Chef Works Catalogue
Volume 17 of the Chef Works catalogue
Volume 17 of the Chef Works catalogue
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PALERMO<br />
BLK<br />
(black)<br />
WHT<br />
(white)<br />
<strong>Chef</strong> Cory Newman<br />
California Braise, Vista, CA<br />
215g 65/35 poly/cotton, Cool Vent box pleat on back, shortsleeve,<br />
drop shoulder, cloth-covered buttons, left chest inset &<br />
thermometer pockets<br />
Available in BLK, WHT<br />
EWCV | XS-3XL<br />
NEWPORT<br />
MONTREUX<br />
CARLISLE<br />
PNS<br />
(fine stripe)<br />
<strong>Chef</strong> Anthony Endy<br />
Paul Martin's American Grill, Newport Beach, CA<br />
200g yarn-dyed 65/35 poly/cotton, contrasting black turnback<br />
cuffs & black cloth-covered buttons, left chest patch &<br />
thermometer pockets, women's fit available (see pg 63)<br />
Available in PNS<br />
BC006 | XS-3XL<br />
WHT<br />
(white)<br />
WHT<br />
(white)<br />
<strong>Chef</strong> Vaughn Vargus<br />
U.C. San Diego, San Diego, CA<br />
210g 65/35 poly/cotton, black piping on collar,<br />
center front & French cuffs, underarm vents,<br />
2 removable black plastic stud button strips<br />
Available in WHT<br />
MICC | S-8XL<br />
<strong>Chef</strong> Lance Repp<br />
University Club atop Symphony Towers, San Diego, CA<br />
245g 100% cotton, French cuffs, cloth-knot buttons,<br />
thermometer pocket<br />
Available in WHT<br />
CKCC | 34-62<br />
42
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