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2019 Christmas Brochure Dev4

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Luxury Festive Menu<br />

AMUSE BOUCHE<br />

SMOKED SALMON, LOBSTER<br />

& CHIVE ROULADE<br />

dill cream cheese, keta caviar<br />

DUO OF STAFFORDSHIRE BEEF<br />

beef fillet (served pink),<br />

Bourguignon croquette<br />

GLAZED LEMON TART & GRIOTTINE CHERRIES<br />

pistachio nut laced mascarpone<br />

STARTERS<br />

MAINS<br />

Tea, coffee & petit fours<br />

DUO OF CRISPY PARCELS<br />

butternut squash & shallot,<br />

wild mushroom & tarragon<br />

VE*<br />

served with dauphinoise potato, sugar snap peas, Chantaney carrots, port reduction<br />

DESSERTS<br />

ROAST SWEET POTATO<br />

& CORIANDER SOUP<br />

Wensleydale bonbon, white truffle<br />

VE*<br />

RICH DARK CHOCOLATE DELICE<br />

salted caramel, hazelnut brittle<br />

NEW YEAR’S EVE<br />

TUESDAY 31ST DECEMBER<br />

Arrive: 7pm<br />

Pianist playing<br />

Dinner served: 7.30pm<br />

DJ starts: 10pm<br />

featuring saxophonist<br />

Cheese platters served: 11pm<br />

HAPPY NEW YEAR!<br />

Bar closes: 12.30am<br />

Carriages: 1am<br />

Seated at tables of 8 - 10 people<br />

£85 per person<br />

Full payment at time of booking<br />

(non-refundable)<br />

Pre –ordered from luxury festive menu<br />

with vegetarian & dietary<br />

requirements available on request<br />

14

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