Lords Knights Mar 19
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When: Saturday, May 18, 20<strong>19</strong> 4:30 p.m.<br />
Where: Main Meeting Hall, <strong>Mar</strong>iposa Fairgrounds<br />
How:<br />
1. Register with Greg & Pam Short: Deadline of May 10.<br />
2. Determine what category your chili will be: Hot, Medium, Mild, Vegetarian.<br />
Requirements:<br />
1. You may register as a chapter, or as an individual. This can be done by email, or mail<br />
in your application.<br />
2. Bring your chili already cooked.<br />
3. Bring some type of utensil that is capable of heating up your chili, so that it is hot by<br />
4:30 pm on Saturday. (Crock pot or Instant pot, or other electric pot.)<br />
4. Commit to bringing 1 Gallon.<br />
5. Bring your own utensil to serve (small scoop).<br />
6. Be available to help serve chili for dinner. You will not be serving your own,<br />
however. It is a surprise!<br />
Judging: People’s Choice, takes home the prize!<br />
The State will provide the fixins (cheese chips, cornbread, and salad, to round out the meal.<br />
THERE ARE PRIZES!<br />
Greg & Pam Short<br />
(530) 598-0608, svrpam@hotmail.com
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