dangerous!<br />

Do not push others into the pool or jump on<br />

others into the pool.<br />

Do not swim alone.<br />

See the depth markings on the pools edge<br />

before entering a pool. Enter a swimming pool<br />

feet first. Absolutely no diving is allowed for<br />

obvious dangers.<br />

Villa Odysseus, Spartia<br />

KEFALONIA | PAGE 9


U S I N G T H E S W I M M I N G<br />

POOL<br />

POOL MAINTENANCE<br />

The pool automatically filtrates throughout the course of the day at various times set by a timer. The lights are<br />

also on a timer & will turn on & off automatically.<br />

The pools are maintained by the owners themselves and/or staff & they will have to access the pool area to<br />

maintain it. They regulate the chemical balance to keep the pool free from bacteria and algae. A leaf net is<br />

provided to allow you to remove any leaves or dead insects floating in the pool. Plus it is really helpful if you keep<br />

the grates free by clearing them of debris in between the maintenance. It will help the pool filter better.<br />

THE DON’TS<br />

It is important to take special care to do nothing which might upset this chemical balance as pools can lose their<br />

sparkle and become misty very quickly, especially in the heat of high season when evaporation levels are highest.<br />

Do not lather up with suntan oil & then jump straight away in the pool, the oil will remain in the pool & it forms<br />

an ugly scum on the sides. Rinse off the excess oil before going in.<br />

If coming from the beach, rinse off sand before going into the pool.<br />

Keeping the pool free of debris helps with the chemical balance, keeps the filter working efficiently and of course<br />

makes it much more pleasant to use.<br />

LET US KNOW<br />

If you suspect that filter system appears<br />

to have failed due to an electric or water<br />

cut or any cloudiness in your pool or<br />

you can’t see the bottom, please notify<br />

our agents so that the problem can be<br />

swiftly rectified. The quicker you report<br />

it, the faster we can fix it.<br />

The following are a few common<br />

sense things to remember...<br />

* Avoid swimming for at least an hour<br />

after eating a substantial meal.<br />

* We also recommend that you take a<br />

shower after swimming to remove any<br />

remaining chlorinated water from your<br />

hair and body.<br />

* Do not use or have glass dishes near<br />

the pool.<br />

* Do not use the pool if you have been<br />

drinking.<br />

* Avoid swimming after dark.<br />

* Use the bathroom & not the pool.<br />

Villa Sakos, Skala<br />

Swimming and Ear Infections:<br />

During the height of the summer ear infections can easily occur. The<br />

wax gets trapped, stays wet & bacteria can grow. It is more common<br />

for children to be affected as their ear canals are smaller. So ensure<br />

they aren't spending excessive amounts of time in the water & their<br />

ears are allowed to dry.<br />

KEFALONIA | PAGE 10


SPEAKING GREEK<br />

English is spoken quite a bit on the island & of course,<br />

English is taught in school from the 3rd grade. Despite<br />

that it is always useful to have a few words of Greek and<br />

the locals do appreciate the effort!<br />

GREETINGS<br />

Hello = Yasas (Yasu- Informal)<br />

Goodbye = Adeeo or Yasus<br />

Good morning = Kalimera<br />

Good evening = Kalispera<br />

Good night = Kalinihta<br />

Please / Thank you = Parakalo / Efharisto<br />

Yes / No = Nay / Ohee<br />

You're Welcome = Parakalo<br />

How are you? = Ti kanete? & Ti kanees? (informal)<br />

I’m well, thanks. = eemay kala, efharisto<br />

FOOD<br />

breakfast = pro-ee-no<br />

lunch = mesimeriano<br />

dinner = vradhino<br />

beef = vodhino<br />

bread = psomee<br />

beer = bee-ra<br />

cheese= tee-ri<br />

chicken= kotopoulo<br />

lamb = arn-ee<br />

Water = nero<br />

wine = krasi<br />

I’m a vegetarian = eemay hortofagos<br />

SMALL TALK<br />

What’s your name? Pos sas lene<br />

My name is - Me lene<br />

Where are you from? - Apo pou iste?<br />

I’m from = eemay apo<br />

England = tin anglia<br />

Scotland = ti skotia<br />

Australia = tin afstralia<br />

Ireland = tin irlandhia<br />

America = tin ameriki<br />

Yesterday / Today / Tomorrow = Ekthes/Semera/Avreeo<br />

Tonight/ Now = Apopse/Tora<br />

Up / Down = Epano / Kato<br />

Big / Small = Megalo / Mikro<br />

Good / Bad = Kalos / Kakos<br />

Cheap / Expensive = Ftheenos/ Akrivos<br />

Hot / Cold = Zestos / Krios<br />

Here / There = Etho/Ekee<br />

Early / Late = Noris / Arga<br />

Easy / Difficult = Efkolo / Thiskolo<br />

Beautiful = Oraya<br />

NUMBERS<br />

1- Ena 6-Eksee<br />

2-Theeo 7-Efta<br />

3-Treea 8-Okto<br />

4-Tessera 9-Enya<br />

5-Penday 10-Theka<br />

KEFALOINA| PAGE 2<br />

KEFALONIA | PAGE 11


Here is a list of the Greek & <strong>Kefalonia</strong>n public<br />

holidays when banks, museums, and most<br />

shops are closed:<br />

PUBLIC<br />

HOLIDAYS<br />

6th April Good Friday (Orthodox) Banks<br />

are closed but shops are open in the daytime<br />

7th April Easter Saturday (Orthodox)<br />

8th April Easter Sunday (Orthodox)<br />

1st May May Day The Labour Day holiday<br />

Locals pick flowers & make wreaths to hang<br />

on their door to celebrate spring.<br />

21st May Aniversary of the union of the<br />

Ionian Islands with Greece in 1864. Local<br />

parades and dancing.<br />

28th May Holy Ghost's Day (banks are shutshops<br />

open)<br />

Ag Gerassimos<br />

15th August Assumption of Virgin Mary Greeks celebrate the day with family reunions. In the evening there is<br />

an all-night market at the main St Gerassimos church in Omala as part of the festival. The whole population is on<br />

the move either side of this day, so it’s a good time to avoid any kind of transportation.<br />

16th August St Gerassimos Festival –The parade begins at approx 11am. The saint in his silver sarcophagus is<br />

paraded from the main church along the road. Pilgrims come from all over Greece to witness this.<br />

20th Ocober St. Gerassimos festival- Parade at 11am as before, with the market the previous evening.<br />

28th October Ochi Day (‘No!’ Day) Ochi” Day commemorates General Metaxas’s refusal of the Italians ultimatum<br />

in 1940 and precipitated the fall of Greece in the Second World War. Parades with school children & military in<br />

large town.<br />

NAME DAYS<br />

Hardly a day passes in Greece without celebrations in honour of somebody or something - a saint, a<br />

village festival, a harvest or a patriotic event. Each name has one place - a chapel, a monastery or a<br />

village - where on major saints' days the people bearing the name of that saint tend to gather.<br />

These 'name-days' are more important to Greeks than their birthdays.<br />

The tradition is the person who celebrates their name day offers friends/family a sweet or takes<br />

them out for a meal. Hence the baptism of a child in Greece, which is when the child not only is then<br />

baptised Greek Orthodox, but the name is official give to the child by the "nonos" or Godparent & he<br />

or she is then referred to as the 'koumbaro'.<br />

***On the "<strong>Kefalonia</strong> Appreciation Society" website you will<br />

find a calendar of events throughout the summer & where<br />

they are celebrated see: www.kefapps.com/festival.html<br />

KEFALONIA | PAGE 12


GENERAL<br />

FACILITIES<br />

(Refer to 'Map F' to find places mentioned below)<br />

BANKS<br />

All banks are open Monday - Thursday 08.00 - 14.30 & Fridays 08.00 – 14.00. Saturdays all Banks are closed.<br />

There are ATM machines outside most banks as well as other shops in Argostoli & of course most large villages.<br />

Most shops & restaurants accept credit cards as long as the wifi is working! Look for the signs in the shops or ask if<br />

they accept credit/debit cards, don't "assume" all shops have these facilities.<br />

POST<br />

You will find the main post office is located in Agostolis & it is open 08.00 – 14.00 Mon – Fri. You can purchase<br />

stamps from many of the tourist shops and kiosks & drop your post cards in one of the post boxes which are<br />

yellow with bugle on the front. You can find these in most resorts.<br />

Antissamos Beach<br />

MOBILE PHONES ABROAD<br />

When using your foreign mobile phone, you<br />

roam between networks depending upon<br />

the frequency and your location on<br />

<strong>Kefalonia</strong>.<br />

Cosmote, WIND and Vodafone are the<br />

three Greek networks.<br />

All numbers (mobile or landlines) in Greece<br />

are 10 digit numbers.<br />

ORDINARY SHOP HOURS<br />

Mon-Sat 9.00-14.00 & Tue- Thur &<br />

Fri evenings 18.00-21.00.<br />

The Souvenir Shops are usually<br />

open all day until late in the<br />

evening.<br />

KEFALONIA | PAGE 13


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S H O P P I N G F O R<br />

FOOD<br />

GROCERY SHOPPING<br />

Large supermarkets such as Lidl & AB and Halkiadakis are all located on the main road between Travliata (below St<br />

George’s castle) and in Argostoli itself, along the seaside road.<br />

They are open from 8am until 9pm Monday – Saturday and closed Sundays and Public <strong>Holidays</strong>. (although in the<br />

summer months they tend to remain open on Sundays.)<br />

Most resorts have mini markets which stock basics & then some. They are usually open all day til late in the evenings.<br />

Another place to shop for fresh fruit &<br />

veg is in Argostoli on the seafront.<br />

There is a butcher and a fish shop<br />

nearby as well with the fresh fish.<br />

Plus early in the morning if you walk<br />

along the seafront in Argostoli, the<br />

fisherman sell the fresh catch of the<br />

day, directly to you!<br />

*** You may even see the turtle that<br />

hangs around in the harbour & you<br />

may well get to see people hand<br />

feeding it!<br />

FOOD STORAGE<br />

In hot weather, the fridge works most effectively when it is set on a low<br />

temperature. Please do not change the setting as this will cause the fridge to<br />

ice up.<br />

Please do not overfill the fridge as this impairs it effectiveness.<br />

Avoid leaving the fridge door open.<br />

It is essential that any food stored outside the fridge is properly covered and<br />

protected to avoid ants and other pests.<br />

Any spillages should be mopped up immediately.<br />

KEFALONIA PAGE 15


EATING<br />

Food is a very important part of life and hopefully you will<br />

appreciate the simplicity of the Greek cuisine. The food is<br />

prepared quite simply. Fish is usually baked or grilled and<br />

served with a lemon & olive oil sauce. Meats are usually<br />

grilled or cooked as a stew. Spices are minimal such as salt<br />

& pepper & some local herbs (mint- oregano- thyme- basil).<br />

GREEK STYLE<br />

The oil (always olive oil) must be the best, the fish very<br />

fresh, the meat tasty and the vegetables preferably just<br />

picked from the garden. Then and only then, can a meal<br />

have the potential of being a good meal.<br />

Klimatis Taverna, Lourdas Beach<br />

Kyani Atki, Argostoli<br />

For Greeks, a meal is a social occasion and<br />

accordingly, food is ordered for the "table", not<br />

for the individuals. You order a bit of<br />

everything, spread it around the table, or more<br />

often cover the table with different dishes and<br />

everybody picks at everything. If or when more<br />

food is needed, more is ordered. This gives you<br />

a better opportunity to try lots of food and you<br />

won’t get stuck with a whole plate of something<br />

that you may not like. You can of course stick to<br />

the Western habit of not sharing & each person<br />

ordering a dish for themselves, which is what<br />

most restaurants are used to but taverna style<br />

is 'all in the middle'.<br />

Few Greeks are vegetarians but there is plenty of choice for vegetarians and it is quite well accepted that some<br />

people don't eat meat so don't worry, you won't starve.<br />

A few words of warning - fish quoted on the menu is usually per kilo not per helping. Also when you look at a<br />

menu, don't assume that all the dishes listed are available, especially in early & late seaons, there's a price<br />

penciled in next to the dish, it's not onthe menu!<br />

Greeks eat lunch generally at about 2.00pm and dinner no earlier than 9.00pm. This is why if you walk around<br />

looking for a restaurant patronised by the "locals" as a sign of quality, it is very likely to be deserted before<br />

9.00pm. It is not unusual to arrive at a restaurant at midnight, especially in summer<br />

Tipping in normal & you can hand it to the waiter or leave it on the table. Note there is always a bread charge per<br />

person as a 'cover' charge.<br />

Most of the tavernas & restaurants do provide booster seats or high chairs for the little ones, but you may wantt<br />

o have yours along or your pushchair.<br />

KEFALONIA | PAGE 16


G E T F A M I L I A R W I T H<br />

GREEK FOOD<br />

Here are some examples of local dishes that you may<br />

come across when looking at a menu with a rough idea<br />

.<br />

of how they are prepared.<br />

SALADS & STARTERS<br />

Greek Salad: Sliced tomatoes, cucumbers, olives, green<br />

peppers, onions and feta cheese topped with olive oil &<br />

oregano.<br />

Cabbage Salad: Shredded cabbage & carrots with olive<br />

oil and vinegar.<br />

Tuna Salad: Usually generous amounts of lettuce as<br />

the base, with sliced tomatoes and chunks of tuna in a<br />

mayonnaise sauce.<br />

Marouli: Shredded Greek lettuce with a sprinkling of<br />

fresh dill, fresh onions & topped with vinegar & olive<br />

oil.<br />

Tzatziki: Yoghurt, shredded cucumber and ground<br />

fresh garlic, all blended to form a thick dip.<br />

Skordialia: Garlic & boiled potato dip.<br />

Taramosalata: A light pink dip made of cod's roe.<br />

Augbergine Dip: Aubergines & yogurt.<br />

Sami- waterfront taverna<br />

Saganaki: Fried 'Graviera' cheese, best eaten when<br />

hot.<br />

Horta: Special wild greens boiled and sometimes<br />

accompanied with boiled courgettes & potatoes.<br />

Tyropitakia: Pastry stuffed with mizithra & anthotiro<br />

cheese.<br />

Dolmahdes: Vine leaves stuffed with and rice.<br />

Fried Mushrooms/Fried Courgettes/Fried<br />

Augbergines: All sliced, rolled in flour and deep fried.<br />

Courgette Balls:<br />

Courgettes & cheese<br />

rolled up and pan<br />

fried in olive oil.<br />

Fried<br />

Potatoes:/Chips:<br />

Fresh potatoes deepfried<br />

in olive oil. You<br />

can tell if it is a good<br />

taverna if the<br />

potatoes are fresh<br />

and not frozen.<br />

Meatballs: Fresh<br />

mince meat with<br />

parsley and oregano<br />

fried in olive oil.<br />

Greek Salad or Horiatiki<br />

KEFALONIA | PAGE 17


GREEK FOOD<br />

GRILLED MEATS<br />

The usual chicken, pork chops, and lamb<br />

chops are available at most tavernas, and<br />

sometimes lamb cooked in the oven. Pork or<br />

chicken souvlaki are huge chunks of meat on a<br />

skewer.<br />

Grilled beef burgers may be available too, but<br />

they are usually just burgers, without the bun!<br />

Always ask if they are served with side dishes<br />

to avoid over ordering.<br />

Most restaurants will serve the meat with<br />

either rice or potatoes. With the Italian<br />

influence on the island, pasta is common on<br />

the menus in restaurants too.<br />

Pork chop at Klimatis, Lourdas Beach<br />

FISH<br />

Shrimp: Usually you can order them deep-fried or boiled. Don't be too<br />

surprised if they are served with the shells on.<br />

Shrimp (garides) saganaki: Usually baked with feta cheese and tomato<br />

sauce.<br />

Octopus: Grilled or boiled; the latter seems to be the favoured way to<br />

prepare them. Try them with lemon juice or vinegar. Part of the tenderizing<br />

process is hanging them outside on a clothes line!<br />

Kalamari: Squid is prepared in several ways; deep-fried, boiled or you may<br />

find it cooked in a tomato sauce with potatoes.<br />

Soupia: Cuttlefish is another favourite on the grill. Best with lemon juice and<br />

olive oil.<br />

Marithes: Small deep-fried whitebait.<br />

I<br />

Octapus- Dolmahdes-Greek Salad<br />

Ksifias: Swordfish; can be grilled or in an<br />

oven dish with onions.<br />

Barbounia: Red mullet;<br />

Tsipoura- Bream<br />

Fagri- Sea bream<br />

All fresh fish is priced per kilo, grilled or<br />

fried.<br />

Salmon - Grilled and served as a portion.<br />

Marithes<br />

KEFALONIA | PAGE 18


GREEK FOOD<br />

GREEK SPECIALTIES<br />

Sami<br />

Moussaka: Layers of aubergine, minced meat, potato with bechamel sauce.<br />

Papoutsakia: Literally ‘little shoes’, aubergines sliced in half, stuffed with minced meat in a tomato sauce and<br />

topped with feta cheese and baked in the oven. Sometimes this dish is served without meat for vegetarians.<br />

Gemista: Stuffed tomatoes, green peppers and courgettes. Usually with rice and tomatoes & herbs.<br />

Stiffatho: Rabbit or beef, cooked slowly in a rich sauce of tomato, onion, cinnamon, orange peel and laurel.<br />

<strong>Kefalonia</strong> Meat Pie : A dish unique to <strong>Kefalonia</strong> with chunks of meat (usually beef), rice, onions, garlic, spices in a<br />

rich sauce surrounded by pastry.<br />

DESSERTS<br />

Baklava: Layers of flaky pastry with finely<br />

chopped nuts, soaked in honey.<br />

Kataifi: Shredded - kataifi pastry in a<br />

sugary syrup, filled with chopped nuts.<br />

Glika tou Koutaliou: Preserved fruits in a<br />

sugary syrup.<br />

Galaktoboureko: Thick milk based cream<br />

in a flaky pasty which has been cooked<br />

then topped with a light syrup.<br />

Yoghurt and honey, ice creams and<br />

cheese pies with honey are also<br />

favourites.<br />

Medusa Taverna, Katelios<br />

KEFALONIA | PAGE 19


KEFALONIA | PAGE 20


FISCARDO AREA<br />

Captain’s Cabin- Good choice<br />

of food & large portions &<br />

superb friendly staff.<br />

Tassia - very well known local<br />

personality - has been on<br />

greek TV, situated on<br />

harbourside, interesting twists<br />

on Greek food, more gourmet.<br />

FOKI BEACH<br />

Foki Taverna grilled<br />

meats/fish, simple & good.<br />

MAGGANOS Ionio & Kefallionia<br />

both very good.<br />

ANTIPATA VILLAGE<br />

Picnic- Fantastic little deli<br />

serving wide variety of fresh<br />

and delicious food throughout<br />

the day, but the breakfasts are<br />

renowned...and the Eggs<br />

Benedict served Sun.<br />

mornings!<br />

ALATIES<br />

Acqua Alaties has superb<br />

seafood dishes.<br />

LAKYTHRA<br />

Lord Byron – good selection of food, nice<br />

views. (See Area Map 1 for location.)<br />

SPARTIA<br />

Olive Garden – on the road to Spartia- lovely<br />

atmosphere, good food & lots of locals.<br />

Waterway- above the beach, with lovely view,<br />

wide selection of dishes. (See Area Map 8)<br />

LOURDAS<br />

Lorraine’s- selection of local dishes- made from<br />

her vegetable garden below.<br />

Klimati or Blue Sea– lovely setting on the beach<br />

and both have good food.<br />

Andromeda- All dishes are very good.<br />

(See Area Map 2)<br />

Please feel free to<br />

share your suggested<br />

favourites or comments,<br />

to help future guests!<br />

AGIA EFIMIA<br />

Paradise - tucked away from the main<br />

harbour area, good local food overlooks<br />

paradise beach<br />

Finikas - on the harbour front - good<br />

choice of local and international - very<br />

friendly<br />

Fior D’Amore- Great coffee shop with<br />

cake!<br />

KATELIOS<br />

Kateleios:- Known<br />

for it's fish tavernas<br />

- any along the<br />

front offer a good<br />

selection of local<br />

dishes, fish and<br />

international<br />

cuisine in particular<br />

Medusa Taverna<br />

(See Area Map 7)<br />

SAMI<br />

Akroyiali –fish<br />

taverna on<br />

promonade. Limni<br />

Karavomilos serves<br />

wide variety, lovely<br />

setting.<br />

Kokoras for souvlaki<br />

& mixed meat<br />

dishes. (See Area<br />

Map H & 5 for<br />

locations)<br />

SKALA<br />

Good selection of<br />

restaurants and<br />

tavernas along the<br />

main high street and<br />

along the beach front<br />

all offering a good<br />

selection of<br />

international, and/or<br />

local cuisine:-<br />

Old Times Taverna –<br />

known for the<br />

<strong>Kefalonia</strong> meat pie<br />

Paspalis - a mixed<br />

menu - family runexcellent<br />

moussaka<br />

Nautilius – (the boat)<br />

fantastic position<br />

overlooking the sea &<br />

beach below, great<br />

sea food.<br />

Symposium –<br />

upmarket with a<br />

singer most nights –<br />

and a<br />

good range of food.<br />

(See Map 9)<br />

KEFALONIA | PAGE 21


GREEK RECIPES<br />

Here are a few simple starters that don’t take too long to prepare, and you are still enjoying<br />

Greek flavours at home.<br />

Ingredients:<br />

500g yogurt<br />

1 sm cucumber<br />

or ½ large<br />

4-5 cloves of garlic<br />

Salt & pepper<br />

1 tbsp vinegar<br />

2 tbsp olive oil<br />

TZATZIKI<br />

Put the yogurt in a medium sized bowl. In a second bowl, grate the<br />

cucumber with the skin. Once grated, squeeze the pulp and get rid of<br />

excess juice. Add cucumber to the yogurt. Crush & add the garlic Add<br />

the remaining ingredients & mix well. It is best to let it in the fridge<br />

for a few hours so the flavours blend. If you want it hotter add more<br />

garlic. Serves 6<br />

Ingredients:<br />

2 slices of Graviera<br />

cheese<br />

(no thicker than ½ cm)<br />

1 egg<br />

2 tbsp flour<br />

1 tbsp water<br />

Olive oil<br />

SAGANAKI<br />

Mix the egg, flour & water to make a batter. Coat the cheese with the<br />

batter. Heat the olive oil in a small frying pan enough to deep fry the<br />

cheese. When the oil is very hot add the cheese and turn if over as it<br />

I<br />

becomes golden brown. Sprinkle with black pepper & if desired a<br />

squeeze of a lemon.<br />

Ingredients:<br />

1 kilo Prawns<br />

1 lemon- cut in half<br />

1 lg onion-finely chopped<br />

2 sm green pepper -chopped<br />

1 wine glass of white wine<br />

1 tin of chopped tomatoes<br />

1 tbsp tomato paste<br />

1 tsp dried oregano<br />

200 g Feta Cheese- broken in small<br />

pieces<br />

2 tbsp olive oil<br />

50g Edam cheese- grated<br />

SHRIMP SAGANAKI<br />

Boil the prawns for 10 mins in water with the lemon.<br />

Drain & keep 400ml of the water. Peel them when they cool<br />

down. Fry the onion in the oil until they are soft, then add<br />

the chopped pepper. Add the wine and let it cook for 2-3<br />

mins, then add the chopped tomatoes, tomato paste and<br />

some of the prawn stock. Bring this to a boil and simmer for<br />

about 20mins, allow to thicken. Add more stock if it is too<br />

thick. Then add the peeled prawns and feta to taste- the<br />

cheese should melt. The saganaki should be baked in the<br />

oven for 10 mins and topped with grated Edam cheese.<br />

Serves 4-6<br />

KEFALONIA | PAGE 22


FAST FOOD OPTIONS<br />

There are plenty of small shops or stand up food joints that<br />

serve pizza, crepes (sweet & savory) as well as burgers<br />

(especially in Argostoli). It is a good alternative if you wish to<br />

have a quick meal.<br />

The souvlaki or gyros is Greece's answer to fast food & it is<br />

a favourite for most Greeks. Pork or chicken is grilled on a<br />

revolving spit, then thinly shaved off & placed in the warm<br />

pita bread, topped with onions, tomatoes, fried potatoes<br />

and yogurt. You can choose tzatziki or another sauce too.<br />

You can leave out an ingredient as well.<br />

If a souvlaki isn't enough, there is the option of a mixed<br />

plate or "pikilia" which is a variety of meats on the grill as<br />

well as the shaved pork or chicken & fried potatoes as well<br />

on a plater (or take away box). Ensure you get pita to dip in<br />

the tzatziki!<br />

Greek souvlaki or Gyro ("yee-ro")<br />

SIESTA TIME<br />

Be aware that the<br />

Greeks have a siesta<br />

time. It's a great way to<br />

relax, especially in the<br />

heat of the day. So<br />

please keep the noise<br />

down during the 3pm-<br />

6pm for your<br />

neighbours.<br />

During these hours<br />

the Greeks do not call<br />

one another to respect<br />

each other's quiet time<br />

as well.<br />

Foki Beach<br />

KEFALONIA | PAGE 23


O N T H E<br />

SAFETY by the SEA<br />

Please be careful when swimming,<br />

especially when the sea is rough as<br />

there may be strong currents. Few<br />

beaches are supervised, but if the<br />

RED FLAG is flying, DON’T SWIM. if<br />

a lifeguard isn’t present at the<br />

beach, use your common sense, if<br />

it looks rough, don’t swim! Yellow<br />

flag- swim with caution and White<br />

flag – calm- no restrictions.<br />

There really is a reason for not<br />

swimming after you eat and the<br />

reason is that your body is using<br />

all it’s energy to digest the food in<br />

your stomach and it does so by<br />

taking energy from other parts of<br />

your body that aren’t need it i.e.<br />

your limbs. Therefore, if you do try<br />

to swim energetically after eating –<br />

your body hasn’t got time to<br />

prepare the limbs and disperse the<br />

energy which means you will not<br />

have the strength to cope with<br />

strenuous exercise like swimming.<br />

So be wise and swim before eating<br />

– relax, digest at least 2 hours and<br />

then swim.<br />

BEACH<br />

Lourdas Beach<br />

SUN TANNING TIPS<br />

-Take your time. The longer it<br />

takes to tan the longer it will<br />

last.<br />

-Use a high factor cream and<br />

reduce gradually.<br />

-Avoid tanning during the<br />

hottest part of the day ie.<br />

Between 12.00 and<br />

17.00.Apply creams as often<br />

as possible after swimming.<br />

-Remember that even if<br />

cloudy UV rays still beam<br />

through to do damage.<br />

-On a boat be very careful. Not<br />

only is the breeze deceiving<br />

but you also get the rays<br />

bouncing off the water.<br />

-After showering always use<br />

plenty of after-sun cream or<br />

moisturizer to replace the oils<br />

lost in the skin.<br />

-Avoid falling asleep in the<br />

sun, if you are feeling tired sit<br />

in the shade.<br />

BEACHES<br />

There are plenty of beaches<br />

which suit many different<br />

tastes.<br />

As you will see on Map A & B there are secluded coves<br />

with fewer people, long sandy stretches of beach and of<br />

course, the more populated ones that are packed with sun<br />

beds and a great place for people watching as well as<br />

tanning.<br />

The beaches that are closer to Argostoli town tend to be<br />

very popular as they are easily accessible and have<br />

tavernas/cafeterias close at hand which makes the day on<br />

the beach very comfortable but rather busy.<br />

Makris Gialos Beach<br />

KEFALONIA | PAGE 24


KEFALONIA | PAGE 25


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E X P L O R I N G K E F A L O N I A<br />

<strong>Kefalonia</strong> is the largest of the Ionian Islands, with dramatic scenery encompassing mountains, rugged coastlines,<br />

spectacular beaches and stunning interior landscapes. <strong>Kefalonia</strong> is an island that begs exploration to discover all<br />

that it has to offer its’ visitors – of the many things to explore and experience a must would be the spectacular<br />

ISLAND<br />

Drogarati Cave with its multicolored stalagmites and excellent natural acoustics, the mystical Melisani Lake an<br />

underground lake once home to gods and nymphs which still has its ethereal atmosphere, as well the islands<br />

most important churches dedicated to the patron saint – St. Gerasimos, whose relics still remain in the church.<br />

Not only does the island have spectacular scenery to enjoy but also a fascinating history to uncover, with<br />

archaeological finds dating back to the Mycenaean era when Odysseus set sail for Troy with 12 ships from<br />

<strong>Kefalonia</strong> – many of the archaeological sites around the island can be explored independently or in the folklore<br />

and archaeological museums of Argostoli items from the islands past can be viewed.<br />

<strong>Kefalonia</strong> once had 365 towns and villages but now just<br />

around 200 of those remain due to a catastrophic<br />

earthquake back in 1953. Hidden away in the villages<br />

monasteries and churches can be found along with fertile<br />

valleys of grape-vines and olive groves.<br />

Foki<br />

The island has had its share of famous people; the<br />

shipping magnate Vergotis who rebuilt his whole village of<br />

Kourkoumelata with neoclassical designs and a boatshaped<br />

coffee bar after the earthquakes of 1953. Yannis<br />

Metaxas once a prime minister of Greece and who<br />

originated from the village of Metaxata where Lord Byron<br />

stayed and gained inspiration for his poetry. From the<br />

arts the famous Greek satirist Andreas Laskaratos<br />

originated from Lixouri.<br />

The islands capital town today is Argostoli, named as the new capital of <strong>Kefalonia</strong> in 1757, up until that point the<br />

capital was at St Georges Castle the more important of the two Venetian castles on the island. To the north of the<br />

island lies Myrtos Beach, the most photographed and famous beach on <strong>Kefalonia</strong> with white sand and pebble<br />

beach and deep aquamarine sea.<br />

From Myrtos the village of Assos is visible - a tiny hamlet nestling at the base of a peninsula crowned by an<br />

imposing Venetian fortress. Further north is the village of Fiscardo which retains its Venetian style with a pretty<br />

harbour lined with fishing boats and luxury yachts. Along the south coast some more wonderful beaches can be<br />

found, mostly sandy and some favored by marine turtles which are closely monitored by a local turtle protection<br />

group.<br />

No matter what your interests are <strong>Kefalonia</strong> has something to offer everyone, discovering the island by car or<br />

coach, <strong>Kefalonia</strong> is a paradise for lovers of nature, walkers and ramblers, swimmers and snorkelers. Or you can<br />

just relax on one of the many beaches from small pebbly coves to silver and red sands and enjoy your immediate<br />

surroundings.<br />

KEFALONIA | PAGE 27


KEFALONIA | PAGE 28


ARGOSTOLI<br />

Argostoli is the capital of <strong>Kefalonia</strong> situated on one side of a natural<br />

bay. A modern working town with some evidence of the past intact.<br />

Local fishermen can be seen early morning along the quayside<br />

selling fresh fish from their nighttime catch. The town has a main<br />

shopping street, the Lithostrata in which many designer shops can<br />

be found. The main square is the place to be seen whilst enjoying a<br />

coffee in one of the many café bars, the square is named after<br />

Panagis Vallianou, a famous philanthropist whose statue is situated<br />

in one corner of the square.<br />

In Kabana Square at the far end of the Lithostrata you can climb up<br />

to the top of the bell tower and admire the panoramic views of<br />

Argostoli and the beyond. Argostoli has two museums, the<br />

Archeological which houses a collection of artifacts discovered from<br />

different eras on <strong>Kefalonia</strong> and the Korgialenios Cultural and<br />

Historical Museum which is housed underneath the towns library,<br />

inside costumes, household items and tools of everyday life in<br />

<strong>Kefalonia</strong> are on display.<br />

The natural bay of Argostoli is divided by The Drapano Bridge, which<br />

was constructed by the British in 1813, originally made of wood and<br />

then later of stone the bridge spans the bay creating the Koutavos<br />

Bay which is a haven for many migrating birds and wildlife.<br />

LOURDAS<br />

The resort of Lourdas is situated in the middle of the southern coast on a steep hillside which leads down from the<br />

main Argostoli to Poros road all the way down to the coast where a wonderful pale sand and shingle beach can be<br />

found with incredible turquoise seas lapping the shore. The landscape leading down to the beach can be described<br />

as rural, dotted with private and tourist accommodation, tavernas, restaurants.<br />

The village square of Lourdata has a natural spring where in the past the local ladies would wash their<br />

clothes.Lourdas bay is one of the largest bays of <strong>Kefalonia</strong> and is fringed with a beach which stretches for approx<br />

2kms. The views are stunning from the beach looking out to sea. On clear days the neighboring island of Zakynthos<br />

can be seen.<br />

Looking inland a stunning view of<br />

the islands highest mountain Mt<br />

Aenos, with its pine and fir trees can<br />

be seen backing the beach.<br />

Many of the locals have their<br />

allotments where they grow local<br />

produce, because of the protection<br />

the mountain offers the area.<br />

Tropical plants and fruits are grown<br />

here successfully and crops<br />

harvested earlier than normal.<br />

KEFALONIA | PAGE 29


SKALA<br />

Skala village is today located on the coast in the southern area<br />

of the island; the village rebuilt after the earthquakes of 1953<br />

offers a spectacular beach, a mix of sand and shingle,<br />

stretching along the coast for 4kms.<br />

Its distinguishing feature being the pine trees that separate the<br />

main part of the beach from the village. Skala offers a choice<br />

of lively beach life – with sun beds and umbrellas for hire,<br />

water sports to enjoy and a selection of beach side cafes, bars<br />

and tavernas to relax in. By walking to either end of the beach<br />

you can get away from it all and find your secluded piece of<br />

paradise.<br />

The main village of Skala offers a good selection of restaurants, tavernas, cafes, bars and shops which cater for<br />

everyone’s needs, at the bottom of the high street and before you follow the steps leading down to the beach the<br />

village square can be found which is where all local celebrations are hosted.<br />

Skala is an ideal resort for walkers who can discover a wealth of natural beauty in the surrounding countryside, in<br />

particular in the hills and mountains behind the village as this is where the ruins of the old village of Skala remain.<br />

Near to the village square are some well preserved Roman mosaic floors which can be found in the middle of a sun-lit<br />

olive grove.<br />

KATELIOS<br />

Katelios is a fishing village situated in the south eastern part of <strong>Kefalonia</strong> and over the years has grown into a resort<br />

but still keeping its’ traditional feel. Visitors to Katelios and the nearby long sandy beach known locally as Turtle Beach<br />

are asked to respect the environment here as it is in this area that the giant loggerhead turtles come to nest every<br />

summer. The loggerhead turtles are an endangered species and to aid with their protection in this area a conservation<br />

group has been in operation for many years with its headquarters and visitors centre in Kateleios.<br />

Kato Katelios is a seaside village with a several tavernas and café bars sprinkled along the shore line, as the livelihood<br />

of the village once greatly depended on the sea the village is well know for its fish tavernas.<br />

Katelios is a haven for those who want to explore with many<br />

local places of interest nearby such as the local wine estate<br />

in Mavrata which produces some award winning wines, the<br />

Sissia Monastery said to have been discovered and named<br />

after Saint Francis of Assisi, not forgetting the church of the<br />

Virgin Lagouvarda in the nearby village of Markopoulou<br />

where harmless snakes gather on the churches feast day.<br />

The church is built on the site of the old Virgin's Monastery<br />

which was destroyed by the Turks. It is said that the nuns<br />

escaped from the poisonous snakes when they appeared on<br />

the Virgin's icon. Every year between the 6th and 15th<br />

August harmless snakes appear miraculously around the<br />

Virgin’s icon in continuous remembrance of this miracle,<br />

proving the continued presence of the Virgin and Her<br />

protection to all devout worshipers.<br />

The snakes are considered to be a symbol of good luck, only<br />

twice in the islands history did the snakes not appear, first<br />

during the German occupation of <strong>Kefalonia</strong> during the 2nd<br />

World War and again during the earthquakes of 1953.<br />

KEFALONIA | PAGE 30


POROS<br />

The port-town of Poros is situated on the south eastern<br />

tip of <strong>Kefalonia</strong> and provides a daily ferry service<br />

between <strong>Kefalonia</strong> and Killini on mainland Greece. After<br />

the earthquake of 1953, when the few fishermen's<br />

houses which made up the village were destroyed, it was<br />

rebuilt with the assistance of the British. The town is set<br />

amidst the dramatic scenery of mountains Atros and<br />

Pahni and its coastline provides beaches and a safe port.<br />

As you enter into Poros you will pass through a ravine<br />

with an 80 meter deep precipice, with steep slopes<br />

where you will see hollows in the rocks - the footprints<br />

of the mythological Hercules. River Vohinas springs from<br />

a 'bottomless' lake, which is a dry bed river in the<br />

summer months but in winter, flows through Poros.<br />

Poros is not a resort area in the traditional sense but<br />

does attract the more independently minded traveler<br />

each summer who enjoy the relaxed pace and<br />

traditional Greek atmosphere.<br />

Walkers and hikers visiting to Poros may like to pay a visit<br />

to the islands oldest monastery, the Theotokou Atros<br />

Monastery, at an altitude of 760 meters above sea level<br />

and over looking Poros, the bell tower dates to the<br />

middle ages whilst the original monastery was built in<br />

Byzantine times.<br />

The Monastery has had a very colourful history being<br />

destroyed 17 times but always being rebuilt by the<br />

monks themselves. On three occasions the monastery<br />

was attacked by the Saracens causing 127 monks to<br />

lose their lives after which a fortress was built at the<br />

monastery, this fortress is considered to be the oldest<br />

building on <strong>Kefalonia</strong>. The monastery celebrates on<br />

the 8th September the feast of the Virgin’s birth, today<br />

just one monk lives at the Atros Monastery.<br />

ASSOS<br />

The Assos peninsular is situated on the northwest coast;<br />

Assos is a small village which nestles in a horse shoe shaped<br />

harbour at the bottom of a long and winding road which leads<br />

the visitor through olive groves and pine trees. Assos is a very<br />

rustic village with about 100 inhabitants, due to not being<br />

totally destroyed by the earthquakes of 1953 there are some<br />

fine examples of the old Venetian styled architecture from<br />

times gone by.<br />

Around the harbour are a few tavernas and a small pebble<br />

beach. The rebuilding of Assos after the 1953 earthquakes<br />

was with the aid of the French, to commemorate them for<br />

their help the village square has been named ‘Paris’.<br />

High on top of the peninsular opposite the village is one of the<br />

islands two Venetian castles. The castle dates back to 1593,<br />

during its history it has served as the capital of northern<br />

<strong>Kefalonia</strong>, a fortress to defend the area, a quarantine facility<br />

as well as a prison.<br />

KEFALONIA | PAGE 31


AGIA EFIMIA<br />

Agia Efimia is situated on the eastern coast just a<br />

short distance from Sami, the pretty fishing village is a<br />

small port which today is very popular with sailing<br />

yachts and the many luxury yachts which cruise the<br />

Ionian every year. The village has a number of small<br />

pebble beaches; the most popular in this area is<br />

Paradise Beach. The islands most famous and<br />

stunning beach, Myrtos Beach, is just a 20 minute<br />

drive from Agia Efimia. In the past Agia Efimia was<br />

once one of the island's more important centers of<br />

trade with stately homes and mansions. However the<br />

whole village was destroyed in the 1953 earthquake<br />

and completely rebuilt with help from the French.<br />

Agia Efimia is a traditional Greek village whose<br />

harbour is lined with restaurants, tavernas and bars<br />

which reflect an uncommercialised Greek ambience<br />

rather than tourist-inspired catering. You will find<br />

some of the best food on the island as well as<br />

traditionally wood-fired bread from the local bakery<br />

for which the area is well known.<br />

Although Agia Efimia has a very traditional atmosphere<br />

about it, the village is an ideal base for activities such as<br />

scuba diving, motor boat or catamaran hire, walking<br />

and horse riding.<br />

Close to Agia Efmia is the The Monastery of Theotokas<br />

Themata (Our Lady of Themata) was built in 11th<br />

century. The Greek word 'themata' translates to<br />

'matters'. According to local tradition; anyone with<br />

problems that worried them would visit the monastery<br />

with its miraculous icon. They prayed to the Virgin Mary<br />

and asked her for solutions to these matters. The<br />

church is set in spacious grounds with panoramic views<br />

of the whole area.<br />

FISCARDO<br />

The picturesque village of Fiskardo is situated on the northern tip of<br />

<strong>Kefalonia</strong> surrounded by olive, cypress and pine trees. Today Fiskardo<br />

is a cosmopolitan village, very popular with the rich and famous,<br />

situated around a natural harbour with many tavernas, restaurants and<br />

cafes to relax in and enjoy spectacular views across to the nearby<br />

islands of Ithaka and Lefkada. Passage ways lead away from the main<br />

quayside in which more examples of the Venetian architecture still<br />

exists as Fiskardo suffered very little damage compared with the rest of<br />

<strong>Kefalonia</strong> in the earthquakes of 1953.<br />

The village is thought to have taken its<br />

name from the Norman pirate Roberto<br />

Guiscardo who died in there in 1805 and<br />

over the years Guiscardo evolved into<br />

Fiskardo.<br />

Fiskardo has many archeological sites and<br />

buildings of importance, on the headland<br />

opposite the village the remains of a 16th<br />

century lighthouse exists. In more recent<br />

years a tomb dating to the Roman period<br />

was uncovered in which many important<br />

objects were discovered. Other<br />

discoveries include an ancient burial site, a<br />

small theatre and a throne-like indentation<br />

in some local rocks which the locals have<br />

named ‘throne of Queen Fiskarda. In the<br />

village of Antipata just a few minutes drive<br />

from Fiskardo is a church dedicated to the<br />

Virgin Mary but built in the Russian<br />

Orthodox style, in the shape of a cross and<br />

with a distinctive Russian influenced dome.<br />

KEFALONIA | PAGE 32


Sami is situated on the eastern coast of<br />

<strong>Kefalonia</strong>, although this is the island main<br />

working port Sami is still a picturesque town,<br />

with its wide bay tree lined waterfront and<br />

spectacular views across to the neighboring<br />

island of Ithaka. The harbour is full of fishing<br />

boats and yachts in the summer months with<br />

tavernas, café bars and restaurants lining the<br />

quayside.<br />

SAMI<br />

The town became more popular with visitors<br />

after the Hollywood film Captains Corelli’s<br />

Mandolin was filmed mostly in and around<br />

Sami and Anti Samos beach.<br />

Sami has a very interesting history and dates<br />

back to the prehistoric period, in ancient times<br />

Sami was one of the four main cities of<br />

<strong>Kefalonia</strong> with its own ruling powers and<br />

coinage, evidence of the old Acropolis of Sami,<br />

the Cyclopean walls and other important<br />

remains can be found in the hills surrounding<br />

the town.<br />

Antisammos<br />

The most popular sights to visit in the Sami area are the<br />

Drogarati Cave and the Melisani Lake, both situated just a<br />

short distance from Sami.<br />

The Drogarati Cave is said to be 150 million years old and<br />

has impressive stalactites and stalagmites inside, the<br />

main chamber is 37m below ground level, with 128 steps<br />

to negotiate to reach it, the climb is well worth it.<br />

The cave also has excellent natural acoustics so from<br />

time to time now and in the past concerts are held in the<br />

cave.<br />

The Melisani Lake is a spectacular<br />

underground lake, situated in a domed cave,<br />

part of the roof of this cave collapsed meaning<br />

now when the sun is overhead some<br />

spectacular shades of blue can be seen in the<br />

water. Small rowing boats take visitors on a<br />

tour around the lake, the boat men point out<br />

stalactites which take on the shape of various<br />

creatures. The lake has always been<br />

associated with mythology – the God Pan is<br />

thought to have once lived in the lake, one<br />

myth as to how the lake came by its name is<br />

that the nymph Melisani committed suicide in<br />

the lake because Pan would not reciprocate<br />

her love.<br />

KEFALONIA | PAGE 33


OMALA<br />

VALLEY<br />

The Omala Valley is set in the middle of the island in the foothills of <strong>Kefalonia</strong>s highest<br />

mountain – Mt Aenos, the third highest mountain in Greece. The mountains higher<br />

peaks is covered with the Kefalus Silver fir tree which was once unique to the island<br />

–Odysseus is said to have used the wood from these trees to build his ships for Troy.<br />

Today part of the mountain has been made into a National Park with everything within<br />

its boundaries protected. Also found on the mountain are wild horses said to have<br />

descended from the horses used by Alexander the Great.<br />

The Omala Valley is also home to the islands Patron Saint, St. Gerasimos –<br />

after being ordained the saint spent many years travelling finally arriving<br />

on <strong>Kefalonia</strong> in 1555, first living in a cave in Lassi and then moving to the<br />

Omala Valley where he helped rebuild an abandoned ruined church, and<br />

founding a nunnery, he continued to live in a cave which was situated<br />

directly under the newly rebuilt church.<br />

In the valley today there are two<br />

churches dedicated to the saint, his<br />

relics are held in a glass and silver case<br />

inside a silver sarcophagus in the old<br />

church above his tomb. He is still<br />

greatly revered and honoured by the<br />

islanders and visitors alike, his remains<br />

and memory are celebrated twice a<br />

year on 16th August and again on 20th<br />

October, events which attract pilgrims<br />

from all over the world.<br />

His time in the valley was spent teaching and healing the local people – his<br />

powers of curing those with mental illnesses soon became well known.<br />

LASSI<br />

One of the islands main resorts offering something for everyone, an excellent selection of restaurants, tavernas, and<br />

café bars can be found along the main central road. Leading off the main road are smaller roads taking you to Lassi’s<br />

beautiful coast line and some of the islands more beautiful sandy beaches Makris Yialos and Platis Yialos, meaning<br />

long and wide beach respectively.<br />

It is often overlooked that the islands patron saint on his arrival first inhabited a cave on the hillside in Lassi, staying<br />

for 5 years before moving across to the Omala Valley, the cave where he first lived has now been incorporated into a<br />

church, dedicated to the saint, the original cave has a natural opening on one side which offered the saint natural<br />

light and sea views. Visitors are always welcome to visit the small but perfect church.<br />

Lassi is situated just behind the<br />

main town of Argostoli and has<br />

two roads leading into the<br />

town, the main high street of<br />

the resort leads down into<br />

Argostoli alternatively you can<br />

follow the coast road know<br />

locally as the ‘romantic walk’<br />

into Argostoli, along the way<br />

many coves can be discovered<br />

offering total privacy.<br />

KEFALONIA | PAGE 34


LIXOURI<br />

Lixouri is the second largest town on <strong>Kefalonia</strong> and is the capital of the Pali peninsula,<br />

which is often called the Lixouri peninsula. Most of the Pali peninsula is agricultural, with<br />

numerous vineyards, fruit orchards, olive groves, large market gardens and herds of goats<br />

and sheep, many of the villages remain unchanged reflecting the more traditional life that<br />

used to be found all over <strong>Kefalonia</strong>.<br />

The Lixouri peninsular has many stunning beaches including the red sandy beach of Xi<br />

situated on the southern coast of the peninsular, the beach is backed by clay cliffs, many<br />

visitors to the beach often extract the clay mix it with a little water and then use it as a<br />

face or body pack – once dry and washed off your skin will feel rejuvenated. Not the only<br />

strange phenomenon in this particular area, a moving rock called the Kounepetra which<br />

rocks gently can also be found.<br />

Lixouri is also where the Kipouria monastery is located, dating back to the 18th century<br />

and set on the edge of a vertical precipice – only one monk inhabits the monastery now,<br />

over the years he has dedicated himself to the rebuilding of all that was destroyed in the<br />

1953 earthquakes. The islands most stunning sunsets can be viewed from the monastery.<br />

ITHAKI ISLAND<br />

The island of Ithaka is separated from <strong>Kefalonia</strong> by a narrow channel which is just 3km wide. The island is a haven for<br />

history lovers and those who really want to get away from it all! The island like <strong>Kefalonia</strong>, is mountainous with pine<br />

forests, cypress trees and of course the coves which really make this place a paradise.<br />

The island was made famous by the lyric poet Homer and<br />

his stories of the adventures of Odysseus. Odysseus spent<br />

so many years yearning for the day he would step back onto<br />

the soil of his beloved Ithaka during is travels after the<br />

Trojan War. As you explore the island you can understand<br />

Odysseus and the pull of this magnificent place.<br />

The southern part of the Ithaka is home to a number of<br />

beautiful beaches and historic sites while the northern part<br />

of the island is where the majority of the villages can be<br />

found.<br />

A trip to Ithaka can only be completed by a visit to the village of Stavros. In the village you will find the patisserie<br />

which makes the traditional sweet of Ithaka ‘Rovani’. Also the small museum is a must for any history buff<br />

wanting to know more about Odysseus. The museum has a great collection of finds from around the island<br />

dating to the time of Homer and his stories of Odysseus.<br />

Vathy is the capital of Ithaka and has been since the 16th century, the town has a population of around 2,500<br />

people, and over half of the islands total population. The town was built along the coastline to take advantage of<br />

the natural port.<br />

On both sides of the port you will see the fort that was built by the French during 1807 to stop the English. On<br />

the left side of the shore was a famous dockyard which through the 19th century constructed over 200 ships.<br />

The main town was destroyed in the earthquakes of 1953, however the town was re-built in the same Venetian<br />

style. After the earthquake Vathy became heritage listed and a law passed in 1978 ruling that any new building<br />

must be built in keeping with the traditional style<br />

KEFALONIA | PAGE 35


DEPARTURE DAY<br />

We ask that you vacate by 10.00 am on the day of departure (unless otherwise stated by owner<br />

or cleaner or if you have paid for the 'late check-out') to facilitate cleaning/preparation in<br />

readiness for the next arrivals.<br />

Please leave the keys for the accommodation in the door outside or wherever you found them<br />

at the beginning of your holiday.<br />

KEFALONIA AIRPORT (EFL)<br />

The airport building is relatively small<br />

and there are only three check-in<br />

desks so it may take some time to get<br />

checked in, and patience is a necessity.<br />

The weekends are the change over<br />

days for the UK flights. In order to find<br />

the tail of the queue or start a queue,<br />

it is best to find the rep of the tour<br />

operator of that flight (i.e Thomas<br />

Cook or Thompson), and ask them for<br />

instructions as they will usually know<br />

where to place you. You do not want<br />

to be standing in a queue and find out<br />

you have missed your flight, so do ask<br />

the other passengers in the queue to<br />

be on the safe side.<br />

TAXIS<br />

If you have a prepaid taxi transfer back to the airport, you would have<br />

received the pick-up time on the email from Diane before you arrived in<br />

<strong>Kefalonia</strong>. Please call or email Diane, well in advance, if you need to<br />

change it or wish to confirm the time.<br />

CAR HIRE RETURNS<br />

When returning to the airport, please return your hire car to the<br />

appropriate office/drop off point,<br />

if you have a CBR car please return your car at their airport office. It is<br />

best to drive up to the terminal building and drop off your luggage, then<br />

park the car and leave the keys as advised when you received the car.<br />

Make sure you have checked that the petrol is the same amount as it<br />

was when you received the car and double check that you have all your<br />

belongings ie glove box, under the seat & door pockets included.<br />

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DESTINATIONS<br />

Other <strong>Freelance</strong> <strong>Holidays</strong><br />

Crete<br />

Sardinia<br />

Sicily<br />

Mallorca<br />

Menorca

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