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26 | July 18, 2019 | The Northbrook tower news<br />

northbrooktower.com<br />

Northbrook Farmers Market welcomes D30 summer school gardeners<br />

Submitted by District 30<br />

District 30’s Summer<br />

School third-through-fifthgrade<br />

students in the Green<br />

Thumb class learned firsthand<br />

about how fruits and<br />

vegetables are grown on<br />

June 26, when they took a<br />

field trip to see the myriad<br />

booths at the Northbrook<br />

Farmers Market.<br />

They also tasted those<br />

fruits that are at their peak.<br />

At the end of the visit,<br />

almost every student declared<br />

that the best part of<br />

their morning at the Northbrook<br />

Farmers Market was<br />

sampling the strawberries.<br />

The fruits are now at the<br />

height of their season, and<br />

this is the last week or so<br />

to get rhubarb at its best,<br />

according to Mona “The<br />

Boss Lady” at the market.<br />

“Buy what is in season,<br />

and it will cost less and<br />

taste best,” she said.<br />

Mona led the students to<br />

vegetable and fruit booths<br />

and reviewed facts about<br />

many types of herbs, including<br />

cilantro, thyme,<br />

and rosemary. She said<br />

that rosemary is not only<br />

integrated into meat and<br />

Italian sauces but is also<br />

commonly used in potpourri.<br />

Then she had to<br />

explain what potpourri<br />

was. It was a day to learn,<br />

and the kids were visibly<br />

engaged.<br />

The children then had<br />

the opportunity to ask the<br />

farmers questions and<br />

hear about how their products<br />

are grown and used.<br />

The food and product<br />

stalls included vegetables,<br />

fruit, herbs, pet bakery<br />

goods, honey, granola and<br />

flowers.<br />

They also participated<br />

District 30 students pose for a photo June 26 while<br />

visiting the Northbrook Farmers Market. Photos Submitted<br />

in a farmers market scavenger<br />

hunt, which had<br />

them finding fruits and<br />

vegetables that came in a<br />

number of different colors<br />

and sizes; searching<br />

for vegetables that grow<br />

underground, and looking<br />

for a fruit they had never<br />

consumed before. They<br />

also searched for fruits and<br />

vegetables that were red,<br />

orange, yellow, green, blue<br />

and purple.<br />

The last question on the<br />

hunt involved finding three<br />

things for sale that were<br />

not fruits or vegetables.<br />

Many of the kids ended<br />

up at the nearby bakery,<br />

gourmet pet cookies, and<br />

honey table.<br />

When asked what he<br />

learned, Charlie Hintzman<br />

Northbrook Farmers Market representatives Irv<br />

Leavitt, Mady Fern and Dale Duda welcomed students<br />

from the District 30 Summer School Green Thumbs<br />

class on June 26.<br />

replied that after talking to<br />

Kyle with Sunny Harvest<br />

Way Farm, he now knows<br />

the difference between<br />

an heirloom and regular<br />

tomato.<br />

At the conclusion of<br />

the visit, teacher Elspeth<br />

Losch was presented with<br />

a pot of herbs, which she<br />

said she would take back<br />

to the classroom to review<br />

what the kids learned<br />

about these plants during<br />

their visit to the farmers<br />

market.<br />

This activity was coordinated<br />

by Green Thumb<br />

Summer School teachers<br />

Elspeth Losch and<br />

Emily Hakodate, with<br />

Farmers Market reps<br />

Irv Leavitt, Mady Fern<br />

and Dale Duda.<br />

REGISTRATION<br />

DEADLINE<br />

AUG. 9TH!<br />

presented by 22nd Century Media<br />

and Sports and Ortho Physical Therapy<br />

Register for the 5K by Aug. 9<br />

to secure your Race Free T-Shirt!<br />

SPONSORS<br />

Cost: $35<br />

• Health & Wellness vendors<br />

• Outdoor 5K race with prizes in each age category<br />

• Family Fun Area<br />

• Kids 50-yard dash and MORE TO COME!

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