Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
Today’s most discerning chefs require the highest quality products to<br />
fulfil the creativity within and take their menus to another level.<br />
This is only a snapshot of the full range of products available to you,<br />
due to <strong>food</strong> trends and chefs demands we are constantly adding<br />
more items and evolving our extensive range. From the latest<br />
modern cuisine ingredients, to the finest fresh Italian truffles.<br />
W<br />
W<br />
W . H A<br />
R<br />
L E C H . C O . U K<br />
As <strong>food</strong> provenance is more important than ever, over the last<br />
12 months we have included more artisan, local producers and<br />
also increased the range from some of the best suppliers/growers in<br />
the UK and beyond. From Anglesey to Australia.<br />
Offer £6.00<br />
8654 Arenkha<br />
Faux Caviar 1x55g<br />
List £13.35<br />
Offer £3.00<br />
88546 Lumpfish Caviar<br />
1x100g List £5.45<br />
Offer £6.50<br />
9400 Salmon Pearls Keta Caviar<br />
1x100g List £14.50<br />
Offer £4.75<br />
7395 Black Linguine<br />
1x500g List £7.35<br />
Offer £17.50<br />
8802 Duck Terrine<br />
with Chestnuts<br />
1x1kg List £28.85<br />
Offer £6.00<br />
61793 Bone Marrow Melts 1x200g List £8.95<br />
Just the marrow from the centre of the bone. ready to<br />
defrost and use. Full of flavour.<br />
50 harlech.co.uk 01766 810 810 CM< @harlech<strong>food</strong>s