Precision Phytopathology - Frontiers of Science
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PRECISION<br />
PHYTOPATHOLOGY<br />
FRONTIERS<br />
OF SCIENCE<br />
ORGANIZADORES:<br />
Edson Luiz Furtado<br />
Sérgio Florentino Pascholati<br />
Waldir Cintra de Jesus Junior<br />
Willian Bucker Moraes<br />
EDITORA FEPAF 2019
© Direitos Reservados<br />
Fundação de Estudos e Pesquisas Agrícolas e Florestais<br />
1ª edição 2019<br />
Capa, Projeto Gráfico e Diagramação<br />
Bruna Zanotto Alves (www.bzaartdirection.com)<br />
Fundação de Estudos e Pesquisas Agrícolas e Florestais<br />
Unesp - Campus de Botucatu<br />
Fazenda Experimental Lageado<br />
Avenida Universitária, 3.780<br />
Cep: 18.610-034<br />
E-mail: fepaf@fepaf.org.br<br />
Tel: (14) 3880 7127 | www.fepaf.org.br<br />
É proibida a repodução total ou parcial, por qualquer meio ou forma,<br />
sem a expressa autorização (lei nº 9.610). O conteúdo dos capítulos<br />
é de inteira responsabilidade dos seus respectivos autores.<br />
Cataloging-in-publication by Technical Directory <strong>of</strong> Library and<br />
Documentation – São Paulo State University (Unesp), Agronomy Faculty <strong>of</strong><br />
Agronomic <strong>Science</strong>s - Botucatu (SP)<br />
P923<br />
<strong>Precision</strong> phytopathology frontiers <strong>of</strong> science / Organized<br />
by: Edson Luiz Furtado ... [et al.] – Botucatu:<br />
FEPAF, 2019<br />
443 p. : ils. color., fots. color., grafs. color.,<br />
tabs.<br />
Other organizers: Sérgio Florentino Pascholati,<br />
Waldir Cintra de Jesus Junior, Willian Bucker Moraes<br />
ISBN 978-85-98187-99-0<br />
Includes bibliographical references<br />
1. Remote sensing. 2. Fungicides resistance. 3.<br />
Effectors. 4. Resistance responses. 5. Taxonomy. 6.<br />
Postharvest disease control. 7. Soilborne pathogens.<br />
I. Furtado, Edson Luiz. II. Pascholati, Sérgio Florentino.<br />
III. Jesus Junior, Waldir Cintra de. IV. Moraes,<br />
Willian Bucker. V. Fundação de Estudos e Pesquisas<br />
Agrícolas e Florestais.<br />
CDD 23. ed. (632)
ACKNOWLEDGEMENTS<br />
To the Agronomic <strong>Science</strong>s Faculty / UNESP, Agriculture<br />
School "Luiz de Queiroz" (ESALQ/USP), São Carlos Federal<br />
University, "Lagoa do Sino" Campus (UFSCar), Espírito Santo<br />
Federal University (CCAE / UFES), Biological Institute (CEIB-<br />
IB-APTA) and Campinas Agronomic Institute (IAC-APTA),<br />
thank you for the support.<br />
To the Organizing Committee and Scientific Committee<br />
<strong>of</strong> the 48 th BRAZILIAN PHYTOPATHOLOGY CONGRESS,<br />
for the dedication and fundamental assistance in organizing and<br />
accomplishment the important event.<br />
To the authors <strong>of</strong> the chapters, who trusted and shared<br />
with us the responsibility <strong>of</strong> writing this book.<br />
To the State <strong>of</strong> São Paulo Foundation for Research<br />
Support (FAPESP), Higher Education Personnel Improvement<br />
Coordination (CAPES) and Scientific and Technological<br />
Development National Council (CNPq), thank you for<br />
your financial support.
To the <strong>Phytopathology</strong> Brazilian Society (SBF), <strong>Phytopathology</strong><br />
Paulista Association (APF) and Foundation for<br />
Agricultural and Forestry Studies and Research (FEPAF), for<br />
the support.<br />
To Bruna Zanotto, for the pr<strong>of</strong>essionalism and attention<br />
she gave us during the preparation <strong>of</strong> the work, with the<br />
cover design and the book text layout, as well as for the help<br />
in translation.<br />
To Ana Lucia de Grava Kempinas, UNESP Central Library<br />
librarian, who prepared us the cataloguing card.<br />
The Editors
PREFACE<br />
The Brazilian Phytopathological Society (SBF) was established<br />
in 1966 and since 1977 it has promoted Meetings with<br />
the aim <strong>of</strong> gathering pr<strong>of</strong>essionals from Universities, Research<br />
Institutions or Industry, as well as undergraduate and graduate<br />
students, to share ideas, problems and solutions that could result<br />
in benefits to the whole society.<br />
Thus, SBF promoted, on August 10 - 14, 2015, in São Pedro<br />
– SP, the 48th Brazilian Meeting on <strong>Phytopathology</strong>, which had<br />
as major theme “<strong>Precision</strong> <strong>Phytopathology</strong>: <strong>Frontiers</strong> <strong>of</strong> <strong>Science</strong>”.<br />
This event was jointly organized by the School <strong>of</strong> Agriculture/UNESP,<br />
which was celebrating its 50 years <strong>of</strong> existence, “Luiz<br />
de Queiroz” College <strong>of</strong> Agriculture (ESALQ/USP) and Federal<br />
University <strong>of</strong> São Carlos (UFSCar), Lagoa do Sino Campus, and<br />
was supported by FAPESP, CAPES, CNPq and private companies.<br />
In addition to the inaugural lecture, given by Dr. Sergio<br />
Augusto Morais Carbonel, Director <strong>of</strong> the Agronomic Institute<br />
<strong>of</strong> Campinas, about the theme “Future Agriculture: Innovation<br />
with environmental respect”, 671 studies were presented, orally
or as posters, about different areas <strong>of</strong> phytopathology (Molecular<br />
Biology, Alternative Control, Biological Control, Cultural<br />
Control, Physical Control, Resistance Induction, Plant-Pathogen<br />
Interaction, Integrated Management, Phytopathological<br />
Method, Seed Pathology, Resistance and Applied Genomics).<br />
Groups <strong>of</strong> interested people also got together to discuss “Remote<br />
Sensing”, “Epidemiology” and “Forest Pathology”.<br />
There were 10 Round Tables (1. Remote sensing and plant<br />
diseases; 2. Effectors on plant-pathogen interaction; 3. <strong>Frontiers</strong><br />
<strong>of</strong> epidemiology on disease management decision-making; 4.<br />
Advances in plant disease global clinics; 5. Resistance to fungicides:<br />
detection, risk analysis and management; 6. Global pathogens:<br />
a case study; 7. Monitoring <strong>of</strong> residues and toxicology in<br />
foods; 8. Advances in <strong>Phytopathology</strong>; 9. Resistance induction<br />
in postharvest diseases, and 10. Alternative products to control<br />
postharvest diseases), and lectures were given by renowned international<br />
and national scientists, leading to wide discussion<br />
on relevant and current themes. This book contains 13 Chapters<br />
related to the main lectures delivered during the event.<br />
The presence <strong>of</strong> a large contingent <strong>of</strong> important scientists<br />
from Latin America, the United States, Europe, Africa, Asia and
Oceania confirms the international character <strong>of</strong> this Meeting<br />
and reveals the increasing importance <strong>of</strong> <strong>Phytopathology</strong> for the<br />
national and international agricultural scenario.<br />
Considering the high quality <strong>of</strong> lectures, group discussions<br />
and oral presentations, as well as the large number <strong>of</strong> participants,<br />
there is no doubt that the result <strong>of</strong> this 48th Brazilian<br />
Meeting on <strong>Phytopathology</strong> is highly positive. Certainly, this<br />
book will improve the knowledge <strong>of</strong> researchers, pr<strong>of</strong>essors,<br />
students, technicians, extension agents and several other pr<strong>of</strong>essionals<br />
interested in phytopathology, significantly contributing<br />
to the scientific and technological development <strong>of</strong> agriculture.<br />
Congratulations to the Organizing Committee, to the Phytopathological<br />
Association in São Paulo State and to everyone<br />
who has contributed to the success <strong>of</strong> this event.<br />
The Organizing Committee <strong>of</strong> the 48th Brazilian Meeting<br />
on <strong>Phytopathology</strong> thanks the lecturers who sent their texts, allowing<br />
this book to be published. Similarly, I express my gratitude<br />
to the editors <strong>of</strong> this book for inviting me to write this preface.<br />
Francisco Xavier Ribeiro do Vale<br />
Full Pr<strong>of</strong>essor <strong>of</strong> the <strong>Phytopathology</strong> Depart. at Federal University <strong>of</strong> Viçosa<br />
Former President <strong>of</strong> the Brazilian Phytopathological Society
PRESENTATION<br />
This publication, entitled “PRECISION PHYTOPATHOL-<br />
OGY: FRONTIERS OF SCIENCE”, includes texts related to<br />
some lectures delivered during the 48th BRAZILIAN MEET-<br />
ING ON PHYTOPATHOLOGY (which had as central theme<br />
“PRECISION PHYTOPATHOLOGY: FRONTIERS OF SCI-<br />
ENCE") and II BRAZILIAN MEETING ON POSTHARVEST<br />
PATHOLOGY, which were held on August 10th-14th, 2015,<br />
in São Pedro – SP, Brazil). Such important events were a joint<br />
action <strong>of</strong> the School <strong>of</strong> Agriculture/UNESP; “Luiz de Queiroz”<br />
College <strong>of</strong> Agriculture (ESALQ/USP); Federal University <strong>of</strong> São<br />
Carlos (UFSCAR), Lagoa do Sino Campus; Biological Institute<br />
(CEIB-IB-APTA), and Agronomic Institute (IAC-APTA).<br />
State-<strong>of</strong>-the-art information on the field is gathered in this<br />
publication, allowing the news and results presented at those<br />
meetings to be reached not only by attendees, but also by the<br />
largest number possible <strong>of</strong> pr<strong>of</strong>essionals acting in the fields <strong>of</strong><br />
teaching, research and extension, in the public and private sector,<br />
as well as undergraduate and graduate students from Brazil<br />
and abroad, and pr<strong>of</strong>essionals <strong>of</strong> different segments <strong>of</strong> the pro-
ductive chains approached here. Technical-scientific advances<br />
for exchange <strong>of</strong> knowledge are shown, as well as challenges<br />
and perspectives to be overcome by research, development and<br />
innovation (RD&I) in the field <strong>of</strong> <strong>Phytopathology</strong>.<br />
Readers will have access to the texts <strong>of</strong> the main conferences<br />
given by several experts from different institutions from Brazil and<br />
abroad, who will approach some <strong>of</strong> the subjects discussed during<br />
the 10 round tables (1. Remote sensing and plant diseases; 2. Effectors<br />
on plant-pathogen interaction; 3. <strong>Frontiers</strong> <strong>of</strong> epidemiology<br />
on disease management decision-making; 4. Advances in plant<br />
disease global clinics; 5. Resistance to fungicides: detection, risk<br />
analysis and management; 6. Global pathogens: a case study; 7.<br />
Monitoring <strong>of</strong> residues and toxicology in foods; 8. Advances in<br />
<strong>Phytopathology</strong>; 9. Resistance induction in postharvest diseases,<br />
and 10. Alternative products to control postharvest diseases).<br />
The chapters are based on the lectures delivered in the<br />
Round Tables and on the Discussion Groups in the 48th BRA-<br />
ZILIAN MEETING ON PHYTOPATHOLOGY and II BRAZIL-<br />
IAN MEETING ON POSTHARVEST PATHOLOGY. Responsibility<br />
for chapter elaboration was totally on the authors.
ORGANIZING COMMITTEE OF<br />
XLVIII BRAZILIAN MEETING ON<br />
PHYTOPATHOLOGY<br />
and II BRAZILIAN MEETING ON<br />
POSTHARVEST PATHOLOGY<br />
XLVIII BRAZILIAN MEETING ON PHYTOPATHOLOGY<br />
President: Pr<strong>of</strong>. Dr. Edson Luiz Furtado – FCA/UNESP, Campus de Botucatu-SP;<br />
Vice-President: Pr<strong>of</strong>. Dr. Willian Bucker Moraes – UFES, Campus de Alegre-ES;<br />
Treasurer: Pr<strong>of</strong>. Dr. Waldir Cintra de Jesus Junior – UFSCAR, Campus Lagoa do<br />
Sino, Buri-SP;<br />
Secretary: Pr<strong>of</strong>. Dr. Sergio Florentino Pascholatti – ESALQ/USP, Piracicaba-SP;<br />
II BRAZILIAN MEETING ON POSTHARVEST PATHOLOGY<br />
President: Pr<strong>of</strong>. Dr. Sergio Florentino Pascholatti – ESALQ/USP, Piracicaba-SP;<br />
Secretary: Dr. Eliane Aparecida Benato – Instituto Biológico-Apta, Campinas-SP<br />
Treasurer: Dr. Patricia Cia – Instituto Agronômico de Campinas – Apta, Jundiaí-SP<br />
SCIENTIFIC COMMITTEE<br />
Edson Luiz Furtado, Pr<strong>of</strong>essor, PhD (FCA/UNESP), Botucatu-SP<br />
Sérgio Florentino Pascholati, Pr<strong>of</strong>essor, PhD (ESALQ/USP), Piracicaba-SP<br />
Waldir Cintra de Jesus Junior, Pr<strong>of</strong>essor, PhD (UFSCAR), Buri-SP<br />
Eliane Aparecida Benato PhD (IB / APTA), Campinas-SP<br />
Patrícia Cia, PhD (IAC / APTA), Jundiaí-SP<br />
José Otavio Menten, Pr<strong>of</strong>essor, PhD (ESALQ/USP), Piracicaba-SP<br />
Ivan Herman Fischer, PhD (APTA), Bauru-SP<br />
José Raimundo Passos, Pr<strong>of</strong>essor, PhD (IB/UNESP), Botucatu-SP<br />
Ana Carolina Firmino, Pr<strong>of</strong>essor, PhD (UNESP), Dracena-SP
Yelitza Coromoto Colmenarez, PhD (CABI-International), Botucatu-SP<br />
Martha Maria Passador, PhD (CABI-International), Botucatu-SP<br />
Paulo C. Ceresine, Pr<strong>of</strong>essor, PhD (FEIS/UNESP), Ilha Solteira-SP<br />
Ronaldo Dálio, PhD (CCSM-Apta), Cordeirópolis-SP<br />
Renate Krauze Sakate, Pr<strong>of</strong>essor, PhD (FCA/UNESP), Botucatu-SP<br />
Luis Eduardo Aranha de Camargo, Pr<strong>of</strong>essor, PhD (ESALQ/USP), Piracicaba-SP<br />
Celso Garcia Auer, PhD (Embrapa-Forest), Colombo-PR<br />
José Renato Stangarlin, Pr<strong>of</strong>essor, PhD (UNIOESTE), Mal. Cândido Rondom-PR<br />
Marcelo A. B. Morandi, PhD (Embrapa-Environmen), Jaguariuna-SP<br />
Antonio de Góes, Pr<strong>of</strong>essor, PhD (FCAVJ/UNESP), Jaboticabal-SP<br />
Cesar Junior Bueno, PhD (Biological Institute-Apta), Campinas-SP<br />
Adriana Zanin Kronka, Pr<strong>of</strong>essor, PhD (FCA/UNESP), Botucatu-SP<br />
Ana Paula de O. A. Mello, Pr<strong>of</strong>essor, PhD (UFSCAR), Araras-SP<br />
Willian M. C. Nunes, Pr<strong>of</strong>essor, PhD (UEM), Maringá-PR<br />
Willian Bucker Moraes, Pr<strong>of</strong>essor, PhD (UFES), Alegre-ES<br />
Stela Dalva V. M. Silva, PhD (CEPLAC), Itabuna-BA<br />
SUPPORT STAFF<br />
Cristiane De Pieri, Pr<strong>of</strong>essor, MSc (FCA/UNESP-Doctoral student)<br />
Leila Cristiane Delmandi, Pr<strong>of</strong>essor, MSc (FCA/UNESP-Doctoral student)<br />
João Alberto Zago, Pr<strong>of</strong>essor, MSc (FCA/UNESP-Doctoral student)<br />
Dalila Carvalho Resende, Pr<strong>of</strong>essor, PhD (ESALQ/USP-Post-doctoral student)<br />
João Parisi, PhD (Agronomical Institute– Apta)<br />
Marise C. Parisi, PhD (Instituto Biológico – Apta)<br />
SUPPORT<br />
FAPESP CAPES CNPq<br />
Associação Paulista de Fitopatologia<br />
Sociedade Brasileira de Fitopatologia
ENDEREÇO DOS EDITORES<br />
Edson Luiz Furtado<br />
Universidade Estadual Paulista (UNESP), Faculdade de Ciências Agronômicas,<br />
CEP 18610-307, Botucatu, São Paulo, Brazil. E-mail: elfurtado@fca.<br />
unesp.br<br />
Sérgio Florentino Pascholati<br />
Universidade de São Paulo (USP), Escola Superior de Agricultura ´Luiz<br />
de Queiroz´, CEP 13428-900, Piracicaba, São Paulo, Brazil. E-mail: sfpascho@usp.br<br />
Waldir Cintra de Jesus Junior<br />
Federal University <strong>of</strong> São Carlos (UFSCar), Center for Natural <strong>Science</strong>s,<br />
Campus Lagoa do Sino, CEP 18290-000, Buri, São Paulo, Brazil. E-mail:<br />
wcintra@ufscar.br<br />
Willian Bucker Moraes<br />
Federal University <strong>of</strong> Espírito Santo (UFES), Center for Agricultural <strong>Science</strong>s<br />
and Engineering, Department <strong>of</strong> Plant Production, CEP 29500-000,<br />
Alegre, Espírito Santo, Brazil. E-mail: willian.moraes@ufes.br
ENDEREÇO DOS AUTORES<br />
Adimara Bentivoglio Colturato<br />
Instituto de Ciências Matemáticas e de Computação (ICMC), USP de São<br />
Carlos/SP, Laboratório de Sistemas Embarcados Críticos (LSEC). E-mail:<br />
adimara@gmail.com.<br />
Alessandra Alves de Souza<br />
Centro de Citricultura Sylvio Moreira/ IAC. Rod Anhanguera, Km 158<br />
13490-970, Cordeirópolis-SP. E-mail: alessandra@centrodecitricultura.br.<br />
Ana Carolina Firmino<br />
UNESP-Univ Estadual Paulista, Faculdade de Ciências Agrárias e Tecnológicas,<br />
Km. 651, 17900-000, Dracena, São Paulo, Brasil.<br />
Brenda D. Wingfield<br />
Department <strong>of</strong> Genetics, Forestry and Agricultural Biotechnology Institute<br />
(FABI), University <strong>of</strong> Pretoria, Pretoria, South Africa. E-mail: jolanda.<br />
roux@fabi.up.ac.za.<br />
Dalilla Carvalho Rezende<br />
Instituto Federal do Sul de Minas, Campus Machado, Rodovia Machado –<br />
Paraguaçu, Km 3, Machado, MG, Brasil, 37750-000.<br />
Danilo Augusto dos Santos Pereira<br />
ETH Swiss Federal Institute <strong>of</strong> Technology, Plant Pathology Group, Zurich,<br />
CH 8092, Switzerland. E-mail: danilo.dossantos@usys.ethz.ch.
Diogo Maciel Magalhães<br />
Centro de Citricultura Sylvio Moreira/ IAC. Rod Anhanguera Km 158<br />
13490-970, Cordeirópolis-SP. Departamento de Genética, Evolução e Bioagentes,<br />
Instituto de Biologia, Universidade Estadual de Campinas, Campinas,<br />
São Paulo, Brazil.<br />
Heros J. Maximo<br />
Laboratório de Biotecnologia, Centro de Citricultura Sylvio Moreira, Instituto<br />
Agronômico – SP.<br />
Hugo José Tozze Júnior<br />
Universidade de São Paulo, Escola Superior de Agricultura “Luiz de Queiroz”,<br />
Av. Pádua Dias, CP.09, 13418-900, Piracicaba, São Paulo, Brasil.<br />
Jolanda Roux<br />
Department <strong>of</strong> Microbiology and Plant Pathology, Forestry and Agricultural<br />
Biotechnology Institute (FABI), University <strong>of</strong> Pretoria, Pretoria, South Africa.<br />
Jon S. West<br />
Rothamsted Research, Harpenden, Herts AL5 2JQ, UK. E-mail: jon.west@<br />
rothamsted.ac.uk.<br />
Kalinka Regina Lucas Jaquie Castelo Branco<br />
Instituto de Ciências Matemáticas e de Computação (ICMC), USP de São<br />
Carlos/SP, Laboratório de Sistemas Embarcados Críticos (LSEC). E-mail:<br />
kalinka@icmc.usp.br.
Lav R. Khot<br />
Center for <strong>Precision</strong> and Automated Agricultural Systems, Irrigated Agriculture<br />
Research and Extension Center, Washington State University, 24106 N.<br />
Bunn Road, Prosser, WA 99350.<br />
Leonardo Leoni Belan<br />
Federal University <strong>of</strong> Espírito Santo, Center for Agricultural <strong>Science</strong>s and Engineering,<br />
Department <strong>of</strong> Plant Production, 29500-000 – Alegre – ES, Brazil.<br />
Leônidas Leoni Belan<br />
Federal University <strong>of</strong> Espírito Santo, Center for Agricultural <strong>Science</strong>s and Engineering,<br />
Department <strong>of</strong> Plant Production, 29500-000 – Alegre – ES, Brazil.<br />
Marcos A. Machado<br />
Laboratório de Biotecnologia, Centro de Citricultura Sylvio Moreira, Instituto<br />
Agronômico – SP.<br />
Michael J. Wingfield<br />
Department <strong>of</strong> Microbiology and Plant Pathology, Forestry and Agricultural<br />
Biotechnology Institute (FABI), University <strong>of</strong> Pretoria, Pretoria, South Africa.<br />
Natália Corniani<br />
CABI South America, Rua José Barbosa de Barros 1780, 18610-307, Botucatu<br />
- SP, Brazil.<br />
Paul Vincelli<br />
Department <strong>of</strong> Plant Pathology, College <strong>of</strong> Agriculture, Food and Environment,<br />
University <strong>of</strong> Kentucky, Lexington, KY.
Paulo Ceresini<br />
Universidade Estadual Paulista (UNESP) - Campus de Ilha Solteira, Faculdade<br />
de Engenharia, Departamento de Fitossanidade, Engenharia Rural e<br />
Solos, Ilha Solteira, SP, 15385-000, Brasil. Fone: +55183743-1948. E-mail:<br />
paulo.ceresini@bio.feis.unesp.br.<br />
Rafaela Carolina Constantino Roma-Almeida<br />
Universidade de São Paulo, Escola Superior de Agricultura ´Luiz de Queiroz´,<br />
Av. Pádua Dias, 11, Piracicaba, SP, Brasil, 13428-900.<br />
Raquel Caserta<br />
Centro de Citricultura Sylvio Moreira/ IAC. Rod Anhanguera, Km 158,<br />
13490-970 Cordeirópolis-SP. E-mail: raquel_caserta@hotmail.com.<br />
Reinaldo Rodrigues de Souza Neto<br />
Centro de Citricultura Sylvio Moreira/ IAC. Rod Anhanguera Km 158,<br />
13490-970, Cordeirópolis-SP. Departamento de Genética, Evolução e Bioagentes,<br />
Instituto de Biologia, Universidade Estadual de Campinas, Campinas,<br />
São Paulo, Brazil<br />
Reza Ehsani<br />
Citrus Research and Education Center/IFAS, University <strong>of</strong> Florida, 700 Experiment<br />
Station Road, Lake Alfred, FL 33850.<br />
Ronaldo J. D. Dalio<br />
Laboratório de Biotecnologia, Centro de Citricultura Sylvio Moreira, Instituto<br />
Agronômico – SP.<br />
Sarah A.M. Perryman<br />
Rothamsted Research, Harpenden, Herts AL5 2JQ, UK.
Sindhuja Sankaran<br />
Department <strong>of</strong> Biological Systems Engineering, Washington State University,<br />
LJ Smith 202, P.O. Box 64120, Pullman, WA 99164.<br />
Thiago F. Leite<br />
Laboratório de Biotecnologia, Centro de Citricultura Sylvio Moreira, Instituto<br />
Agronômico – SP.<br />
Tiago S. Oliveira<br />
Laboratório de Biotecnologia, Centro de Citricultura Sylvio Moreira, Instituto<br />
Agronômico – SP.<br />
Wade Jenner<br />
CABI Europe – Switzerland, Rue des Grillons 1, 2800 Delémont, Switzerland.<br />
Wanderson Bucker Moraes<br />
Department <strong>of</strong> Plant Pathology, The Ohio State University, OARDC,<br />
Wooster, OH 44691, United States <strong>of</strong> America.<br />
Willian Eduardo Lino Pereira<br />
Centro de Citricultura Sylvio Moreira/ IAC. Rod Anhanguera Km 158,<br />
13490-970 Cordeirópolis-SP. Departamento de Genética, Evolução e Bioagentes,<br />
Instituto de Biologia, Universidade Estadual de Campinas, Campinas,<br />
São Paulo, Brazil.<br />
Yelitza Coromoto Colmenarez<br />
CABI South America, Rua José Barbosa de Barros 1780, 18610-307, Botucatu<br />
- SP, Brazil. E-mail: y.colmenarez@cabi.org
1Applied Remote<br />
Sensing Systems in<br />
<strong>Phytopathology</strong><br />
23<br />
5Understanding<br />
How a Resistant<br />
Host Responds to<br />
Xylella fastidiosa<br />
Infection: Lessons<br />
from Model Plants<br />
Optical Sensing<br />
for Disease<br />
Detection and 2Phenotyping<br />
47<br />
3Q o<br />
I (Strobilurin)<br />
Fungicides: Benefits<br />
and Risks for<br />
Agroecosystems<br />
69<br />
6Plantwise:<br />
Improving Food<br />
Security Through<br />
Better Plant<br />
Health System<br />
145<br />
187<br />
4Effectors and<br />
R-Genes Driving<br />
Molecular<br />
Plant-Microbe<br />
Interactions<br />
97<br />
7Monitoring <strong>of</strong><br />
Hemileia vastatrix<br />
in Conilon C<strong>of</strong>ee<br />
Clones to Improve<br />
Fungicide Use<br />
213
8Ceratocystis<br />
Species: Taxonomic<br />
Challenges in a<br />
Group <strong>of</strong> Pathogens<br />
<strong>of</strong> Increasing<br />
Global Importance<br />
9Characterization<br />
<strong>of</strong> Isolates <strong>of</strong><br />
Ceratocystis spp.<br />
Collected from<br />
Different Hosts<br />
245<br />
255<br />
11<br />
The<br />
12<br />
Phosphites<br />
Accelerated<br />
Evolution <strong>of</strong><br />
Resistance to<br />
High Risk<br />
Fungicides in the<br />
Agroecosystem<br />
and the Need<br />
for Anti-<br />
Emergence<br />
Strategies<br />
on Postharvest<br />
Disease Control<br />
361<br />
389<br />
<strong>of</strong> Aerial<br />
Images Obtained<br />
10Use<br />
by Unmanned<br />
Aerial Vehicles<br />
(UAVs) to Detect<br />
Eucalyptus<br />
Diseases<br />
339<br />
Dynamic <strong>of</strong><br />
13Spatio-Temporal<br />
Soilborne<br />
Pathogens and<br />
Pathogens<br />
Transmitted by<br />
Vector: Defining<br />
Patterns and<br />
Managing<br />
Epidemics<br />
413
1Applied Remote<br />
Sensing Systems<br />
in <strong>Phytopathology</strong>
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1Applied Remote Sensing<br />
Systems in <strong>Phytopathology</strong><br />
Sindhuja Sankaran; Lav R. Khot; Reza Ehsani.<br />
1. Introduction<br />
Remote sensing to assess plant stress responses can be achieved<br />
on different scales ranging from ground-based proximal sensing to<br />
satellite-based multispectral imaging systems. Current advancements<br />
in unmanned aerial technologies have enabled researchers and growers<br />
to explore the vast potential <strong>of</strong> this particular technology for the<br />
acquisition <strong>of</strong> high spatial and temporal resolution data at a lower cost<br />
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than other methods. Such data can efficiency and accurately represent<br />
the variation in plant health conditions needed for real-time decision<br />
making by production managers. The plant disease status with respect<br />
to pathogen type, plant type and variety, and other environment factors<br />
can be effectively and consistently evaluated using such remote<br />
sensing technologies. Integration <strong>of</strong> some <strong>of</strong> the potential sensing<br />
techniques such as thermal, fluorescence, and hyperspectral imaging<br />
with multiple platforms, along with advancements in associated data<br />
mining tools can be applied in phytopathology. These include monitoring<br />
plant diseases under field conditions, assessing disease ratings<br />
during plant breeding for disease resistance, and monitoring the effect<br />
<strong>of</strong> abiotic conditions during disease progression.<br />
In this chapter, three broad applications <strong>of</strong> sensing and technology<br />
will be discussed, which include: (1) remote sensing technologies<br />
for detecting pests and diseases, (2) remote sensing technologies for<br />
evaluating phytopathological responses to insects/pathogens in plant<br />
breeding programs, and (3) other engineering advancements associated<br />
with phytopathology. In general, remote sensing-based disease management<br />
has three major applications: (i) assessing the pest/disease development<br />
and symptoms (Yue et al., 2012; Garcia-Ruiz et al., 2013),<br />
(ii) monitoring the pathogen/spores and insect pests in the atmosphere<br />
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(Gonzalez et al., 2011; Aylor et al., 2011), and (iii) precision spraying<br />
(Cao et al., 2013; Faiçal et al., 2014). There are great benefits <strong>of</strong> incorporating<br />
remote sensing technologies in Integrated Pest Management to<br />
sustain agricultural production.<br />
2. Remote Sensing Technologies<br />
Remote sensing data can be achieved using different types <strong>of</strong><br />
platforms such as satellites, aircrafts, or unmanned aerial vehicles<br />
(UAVs) (Campbell, 2002; Zhang et al., 2012). The platform selection<br />
would depend on factors such as image resolution, sensor payload,<br />
coverage area, spatial resolution, speed <strong>of</strong> data acquisition, and costs<br />
involved in acquiring the desired data, along with benefits and limitations<br />
<strong>of</strong> the techniques. For example, the satellite-based imaging<br />
can be limited by cloud cover, frequency <strong>of</strong> data acquisition, and<br />
image spatial resolution. There are many types <strong>of</strong> sensing techniques<br />
including: hyperspectral/multispectral imaging, thermal imaging,<br />
fluorescence sensing, Light Detection and Ranging (LiDAR) scanning,<br />
and Synthetic Aperture Radar (SAR) scanning among others.<br />
The sensor selection is primarily dictated by the desired agricultural<br />
application and sensor accuracy.<br />
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In agriculture, remote sensing is commonly referred to as scanning<br />
or observing an agricultural field or orchard without contact. Remote<br />
sensing technologies can serve as a useful diagnostic tool for a number<br />
<strong>of</strong> agricultural applications such as irrigation management, weed<br />
management, yield monitoring, soil fertility monitoring, disease monitoring,<br />
and other site-specific precision applications (Jackson, 1986;<br />
Nilsson, 1995; Moran et al., 1997; Thorp et al., 2004; Bastiaanssen et<br />
al., 2009; Salmon et al., 2015). The following sections will discuss the<br />
remote sensing applications in phytopathology.<br />
3. Sensing Applications in <strong>Phytopathology</strong><br />
3.1. Sensing for disease and pest management in precision<br />
agriculture<br />
Remote sensing <strong>of</strong>fers automated non-destructive methods for<br />
plant disease and pest detection in agriculture. The spectroscopic (hyperspectral,<br />
thermal sensing) and time-<strong>of</strong>-flight (LiDAR, SAR) -based<br />
sensing techniques can provide a practical and rapid means for the development<br />
<strong>of</strong> large-scale real-time disease monitoring system under<br />
field conditions. The plant diseases can be detected under asymptomatic<br />
and symptomatic conditions (Sankaran et al., 2010a; Mahlein et al.,<br />
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2012) using fluorescence imaging (Chaerle et al., 2007; Belasque et al.,<br />
2008), multispectral or hyperspectral imaging (Zhang et al., 2003; Apan<br />
et al., 2004; Qin et al., 2009; Rumpf et al., 2010; Bauriegel et al., 2011),<br />
and other sensing techniques (Skottrup et al., 2008; Li et al., 2010).<br />
In our previous work, we evaluated a number <strong>of</strong> sensing techniques<br />
such as visible-near infrared spectroscopy (Sankaran et al.,<br />
2011a, b, 2013a), mid-infrared spectroscopy (Sankaran et al., 2010b),<br />
fluorescence spectroscopy and imaging (Sankaran et al., 2012, 2013b,<br />
Wetterich et al., 2013), hyperspectral/multispectral imaging (Garcia-Ruiz<br />
et al., 2013), and thermal imaging (Sankaran et al., 2013a) to<br />
detect a major citrus disease, Huanglongbing (HLB). Among these techniques,<br />
the visible-near infrared spectroscopy, multispectral imaging,<br />
and thermal imaging (Sankaran et al., 2011a, b, 2013a; Garcia-Ruiz et<br />
al., 2013) showed high potential for non-destructive sensing, although<br />
these techniques can be sensitive to changes in environmental conditions<br />
such as light and wind. The effect <strong>of</strong> light changes on the data<br />
can be minimized by radiometrically correcting the spectral reflectance<br />
with reference calibration (e.g. Spectralon ® Targets, traceable to the<br />
National Institute <strong>of</strong> Standards and Technology, NIST). The mid-infrared<br />
<strong>of</strong>fers identification <strong>of</strong> the chemical pr<strong>of</strong>ile <strong>of</strong> the sample material<br />
with destructive analysis and minimal sample preparation. Our research<br />
(Sankaran et al., 2010b) found that starch accumulation caused by phlo-<br />
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em-limiting bacteria, Liberibacter candidatus (associated with HLB)<br />
could be identified using mid-infrared spectroscopy. The technique <strong>of</strong>fered<br />
a pre-symptomatic disease detection, and could be integrated with<br />
agricultural equipment such as mechanical harvesters for automated detection.<br />
The fluorescence features such as yellow fluorescence with UV<br />
excitation and simple fluorescence ratio (Sankaran et al., 2012, 2013b)<br />
also exhibited potential in HLB detection; however, the technique cannot<br />
be used remotely although proximal sensing is possible. The remote<br />
sensing techniques for disease detection <strong>of</strong>fers rapid data acquisition<br />
over a larger field area, which can provide useful information in a timely<br />
and more precise manner than manual visual scouting. In addition,<br />
the remote sensing technologies can also assist in studying the pattern<br />
<strong>of</strong> the disease spread (Fig. 1).<br />
Similar to disease symptoms, early pest detection is also possible<br />
using remote sensing technologies. In a study performed by Tailanián<br />
et al. (2015), caterpillar damage on soy plantations was evaluated using<br />
ground-based hyperspectral and aerial-based multispectral sensing. The<br />
results indicated that Support Vector Machine (SVM) could classify the<br />
healthy, biotic-stressed (pest damage) or abiotic-stressed conditions<br />
with an overall classification accuracy <strong>of</strong> 95% using a field spectrometer.<br />
One <strong>of</strong> the challenges specified was that the stress induced by cater-<br />
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pillars was a function <strong>of</strong> the plant rather than the degree <strong>of</strong> defoliation.<br />
Another study involved oak splendor beetle (pest) infestation in a forest<br />
using UAV-based infrared imaging (Lehmann et al., 2015). The overall<br />
classification accuracy derived using a modified normalized difference<br />
vegetation index (NDVI) was higher than 80%. Such studies (Peñuelas<br />
et al., 2015) indicate the potential <strong>of</strong> remote sensing techniques for disease<br />
vector (insects) detection in phytopathology.<br />
Figure 1. Aerial image showing the pattern <strong>of</strong> disease spread <strong>of</strong><br />
pear canker disease: red represents trees that are highly symptomatic<br />
and on the verge <strong>of</strong> dying; white represents trees that are dead.<br />
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3.2. Sensing for evaluating disease susceptibility in plant<br />
breeding<br />
In recent years, one <strong>of</strong> the major goals <strong>of</strong> plant breeding programs<br />
has been to introduce tolerance to common crop diseases, in addition<br />
to enhancing the yield potential <strong>of</strong> the plant. One <strong>of</strong> the common procedure<br />
by which the tolerance is identified is to segregate populations<br />
that exhibit disease tolerance and transmit those genes to the progenies<br />
(Schafer, 1997). Assessing the susceptibility <strong>of</strong> different plant<br />
cultivars to diseases caused by nematodes, fungal, viral, and bacterial<br />
pathogens, is one <strong>of</strong> the potential remote sensing applications. Remote<br />
sensing technologies have been used to monitor diseases (Nilsson,<br />
1995; Kumar et al., 2012; Li et al., 2012; Usha and Singh, 2013), and<br />
UAV-based sensing has been used to evaluate the disease severity and<br />
susceptibility <strong>of</strong> different varieties.<br />
In a study by Sankaran et al. (2015), 20-30 potato selections/<br />
lines were tested to identify variety susceptibility to potato virus Y<br />
and early die (Verticillium wilt) diseases. A significant correlation coefficient<br />
between the canopy area estimated using UAV-based multispectral<br />
sensing and potato yield was achieved. Another recent study<br />
on evaluating Cercospora resistance in sugar beet varieties indicated<br />
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that simple vegetation indices such as NDVI, leaf water index (LWI),<br />
and Cercospora Leaf Spot Index (CLSI) could be correlated with disease<br />
severity (Jansen et al., 2014). One <strong>of</strong> the major benefits <strong>of</strong> assessing<br />
the disease susceptibility using remote sensing technologies<br />
in breeding program is that they <strong>of</strong>fer unbiased evaluation <strong>of</strong> disease<br />
symptoms. The standard procedure involved visual ratings, which can<br />
be subjective, slow, and inaccurate.<br />
Several researchers have used UAV-based sensing for disease<br />
monitoring in tree fruit production (Calderón et al., 2013, 2014; Garcia-Ruiz<br />
et al., 2013). A multispectral imaging sensor with six different<br />
spectral bands (530, 610, 690, 740, 850, and 900 nm) was used to detect<br />
HLB-infected trees in a citrus orchard. High-resolution multispectral<br />
images (5.5 cm/pixel) with a suitable classification algorithm (support<br />
vector machine) could be used for identifying HLB-infected trees with<br />
up to 85% accuracy. Amongst the different spectral bands, 710 nm provided<br />
the most useful information. Similarly, verticillium wilt in olive<br />
orchards was detected using high-resolution airborne hyperspectral and<br />
thermal imaging techniques (Calderón et al., 2013). Thermal data and<br />
Photochemical Reflectance Index were significantly correlated with<br />
disease severity. Similar techniques can be applied to evaluate disease<br />
severity in breeding programs.<br />
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3.3. Advanced engineering approaches to disease control<br />
Remote sensing technologies are commonly used for plant disease<br />
monitoring in phytopathology. The remote sensing platforms (aircraft,<br />
unmanned helicopters, etc.) can also be applied to other phytopathological<br />
applications such as aerobiological sampling (Techy et al.,<br />
2008; Schmale III et al., 2008; Gonzalez et al., 2011; Aylor et al., 2011)<br />
and precision spraying (Spraying , 2002; Zhu et al., 2010).<br />
Remote controlled UAVs have been used to study the movement<br />
<strong>of</strong> insects and plant pathogens, which can be useful in phytopathology<br />
to study the long-distance movement <strong>of</strong> pathogens and insect vectors.<br />
Maldonado-Ramirez et al. (2005) utilized UAVs to assess the relative<br />
spore concentration <strong>of</strong> the plant pathogen Gibberella zeae above the<br />
ground surface (60 m) by sampling the air at 8 m3/min using a device<br />
with vertically mounted Petri plates containing a Fusarium-selective<br />
medium. A total <strong>of</strong> about 13,000 viable spores <strong>of</strong> G. zeae was collected<br />
from 158 sampling flights in four study years. Schmale III et al.<br />
(2008) developed a sampling system for aerobiological sampling with<br />
five sampling patterns at altitudes ranging from 60-300 m and sampling<br />
speed ranging from 4-10 km/h. Techy et al. (2010) sampled the potato<br />
late blight pathogen, Phytophthora infestans using UAV at 25-45 m<br />
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above the ground surface. Similar, the remote sensing platforms such as<br />
UAV can also be applied to precision spraying (Ru et al., 2011; Faiçal<br />
et al., 2014) and can be integrated with the sensing systems for site-specific<br />
spraying. Site-specific spraying refers to application <strong>of</strong> chemicals<br />
(pesticides, fungicides, fertilizers, etc.) at specific field locations where<br />
the nutrient deficiency or disease/pest symptoms on the crop appear.<br />
Engineering technologies can also be developed and applied to treat<br />
diseases, such as the use <strong>of</strong> heat treatment (H<strong>of</strong>fman et al., 2013).<br />
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<strong>of</strong> advanced techniques for detecting plant diseases. Computers and<br />
Electronics in Agriculture, 72(1), 1-13.<br />
37. Sankaran, S., Mishra, A., Maja, J. M., & Ehsani, R. (2011a). Visible-near<br />
infrared spectroscopy for detection <strong>of</strong> Huanglongbing in<br />
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citrus orchards. Computers and electronics in agriculture, 77(2), 127-<br />
134.<br />
38. Schafer, J. F. (1971). Tolerance to plant disease. Annual Review <strong>of</strong><br />
<strong>Phytopathology</strong>, 9(1), 235-252.<br />
39. Schmale III, D. G., Dingus, B. R., & Reinholtz, C. (2008). Development<br />
and application <strong>of</strong> an autonomous unmanned aerial vehicle<br />
for precise aerobiological sampling above agricultural fields. Journal <strong>of</strong><br />
Field Robotics, 25(3), 133.<br />
40. Seelan, S. K., Laguette, S., Casady, G. M., & Seielstad, G. A. (2003).<br />
Remote sensing applications for precision agriculture: A learning community<br />
approach. Remote Sensing <strong>of</strong> Environment, 88(1), 157-169.<br />
41. Skottrup, P. D., Nicolaisen, M., & Justesen, A. F. (2008). Towards<br />
on-site pathogen detection using antibody-based sensors. B Li, C.,<br />
Krewer, G. W., Ji, P., Scherm, H., & Kays, S. J. (2010). Gas sensor array<br />
for blueberry fruit disease detection and classification. Postharvest<br />
Biology and Technology, 55(3), 144-149. Biosensors and Bioelectronics,<br />
24(3), 339-348.<br />
42. Spraying, R. P. (2002). Commercial applications <strong>of</strong> UAV’s in Japanese<br />
agriculture.<br />
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43. Tailanián, M., Castiglioni, E., Musé, P., Flores, G. F., Lema, G.,<br />
Mastrángelo, P., Almansa, M., Liñares, I.F., & Liñares, G. F. (2015,<br />
October). Early pest detection in soy plantations from hyperspectral<br />
measurements: a case study for caterpillar detection. In SPIE Remote<br />
Sensing (pp. 96372I-96372I). International Society for Optics and<br />
Photonics.<br />
44. Techy, L., Schmale, D. G., & Woolsey, C. A. (2010). Coordinated<br />
aerobiological sampling <strong>of</strong> a plant pathogen in the lower atmosphere<br />
using two autonomous unmanned aerial vehicles. Journal <strong>of</strong> Field Robotics,<br />
27(3), 335-343.<br />
45. Thorp, K. R., & Tian, L. F. (2004). A review on remote sensing <strong>of</strong><br />
weeds in agriculture. <strong>Precision</strong> Agriculture, 5(5), 477-508.<br />
46. Usha, K., & Singh, B. (2013). Potential applications <strong>of</strong> remote sensing<br />
in horticulture – A review. Scientia Horticulturae, 153, 71-83.<br />
47. Wetterich, C. B., Kumar, R., Sankaran, S., Belasque Junior, J., Ehsani,<br />
R., & Marcassa, L. G. (2013). A comparative study on application<br />
<strong>of</strong> computer vision and fluorescence imaging spectroscopy for detection<br />
<strong>of</strong> Huanglongbing citrus disease in the USA and Brazil. Journal <strong>of</strong><br />
Spectroscopy, Volume 2013, Article ID 841738, 6 pages.<br />
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48. Yue, J., Lei, T., Li, C., & Zhu, J. (2012). The application <strong>of</strong> unmanned<br />
aerial vehicle remote sensing in quickly monitoring crop pests.<br />
Intelligent Automation & S<strong>of</strong>t Computing, 18(8), 1043-1052.<br />
49. Zhang, C., & Kovacs, J. M. (2012). The application <strong>of</strong> small unmanned<br />
aerial systems for precision agriculture: a review. <strong>Precision</strong><br />
Agriculture, 13(6), 693-712.<br />
50. Zhang, M., Qin, Z., Liu, X., & Ustin, S. L. (2003). Detection <strong>of</strong><br />
stress in tomatoes induced by late blight disease in California, USA,<br />
using hyperspectral remote sensing. International Journal <strong>of</strong> Applied<br />
Earth Observation and Geoinformation, 4(4), 295-310.<br />
51. Zhu, H., Lan, Y., Wu, W., H<strong>of</strong>fmann, W. C., Huang, Y., Xue, X., Liang,<br />
J., & Fritz, B. (2010). Development <strong>of</strong> a PWM precision spraying<br />
controller for unmanned aerial vehicles. Journal <strong>of</strong> Bionic Engineering,<br />
7(3), 276-283.<br />
Applied Remote Sensing Systems in <strong>Phytopathology</strong><br />
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2Optical Sensing<br />
for Disease<br />
Detection and<br />
Phenotyping
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2Optical Sensing for Disease<br />
Detection and Phenotyping<br />
Jon S. West; Sarah A.M. Perryman.<br />
1. Introduction<br />
Plant disease epidemics occur at different times and locations and<br />
can be caused by fungal and oomycete pathogens, viruses and viroids,<br />
bacteria, phytoplasmas and nematodes. Infection processes are directly<br />
influenced by the complexities <strong>of</strong> inoculum availability, growth stage<br />
<strong>of</strong> susceptible crop plants, and weather patterns (1). Detection <strong>of</strong> disease<br />
is key information to drive decisions on crop protection measures.<br />
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The identification <strong>of</strong> the many pathogens that may attack a crop during<br />
a growing season is a challenge for some growers, who <strong>of</strong>ten do not<br />
have the skills needed to diagnose a disease accurately and this may<br />
compromise their ability to provide accurate crop protection. Plant<br />
health inspectors may face delays due to lab-based testing <strong>of</strong> samples.<br />
Fortunately, new developments in remote sensing and diagnostics <strong>of</strong>fer<br />
the potential for in-field phenotyping <strong>of</strong> disease symptoms, mapping <strong>of</strong><br />
disease to drive applications <strong>of</strong> crop protection products, and rapid detection<br />
or identification <strong>of</strong> pathogens before or at early stages <strong>of</strong> disease<br />
development. As farms become larger and growers become more reliant<br />
on mechanised equipment, the need for automated and user friendly<br />
diagnosis tools will be greater. Grower-friendly methods <strong>of</strong> pathogen<br />
detection need to be practical, readily available and cost effective.<br />
Methods to detect pathogens are becoming increasingly feasible<br />
due to advances in remote sensing and imaging, automated environmental<br />
samplers, biosensors, wireless communications and global<br />
positioning system (GPS). Platforms used for remote sensing include<br />
satellite, aircraft (including unmanned airborne vehicles; UAVs), and<br />
tractor-mounted systems. These can be used for spectroscopy or imaging<br />
<strong>of</strong> reflected visible and near InfraRed or thermal wavebands, or for<br />
fluoresced light following excitation <strong>of</strong> chlorophyll by appropriate light<br />
sources. This chapter discusses a wealth <strong>of</strong> established and emerging<br />
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optical methods for diagnosis <strong>of</strong> plant diseases. Optical sensing methods<br />
can give greater precision over visual assessment to quantify traits<br />
such as disease resistance or efficacy <strong>of</strong> crop protection products.<br />
Other diagnostic methods also include spectral, fluorescence<br />
and image analysis methods applied to identification <strong>of</strong> spores in air<br />
or water at the microscopic scale, and also DNA-based methods (PCR,<br />
qPCR, isothermal DNA amplification, and next generation sequencing<br />
particularly for bacteria, viruses and viroids), antibody-based<br />
methods (fluorescence microscopy and resonance imaging, ELISA,<br />
lateral flow devices, biosensors such as holographic or SRi sensors)<br />
and biomarker-based methods (such as detection <strong>of</strong> toxins or other<br />
metabolites by electrochemical biosensors) (2). Plant and environmental<br />
samples to which these diagnostic methods can be applied include<br />
plant tissue samples, soil, air particulates, rain and water. This<br />
chapter does not discuss these non-optical methods, nor optical methods<br />
applied to spores, only to symptoms on plants. Use <strong>of</strong> disease<br />
detection and diagnostics has potential to enhance the environmental<br />
and economic benefit <strong>of</strong> crop protection against plant pathogens in<br />
both broad-field and protected crops.<br />
For farm decisions and for plant health, biosecurity and quarantine<br />
inspection, there is a strong benefit to rapid disease detection to<br />
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avoid time delays and logistics <strong>of</strong> taking samples to a lab, or where portable<br />
diagnostic devices are available, targeted sampling using optical<br />
sensing to identify likely diseased areas, will increase detection efficiency.<br />
Choice <strong>of</strong> method depends on cost, speed required (processing<br />
and response time), and sensitivity. As an additional complication, disease<br />
symptoms, or phenotype, is <strong>of</strong>ten affected by recent weather conditions,<br />
leaf age and specific host-pathogen interactions. For example,<br />
powdery mildew <strong>of</strong> brassicas (Erysiphe cruciferarum) is <strong>of</strong>ten more<br />
severe on early leaves than on later leaves and recent wetness or high<br />
humidity may increase surface sporulation <strong>of</strong> many fungal pathogens,<br />
heavy rain may wash surface spores away and bright sunlight increases<br />
sporulation <strong>of</strong> wheat yellow rust (Puccinia striiformis). Significant<br />
differences in appearance and spread <strong>of</strong> symptoms can occur due to<br />
wet or dry conditions during colonisation <strong>of</strong> plant tissues by pathogens.<br />
As a result, any field-based optical methods should be robustly tested<br />
over a wide range <strong>of</strong> conditions and consideration made to conditions<br />
if comparing results over different seasons. In cereal crops, leaves may<br />
change from mostly green to mostly senesced in only a few days. This<br />
tends to occur earlier on diseased plants than healthy plants. However,<br />
although it is easy to distinguish between a senesced canopy and a<br />
green canopy, at this late stage <strong>of</strong> development it is usually not possible<br />
to determine which disease caused the early senescence.<br />
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2. Disease detection by reflected light quality (spectroscopy)<br />
and imaging<br />
Disease can cause changes in leaf size, shape and colour, disturbances<br />
to the plant’s photosynthetic system or transpiration rate,<br />
and alter crop canopy morphology and canopy density. These changes<br />
affect the optical and thermal properties <strong>of</strong> the canopy, allowing the<br />
prospect <strong>of</strong> diseases to be detected remotely as summarized in Table<br />
1 (3-6). An important process in the development <strong>of</strong> disease measurement<br />
or phenotyping systems is validation by recording (also known<br />
as ground-truthing) a wide range <strong>of</strong> symptom severity simultaneously<br />
with collecting optical sensor data in the same experimental plots under<br />
a diverse variety <strong>of</strong> conditions such as leaf wetness, types <strong>of</strong> cloud cover<br />
and solar angle or light quality.<br />
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Table 1. Summary <strong>of</strong> spectral features <strong>of</strong> healthy and diseased<br />
crop canopies<br />
Waveband Healthy Canopy Diseased Canopy<br />
Visible<br />
(400-700 nm)<br />
Near Infra-Red<br />
(NIR<br />
700-1200nm)<br />
Short-wave<br />
Infra-Red<br />
(SWIR 1200-<br />
2400 nm)<br />
Low reflectance<br />
except in green<br />
wavebands<br />
(≈550nm).<br />
High reflectance<br />
particularly<br />
from 730nm<br />
(the ‘red edge’)<br />
Generally low<br />
reflectance<br />
Increased reflectance,<br />
especially in the chlorophyll<br />
absorption<br />
bands due to disruption<br />
<strong>of</strong> photosynthesis and<br />
presence <strong>of</strong> surface<br />
spores or mycelium<br />
‘Red edge’ high reflectance<br />
is shifted to begin<br />
at shorter wavelengths<br />
(e.g. from 670nm).<br />
Also biomass reduction<br />
linked to tissue<br />
senescence, reduced<br />
growth, and defoliation<br />
reduces reflectance<br />
in the NIR compared<br />
with healthy plants<br />
Minor changes associated<br />
with water<br />
content possible<br />
Thermal<br />
infrared band<br />
(TIR ≈ (8000-<br />
14000 nm)<br />
Radiation emitted depends on leaf temperature,<br />
which is affected by transpiration<br />
rate (<strong>of</strong>ten affected by root and stem<br />
base disease and some foliar diseases)<br />
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Spectroscopy is a method to measure overall quality <strong>of</strong> light,<br />
without forming a focused image, by measuring the mean intensity<br />
<strong>of</strong> each wavelength <strong>of</strong> light within a field <strong>of</strong> view. Practical systems<br />
need not measure a wide range <strong>of</strong> high-resolution spectra to obtain an<br />
optical signature for a crop canopy as this creates an enormous dataset.<br />
Instead a few discriminatory wavebands identified by research<br />
for a particular disease or type <strong>of</strong> symptom can be measured, processed<br />
or summarized, for example by dividing the intensity <strong>of</strong> light<br />
at one wavelength with that at another wavelength. To improve spatial<br />
resolution, spectral line or spectrographic imaging can be used by<br />
measuring individual spectra along a target line in the canopy. Light<br />
reflected from the target line is split by a spectrograph into individual<br />
wavelengths that are focused onto a camera sensor to create an<br />
image with a spectral and a spatial axis. The spatial resolution along<br />
the line depends on the optics used, but can be as small as 0.5 mm<br />
(7). Alternatively arrays <strong>of</strong> sensors (e.g. along a tractor spray boom)<br />
can also be used to improve spatial resolution. Spectrographic methods<br />
have been reported to distinguish between different diseases on<br />
the same crop (8) but <strong>of</strong>ten this is only possible when symptoms are<br />
mature (e.g. sporulating pustules) and are more difficult when there<br />
is a mixed range <strong>of</strong> different infection stages or mixture <strong>of</strong> different<br />
disease present at different severities.<br />
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Imaging contrasts with spectroscopy by collecting much more<br />
data using more complicated equipment to form a focused image, <strong>of</strong><br />
which each image pixel comprises light intensity in one, a few or<br />
hundreds <strong>of</strong> wavebands. Where more than one waveband is used, each<br />
pixel can be processed to discriminate plant stress. Both spectroscopy<br />
and imaging methods can be used to provide a disease map <strong>of</strong> a<br />
field and can use tractor, UAV, aircraft or satellite platforms. These<br />
different platforms can produce pixel sizes ranging from
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Figure 1. Diagrammatic representation <strong>of</strong> effects <strong>of</strong> disease on<br />
light quality in PAR (Photosynthetically Active Radiation) and<br />
NIR (Near Infra-Red) bands, either reflected or fluoresced from<br />
a plant canopy, which can be processed using indices and other<br />
formulae to map traits. In addition, fluorescence occurs at 440nm<br />
& 520nm (due to cell wall fluorescence) and 684-693nm & 740nm<br />
(due to chlorophyll) but some <strong>of</strong> these wavebands can be absorbed<br />
by secondary pigments present in different plant species.<br />
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3. Disease detection by fluorescence<br />
Diseases and other stresses <strong>of</strong>ten alter the photochemical efficiency<br />
<strong>of</strong> a plant, which can be detected by measurement <strong>of</strong> fluorescence<br />
<strong>of</strong> cell walls at 450-550 nm and chlorophyll at 690-740 nm) <strong>of</strong>ten well<br />
before disease symptoms become visible (Fig. 1). This occurs since not<br />
all absorbed light is used in photosynthesis but some is dissipated both as<br />
fluorescence in the visible- Near Infrared (NIR) wavelengths (peaking at<br />
690 nm) and as heat in TIR wavebands (Table 1.1). Increased chlorophyll<br />
fluorescence can indicate very early stages <strong>of</strong> disease or other stresses as<br />
plants react by decreasing photosynthesis, thus increasing fluorescence<br />
and heat emissions (14-16). Chlorophyll fluorescence measurement requires<br />
a pulse <strong>of</strong> supplementary light e.g. from lasers, Ultra Violet (UV)<br />
lamps or a bank <strong>of</strong> LEDs, applied either at night or to a region <strong>of</strong> the canopy<br />
that is heavily shaded from daylight in order to measure the resulting<br />
fluorescence. Pulsed light sources can be coupled with synchronised<br />
gated detectors or, less complex differential systems can be used by subtracting<br />
an image acquired with an exciting source on, from a background<br />
image acquired without the excitation. Fluorescence imaging typically<br />
uses digital cameras either fitted with a single bandwidth filter (usually<br />
at 690 nm) or by multispectral cameras if many fluorescence wavebands<br />
are used for diagnosis. High fluorescence emissions on leaves <strong>of</strong>ten oc-<br />
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cur as small spots e.g. spots <strong>of</strong> high emission < 1 mm in diameter were<br />
caused by Tobacco Mosaic Virus on tobacco (17), by bean rust on beans<br />
(Uromyces appendiculatus;18) and initially (2-5 days after inoculation)<br />
by brown rust <strong>of</strong> wheat (Puccinia triticina; 19). These small spots <strong>of</strong> fluorescence<br />
may also surround positions <strong>of</strong> low fluorescence (where more<br />
advanced disease has disrupted the photosynthetic mechanism completely<br />
or masked the area with pustules <strong>of</strong> spores). Spectroscopy would not<br />
allow a discrimination <strong>of</strong> small positions <strong>of</strong> low and high fluorescence as<br />
this would give an apparently normal average light intensity in the field<br />
<strong>of</strong> view, which is why imaging methods are essential.<br />
Fluorescence imaging does not provide an unambiguous indication<br />
<strong>of</strong> the cause <strong>of</strong> specific stress but does enable anticipation <strong>of</strong> disease<br />
at early stages and so could be <strong>of</strong> use to plant health inspectors,<br />
extension workers and farmers to apply diagnostic methods, discussed<br />
below, in a more targeted way. Due to large energy requirements and<br />
the need for shading or night time operations, the technique may have<br />
increased relevance in protected crops, for example greenhouses, where<br />
there is control over the environment and systems could be moved by<br />
wires or gantries above the crop canopy or between rows <strong>of</strong> tall crops.<br />
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In controlled systems, particularly for phenotyping and relatively<br />
low throughput systems (although automation can allow testing<br />
<strong>of</strong> many plants at night), luminescence or biophoton emission can<br />
also be detected to indicate a plant’s susceptibility to disease. Typically,<br />
individual plants are placed in a light-pro<strong>of</strong> box. Top standardize<br />
light exposure, a pulse <strong>of</strong> bright light may be applied and then<br />
fluorescence <strong>of</strong> the plants measured using very long-exposure images<br />
captured minutes, hours or even days after the plant was exposed to<br />
the dark. In some cases, plants infected with a pathogen will give <strong>of</strong>f<br />
more biophotons <strong>of</strong> light (20).<br />
Changes in the rate <strong>of</strong> transpiration influence the TIR wavebands<br />
(8000-14000 nm; Table 1.1). Lili et al. (21) suggested that eyespot<br />
(Oculimacula yallundae) and cereal cyst nematode (Heterodera<br />
avenae) patches <strong>of</strong> disease in winter wheat, could be detected and<br />
mapped using aerial instant thermal imagery. Infrared thermometers<br />
or thermoradiometers can be used remotely to measure thermal radiation,<br />
allowing the temperature <strong>of</strong> a surface to be estimated in the field<br />
<strong>of</strong> view <strong>of</strong> the instrument. Thermal imaging has greater potential than<br />
thermal radiometry as spatial data is collected, however equipment is<br />
still expensive. It has been used to detect tree decay due to increased<br />
water content in infected wood.<br />
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4. General Considerations<br />
For all spectrographic, imaging, fluorescence and thermal measurements,<br />
there can be complications caused by the angle <strong>of</strong> view <strong>of</strong><br />
the sensor to the crop. For example, the quality <strong>of</strong> light is different<br />
whether sun is being transmitted through leaves or reflected from them<br />
so if the weather is sunny, it is important to take measurements from a<br />
single direction, avoiding taking a mixture <strong>of</strong> transmitted or reflected<br />
signals and shadows caused by the machinery. The angle <strong>of</strong> view also<br />
affects which leaf layers are sampled or observed. This is less <strong>of</strong> an issue<br />
for prostrate plants but for cereals in particular, the uppermost leaf<br />
is usually healthy because it has only just been produced. Therefore a<br />
shallow view-angle across a canopy will see mostly a continuum <strong>of</strong> upper<br />
leaves that are healthy, rather than a more downward angle, which<br />
will tend to view the second and third leaves <strong>of</strong> the canopy, which may<br />
have disease symptoms present.<br />
5. Conclusions<br />
The optical methods discussed in this chapter require further<br />
development for each pathogen-crop system they are applied to, par-<br />
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ticularly due to effects <strong>of</strong> ambient lighting, and variability in symptom<br />
expression. To exploit optical sensing methods fully in practical<br />
farming, additional precision agriculture methods must be integrated,<br />
such as data-sharing between vehicles and control <strong>of</strong> individual spray<br />
nozzles on a spray-boom.<br />
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References<br />
1. McCartney, H.A.; Fitt, B.D.L.; West, J.S. Dispersal <strong>of</strong> foliar fungal<br />
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B.M.; Jones, D.G.; Kaye, B. (eds) The Epidemiology <strong>of</strong> Plant Diseases,<br />
2nd Edition. Springer, Dordrecht, 2006; p.159-192.<br />
2. Heard, S.; West, J.S. New developments in identification and quantification<br />
<strong>of</strong> airborne inoculum. In: Gullino ML & Bonants PJM (Eds)<br />
Detection and Diagnosis <strong>of</strong> Plant Pathogens, Plant Pathology in the<br />
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H.A.; Ramon, H. Plant disease detection based on data fusion <strong>of</strong><br />
hyper-spectral and multi-spectral fluorescence imaging using Kohonen<br />
maps. Real-Time Imaging v.11, n.2, p75-83. 2005.<br />
12. Moshou, D.; Bravo, C.; Wahlen, S.; West, J.S.; McCartney, H.A.;<br />
De Baerdemaeker, J.; Ramon, H. Simultaneous identification <strong>of</strong> plant<br />
stresses and diseases in arable crops using proximal optical sensing and<br />
self-organising maps <strong>Precision</strong> Agriculture, v.7, n.3, p.149-164, 2006.<br />
13. Moshou, D.; Bravo, C.; Oberti, R.; West, J.S.; Ramon, H.; Vougioukas,<br />
S.; Bochtis, D. Intelligent multi-sensor system for the detection and<br />
treatment <strong>of</strong> fungal diseases in arable crops. Biosystems Engineering<br />
v.108, p.311 – 321, 2011.<br />
14. Scholes, J.D. Photosynthesis: cellular and tissue aspects in diseased<br />
leaves. In Ayres, P.G. (Ed.) Pests and Pathogens: Plant Responses to<br />
Foliar Attack, 1992, p. 85-106. Oxford: Bios Sci.<br />
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15. Wright, D.P.; Baldwin, B.C.; Shepard, M.C.; Scholes, J.D. Sourcesink<br />
relationship in wheat leaves infected with powdery mildew. 1.<br />
Alterations in carbohydrate metabolism. Physiological and Molecular<br />
Plant Pathology v.47, p.237-53, 1995.<br />
16. Cecchi, G.; Mazzinghi, P.; Pantani, L.; Valentini, R.; Tirelli, D.;<br />
Deangelis, P. Re-mote-sensing <strong>of</strong> chlorophyll-a fluorescence <strong>of</strong> vegetation<br />
canopies .1. Near- and far-field measurement techniques. Remote<br />
Sensing <strong>of</strong> Environment. v.47, p.8-28, 1994.<br />
17. Daley, P.F. Chlorophyll fluorescence analysis and imaging in<br />
plant stress and disease. Canadian Journal <strong>of</strong> Plant Pathology v.17,<br />
p.167-73, 1995.<br />
18. Peterson, R.B.; Aylor, D.E. Chlorophyll fluorescence induction in<br />
leaves <strong>of</strong> Phaseolus vulgaris infected with bean rust (Uromyces appendiculatus).<br />
Plant Physiology v.108, p.163-71, 1995.<br />
19. Bodria, L.; Fiala, M.; Oberti, R.; Naldi, E. Chlorophyll fluorescence<br />
sensing for early detection <strong>of</strong> crop's diseases symptoms. Proceedings <strong>of</strong><br />
the. American Society <strong>of</strong> Agricultural Engineering-CIGR World Congress,<br />
Chicago. IL, USA, July 28-31, 2002. DOI: 10.13031/2013.10946.<br />
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20. Floryszak-Wieczorek, J, Gorski, Z.; Arasimowicz-Jelonek, M. Functional<br />
imaging <strong>of</strong> biophoton responses <strong>of</strong> plants to fungal infection. European<br />
Journal <strong>of</strong> Plant Pathology v.130, n.2, p.249-258, 2011.<br />
21. Lili, Z.; Duchesne, J.; Nicolas, H.; Rivoal, R. Détection infrarouge<br />
thermique des maladies du blé d'hiver. Bulletin OEPP/EPPO Bulletin<br />
v.21; p.659-72, 1991.<br />
Optical Sensing for Disease Detection and Phenotyping 67
3Q 0<br />
I (Strobilurin)<br />
Fungicides:<br />
Benefits and<br />
Risks for<br />
Agroecosystems
PRECISON PHYTOPATHOLOGY: FRONTIERS OF SCIENCE<br />
3Q 0<br />
I (Strobilurin) Fungicides:<br />
Benefits and Risks for Agroecosystems<br />
Paul Vincelli.<br />
1. Introduction<br />
The Q 0<br />
I fungicides are analogues <strong>of</strong> natural compounds produced<br />
by wood-rotting basidiomycetes, including Strobilurus tenacellus, in<br />
which the first strobilurin compounds were detected (1, 39). For this reason,<br />
the Q 0<br />
I fungicides are also called strobilurin fungicides. However,<br />
it is also common practice to refer to this group as the Q 0<br />
I fungicides,<br />
because these fungicides exert fungitoxicity by binding in the Q 0<br />
pocket<br />
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<strong>of</strong> the cytochrome bc1 complex, thereby inhibiting its function (1, 3).<br />
With important exceptions, the Q 0<br />
I fungicides control an unusually<br />
wide array <strong>of</strong> fungal diseases, including diseases caused by water molds,<br />
downy mildews, powdery mildews, leaf spotting and blighting fungi, fruit<br />
rotters, and rusts. They are used on a wide variety <strong>of</strong> crops, including cereals<br />
and other field crops, fruits, tree nuts, vegetables, turfgrasses, and<br />
ornamentals (1). Depending on the particular product and disease, Q 0<br />
I<br />
fungicides may be applied to foliage, flowers, fruits, and seed, as well as<br />
directed to the soil, including via chemigation. Application rates <strong>of</strong> Q 0<br />
I<br />
fungicides are considerably lower than those <strong>of</strong> older fungicidal compounds,<br />
and this contributes to several being considered as “reduced-risk”<br />
fungicides by the U.S. Environmental Protection Agency. Because <strong>of</strong> their<br />
efficacy, broad spectrum <strong>of</strong> activity, and generally favorable environmental<br />
characteristics, the Q 0<br />
I fungicides have become one <strong>of</strong> the most important<br />
fungicide groups used for disease control on crops in the USA (http://<br />
water.usgs.gov/nawqa/pnsp/usage/maps/) and worldwide.<br />
2. Mobility in planta<br />
Several Q 0<br />
I fungicides are acropetally systemic, whereas others<br />
are translaminar but move very little or not at all in vascular tissues (1,<br />
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3). Of course, patterns <strong>of</strong> mobility in plants influence the optimal use<br />
<strong>of</strong> products containing these fungicides. Systemic movement (when it<br />
occurs) and translaminar movement help to compensate for incomplete<br />
coverage <strong>of</strong> infectible plant surfaces. Redistribution in the vapor phase<br />
by some Q 0<br />
I fungicides (1, 3) can also help compensate for poor crop<br />
coverage, but only to a limited extent. Redistribution via these processes<br />
may be especially important in crops with dense or difficult-to-spray<br />
canopies (cucurbits, for example). Be aware that several days may be<br />
required for adequate protection to be achieved via translaminar movement.<br />
There are two reasons for this:<br />
1. Time is needed for redistribution, translaminar movement,<br />
and systemic movement to occur; and,<br />
2. Q 0<br />
I fungicides are typically more active on spore germination<br />
than on mycelial colonization.<br />
Thus, growers may not achieve optimum disease control if a Q 0<br />
I<br />
fungicide is applied with incomplete coverage around the time <strong>of</strong> an<br />
infection period.<br />
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3. Effects on plant health independent <strong>of</strong> disease control<br />
3.1. Enhancement <strong>of</strong> Plant Performance<br />
Although many pesticides can influence the physiology <strong>of</strong> treated<br />
plants, the Q 0<br />
I fungicides are notable in this regard. Crops treated with<br />
Q 0<br />
I fungicides <strong>of</strong>ten exhibit delayed senescence, and they sometimes<br />
exhibit enhanced yield under conditions <strong>of</strong> low disease pressure. Such<br />
yield increases have been observed in a variety <strong>of</strong> crop plants, including<br />
corn (33, 34). In addition to yield enhancement, other positive agronomic<br />
responses have been documented, including increased stalk strength<br />
in corn (34) and reduced frost damage to foliage in corn (23). Published<br />
studies provide some insights into the physiological reasons for beneficial<br />
plant responses (8, 21, 39). Although Q 0<br />
I fungicides are marketed<br />
principally as fungicides, these physiological benefits are one reason for<br />
product marketing for “plant health,” encompassing more than disease<br />
control. Although numerous marketing claims have been replicated in<br />
third-party research, to my knowledge, increased tolerance to simulated<br />
hail damage has not yet been reported in public trials (6, 20).<br />
Beyond the question <strong>of</strong> whether the physiological plant-health<br />
benefits can be replicated in one or more trials, a critical question is<br />
whether these effects occur in a consistent or predictable manner. In var-<br />
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ied crops, yield responses from Q 0<br />
I fungicides have been highly variable<br />
(9, 16, 20, 22, 27, 28, 36, 37, 38). It appears that benefits beyond disease<br />
control are very dependent on the crop and cultivar, the fungicide used,<br />
and the environmental conditions, and as such, these benefits can be<br />
difficult to predict. Thus, some scientific uncertainty remains over the<br />
agronomic and environmental conditions under which the physiological<br />
benefits justify applications even if disease risk is minimal.<br />
One <strong>of</strong> the ongoing challenges has been the question <strong>of</strong> how<br />
to best assess the frequency and magnitude <strong>of</strong> positive benefits from<br />
Q 0<br />
I fungicides under field conditions. Public trials are <strong>of</strong>ten conducted<br />
in replicated, randomized small-plot trials. While statistical rigor<br />
is always desirable, it can be reasonably postulated that small-plot<br />
research underestimates the fungicidal responses observed in producer<br />
fields. Peer-reviewed research to date does not support this hypothesis<br />
(35). However, industry scientists have shared unpublished<br />
data from several field experiments which support the hypothesis that<br />
large-scale trials are better for assessing the benefits <strong>of</strong> fungicides<br />
than small-plot trials. Frankly, because <strong>of</strong> the complexities and interacting<br />
factors involved in this topic, I believe the industry position<br />
remains defensible. Further research to address the question <strong>of</strong> plot<br />
size and fungicide benefits would certainly be welcome, but this is<br />
likely a low priority for funding sources.<br />
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3.2. Phytotoxicity<br />
If a physiological effect occurs as a result <strong>of</strong> Q 0<br />
I fungicide application,<br />
it is very commonly positive. However, several Q 0<br />
I fungicides<br />
are known to cause phytotoxicity in certain, limited circumstances; the<br />
product label is an important guide to the known phytotoxicity risks.<br />
For example, apple cultivars with a genetic background which includes<br />
Macintosh are extremely sensitive to azoxystrobin. Indeed, these varieties<br />
are so sensitive that they can be injured when a sprayer is used to<br />
apply azoxystrobin to another crop (grapes, for example), rinsed, and<br />
then used to apply another fungicide to the apple crop! Another example:<br />
while trifloxystrobin may be used safely on most grapes, it can<br />
cause injury to Concord grapes. Kresoxim methyl is phytotoxic to certain<br />
sweet cherry varieties but not others. Producers should be aware<br />
<strong>of</strong> phytotoxicity concerns both for the treated crop and because <strong>of</strong> the<br />
possibility <strong>of</strong> injury to adjacent crops via spray drift.<br />
Phytotoxicity is also possible when Q 0<br />
I fungicides are tankmixed<br />
with materials that solubilize the cuticle: oils, surfactants, certain<br />
liquid formulations <strong>of</strong> insecticides, etc. Solubilizing the cuticle<br />
increases the risk <strong>of</strong> phytotoxicity. With Q 0<br />
I fungicides, much <strong>of</strong> the<br />
active ingredient is found in the cuticle rather than within the apoplast<br />
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or symplast. This is true even when the molecule has crossed the lamina;<br />
it <strong>of</strong>ten is bound in the cuticle <strong>of</strong> the opposing leaf surface. Thus,<br />
application <strong>of</strong> a Q 0<br />
I spray in a way that causes abnormally high levels<br />
<strong>of</strong> fungicide to penetrate into the host tissue may potentially lead to<br />
phytotoxicity on certain crops or varieties where none has been observed<br />
before. Obviously, before applying a previously unused tankmix<br />
on a particular crop variety, it is a good idea to test-apply to small<br />
areas before treating large acreages.<br />
4. Potential for environmental impact<br />
Q 0<br />
I fungicides widely used in the USA show K oc<br />
values ranging<br />
from 500 to 16,000 (3, 11), indicating medium to strong attachment to<br />
organic matter. Most strobilurins are considered to be readily degradable<br />
in water (1). However, Q 0<br />
I fungicides can exhibit substantial ranges<br />
in half-life in soils and in stability in planta (3).<br />
Q 0<br />
I fungicides commonly exhibit low levels <strong>of</strong> toxicity (LD 50<br />
values<br />
>2000 mg/kg) to birds and mammals (3). The Bartlett et al review<br />
(3) review reports relatively low levels <strong>of</strong> toxicity to bees, with LD 50<br />
values <strong>of</strong> >20 to 310 µg per bee. The salient weakness in environmental<br />
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toxicology <strong>of</strong> Q 0<br />
I fungicides is in toxicity to freshwater organisms. Q 0<br />
I<br />
fungicides widely used in the USA exhibit high toxicity (LC 50<br />
values<br />
generally well below 1 mg/liter) to fish, Daphnia magna (a representative<br />
invertebrate), and green algae (3, 11). At least some formulated<br />
products containing Q 0<br />
I fungicides have shown significant toxicity to<br />
amphibians (4, 15). Thus, significant concentrations <strong>of</strong> Q 0<br />
I fungicides<br />
in run<strong>of</strong>f (11, 30) could present risks to aquatic ecosystems, especially<br />
given the widespread use <strong>of</strong> these fungicides. A study by Battaglin et al<br />
(2) reported that concentrations <strong>of</strong> Q 0<br />
I fungicides in streams were commonly<br />
well below LC 50<br />
values <strong>of</strong> sensitive aquatic species. However,<br />
pesticides at part-per-billion concentrations may still exert an impact on<br />
stream ecology (for example, see 19). Fungicides (including a Q 0<br />
I fungicide)<br />
have been found at very low concentrations in tissues <strong>of</strong> amphibians<br />
in locations remote from cropped lands, although at this time the biological<br />
and ecological relevance <strong>of</strong> these findings is not yet known (26).<br />
5. Fungicide resistance<br />
5.1. Occurrence <strong>of</strong> resistance<br />
Globally, at least 35 species <strong>of</strong> ascomycetes, imperfect fungi,<br />
basidiomycetes, and oomycetes have been reported as having isolates<br />
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exhibiting field resistance to the Q 0<br />
I fungicides (http://www.frac.info/<br />
docs/default-source/QoI-wg/QoI-quick-references/species-with-qo-resistance-%28updated-2012%29.pdf?sfvrsn=4).<br />
Q 0<br />
I fungicides share a common biochemical mode <strong>of</strong> action: they<br />
all target complex III <strong>of</strong> the mitochondrial electron transport chain. Such<br />
a high degree <strong>of</strong> biochemical specificity in a toxin <strong>of</strong>ten is associated<br />
with a risk for the development <strong>of</strong> microbial resistance. In addition,<br />
there is another factor that may contribute to the high risk <strong>of</strong> resistance<br />
in Q 0<br />
I fungicides. Fungitoxic strobilurin compounds occur naturally,<br />
seemingly produced for defense <strong>of</strong> the fungus against competing fungi<br />
present in rotting wood. Thus, fungi in natural ecosystems have been<br />
exposed to strobilurins over geological time scales, and this presumably<br />
has allowed for natural selection <strong>of</strong> mutant alleles with some degree <strong>of</strong><br />
resistance to these fungitoxins, even in fungal populations never previously<br />
treated with commercial Q 0<br />
I fungicides (24). This would account<br />
for the rather rapid appearance <strong>of</strong> strains with Q 0<br />
Iresistance in some pathosystems<br />
(32). Indeed, it is well-established that genetic resistance to<br />
pesticides and antimicrobial compounds can predate their use (5, 7, 14).<br />
At least three mutations in the cytochrome b gene have been associated<br />
with Q 0<br />
I resistance. The most common and most destructive is the<br />
G143A mutation (glycine to alanine at position 143). Resistance factors<br />
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<strong>of</strong> isolates with the G143A mutation are <strong>of</strong>ten well over 100 (meaning<br />
that they exhibit EC 50<br />
values well over 100X higher than that <strong>of</strong> baseline<br />
isolates). In some fungi (including, notably, the rusts), an intron <strong>of</strong> 1337-<br />
2157 bp length may be found immediately after the triplet coding for<br />
glycine at position 143 (12). An intron in this position appears to interfere<br />
with normal splicing <strong>of</strong> cytochrome b exons, resulting in a defective<br />
cytochrome b. Thus, conveniently, the presence <strong>of</strong> the intron immediately<br />
downstream <strong>of</strong> G143 confers lethality to the G143A mutation.<br />
The second most commonly reported mutation is the F129L mutation<br />
(phenylalanine to leucine, position 129). G137R (glycine to arginine,<br />
position 137) has also been reported. Both the F129L and G137R<br />
mutations confer partial resistance, and Q 0<br />
I fungicidal products still may<br />
provide acceptable control in the field, as long as the G143A mutation is<br />
not present (25). Fungi with resistance to a Q 0<br />
I fungicide typically exhibit<br />
significant cross-resistance to others in the group (for example, see 17).<br />
5.2. Detection and monitoring<br />
In-vitro testing in defined media amended with fungicide is commonly<br />
used to evaluate isolate sensitivity to Q 0<br />
I fungicides. This is <strong>of</strong>ten<br />
accomplished by measuring spore germination after exposure to the<br />
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fungicide at various doses, permitting calculation <strong>of</strong> an LC 50<br />
. Such tests<br />
are commonly conducted in the presence <strong>of</strong> salicylhydroxamic acid<br />
(SHAM) (29, 32). This is because an alternative oxidase pathway can<br />
be active in vitro in some fungi, which can mask the true sensitivity <strong>of</strong><br />
isolates to the fungicide under field conditions. However, researchers<br />
should be aware that SHAM itself may be toxic to certain fungi at doses<br />
used to suppress alternative oxidase (18).<br />
An alternative to visually assessing spore germination is to test<br />
for fungicide resistance using a colorimetric approach. Vega et al (29)<br />
assessed reduction <strong>of</strong> resazurin in microtiter plates as a surrogate measure<br />
<strong>of</strong> fungal growth over a range <strong>of</strong> fungicide concentrations. The authors<br />
found excellent correlations between EC 50<br />
values obtained using<br />
the colorimetric approach as compared to those obtained by visually<br />
assessing conidial germination. The resazurin assay <strong>of</strong>fered the advantages<br />
<strong>of</strong> rapidity and relative simplicity while not sacrificing accuracy<br />
or reliability.<br />
Molecular methods are valuable tools for detecting and monitoring<br />
Q 0<br />
I-resistant biotypes (17). Such tests are commonly PCR-based,<br />
with primers or restriction enzyme digests that discriminate mutant<br />
alleles from wild-type. As such, these tests allow for relatively rapid<br />
detection <strong>of</strong> specific, known mutations. This is also a potential weak-<br />
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ness: if a novel mutation for resistance is present, the particular molecular<br />
test employed may not be designed to detect it. Quantitative PCR<br />
(qPCR) techniques are valuable for determining frequencies <strong>of</strong> resistance<br />
alleles, but they do not provide a quantitative estimate <strong>of</strong> overall<br />
sensitivity to the fungicide in question (10). qPCR may not permit early<br />
detection <strong>of</strong> a mutant allele below a frequency <strong>of</strong> 0.5-5%, because <strong>of</strong><br />
the limits <strong>of</strong> detection and quantification. However, qPCR can be effective<br />
for documenting a population shift that would be expected to be<br />
associated with a breakdown in resistance.<br />
In designing a monitoring program for resistance to Q 0<br />
I fungicides,<br />
several considerations come to mind:<br />
• Robust testing techniques must be developed for the pathosystem(s)<br />
<strong>of</strong> interest. Depending only on molecular tests could<br />
potentially pose a hazard <strong>of</strong> obtaining a false negatives, as explained<br />
above. Thus, it may be valuable to include periodic in<br />
vitro tests to allow for detection <strong>of</strong> novel resistance genotypes.<br />
• In order to test suspect isolates for resistance, data are needed<br />
on baseline sensitivity <strong>of</strong> isolates from representative populations<br />
unexposed to the fungicide(s) <strong>of</strong> interest.<br />
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• Instituting a routine, large-scale sensitivity monitoring program<br />
is expensive, so it is worth considering whether this is<br />
best use <strong>of</strong> scarce funds. One option for a less costly approach<br />
might be to encourage field personnel from farms, agricultural<br />
industries, and government and universities to informally<br />
monitor the commercial performance <strong>of</strong> fungicides <strong>of</strong> concern,<br />
to <strong>of</strong>fer a laboratory testing service for suspect samples at little<br />
to no cost. Pathosystems to be monitored could be prioritized<br />
based on their relative risk <strong>of</strong> fungicide resistance (13).<br />
5.3. Reducing the risk <strong>of</strong> resistance<br />
The only way to eliminate the risk <strong>of</strong> resistance to at-risk fungicides<br />
is to not use them. In principle, if the genetic potential for resistance<br />
exists, use <strong>of</strong> the fungicide promotes selection towards resistance.<br />
Of course, eliminating all use <strong>of</strong> commercial fungicides is impractical.<br />
However, it is vital that producers understand that every time they<br />
use an at-risk fungicide, they may be promoting the development <strong>of</strong> a<br />
pathogen population with resistance. This is illustrated graphically in<br />
Vincelli (31). It therefore follows that non-fungicidal practices for reducing<br />
disease pressure--cultural practices, variety selection, biological<br />
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controls--all contribute to reducing the buildup <strong>of</strong> fungicide resistance.<br />
Minimizing the need for fungicide applications through non-chemical<br />
disease-control practices is, therefore, a fundamental component <strong>of</strong> a<br />
strategy to reduce the risk <strong>of</strong> fungicide resistance on commercial farms.<br />
The guidelines <strong>of</strong> the Fungicide Resistance Action Committee<br />
(FRAC, http://www.frac.info/) are widely regarded as a foundation for<br />
reducing the risk <strong>of</strong> fungicide resistance. Of course, this applies to the<br />
Q 0<br />
I fungicides. FRAC’s Q 0<br />
I guidelines can be found online at http://<br />
www.frac.info/working-group/qol-fungicides/general-use-recommendations.<br />
Q 0<br />
I fungicides 1 are all in a single cross-resistance group (FRAC<br />
Group 11) and must be treated accordingly. Mixing or alternating Q 0<br />
I<br />
fungicides is, <strong>of</strong> course, not an effective anti-resistance tactic: fungicides<br />
chosen for mixtures or alternations must be selected from other<br />
FRAC cross-resistance groups.<br />
One <strong>of</strong> the most important practices for reducing resistance risk is<br />
to limit the number <strong>of</strong> applications <strong>of</strong> Q 0<br />
I fungicides per season, whether<br />
used alone or in combination with a mixing partner from another<br />
cross-resistance group. This is recommended in order to reduce the pe-<br />
1<br />
FRAC Group 11: azoxystrobin, coumoxystrobin, dimoxystrobin, enoxastrobin, famoxadone,<br />
fenamidone, fenaminostrobin, fluoxastrobin, flufenoxystrobin, kresoxim-methyl,<br />
mandestrobin, metominostrobin, orysastrobin, pyraoxystrobin picoxystrobin,<br />
pyraclostrobin, pyrametastrobin, pyribencarb, triclopyricarb trifloxystrobin<br />
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riod <strong>of</strong> exposure <strong>of</strong> the pathogen to Q 0<br />
I fungicides. This is expected to<br />
reduce overall selection pressure towards resistance.<br />
In addition to limiting the total number <strong>of</strong> Q 0<br />
I applications, it is<br />
advisable to limit the number <strong>of</strong> consecutive applications <strong>of</strong> Q 0<br />
I fungicides<br />
that are allowed on each crop, before the user must switch to an<br />
equal number <strong>of</strong> applications <strong>of</strong> non-Q 0<br />
I fungicides. For most crops,<br />
the number <strong>of</strong> consecutive Q 0<br />
I applications is limited to two before<br />
the grower must switch to a fungicide with a different mode <strong>of</strong> action.<br />
FRAC guidelines on certain crops are even stricter, advising never to<br />
apply Q 0<br />
I fungicides consecutively. Like the seasonal limit described<br />
above, this guideline is designed to reduce the opportunity for selection<br />
pressure towards resistance. With respect to the use <strong>of</strong> Q 0<br />
I fungicides in<br />
mixtures with other non-Q 0<br />
I fungicides, FRAC guidelines indicate that<br />
fungicide partners should be those that provide adequate disease control<br />
when used alone against the target disease.<br />
Since the growth stage most affected by Q 0<br />
I fungicides is spore<br />
germination, preventive applications are recommended over curative<br />
applications. The latter is thought to increase the risk <strong>of</strong> resistance, because<br />
the producer is treating a much larger population <strong>of</strong> spores and<br />
mycelium than would be treated preventively. Allowing a buildup <strong>of</strong> a<br />
large population <strong>of</strong> spores before treatment increases the chances that<br />
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a resistant mutant will be present when the chemical is applied. See<br />
FRAC crop-specific recommendations for details.<br />
The translaminar movement <strong>of</strong> Q 0<br />
I fungicides is clearly an advantage<br />
from the standpoint <strong>of</strong> disease control, but it may present a<br />
challenge when a Q 0<br />
I fungicide is tank-mixed with a contact (=protectant)<br />
fungicide for resistance-management purposes. If spray coverage<br />
is inadequate, biologically active levels <strong>of</strong> Q 0<br />
I fungicides may<br />
be found on untreated leaf surfaces due to translaminar movement.<br />
The contact, <strong>of</strong> course, would not move translaminarly, so the Q 0<br />
I<br />
fungicide could be present on a leaf surface without the presence <strong>of</strong><br />
the mixing partner. On such leaf surfaces, a Q 0<br />
I-resistant strain could<br />
take hold and flourish, should it arise. Whenever applying a mixture<br />
<strong>of</strong> a Q 0<br />
I fungicide with a contact fungicide, always strive for complete<br />
coverage <strong>of</strong> all plant surfaces.<br />
As discussed above, plant growth-enhancing effects have sometimes<br />
been observed in Q 0<br />
I-treated plants <strong>of</strong> several crop species. Where<br />
this occurs, it may present an incentive to use a product even under low<br />
disease pressure. While optimizing plant health is always an important<br />
objective, overuse use <strong>of</strong> a Q 0<br />
I fungicide for its growth-promoting<br />
qualities may increase selection pressure towards fungicide resistance.<br />
Users should be very mindful not to overuse any at-risk fungicide. Once<br />
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resistance to Q 0<br />
I fungicides develops on a farm, there is a very good<br />
chance that efficacy <strong>of</strong> these products against that disease will be compromised<br />
for quite some time. This is because strains exhibiting G143A<br />
or F129L mutations are commonly ecologically quite fit even in the<br />
absence <strong>of</strong> Q 0<br />
I fungicides.<br />
6. Conclusion<br />
Q 0<br />
I fungicides represent an important component <strong>of</strong> the arsenal <strong>of</strong><br />
disease-control options available to modern crop producers. This is due<br />
to their efficacy, broad spectrum activity, and generally favorable pr<strong>of</strong>ile<br />
with respect to human and environmental toxicology. Fungicides<br />
in this FRAC group clearly are at risk for pathogen resistance. While<br />
it is impractical to prevent the buildup <strong>of</strong> resistance if these fungicides<br />
are being used on commercial farms, they should be used in ways that<br />
minimize the buildup <strong>of</strong> resistance.<br />
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References<br />
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2. Battaglin, W. A., Sandstrom, M. W., Kuivila, K. M., Kolpin, D. W.,<br />
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Pollution, v.218, p.307–322, 2011.<br />
3. Bartlett, D. W., Clough, J. M., Godwin, J. R., Hall, A. A., Hamer, M.,<br />
and Parr-Dobrzanski, B. The strobilurin fungicides. Pest Management<br />
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4. Belden, J., McMurry, S., Smith, L. and Reilley, P. Acute toxicity<br />
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8. Diaz-Espejo, A., Cuevasa, M. V., Ribas-Carbo, M., Flexas, J., Martorell,<br />
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0122-01-RS, 2010. Available at: . Accessed on: 5 June, 2015<br />
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10. Dufour, M.C., Fontaine, S., Montarrya, J., and Corio-Costet, M. F.<br />
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11. Elskus, A.A.. Toxicity, sublethal effects, and potential modes <strong>of</strong><br />
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12. Grasso, V., Palermo, S., Sierotzki, H., Garibaldi, A., and Gisi, U..<br />
Cytochrome b gene structure and consequences for resistance to Q 0<br />
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fungicides in plant pathogens. Pesticide Management <strong>Science</strong>,<br />
v.62, p.465–472, 2006.<br />
13. Grimmer, M. K., van den Bosch, F., Powers, S. J., and Paveley, N.<br />
D. Fungicide resistance risk assessment based on traits associated with<br />
the rate <strong>of</strong> pathogen evolution. Pesticide Management <strong>Science</strong>, v.71,<br />
p.207-15. DOI 10.1002/ps.3781, 2015.<br />
14. Hawkins, N.J., Cools, H. J., Fan, J., and Fraaije, B. A. The role <strong>of</strong><br />
multiple CYP51 paralogues in intrinsic and acquired azole sensitivity differences.<br />
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D., Mehl., A., Oerke, E.C., Russell, P.E., Stammler, G., Kuck, K. H., Lyr,<br />
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H. (Eds), Modern Fungicides and Antifungal Compounds. Braunschweig:<br />
Deutsche Phytomedizinische Gesellschaft, 2014. v 7, p.97-102 .<br />
15. Hooser, E.A., Belden, J. B., Smith, L. M., and McMurry, S. T. Acute<br />
toxicity <strong>of</strong> three strobilurin fungicide formulations and their active ingredients<br />
to tadpoles. Ecotoxicology, v.21, p.1458–1464. 2012.<br />
16. Khan, M. F. R., and Carlson, A. L. Effect <strong>of</strong> fungicides on sugar<br />
beet yield, quality, and postharvest respiration rates in the absence <strong>of</strong><br />
disease. Online. Plant Health Progress doi:10.1094/PHP-2009-1019-<br />
01-RS., 2009.<br />
17. Kim, Y. S., Dixon, E. W., Vincelli, P., and Farman, M. L. Field<br />
resistance to strobilurin (Q 0<br />
I) fungicides in Pyricularia grisea caused<br />
by mutations in the mitochondrial cytochrome b gene. <strong>Phytopathology</strong>,<br />
v.93, p.891-900, 2003.<br />
18. Liang, H.-J., Di, Y.-L., Li, J.-L., You, H., and Zhu, F.-X. Baseline<br />
sensitivity <strong>of</strong> pyraclostrobin and toxicity <strong>of</strong> SHAM to Sclerotinia sclerotiorum.<br />
Plant Disease, v.99, p.267-273. 2015.<br />
19. Liess, M. and Von Der Ohe, P. C. Analyzing effects <strong>of</strong> pesticides<br />
on invertebrate communities in streams. Environmental Toxicology and<br />
Chemistry, v.24, p.954–965, 2005.<br />
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20. Mahoney, K. J. and Gillard, C. L. Plant health and yield <strong>of</strong> dry<br />
bean not affected by strobilurin fungicides under disease-free or simulated<br />
hail conditions. Canadian Journal <strong>of</strong> Plant <strong>Science</strong>, v.94, p.1385-<br />
1389, 2014.<br />
21. Nason, M. A. Farrar, J., and Bartlett, D. Strobilurin fungicides induce<br />
changes in photosynthetic gas exchange that do not improve water<br />
use efficiency <strong>of</strong> plants grown under conditions <strong>of</strong> water stress. Pesticide<br />
Management <strong>Science</strong>, v.63, p.1191-1200, 2007.<br />
22. Paul, P. A., Madden, L. V., Bradley, C. A., Robertson, A. E.,<br />
Munkvold, G. P., Shaner, G., Wise, K. A., Malvick, D. K., Allen, T.<br />
W., Grybauskas, A., Vincelli, P., and Esker, P. Meta-analysis <strong>of</strong> yield<br />
response <strong>of</strong> hybrid field corn to foliar fungicides in the U.S. Corn Belt.<br />
<strong>Phytopathology</strong>, v.101, p.1122-1132, 2011.<br />
23. Robertson, A. E., K. Pecinovsky, and L. Liu.. Effect <strong>of</strong> foliar fungicides<br />
on anthracnose top dieback, and frost injury <strong>of</strong> corn in Iowa,<br />
2009. Plant Disease Management Reports, 4:FC087, 2010<br />
24. Russell, P., E. Sensitivity baselines in fungicide resistance research<br />
and management. FRAC Monograph No. 3, Fungicide Resistance Action<br />
Committee, Crop Life International, 2002.<br />
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25. Semar, M, Strobel, D., Koch, A., Klappach, K., and Stammler, G.<br />
Field efficacy <strong>of</strong> pyraclostrobin against populations <strong>of</strong> Pyrenophora<br />
teres containing the F129L mutation in the cytochrome b gene. Journal<br />
<strong>of</strong> Plant Diseases and Protection, v.114, p.117–119, 2007.<br />
26. Smalling, K. L., Fellers, G. M., Kleeman, P. M., and Kuivila, K. M.<br />
Accumulation <strong>of</strong> pesticides in pacific chorus frogs (Pseudacris regilla)<br />
from California’s Sierra Nevada Mountains, USA. Environmental Toxicology<br />
and Chemistry, v.32, p.2026-2034, 2013.<br />
27. Swoboda, C. and Pedersen, P. Effect <strong>of</strong> fungicide on soybean growth<br />
and yield. Agronomy Journal, v.101, p.352–356, 2009.<br />
28. Van Sickle, S. P. Vincelli, and E. Dixon. Evaluation <strong>of</strong> fungicides<br />
for control <strong>of</strong> gray leaf spot in white corn, 2000. Fungicide and Nematicide<br />
Tests 56:FC7, 2001.<br />
29. Vega, B., Liberti, D., Harmon, P. F., and Dewdney, M. M. A rapid<br />
resazurin-based microtiter assay to evaluate Q 0<br />
I sensitivity for Alternaria<br />
alternata isolates and their molecular characterization. Plant Disease,<br />
v.96, p.1262-1270, 2012.<br />
30. Vincelli, P. Simulations <strong>of</strong> fungicide run<strong>of</strong>f following applications<br />
for turfgrass disease control. Plant Disease, v.88, p.391-396, 2004.<br />
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31. Vincelli, P. Some principles <strong>of</strong> fungicide resistance. University <strong>of</strong><br />
Kentucky Plant Pathology Factsheet, PPFS-MISC-02, 2014. Available<br />
at: . Accessed on: 5 June, 2015.<br />
32. Vincelli, P. and Dixon, E. Resistance to Q 0<br />
I (strobilurin-like) fungicides<br />
in isolates <strong>of</strong> Pyricularia grisea from perennial ryegrass. Plant<br />
Disease, v.85, p.235-240, 2002.<br />
33. Vincelli, P., Dixon, E., and Fourqurean, D. Evaluation <strong>of</strong> fungicide<br />
application on disease intensity, stalk strength and yield in field corn,<br />
trial I, 2011. Plant Disease Management Reports, N o . 7:FC097, 2012.<br />
34. Vincelli, P., Dixon, E., and Fourqurean, D. Evaluation <strong>of</strong> fungicide<br />
application on disease intensity, stalk strength and yield in field corn,<br />
trial II, 2011. Plant Disease Management Reports, N o . 7:FC096, 2012.<br />
35. Vincelli, P. and Lee, C. Influence <strong>of</strong> open alleys in field trials<br />
assessing yield effects <strong>of</strong> fungicides in corn. Plant Disease, v.99,<br />
p.263-266, 2015.<br />
36. Vincelli, P., S. Van Sickle, and E. Dixon. Evaluation <strong>of</strong> fungicides<br />
for control <strong>of</strong> gray leaf spot in high-oil corn, 2000. Fungicide and Nematicide<br />
Tests, 56:FC8, 2001.<br />
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37. Weisz, R., Cowger, C., Ambrose, G., and Gardner, A. Multiple<br />
Mid-Atlantic field experiments show no economic benefit to fungicide<br />
application when fungal disease is absent in winter wheat. <strong>Phytopathology</strong>,<br />
v.101, p.323-333, 2011.<br />
38. Wise, K. and Mueller, D. 2011. Are fungicides no longer just for<br />
fungi? An analysis <strong>of</strong> foliar fungicide use in corn. APSnet Features.<br />
doi:10.1094/APSnetFeature-2011-0531. Available at: . Accessed<br />
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39. Ypema, H. L. and Gold, R. E. Modification <strong>of</strong> a naturally occurring<br />
compound to produce a new fungicide. Plant Disease, v.83,<br />
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I (Strobilurin) Fungicides: Benefits and Risks for Agroecosystems<br />
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4Effectors and<br />
R-Genes Driving<br />
Molecular<br />
Plant-Microbe<br />
Interactions
PRECISON PHYTOPATHOLOGY: FRONTIERS OF SCIENCE<br />
4Effectors and R-Genes Driving<br />
Molecular Plant-Microbe Interactions<br />
Ronaldo J. D. Dalio; Tiago S. Oliveira; Heros J. Maximo; Thiago<br />
F. Leite; Marcos A. Machado.<br />
1. Introduction<br />
Millions <strong>of</strong> microorganisms are in contact with plant organs in soil<br />
and shoot. Some <strong>of</strong> these microorganisms are pathogenic while others<br />
are endophytic. In the majority <strong>of</strong> the cases, the development <strong>of</strong> diseases<br />
can depend or not on the recognition <strong>of</strong> a threatening organism (1).<br />
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Plants allow interactions with an endophyte but avoid pathogens<br />
upon their recognition and disease development is restrained. On<br />
the other hand, pathogens have evolved mechanisms that spoil their<br />
recognition by the plant. If a plant does not recognize the presence <strong>of</strong><br />
a pathogen, the defense system is not activated and the pathogen can<br />
grow and spread in the plant tissues (2).<br />
The co-evolution between plants and pathogens is a force that<br />
drives the development <strong>of</strong> new strategies to recognize pathogen patterns<br />
in plants, while pathogens originate new molecules capable <strong>of</strong><br />
escape recognition, or turning <strong>of</strong>f the plants defense system (3). The<br />
main key-players molecules in this constant arms-race between plants<br />
and pathogens are, on the pathogen side: pathogen associated molecular-patterns<br />
(PAMPs) and effectors; and, on the plant side: pattern<br />
recognition receptors (PRRs) and resistance genes. Plants recognize<br />
PAMPs by their arsenal <strong>of</strong> PRRs (mainly in the apoplast), while R-proteins<br />
(coded by R-genes) can recognize one effector in both apoplast<br />
and symplast (4). Upon recognition, plants activate a strong defense<br />
system that involves many biochemical barriers and processes that ultimately<br />
can lead to a hypersensitive response (HR) that can restrict the<br />
further development <strong>of</strong> the pathogen.<br />
Once the recognition is crucial for the fate <strong>of</strong> every plant-patho-<br />
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gen interaction, it opens new perspectives for controlling diseases.<br />
Enhancing the ability <strong>of</strong> plants to recognize pathogens and artificially<br />
blocking the action <strong>of</strong> a given pathogen effector can lead to the development<br />
<strong>of</strong> a more efficient and sustainable management <strong>of</strong> diseases in<br />
either crops or natural ecosystems.<br />
This work summarizes our current knowledge on effector biology<br />
and plant defenses, including the interplay between PAMPs, PRRs,<br />
effectors, WRKYs and R-genes.<br />
2. PAMPs and PRRs<br />
Plant defense responses can be activated by signals indicating<br />
the presence <strong>of</strong> pathogens. These signals were originally referred to as<br />
elicitors, and now are named PAMPs (Pathogen-Associated Molecular<br />
Pattern), MAMPs (Microbe Associated Molecular Patterns), DAMPs<br />
(Damage Associated Molecular Patterns) or WHIMPs (Wound/Herbivory-Induced<br />
Molecular Patterns, depending on their origin or localization)<br />
and are recognized by plant receptors (4,5).<br />
PAMPs are conserved molecules among microbes, including<br />
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pathogenic and non-adapted microorganisms (6). The term PAMP<br />
was coined for mammalian innate immune system. Considering that<br />
nonpathogenic microorganisms or microorganisms nonpathogenic for<br />
many hosts also possess PAMPs, the term MAMP (Microbe-Associated<br />
Molecular Pattern) is frequently used (5). The common PAMPs<br />
found in pathogens include bacterial flagellins (the main peptide component<br />
<strong>of</strong> the motility organ) (7), lipopolysaccharides (LPS, which are<br />
the glycolipid component <strong>of</strong> Gram-negative bacteria external membranes),<br />
elongation factor-Tu (an abundant protein involved in translation),<br />
peptidoglycans (PGN, an essential component <strong>of</strong> the microbial<br />
cell envelope) and muropeptides released from PGN by the action <strong>of</strong><br />
lysozyme [reviewed in Aslam et al. (8)] chitin and ergosterol, major<br />
constituents <strong>of</strong> the fungal cell wall (9) and glucans from oomycetes<br />
(10). Some doubt can arise about the difference between PAMPs and<br />
avr gene products. Although exceptions are nowadays recognized, according<br />
to the traditional definition, some strains <strong>of</strong> pathogens have<br />
Avr proteins which interact directly in a gene for gene manner with<br />
the R genes in compatible hosts allowing the host to recognize and<br />
defend itself against the pathogen. Certain strains <strong>of</strong> the same pathogen<br />
may have lost or have altered Avr genes allowing an incompatible<br />
reaction to occur manifesting in disease symptoms in the plant. On<br />
the other hand, PAMPs are evolutionarily stable, essential metabolic<br />
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or structural components <strong>of</strong> the microbe that cannot be lost without<br />
losing microbial viability or vigor (5).<br />
The recognition <strong>of</strong> PAMPs is carried out by PAMP receptors<br />
(Pattern Recognition Receptors, PPR). Previous studies have shown<br />
that these receptors are transmembrane proteins with an extracellular<br />
LRR (leucine-rich repeat) and an intracellular serine/threonine kinase<br />
domain such as FLS2, a receptor from flagellin (7) and the EFR1 receptor<br />
from EF-Tu, both from Arabidopsis (11). The first documented<br />
LRR kinase with a role in plant defense was Xa21, the product <strong>of</strong> a<br />
rice R gene. According to the authors the Xa21 gene product is similar<br />
to animal receptor kinases and functions in diverse rice species and<br />
subspecies to reduce infection (12).<br />
Each unit <strong>of</strong> a typical LRR domain carries 21-25 copies <strong>of</strong> the<br />
typical amino acid sequence 1 xxLxLxxNxLt/sGxIPxxLxxLxxL 24 ,<br />
where leucine and other hydrophobic residues are hidden within the<br />
protein in an aqueous environment (red letters). The “x” residues are<br />
more variable and are exposed on the protein surface. The variable<br />
residues “x” in blue are primary candidates for determining pathogen<br />
specificity. Furthermore, the whole domain is crescent shaped with<br />
the concave surface composed <strong>of</strong> a β-sheet (5).<br />
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Experiments indicated that the extracellular portion <strong>of</strong> the<br />
receptor FLS2 binds directly to a peptide that matches the eliciting<br />
flagellin sequence, and induces defenses that restrict bacterial<br />
growth. Plants lacking FLS2 are more susceptible to infection<br />
by a bacterial pathogen (7, 13). A pre-treatment <strong>of</strong> an fls2 mutant<br />
plant with various bacterial extracts (containing PAMPs other than<br />
flagellin) demonstrated that after subsequent inoculation, the mutant<br />
plant was able <strong>of</strong> restricting bacterial growth even though these<br />
plants lack the flagellin receptor. These results show that additional<br />
PAMPs present in the extracts were recognized by other receptors<br />
than FLS2 (9, 14). Chinchilla et al. (15) demonstrated that the<br />
LRR-kinase receptor BAK1 (BRI1-Associated receptor Kinase 1),<br />
which is involved in the regulation <strong>of</strong> brassinosteroid receptor (BRI)<br />
– a receptor for brassinolide hormone from arabidopsis – is also<br />
involved in the regulation <strong>of</strong> FLS2. According to the authors, the<br />
activation <strong>of</strong> FLS2 by flagellin involves the formation <strong>of</strong> a complex<br />
with BAK1. This process brings the intracellular kinase domain <strong>of</strong><br />
both receptors into close proximity leading to transphosphorylation,<br />
which initiates the signaling process (4). Although BAK1 is not directly<br />
involved in the recognition <strong>of</strong> the pathogen, this receptor may<br />
have an important role in the regulation <strong>of</strong> FLS2 and other receptors<br />
involved in the recognition <strong>of</strong> PAMPs (3).<br />
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Plants are also able to detect herbivory or wounding by means<br />
<strong>of</strong> transmembrane LRR-kinase receptors like PEPR1 – a LRR-kinase<br />
from arabidopsis. The eliciting signals for these receptors are<br />
plant-derived compounds. Wounding, methyl jasmonate, or ethylene<br />
induces the PROPEP1 gene (16) and a peptide derived from this protein<br />
(AtPep1) binds to and activates PEPR1 LRR-kinase (17). The<br />
activation <strong>of</strong> this system increases resistance to Pythium irregulare,<br />
which is a broad host-range fungal pathogen. Thus, the presence <strong>of</strong> a<br />
pathogen in a host can release host-derived compounds (for instance,<br />
compounds derived from plant cell wall by the action <strong>of</strong> enzymes<br />
such as xylanases, pectate lyases, and polygalacturonases, secreted<br />
by many pathogens) that activate plant innate immunity. Considering<br />
that these elicitors are derived from host, it has been proposed to call<br />
these compounds MIMPs (Microbe-Induced Molecular Patterns). In<br />
the case <strong>of</strong> elicitors derived from wound/herbivory, it has been proposed<br />
to call these compounds WHIMPs (5). DAMPs are molecules<br />
that under normal circumstances are not found outside or on the cell<br />
surface, but when occurs cell disruption after injury or necrosis, their<br />
structure and localization are altered and they are perceived as danger<br />
signals and can initiate a defense response in plants (De Lorenzo et al.<br />
2011; Lotze et al. 2007; Seong; Matzinger 2004).<br />
There are several important intricate aspects about LRR-kinase<br />
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receptors. Firstly, they are very similar in plant and animals, like the<br />
plant FLS2 and the human TLR5. Both <strong>of</strong> them activate innate immune<br />
responses after they perceive flagellin (21). On the other hand, PAMP<br />
receptors are multifunctional, such that the amino acid sequence <strong>of</strong><br />
BRI1 is identical to the systemin receptor <strong>of</strong> tomato (5) but have different<br />
affinities in different species. The transmembrane LRR-kinase<br />
ERECTA from arabidopsis is responsible for mediating resistance<br />
against Ralstonia solanacearum and Plectosphaerella cucumerina,<br />
as well as in controlling normal plant developmental processes (22,<br />
23). Multifunctionality may indicate that the protein is a co-receptor,<br />
not the primary ligand receptor. Alternatively, the fact that more than<br />
one type <strong>of</strong> ligand is able to bind directly to the receptor with high<br />
specificity and this could reflect the nature and specificity <strong>of</strong> the other<br />
co-receptors within the complex (5).<br />
After PAMP recognition, MAPK cascades are activated, leading<br />
to the activation <strong>of</strong> transcriptions factors, continuing the defense<br />
process. A model <strong>of</strong> MAPK-signaling pathway involving fls2 (a component<br />
<strong>of</strong> bacterial flagella) recognition was proposed by Asai et al.<br />
(24). According to the authors, after the recognition <strong>of</strong> fls2 by the FLS2<br />
receptor, MEKK1 is activated and the signal is subsequently transferred<br />
to MKK4/5 following by MPK3 and MPK6, which activates WRKY22/<br />
WRKY29 transcription factors. Nevertheless, how the MAPK cascade<br />
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is exactly involved in the process remain uncertain (25). Furthermore,<br />
other cascades may also be activated in parallel (26, 27).<br />
3. WRKY transcription factors<br />
The WRKY domain is defined by the conserved amino acid sequence<br />
WRKYGQK at its N terminal end and a novel CX 4–5<br />
CX 22–23<br />
HXH<br />
zinc-finger-like motif (28, 29). Based on the number <strong>of</strong> WRKY domains,<br />
and on the characteristics <strong>of</strong> the zinc finger motif, these proteins<br />
can be classified into three groups. Group I represented by<br />
proteins with two WRKY domains, whereas group II is characterized<br />
by proteins with only one WRKY domain. Proteins belonging<br />
to both groups I and II generally have the same type <strong>of</strong> zinc finger.<br />
A minor portion <strong>of</strong> WRKY proteins have a different zinc finger<br />
pattern and belong to the group III (30), only 20% <strong>of</strong> the WRKY<br />
proteins in higher plants (31).<br />
WRKY factors have high binding affinity for the DNA sequence<br />
(C/T)TGAC(T/C) referred to as the W box. Structural analysis demonstrated<br />
that both the conserved cysteine and histidine residues in the<br />
C 2<br />
H 2<br />
zinc finger-like motif, and the conserved WRKYGQK sequence<br />
are essential for correct DNA-binding activity (32).<br />
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More than 70 members belonging to WRKY family have already<br />
been identified in arabidopsis and more than 100 in rice (33,<br />
34). Among the group III type WRKY proteins found in arabidopsis,<br />
nearly all members respond to diverse biotic stresses (35-37). According<br />
to the same authors, the green alga Chlamydomonas reinhardtii<br />
has only one WRKY gene which encodes a protein that belongs to<br />
the group I (with two WRKY domains) and in the GenBank database<br />
there are WRKY group-I-like sequences found in two non-photosynthetic<br />
eukaryotes (Dictyostelium discoideum and Giardia lamblia).<br />
The authors conclude that the group I WRKY genes may represent<br />
the ancestral form and originated some 1.5-2 billion years ago in eukaryotes,<br />
before the divergence <strong>of</strong> the plant phyla (31).<br />
4. WKRY Function in plant defense<br />
Several studies have showed increased levels <strong>of</strong> WRKY mRNA,<br />
protein and DNA-binding activities in response to viruses (38), bacteria<br />
or oomycetes (39) fungal elicitors (28, 40) and signaling substances<br />
such as salicylic acid (41). Furthermore, pathogen-mimicking<br />
treatments show selective up regulation <strong>of</strong> similar genes in rice, potato,<br />
sugarcane, and chamomile [reviewed by Ulker & Somssich (41)].<br />
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These data present strong evidence for the role <strong>of</strong> WRKY proteins<br />
in the regulation <strong>of</strong> defense responses (42). According to Dong et al.<br />
(35), 49 out <strong>of</strong> 72 WRKY genes tested from arabidopsis were responsive<br />
to bacterial infection or SA treatment. Studies with WRKY70<br />
identified it as an important regulatory component in the cross-talk<br />
between SA and JA-signaling during plant defense (43). As WRKY70<br />
has no effect on SA or JA levels, the authors suggest that it is an activator<br />
<strong>of</strong> SA-responsive genes and a repressor <strong>of</strong> JA-responsive genes.<br />
A loss <strong>of</strong> function arabidopsis mutant for WRKY70 gene was more<br />
susceptible to the fungi Botrytis cinerea and Erysiphe cichoracearum.<br />
Interestingly, these plants also show susceptibility to the bacteria Erwinia<br />
carotovora and Pseudomonas syringae (44-46). AtWRKY33<br />
loss <strong>of</strong> function mutants were also more susceptible to infection by<br />
B. cinerea and Alternaria brassicicola (47). Alternatively, some studies<br />
have shown that WRKY subgroup IIa contains members can have<br />
both, positive and negative roles in plant defense. According to Xu et<br />
al. (48) Atwrky18/Atwrky40 and Atwrky18/Atwrky60 double mutants<br />
were shown to be more resistant to P. syringae DC3000 and at the<br />
same time more susceptible to B. cinerea infection. Another member<br />
<strong>of</strong> WRKY subgroup IIa was shown to suppress basal defense against<br />
Blumeria graminis in barley, in plants with knockdown by RNA interference,<br />
increased resistance to the fungus was observed (49).<br />
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5. Effectors<br />
Gohre & Robatzek (6) reviewed a large number <strong>of</strong> microorganisms<br />
that grow in plant tissues and need to overcome the host defenses.<br />
To survive within the plant, microorganisms can secrete effector molecules<br />
into plant cells and interfere with individual defense responses.<br />
Thus, effectors are very important molecules for pathogen virulence.<br />
They are responsible for promoting penetration into host tissues, persistence<br />
inside the host tissue, suppression <strong>of</strong> immune responses, allowing<br />
access to nutrients, proliferation, and growth (6).<br />
Common features from well characterized effectors are used by<br />
plant pathologists to search for possible candidates secreted effectors <strong>of</strong><br />
new and old pathogens. These candidates are normally small, secreted<br />
proteins, which are rich in cysteine and show no obvious homology to<br />
other known proteins (6). Secreted effectors reach their cellular target at<br />
the intercellular interface between host cells and the pathogen (apoplastic<br />
effectors) or inside the host cells (cytoplasmic effectors) (50, 51).<br />
Apoplastic Effectors: once plants recognize pathogens, there is<br />
up-regulation <strong>of</strong> several pathogen-related proteins, such as pathogenesis-related<br />
protein 1 (PR1), chitinases, glucanases and proteinases.<br />
As a counter defense, fungi, oomycetes and bacteria actively secrete<br />
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several types <strong>of</strong> intercellular effectors; most <strong>of</strong> them are enzyme inhibitors<br />
that target PR proteins (52-54).<br />
Other types <strong>of</strong> apoplastic effectors are: Small cysteine rich proteins<br />
such as elicitins (55), Avr2, Avr4 and Avr9 (51), which contain<br />
disulfide bridges formed by pairs <strong>of</strong> cysteines, normally inducing defense<br />
responses. Necrosis and ethylene-inducing like proteins: NLP<br />
family proteins are 25 kDa proteins widely distributed among bacteria,<br />
fungi and oomycetes. They were originally described from Fusarium<br />
oxysporum and have the ability to induce cell death in many<br />
plant species (51). Oomycetes also possess GP-42 transglutaminases<br />
and cellulose binding elicitor like (CBEL) proteins that can trigger<br />
necrosis and defense gene expression (51).<br />
Cytoplasmic effectors: bacteria can delivery effectors into the<br />
host cytoplasm through specialized secretion systems (56-58). Most<br />
<strong>of</strong> bacterial intracellular effectors are part <strong>of</strong> a strategy <strong>of</strong> nonspecific<br />
kinase suppression (3). Knowledge on eukaryotic effectors is sparse<br />
in comparison to that available for bacterial effectors; oomycetes are<br />
known to deliver two types <strong>of</strong> intracellular effectors, the RXLR (59)<br />
and the Crinkler effectors (CRN like family) (60).<br />
The RxLR (arginine, any amino acid, leucine, arginine) motif<br />
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was used to identify effectors in Phytophthora sojae, Phytophthora<br />
ramorum, and Hyaloperonospora parasitica based on draft genomes<br />
(61). This motif is also found in effectors from malaria, a human parasite<br />
(5). RXLR and CRN motifs are required for effector translocation<br />
across cell membranes.<br />
6. Action <strong>of</strong> Effectors<br />
Effectors are able to disturb specific targets in the host and disrupt<br />
specific processes in cells, mainly connected to host defenses,<br />
thus they have an important function in virulence (5). Numerous defense<br />
mechanisms in the host are induced by PAMPs. Studies have<br />
been carried out to understand the role <strong>of</strong> effectors and their molecular<br />
mechanisms in suppressing PAMP signaling. Transcriptome<br />
approaches were used to demonstrate the role <strong>of</strong> AvrPto in suppressing<br />
a wide variety <strong>of</strong> transcripts using a Type III Secretion System<br />
(TTSS)-deficient bacteria and transgenic expression <strong>of</strong> AvrPto (62).<br />
He et al. (63) demonstrated that AvrPto and AvrPtoB act upstream<br />
<strong>of</strong> mitogen-activates protein kinase (MAPK) signaling based on two<br />
pieces <strong>of</strong> evidence: Firstly, non-pathogenic Pseudomonas syringae<br />
strains but pathogenic P. syringae suppresses early PAMP marker-gene<br />
activation and secondly, transgenic expression <strong>of</strong> AvrPto in<br />
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arabidopsis, blocks early PAMP signaling and enables nonhost P. syringae<br />
growth. AvrPtoB is a bipartite protein which the amino terminus<br />
contributes to virulence and the C-terminus may have a function<br />
in blocking host cell death (64, 65). Furthermore, Janjusevic et al.<br />
(66) suggests that AvrPtoB is involved in host protein degradation<br />
because the C-terminus domain folds into an active E3 ligase. Several<br />
other effectors are related to degradation <strong>of</strong> proteins that play a<br />
role in PAMP perception, signaling or defense reaction (6). The degradation<br />
can be achieved either via protease activity or by exploiting<br />
the plant proteasome degradation pathway (67). The effector YopJ<br />
from Yersinia, a member <strong>of</strong> the phytopathogenic bacteria effectors<br />
family called AvrRxv, is able to inhibit MAPK cascades by acetylation<br />
<strong>of</strong> phosphorylation-regulated residues on a MEK protein (68).<br />
Li et al. (69) observed that the effectors HopS1, HopAI1, HopAF1,<br />
HopT1-1, HopT1-2, HopAA1-1, HopF2, HopC1, and AvrPto (AvrPto1)<br />
were able to suppress flg22-induced expression <strong>of</strong> NHO1, a well<br />
characterized MAMP-induced gene.<br />
It is commonly reported that PAMPs induce cell wall–based responses<br />
that can be inhibited by numerous bacterial type III secretion<br />
system effectors [reviewed by Bent & Mackey (5)]. Cell wall appositions,<br />
also called papillae, are localized cell wall thickenings induced<br />
by bacteria and other pathogens at the site <strong>of</strong> infection. A useful marker<br />
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is callose because it is deposited during PAMP induced papilla formation.<br />
During this process vesicle traffic becomes polarized and delivers<br />
cell wall reinforcing and antimicrobial components to the site <strong>of</strong><br />
the pathogen infection (70). A variety <strong>of</strong> effectors are able to suppress<br />
PAMP-induced callose deposition. Small host G proteins positively<br />
regulate vesicle trafficking and the effector HopM1 induces proteasome-dependent<br />
degradation <strong>of</strong> multiple arabidopsis proteins, targeting<br />
the G protein activation <strong>of</strong> the guanine exchange factor (GEF) and<br />
thus affecting vesicle trafficking. As a result, there is an inhibition <strong>of</strong><br />
pathogen-induced callose deposition (71). Vesicle trafficking and cell<br />
wall–based defenses are mechanisms <strong>of</strong> nonhost resistance used by<br />
plants against powdery mildew fungi (72, 73).<br />
Pathogens are able to mimic plant hormones such as phytotoxin<br />
coronatine, an effector that mimics jasmonate 12-oxophytodienoic acid<br />
(OPDA) – a precursor in the synthesis <strong>of</strong> jasmonic acid (JA), that effectively<br />
suppresses salicylic-acid-mediated defense against biotrophic<br />
pathogens (58, 74). Furthermore, stomatal opening is induced, which<br />
helps pathogenic bacteria to gain access to the leaf internal structures<br />
(75). On the other hand, gibberellin is produced by the fungal pathogen<br />
Gibberella fujikuroi, leading to ‘foolish seedling’ syndrome and many<br />
pathogens are able to produce cytokinin that can promote pathogen colonization<br />
through the retardation <strong>of</strong> senescence in infected leaves (76).<br />
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7. R-Proteins<br />
R Proteins are products <strong>of</strong> R genes encoded by specific hosts that<br />
evolved to recognize effector molecules or their action. Most <strong>of</strong> these<br />
proteins have a leucine-rich repeat (LRR) domain (described previously)<br />
as part <strong>of</strong> intracellular NBS-LRR proteins that also carry a nucleotide<br />
binding site (NBS) and other conserved domains, as an extracellular<br />
LRR in transmembrane receptor-kinase proteins, or in “receptor-like<br />
proteins” that have an extracellular LRR and a transmembrane domain<br />
(4-6). The NBS domain contains sequences conserved in plant and animal<br />
proteins (77, 78). Studies with crystal structures <strong>of</strong> the NBS domains<br />
<strong>of</strong> C. elegans cell death protein (CED-4) and mammalian apoptotic<br />
protease-activating factor 1 (Apaf-1) show that an ATP or ADP is<br />
bound in a pocket that is generally buried in the NBS domain (79-81).<br />
Several studies show direct interaction between R proteins and<br />
Avr proteins, where the specificity is by physical interaction (82-84)<br />
and the LRR domains are responsible for determining this specificity<br />
(5, 6). Nonetheless, some examples show contributions affecting specificity<br />
in the N-terminal regions <strong>of</strong> NBS-LRR proteins (85-87). On the<br />
other hand, a number <strong>of</strong> examples show that the R proteins can monitor<br />
the integrity <strong>of</strong> the host proteins and are activated only in response to an<br />
alteration in these proteins, known as indirect detection (88-90).<br />
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In general, the main domains <strong>of</strong> these proteins are highly conserved<br />
across the taxa most probably by natural selection for maintenance<br />
<strong>of</strong> their function. However, in some R proteins, the predicted<br />
solvent-exposed residues lie along a concave face and the LRR region<br />
shows a lower level <strong>of</strong> conservation. This probably happens as a<br />
consequence <strong>of</strong> selection pressure caused by changes in the pathogen<br />
forcing the plant to adopt new or alter existing interactions in this<br />
part <strong>of</strong> the R proteins, thus allowing the recognition <strong>of</strong> different or<br />
altered pathogen Avr proteins by direct detection (5). Consequently,<br />
these R proteins represent a flexible part <strong>of</strong> the plant immune system<br />
and good examples include the members <strong>of</strong> the R gene family<br />
L from flax. These genes evolve very fast by single mutations and<br />
small insertions or deletions. Furthermore, L genes can be altered<br />
through intragenic recombination generating variation in the length<br />
<strong>of</strong> the LRR region or by extragenic recombination to generate more<br />
or fewer R genes at a given locus (91, 92). According to Dodds et<br />
al. (93) the AvrL567 gene family from flax rust, a target for R gene<br />
mediated resistance, is very diverse, suggesting a gene-for-gene arms<br />
race where Avr alleles evolve to escape host detection and new plant<br />
R genes emerge to detect these new Avr proteins (5) resulting in a<br />
co-evolutionary conflict where evolutionary selection favors resistance<br />
in plants and virulence in their pathogens (83).<br />
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A plethora <strong>of</strong> other R genes possess a highly conserved structures<br />
and their action is in response to alterations in host metabolism or proteins<br />
caused by the pathogen and not a direct gene to gene association<br />
as in the classic avr-R gene interaction. As these R genes act via the<br />
indirect or “guard” mechanism (5), they are involved in the detection<br />
<strong>of</strong> alterations in highly conserved host proteins and as such need to<br />
maintain their structure to maintain their function, limited diversity.<br />
Arabidopsis RPM1, RPS2, and RPS5 NBS-LRR-type R proteins are<br />
able to detect changes in host proteins caused by Avr proteins <strong>of</strong> Pseudomonas<br />
syringae [reviewed by Dodds et al. (83)]. Furthermore, arabidopsis<br />
proteins RPS5 and PBS1 are required to detect P. syringae<br />
effector AvrPphB where RPS5 is a NBS-LRR protein and RPS1 is a<br />
protein kinase with unknown target (94-96). PBS1 protein is able to<br />
interact with both AvrPphB and RPS5, and in consequence, there is<br />
formation <strong>of</strong> a multimeric protein complex. AvrPphB is a cysteine protease<br />
and is responsible for cleavage <strong>of</strong> PBS1 at a specific site. RPS5<br />
detects the pathogen effectors AvrPphb by monitoring PBS1 integrity<br />
(97). In tomato the Prf gene codes for an NBS-LRR protein which<br />
is responsible for conferring resistance to P. syringae in strains that<br />
expresses the effector AvrPto or AvrPtoB. These two effectors are responsible<br />
for targeting the tomato protein kinase Pto. However, Pto<br />
associates with the N-terminal domain <strong>of</strong> the Prf protein outside <strong>of</strong> the<br />
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NBS-ARC-LRR domain and it is this complex that is the regulatory<br />
switch that controls immune signaling. Both Pto and Prf participate in<br />
the specific recognition <strong>of</strong> AvrPtoB and that the principal role for Pto<br />
in immune signaling is the regulation <strong>of</strong> Prf (Mucyn et al. 2006).<br />
8. From pathogen recognition to defense activation<br />
The most common type <strong>of</strong> R protein is the NBS-LRR where the<br />
nucleotide binding domain must be functional for these proteins to confer<br />
disease resistance (5). DeYoung & Innes (97) proposed a model<br />
to explain pathogen recognition that allows defense activation by both<br />
indirect and direct recognition (Fig. 1). Proteins that are targeted by<br />
pathogens are normally present in a complex with at least one plant<br />
NBS-LRR protein in which the amino-terminal domain <strong>of</strong> the R protein<br />
is responsible for this interaction. In a normal conformational configuration,<br />
with or without the pathogen host target protein, the amino-terminal<br />
domain interacts with NBS and the LRR domains. As a result<br />
<strong>of</strong> these interactions the protein is maintained in a compact structure<br />
which is probably responsible for maintaining the NBS-LRR protein<br />
without activity. In the presence <strong>of</strong> the effector a conformational change<br />
is induced in the structure <strong>of</strong> NBS-LRR protein (for the direct recogni-<br />
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tion) or modification <strong>of</strong> the host target protein (for indirect recognition).<br />
As a result, there is an exchange <strong>of</strong> ADP for ATP altering the structure<br />
<strong>of</strong> the NBS domain effectively altering the structural arrangement <strong>of</strong><br />
the NBS-LRR domains. As a consequence <strong>of</strong> the exchanges described<br />
above there is the creation <strong>of</strong> new binding sites for downstream signaling<br />
molecules resulting in the activation <strong>of</strong> the plant defense response<br />
(97) <strong>of</strong>ten culminating in the typical hypersensitive response (HR).<br />
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Figure 1. Proposed model for the protein structure <strong>of</strong> a full-length<br />
NB-LRR. Electrostatic interactions hold the NB-ARC domain<br />
and the N-terminus <strong>of</strong> the LRR domain together in a closed conformation.<br />
The C-terminus <strong>of</strong> the LRR domain extends from the<br />
folded protein like an antenna and functions in pathogen sensing.<br />
The CC/TIR domain interacts with both the NB-ARC and LRR<br />
domains, resulting in a tightly folded, auto-inhibited protein able<br />
to respond to pathogen invasion. Upon direct or indirect pathogen<br />
perception, the LRR domain transduces a signal which lifts<br />
auto- inhibition from the NB-LRR protein. The inactive, ADPbound<br />
NB-ARC domain becomes ATP- bound, and the protein<br />
adopts an open, active conformation, leaving the NB-LRR able<br />
to establish defense signaling.<br />
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9. Conclusion<br />
An overview <strong>of</strong> the main players at the molecular plant-microbe<br />
interaction is shown in figure 2.<br />
Understanding the effectors attack strategy <strong>of</strong> pathogens is fundamental<br />
for plant pathologists. Successful pathogens have the ability<br />
to manipulate host recognition and responses. Recognition <strong>of</strong> pathogens<br />
effectors may give plants advantage in the war against invading<br />
microbes. The search and breeding plants possessing R-genes can be<br />
a powerful and extremely useful tool to protect crops. A new field<br />
<strong>of</strong> study in plant pathology, called effectoromics, uses effector molecules<br />
as probes to identify R-genes. Normally, a pool <strong>of</strong> core effectors<br />
(i.e. effectors that are fundamental for pathogen fitness) is tested over<br />
several germplasms. If there are defense responses, such as HR, it<br />
means that the germplasm tested possess a specific R-gene that recognizes<br />
the core effector. This identified R-gene automatically becomes<br />
a target for traditional and biotech breeding strategies. Some other<br />
technologies, such as RNAi, Host Induced Gene Silencing (HIGS),<br />
co-immuniprecipitation, nanobiotechnology, and genome editing are<br />
also likely to target MAMPs, PRRs, Effectors and R-genes to weaken<br />
pathogens and strengthening plant immunity, ultimately favoring<br />
more sustainable crops.<br />
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Figure 2. General overview <strong>of</strong> the molecular plant-microbe interaction:<br />
A: PAMPs/MAMPs are detected by the plant PRRs initiating<br />
PAMP-triggered immunity (PTI) signaled by the Kinase<br />
Cascade that leads to regulation <strong>of</strong> gene expression by WRKY<br />
transcription factors. B: Successful pathogens deliver effectors<br />
which block the immune response leading to ETS. C: One effector<br />
(red ball) is recognized by a plant R protein activating ETI,<br />
restoring plant resistance. D: An adapted pathogen, which has developed<br />
new effectors (yellow balls) is selected and suppresses<br />
ETI, leading to ETS. E: Plants are selected that have evolved R<br />
proteins which can recognize the new effectors, ETI is again established<br />
producing a resistant plant.<br />
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5Understanding<br />
How a Resistant<br />
Host Responds to<br />
Xylella fastidiosa<br />
Infection: Lessons<br />
from Model Plants
PRECISON PHYTOPATHOLOGY: FRONTIERS OF SCIENCE<br />
5Understanding How a Resistant Host Responds to<br />
Xylella fastidiosa Infection: Lessons from Model Plants<br />
Raquel Caserta; Willian Eduardo Lino Pereira; Reinaldo Rodrigues<br />
de Souza Neto; Diogo Maciel Magalhães; Alessandra<br />
Alves de Souza.<br />
1. Introduction<br />
Since Xylella fastidiosa became a problem for Brazilian citrus growers,<br />
the scientific community has been trying to develop new attempts for<br />
resistance against this pathogen. X. fastidiosa causes Citrus Variegated<br />
Chlorosis (CVC) in all sweet orange varieties. This is a xylem limited<br />
bacterium transmitted by sharpshooter vectors; its growth inside xylem<br />
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vessels impairing regular water flow, causing several damages to plant development.<br />
Besides citrus, strains <strong>of</strong> X. fastidiosa are been related to cause<br />
disease in different cultures around the world such as grape, c<strong>of</strong>fee, plum,<br />
almond and more recently olive. In Brazil the main worry is about citrus<br />
culture since the country is a leader in global exports <strong>of</strong> orange juice, being<br />
responsible for over 60% <strong>of</strong> world production (USDA, 2012). Nowadays,<br />
the citrus industry has been facing a shrinking due to different phytosanitary<br />
problems, including CVC, Citrus Canker and more recently HLB.<br />
Plants showing CVC display symptoms such as water stress and reduction<br />
in fruit size which directly affect the orange juice production.<br />
Programs <strong>of</strong> citrus breeding are urgent to try to raise more resistant<br />
varieties to different diseases, but this scenario is difficult regarding orange<br />
trees. First because there is a deep need in previous studies to help<br />
finding good target genes for plant breeding and second because citrus<br />
transformation is a long-time method, which impairs the fast choice <strong>of</strong><br />
potential genes to be used as markers or to transgenic approach.<br />
The knowledge <strong>of</strong> bacteria/host interactions is a valuable starting<br />
point in the search <strong>of</strong> potential genes involved with resistance. To assess<br />
these genes we made use <strong>of</strong> mandarin (C. reticulata Blanco) that is known<br />
to be resistant to CVC and shares agronomical characteristics with sweet<br />
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orange. Recent research developed by our team has shown that the resistance<br />
could be related to active genetic defense responses. EST libraries<br />
and RNA-seq were used to identify the modulated genes during different<br />
stages <strong>of</strong> X. fastidiosa infection in sweet orange and mandarin. Based<br />
on this analysis and other biological experiments we made a hypothetical<br />
model to explain the defense response <strong>of</strong> X. fastidiosa in a resistant host.<br />
This model involves perception, signal transduction and activation <strong>of</strong> defense-related<br />
genes. Aiming the expansion <strong>of</strong> our knowledge about the biological<br />
role <strong>of</strong> these genes we started using the model plants Arabidopsis<br />
thaliana and Nicotiana tabacum overexpressing or silencing homologues<br />
genes found in our gene expression analysis.In this chapter, results <strong>of</strong> generation<br />
<strong>of</strong> model plants transformed with genes possibly involved in defense<br />
against X. fastidiosa will be shown and discussed. This tool is highly<br />
important for researches aiming generation <strong>of</strong> resistant plants.<br />
2. Global gene expression to understand the resistance <strong>of</strong> tangerines<br />
to X. fastidiosa and selection <strong>of</strong> candidate genes for genetic<br />
transformation <strong>of</strong> sweet orange<br />
Although X. fastidiosa is a problem to sweet orange plants (C.<br />
sinensis), tangerines (Citrus reticulata) and some <strong>of</strong> their hybrids with<br />
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sweet oranges display resistance or tolerance to X. fastidiosa and it was<br />
demonstrated that this feature is related to genetic basis, and the expression<br />
<strong>of</strong> some genes may be associated with the resistance response<br />
(Coletta - Filho et al., 2007; De Souza et al., 2007b). Extensive works<br />
<strong>of</strong> expressed sequence tags generated a large EST database, the CitEST<br />
that contains 30,000 unigenes sequences and is extremely helpful to understand<br />
the resistant/susceptible plant molecular interactions involving<br />
X. fastidiosa (De Souza et al, 2007a, 2007b, De Souza et al., 2009).<br />
X. fastidiosa can briefly survive in tangerines after mechanical inoculation,<br />
but bacterial population strongly reduces after some weeks. This<br />
fact is followed by the expression <strong>of</strong> a set <strong>of</strong> genes related to resistance,<br />
from genes that encode receptor proteins to those involved in classical<br />
defense pathways like auxin (AUX), ethylene (ET) and jasmonate (JA)<br />
in initial stages <strong>of</strong> infection, and later on, genes involved in salicylic<br />
acid (SA) pathway (De Souza et al., 2007b; Rodrigues et al., 2013).<br />
In resistant host, it is suggested that X. fastidiosa is recognized in the<br />
primary xylem, and its recognition triggers a response able to increase<br />
lignification <strong>of</strong> such vessels trapping bacteria in this region and impairing<br />
their spread to secondary vessels. In susceptible hosts, on the other<br />
hand, is possible to verify bacteria colonization in both primary and<br />
secondary xylem vessels (Niza et al., 2015).<br />
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Identification <strong>of</strong> up regulation <strong>of</strong> genes associated with plant<br />
pattern-recognition receptors (PRR) suggests that mandarin may<br />
be recognizing bacterial pathogen-associated molecular patterns<br />
(PAMPS) and/or damage-associated molecular patterns (DAMPs) resultant<br />
<strong>of</strong> degrading cell wall and as a consequence activate PAMP/<br />
pattern-triggered immunity (PTI). These recognitions together with<br />
over expression <strong>of</strong> genes related to cell wall biosynthesis and activation<br />
<strong>of</strong> AUX, ET and JA response pathways suggests that, initially, X.<br />
fastidiosa may be recognized as a necrotrophic microorganism (Rodrigues<br />
et al., 2013). Not only AUX, ET and JA take part <strong>of</strong> defense<br />
in tangerines, SA pathway is also required in later stages <strong>of</strong> infection,<br />
inferred by the expression <strong>of</strong> SA related genes after 21 days <strong>of</strong><br />
infection. Phenolic compounds and reactive oxygen species are also<br />
present in defense response against X. fastidiosa in tangerines. These<br />
results suggest that initially the defense response is modulated as a<br />
necrotrophic attack, indicated by the AUX, ET and JA activation, but<br />
switches to a biotrophic pathogen signaling with requirement <strong>of</strong> SA<br />
pathway to kill bacteria (Rodrigues et al., 2013). The finding <strong>of</strong> a set<br />
<strong>of</strong> genes from tangerines involved in resistance against X. fastidiosa<br />
could determine some targets for sweet orange transformation aiming<br />
the development <strong>of</strong> more resistant plants.<br />
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Besides prospection <strong>of</strong> genes related to defense in resistant<br />
host, the knowledge <strong>of</strong> bacterial behavior in plant and its peculiarities<br />
can raise information about candidate genes from the pathogen<br />
that could also be used in sweet orange transformation. Pathogen-derived<br />
resistance (PDR), thus, is another approach to be evaluated in<br />
sweet orange, using as candidate genes that could alter bacterial behavior<br />
and as a consequence its pathogenicity. Studies have shown<br />
that a fatty acid produced by X. fastidiosa and used as a molecular<br />
signal in intercellular communication, called quorum sensing (QS),<br />
would be interesting to change the bacterial colonization in plants.<br />
Since the perception <strong>of</strong> the DSF, the QS molecule, leads to increased<br />
adhesion characteristics and less movement <strong>of</strong> X. fastidiosa cells the<br />
efficiency <strong>of</strong> host colonization and transmission by insect vectors<br />
reduces (Chaterjee et al., 2008), alter communication through QS<br />
would be a possibility to reduce the development <strong>of</strong> disease caused<br />
by X. fastidiosa (Lindow et al., 2014). Population growth can also be<br />
exploited as a possibility <strong>of</strong> disease control. Growth rates are altered<br />
under stress conditions due to different mechanisms such as bi<strong>of</strong>ilm<br />
formation, efflux pumps and induction <strong>of</strong> toxin-antitoxin (TA) systems.<br />
This last one was related to reduction <strong>of</strong> population growth to<br />
persist to high cooper concentrations (Muranaka et al., 2012). The<br />
activation <strong>of</strong> a gene encoding a toxin able to kill bacteria under stress<br />
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condition revealed a possible target for plants transformation aiming<br />
control <strong>of</strong> bacterial population.<br />
All results about defense against X. fastidiosa in tangerines combined<br />
with features <strong>of</strong> bacterial communication and growth were enabled<br />
to make a hypothetical model to study the candidate genes that<br />
could increase defense in transgenic plants. As the response in tangerines<br />
seems to start by the recognition <strong>of</strong> cell wall degrading residues,<br />
that activate AUX, ET and JA pathways, genes that encode recognition<br />
proteins would be interesting options. Besides these, candidate<br />
genes encoding transmembrane receptor proteins possibly involved in<br />
bacteria perception <strong>of</strong> PAMPS are other ones to be included. The introduction<br />
<strong>of</strong> the gene that encodes a CC-NBS-LRR protein involved<br />
in recognition <strong>of</strong> an unknown effector, and possibly activating effector-triggered<br />
immunity (ETI), would be another strategy, as well as<br />
genes belonging to SA pathway, shown to be required at later stages <strong>of</strong><br />
infection in tangerines. Resistant host could be the source <strong>of</strong> such candidate<br />
genes. On the other hand, genes that modulate bacterial behavior<br />
are also an interesting approach, like rpfF or the one involved in toxin<br />
production. Possibilities <strong>of</strong> enhancement <strong>of</strong> tolerance in sweet orange<br />
through the introduction <strong>of</strong> defense genes from resistant host or genes<br />
able to change bacterial behavior are shown in Figure 1.<br />
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Figure 1. Hypothetical model <strong>of</strong> defense in tangerines and possible<br />
candidate genes for sweet orange transformation aiming increase<br />
in tolerance to X. fastidiosa. First line <strong>of</strong> defense is represented by<br />
recognition <strong>of</strong> cell wall degraded patterns that trigger immunity<br />
related to AUX and JA. After bacterial population growth, perception<br />
<strong>of</strong> PAMPs and a possibly effector trigger response related to<br />
SA pathway. Other genes involved with expression <strong>of</strong> Miraculin,<br />
P450, Pathogen-related proteins (PR) and phenolic compound<br />
could be candidates for transformation. Besides genes from plants,<br />
PDR would also be used as a strategy <strong>of</strong> tolerance enhancement.<br />
The over expression <strong>of</strong> rpfF would increase DSF amounts, leading<br />
to reduction in colonization efficiency or toxin genes.<br />
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3. Model plants as a tool for evaluating candidate genes and<br />
their response against X. fastidiosa<br />
The main goal <strong>of</strong> transformation aims increase in tolerance regarding<br />
sweet orange plants; however, the real contribution <strong>of</strong> candidate<br />
genes in this process is unknown. Citrus transformation is not<br />
an ordinary technique and evaluation <strong>of</strong> transformants is a long time<br />
methodology. Obstacles like escapes, rooting, grafting, long crop cycle<br />
and response variations between varieties difficult a lot the transformation<br />
citrus process (Peña et al., 2001). Additionally, the analysis<br />
<strong>of</strong> all the candidate genes in citrus is impracticable. Model plants play<br />
a fundamental role in assisting the choice <strong>of</strong> candidate genes for citrus<br />
transformation, due to their short life cycle, easy transformation<br />
process, sequenced genome and small size, making the evaluation <strong>of</strong><br />
bacterial challenge responses faster.<br />
Considering the different options, there are possibilities to work<br />
with model plants containing homologs <strong>of</strong> the defense candidate genes<br />
knocked down, which could help assessments <strong>of</strong> their role in resistance<br />
characteristics. Moreover, model plants could be developed overexpressing<br />
these defense candidate genes. In addition, overexpressing is the only<br />
alternative when there is no homologue <strong>of</strong> defense genes, such as the RDP<br />
approach, where genes <strong>of</strong> X. fastidiosa could be used for transformation.<br />
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4. Lessons learnt using Arabidopsis thaliana as a model plant<br />
X. fastidiosa colonization in A. thaliana was already reported<br />
by Rogers (2012) using Temecula strain, that cause Pierce Disease in<br />
grapevines. According to this work, it was not possible to see symptoms<br />
in infected A. thaliana plants, but electron microscopy and bacterial<br />
quantification through quantitative isolation <strong>of</strong> viable cell and qPCR<br />
methods revealed colonization <strong>of</strong> xylem vessels. Furthermore, Tsu-1<br />
and Van-0 ecotypes were more tolerant than Col-0.<br />
Aiming to establish this model system with strains that cause CVC<br />
the three A. thaliana ecotypes first evaluated by Rogers were inoculated<br />
with 9a5c (that cause CVC) and symptoms and bacterial population<br />
were evaluated by qPCR and fluorescence microscopy. Different from<br />
Temecula, 9a5c colonized the ecotype Col-0 more efficiently, indicating<br />
some specificity degree or host preference between the ecotypes and<br />
bacterial strains. Considering the amount <strong>of</strong> bacteria, A. thaliana infected<br />
with the CVC strain showed approximately 10 times less bacteria in<br />
relation to plants infected by grape strains. Col-0 was thus selected as<br />
the preferential ecotype for CVC strain studies (Pereira, 2014).<br />
According to the model previously presented, there are numerous<br />
possibilities to assess the contribution <strong>of</strong> response pathways or defense<br />
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genes against X. fastidiosa. Whereas A. thaliana was established as a<br />
good model and there are many available genetic resources to this plant,<br />
a screening through the challenge <strong>of</strong> mutant plants was carried out to<br />
evaluate the role <strong>of</strong> some specific genes and different defense pathways<br />
against X. fastidiosa. For this, mutants <strong>of</strong> erf73 and rap2.2 related to<br />
ethylene pathway (Singh et al., 2002), rd22 and moa2.2 related to detoxification<br />
<strong>of</strong> reactive oxygen species (ROS) (Abe et al., 1997; Gillet<br />
et al., 1998; Apel & Hirt, 2004), rps5 a homologue <strong>of</strong> NBS-LRR that is<br />
involved with PAMP recognition and pseudoNBS belonging to the class<br />
<strong>of</strong> CC-NBS-LRR phylogenetically close to RPS5 (Tan et al., 2007;<br />
Boller & Felix, 2009) and atj2 responsible for tolerance to salt stress in<br />
A. thaliana (Zichang et al., 2010) were evaluated. The mutants used in<br />
this screening are listed in the table below.<br />
Homozygous <strong>of</strong> the chosen mutants were infected with the CVC<br />
11399-GFP strain previously transformed with a green fluorescent protein<br />
(GFP) (Niza et al., 2015) and among all mutants rap2.2 and rps5<br />
presented more bacteria than WT control plants according to qPCR<br />
evaluations <strong>of</strong> population, suggesting a possible involvement with the<br />
tolerance to the pathogen. Other two mutants, moa2.2 and atj2, presented<br />
fewer bacteria than the wide type control suggesting that they are<br />
possibly involved with the susceptibility to the bacterium (Figure 2).<br />
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Table 1. SALK mutants <strong>of</strong> A. thaliana for the homologue genes<br />
from C. reticulata candidates to confer resistance to X. fastidiosa.<br />
Mutant ID Gene ID Gene<br />
T-DNA<br />
insertion<br />
SALK_146066C<br />
At5g25610<br />
rd22<br />
90pb<br />
SALK_127201C<br />
At1g12220<br />
rps5<br />
73pb<br />
SALK_039484C<br />
At1g72360<br />
erf73<br />
84pb<br />
SALK_010265C<br />
At3g14230<br />
rap2.2<br />
84pb<br />
SALK_071563C<br />
At5g22060<br />
atj2<br />
88pb<br />
SALK_051930C<br />
At3g14420<br />
moa2.2<br />
84pb<br />
SALK_080562C<br />
At4g14610<br />
pseudoNBS<br />
94pb<br />
Source: The Arabidopsis Information Resource (TAIR, 2013).<br />
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3.5x10 6<br />
3x10 6<br />
2.5x10 6<br />
*<br />
*<br />
Cells/g <strong>of</strong> tissue<br />
2x10 6<br />
1x10 6<br />
*<br />
5.5x10 5<br />
*<br />
3.5x10 4<br />
WT rps5 pseudonbs rap2.2 moa2.2 atj2 erf73 rd22<br />
Figure 2. X. fastidiosa quantification in A. thaliana mutants after<br />
two weeks <strong>of</strong> inoculation. Asterisks above the bars indicate statistical<br />
difference in relation to the wild type control using ANOVA<br />
one way followed by Tukey test (p
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Besides quantification <strong>of</strong> bacterial population, X. fastidiosa colonization<br />
in xylem vessels was assessed by fluorescence microscopy,<br />
looking for the bacterium GFP emission on the petioles <strong>of</strong> the plants.<br />
The two mutant lines, rap2.2 and rps5, that showed higher colonization<br />
by X. fastidiosa also displayed petioles with higher emission <strong>of</strong><br />
GFP, indicating that they were more colonized when compared to the<br />
wild type. The expression <strong>of</strong> rap2.2 and rps5 in both mutant lines was<br />
assessed by RT-qPCR. Results showed that both genes have a knockdown<br />
level <strong>of</strong> expression in their respective mutants (Figure 3A). The<br />
same rap2.2 SALK mutant used in this evaluation was already analyzed<br />
by Zhao et al., (2012), who also did not found knock out, but a<br />
knock down level <strong>of</strong> approximately 75% in relation to the expression<br />
<strong>of</strong> WT control plants. It is not known, however, if the resultant protein<br />
is functional or not after the insertion <strong>of</strong> the T-DNA in the nucleotide<br />
sequence, but even though, their respective genes had been less<br />
transcribed into RNA. Taken together, qPCR and microscopy results<br />
corroborate to assume that rap2.2 and rps5 genes really could play a<br />
role in the tolerance <strong>of</strong> the plant.<br />
The possible involvement <strong>of</strong> both genes rap2.2 and rps5 in defense<br />
against X. fastidiosa is possibly due to their participation in the<br />
same pathway <strong>of</strong> response, acting however, at different times. Attack<br />
recognition would trigger rps5 overexpression and rap2.2 would work<br />
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in the defense signaling. This hypothesis is supported by the fact that<br />
these genes display cross- regulation, once A. thaliana rps5 mutants<br />
exhibited reduced expression <strong>of</strong> rap2.2 and rap2.2 A. thaliana mutants<br />
exhibited rps5 less expressed (Figure 3B).<br />
Results with A. thaliana model plants support the hypothesis that<br />
rap2.2 and rps5 are involved in defense pathway against X. fastidiosa<br />
infection. The possible role <strong>of</strong> recognition and ethylene response<br />
against this pathogen is supported by bacterial population increase in<br />
mutant lines and their cross- regulation in expression.<br />
Further tests with A. thaliana showed another possibility besides<br />
rps5 in recognition role. Once the synthetic elf18 epitope from X. fastidiosa<br />
EF-Tu N-terminal shows an elicitor activity in Arabidopsis cell<br />
cultures (Kunze et al., 2004) the efr-1 mutant, which is insensitive to<br />
EF-Tu, was also challenge with X. fastidiosa. Col-0 WT and the homozygous<br />
line efr-1 mutants (Alonzo et al., 2003), acquired from Arabidopsis<br />
Biological Resource Center (ABRC), were inoculated with the<br />
same 11399-GFP strain mentioned above. Population <strong>of</strong> X. fastidiosa<br />
was evaluated by qPCR and fluoresce microscopy and results showed<br />
an increase from 5 to 10 times more cells in efr-1 mutants, when compared<br />
to WT, evidenced by a higher GFP emission in petioles <strong>of</strong> such<br />
plants under microscopy analysis (Figure 4).<br />
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A 1<br />
0,9<br />
0,8<br />
0,7<br />
0,6<br />
0,5<br />
0,4<br />
0,3<br />
rps5<br />
*<br />
rap2.2<br />
*<br />
B 1<br />
0,9<br />
0,8<br />
0,7<br />
0,6<br />
0,5<br />
0,4<br />
0,3<br />
rap2.2 rps5<br />
*<br />
*<br />
AtRps5<br />
AtRap2.2<br />
Figure 3. Evaluation <strong>of</strong> gene expression in A. thaliana mutants. A.<br />
Relative gene expression <strong>of</strong> rps5 and rap2.2 in the mutants compared<br />
to wild type. B. Cross gene expression in the mutant lines.<br />
Actin was the endogenous gene used to standardization. Wild type<br />
(WT) was established with value 1 for comparisons. Asterisks<br />
above the bars indicate statistical difference in relation to the wild<br />
type control. The statistical analysis was done by T test using at<br />
least five plants for each mean.<br />
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Log Xf Cells /mg <strong>of</strong> fresh tissue<br />
6<br />
5<br />
4<br />
3<br />
2<br />
1<br />
0<br />
*<br />
*<br />
efr-1 WT efr-1 WT efr-1 WT<br />
7 DAY 14 DAY 21 DAY<br />
Figure 4. A. Population <strong>of</strong> X. fastidiosa in A. thaliana efr-1 mutant<br />
lines and WT plants after 7, 14 and 21 DAI in WT.<br />
Besides the higher difference in population increase was seen at<br />
14DAI, an evident phenotypic change was displayed by efr-1 mutants<br />
at 7 DAI that did not occurred in WT plants. Chlorotic leaves were<br />
more abundant in mutants in this initial stage <strong>of</strong> infection, suggesting<br />
that EFR is important in recognition <strong>of</strong> X. fastidiosa in the beginning <strong>of</strong><br />
infection and its absence allowed the multiplication <strong>of</strong> the bacteria due<br />
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to the absence <strong>of</strong> an efficient PTI triggering. This lack <strong>of</strong> PTI response<br />
was demonstrated after evaluation <strong>of</strong> reactive species <strong>of</strong> oxygen (ROS)<br />
production in efr-1 and WT leaves after 24 hours (HAI) and 7 days <strong>of</strong><br />
inoculation. The histochemical staining detection <strong>of</strong> 3,3’ diaminobenzidine<br />
(DAB) relative to oxidative burst was stronger in WT than in<br />
efr-1 leaves at 24 HAI. At 7 DAI, ROS was still observed in WT but no<br />
reaction was observed in efr-1 infected plants (Figure 5).<br />
According to these results the absence <strong>of</strong> EFR in efr-1 mutant<br />
impaired the perception <strong>of</strong> X. fastidiosa and consequently the activation<br />
<strong>of</strong> the defense response. The efr gene is thus a key candidate gene for<br />
further citrus transformation.<br />
5. Results using Nicotiana tabacum as a model plant<br />
The use <strong>of</strong> N. tabacum as a host for X. fastidiosa is a widespread<br />
technique (Andreote et al., 2006; Chatelet et al., 2011; Dandekar et al.,<br />
2012; De La Fuente et al., 2013; Francis et al., 2008), especially because<br />
this plant shows symptoms in a shorter time than perennial cultures<br />
affected by the bacterium. Tobacco has been used since it was<br />
reported as host to X. fastidiosa (Lopes et al., 2000), but the lack <strong>of</strong> a<br />
quantitative evaluation method <strong>of</strong> the symptomatology did not allowed<br />
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evaluations <strong>of</strong> severity <strong>of</strong> disease after inoculation.<br />
A<br />
efr-1<br />
Wt<br />
Mock<br />
inoculated<br />
7 DAI<br />
B<br />
efr-1<br />
Wt<br />
Non inoculated<br />
Mock inoculated<br />
24 HAI<br />
7 HAI<br />
Figure 5. Comparative response <strong>of</strong> WT and efr-1 leaves after challenge<br />
with X. fastidiosa. A. Chlorosis displayed by infected efr-1<br />
mutants at 7DAI. B. Histological detection <strong>of</strong> hydrogen peroxide<br />
(DAB stainig) efr-1 and WT at 24 HAI and 7 DAI.<br />
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Aiming to better evaluate symptomatology in tobacco and consequently<br />
improve genetic functional analysis, a diagrammatic scale<br />
was developed based on the affected area <strong>of</strong> the leaves (Figure 6)<br />
(Pereira, 2014). This scale has been validated following the evaluation<br />
<strong>of</strong> five observers. After validation, the scale showed increased<br />
precision, accuracy and reproducibility <strong>of</strong> symptom severity analysis.<br />
After the establishment <strong>of</strong> diagrammatic all symptoms severity assessments<br />
could be performed quantitatively.<br />
1<br />
2 3 4 5 6<br />
0,6%<br />
4,5% 11% 18% 28% 45%<br />
Figure 6. Levels <strong>of</strong> the diagrammatic scale to evaluate severity<br />
symptoms on tobacco. Each leaf represents one level <strong>of</strong> severity<br />
and percentages below the leaves represent the area affected by<br />
the symptom. Numbers 1 to 6 are the scores given according to<br />
symptoms.<br />
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Since X. fastidiosa can effectively colonize tobacco enabling assessments<br />
<strong>of</strong> the population development and symptoms, it is considered<br />
a susceptible model to our studies.<br />
5.1. N. tabacum as model for overexpression defense<br />
candidate genes<br />
One <strong>of</strong> the candidate genes chosen in the resistance model is a chaperone<br />
involved in drought stress and pathogen response in many cultures.<br />
This gene was selected mainly because its role increasing drought stress,<br />
that is one <strong>of</strong> the most important consequences <strong>of</strong> X. fastidiosa infection in<br />
plants. Our hypothesis was that suppressing the effects <strong>of</strong> drought stress, the<br />
plant could tolerate bacteria. Tobacco plants overexpressing this chaperone<br />
were challenged against X. fastidiosa and symptomatology was evaluated<br />
by severity analysis and quantification <strong>of</strong> bacterial population by qPCR.<br />
Results showed no statistical differences between the treatments.<br />
Severity analyses corroborate with bacterial quantification and in both<br />
WT and transgenic plants displayed no difference in response to X. fastidiosa<br />
infection, indicating that this chaperone is not directly involved<br />
in the resistance to X. fastidiosa (Figure 7). After these tests, it was possible<br />
to conclude that this candidate gene does not fit to our resistance<br />
model and is not a promising gene for further citrus transformation.<br />
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A<br />
5<br />
Level average<br />
4<br />
3<br />
2<br />
1<br />
0<br />
a a a<br />
WT AS CH<br />
B 9<br />
8<br />
7<br />
6<br />
5<br />
4<br />
3<br />
2<br />
1<br />
0<br />
Log cells/g <strong>of</strong> tissue<br />
a a<br />
a<br />
WT AS CH<br />
Figure 7. Analysis <strong>of</strong> symptoms and bacterial population in transgenic<br />
tobacco. White bars indicate WT controls. Gray bars indicate<br />
antisense (AS) mutant plants for the chaperone. Black bars<br />
indicate transgenic plants overexpressing (CH) the chaperone. A.<br />
Severity analysis <strong>of</strong> plant leaves. B. Quantification <strong>of</strong> X. fastidiosa<br />
in tobacco petioles by qPCR. Equal letters above the bars indicate<br />
no statistical significant difference by ANOVA one way followed<br />
by Tukey test (p
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5.2. N. tabacum as model for PDR approach<br />
Since studies revealed peculiarities <strong>of</strong> X. fastidiosa communication<br />
behavior and growth with its relation to pathogen colonization,<br />
genes involved in these processes would be interesting targets for model<br />
plant transformation.<br />
One interesting feature <strong>of</strong> these bacteria is its ability to communicate<br />
each other through a fatty acid named DSF. Intercellular communication<br />
does not occur only in X. fastidiosa; however the DSF molecule<br />
used in this process is exclusive and synthesized by a gene named rpfF.<br />
Overproduction <strong>of</strong> DSF by grape transgenic plants showed a reduction<br />
<strong>of</strong> X. fastidiosa virulence in grape, after mechanical inoculation (Lindow<br />
et al., 2014). This suggests that DSF would be considered and avirulence<br />
signal, once promoted reduction in colonization efficiency in that host.<br />
In this way, the production <strong>of</strong> tobacco plants overproducing DSF might<br />
help to evaluate the possible impairment <strong>of</strong> bacterial colonization in plant<br />
and reduction <strong>of</strong> disease symptoms caused by X. fastidiosa. To test this<br />
hypothesis, tobacco plants were transformed with rpfF (responsible for<br />
DFS synthesis) isolated from 9a5c strain and cloned under the strong 35S<br />
promoter. In independent experiments using three generations <strong>of</strong> transgenic<br />
plants it was observed that transgenic plants displayed significant<br />
symptoms reduction compared with WT plants. The severity <strong>of</strong> symp-<br />
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toms showed by WT plants was higher than showed by transgenic plants,<br />
according to scores given after three months <strong>of</strong> infection. Another feature<br />
observed was the increased symptoms <strong>of</strong> water stress in WT plants when<br />
compared with transgenic ones, which showed healthier appearance in<br />
all experiments. Severity <strong>of</strong> symptoms is closely related to the ability<br />
<strong>of</strong> xylem colonization and assessing bacterial population along different<br />
points in WT and transgenic plants showed that bacterial movement and<br />
colonization was occurring more efficiently in WT ones (Figure 8).<br />
A<br />
C<br />
B<br />
T-rpfF<br />
WT<br />
T-rpfF<br />
WT<br />
Figure 8. Tobacco experiments for evaluation <strong>of</strong> rpfF contribution<br />
against X. fastidiosa attack. A. Necrotic spots characteristics <strong>of</strong> X.<br />
fastidiosa symptoms in tobacco. B. Comparison <strong>of</strong> transgenic (to<br />
the left) and WT (to the right) symptoms in leaves closer to the<br />
point <strong>of</strong> bacterial inoculation. C. Comparison between general aspects<br />
<strong>of</strong> transgenic (to the left) and WT (to the right) plants.<br />
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D<br />
Severity notes<br />
4<br />
3.5<br />
3<br />
2.5<br />
2<br />
1.5<br />
1<br />
0.5<br />
0<br />
WT<br />
Severity <strong>of</strong> symptoms in tobacco plants<br />
* *<br />
1AB2 1AB3 1AB4 1AB10 2AB3<br />
Group <strong>of</strong> transgenic plants evaluated<br />
E<br />
N <strong>of</strong> Xf cels/mg <strong>of</strong> plant tissue (log)<br />
X. fastidiosa moviment along tobacco plants<br />
6<br />
5<br />
4<br />
3<br />
2<br />
1<br />
0<br />
15 30 45 65<br />
Distance from the point <strong>of</strong> inoculation (cm)<br />
45 cm<br />
15 cm<br />
65 cm<br />
30 cm<br />
WT<br />
Transg<br />
Figure 8 (continued). D. Scores <strong>of</strong> severity <strong>of</strong> symptoms given to<br />
WT and groups <strong>of</strong> transgenic plants evaluated. E. Bacterial population<br />
assessed by qPCR in WT (blue) and transgenic plants (orange)<br />
in different points <strong>of</strong> collection. F. Schematic representation<br />
<strong>of</strong> heights in which leaves were collected for assessment <strong>of</strong> bacterial<br />
movement. Asterisks above the bars indicate statistical difference<br />
in relation to the wild type control. The statistical analysis<br />
was done by T test using at least ten plants for each mean.<br />
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Model plant transformation with rpfF showed that the overproduction<br />
<strong>of</strong> an intercellular communication molecule was able to<br />
alter X. fastidiosa behavior, interfering with its efficiency <strong>of</strong> colonization<br />
in this host. Tobacco transformation and successive challenge<br />
and evaluation <strong>of</strong> symptoms showed that the strategy <strong>of</strong> using rpfF<br />
was promising to transform citrus plants aiming CVC resistance<br />
(Caserta, R. 2014).<br />
Besides quorum sensing, control <strong>of</strong> bacterial population growth<br />
is also an interesting approach aiming plant resistance to pathogens.<br />
It is known that X. fastidiosa has toxin-antitoxin (TA) system able<br />
to exterminating part <strong>of</strong> the population under stress conditions (Muranaka<br />
et al., 2012). This is a feature used as an adaptation to adverse<br />
environmental conditions aiming survival and multiplication when<br />
conditions become favorable again. TA systems are constituted by<br />
two genes in operon: a stable toxin which presents a lethal function to<br />
cell and the labile cognate antitoxin that binding on the toxin avoiding<br />
its lethality. On regular growth conditions both toxin and antitoxin<br />
are produced, and with the binding <strong>of</strong> them the bacterial population<br />
grows normally. On stress conditions, the antitoxin is easily degraded<br />
and the toxin exerts its lethal function killing the cell. Thus, the development<br />
<strong>of</strong> plants in which the bacterial growth would be hindered by<br />
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high amounts <strong>of</strong> toxin was another PDR approach tested by our team.<br />
For this, the candidate gene xf2490, previously shown to be induced<br />
under high concentrations <strong>of</strong> copper (Muranaka et al., 2012), was chosen<br />
for overexpression in tobacco transformed plants. Challenge with<br />
9a5c strain in three different generations <strong>of</strong> transgenic plants showed<br />
a reduction in the number <strong>of</strong> symptomatic leaves in transgenic plants,<br />
which ranged from 30-50%, when compared to WT that showed an incidence<br />
<strong>of</strong> 75% <strong>of</strong> leaves with symptoms. Also, severity scores given<br />
to transgenic leaves was lower than those attributed to WT and both<br />
results are, possibly, due to a reduction in bacterial viability caused by<br />
overproduction <strong>of</strong> toxin by the plants (Figure 9). Altered bacterial viability<br />
probably interfered with X. fastidiosa colonization in transgenic<br />
plants and consequently attenuated its virulence.<br />
Results regarding the overexpression <strong>of</strong> two genes from the<br />
pathogen showed that both were good candidates for citrus transformation,<br />
since X. fastidiosa infection in transgenic plants containing<br />
such genes seemed to be somehow impaired to efficiently colonize<br />
the plants and consequently decrease the symptoms severity. Tobacco<br />
was a good model for challenging and its fast life cycle allowed<br />
robustness <strong>of</strong> results, since experiments were carried out in different<br />
generations <strong>of</strong> transgenic plants yielding comparable results.<br />
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A<br />
B<br />
2.5<br />
Score <strong>of</strong> Severity<br />
2<br />
1.5<br />
1<br />
0.5<br />
*<br />
** * *<br />
0<br />
WT<br />
8 12 15 26 32<br />
Transgenic Plants<br />
Figure 9. Results obtained after challenge <strong>of</strong> tobacco plants overexpressing<br />
xf2490, a toxin coding gene. A. Differences between<br />
symptoms in a WT (to the left) and a transgenic (to the right) plant.<br />
B. Severity scores given to symptoms <strong>of</strong> WT and transgenic plants.<br />
Asterisks above the bars indicate statistical difference in relation<br />
to the wild type control. The statistical analysis was done by T test<br />
using at least ten plants for each mean.<br />
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6. Concluding remarks<br />
The advance in knowledge regarding plant – pathogen interactions<br />
revealed peculiarities <strong>of</strong> defense response in resistant hosts against X.<br />
fastidiosa. All the possibilities involving the participation <strong>of</strong> key genes<br />
in the defense process however would still be completely unknown without<br />
studies <strong>of</strong> their real contribution in an alternative host. Model plants<br />
showed to be essential tools for screening <strong>of</strong> candidate genes aiming future<br />
development <strong>of</strong> sweet orange plants more resistant to X. fastidiosa.<br />
After transformation and analysis <strong>of</strong> a range <strong>of</strong> A. thaliana plants<br />
to try to understand which genes were possibly involved in recognition<br />
<strong>of</strong> the pathogen and which defense pathway was rather triggered,<br />
some lines started to be clearer. First, A. thaliana receptor mutant lines<br />
showed that possibly resistant plants might recognize X. fastidiosa<br />
through PAMP and also an unknown effector. This is suggested by results<br />
regarding increasing in bacterial population in plants where receptor<br />
proteins homologues to EFR and NBS-LRR were absent. Moreover,<br />
lack <strong>of</strong> oxidative burst in EFR mutants reinforces this trend. Besides, it<br />
seems that the pathway preferably activated for the defense is the one<br />
involving ethylene, since the mutants <strong>of</strong> a transcription factor for this<br />
pathway in A. thaliana displayed the same phenotype <strong>of</strong> increase in<br />
bacterial population. The use <strong>of</strong> model plants was also helpful in the<br />
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knowledge <strong>of</strong> genes that are not directly involved in defense against<br />
X. fastidiosa, as showed by A. thaliana mutant <strong>of</strong> a gene related to detoxification<br />
<strong>of</strong> reactive oxygen species, and a tobacco overexpressing<br />
a gene involved with tolerance to drought stress. In both cases, symptoms<br />
displayed by bacterial infection did not differ from WT plants.<br />
Regarding tobacco, it showed to be a very good model in cases where<br />
PDR was the focus. In both cases when tobacco was transformed with<br />
genes chosen from X. fastidiosa genome, it was possible to evaluate<br />
symptomatology and bacterial colonization in different generations <strong>of</strong><br />
the transgenic plants obtained.<br />
All results obtained in experiments with model plants allowed us<br />
to make a more refined insight into the possibilities <strong>of</strong> use candidate<br />
genes to citrus breeding. Among the possibilities <strong>of</strong> candidate genes for<br />
citrus transformation would be preferably those involved with recognition<br />
<strong>of</strong> PAMPs and those able to quickly activate the ethylene response<br />
pathway. In accordance with previous results, genes involved in oxidative<br />
stress response would not be a priority. Furthermore, the possibility<br />
to change the behavior <strong>of</strong> X. fastidiosa through the use <strong>of</strong> genes from its<br />
own genome seems to be a promising alternative. With the knowledge<br />
<strong>of</strong> this new information, another model <strong>of</strong> tolerance in Tangerine that<br />
could be transferred to sweet orange through the introduction <strong>of</strong> new<br />
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genes is proposed in figure 11. In this model, genes already tested and<br />
showed to be promising candidates, such as those involved with recognition<br />
<strong>of</strong> PAMPs and PTI activation pathway are checked in green.<br />
Also checked in green are genes related to ethylene response and those<br />
from X. fastidiosa that showed to alter bacterial behavior and its virulence.<br />
These options were revealed as good candidates after model<br />
plants evaluations. On the other hand, genes that did not show directly<br />
involvement in early X. fastidiosa defense according to model plants<br />
results are checked in red. They represent options that would not be<br />
initially explored for sweet orange transformation.<br />
Actually, regarding results obtained with some genes in model<br />
plants, transformation <strong>of</strong> citrus had already started. In a PDR approach<br />
rpfF was the first to be chosen for transformation <strong>of</strong> sweet orange cultivars.<br />
As showed for tobacco plants, in citrus transgenic plants severity<br />
<strong>of</strong> CVC symptoms were greatly reduced. Bacterial movement along<br />
transgenic plants was equally difficult in Pineapple and Hamlin sweet<br />
orange varieties overexpressing rpfF (Caserta, R. 2014), suggesting that<br />
results obtained in model plants are a good guide for citrus response.<br />
As recognition <strong>of</strong> PAMPs seems to be important for defense against X.<br />
fastidiosa in model plants, the gene encoding EFR receptor was also<br />
chosen for sweet orange transformation.<br />
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Figure 10. Candidate genes eligible for citrus breeding after model<br />
plants analysis. Genes already tested in previous experiments using<br />
either A. thaliana or tobacco and showed involvement in resistance<br />
against X. fastidiosa are checked in green. Genes that did not<br />
show a promising response are checked in red.<br />
Finally, transformation <strong>of</strong> model plants as a source <strong>of</strong> tests candidate<br />
genes involvement in defense against X. fastidiosa proved to be<br />
very effective in assisting a deeper understanding <strong>of</strong> potential defense<br />
response against this bacterial attack. Furthermore, model plants represent<br />
a rapid and faithful alternative that assists in the choice <strong>of</strong> the most<br />
promising genes for citrus breeding.<br />
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MA (2009) Citrus responses to the Xylella fastidiosa infection, the<br />
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and Molecular Biology 30: 965-971.<br />
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ACO, Boscariol-Camargo RL, Breger IJ, Rodrigues CM, Reis MS,<br />
Machado MA (2007a) Analysis <strong>of</strong> expressed sequence tags from Citrus<br />
sinensis L. Osbeck infected with Xylella fastidiosa. Genetics and<br />
Molecular Biology 30: 957-964.<br />
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M (2014) Production <strong>of</strong> Xylella fastidiosa diffusible signal factor<br />
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<strong>of</strong> Pierce’s disease. MPMI 27: 244–254.<br />
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(2012) Global expression pr<strong>of</strong>ile <strong>of</strong> bi<strong>of</strong>ilm resistance to antimicrobial<br />
compounds in the plant-pathogenic bacterium Xylella fastidiosa reveals<br />
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22. Niza B, Coletta-Filho HD, Merfa MV, Takita MA, De Souza AA<br />
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JM (2001) Constitutive expression <strong>of</strong> Arabidopsis LEAFY or<br />
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6Plantwise:<br />
Improving Food<br />
Security Through<br />
Better Plant<br />
Health System
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6Plantwise: Improving Food Security<br />
Through Better Plant Health System<br />
Yelitza Coromoto Colmenarez; Natália Corniani; Wade Jenner.<br />
1. Introduction to Plantwise: a global programme lead by<br />
CABI working together with key partners<br />
The Centre for Agriculture and Biosciences International (CABI<br />
– www.cabi.org) is uniquely placed to tackle the issue <strong>of</strong> food security<br />
via co-ordination <strong>of</strong> the Plantwise programme. CABI, originally<br />
established in 1910, is an international not-for-pr<strong>of</strong>it organization that<br />
provides information and applies scientific expertise to solve problems<br />
in agriculture and the environment. Operating under an UN-registered<br />
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international treaty its mission and direction is influenced by 48 member<br />
countries, which help guide its activities in scientific publishing and<br />
international development. It has a Headquarters Agreement with the<br />
Government <strong>of</strong> the United Kingdom and operates through a network<br />
<strong>of</strong> regional centres located around the world and has broad experience<br />
with in-field project and extension work and the development <strong>of</strong> information<br />
resources. It also has good relationships with international donors,<br />
and strong partnerships with national and international agriculture<br />
and information organizations (LEACH; HOBBS, 2013).<br />
Plantwise was the first cross-CABI programme which relied on<br />
all aspects <strong>of</strong> the organization’s expertise. The Plantwise programme<br />
was endorsed by member countries in 2011 as they recognised that<br />
CABI is well-placed, due to its network <strong>of</strong> centres in Africa (Kenya,<br />
Ghana), Asia (China, India, Malaysia, Pakistan), the Americas (Brazil,<br />
Trinidad & Tobago) and Europe (Switzerland, UK), to deliver such a<br />
programme. The organisation has expertise in disseminating agricultural<br />
knowledge and training farmers in plant health. Furthermore, CABI<br />
manages high quality data on issues relating to plant health, widely<br />
used by the global scientific community, as well as legislative and regulatory<br />
personnel in developing countries. CAB Abstracts is the world’s<br />
largest agricultural information resource (about 9.5 million abstracts).<br />
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Subsets <strong>of</strong> these abstracts are supplemented by 30,000 pest information<br />
data sheets to create the high impact Crop Protection Compendium and<br />
by 10,000 invasive species data sheets to create the open access Invasive<br />
Species Compendium (PLANTWISE, 2015).<br />
2. The Plantwise challenge: lose less and feed more<br />
In today’s world, we may believe that information is more<br />
widely available than ever before, yet agricultural advisory services<br />
in developing countries are still weak and there is a fundamentally<br />
inconsistent dialogue between farmers and those who are tasked with<br />
helping them. Many farmers do not have reliable access to advisory<br />
services due to their own restricted mobility. Similarly, the extension<br />
workers are <strong>of</strong>ten too few in number and do not have the budget needed<br />
to travel to individual farm sites. Although there continues to be<br />
significant losses <strong>of</strong> food to plant pests and other disorders, there is a<br />
poor and irregular flow <strong>of</strong> information about the threats that farmers<br />
face. Farmers routinely have to make vital decisions in response to<br />
unpredictable conditions and unknown risks – and without the right<br />
information at the right time, this is very difficult. The recommendations<br />
given to both female and male farmers have to be effective,<br />
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available, practical, safe and economical, as well as climate-smart and<br />
gender-sensitive. An inconsistent engagement with farmers has several<br />
important consequences for the entire plant health system: slow<br />
awareness <strong>of</strong> new and emerging plant health problems; delayed responses<br />
in identifying the nature <strong>of</strong> the problems and giving suitable<br />
recommendations; systematic failure to learn from experiences; and<br />
inefficient use <strong>of</strong> existing sources <strong>of</strong> technical expertise. The net result<br />
is a failure to provide timely solutions that enable farmers to grow<br />
more food and earn more money (PLANTWISE, 2015).<br />
These challenges are common in many countries, including<br />
those that are CABI members. Based on these observations CABI developed<br />
the Plantwise programme with the aim <strong>of</strong> enabling female<br />
and male farmers around the world to improve the production and<br />
quality <strong>of</strong> their crops.<br />
3. Plantwise: a global alliance<br />
Progress continues in the fight against hunger, yet an unacceptably<br />
large number <strong>of</strong> people still lack the food they need for an active<br />
and healthy life. The latest available estimates indicate that about 795<br />
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million people in the world were undernourished in 2014–16 (FAO,<br />
2015). Over half are smallholder farmers who rely on their crops to feed<br />
their families. The impact <strong>of</strong> plant pests and diseases on these crops<br />
can be catastrophic, destroying farmers’ livelihoods and threatening the<br />
food security <strong>of</strong> their households and their communities. In some areas,<br />
up to 70% <strong>of</strong> food is lost before it can be consumed. This problem is<br />
exacerbated by international trade, intensified production and climate<br />
change altering and accelerating the spread <strong>of</strong> plant pests. Clearly there<br />
is an opportunity to lose less and feed more by improving control <strong>of</strong><br />
such pest problems, particularly in the developing world (OERTKE,<br />
2006; FINEGOLD et al., 2014).<br />
Plantwise (www.plantwise.org), an innovative global program,<br />
led by CABI, aims to contribute to increased food security, alleviated<br />
poverty and improved livelihoods by enabling male and female farmers<br />
around the world to improve the production and quality <strong>of</strong> their crops.<br />
Working in close partnership with relevant actors, Plantwise strengthens<br />
national plant health systems from within, enabling countries to<br />
provide farmers with the knowledge they need to produce more and in<br />
a sustainable way (ROMNEY et al., 2013).<br />
The Plantwise approach is based on three inter-linked components:<br />
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1. An ever-growing network <strong>of</strong> locally-run plant clinics, where<br />
farmers can find advice to manage and prevent crop problems.<br />
Agricultural advisory staff trained learns methods to identify any<br />
problem on any crop brought to the clinics, with the support <strong>of</strong><br />
a national and international network <strong>of</strong> diagnostic laboratories,<br />
and provide appropriate recommendations guided by national and<br />
international best practice standards.<br />
2. Improved information flows between everyone whose work<br />
supports farmers (e.g. extension, research, input suppliers and<br />
regulators). Collaboration within national plant health systems<br />
enables these actors to be more effective in their work to improve<br />
plant health, with concrete benefits for farmers.<br />
3. The Plantwise knowledge bank, a database with online and <strong>of</strong>fline<br />
resources for pest diagnostic and advisory services, provides<br />
both locally relevant, comprehensive plant health information for<br />
everyone and a platform for collaboration and information sharing<br />
between plant health stakeholders.<br />
Plantwise Knowledge Bank, Plant clinic records are collated and<br />
analysed to support the quality <strong>of</strong> advice given to farmers and inform<br />
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decision-making. By putting knowledge into the hands <strong>of</strong> smallholder<br />
farmers, Plantwise is able not only to help them lose less and feed<br />
more, but also to gather data which can assist all stakeholders in the<br />
plant health system-from research, agro-input supply, extension and<br />
policy-making. Most importantly, Plantwise is a development program<br />
which cooperates with a number <strong>of</strong> international and national organizations<br />
working to remove constraints to agricultural productivity. Countries<br />
are now using plant clinics and Knowledge Bank resources to improve<br />
national vigilance against pest outbreaks (KUHLMANN, 2014).<br />
4. Delivering the Plantwise vision: improving food security<br />
through better plant health system<br />
To properly feed the global masses, we need to recognize the<br />
food security is not just about increasing agricultural production, as<br />
one can triple production and still be poor, with animals dying due to<br />
aflatoxins and food losses due to inadequate storage facilities. Food<br />
security implies that food is available, accessible and well utilized<br />
(properly stored, prepared, including a nutritious and balanced diet<br />
to promote health). Furthermore, we need to think in broader terms<br />
and think beyond just dealing with the current crisis at hand (AZMJ,<br />
2014).<br />
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Plantwise presents a unique opportunity to contribute to food security<br />
and improve the livelihoods <strong>of</strong> smallholder farmers, and is already<br />
well underway in doing this. CABI helps countries develop an<br />
integrated plant health system which meets the needs <strong>of</strong> farmers, researchers<br />
and governments. Wider agreement is needed on the importance<br />
<strong>of</strong> plant health. Up to date and comprehensive data are however<br />
hard to obtain and difficult to assess (BOA et al., 2015).<br />
Browning, a leading US plant pathologist, proposed a national<br />
plant health system comprising research, training, education and extension<br />
(BROWNING, 1998). A plant health system consists <strong>of</strong> the organisations,<br />
people and actions concerned with promoting, restoring and<br />
maintaining plant health, in order to reduce crop losses and increase<br />
crop quality. A strong plant health system requires the organised efforts<br />
and informed decisions <strong>of</strong> research, extension, input supply and<br />
regulation, which all serve to benefit farmers (PLANTWISE, 2015).<br />
The interactions among stakeholders in this system are underpinned by<br />
knowledge, data and information exchange.<br />
Plant health system components already exist in all countries but<br />
<strong>of</strong>ten operate in disparate ways. CABI provides training, capacity building<br />
and technical backstopping to help countries strengthen their own<br />
system. This system, once fully established, is managed and funded<br />
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fully by the country concerned, or through public-private partnerships,<br />
without reliance on continued donor funding (PLANTWISE, 2015).<br />
The Plantwise approach develops sustainable mechanisms to deliver<br />
better plant health services that address farmer needs and improve<br />
output, including: (1) improving advisory services based on plant clinics<br />
and complementary extension approaches and delivering effective<br />
responses to any plant health problem affecting any crop; (2) improving<br />
regulatory systems so that plant health problems are detected early and<br />
advisory staff on the ground are able to communicate appropriate mitigation<br />
measures to farmers before the problems become devastating;<br />
(3) stimulating research that supports farmers’ needs; and (4) improving<br />
input supply ensuring provision <strong>of</strong> appropriate, legitimate and effective<br />
goods (PLANTWISE, 2015).<br />
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Figure 1. How a plant health system works and what it achieves. A<br />
plant health system is defined by the set <strong>of</strong> all national plant health<br />
stakeholders and their linkages. Source: Plantwise, 2015.<br />
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5. Plant Clinics<br />
Good plant health management is essential for producing healthy<br />
crops for human and animal consumption as well as for non-food purposes.<br />
Although a lot is known about the technical aspects <strong>of</strong> plant<br />
disease epidemiology and how to grow healthy crops, the majority <strong>of</strong><br />
small-scale farmers in developing countries do not have access to adequate<br />
and timely advice on how to handle existing or emerging plant<br />
health problems (BENTLEY, 2009). Diagnostic capacity is scarce and<br />
limited in scope and quality (SMITH et al., 2008; MILLER et al., 2009)<br />
yet diagnostic facilities are <strong>of</strong>ten under-utilized. Innovations in service<br />
delivery are needed to make knowledge, information and inputs<br />
available to the millions <strong>of</strong> smallholders who depend on their crops for<br />
household food security and income (DANIELSEN; KELLY, 2010).<br />
Since 2003, community-based plant clinics have been piloted in<br />
several developing countries as a new way <strong>of</strong> providing regular, low-cost<br />
plant health services to farmers. Plant health clinics began in Bolivia in<br />
2003 (BENTLEY et al., 2009) but made their biggest steps forward in<br />
Nicaragua from 2005 onwards (DANIELSEN; FERNANDEZ, 2008).<br />
Plant clinics respond to the immediate needs <strong>of</strong> farmers, <strong>of</strong>fering advice<br />
on demand. Clinics, owned and run by national and local bodies, take<br />
place on a regular basis, at least once every two weeks, in public places<br />
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that are best suited to meeting farmers, e.g., marketplaces, meeting places<br />
or bus stations. In some countries, mobile clinics operating from vehicles<br />
have been successful in reaching more remote areas. They are simple<br />
facilities (Figure 2) consisting <strong>of</strong> basic equipment such as tables, chairs,<br />
shade, photos, reference books and tools (knives, scissors, hand lens) to<br />
examine the ‘patients’ (sick plants) (DANIELSEN; KELLY, 2010).<br />
Farmers can present any crop health problem they encounter, so<br />
plant clinics accept ‘any problem on any crop’, and are encouraged to<br />
bring samples <strong>of</strong> their sick plants. Details <strong>of</strong> symptoms (both observed<br />
and from consultation with the farmer) are recorded, along with the<br />
diagnosis and a written prescription with advice on how to manage the<br />
problem. The advice can be curative and/or preventive. Data about each<br />
farmer’s visit are held within a central repository and can be analysed to<br />
assess suitability <strong>of</strong> the advice given and enhance the accountability <strong>of</strong><br />
the advisory service in a country. For instance, aggregated observations<br />
from the plant clinic data can help to identify new and emerging plant<br />
health problems and act as an early warning system to the regulatory<br />
bodies responsible for surveillance and response (PLANTWISE, 2015).<br />
The clinic staff, called plant doctors, are usually trained extension<br />
workers employed by local agricultural organizations, and continue<br />
to perform their normal duties on the days when they are not running<br />
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plant clinics. The plant clinics tap into existing social dynamics and<br />
institutional structures and are adapted to the specific local conditions<br />
(BOA, 2009). Plant doctors should be knowledgeable about farmers<br />
and farming conditions, speak the local language and know what inputs<br />
are available. This puts them in an excellent position to <strong>of</strong>fer the farmers<br />
practical advice. They are thoroughly introduced to the plant clinic<br />
concept and process through custom-made training courses designed<br />
by CABI. These courses build on the plant doctors’ existing knowledge<br />
and show them how to use their skills to maximum effect when diagnosing<br />
problems and giving recommendations.<br />
The Plantwise programme encourages plant doctors to <strong>of</strong>fer plant<br />
health management advice guided by the principles <strong>of</strong> integrated pest<br />
management (IPM). They are advised and given information tools to<br />
recommend only locally-registered and available pesticides, which are<br />
not restricted by international conventions (PLANTWISE, 2015). For<br />
difficult diagnoses the plant clinics receive technical support from national<br />
diagnostic laboratories or backed up as necessary by the Plantwise<br />
diagnostic and advisory service in the United Kingdom (UK) or<br />
other international services.<br />
Plant clinics are thus a cornerstone <strong>of</strong> Plantwise, they serve to<br />
forge and strengthen links between existing organizations and stake-<br />
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holders in a number <strong>of</strong> ways. Plantwise is based on making the best use<br />
<strong>of</strong> existing organizations, resources and personnel, recognizing their<br />
advantage in reaching rural communities and intimate knowledge <strong>of</strong><br />
local farming conditions (PLANTWISE, 2014).<br />
Figure 2. Plant clinic held in Concepción, Huancayo, Peru. Source:<br />
Yelitza Colmenarez.<br />
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6. Knowledge Bank<br />
Reaching the rural extension worker, and ultimately the farmer,<br />
with important plant health information is extremely challenging.<br />
Providing access to a wide range <strong>of</strong> information, from international<br />
scientific literature to simple, actionable factsheets in local language<br />
for farmers, is crucial to success in controlling plant health problems.<br />
Plantwise is underpinned with a web-based knowledge bank<br />
(http://www.plantwise.org/KnowledgeBank), developed and hosted<br />
by CABI. As described elsewhere (LEACH; HOBBS, 2013), the<br />
Knowledge Bank provides expert information that has been validated<br />
and checked and that can then be accessed by all in the plant health<br />
system. It delivers country-specific webpages, pest distribution maps,<br />
pest alerts, simple diagnostic tools, factsheets and pest management<br />
decision guides (FINEGOLD, 2014). Plant doctors and extension<br />
workers use the knowledge bank to access comprehensive, locally<br />
relevant and actionable information to help farmers on the ground<br />
(PLANTWISE 2014).<br />
In addition to information from the plant clinics and CABI’s<br />
own scientific resources, the knowledge bank provides access to data<br />
and information from a wide range <strong>of</strong> partner organizations and initiatives.<br />
This gives researchers and extension workers instant access to<br />
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a network <strong>of</strong> free and open-access plant health information. The free<br />
and open access nature <strong>of</strong> this information means that plant health<br />
stakeholders worldwide can simultaneously access it from one source<br />
and use it to understand key production constraints and design targeted<br />
and timely responses in any region (PLANTWISE, 2015).<br />
Collecting, collating, and analysing data on the pests seen at the<br />
clinics is a crucial development to allow national stakeholders in the<br />
plant health system to deploy their resources effectively. However,<br />
information on what plant pests are reported to exist within a country<br />
can be extremely sensitive. Trade can be severely impacted if a new<br />
quarantine pest is indicated as being present on a commodity crop.<br />
Similarly, prices can change if major pest outbreaks are predicted.<br />
Plantwise had to be able to understand, appreciate and work through<br />
these issues. CABI works closely with key organizations, such as<br />
ministries <strong>of</strong> agriculture and national plant protection organizations,<br />
to agree policies and mechanisms for collecting, analysing, and publishing<br />
information on pests.<br />
The content in the Knowledge Bank that provides help with diagnosis,<br />
treatment and distribution <strong>of</strong> pests is open access and freely<br />
available to all. However, the clinic data, and the associated tools for<br />
processing and analysis, neaeded to be access-controlled so that only<br />
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those users specifically identified by contributing partners could be<br />
allowed viewing rights. Hence data collected from plant clinics can<br />
be acquired and analysed in-country but will only be published with<br />
the express permission <strong>of</strong> the appropriate authorities. This resulted in<br />
the creation <strong>of</strong> an entirely separate access-controlled section <strong>of</strong> the<br />
Knowledge Bank, as illustrated in Figure 3.<br />
The Plantwise Online Management System (POMS), an access-controlled<br />
section within the knowledge bank, is a central resource<br />
for managing plant clinic data as well as programme monitoring,<br />
detailing the core Plantwise outputs. Information on training,<br />
people, partners, clinics and activities is held here for easy retrieval.<br />
Through access to the POMS, authorised national stakeholders are<br />
able to examine the Plantwise activities and results for their countries.<br />
Training in the POMS is given and the system will continue to be developed<br />
to meet extended stakeholder needs, such as <strong>of</strong>fline viewing.<br />
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Figure 3. Schematic diagram <strong>of</strong> access controlled and open access<br />
sections <strong>of</strong> the Knowledge Bank. Source: Plantwise, 2014.<br />
7. What has been achieved so far and next steps<br />
Since Plantwise started in 2009 (prior to this pilot plant clinics<br />
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were run as part <strong>of</strong> the Global Plant Clinic programme) it has grown<br />
to work in 33 countries by the end <strong>of</strong> 2014, and met with strong support<br />
from farmers, governments, advisory services, NGOs, other plant<br />
health stakeholders and programme donors. The increasing number <strong>of</strong><br />
partnerships has led to significant progress both in-country and at the<br />
programme level. It is estimated that approximately 1,900,000 farmers<br />
around the world had been reached directly through plant clinics and<br />
other Plantwise activities, as well as indirectly through farmer-to-farmer<br />
exchange and other spill-over effects, by the end <strong>of</strong> 2014. More and<br />
more plant clinic data are being stored in the knowledge bank and used<br />
as the basis for informed decision-making by plant health stakeholders.<br />
In addition, the knowledge bank provides critical information such as<br />
pest distribution maps, an online diagnostic tool and crop management<br />
support (CABI, 2013; CABI, 2014).<br />
Plantwise will be scaled up and scaled out to achieve its target <strong>of</strong><br />
reaching 30 million female and male farmers by 2020 through the implementation<br />
<strong>of</strong> the Plantwise approach in a total <strong>of</strong> 40 countries. CABI<br />
will maintain its close engagement with national and local partners to<br />
ensure a shared vision and commitment towards reaching sustainability<br />
<strong>of</strong> the Plantwise approach (CABI, 2015).<br />
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Figure 4. Plantwise Advances. Source: CABI, 2014.<br />
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References<br />
1. AZMJ. Cracking the Nut Africa: Improving Rural Livelihoods and<br />
Food Security. 2014. 46 pp. (Report)<br />
2. Bentley, J. W. Impact <strong>of</strong> IPM extension for smallholder farmers in<br />
the tropics. In: Peshin, R.; Dhawan, A. K. (eds), Integrated Pest Management:<br />
Dissemination and Impact. The Netherlands: Springer <strong>Science</strong>+Business<br />
Media B.V, 2009. v.2, p.333-346.<br />
3. Bentley, J. W. et al. Plant health clinics in Bolivia 2000–2009: operations<br />
and preliminary results. Food Security, v.1, p.371-386, 2009.<br />
4. Browning, J.A. One phytopathologist's growth through IPM to holistic<br />
plant health: the key to approaching genetic yield potential. Annual<br />
Review <strong>of</strong> <strong>Phytopathology</strong>, v.36, p.1-24, 1998.<br />
5. Boa, E. How the global plant clinic began. Outlooks on Pest Management,<br />
v.20, p.112-116, 2009.<br />
6. Boa, E. Better Together: identifying the benefits <strong>of</strong> a closer integration<br />
between plant health, one health and agriculture. In: Zinsstag, J.<br />
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et al. (eds.) One Health: the theory and practice <strong>of</strong> integrated health<br />
approaches. Wallingford: CABI Publishing Company, 2015. v.1,<br />
cap.22, pp.258-271.<br />
7. CABI. CABI in review 2013. Available at: . Accessed on: 3 Nov. 2015.<br />
8. CABI. CABI in review 2014. Available at: . Accessed on: 3 Nov. 2015.<br />
9. Danielsen, S.; Fernandez, M. Public plant health services for all. FU-<br />
NICA, Managua. 2008.<br />
10. Danielsen, S.; Kelly, P. A novel approach to quality assessment <strong>of</strong><br />
plant health clinics. International Journal <strong>of</strong> Agricultural Sustainability,<br />
v.8, p.257-269, 2010.<br />
11. FAO. 2015 The State <strong>of</strong> food Insecurity in the World. Available at: <<br />
http:// w w w.fao.org/publications/s<strong>of</strong>i/en/>. Accessed on: 5 Nov. 2015.<br />
12. Finegold, C. et al. Plantwise Knowledge Bank: Building Sustainable<br />
Data and Information Processes to Support Plant Clinics in Kenya.<br />
Agricultural Information Worldwide, v.6, p.96-101, 2014.<br />
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13. Kuhlmann, U. Plantwise: A global alliance for plant health support.<br />
International Agriculture in a Changing World: Good News from the<br />
Field, Bern, p.23, 2014. (Abstract).<br />
14. Leach, M.C.; Hobbs, S.L.A. Plantwise knowledge bank: delivering<br />
plant health information to developing country users. Learned Publishing,<br />
v.26, n.3, p.180-185, 2013.<br />
15. Miller, S. A. et al. Plant disease diagnostic capabilities and networks.<br />
Annual Review <strong>of</strong> <strong>Phytopathology</strong>, v.47, p.15-38, 2009.<br />
16. Oerke, E.C. Crop Losses to Pests. Journal <strong>of</strong> Agricultural <strong>Science</strong>,<br />
v.144, p.31-43, 2006.<br />
17. Plantwise. Plantwise Strategy 2015-2020. Available at: . Accessed on: 2 Nov. 2015.<br />
18. Romney, D.R. et al. Plantwise: Putting Innovation Systems Principles<br />
Into Practice. Agriculture for Development, v.18, p. 27-31, 2013.<br />
19. Smith, J.J. et al. The challenge <strong>of</strong> providing plant pest diagnostic<br />
services for Africa. European Journal <strong>of</strong> Plant Pathology, v.121, p.365-<br />
375, 2008.<br />
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7Monitoring <strong>of</strong><br />
Hemileia vastatrix<br />
in Conilon C<strong>of</strong>ee<br />
Clones to Improve<br />
Fungicide Use
PRECISON PHYTOPATHOLOGY: FRONTIERS OF SCIENCE<br />
7Monitoring <strong>of</strong> Hemileia vastatrix in Conilon<br />
C<strong>of</strong>ee Clones to Improve Fungicide Use<br />
Leônidas Leoni Belan; Waldir Cintra de Jesus Junior; Willian<br />
Bucker Moraes; Leonardo Leoni Belan.<br />
1. Introduction<br />
Brazil is the second-largest producer <strong>of</strong> conilon c<strong>of</strong>fee (C<strong>of</strong>fea<br />
canephora Pierre ex. Froehn) worldwide (19). However, numerous factors,<br />
especially diseases, can affect the productivity <strong>of</strong> C. canephora<br />
var. conilon. Conilon c<strong>of</strong>fee leaf rust (Hemileia vastatrix Berk. et Br.)<br />
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is the most important disease, which can result in yield loss up to 50<br />
% (21, 23, 6, 7). The damages caused by c<strong>of</strong>fee leaf rust results in the<br />
early fall <strong>of</strong> the leaves and dry branches, which in turn reduces the grain<br />
production in the next year.<br />
Commercial cultivation <strong>of</strong> conilon c<strong>of</strong>fee is performed using<br />
clonal varieties, which are composed <strong>of</strong> at least eight clones to guarantee<br />
satisfactory pollination and compensate for the phenomenon <strong>of</strong><br />
genetic self-incompatibility among clones (9). The “Conilon Vitória<br />
– Incaper 8142” variety, the subject <strong>of</strong> this study, is composed <strong>of</strong> 13<br />
clones (13). Due to the genetic diversity <strong>of</strong> the species C. canehora,<br />
researchers have demonstrated greaty variability in relation to the resistance<br />
<strong>of</strong> the main cultivated clones, reporting that more productive<br />
clones are susceptible to leaf rust (20, 23). Furthermore the resistant<br />
levels <strong>of</strong> the clones <strong>of</strong> the “Conilon Vitória – Incaper 8142” variety<br />
may vary according to the predominant races <strong>of</strong> Hemileia vastatrix and<br />
temperature <strong>of</strong> the each c<strong>of</strong>fee growing area.<br />
The clones <strong>of</strong> the clonal variety should be planted in rows, using<br />
the same proportion <strong>of</strong> each clone. Row planting provides the following<br />
advantages: increased in yield; improvement <strong>of</strong> the final quality <strong>of</strong> the<br />
product as a function <strong>of</strong> all plants in the same row reaching maturation<br />
at the same time; the possibility <strong>of</strong> planting clones with different mat-<br />
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uration periods in the same areas, thus staggering the harvest, and ease<br />
<strong>of</strong> harvesting and performing crop management (13).<br />
Because the main clonal varieties <strong>of</strong> conilon c<strong>of</strong>fee do not<br />
have a satisfactory level <strong>of</strong> resistance to c<strong>of</strong>fee leaf rust, the main<br />
management strategy adopted by the growers is the application <strong>of</strong><br />
fungicides, which involves a fixed schedule <strong>of</strong> spraying (7), without<br />
considering the factors that determine the occurrence <strong>of</strong> the disease<br />
particularly climate conditions and disease intensity. Those management<br />
strategies use triazol systemic fungicides (cyproconazole,<br />
flutriafol or triadimenol) associated with insecticides to the soil and<br />
or foliar applications <strong>of</strong> triazol systemic fungicides (cyproconazole,<br />
flutriafol or triadimenol) for c<strong>of</strong>fee leaf rust control (Hemileia vastatrix)<br />
and leaf miner (Leucoptera c<strong>of</strong>feella) (7). Those methods can<br />
lead to greater production costs, a greater likelihood <strong>of</strong> residues being<br />
present on the c<strong>of</strong>fee cherries, a greater chance <strong>of</strong> environmental<br />
pollution and increased risk to the health <strong>of</strong> fungicide applicators<br />
and consumers. By this management system, ecological, economic<br />
and social aspects are not considered.<br />
Given the differences in the resistance level <strong>of</strong> leaf rust in c<strong>of</strong>fee<br />
clones that comprise the variety “Conilon Vitória – Incaper 8142”, is<br />
necessary to study strategies to control conilon c<strong>of</strong>fee leaf rust (2).<br />
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2. Chemical strategies to control c<strong>of</strong>fee leaf rust<br />
Therefore, in order to turn chemical control less subjective and<br />
more efficient, (2) performed experiments in two municipalities <strong>of</strong> the<br />
Espírito Santo State – Brazil: Nova Venécia, altitude 65 m, south latitude<br />
18° 37’, west longitude 40° 28′ and Castelo, altitude 140 m, south<br />
latitude 20° 34’, west longitude 42° 12’. Monthly evaluations <strong>of</strong> disease<br />
incidence were performed between September 2010 and August 2011.<br />
Each experimental field was composed <strong>of</strong> an area <strong>of</strong> 0.2 ha containing<br />
plants <strong>of</strong> the 13 clones, <strong>of</strong> the clonal variety “Conilon Vitória – Incaper<br />
8142”. In each conilon experimental field, two strategy systems, to control<br />
c<strong>of</strong>fee leaf rust were tested for these authors:<br />
1. Application <strong>of</strong> systemic fungicides based on the disease incidence,<br />
<strong>of</strong> the conilon plants, <strong>of</strong> each plot (DI strategy system).<br />
Monthly evaluations <strong>of</strong> the incidence <strong>of</strong> c<strong>of</strong>fee leaf rust were<br />
performed on one marked plant in each repetition. In each<br />
plant, four plagiotropic branches, distributed among the four<br />
cardinal directions were randomly evaluated. The incidence<br />
<strong>of</strong> c<strong>of</strong>fee leaf rust (%) was calculated by dividing, the total<br />
number <strong>of</strong> leaves with at least one rust pustule, by the total<br />
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number <strong>of</strong> leaves sampled in the four plagiotropic branches,<br />
multiplied by 100 (1). The threshold <strong>of</strong> 5 % disease incidence<br />
was adopted to spray the systemic fungicide. Thus, whenever<br />
the incidence <strong>of</strong> c<strong>of</strong>fee leaf rust was equal to, or greater than 5<br />
%, systemic fungicide was applied to the leaves (Opus ® - epoxiconazole<br />
– 0.6 L c.p. ha -1 [commercial product per hectare]<br />
(12.5 % a.i. ) [active ingredient] + Fulland ® - 1 L c.p. ha -1 ,<br />
14.0 % <strong>of</strong> Cu, as micronutrient).<br />
2. The producer’s conventional system (SFA) - Application<br />
<strong>of</strong> systemic fungicide (Simboll ® - flutriafol – 5 L c.p. ha -1 ;<br />
12.5 % a.i.) in January 2011 in Nova Venécia - ES, to the soil<br />
broadcasted around the c<strong>of</strong>fee plants, and foliar application <strong>of</strong><br />
systemic foliar fungicide (Opus ® - epoxiconazole – 0.6 L c.p.<br />
ha -1 sprayed in September 2010 and in July 2011. In Castelo,<br />
only one application <strong>of</strong> systemic fungicide (Trinity ® - flutriafol<br />
– 2 L p.c. ha -1 ; 25 % a.i.) to the soil broadcasted around the<br />
c<strong>of</strong>fee plants in December 2010.<br />
Monthly evaluations <strong>of</strong> the incidence <strong>of</strong> c<strong>of</strong>fee leaf rust were performed<br />
between September 2010 and August 2011, in each <strong>of</strong> the 13<br />
clones, <strong>of</strong> the two strategy systems (DI and SFA). Using the monthly<br />
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data <strong>of</strong> incidence <strong>of</strong> disease in each clone, the disease-progress curves<br />
corresponding to the evaluation period were constructed for each clone<br />
and management system in each site. In addition, the area under the disease<br />
progress curves (AUDPC) were calculated using the trapezoidal<br />
integration method (15).<br />
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3. Results<br />
A difference was observed between the clones that comprise the<br />
“Conilon Vitória - Incaper 8142” cultivar with respect to the progress<br />
<strong>of</strong> c<strong>of</strong>fee leaf rust within and between c<strong>of</strong>fee rust strategy systems<br />
(DI and SFA) (Table 1). In the municipality <strong>of</strong> Nova Venécia, c<strong>of</strong>fee<br />
leaf rust occurred in all clones in both systems, at different intensities<br />
(Table 1; Figure 1). Conversely, in both strategy systems in the municipality<br />
<strong>of</strong> Castelo, c<strong>of</strong>fee leaf rust did not attack the CV03 clone;<br />
in the remaining clones, the disease occurred only after May 2011<br />
harvest (Table 1; Figure 2).<br />
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Table 1. Areas under the disease-progress curve (AUDPC) for c<strong>of</strong>fee<br />
rust in the 13 clones <strong>of</strong> conilon c<strong>of</strong>fee that comprise the cultivar<br />
“Conilon Vitória – Incaper 8142”, under two disease management<br />
systems, integrated (DI) and the producer’s conventional system<br />
(SFA), in the period between September 2010 and August 2011 in<br />
fields in Nova Venécia and Castelo, State <strong>of</strong> Espírito Santo, Brazil<br />
Clones<br />
CV01<br />
AUDPC*<br />
DI Nova Venécia SFA Nova Venécia<br />
1103.80 A c<br />
979.55 A c<br />
CV02<br />
CV03<br />
CV04<br />
CV05<br />
CV06<br />
CV07<br />
CV08<br />
CV09<br />
CV10<br />
CV11<br />
CV12<br />
CV13<br />
2401.12 A a<br />
43.16 A e<br />
1408.97 A b<br />
575.35 A d<br />
1130.12 A c<br />
2084.82 B a<br />
1601.41 A b<br />
1041.93 A c<br />
1879.83 A b<br />
510.42 A d<br />
2473.88 B a<br />
1490.52 A b<br />
2549.56 A b<br />
12.51 A d<br />
1000.44 A c<br />
124.55 B d<br />
1016.60 A c<br />
2655.68 A b<br />
1067.85 B c<br />
282.36 B d<br />
1221.03 B c<br />
533.31 A d<br />
3171.68 A a<br />
537.47 B d<br />
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DI Castelo<br />
524.03 B a<br />
438.48 B a<br />
0.00 A b<br />
11.85 B b<br />
23.27 B b<br />
397.72 B a<br />
476.94 C a<br />
69.20 C b<br />
5.95 B b<br />
47.40 C b<br />
310.35 A a<br />
452.27 D a<br />
37.07 C b<br />
AUDPC*<br />
SFA Castelo<br />
378.08 B b<br />
402.40 B b<br />
0.00 A b<br />
9.81 B b<br />
18.96 B b<br />
262.24 B b<br />
341.29 C b<br />
34.17 C b<br />
5.68 B b<br />
146.71 C b<br />
226.56 A b<br />
1046.27 C a<br />
97.46 C b<br />
*Mean values followed by the same uppercase letter in the horizontal direction<br />
and lowercase letter in the vertical direction do not differ from each other by the<br />
Scott-Knott test at a 5 % probability level. Source: Belan et al. (2015).<br />
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30<br />
25<br />
Clone 01<br />
30<br />
25<br />
Clone 02<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
5<br />
+<br />
CL<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
5<br />
+<br />
* *<br />
CL<br />
0<br />
0<br />
30<br />
25<br />
Clone 03<br />
30<br />
25<br />
Clone 04<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
5<br />
+<br />
CL<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
5<br />
+<br />
* *<br />
CL<br />
0<br />
0<br />
30<br />
25<br />
Clone 05<br />
30<br />
25<br />
Clone 06<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
5<br />
+<br />
CL<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
5<br />
+<br />
*<br />
CL<br />
0<br />
0<br />
Figure 1. Monthly Incidence <strong>of</strong> c<strong>of</strong>fee rust (%) in the 13 clones <strong>of</strong> conilon<br />
c<strong>of</strong>fee that comprise the cultivar “Conilon Vitória – Incaper 8142” under<br />
two disease management systems, integrated (DI) and the grower’s conventional<br />
system (SFA), in the period between September 2010 and August<br />
2011. Municipality <strong>of</strong> Nova Venécia, State <strong>of</strong> Espírito Santo, Brazil.<br />
*Spraying not performed because <strong>of</strong> bad weather or harvest period.<br />
CL = Control level (5 % incidence). Source: Belan et al. (2015).<br />
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30<br />
25<br />
Clone 07<br />
30<br />
25<br />
Clone 08<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
5<br />
0<br />
+<br />
*<br />
*<br />
CL<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
5<br />
0<br />
+<br />
CL<br />
30<br />
25<br />
Clone 09<br />
25<br />
20<br />
Clone 10<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
5<br />
+<br />
*<br />
CL<br />
Incidence (%)<br />
15<br />
10<br />
5<br />
+<br />
*<br />
*<br />
CL<br />
Incidence (%)<br />
0<br />
25<br />
20<br />
15<br />
10<br />
5<br />
+<br />
Clone 11<br />
CL<br />
Incidence (%)<br />
0<br />
25<br />
20<br />
15<br />
10<br />
5<br />
Sep Out Nov Dec Jan Fev Mar Apr May Jun Jul Aug<br />
Months<br />
+<br />
Clone 12<br />
*<br />
*<br />
CL<br />
Incidence (%)<br />
0<br />
25<br />
20<br />
15<br />
10<br />
5<br />
Sep Out Nov Dec Jan Fev Mar Apr May Jun Jul Aug<br />
Months<br />
+<br />
Clone 13<br />
*<br />
CL<br />
0<br />
Sep Out Nov Dec Jan Fev Mar Apr May Jun Jul Aug<br />
Months<br />
+<br />
*<br />
Intergrated (DI)<br />
Conventional (SFA)<br />
Sprayings (DI)<br />
Sprayings (SFA)<br />
Soil application (SFA)<br />
Spraying not performed<br />
0<br />
Sep Out Nov Dec Jan Fev Mar Apr May Jun Jul Aug<br />
Months<br />
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30<br />
25<br />
Clone 01<br />
30<br />
25<br />
Clone 02<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
5<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
+<br />
CL<br />
5<br />
+<br />
CL<br />
0<br />
0<br />
30<br />
25<br />
Clone 03<br />
30<br />
25<br />
Clone 04<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
5<br />
Incidence (%)<br />
20<br />
+<br />
15<br />
10<br />
CL<br />
5<br />
+<br />
CL<br />
0<br />
0<br />
30<br />
25<br />
Clone 05<br />
30<br />
25<br />
Clone 06<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
5<br />
Incidence (%)<br />
20<br />
+<br />
15<br />
10<br />
CL<br />
5<br />
+<br />
CL<br />
0<br />
0<br />
Figure 2. Monthly Incidence <strong>of</strong> c<strong>of</strong>fee rust (%) in the 13 clones <strong>of</strong><br />
conilon c<strong>of</strong>fee that comprise the cultivar “Conilon Vitória – Incaper<br />
8142” under two disease management systems, integrated (DI) and<br />
the grower’s conventional system (SFA), in the period between September<br />
2010 and August 2011. Municipality <strong>of</strong> Castelo, State <strong>of</strong> Espírito<br />
Santo, Brazil. CL = Control level (5 % incidence). Source:<br />
Belan et al. (2015).<br />
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30<br />
25<br />
Clone 07<br />
30<br />
25<br />
Clone 08<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
5<br />
0<br />
+<br />
CL<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
5<br />
0<br />
+<br />
CL<br />
30<br />
25<br />
Clone 09<br />
30<br />
25<br />
Clone 10<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
5<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
+<br />
CL<br />
5<br />
+<br />
CL<br />
0<br />
0<br />
30<br />
25<br />
Clone 11<br />
30<br />
25<br />
Clone 12<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
5<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
+ CL<br />
5<br />
+<br />
CL<br />
0<br />
0<br />
30<br />
25<br />
Clone 13<br />
Intergrated (DI)<br />
Incidence (%)<br />
20<br />
15<br />
10<br />
5<br />
+<br />
CL<br />
+<br />
Conventional (SFA)<br />
Sprayings (DI)<br />
Sprayings (SFA)<br />
Soil application (SFA)<br />
0<br />
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The different reaction <strong>of</strong> the conilon clones to c<strong>of</strong>fee leaf rust is<br />
due to the genetic heterogeneity <strong>of</strong> the species, which is allogamous<br />
and self-incompatible (10, 4). Such genetic variability explains the<br />
difference observed between the clones with respect to the intensity<br />
<strong>of</strong> c<strong>of</strong>fee leaf rust.<br />
There is no available published disease progress curve for the<br />
conilon leaf rust (18, 7). The results obtained in this study also revealed<br />
the importance <strong>of</strong> monitoring the intensity <strong>of</strong> the disease to<br />
determine the appropriate moment to apply fungicides.<br />
Analysis <strong>of</strong> the disease-progress curves for c<strong>of</strong>fee leaf rust in Nova<br />
Venécia show that the maximum incidence occurred in the post-harvest<br />
<strong>of</strong> the c<strong>of</strong>fee berries, between the months <strong>of</strong> May and June 2011, in<br />
both strategy systems (Figure 3). In addition, another increase in disease<br />
intensity was observed in January 2011 (Figure 3), which occurred<br />
as a function <strong>of</strong> the increase <strong>of</strong> disease incidence in the clones CV02,<br />
CV04, CV08 and CV12 (Figure 2). This second disease peak was also<br />
observed by Capucho et al. (2013), which was a favourable period to<br />
the disease and atypical for the region.<br />
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Nova Venécia<br />
Incidence (%)<br />
10<br />
9<br />
8<br />
7<br />
6<br />
5<br />
4<br />
3<br />
2<br />
1<br />
0<br />
Integrated (DI)<br />
Conventional (SFA)<br />
Sep Out Nov Dec Jan Fev Mar Apr May Jun Jul Aug<br />
Months<br />
Figure 3. Monthly Incidence <strong>of</strong> c<strong>of</strong>fee rust (%) in the cultivar<br />
“Conilon Vitória – Incaper 8142” under two disease management<br />
systems, integrated (DI) and the grower’s conventional system<br />
(SFA), in the period between September 2010 and August 2011.<br />
Municipalities <strong>of</strong> Nova Venécia and Castelo, State <strong>of</strong> Espírito Santo,<br />
Brazil. Vertical bars indicate the standard error <strong>of</strong> the mean <strong>of</strong><br />
the 13 clones <strong>of</strong> conilon c<strong>of</strong>fee that comprise the cultivar. Source:<br />
Belan et al. (2015).<br />
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Castelo<br />
Incidence (%)<br />
10<br />
9<br />
8<br />
7<br />
6<br />
5<br />
4<br />
3<br />
2<br />
1<br />
0<br />
Integrated (DI)<br />
Conventional (SFA)<br />
Sep Out Nov Dec Jan Fev Mar Apr May Jun Jul Aug<br />
Months<br />
Figure 3 (continued). Monthly Incidence <strong>of</strong> c<strong>of</strong>fee rust (%) in the<br />
cultivar “Conilon Vitória – Incaper 8142” under two disease management<br />
systems, integrated (DI) and the grower’s conventional<br />
system (SFA), in the period between September 2010 and August<br />
2011. Municipalities <strong>of</strong> Nova Venécia and Castelo, State <strong>of</strong> Espírito<br />
Santo, Brazil. Vertical bars indicate the standard error <strong>of</strong> the<br />
mean <strong>of</strong> the 13 clones <strong>of</strong> conilon c<strong>of</strong>fee that comprise the cultivar.<br />
Source: Belan et al. (2015).<br />
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In a slightly different manner, the intensity <strong>of</strong> c<strong>of</strong>fee rust in Castelo<br />
began to increase from the time <strong>of</strong> harvest (May 2011); however, the<br />
maximum incidence was also observed in the post-harvest period (in<br />
August 2011) (Figures 2 and 3), demonstrating that the peak <strong>of</strong> c<strong>of</strong>fee<br />
leaf rust in this site occurred at least a month later (Figure 3).<br />
These differences might have occurred as a function <strong>of</strong> the climate<br />
differences (7) and the predominant races <strong>of</strong> H. vastatrix (5, 26)<br />
between the two growing areas.<br />
According to Ventura et al. (2007), the seasonal periodicity <strong>of</strong><br />
c<strong>of</strong>fee leaf rust in conilon c<strong>of</strong>fee, differ markedly between regions,<br />
mainly as a function <strong>of</strong> climate conditions and crop management practices.<br />
These facts, together with the genetic diversity <strong>of</strong> the clones that<br />
constitute the clonal variety with respect to resistance to c<strong>of</strong>fee leaf<br />
rust, justify disease management in a differentiated manner, considering<br />
a given incidence value as the reference value for decision-making.<br />
In Nova Venécia, regardless <strong>of</strong> the strategy system, clones<br />
CV02, CV07 and CV12 showed the highest disease intensities (Table<br />
1; Figure 1), and clones CV03, CV05 and CV11 showed the lowest<br />
values (Table 1), justified by the constant incidence values below the<br />
control level <strong>of</strong> 5 % (Figure 1). In contrast, in Castelo, the disease<br />
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incidence did not show variations between months, remaining below<br />
the control level until harvesting time (in May 2011) in both systems<br />
(Figure 2). Based on these results, it is evident that in some cases<br />
(depending on the clone, intensity <strong>of</strong> disease and time <strong>of</strong> year), the<br />
application <strong>of</strong> fungicides is unnecessary.<br />
Thus, it is not possible to define a single management plan for<br />
c<strong>of</strong>fee leaf rust for all conditions under which conilon c<strong>of</strong>fee is grown.<br />
The intrinsic genetic variability <strong>of</strong> this species, the heterogeneity<br />
among the clones with respect to progression <strong>of</strong> the disease and the<br />
differences between regions in which the clones are cultivated (Table<br />
1) hinder the establishment <strong>of</strong> a management plan. The results <strong>of</strong> this<br />
study provide evidence for these facts; therefore, a management system<br />
based on monitoring the intensity <strong>of</strong> disease in each planting row<br />
would be the most appropriate.<br />
According with Belan et al. (2015), the c<strong>of</strong>fee rust strategy system<br />
that used a differentiated manner for each planting row (DI) did not<br />
reduce the AUDPC in all cases. Clones CV05, CV08, CV09, CV10 and<br />
CV13 managed according to this system in the municipality <strong>of</strong> Nova<br />
Venécia showed greater disease intensity compared with the SFA system<br />
(Table 1). This fact can be justified by the application <strong>of</strong> systemic<br />
fungicide through the soil in the SFA system, for which the efficiency<br />
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was reported by Capucho et al. (2013). Several advances in plant health<br />
management have occurred since 1984 due to the use <strong>of</strong> formulations<br />
containing fungicides and/or insecticides for soil application. Only one<br />
application <strong>of</strong> such products at the beginning <strong>of</strong> the rainy season is required<br />
to reduce disease intensity (7). Generally, these agrochemicals<br />
confer protection to the crop for a period greater than systemic fungicides<br />
applied to the leaves (8, 18, 11). In this study, the growers adopted<br />
this technique, performing the application in December in the<br />
SFA-Castelo assay and in January in the SFA-Nova Venécia assay.<br />
The residual effect <strong>of</strong> the fungicide applied through the soil in<br />
the SFA assay in Nova Venécia reduced 15 % in the intensity <strong>of</strong> c<strong>of</strong>fee<br />
leaf rust compared with the DI area (Table 1). However, such reduction<br />
was not enough to mantain the disease incidence below the control<br />
level (5 %), in all clones (Figure 1).<br />
In the SFA strategy system in the municipality <strong>of</strong> Castelo, the<br />
systemic fungicide was applied to the soil in December 2012, when<br />
the maximum incidence <strong>of</strong> c<strong>of</strong>fee leaf rust was 0.2 % (clone CV07)<br />
(Figure 2). These findings confirmed that as in the SFA strategy system,<br />
the disease incidence remained close to 0 % in the DI strategy<br />
system in which fungicide was not applied, with a maximum value <strong>of</strong><br />
0.9 % (clone CV07) between December 2010 and May 2011. There-<br />
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fore, the application <strong>of</strong> systemic fungicides was not necessary, and the<br />
application performed by the grower could have been avoided if the<br />
plants were monitored previously. Consequently, in the municipality<br />
<strong>of</strong> Castelo, the intensity <strong>of</strong> c<strong>of</strong>fee leaf rust disease was the same in<br />
both strategy systems except for the clone CV12, which had lower<br />
disease intensity in the DI area (Table 1).<br />
Because <strong>of</strong> the variability in the duration <strong>of</strong> the latent and incubation<br />
periods <strong>of</strong> Hemileia vastatrix among the clones <strong>of</strong> C. canephora<br />
(20), there were differences among the clones with respect to the<br />
progression <strong>of</strong> the epidemic and among the cultivation sites; this fact<br />
is evident in both strategy systems (Figures 1 and 2, Table 1). Thus,<br />
the strategy systems considering fixed schedules for fungicide application<br />
is not effective, because the epidemic <strong>of</strong> the disease can start<br />
when the fungicide is no longer active, in the plant tissue. This fact<br />
justifies the implementation <strong>of</strong> a strategy system based on the monitoring<br />
<strong>of</strong> the disease in each clone, indicating the correct moment for<br />
fungicide application.<br />
Souza et al. (2011) also observed that the systemic fungicide<br />
cyproconazole + thiamethoxam GR applied in the second fortnight <strong>of</strong><br />
Nov. conferred protection against c<strong>of</strong>fee leaf rust until the end <strong>of</strong> February/March.<br />
However, in some harvests after this period, the c<strong>of</strong>fee leaf<br />
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rust disease-progress curves equalled or even surpassed the evolution<br />
<strong>of</strong> the disease in unsprayed plants (control).<br />
With respect to the effects <strong>of</strong> systemic fungicides applied through<br />
the soil and the practicability <strong>of</strong> their use for the grower, the wide adoption<br />
<strong>of</strong> systemic fungicides is justifiable in c<strong>of</strong>fee cultivation. However,<br />
taking into consideration the sustainable management <strong>of</strong> conilon c<strong>of</strong>fee<br />
plantations, the results <strong>of</strong> this study showed that it is possible to manage<br />
c<strong>of</strong>fee leaf rust, rationalising the application <strong>of</strong> fungicides.<br />
Regardless <strong>of</strong> the strategy system, for the clones that exhibited<br />
higher AUDPC in Nova Venécia (CV02, CV07 and CV12) and in Castelo<br />
(CV01, CV02, CV06, CV07, CV11 and CV12), the DI system did<br />
not differ from the SFA system and was even more efficient in reducing<br />
the progression <strong>of</strong> the disease (Table 1). Some <strong>of</strong> these clones are<br />
among the most productive <strong>of</strong> the clonal variety “Conilon Vitória – Incaper<br />
8142” (13, 12). For these reasons a c<strong>of</strong>fee leaf rust management<br />
system should be done in a differentiated manner for each clone; by<br />
doing that conilon yield will increase specially on the more productive<br />
and susceptible to the leaf rust disease.<br />
Among the challenges and goals for consolidating the DI strategy<br />
system is the rationalisation <strong>of</strong> the use <strong>of</strong> agricultural chemicals through<br />
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a monitoring system <strong>of</strong> pest insects and diseases, thus reducing the risk<br />
<strong>of</strong> contamination to humans and the environment (22). As observed, it is<br />
possible to rationalise the use <strong>of</strong> fungicides in C. canephora cv. conilon<br />
plantations by using the DI strategy system <strong>of</strong> disease management because<br />
<strong>of</strong> the variable occurrence <strong>of</strong> c<strong>of</strong>fee leaf rust <strong>of</strong> the clones.<br />
In the DI system, the number <strong>of</strong> fungicide applications varied<br />
between zero and seven and between zero and two in Nova Venécia<br />
and Castelo, respectively (Figures 1 and 2, respectively). It is noteworthy<br />
that clones CV02 and CV12 required six and seven applications<br />
<strong>of</strong> systemic fungicide, respectively, throughout the experimental<br />
period in the DI-Nova Venécia assay (Figure 1). This high number <strong>of</strong><br />
applications can have negative consequences to the c<strong>of</strong>fee agrosystem.<br />
According to Bergamin Filho and Amorim (2001), the higher<br />
frequency <strong>of</strong> fungicide application is one <strong>of</strong> the main factors that lead<br />
to greater selection pressure. This fact could lead to the selection <strong>of</strong><br />
pathogen populations resistant to the applied fungicide because <strong>of</strong> the<br />
indiscriminate use <strong>of</strong> agrochemicals (25).<br />
Thus, certain precautions must be taken against resistance to establish<br />
c<strong>of</strong>fee leaf rust management in a differentiated manner for each<br />
clone <strong>of</strong> C. canephora, such as the following: 1) alternating applications<br />
<strong>of</strong> fungicides with different active ingredients; 2) limiting the number<br />
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<strong>of</strong> applications <strong>of</strong> a single active ingredient; 3) using active ingredients<br />
with different action modes; 4) using protector fungicides; 5) using<br />
only the recommended dosage; and 6) integrating chemical treatment<br />
with non-chemical management practices (14, 3, 25).<br />
Therefore, disease monitoring in planting rows makes it possible<br />
to waive the chemical control <strong>of</strong> c<strong>of</strong>fee leaf rust in resistant clones or<br />
those in which environmental factors are limiting so that the disease<br />
reaches the control level.<br />
It is worth noting that this study was a pioneering study in using<br />
control levels for c<strong>of</strong>fee rust in C. canephora (2). Because the action<br />
threshold that aids in decision-making regarding the need to apply agrochemicals<br />
is not known (20, 18), the control level <strong>of</strong> c<strong>of</strong>fee leaf rust<br />
recommended for C. arabica (16, 24) was used, which allowed for differentiation<br />
between the evaluated management systems.<br />
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References<br />
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9. Charrier A, Berthaud J (1988) Principles and methods in c<strong>of</strong>fea plant<br />
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10. Conagin CHTM, Mendes ATJ (1961) Cytological and genetic research<br />
in three C<strong>of</strong>fea species: self-incompatibility in C<strong>of</strong>fea canephora<br />
Pierre ex Froehner. Bragantia 34: 787-804.<br />
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11. Dutra MR (2012) Advances in technology application for perennial<br />
crops, the case <strong>of</strong> c<strong>of</strong>fee. In: Machado AKFM, Ogoshi C, Perina FJ,<br />
Silva GM, Santos Neto H, Costa LSAS, Alencar NE, Martins S.J, Earth<br />
WC, Zancan WLA (eds) Advances in optimization <strong>of</strong> the use <strong>of</strong> pesticides<br />
in pest management. Supreme Graphics and Publishing, Lavras,<br />
MG, Brazil, p. 37-47.<br />
12. Ferrão RG, Fonseca AFA,; Ferrão MAG, De Muner LH, Verdin Filho<br />
AC, Volpi OS, Marques EMG, Zucateli F (2007) Conilon c<strong>of</strong>fee: production<br />
techniques with improved varieties. Incaper, Vitória, ES, Brazil.<br />
13. Fonseca AFA, Ferrão MAG, Ferrão RG, Verdin Filho AC, Volpi OS,<br />
Zucateli F (2004) ‘Conilon Vitória - Incaper 8142’: improved C<strong>of</strong>fea<br />
canephora var. kouillou clone cultivar for the state <strong>of</strong> Espírito Santo.<br />
Crop Breeding and Applied Biotechnology 4: 503-505.<br />
14. Heaney S, Slawson D, Hollomon DW, Smith M, Russel PE, Parry<br />
DW (1994) Fungicide Resistance. British Crop Protection Council<br />
Monograph 60: 34-41.<br />
15. Shaner G, Finney R (1977) The effect <strong>of</strong> nitrogen fertilization on<br />
the expression <strong>of</strong> slow–mildewing resistance in Knox Wheat. Journal<br />
<strong>of</strong> <strong>Phytopathology</strong> 67: 1051-1056.<br />
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16. Silva-Acuña R, Zambolim L, Ribeiro do Vale FX, Chaves GM,<br />
Pereira, A.A. (1992) Time <strong>of</strong> the first fungicide application based on<br />
the initial level <strong>of</strong> incidence for the control <strong>of</strong> c<strong>of</strong>fee rust. Fitopatologia<br />
Brasileira 17: 36-41.<br />
17. Souza AF, Zambolim L, Jesus Junior VC, Cecon PR (2011)<br />
Chemical approaches to manage c<strong>of</strong>fee leaf rust in drip irrigated<br />
trees. Australasian Plant Pathology (on line) 40: 293-300. Doi:<br />
10.1007/s13313-011-0046-x<br />
18. Souza AF, Zambolim L, Jesus Junior WC, Costa H (2009) Phytosanitary<br />
management <strong>of</strong> rust and leaf miner within the principles <strong>of</strong> integrated<br />
production conilon c<strong>of</strong>fee.. In: Zambolim, L. ed. Technologies for the<br />
production <strong>of</strong> C<strong>of</strong>fee Conilon. UFV, Viçosa, MG, Brazil, pp. 47-64.<br />
19. United States Department Of Agriculture (2016) Production, Supply<br />
and Distribution Online. Available at: . [Accessed 13 Jul. 2016].<br />
20. Ventura JA, Costa H, Santana EM, Martins MVV (2007) Diagnosis<br />
and management <strong>of</strong> diseases conilon c<strong>of</strong>fee. In: Stinger RG, Fonseca<br />
AFA, Bragança SM, Hand MAG, De Muner LH (eds) Conilon c<strong>of</strong>fee.<br />
Incaper, Vitoria, ES, Brazil, p. 451-497.<br />
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21. Waller JM, Bigger M, Hillocks RJ (2007) C<strong>of</strong>fee Pests, Diseases<br />
and their Management. Natural Resources Institute: University <strong>of</strong><br />
Greenwich, Medway Campus, Chatham, UK.<br />
22. Zambolim EM, Zambolim L, Souza AF, Shrike MC, Lopes UP,<br />
Souza Neto PN, Rios JA, Costa RD, Supplies LFP, Mantovani EC,<br />
Caixeta ET, Queizoz ME (2009a) Integrated Production <strong>of</strong> C<strong>of</strong>fee.<br />
In: Brazil. Ministry <strong>of</strong> Agriculture, Livestock and Supply. Integrated<br />
production in Brazil: Sustainable Farming Food Insurance. Brasilia,<br />
DF, Brazil: Map / ACS, pp. 341-444.<br />
23. Zambolim L, Sobreira DG, Souza AF, Costa H (2009b) Integrated<br />
management <strong>of</strong> diseases <strong>of</strong> conilon (C<strong>of</strong>fea canephora). In: Zambolim<br />
L (ed.) Technologies for the production <strong>of</strong> C<strong>of</strong>fee Conilon. UFV,<br />
Viçosa. MG, Brazil, pp. 1-46.<br />
24. Zambolim L, Vale FXR, Costa H, Pereira AA, Chaves GM (2002)<br />
Epidemiology and integrated control <strong>of</strong> c<strong>of</strong>fee rust. In: Zambolim L<br />
(ed.) The state <strong>of</strong> the art technologies in c<strong>of</strong>fee production. Federal University<br />
<strong>of</strong> Viçosa, Viçosa, MG, Brazil, pp. 369-450.<br />
25. Zambolim L, Venancio WS, Oliveira SHF (2007) Managing resistance<br />
<strong>of</strong> fungi to fungicides. Federal University <strong>of</strong> Viçosa, Viçosa,<br />
MG, Brazil.<br />
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26. Zambolim L, Maciel-Zambolim E, Vale FXR, Pereira AA, Sakiyama<br />
NS, Caixeta ET (2005) Physiological races <strong>of</strong> Hemileia vastatrix<br />
Berk. et Br. in Brazil: Physiological variability, current situation and<br />
future prospects. In: Zambolim L, Zambolim EM, Várzea VMP (eds)<br />
Durable resistance to c<strong>of</strong>fee leaf rust, 1st ed. Federal University <strong>of</strong><br />
Viçosa, Viçosa, pp 75–98<br />
Monitoring <strong>of</strong> Hemileia vastatrix in Conilon C<strong>of</strong>ee Clones to Improve Fungicide Use<br />
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8Ceratocystis<br />
Species:<br />
Taxonomic<br />
Challenges<br />
in a Group <strong>of</strong><br />
Pathogens<br />
<strong>of</strong> Increasing<br />
Global<br />
Importance
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8Ceratocystis Species: Taxonomic Challenges in a<br />
Group <strong>of</strong> Pathogens <strong>of</strong> Increasing Global Importance<br />
Jolanda Roux; Brenda D. Wingfield; Michael J. Wingfield.<br />
1. Introduction<br />
The genus Ceratocystis includes numerous pathogens <strong>of</strong> plants,<br />
important to both agriculture and forestry. During the course <strong>of</strong> the<br />
past two decades, the number <strong>of</strong> reports <strong>of</strong> tree diseases caused by<br />
species in the C. fimbriata complex, as defined by phylogenetic inference,<br />
has increased more than three-fold (4). Ceratocystis acaciivora<br />
in Asia, C. albifundus in Africa, C. fimbriata sensu lato and C. cacao-<br />
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fuenesta in South America, C. manginecans in the Middle East and<br />
C. platani in Europe, for example, all result in devastating diseases<br />
<strong>of</strong> trees. These species are easily moved in soil, on plant material and<br />
with the insects with which they are associated, and together with<br />
their <strong>of</strong>ten wide host range and ability to undergo host shifts, they<br />
represent a very significant global quarantine threat. Yet, the study <strong>of</strong><br />
this group <strong>of</strong> pathogens is encumbered by a lack <strong>of</strong> ideal markers to<br />
clearly define species boundaries.<br />
2. Ceratocystis species<br />
The name Ceratocystis was first applied to a pathogen <strong>of</strong> sweet<br />
potato in the USA, C. fimbriata, in the late 1800s. Since its first<br />
description, the taxonomy <strong>of</strong> the genus and its type species has undergone<br />
several revisions. For many years the taxonomy <strong>of</strong> especially<br />
Ceratocystis and Ophiostoma species was confused, due to<br />
their morphological similarities. This ultimately resulted in the term<br />
ophiostomatoid fungi being applied to species <strong>of</strong> Ceratocystis and<br />
Ophiostoma, arguably resulting in increased taxonomic confusion;<br />
ironically, despite the application <strong>of</strong> DNA sequence data showing<br />
248 Ceratocystis Species: Taxonomic Challenges in a Group <strong>of</strong> Pathogens <strong>of</strong> Increasing Global Importance
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that they reside in different orders <strong>of</strong> fungi, the Microascales and<br />
Ophiostomatales (1).<br />
Ceratocystis resides in the Ceratocystidaceae as part <strong>of</strong> the Microascales<br />
(3). However, both generic and species boundaries for fungi<br />
in this family are being subjected to ongoing revision. As part <strong>of</strong><br />
this extensive revision, Ceratocystis will in future be applied only to<br />
species in the phylogenetic clade that accommodates C. fimbriata (5).<br />
At the species level, host range, morphology, mating studies,<br />
DNA sequence comparions and population genetic markers have been<br />
used to resolve boundaries for taxa in the C. fimbriata complex. While<br />
the boundaries remain unresolved at the present time, there is substantial<br />
evidence to show that there are many different species in the C. fimbriata<br />
complex. Some <strong>of</strong> our recent genomics studies have shown that<br />
there are multiple forms <strong>of</strong> the ITS gene region in some species <strong>of</strong> C.<br />
fimbriata s.l (2). There is also emerging evidence for hybridisation between<br />
species, which is not surprising given that many species occur in<br />
comnon niches and have been moved widely around the world. For this<br />
reason, it is likely that some species names currently being used will be<br />
reduced to synomymy while others will be shown to represent species<br />
complexes. The genomes <strong>of</strong> the many species in the C. fimbriata com-<br />
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plex, now available to us, are already providing new and useful markers,<br />
for both taxonomic and biological studies. These will ultimately<br />
bring an increased understanding <strong>of</strong> this important group <strong>of</strong> pathogens<br />
and hopefully also facilitate steps to reduce their global spread.<br />
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References<br />
1. De Beer ZW, Seifert KA, Wingfield MJ (2013). The ophiostomatoid<br />
fungi: their dual position in the Sordariomycetes. In: The Ophiostomatoid<br />
Fungi: Expanding <strong>Frontiers</strong> (Seifert KA, ZW De Beer and MJ Wingfield,<br />
eds). CBS Biodiversity Series 12. CBS, Utrecht, The Netherlands: 1-19.<br />
2. Naidoo K, Steenkamp ET, Coetzee MPA, Wingfield MJ, Wingfield<br />
BD (2013). Concerted evolution in the ribosomal RNA cistron. PLOS<br />
One 8, e59355.doi:10.1371/journal.pone.0059355<br />
3. Réblová M, Gams W, Seifert KA (2011). Monilochaetes and allied genera<br />
<strong>of</strong> the Glomerellales, and a reconsideration <strong>of</strong> families in the Microascales.<br />
Studies in Mycology, 68, 163–191. doi:10.3114/sim.2011.68.07<br />
4. Roux J, Wingfield MJ (2009). Ceratocystis species: Emerging pathogens<br />
<strong>of</strong> non-native plantation Eucalyptus and Acacia species. Southern<br />
Forests 71, 115-120.<br />
Ceratocystis Species: Taxonomic Challenges in a Group <strong>of</strong> Pathogens <strong>of</strong> Increasing Global Importance<br />
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5. Wingfield BD, Van Wyk M, Roos H, Wingfield MJ (2013). Ceratocystis:<br />
emerging evidence for discrete generic boundaries. In: The<br />
Ophiostomatoid Fungi: Expanding <strong>Frontiers</strong> (Seifert KA, ZW De Beer<br />
and MJ Wingfield, eds). 12. CBS, Utrecht, The Netherlands: 57–64.<br />
252 Ceratocystis Species: Taxonomic Challenges in a Group <strong>of</strong> Pathogens <strong>of</strong> Increasing Global Importance
9Characterization<br />
<strong>of</strong> Isolates <strong>of</strong><br />
Ceratocystis spp.<br />
Collected from<br />
Different Hosts
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9Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp.<br />
Collected from Different Hosts<br />
Ana Carolina Firmino; Hugo José Tozze Júnior; Edson Luiz<br />
Furtado.<br />
1. Introduction<br />
The genus Ceratocystis includes fungal species that lead to<br />
the collapse <strong>of</strong> xylem vessels, causing wilt symptom, followed by<br />
drought and radial dark striae in the inner part <strong>of</strong> the plant (9). Water<br />
and mineral flow is interrupted due to the pathogen development inside<br />
the vessels, which ends up obstructing the existent perforations<br />
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on the tracheary elements (32).<br />
The species <strong>of</strong> this genus can be allocated to four distinct clades:<br />
1) Latin America; 2) North America; 3) Asia; and 4) Africa (23). Ceratocystis<br />
genus has wide geographic distribution and genetic diversity,<br />
and the greatest part <strong>of</strong> such diversity is seen in the Americas (1, 2, 3).<br />
These fungi have long been reported to cause problems to several<br />
economically important species, such as mango (Mangifera indica),<br />
Eucalyptus (Eucalyptus sp.) and cacao (Theobroma cacao). Currently,<br />
there are reports <strong>of</strong> new hosts to these fungi, e.g., teak (Tectona grandis)<br />
(11), kiwi (33) and passion fruit (Passiflora edulis) (12).<br />
In Brazil, three Ceratocystis species were reported, including<br />
C. paradoxa, C. caca<strong>of</strong>unesta and C. fimbriata, which attack monocotyledon<br />
plants, cacao and several plant species, respectively. With<br />
the introduction <strong>of</strong> molecular studies, other two species were reported,<br />
C. mangicola and C. mangivora, which occur in mango trees in Brazil (41).<br />
Ceratocystis wilt in Eucalyptus was first noted in the southeast <strong>of</strong><br />
Bahia State (BA) in 1997, and C. fimbriata was the only species related<br />
to this disease (8). However, in other countries, Eucalyptus has been<br />
affected by different species <strong>of</strong> this genus, such as C. Eucalyptusi (20),<br />
258 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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C. moniliformopsis (45) and C. pirilliformis (4).<br />
Studies conducted with Ceratocystis isolates from Eucalyptus<br />
collected at different Brazilian regions have indicated that this fungus<br />
has rich genetic diversity (15, 16). There is evidence <strong>of</strong> greater diversity<br />
values for this fungus in crop areas formerly occupied by native vegetation,<br />
such as the Brazilian Cerrado, in Minas Gerais (10).<br />
Possible plant attack by species other than C. fimbriata in Latin<br />
America was already proven by Bodas et al (5). Those authors, using<br />
morphological and molecular analyses, reported that C. neglecta<br />
caused disease in E. grandis plants, while Van Wyk et al. (42) detected<br />
the presence <strong>of</strong> C. moniliformis in Eucalyptus in Ecuador.<br />
Considering the Brazilian cacao culture, Ceratocystis wilt has<br />
caused economic loss since 1978. C. fimbriata had long been regarded<br />
as the fungal species causing this disease in cacao; however, in 2005,<br />
based on molecular biology techniques, this fungus was reclassified and<br />
named C. caca<strong>of</strong>unesta since it is specific to cacao (6). This Ceratocystis<br />
species had also been considered the major causal agent <strong>of</strong> drought<br />
in cacao in Latin America until 2015, when C. adelpha was found causing<br />
death to cacao trees in Ecuador (17)<br />
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Studies involving morphological and pathogenicity analyses,<br />
mating types, DNA sequencing and molecular labeling have helped determine<br />
new Ceratocystis species (2, 21, 36). Thus, based on these data<br />
and on the importance <strong>of</strong> this pathogen to different crops, the present<br />
study aimed to evaluate the pathogenic, morphological, cultural and<br />
genetic variability <strong>of</strong> Ceratocystis in Brazil.<br />
2. Material collection and fungal isolation<br />
Material was requested and collected from Eucalyptus, mango<br />
and cacao production areas. Other isolates were obtained from the Forest<br />
Pathology Clinics at the Phytosanitary Defense Sector <strong>of</strong> the School<br />
<strong>of</strong> Agronomical <strong>Science</strong>s, UNESP-Univ Estadual Paulista, Botucatu,<br />
São Paulo State, Brazil.<br />
Fragments <strong>of</strong> the collected materials were superficially disinfested<br />
and deposited on carrot disks, which were then used as baits for<br />
fungal isolation; this technique is considered selective by Moller & Dê<br />
Vay (27). Once perithecium was completely formed, the monosporic<br />
colony was obtained as described by Firmino et al. (13).<br />
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A total <strong>of</strong> 71 isolates were obtained: 39 from Eucalyptus, 2 from<br />
teak, 2 from atemoya (Annona cherimola and A. squamosa hybrid), 4<br />
from mango, 18 from cacao, 1 from rubber tree (Hevea brasiliensis), 1<br />
from passion fruit, 2 from cedar (Acrocarpus fraxinifolius) and 2 from<br />
"juçara" (Euterpe edulis) (Table 1).<br />
3. Pathogenic characterization <strong>of</strong> isolates<br />
The adopted inoculation method was based on that used by Silveira<br />
et. al. (38) and described by Firmino et al. (13). Six seedlings<br />
were inoculated for each tested isolate. The study was standardized<br />
to include six-month-old seedlings, regardless <strong>of</strong> the species. Control<br />
was only inoculated with a culture medium disk (MEA - malt, yeast<br />
extract and agar) without the fungus.<br />
For the cross-pathogenicity test, the scarce availability <strong>of</strong> some<br />
species led us to choose some isolates that represented one group collected<br />
from a certain region.<br />
The inoculated plants underwent a destructive-type evaluation<br />
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since the seedlings were transversally sectioned at the stem to measure<br />
the lesion caused by the fungus in the xylem. After evaluation,<br />
inoculated stem fragments were included in carrot baits to reisolate<br />
the fungus (27) and confirm that the induced symptoms were caused<br />
by the inoculated isolate.<br />
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Table 1. Isolates used in the study. (To be continued)<br />
Isolate<br />
ACF1<br />
ACF2<br />
ACF3<br />
ACF4<br />
ACF5<br />
ACF6<br />
ACF7<br />
ACF8<br />
ACF9<br />
ACF10<br />
ACF11<br />
ACF12<br />
ACF13<br />
ACF14<br />
ACF15<br />
ACF16<br />
ACF17<br />
ACF18<br />
ACF19<br />
City/State<br />
Votuporanga/SP<br />
Votuporanga/SP<br />
Santa Bárbara d’Oeste/SP<br />
Tupi/SP<br />
Camacan/BA<br />
Canavieiras/BA<br />
Barra da Rocha/BA<br />
Camacan/BA<br />
Ilhéus/BA<br />
Camacan/BA<br />
Ilhéus/BA<br />
Camacan/BA<br />
Camacan/BA<br />
Ilhéus/BA<br />
Itacaré/BA<br />
Belém/PA<br />
CEPEC/CEPLAC/BA<br />
Itamari/BA<br />
Itajuípe/BA<br />
Host<br />
Mango<br />
Mango<br />
Mango<br />
Mango<br />
Cacao<br />
Cacao<br />
Cacao<br />
Cacao<br />
Cacao<br />
Cacao<br />
Cacao<br />
Cacao<br />
Cacao<br />
Cacao<br />
Cacao<br />
Cacao<br />
Cacao<br />
Cacao<br />
Cacao<br />
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Table 1. Isolates used in the study. (To be continued)<br />
Isolate<br />
ACF20<br />
ACF21<br />
ACF22<br />
ACF23<br />
ACF24<br />
ACF25<br />
ACF26<br />
ACF27<br />
ACF28<br />
ACF29<br />
ACF30<br />
ACF32<br />
ACF33<br />
ACF34<br />
ACF35<br />
ACF36<br />
ACF37<br />
ACF38<br />
ACF39<br />
City/State<br />
Nazaré/BA<br />
Camacan/BA<br />
Ferradas/BA<br />
Botucatu/SP<br />
Botucatu/SP<br />
Montes Claros/MG<br />
Montes Claros/MG<br />
Araraquara/SP<br />
Itararé/SP<br />
Itararé/SP<br />
Itararé/SP<br />
Avaré/SP<br />
Avaré/SP<br />
Avaré/SP<br />
Avaré/SP<br />
Agudos/SP<br />
João Pinheiro/MG<br />
João Pinheiro/MG<br />
Manduri/SP<br />
Host<br />
Cacao<br />
Cacao<br />
Cacao<br />
Atemoya<br />
Atemoya<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
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Isolate<br />
ACF40<br />
ACF41<br />
ACF42<br />
ACF43<br />
ACF44<br />
ACF45<br />
ACF46<br />
ACF47<br />
ACF48<br />
ACF49<br />
ACF50<br />
ACF51<br />
ACF52<br />
AFC53<br />
ACF54<br />
ACF55<br />
ACF56<br />
ACF57<br />
ACF58<br />
City/State<br />
Olhos D’agua/MG<br />
Paraopeba/MG<br />
Paraopeba/MG<br />
Paraopeba/MG<br />
Itatinga/SP<br />
Itatinga/SP<br />
Itatinga/SP<br />
Itatinga/SP<br />
Itatinga/SP<br />
Itatinga/SP<br />
Cáceres/MT<br />
Cáceres/MT<br />
Bocaiuva/MG<br />
Bocaiuva/MG<br />
Bocaiuva/MG<br />
Sete Lagoas/MG<br />
Três Lagoas/MS<br />
Três Lagoas/MS<br />
Botucatu/SP<br />
Host<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Teak<br />
Teak<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts<br />
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Table 1. Isolates used in the study. (Conclusion)<br />
Isolate<br />
ACF59<br />
ACF60<br />
ACF61<br />
ACF63<br />
ACF64<br />
ACF65<br />
ACF66<br />
ACF67<br />
ACF68<br />
ACF69<br />
ACF70<br />
ACF71<br />
City/State<br />
Botucatu/SP<br />
Agudos/SP<br />
Agudos/SP<br />
Bauru/SP<br />
Ilha Solteira<br />
Tanhaçu/BA<br />
Avaré<br />
Avaré<br />
Parapuã/SP<br />
Parapuã/SP<br />
Nova Adamantina/MS<br />
Cruz das Almas/BA<br />
Host<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Eucalyptus<br />
Rubber<br />
Passion fruit<br />
Cedar<br />
Cedar<br />
Juçara<br />
Juçara<br />
Eucalyptus<br />
Eucalyptus<br />
The inoculated plants underwent a destructive-type evaluation<br />
since the seedlings were transversally sectioned at the stem to measure<br />
the lesion caused by the fungus in the xylem. After evaluation,<br />
inoculated stem fragments were included in carrot baits to reisolate<br />
266 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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the fungus (27) and confirm that the induced symptoms were caused<br />
by the inoculated isolate.<br />
In the tests conducted with Eucalyptus plants (Clone 219), the<br />
size <strong>of</strong> lesions greatly varied (Table 2). Of the isolates collected in São<br />
Paulo State (SP), the largest lesions were found in those obtained from<br />
the regions <strong>of</strong> Itararé, Avaré and Itatinga, varying from 5.38 to 7.00 cm.<br />
Although isolates from Araraquara, Bauru, Agudos, Botucatu and Manduri<br />
caused smaller lesions, they were capable <strong>of</strong> causing wilt in the<br />
plant; the same was observed for isolates from Três Lagoas and Nova<br />
Adamantina, collected in Mato Grosso do Sul State (MS).<br />
Isolates from Minas Gerais State (MG), which induced larger<br />
lesions, from 5.25 to 6.75 cm, belong to the regions João Pinheiro, Olhos<br />
d'Agua, Bocaiúva and Sete Lagoas. In Bocaiúva region, the obtained<br />
isolates showed variable lesion size (Table 2).<br />
The isolates from the region <strong>of</strong> Montes Claros (MG) and Cruz<br />
das Almas (BA) manifested small lesions, not causing apparent wilt<br />
in the inoculated plant.<br />
Pathogenicity studies <strong>of</strong> Ceratocystis isolates collected from different<br />
hosts indicated varied lesion sizes and aggressiveness among isolates<br />
obtained from the same host species, as observed in the present study (1).<br />
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Eucalyptus plants demonstrated xylem darkening when inoculated<br />
with Ceratocystis isolates from cacao, mango, atemoya, teak,<br />
"juçara" and rubber plants, although these isolates caused smaller lesions,<br />
compared to Eucalyptus isolates. In this case, wilt was not observed<br />
in the inoculated plants. Most isolates were capable <strong>of</strong> growing<br />
in the carrot bait when reisolated from Eucalyptus xylem samples.<br />
Rubber plants (RRIM 600) were inoculated with rubber, mango,<br />
cacao, Eucalyptus, teak and atemoya isolates. At 90 days after inoculation,<br />
shoot blight was observed in plants inoculated with rubber<br />
and mango isolates; however, xylem darkening evolved only in rubber<br />
plants inoculated with their specific isolate. In none <strong>of</strong> the inoculations,<br />
latex flow was interrupted.<br />
In pathogenicity tests carried out with cacao plants (Cv. Teobahia),<br />
all tested cacao isolates were highly aggressive, causing wilt in<br />
the plants at 15 days after inoculation and death at 30 days after inoculation.<br />
In the cross-pathogenicity tests conducted with cacao plants,<br />
only isolates from atemoya, mango and teak were capable <strong>of</strong> causing<br />
darkening <strong>of</strong> xylem vessels, leading plants to death at approximately 30<br />
days after inoculation. Isolates from Eucalyptus, rubber and "juçara"<br />
neither caused significant lesions nor induced wilt in cacao plants over<br />
the experiment, indicating that such isolates are not capable <strong>of</strong> causing<br />
268 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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disease in plants <strong>of</strong> this species. Similar results were obtained by Baker<br />
et al. (1), who also noted that isolates from Eucalyptus were not capable<br />
<strong>of</strong> infecting cacao plants. Those same authors stated that Ceratocystis<br />
isolates from cacao, sweet potato, Platanus sp., c<strong>of</strong>fee, mango and Eucalyptus<br />
are more aggressive in their hosts <strong>of</strong> origin and that, similarly<br />
to the present study, there is cross-pathogenicity in some cases.<br />
Ceratocystis isolate from cedar, when inoculated in Indian cedar<br />
plants, led them to death at three months after inoculation. This same<br />
isolate was capable <strong>of</strong> causing lesions in Eucalyptus seedlings, but wilt<br />
was not observed in the inoculated plants during the evaluation period.<br />
The isolate from passion fruit (Cv. Sul Brasil) did not cause symptom<br />
in any inoculated passion fruit or Eucalyptus plant. Slight xylem<br />
darkening was noted at the inoculation site, but it did not result in the<br />
death <strong>of</strong> plants. For this isolate, obtained from passion fruits, inoculations<br />
were also conducted in fruits, according to the methodology described<br />
by Firmino et al. (12). Symptoms <strong>of</strong> wilt caused by C. fimbriata<br />
were observed at approximately six days after inoculation. The fungus<br />
was reisolated from the infected fruit, confirming its pathogenicity.<br />
The isolates from "juçara" were not pathogenic to Eucalyptus,<br />
originating lesions slightly larger than in the control. According to the<br />
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pathogenicity tests in "juçara", this isolate caused shoot blight at 90<br />
days after inoculation.<br />
Mango plants (Bourbon), at 20 days after inoculation, had wilt<br />
symptoms when inoculated with isolates from mango tree. At approximately<br />
30 days after inoculation, all plants had blight symptoms. In the<br />
cross-pathogenicity tests, one isolate from atemoya (ACF 23), one from<br />
cacao (ACF 9), one from teak (ACF 51) and four from Eucalyptus (ACF<br />
27, ACF 37, ACF 54 and ACF 55) were capable <strong>of</strong> invading the vessels <strong>of</strong><br />
the tested mango plants, generating lesions and causing wilt symptoms.<br />
In the inoculated teak and atemoya plants, there was no variation<br />
in the size <strong>of</strong> lesions generated by their isolates, both <strong>of</strong> which caused<br />
wilt in the plant at 40 days after inoculation and shoot death at 90 days<br />
after inoculation (Table 2).<br />
4. Cultural characterization <strong>of</strong> isolates<br />
Cultural characterization was based on the mycelial growth<br />
rate and on certain morphological characteristics (colony coloration<br />
and presence <strong>of</strong> perithecium) <strong>of</strong> the colonies grown on culture medium.<br />
For each isolate, 6mm-diameter mycelial disks were obtained<br />
270 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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from the edges <strong>of</strong> a colony grown during 14 days on the culture<br />
medium MEA and transferred to the center <strong>of</strong> new Petri plates containing<br />
the same type <strong>of</strong> medium.<br />
After recultivation, the isolates were incubated at 25±1 ºC and 12-<br />
hour photoperiod. The experiment was daily evaluated by measuring the<br />
perpendicular diameters <strong>of</strong> the colony with the aid <strong>of</strong> a millimeter ruler.<br />
The average mycelial growth rate, expressed as cm/day, was used<br />
for statistical analyses. The experiment was conducted as completely<br />
randomized design, with five replicates per treatment, where each<br />
experimental plot was composed <strong>of</strong> one plate. Data corresponding to<br />
the mycelial growth rate <strong>of</strong> isolates underwent analysis <strong>of</strong> variance and<br />
means were compared according to Scott-Knott statistical tests.<br />
Colony growth rate ranged between 0.22 and 0.93 cm/day for isolates<br />
from Eucalyptus; 0.52 and 0.70 cm/day for isolates from mango;<br />
0.45 and 0.58 cm/day for isolates from cacao; 0.51 and 0.60 cm/day<br />
for isolates from atemoya; and 0.68 to 0.33 cm/day for isolates from<br />
teak (Table 5). The growth <strong>of</strong> isolates from passion fruit and rubber<br />
tree varied from 0.2 to 0.55 cm/day, respectively. Isolates from cedar<br />
had growth rate <strong>of</strong> 0.45 cm/day. Isolates from "juçara" had the greatest<br />
mycelial growth (2.95 and 3.02 cm/day).<br />
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Table 2. Lesion size (cm) in plants inoculated with isolates <strong>of</strong> Ceratocystis<br />
sp. (To be continued)<br />
Inoculated plants<br />
Isolates<br />
Eucalyptus<br />
Cacao<br />
Mango<br />
Atemoya<br />
ACF1<br />
Mango<br />
2.75<br />
d<br />
3.00<br />
b<br />
12.37<br />
d<br />
-<br />
ACF2<br />
Mango<br />
3.50<br />
d<br />
5.00<br />
d<br />
13.00<br />
d<br />
-<br />
ACF3<br />
Mango<br />
2.13<br />
c<br />
-<br />
11.75<br />
d<br />
-<br />
ACF4<br />
Mango<br />
2.25<br />
c<br />
-<br />
11.50<br />
d<br />
-<br />
ACF5<br />
Cacao<br />
1.25<br />
b<br />
9.38<br />
f<br />
0.47<br />
b<br />
-<br />
ACF6<br />
Cacao<br />
2.50<br />
c<br />
7.50<br />
e<br />
-<br />
-<br />
ACF7<br />
Cacao<br />
2.20<br />
c<br />
6.25<br />
d<br />
-<br />
-<br />
ACF8<br />
Cacao<br />
1.25<br />
b<br />
5.25<br />
d<br />
-<br />
-<br />
ACF9<br />
Cacao<br />
1.25<br />
b<br />
5.50<br />
d<br />
10.25<br />
d<br />
-<br />
ACF10<br />
Cacao<br />
2.63<br />
c<br />
4.75<br />
c<br />
-<br />
-<br />
ACF11<br />
Cacao<br />
1.00<br />
b<br />
6.00<br />
d<br />
-<br />
-<br />
ACF12<br />
Cacao<br />
2.88<br />
c<br />
6.25<br />
d<br />
-<br />
-<br />
ACF13<br />
Cacao<br />
3.38<br />
d<br />
6.75<br />
d<br />
-<br />
-<br />
ACF14<br />
Cacao<br />
1.63<br />
c<br />
6.25<br />
d<br />
-<br />
-<br />
ACF15<br />
Cacao<br />
2.75<br />
c<br />
6.75<br />
d<br />
0.47<br />
b<br />
-<br />
ACF16<br />
Cacao<br />
1.95<br />
c<br />
6.25<br />
d<br />
-<br />
-<br />
ACF17<br />
Cacao<br />
2.25<br />
c<br />
7.00<br />
e<br />
-<br />
-<br />
ACF18<br />
Cacao<br />
2.25<br />
c<br />
4.93<br />
c<br />
-<br />
-<br />
272 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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Inoculated plants<br />
Teak<br />
Cedar<br />
Juçara<br />
Rubber tree<br />
Passion fruit<br />
-<br />
-<br />
-<br />
1.5c<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
0.3b<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
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Table 2. Lesion size (cm) in plants inoculated with isolates <strong>of</strong> Ceratocystis<br />
sp. (To be continued)<br />
Inoculated plants<br />
Isolates<br />
Eucalyptus<br />
Cacao<br />
Mango<br />
Atemoya<br />
ACF19<br />
Cacao<br />
2.50<br />
c<br />
6.25<br />
d<br />
-<br />
-<br />
ACF20<br />
Cacao<br />
0.75<br />
b<br />
5.50<br />
d<br />
-<br />
-<br />
ACF21<br />
Cacao<br />
1.25<br />
b<br />
6.00<br />
d<br />
-<br />
-<br />
ACF22<br />
Cacao<br />
2.25<br />
c<br />
5.50<br />
d<br />
-<br />
-<br />
ACF23<br />
Atemoya<br />
1.75<br />
c<br />
5.38<br />
d<br />
2.62<br />
c<br />
12.00<br />
b<br />
ACF24<br />
Atemoya<br />
1.86<br />
c<br />
5.00<br />
d<br />
-<br />
13.50<br />
b<br />
ACF25<br />
Eucalyptus<br />
1.88<br />
c<br />
-<br />
-<br />
-<br />
ACF26<br />
Eucalyptus<br />
3.75<br />
d<br />
-<br />
-<br />
-<br />
ACF27<br />
Eucalyptus<br />
2.50<br />
c<br />
0.65<br />
a<br />
4.87<br />
c<br />
-<br />
ACF28<br />
Eucalyptus<br />
5.38<br />
e<br />
-<br />
-<br />
-<br />
ACF29<br />
Eucalyptus<br />
5.75<br />
e<br />
-<br />
-<br />
-<br />
ACF30<br />
Eucalyptus<br />
6.38<br />
e<br />
0.62<br />
a<br />
0.42<br />
b<br />
-<br />
ACF31<br />
Eucalyptus<br />
6.38<br />
e<br />
0.56<br />
a<br />
-<br />
-<br />
ACF32<br />
Eucalyptus<br />
5.88<br />
e<br />
-<br />
-<br />
-<br />
ACF33<br />
Eucalyptus<br />
4.63<br />
d<br />
-<br />
-<br />
-<br />
ACF34<br />
Eucalyptus<br />
5.63<br />
e<br />
-<br />
-<br />
-<br />
ACF35<br />
Eucalyptus<br />
6.63<br />
e<br />
-<br />
-<br />
-<br />
ACF36<br />
Eucalyptus<br />
2.38<br />
c<br />
-<br />
-<br />
-<br />
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Inoculated plants<br />
Teak<br />
Cedar<br />
Juçara<br />
Rubber tree<br />
Passion fruit<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
0.4b<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
0.55b<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
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Table 2. Lesion size (cm) in plants inoculated with isolates <strong>of</strong> Ceratocystis<br />
sp. (To be continued)<br />
Inoculated plants<br />
Isolates<br />
Eucalyptus<br />
Cacao<br />
Mango<br />
Atemoya<br />
ACF37<br />
Eucalyptus<br />
5.75<br />
e<br />
0.48<br />
a<br />
3.75<br />
c<br />
-<br />
ACF38<br />
Eucalyptus<br />
6.25<br />
e<br />
-<br />
-<br />
-<br />
ACF39<br />
Eucalyptus<br />
4.00<br />
d<br />
-<br />
-<br />
-<br />
ACF40<br />
Eucalyptus<br />
5.50<br />
e<br />
-<br />
-<br />
-<br />
ACF41<br />
Eucalyptus<br />
4.38<br />
d<br />
-<br />
-<br />
-<br />
ACF42<br />
Eucalyptus<br />
3.75<br />
d<br />
0.51<br />
a<br />
-<br />
-<br />
ACF43<br />
Eucalyptus<br />
4.38<br />
d<br />
-<br />
-<br />
-<br />
ACF44<br />
Eucalyptus<br />
7.00<br />
e<br />
-<br />
-<br />
-<br />
ACF45<br />
Eucalyptus<br />
6.00<br />
e<br />
0.53<br />
a<br />
0.87<br />
-<br />
ACF46<br />
Eucalyptus<br />
3.75<br />
d<br />
-<br />
-<br />
-<br />
ACF47<br />
Eucalyptus<br />
4.00<br />
d<br />
-<br />
-<br />
-<br />
ACF48<br />
Eucalyptus<br />
3.13<br />
c<br />
-<br />
-<br />
-<br />
ACF49<br />
Eucalyptus<br />
2.00<br />
c<br />
0.48<br />
a<br />
-<br />
-<br />
ACF50<br />
Teak<br />
5.00<br />
e<br />
0.90<br />
a<br />
-<br />
-<br />
ACF51<br />
Teak<br />
0.75<br />
b<br />
2.63<br />
b<br />
5.62<br />
c<br />
-<br />
ACF52<br />
Eucalyptus<br />
3.75<br />
d<br />
-<br />
-<br />
-<br />
ACF53<br />
Eucalyptus<br />
6.75<br />
e<br />
-<br />
-<br />
-<br />
ACF54<br />
Eucalyptus<br />
3.88<br />
d<br />
0.70<br />
a<br />
6.75<br />
c<br />
-<br />
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Inoculated plants<br />
Teak<br />
Cedar<br />
Juçara<br />
Rubber tree<br />
Passion fruit<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
0.4b<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
10.25<br />
b<br />
-<br />
-<br />
0.45b<br />
-<br />
12.20<br />
b<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
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Table 2. Lesion size (cm) in plants inoculated with isolates <strong>of</strong> Ceratocystis<br />
sp. (Conclusion)<br />
Inoculated plants<br />
Isolates<br />
Eucalyptus<br />
Cacao<br />
Mango<br />
Atemoya<br />
ACF55<br />
Eucalyptus<br />
5.25<br />
e<br />
0.60<br />
a<br />
5.75<br />
c<br />
-<br />
ACF56<br />
Eucalyptus<br />
2.55<br />
c<br />
-<br />
-<br />
-<br />
ACF57<br />
Eucalyptus<br />
2.50<br />
c<br />
-<br />
-<br />
-<br />
ACF58<br />
Eucalyptus<br />
3.05<br />
c<br />
-<br />
-<br />
-<br />
ACF59<br />
Eucalyptus<br />
2.65<br />
c<br />
-<br />
-<br />
-<br />
ACF60<br />
Eucalyptus<br />
2.38<br />
c<br />
-<br />
-<br />
-<br />
ACF61<br />
Eucalyptus<br />
2.35<br />
c<br />
-<br />
-<br />
-<br />
ACF62<br />
Eucalyptus<br />
3.25<br />
c<br />
-<br />
-<br />
-<br />
ACF63<br />
Eucalyptus<br />
3.00<br />
c<br />
-<br />
-<br />
-<br />
ACF64<br />
Rubber tree<br />
1.25<br />
c<br />
-<br />
-<br />
-<br />
ACF65<br />
Passion fruit<br />
0.40<br />
a<br />
-<br />
-<br />
-<br />
ACF66<br />
Cedar<br />
2.6<br />
c<br />
-<br />
-<br />
-<br />
ACF67<br />
Cedar<br />
2.4<br />
c-<br />
-<br />
-<br />
-<br />
ACF68<br />
Juçara<br />
0.68<br />
b<br />
-<br />
-<br />
-<br />
ACF69<br />
Juçara<br />
0.75<br />
b<br />
-<br />
-<br />
-<br />
ACF70<br />
Eucalyptus<br />
3.30<br />
d<br />
-<br />
-<br />
-<br />
ACF71<br />
Eucalyptus<br />
1.05<br />
b<br />
-<br />
-<br />
-<br />
Control 0.43* a 0.51 a 0.25 a 0.55* a<br />
Means followed by the same lowercase letter in the column do not differ significantly,<br />
according to Scott-Knott test at 5% (data transformed into 0.5√x; Coefficient<br />
<strong>of</strong> variation for Eucalyptus (35.10%), cacao (17.55%), mango (34.55%),<br />
278 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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Inoculated plants<br />
Teak<br />
Cedar<br />
Juçara<br />
Rubber tree<br />
Passion fruit<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
1.8c<br />
-<br />
-<br />
-<br />
-<br />
-<br />
0a<br />
-<br />
4.5<br />
-<br />
-<br />
-<br />
-<br />
4.7<br />
-<br />
-<br />
-<br />
-<br />
-<br />
5.00<br />
-<br />
-<br />
-<br />
-<br />
6.75<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
0.56* a 0 a 0.65 0a 0a<br />
teak (6.10%), atemoya (7.22%), juçara (3.25%, rubber tree (2.10%).). (-)<br />
Not tested isolates. *Lesions resultant <strong>of</strong> the stem injury; IN: Inoculated but<br />
still not assessed plants.<br />
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Isolates from cacao produced brown colonies, while the remaining<br />
studied isolates produced grayish colony. The brown coloration<br />
<strong>of</strong> isolates from cacao tree reflects the small quantity <strong>of</strong> mycelium<br />
and the large quantity <strong>of</strong> perithecia, which are dark brown.<br />
Some isolates did not produce perithecia under laboratory conditions<br />
using the MEA medium, including one isolate from mango<br />
(ACF2), three from Eucalyptus (ACF26, ACF55 and ACF 70) and<br />
two from "juçara"(ACF68 and ACF69).<br />
Compared to the remaining studied isolates, the one from<br />
"juçara" produced differentiated colonies which were cottony and<br />
grayish, evolving to black. Together with the growth rate and the<br />
absence <strong>of</strong> perithecium on the culture medium, such characteristics<br />
indicate that these isolates probably belong to C. paradoxa complex,<br />
normally reported to attack palm tree and sugarcane crops<br />
(25, 26, 28). The sexual form <strong>of</strong> the colony from "juçara", induced<br />
on medium based on tomato juice, had as different features only the<br />
colony coloration, which changed from dark to white and cottony.<br />
The sexual colony obtained from isolates from "juçara", when recultured<br />
on MEA medium, returned to its original coloration, without<br />
forming perithecia.<br />
Van Wyk et al (41), reclassifying the Brazilian isolates from<br />
280 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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mango tree, conducted their cultural characterization. They indicated<br />
that such isolates obtained a mycelial growth rate similar to those<br />
obtained in the present study for isolates from mango tree. Those<br />
authors cited a growth rate <strong>of</strong> 4.4 cm in seven days, i.e., 0.62 cm/<br />
day. Ceratocystis isolates from mango tree from Oman and Pakistan<br />
also grew 0.62 mm/day (40). Low mycelial growth rate, which<br />
occurred for some isolates from Eucalyptus and teak, has been reported<br />
for species like C. piriniformis, growing approximately 0.18<br />
cm/day on MEA culture medium (4). Isolates <strong>of</strong> C. variospora, C.<br />
populicola and C. smalleyi grow on MEA medium, on average, 0.36<br />
cm/day, 0.34cm/day and 0.42 cm/day, respectively (24), proving<br />
that the low mycelial growth rates found in the present study are<br />
frequent for the genus Ceratocystis.<br />
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Table 5. Mycelial growth <strong>of</strong> Ceratocystis isolates. (To be continued)<br />
Isolates/Host<br />
Growth Rate<br />
(cm/day)<br />
Colony<br />
Coloration<br />
Presence <strong>of</strong><br />
perithecium<br />
ACF1<br />
Mango<br />
0.61<br />
c<br />
light gray<br />
+<br />
ACF2<br />
Mango<br />
0.53<br />
b<br />
greenish gray<br />
-<br />
ACF3<br />
Mango<br />
0.52<br />
b<br />
greenish gray<br />
+<br />
ACF4<br />
Mango<br />
0.70<br />
c<br />
light gray<br />
+<br />
ACF5<br />
Cacao<br />
0.51<br />
b<br />
brown<br />
+<br />
ACF6<br />
Cacao<br />
0.48<br />
b<br />
brown<br />
+<br />
ACF7<br />
Cacao<br />
0.45<br />
b<br />
brown<br />
+<br />
ACF8<br />
Cacao<br />
0.47<br />
b<br />
brown<br />
+<br />
ACF9<br />
Cacao<br />
0.46<br />
b<br />
brown<br />
+<br />
ACF10<br />
Cacao<br />
0.45<br />
b<br />
brown<br />
+<br />
ACF11<br />
Cacao<br />
0.46<br />
b<br />
brown<br />
+<br />
ACF12<br />
Cacao<br />
0.58<br />
b<br />
brown<br />
+<br />
ACF13<br />
Cacao<br />
0.47<br />
b<br />
brown<br />
+<br />
ACF14<br />
Cacao<br />
0.56<br />
b<br />
brown<br />
+<br />
ACF15<br />
Cacao<br />
0.47<br />
b<br />
brown<br />
+<br />
ACF16<br />
Cacao<br />
0.57<br />
b<br />
brown<br />
+<br />
ACF17<br />
Cacao<br />
0.49<br />
b<br />
brown<br />
+<br />
ACF18<br />
Cacao<br />
0.47<br />
b<br />
brown<br />
+<br />
ACF19<br />
Cacao<br />
0.52<br />
b<br />
brown<br />
+<br />
282 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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Isolates/Host<br />
Growth Rate<br />
(cm/day)<br />
Colony<br />
Coloration<br />
Presence <strong>of</strong><br />
perithecium<br />
ACF20<br />
Cacao<br />
0.56<br />
b<br />
brown<br />
+<br />
ACF21<br />
Cacao<br />
0.45<br />
b<br />
brown<br />
+<br />
ACF22<br />
Cacao<br />
0.46<br />
b<br />
brown<br />
+<br />
ACF23<br />
Atemoya<br />
0.51<br />
b<br />
whitish gray<br />
+<br />
ACF24<br />
Atemoya<br />
0.60<br />
c<br />
whitish gray<br />
+<br />
ACF25<br />
Eucalyptus<br />
0.22<br />
a<br />
whitish gray<br />
+<br />
ACF26<br />
Eucalyptus<br />
0.68<br />
c<br />
greenish gray<br />
-<br />
ACF27<br />
Eucalyptus<br />
0.47<br />
b<br />
whitish gray<br />
+<br />
ACF28<br />
Eucalyptus<br />
0.76<br />
c<br />
greenish gray<br />
+<br />
ACF29<br />
Eucalyptus<br />
0.87<br />
c<br />
light gray<br />
+<br />
ACF30<br />
Eucalyptus<br />
0.66<br />
c<br />
greenish gray<br />
+<br />
ACF31<br />
Eucalyptus<br />
0.72<br />
c<br />
greenish gray<br />
+<br />
ACF32<br />
Eucalyptus<br />
0.68<br />
c<br />
greenish gray<br />
+<br />
ACF33<br />
Eucalyptus<br />
0.74<br />
c<br />
greenish gray<br />
+<br />
ACF34<br />
Eucalyptus<br />
0.72<br />
c<br />
greenish gray<br />
+<br />
ACF35<br />
Eucalyptus<br />
0.68<br />
c<br />
whitish gray<br />
+<br />
ACF36<br />
Eucalyptus<br />
0.50<br />
b<br />
light gray<br />
+<br />
ACF37<br />
Eucalyptus<br />
0.65<br />
c<br />
dark gray<br />
+<br />
ACF38<br />
Eucalyptus<br />
0.72<br />
c<br />
dark gray<br />
+<br />
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Table 5. Mycelial growth <strong>of</strong> Ceratocystis isolates. (Conclusion)<br />
Isolates/Host<br />
Growth Rate<br />
(cm/day)<br />
Colony<br />
Coloration<br />
Presence <strong>of</strong><br />
perithecium<br />
ACF39<br />
Eucalyptus<br />
0.63<br />
c<br />
light gray<br />
+<br />
ACF40<br />
Eucalyptus<br />
0.53<br />
b<br />
dark gray<br />
+<br />
ACF41<br />
Eucalyptus<br />
0.93<br />
c<br />
light gray<br />
+<br />
ACF42<br />
Eucalyptus<br />
0.75<br />
c<br />
light gray<br />
+<br />
ACF43<br />
Eucalyptus<br />
0.75<br />
c<br />
light gray<br />
+<br />
ACF44<br />
Eucalyptus<br />
0.56<br />
b<br />
whitish gray<br />
+<br />
ACF45<br />
Eucalyptus<br />
0.43<br />
b<br />
whitish gray<br />
+<br />
ACF46<br />
Eucalyptus<br />
0.50<br />
b<br />
light gray<br />
+<br />
ACF47<br />
Eucalyptus<br />
0.36<br />
a<br />
whitish gray<br />
+<br />
ACF48<br />
Eucalyptus<br />
0.57<br />
b<br />
whitish gray<br />
+<br />
ACF49<br />
Eucalyptus<br />
0.45<br />
b<br />
whitish gray<br />
+<br />
ACF50<br />
Teak<br />
0.30<br />
a<br />
greenish gray<br />
+<br />
ACF51<br />
Teak<br />
0.68<br />
c<br />
greenish gray<br />
+<br />
ACF52<br />
Eucalyptus<br />
0.53<br />
b<br />
greenish gray<br />
+<br />
ACF53<br />
Eucalyptus<br />
0.68<br />
c<br />
greenish gray<br />
+<br />
ACF54<br />
Eucalyptus<br />
0.36<br />
a<br />
greenish gray<br />
+<br />
ACF55<br />
Eucalyptus<br />
0.67<br />
c<br />
greenish gray<br />
-<br />
284 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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Isolates/Host<br />
Growth Rate<br />
(cm/day)<br />
Colony<br />
Coloration<br />
Presence <strong>of</strong><br />
perithecium<br />
ACF56<br />
Eucalyptus<br />
0.45<br />
b<br />
gray<br />
+<br />
ACF57<br />
Eucalyptus<br />
0.50<br />
b<br />
gray<br />
+<br />
ACF58<br />
Eucalyptus<br />
0.55<br />
b<br />
gray<br />
+<br />
ACF59<br />
Eucalyptus<br />
0.48<br />
b<br />
gray<br />
+<br />
ACF60<br />
Eucalyptus<br />
0.35<br />
a<br />
gray<br />
+<br />
ACF61<br />
Eucalyptus<br />
0.50<br />
b<br />
gray<br />
+<br />
ACF62<br />
Eucalyptus<br />
0.36<br />
a<br />
gray<br />
+<br />
ACF63<br />
Eucalyptus<br />
0.35<br />
a<br />
gray<br />
+<br />
ACF64<br />
Rubber tree<br />
0.48<br />
bb<br />
gray<br />
+<br />
ACF65<br />
Passion fruit<br />
0.20<br />
a<br />
brown<br />
+<br />
ACF66<br />
Cedar<br />
0.45<br />
b<br />
whitish gray<br />
+<br />
ACF67<br />
Cedar<br />
0.45<br />
b<br />
whitish gray<br />
+<br />
ACF68<br />
Juçara<br />
2.95<br />
d<br />
black<br />
-<br />
ACF69<br />
Juçara<br />
3.02<br />
d<br />
black<br />
-<br />
ACF70<br />
Eucalyptus<br />
0.58<br />
b<br />
whitish gray<br />
-<br />
ACF71<br />
Eucalyptus<br />
0.45<br />
b<br />
whitish gray<br />
+<br />
Means followed by the same lowercase letter in the column do not differ significantly,<br />
according to Scott-Knott test at 5% (data transformed into 0.5√X;<br />
Coefficient <strong>of</strong> variation equal to 5.98%)<br />
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5. Morphological characterization <strong>of</strong> isolates<br />
In this experiment, we determined the size and the format <strong>of</strong> all<br />
types <strong>of</strong> spores (cylindrical endoconidia, doliform endoconidia, chlamydospores<br />
and ascospores) produced by the genus Ceratocystis. Perithecium<br />
measurement was also carried out. Thus, spores and perithecia<br />
were obtained directly from the cultures grown under the same conditions<br />
described in the previous item. Conidia were measured by using the<br />
video-camera system Opton, model TA-0124XS, installed in an optical<br />
microscope. The image was transmitted to a computer and analyzed by<br />
using the s<strong>of</strong>tware EDN-2. For the equipment calibration, a micrographed<br />
blade was used (Carl Zeiss ® ). To study dimensions and formats, 30 spores<br />
and perithecia were randomly chosen from each studied isolate. The average<br />
values <strong>of</strong> length and width <strong>of</strong> spores and perithecia from each isolate<br />
were used for statistical analysis according to Scott-Knott test.<br />
There was great variation in the size <strong>of</strong> perithecia and spores<br />
for all isolates<br />
Based on the rostrum <strong>of</strong> perithecia, grouping <strong>of</strong> most isolates<br />
from cacao tree could be noted. Thus, this feature <strong>of</strong> the perithecium<br />
may help distinguish between isolates from cacao and those from other<br />
hosts (Table 8). Engelbrecht & Harrington (6) indicated a significant<br />
286 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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difference in the length <strong>of</strong> the rostrum <strong>of</strong> perithecia among isolates from<br />
cacao from Brazil, Colombia, Costa Rica and Ecuador. Isolates from<br />
Ecuador have longer rostrum, compared to the remaining ones.<br />
Isolates ACF2, ACF26, ACF55 and ACF 70 did not produce<br />
perithecia. At first, the lack <strong>of</strong> sexual structures was thought to be related<br />
to characteristics linked to the mating-type system <strong>of</strong> the fungus<br />
(22). However, according to studies <strong>of</strong> this reproduction system, all<br />
investigated isolates, except the isolate from "juçara", amplified the<br />
DNA region specific to the MAT-2 group (14). Therefore, the absence<br />
<strong>of</strong> perithecia in these isolates can be linked to the growing conditions.<br />
Isolate ACF46, obtained from Eucalyptus collected in the region<br />
<strong>of</strong> Itatinga/SP, and all other isolates collected in the same region had<br />
the length <strong>of</strong> the perithecium rostrum within the parameters <strong>of</strong> isolates<br />
from mango tree.<br />
Isolates ACF9 and ACF13 from cacao were noted to present double<br />
rostrum in the perithecium. Isolates ACF68 and ACF69 from "juçara"<br />
showed perithecium only when grown on medium Rashid & Trujillo<br />
(34) composed <strong>of</strong>: 200 ml tomato juice, 800 ml distilled water, 1g calcium<br />
carbonate, 20g Agar, 0.8g Oxgall powder, 0.66g PCNB (Pentachloronitrobenzene),<br />
0.2g streptomycin sulfate and 0.05g tetracycline.<br />
This medium is normally used to isolate C. paradoxa from the soil (28).<br />
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The perithecium produced by isolates from "juçara" was different<br />
from those produced by Ceratocystis isolates from other<br />
hosts. The isolate from "juçara" had perithecium with appendices<br />
around its body, a feature cited as typical <strong>of</strong> species belonging to the<br />
C. paradoxa complex (26).<br />
Some authors have shown that certain morphological characteristics<br />
may collaborate to differentiate among species, such as presence<br />
or absence <strong>of</strong> spores <strong>of</strong> the doliform type, presence <strong>of</strong> a “collar” at the<br />
point where the rostrum <strong>of</strong> perithecium emerges, and short and conical<br />
spikes at the base <strong>of</strong> the asco (6, 24, 45).<br />
Based on statistical grouping, cylindrical conidia showed high<br />
variability in their size; however, this variation is scarcely noted visually.<br />
Absence <strong>of</strong> chlamydospore was observed for some isolates in this<br />
study (isolates ACF 8, ACF34 and ACF 46).<br />
Doliform conidia were observed for all isolates from the cities<br />
Paraopeba, Olhos d'Água, João Pinheiro, one isolate from Bocaiúva,<br />
two isolates from Itararé, one isolate from Avaré and one isolate from<br />
passion fruit (Table 6). The presence <strong>of</strong> this type <strong>of</strong> spore has been reported<br />
for other C. fimbriata isolates <strong>of</strong> the Latin America clade (T. C.<br />
HARRINGTON apud 7).<br />
288 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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Van Wyk et al. (40) studied Ceratocystis isolates from mango<br />
trees from the region <strong>of</strong> Oman and Brazil based on their genetic characteristics<br />
and on the presence <strong>of</strong> these conidia <strong>of</strong> the doliform type. They<br />
proposed that the isolates from mango collected in the region <strong>of</strong> Oman<br />
and Pakistan could be defined as a species different from C. fimbriata<br />
since the latter does not produce doliform conidia. Those authors suggested<br />
that this new species could be identified as C. manginecans.<br />
6. Molecular characterization <strong>of</strong> isolates<br />
DNA extraction from the collected isolates was conducted according<br />
to the method developed by Murray & Thompson (29). Amplification<br />
<strong>of</strong> the ITS-5.8S rDNA region was done by using the pairs<br />
<strong>of</strong> primers ITS 1/ ITS 4, cited by White et al. (44). For the amplification<br />
<strong>of</strong> part <strong>of</strong> the α-elongase gene, the pairs <strong>of</strong> oligonucleotide primers<br />
described by O’Donnell et al. (31) were used, and for the amplification<br />
<strong>of</strong> the histone region, the oligonucleotides described by Glass<br />
& Donaldson (19) were employed. Polymerase chain reaction (PCR),<br />
for all studied regions, was carried out according to the procedures<br />
described by Firmino et al. (13).<br />
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Table 3. Perithecium measurements (µm) for isolates. (To be continued)<br />
Perithecia<br />
Body<br />
Isolates/Host<br />
Width<br />
Length<br />
ACF1<br />
Mango<br />
222.30<br />
e<br />
260.75<br />
e<br />
ACF3<br />
Mango<br />
235.70<br />
f<br />
243.93<br />
d<br />
ACF4<br />
Mango<br />
143.90<br />
b<br />
156.55<br />
b<br />
ACF5<br />
Cacao<br />
186.11<br />
d<br />
189.20<br />
c<br />
ACF6<br />
Cacao<br />
204.10<br />
e<br />
217.15<br />
d<br />
ACF7<br />
Cacao<br />
206.50<br />
e<br />
237.94<br />
d<br />
ACF8<br />
Cacao<br />
204.00<br />
e<br />
234.36<br />
d<br />
ACF9<br />
Cacao<br />
153.80<br />
c<br />
178.36<br />
c<br />
ACF10<br />
Cacao<br />
257.00<br />
f<br />
249.35<br />
e<br />
ACF11<br />
Cacao<br />
233.50<br />
f<br />
249.39<br />
e<br />
ACF12<br />
Cacao<br />
206.00<br />
e<br />
195.06<br />
c<br />
ACF13<br />
Cacao<br />
225.10<br />
e<br />
235.61<br />
d<br />
ACF14<br />
Cacao<br />
231.30<br />
f<br />
266.03<br />
e<br />
ACF15<br />
Cacao<br />
218.64<br />
e<br />
241.02<br />
d<br />
ACF16<br />
Cacao<br />
195.70<br />
e<br />
215.66<br />
d<br />
ACF17<br />
Cacao<br />
177.70<br />
d<br />
205.56<br />
d<br />
ACF18<br />
Cacao<br />
190.00<br />
e<br />
245.33<br />
d<br />
ACF19<br />
Cacao<br />
254.30<br />
f<br />
245.53<br />
e<br />
290 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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Perithecia<br />
Rostrum<br />
Rostrum base<br />
Superior part<br />
Length<br />
32.50<br />
c<br />
22.06<br />
c<br />
619.68<br />
f<br />
24.78<br />
b<br />
20.69<br />
c<br />
625.34<br />
f<br />
21.92<br />
a<br />
17.49<br />
a<br />
336.43<br />
c<br />
25.18<br />
b<br />
19.06<br />
b<br />
591.73<br />
e<br />
29.80<br />
c<br />
21.21<br />
c<br />
502.39<br />
d<br />
30.99<br />
c<br />
22.44<br />
c<br />
411.98<br />
c<br />
23.83<br />
b<br />
21.88<br />
c<br />
518.26<br />
d<br />
26.77<br />
b<br />
21.31<br />
c<br />
580.42<br />
e<br />
27.82<br />
c<br />
22.04<br />
c<br />
540.36<br />
e<br />
31.08<br />
c<br />
24.13<br />
d<br />
479.76<br />
d<br />
28.99<br />
c<br />
21.02<br />
c<br />
781.22<br />
g<br />
41.88<br />
e<br />
29.55<br />
e<br />
505.08<br />
d<br />
26.35<br />
b<br />
20.72<br />
c<br />
537.67<br />
e<br />
26.13<br />
b<br />
20.27<br />
b<br />
509.00<br />
d<br />
27.18<br />
b<br />
22.90<br />
c<br />
454.00<br />
d<br />
33.47<br />
d<br />
27.04<br />
e<br />
573.91<br />
e<br />
32.89<br />
d<br />
21.80<br />
c<br />
570.75<br />
e<br />
28.12<br />
c<br />
19.53<br />
b<br />
562.66<br />
e<br />
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Table 3. Perithecium measurements (µm) for isolates. (To be continued)<br />
Perithecia<br />
Body<br />
Isolates/Host<br />
Width<br />
Length<br />
ACF20<br />
Cacao<br />
215.60<br />
e<br />
223.83<br />
d<br />
ACF21<br />
Cacao<br />
199.70<br />
e<br />
220.32<br />
d<br />
ACF22<br />
Cacao<br />
218.82<br />
e<br />
251.68<br />
e<br />
ACF23<br />
Atemoya<br />
210.05<br />
e<br />
233.02<br />
d<br />
ACF24<br />
Atemoya<br />
208.40<br />
e<br />
230.15<br />
d<br />
ACF25<br />
Eucalyptus<br />
223.60<br />
e<br />
196.88<br />
c<br />
ACF27<br />
Eucalyptus<br />
133.33<br />
b<br />
153.05<br />
b<br />
ACF28<br />
Eucalyptus<br />
202.40<br />
e<br />
208.14<br />
d<br />
ACF29<br />
Eucalyptus<br />
147.60<br />
b<br />
150.10<br />
b<br />
ACF30<br />
Eucalyptus<br />
272.40<br />
g<br />
273.50<br />
e<br />
ACF31<br />
Eucalyptus<br />
172.90<br />
d<br />
167.87<br />
c<br />
ACF32<br />
Eucalyptus<br />
161.50<br />
c<br />
167.72<br />
c<br />
ACF33<br />
Eucalyptus<br />
155.50<br />
c<br />
171.62<br />
c<br />
ACF34<br />
Eucalyptus<br />
196.70<br />
e<br />
198.73<br />
c<br />
ACF35<br />
Eucalyptus<br />
151.90<br />
c<br />
155.87<br />
b<br />
ACF36<br />
Eucalyptus<br />
295.70<br />
g<br />
307.95<br />
f<br />
ACF37<br />
Eucalyptus<br />
167.40<br />
c<br />
194.07<br />
c<br />
ACF38<br />
Eucalyptus<br />
175.00<br />
d<br />
188.14<br />
c<br />
292 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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Perithecia<br />
Rostrum<br />
Rostrum base<br />
Superior part<br />
Length<br />
30.69<br />
c<br />
24.12<br />
d<br />
546.58<br />
e<br />
28.80<br />
c<br />
20.79<br />
c<br />
492.05<br />
d<br />
26.44<br />
b<br />
21.61<br />
c<br />
534.34<br />
e<br />
35.00<br />
d<br />
20.56<br />
c<br />
703.23<br />
g<br />
35.49<br />
d<br />
20.47<br />
c<br />
951.65<br />
h<br />
31.90<br />
c<br />
22.88<br />
c<br />
632.97<br />
f<br />
22.35<br />
a<br />
18.70<br />
b<br />
671.93<br />
f<br />
29.80<br />
c<br />
21.10<br />
c<br />
357.28<br />
c<br />
22.11<br />
a<br />
18.09<br />
a<br />
359.09<br />
c<br />
29.65<br />
c<br />
18.45<br />
b<br />
388.31<br />
c<br />
24.56<br />
b<br />
18.60<br />
b<br />
357.80<br />
c<br />
21.61<br />
a<br />
16.60<br />
a<br />
399.65<br />
c<br />
22.34<br />
a<br />
17.58<br />
a<br />
388.88<br />
c<br />
26.92<br />
b<br />
18.70<br />
b<br />
733.56<br />
g<br />
21.04<br />
a<br />
17.35<br />
a<br />
216.54<br />
a<br />
30.72<br />
c<br />
23.77<br />
d<br />
603.88<br />
f<br />
30.97<br />
c<br />
19.10<br />
b<br />
772.52<br />
g<br />
25.07<br />
b<br />
20.20<br />
b<br />
427.08<br />
c<br />
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Table 3. Perithecium measurements (µm) for isolates. (To be continued)<br />
Perithecia<br />
Body<br />
Isolates/Host<br />
Width<br />
Length<br />
ACF39<br />
Eucalyptus<br />
202.60<br />
e<br />
224.57<br />
d<br />
ACF40<br />
Eucalyptus<br />
184.50<br />
d<br />
192.55<br />
c<br />
ACF41<br />
Eucalyptus<br />
161.30<br />
c<br />
153.00<br />
b<br />
ACF42<br />
Eucalyptus<br />
188.60<br />
d<br />
208.65<br />
d<br />
ACF43<br />
Eucalyptus<br />
176.30<br />
d<br />
174.26<br />
c<br />
ACF44<br />
Eucalyptus<br />
251.50<br />
f<br />
286.80<br />
f<br />
ACF45<br />
Eucalyptus<br />
214.60<br />
e<br />
216.67<br />
d<br />
ACF46<br />
Eucalyptus<br />
210.50<br />
e<br />
206.53<br />
d<br />
ACF47<br />
Eucalyptus<br />
237.90<br />
f<br />
263.05<br />
e<br />
ACF48<br />
Eucalyptus<br />
190.70<br />
e<br />
194.68<br />
c<br />
ACF49<br />
Eucalyptus<br />
171.60<br />
d<br />
189.70<br />
c<br />
ACF50<br />
Teak<br />
240.89<br />
f<br />
282.45<br />
f<br />
ACF51<br />
Teak<br />
102.70<br />
a<br />
117.80<br />
a<br />
ACF52<br />
Eucalyptus<br />
184.20<br />
d<br />
197.63<br />
c<br />
ACF53<br />
Eucalyptus<br />
198.40<br />
e<br />
225.76<br />
d<br />
ACF54<br />
Eucalyptus<br />
138.90<br />
b<br />
146.00<br />
b<br />
ACF55<br />
Eucalyptus<br />
147.60<br />
b<br />
153.00<br />
b<br />
ACF56<br />
Eucalyptus<br />
236.00<br />
f<br />
261.05<br />
e<br />
294 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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Perithecia<br />
Rostrum<br />
Rostrum base<br />
Superior part<br />
Length<br />
26.71<br />
b<br />
19.12<br />
b<br />
667.88<br />
f<br />
22.56<br />
a<br />
17.06<br />
a<br />
377.80<br />
c<br />
23.68<br />
b<br />
17.00<br />
a<br />
451.62<br />
d<br />
25.59<br />
b<br />
19.64<br />
b<br />
352.59<br />
c<br />
23.72<br />
b<br />
18.46<br />
b<br />
411.53<br />
c<br />
29.11<br />
c<br />
23.26<br />
c<br />
625.76<br />
f<br />
34.16<br />
d<br />
23.61<br />
d<br />
648.96<br />
f<br />
34.92<br />
d<br />
25.16<br />
d<br />
646.71<br />
f<br />
28.83<br />
c<br />
23.98<br />
d<br />
621.84<br />
f<br />
31.15<br />
c<br />
20.98<br />
c<br />
648.58<br />
f<br />
24.92<br />
b<br />
19.49<br />
b<br />
650.61<br />
f<br />
32.42<br />
c<br />
21.39<br />
c<br />
737.51<br />
g<br />
21.03<br />
a<br />
16.86<br />
a<br />
300.70<br />
b<br />
22.63<br />
a<br />
18.05<br />
a<br />
464.44<br />
d<br />
25.45<br />
b<br />
20.10<br />
b<br />
411.72<br />
c<br />
21.15<br />
a<br />
17.93<br />
a<br />
411.10<br />
c<br />
23.68<br />
b<br />
18.70<br />
b<br />
671.93<br />
f<br />
25.50<br />
b<br />
21.25<br />
c<br />
387.20<br />
c<br />
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Table 3. Perithecium measurements (µm) for isolates. (Conclusion)<br />
Perithecia<br />
Body<br />
Isolates/Host<br />
Width<br />
Length<br />
ACF57<br />
Eucalyptus<br />
153.70<br />
d<br />
174.26<br />
c<br />
ACF58<br />
Eucalyptus<br />
165.50<br />
c<br />
168.05<br />
c<br />
ACF59<br />
Eucalyptus<br />
155.00<br />
c<br />
168.00<br />
c<br />
ACF60<br />
Eucalyptus<br />
205.00<br />
e<br />
206.50<br />
d<br />
ACF61<br />
Eucalyptus<br />
149.20<br />
c<br />
155.05<br />
b<br />
ACF62<br />
Eucalyptus<br />
175.50<br />
d<br />
164.60<br />
c<br />
ACF63<br />
Eucalyptus<br />
187.30<br />
d<br />
189.05<br />
c<br />
ACF64<br />
Rubber tree<br />
175.50<br />
d<br />
170.60<br />
c<br />
ACF65<br />
Passion fruit<br />
205.20<br />
e<br />
220.70<br />
a<br />
ACF66<br />
Cedar<br />
162.00<br />
c<br />
164.20<br />
c<br />
ACF67<br />
Cedar<br />
155.64<br />
c<br />
142.16<br />
b<br />
ACF68<br />
Juçara<br />
198.30<br />
e<br />
197.55<br />
c<br />
ACF69<br />
Juçara<br />
187.10<br />
d<br />
189.23<br />
c<br />
ACF71<br />
Eucalyptus<br />
174.30<br />
d<br />
186.10<br />
c<br />
296 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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Perithecia<br />
Rostrum<br />
Rostrum base<br />
Superior part<br />
Length<br />
23.69<br />
b<br />
20.20<br />
C<br />
358.00<br />
c<br />
22.05<br />
a<br />
18.65<br />
a<br />
408.56<br />
c<br />
24.05<br />
b<br />
19.02<br />
b<br />
355.70<br />
c<br />
32.25<br />
d<br />
20.60<br />
C<br />
399.65<br />
c<br />
28.60<br />
c<br />
17.60<br />
a<br />
389.05<br />
c<br />
25.00<br />
b<br />
20.05<br />
B<br />
358.63<br />
c<br />
24.95<br />
b<br />
19.80<br />
b<br />
357.65<br />
c<br />
24.55<br />
b<br />
20.88<br />
c<br />
356.00<br />
c<br />
21.45<br />
c<br />
22.95<br />
c<br />
495.55<br />
d<br />
21.55<br />
a<br />
17.98<br />
a<br />
369.7<br />
c<br />
23.00<br />
b<br />
18.00<br />
a<br />
423.3<br />
c<br />
21.00<br />
a<br />
18.35<br />
a<br />
435.05<br />
d<br />
23.00<br />
a<br />
23.75<br />
a<br />
542.76<br />
d<br />
23.05<br />
b<br />
19.98<br />
b<br />
387.00<br />
c<br />
Means followed by the same lowercase letter in the column do not differ<br />
significantly, according to Scott-Knott test at 5% (data transformed into<br />
X √0.5; Coefficient <strong>of</strong> variation <strong>of</strong> the body width (9.98%), body length<br />
(8.79%), rostrum base (8.60%), superior part <strong>of</strong> the rostrum (9.01%) and<br />
rostrum length (14.05%).<br />
Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts<br />
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Table 4. Spore measurements (µm) for isolates. (To be continued)<br />
Chlamydospore<br />
Spores<br />
Cylindrical<br />
Isolates/Host<br />
Length 1<br />
Width 2<br />
Length 3<br />
Width 4<br />
ACF1<br />
Mango<br />
12.98<br />
b<br />
17.93<br />
c<br />
23.36<br />
e<br />
3.35<br />
d<br />
ACF2<br />
Mango<br />
14.34<br />
d<br />
11.40<br />
b<br />
15.90<br />
b<br />
3.45<br />
d<br />
ACF3<br />
Mango<br />
14.07<br />
c<br />
11.41<br />
b<br />
20.60<br />
d<br />
3.93<br />
f<br />
ACF4<br />
Mango<br />
13.07<br />
b<br />
10.62<br />
b<br />
21.02<br />
d<br />
2.45<br />
a<br />
ACF5<br />
Cacao<br />
13.25<br />
b<br />
9.03<br />
a<br />
24.91<br />
f<br />
2.82<br />
b<br />
ACF6<br />
Cacao<br />
12.96<br />
b<br />
10.14<br />
a<br />
16.01<br />
b<br />
3.02<br />
c<br />
ACF7<br />
Cacao<br />
12.48<br />
b<br />
11.06<br />
b<br />
18.61<br />
c<br />
3.21<br />
c<br />
ACF8<br />
Cacao<br />
-<br />
-<br />
-<br />
-<br />
22.18<br />
e<br />
3.16<br />
c<br />
ACF9<br />
Cacao<br />
14.65<br />
d<br />
8.88<br />
a<br />
24.50<br />
f<br />
3.37<br />
d<br />
ACF10<br />
Cacao<br />
12.84<br />
b<br />
11.30<br />
b<br />
20.37<br />
d<br />
2.75<br />
b<br />
ACF11<br />
Cacao<br />
12.96<br />
b<br />
10.82<br />
b<br />
16.68<br />
b<br />
2.92<br />
c<br />
ACF12<br />
Cacao<br />
14.00<br />
c<br />
10.41<br />
b<br />
25.26<br />
f<br />
3.50<br />
e<br />
ACF13<br />
Cacao<br />
12.60<br />
b<br />
8.57<br />
a<br />
19.80<br />
d<br />
3.65<br />
e<br />
ACF14<br />
Cacao<br />
13.90<br />
c<br />
10.42<br />
b<br />
24.10<br />
e<br />
3.19<br />
c<br />
ACF15<br />
Cacao<br />
12.07<br />
a<br />
9.21<br />
a<br />
22.46<br />
e<br />
3.19<br />
c<br />
ACF16<br />
Cacao<br />
13.88<br />
c<br />
10.83<br />
b<br />
21.12<br />
d<br />
3.37<br />
d<br />
ACF17<br />
Cacao<br />
14.58<br />
d<br />
9.23<br />
a<br />
19.85<br />
d<br />
3.04<br />
b<br />
298 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
PRECISON PHYTOPATHOLOGY: FRONTIERS OF SCIENCE<br />
Doliform<br />
Perithecia<br />
Ascospore<br />
Length 5<br />
Width 6<br />
Length 7<br />
Width 8<br />
-<br />
-<br />
-<br />
-<br />
4.86<br />
b<br />
4.14<br />
b<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
5.20<br />
c<br />
3.91<br />
a<br />
-<br />
-<br />
-<br />
-<br />
5.07<br />
c<br />
4.22<br />
b<br />
-<br />
-<br />
-<br />
-<br />
5.42<br />
d<br />
4.15<br />
b<br />
-<br />
-<br />
-<br />
-<br />
4.69<br />
b<br />
3.73<br />
a<br />
-<br />
-<br />
-<br />
-<br />
5.05<br />
c<br />
3.74<br />
a<br />
-<br />
-<br />
-<br />
-<br />
5.30<br />
d<br />
4.39<br />
b<br />
-<br />
-<br />
-<br />
-<br />
4.80<br />
b<br />
3.96<br />
a<br />
-<br />
-<br />
-<br />
-<br />
5.26<br />
d<br />
4.32<br />
b<br />
-<br />
-<br />
-<br />
-<br />
5.58<br />
d<br />
4.40<br />
b<br />
-<br />
-<br />
-<br />
-<br />
5.39<br />
d<br />
3.93<br />
a<br />
-<br />
-<br />
-<br />
-<br />
5.34<br />
d<br />
3.95<br />
a<br />
-<br />
-<br />
-<br />
-<br />
4.66<br />
b<br />
4.04<br />
b<br />
-<br />
-<br />
-<br />
-<br />
5.05<br />
c<br />
4.05<br />
b<br />
-<br />
-<br />
-<br />
-<br />
5.00<br />
c<br />
3.79<br />
a<br />
-<br />
-<br />
-<br />
-<br />
5.24<br />
d<br />
4.29<br />
b<br />
Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts<br />
299
PRECISON PHYTOPATHOLOGY: FRONTIERS OF SCIENCE<br />
Table 4. Spore measurements (µm) for isolates. (To be continued)<br />
Chlamydospore<br />
Spores<br />
Cylindrical<br />
Isolates/Host<br />
Length 1<br />
Width 2<br />
Length 3<br />
Width 4<br />
ACF18<br />
Cacao<br />
13.49<br />
c<br />
9.85<br />
a<br />
18.70<br />
c<br />
3.65<br />
e<br />
ACF19<br />
Cacao<br />
13.57<br />
c<br />
9.70<br />
a<br />
18.67<br />
c<br />
3.51<br />
e<br />
ACF20<br />
Cacao<br />
12.88<br />
b<br />
9.82<br />
a<br />
22.28<br />
e<br />
3.36<br />
d<br />
ACF21<br />
Cacao<br />
14.51<br />
d<br />
9.09<br />
a<br />
21.92<br />
d<br />
3.39<br />
d<br />
ACF22<br />
Cacao<br />
13.00<br />
b<br />
9.95<br />
a<br />
19.02<br />
c<br />
3.04<br />
c<br />
ACF23<br />
Atemoya<br />
13.50<br />
c<br />
10.15<br />
b<br />
21.90<br />
e<br />
3.40<br />
d<br />
ACF24<br />
Atemoya<br />
13.54<br />
c<br />
10.21<br />
b<br />
22.59<br />
e<br />
3.44<br />
d<br />
ACF25<br />
Eucalyptus<br />
12.73<br />
b<br />
10.35<br />
b<br />
20.06<br />
d<br />
2.95<br />
c<br />
ACF26<br />
Eucalyptus<br />
13.64<br />
c<br />
11.24<br />
b<br />
13.54<br />
a<br />
4.56<br />
g<br />
ACF27<br />
Eucalyptus<br />
11.47<br />
a<br />
8.59<br />
a<br />
21.75<br />
d<br />
2.69<br />
b<br />
ACF28<br />
Eucalyptus<br />
13.07<br />
b<br />
10.09<br />
a<br />
18.34<br />
c<br />
3.35<br />
d<br />
ACF29<br />
Eucalyptus<br />
13.17<br />
b<br />
10.31<br />
b<br />
20.02<br />
d<br />
3.01<br />
c<br />
ACF30<br />
Eucalyptus<br />
12.40<br />
b<br />
9.91<br />
a<br />
13.50<br />
a<br />
3.12<br />
c<br />
ACF31<br />
Eucalyptus<br />
11.77<br />
a<br />
10.15<br />
a<br />
23.92<br />
e<br />
2.94<br />
c<br />
ACF32<br />
Eucalyptus<br />
13.28<br />
b<br />
9.87<br />
a<br />
14.53<br />
a<br />
3.96<br />
f<br />
ACF33<br />
Eucalyptus<br />
12.80<br />
b<br />
10.07<br />
a<br />
17.36<br />
b<br />
3.00<br />
c<br />
ACF34<br />
Eucalyptus<br />
-<br />
-<br />
-<br />
-<br />
15.68<br />
b<br />
3.33<br />
d<br />
300 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
PRECISON PHYTOPATHOLOGY: FRONTIERS OF SCIENCE<br />
Doliform<br />
Perithecia<br />
Ascospore<br />
Length 5<br />
Width 6<br />
Length 7<br />
Width 8<br />
-<br />
-<br />
-<br />
-<br />
5.10<br />
c<br />
3.85<br />
a<br />
-<br />
-<br />
-<br />
-<br />
5.00<br />
c<br />
3.99<br />
bb<br />
-<br />
-<br />
-<br />
-<br />
5.50<br />
d<br />
4.36<br />
b<br />
-<br />
-<br />
-<br />
-<br />
5.42<br />
d<br />
4.03<br />
b<br />
-<br />
-<br />
-<br />
-<br />
4.94<br />
b<br />
3.92<br />
a<br />
-<br />
-<br />
-<br />
-<br />
5.40<br />
d<br />
4.20<br />
b<br />
-<br />
-<br />
-<br />
-<br />
5.43<br />
d<br />
4.28<br />
b<br />
-<br />
-<br />
-<br />
-<br />
510<br />
c<br />
3.97<br />
a<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
4.71<br />
b<br />
3.68<br />
a<br />
-<br />
-<br />
-<br />
-<br />
5.03<br />
c<br />
3.94<br />
a<br />
6.70<br />
b<br />
5.76<br />
b<br />
4.19<br />
a<br />
4.09<br />
b<br />
7.96<br />
d<br />
4.78<br />
a<br />
5.48<br />
d<br />
3.74<br />
a<br />
7.21<br />
c<br />
5.80<br />
b<br />
4.57<br />
a<br />
3.72<br />
a<br />
-<br />
-<br />
-<br />
-<br />
4.66<br />
b<br />
3.31<br />
a<br />
-<br />
-<br />
-<br />
-<br />
4.64<br />
b<br />
3.58<br />
a<br />
6.44<br />
b<br />
5.92<br />
b1<br />
4.67<br />
b<br />
4.30<br />
b<br />
Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts<br />
301
PRECISON PHYTOPATHOLOGY: FRONTIERS OF SCIENCE<br />
Table 4. Spore measurements (µm) for isolates. (To be continued)<br />
Chlamydospore<br />
Spores<br />
Cylindrical<br />
Isolates/Host<br />
Length 1<br />
Width 2<br />
Length 3<br />
Width 4<br />
ACF35<br />
Eucalyptus<br />
12.90<br />
b<br />
9.28<br />
a<br />
17.25<br />
b<br />
3.37<br />
d<br />
ACF36<br />
Eucalyptus<br />
11.54<br />
a<br />
8.46<br />
a<br />
28.27<br />
g<br />
3.11<br />
c<br />
ACF37<br />
Eucalyptus<br />
13.43<br />
b<br />
10.10<br />
a<br />
16.46<br />
b<br />
3.90<br />
f<br />
ACF38<br />
Eucalyptus<br />
13.26<br />
b<br />
10.92<br />
b<br />
19.02<br />
c<br />
3.05<br />
c<br />
ACF39<br />
Eucalyptus<br />
12.93<br />
b<br />
10.25<br />
b<br />
14.22<br />
a<br />
3.34<br />
d<br />
ACF40<br />
Eucalyptus<br />
12.46<br />
b<br />
10.79<br />
b<br />
20.27<br />
d<br />
3.22<br />
c<br />
ACF41<br />
Eucalyptus<br />
13.65<br />
c<br />
10.46<br />
b<br />
21.01<br />
d<br />
2.81<br />
b<br />
ACF42<br />
Eucalyptus<br />
13.42<br />
b<br />
11.04<br />
b<br />
17.74<br />
c<br />
3.35<br />
d<br />
ACF43<br />
Eucalyptus<br />
12.68<br />
b<br />
10.73<br />
b<br />
20.36<br />
d<br />
3.13<br />
c<br />
ACF44<br />
Eucalyptus<br />
14.88<br />
d<br />
10.98<br />
b<br />
16.43<br />
b<br />
3.98<br />
f<br />
ACF45<br />
Eucalyptus<br />
1350<br />
c<br />
11.48<br />
b<br />
22.73<br />
e<br />
3.25<br />
d<br />
ACF46<br />
Eucalyptus<br />
-<br />
-<br />
-<br />
-<br />
22.46<br />
e<br />
3.61<br />
e<br />
ACF47<br />
Eucalyptus<br />
13.91<br />
c<br />
11.22<br />
b<br />
18.85<br />
c<br />
3.21<br />
c<br />
ACF48<br />
Eucalyptus<br />
12.51<br />
b<br />
10.48<br />
b<br />
22.71<br />
e<br />
2.40<br />
a<br />
ACF49<br />
Eucalyptus<br />
15.69<br />
d<br />
10.38<br />
b<br />
18.23<br />
c<br />
3.64<br />
e<br />
ACF50<br />
Teak<br />
12.36<br />
b<br />
10.29<br />
b<br />
17.80<br />
c<br />
3.37<br />
d<br />
ACF51<br />
Teak<br />
14.45<br />
d<br />
10.76<br />
b<br />
20.22<br />
d<br />
3.10<br />
c<br />
302 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
PRECISON PHYTOPATHOLOGY: FRONTIERS OF SCIENCE<br />
Doliform<br />
Perithecia<br />
Ascospore<br />
Length 5<br />
Width 6<br />
Length 7<br />
Width 8<br />
-<br />
-<br />
-<br />
-<br />
5.07<br />
c<br />
4.06<br />
b<br />
-<br />
-<br />
-<br />
-<br />
4.92<br />
b<br />
4.05<br />
b<br />
6.75<br />
b<br />
5.45<br />
b1<br />
5.03<br />
c<br />
4.59<br />
b<br />
7.64<br />
c<br />
6.39<br />
c<br />
4.97<br />
b<br />
3.66<br />
a<br />
-<br />
-<br />
-<br />
-<br />
5.29<br />
d<br />
4.35<br />
b<br />
6.91<br />
b<br />
5.91<br />
c<br />
4.55<br />
a<br />
3.51<br />
a<br />
7.69<br />
c<br />
6.60<br />
c<br />
4.84<br />
b<br />
3.56<br />
a<br />
6.92<br />
b<br />
5.57<br />
b<br />
5.24<br />
d<br />
4.07<br />
b<br />
5.68<br />
a<br />
5.52<br />
b<br />
5.04<br />
c<br />
4.16<br />
b<br />
-<br />
-<br />
-<br />
-<br />
5.42<br />
d<br />
4.19<br />
b<br />
-<br />
-<br />
-<br />
-<br />
4.86<br />
b<br />
4.02<br />
b<br />
-<br />
-<br />
-<br />
-<br />
5.55<br />
d<br />
4.40<br />
b<br />
-<br />
-<br />
-<br />
-<br />
5.08<br />
c<br />
3.73<br />
a<br />
-<br />
-<br />
-<br />
-<br />
4.95<br />
b<br />
3.82<br />
a<br />
-<br />
-<br />
-<br />
-<br />
4.80<br />
b<br />
3.64<br />
a<br />
-<br />
-<br />
-<br />
-<br />
4.39<br />
a<br />
3.63<br />
a<br />
-<br />
-<br />
-<br />
-<br />
4.74<br />
b<br />
3.73<br />
a<br />
Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts<br />
303
PRECISON PHYTOPATHOLOGY: FRONTIERS OF SCIENCE<br />
Table 4. Spore measurements (µm) for isolates. (To be continued)<br />
Chlamydospore<br />
Spores<br />
Cylindrical<br />
Isolates/Host<br />
Length 1<br />
Width 2<br />
Length 3<br />
Width 4<br />
ACF52<br />
Eucalyptus<br />
13.15<br />
b<br />
10.53<br />
b<br />
21.07<br />
d<br />
3.15<br />
c<br />
ACF53<br />
Eucalyptus<br />
13.58<br />
c<br />
10.79<br />
b<br />
16.29<br />
b<br />
2.94<br />
c<br />
ACF54<br />
Eucalyptus<br />
13.64<br />
c<br />
10.58<br />
b<br />
18.76<br />
c<br />
2.74<br />
b<br />
ACF55<br />
Eucalyptus<br />
14.23<br />
d<br />
9.85<br />
a<br />
12.61<br />
a<br />
4.26<br />
g<br />
ACF56<br />
Eucalyptus<br />
13.92<br />
c<br />
10.58<br />
b<br />
21.02<br />
d<br />
3.12<br />
c<br />
ACF57<br />
Eucalyptus<br />
13.01<br />
c<br />
10.56<br />
b<br />
18.85<br />
c<br />
3.26<br />
c<br />
ACF58<br />
Eucalyptus<br />
13.75<br />
c<br />
10.39<br />
b<br />
18.20<br />
c<br />
3.20<br />
c<br />
ACF59<br />
Eucalyptus<br />
13.50<br />
c<br />
10.55<br />
b<br />
20.63<br />
d<br />
3.07<br />
c<br />
ACF60<br />
Eucalyptus<br />
12.98<br />
b<br />
10.26<br />
b<br />
20.02<br />
d<br />
3.10<br />
c<br />
ACF61<br />
Eucalyptus<br />
12.88<br />
b<br />
10.99<br />
b<br />
19.96<br />
d<br />
3.16<br />
c<br />
ACF62<br />
Eucalyptus<br />
12.96<br />
b<br />
10.78<br />
b<br />
19.50<br />
d<br />
3.58<br />
d<br />
ACF63<br />
Eucalyptus<br />
12.90<br />
b<br />
10.63<br />
b<br />
20.06<br />
d<br />
2.98<br />
c<br />
ACF64<br />
Rubber tree<br />
13.56<br />
c<br />
10.59<br />
b<br />
18.95<br />
c<br />
3.35<br />
d<br />
ACF65<br />
Passion fruit<br />
12.43<br />
a<br />
9.52<br />
a<br />
17.80<br />
c<br />
3.93<br />
d<br />
ACF66<br />
Cedar<br />
12.08<br />
a<br />
11.03<br />
b<br />
18.97<br />
c<br />
2.78<br />
b<br />
ACF67<br />
Cedar<br />
15.10<br />
d<br />
12.13<br />
c<br />
18.03<br />
c<br />
3.49<br />
d<br />
ACF68<br />
Juçara<br />
14.05<br />
c<br />
10.15<br />
b<br />
22.89<br />
e<br />
3.85<br />
f<br />
304 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
PRECISON PHYTOPATHOLOGY: FRONTIERS OF SCIENCE<br />
Doliform<br />
Perithecia<br />
Ascospore<br />
Length 5<br />
Width 6<br />
Length 7<br />
Width 8<br />
-<br />
-<br />
-<br />
-<br />
4.92<br />
b<br />
3.89<br />
a<br />
-<br />
-<br />
-<br />
-<br />
4.80<br />
b<br />
4.02<br />
b<br />
7.37<br />
c<br />
5.56<br />
b<br />
4.44<br />
a<br />
3.88<br />
a<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
4.90<br />
b<br />
4.03<br />
b<br />
-<br />
-<br />
-<br />
-<br />
4.98<br />
b<br />
4.15<br />
b<br />
-<br />
-<br />
-<br />
-<br />
4.56<br />
aq<br />
3.98<br />
a<br />
-<br />
-<br />
-<br />
-<br />
4.55<br />
a<br />
3.69<br />
a<br />
-<br />
-<br />
-<br />
-<br />
4.38<br />
a<br />
3.72<br />
a<br />
-<br />
-<br />
-<br />
-<br />
4.74<br />
b<br />
3.66<br />
a<br />
-<br />
-<br />
-<br />
-<br />
4.37<br />
a<br />
3.67<br />
a<br />
-<br />
-<br />
-<br />
-<br />
5.02<br />
c<br />
4.16<br />
b<br />
-<br />
-<br />
-<br />
-<br />
4.88<br />
b<br />
3.97<br />
a<br />
7.95<br />
d<br />
6.98<br />
e<br />
5.98<br />
d<br />
5.26<br />
c<br />
-<br />
-<br />
-<br />
-<br />
4.65<br />
b<br />
3.60<br />
a<br />
-<br />
-<br />
-<br />
-<br />
5.43<br />
a<br />
4.14<br />
b<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
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Table 4. Spore measurements (µm) for isolates. (Conclusion)<br />
Chlamydospore<br />
Spores<br />
Cylindrical<br />
Isolates/Host<br />
Length 1<br />
Width 2<br />
Length 3<br />
Width 4<br />
ACF69<br />
Juçara<br />
14.16<br />
c<br />
10.12<br />
b<br />
17.06<br />
c<br />
3.92<br />
f<br />
ACF70<br />
Eucalyptus<br />
13.15<br />
c<br />
10.78<br />
b<br />
19.88<br />
d<br />
3.32<br />
d<br />
ACF71<br />
Eucalyptus<br />
12.12<br />
a<br />
11.05<br />
b<br />
20.23<br />
d<br />
3.55<br />
d<br />
For the sequencing <strong>of</strong> amplified fragments, 100 μl <strong>of</strong> the PCR<br />
product was purified with the Kit SV Gel and PCR Clean UP system<br />
(Promega ® ). The DNA from isolates was sequenced at the Center for<br />
Human Genome Studies <strong>of</strong> the University <strong>of</strong> São Paulo (USP). The<br />
sequences were edited by means <strong>of</strong> the s<strong>of</strong>tware BioEdit Sequence<br />
Alignment Editor (1997-2005). After edition, these sequences were<br />
used to search for similar sequences by using the s<strong>of</strong>tware Blastn <strong>of</strong><br />
the NCBI. Then, the obtained sequences were aligned and processed<br />
with the program Mega 5.05 so that the phylogenetic tree <strong>of</strong> Cerato-<br />
306 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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Doliform<br />
Perithecia<br />
Ascospore<br />
Length 5<br />
Width 6<br />
Length 7<br />
Width 8<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
-<br />
Means followed by the same lowercase letter in the column do not differ significantly,<br />
according to Scott-Knott test at 5% (data transformed into X√0,5;<br />
Coefficient <strong>of</strong> variation <strong>of</strong> 1 (5.94%), 2 (8.89%), 3 (7.97%), 4 (6.05%) 5<br />
(6.97%), 6 (5.23%), 7(5.11%) and 8 (6.92%).<br />
cystis isolates could be built, using the method “Tamura-3-parameter”<br />
(39) for the ITS region and the method “p-distance” (30) for the<br />
histone and α-elongase regions. For all analyzed regions, the Neighbor<br />
Joining method was used to build distance matrix. A bootstrap<br />
was conducted with 10,000 replicates, for each analyzed region.<br />
In Figures 1, 2 and 3, the phylogenetic trees are shown with<br />
most isolates representing each collected region.<br />
The DNA sequences obtained from the ITS-5.8S rDNA region<br />
Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts<br />
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and from part <strong>of</strong> the α-elongase gene <strong>of</strong> the studied Ceratocystis<br />
isolates indicate that isolates from Eucalyptus, atemoya, teak, cedar,<br />
passion fruit and rubber belong to the species C. fimbriata. The sequenced<br />
Eucalyptus isolates from Itatinga region were identified as<br />
C. manginecans. One isolate obtained from Eucalyptus from Montes<br />
Claros region (ACF 25) and one isolate obtained from mango from<br />
Votuporanga region were identified as C. mangicola. The isolates<br />
from cacao were identified as C. caca<strong>of</strong>unesta. Although the isolate<br />
from "juçara" grouped with isolates from Eucalyptus, there was not<br />
homology with any sample deposited at the GenBank; thus, this isolate<br />
will be further studied.<br />
The sequences <strong>of</strong> the histone region did not allow the identification<br />
<strong>of</strong> isolates since there were no deposits <strong>of</strong> DNA sequences <strong>of</strong><br />
this region for Ceratocystis species at the GenBank.<br />
The genetic proximity <strong>of</strong> Eucalyptus isolates to a Ceratocystis<br />
species isolated from mango corroborates the data obtained in<br />
the morphological characterization. Thus, isolates from Eucalyptus<br />
from Itatinga and one isolate from Montes Claros are possibly derived<br />
<strong>of</strong> isolates from mango tree. Such similarity between isolates<br />
from mango and those from Eucalyptus suggests a common ances-<br />
308 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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tral for both pathogens and probable specialization <strong>of</strong> isolates from<br />
Eucalyptus to the host. Similar results were obtained by Ferreira et<br />
al. (7), who stated that most isolates from Eucalyptus and mango<br />
studied by them were close, according to the genetic analyses.<br />
In the phylogenetic analysis based on the ITS region, isolates<br />
from Brazilian cacao trees did not have high similarity to isolates from<br />
C. caca<strong>of</strong>unesta from other countries. Studies have indicated a proximity<br />
<strong>of</strong> Brazilian Ceratocystis isolates from cacao tree to some isolates <strong>of</strong><br />
this fungus collected in other Latin American countries (1).<br />
The isolate from passion fruit grouped with six isolates from Eucalyptus<br />
from different Brazilian states; however, in this clade, there<br />
was a clear division among the isolates from mango, Eucalyptus and<br />
passion fruit, and each isolate formed a different subgroup.<br />
Isolates from Avaré were closer to isolates from Eucalyptus from<br />
Bahia (C1988 and C1442) and from the cities <strong>of</strong> Manduri, Araraquara<br />
and Bocaiúva, in the state <strong>of</strong> São Paulo; the isolate from teak and the<br />
isolate from rubber tree were close, in another group. The isolates from<br />
atemoya and "juçara" were more distant from the remaining studied<br />
isolates, requiring further genetic studies to define their position.<br />
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Figure 1. Phylogenetic tree built based on the DNA sequences obtained<br />
from the ITS-5.8S rDNA region <strong>of</strong> Ceratocystis isolates.<br />
310 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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The DNA sequence from the α-elongase region corroborates the<br />
results obtained for the ITS region, isolates from cacao continued separated<br />
from the remaining ones, while isolates from Eucalyptus that<br />
were close to the isolates from mango continued demonstrating high<br />
homology to the isolate from C. mangicola (Figure 2). Combination <strong>of</strong><br />
DNA sequences <strong>of</strong> this fungus to distinguish between species has been<br />
applied in recent studies (18, 26, 43).<br />
As regards the DNA sequences from the histone region, they were<br />
only useful for distinguishing between isolates from cacao (C. caca<strong>of</strong>unesta)<br />
and isolates from the remaining hosts (Figure 3).<br />
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Figure 2. Phylogenetic tree built based on the DNA sequences obtained<br />
from the α-elongase region <strong>of</strong> Ceratocystis isolates.<br />
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Figure 3. Phylogenetic tree built based on the DNA sequences obtained<br />
from the histone region <strong>of</strong> Ceratocystis isolates.<br />
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In general, although it is highly criticized, the use <strong>of</strong> ITS region<br />
is useful to identify Ceratocystis isolates; therefore, it still has been employed<br />
in several studies (18, 23, 26, 37). In the present study, among<br />
all investigated regions, the ITS region showed to be promising to distinguish<br />
the collected isolates. According to Fourie et al. (18), the ITS<br />
region is the only region that provides significant support to the separation<br />
<strong>of</strong> most Ceratocystis species. This is well illustrated in the case <strong>of</strong><br />
the present study, since this DNA region allowed the separation between<br />
C. caca<strong>of</strong>unesta, C. mangicola and C. manginecans and isolates that<br />
had similarities to them. In addition, separation was made according to<br />
the collection region, since most isolates from Eucalyptus collected in<br />
São Paulo were distant from isolates from Eucalyptus collected in other<br />
regions <strong>of</strong> Brazil. This piece <strong>of</strong> information is highly important for the<br />
genetic breeding <strong>of</strong> this fungus, since the reaction <strong>of</strong> plant genotypes is<br />
known to vary according to the inoculated isolate (5, 13, 35, 46).<br />
7. Conclusion<br />
The obtained results led to the following conclusions:<br />
• All tested isolates were pathogenic to their hosts <strong>of</strong> origin.<br />
314 Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts
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• Cross-pathogenicity was observed<br />
• Pathogenic, cultural and molecular features, as well as<br />
some morphological characteristics, allowed the separation<br />
between isolates from cacao and "juçara" and isolates from<br />
the remaining hosts.<br />
• DNA sequences obtained from the regions ITS-5.8S rDNA,<br />
α-elongase and histone from Ceratocystis isolates indicated that<br />
most identified isolates belong to the C. fimbriata complex.<br />
• More than one Ceratocystis species infect Eucalyptus in Brazil.<br />
Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts<br />
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Sul, Brasil. Revista Árvore, v.26, p.387-389, 2002.<br />
131. ZANUNCIO, J.C. et al. Plants <strong>of</strong> an Eucalyptus clone damaged<br />
by Scolytidae and Platypodidae (Coleoptera). Pesquisa Agropecuária<br />
Brasileira, v.40, p.513-515, 2005.<br />
132. ZAUZA, E. A. V. et al. Resistance <strong>of</strong> Eucalyptus clones to Ceratocystis<br />
fimbriata. Plant Disease, v. 88, p. 758-760, 2004.<br />
Characterization <strong>of</strong> Isolates <strong>of</strong> Ceratocystis spp. Collected from Different Hosts<br />
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10<br />
Use<br />
<strong>of</strong> Aerial<br />
Images Obtained<br />
by Unmanned<br />
Aerial Vehicles<br />
(UAVs) to Detect<br />
Eucalyptus<br />
Diseases
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10<br />
Use<br />
<strong>of</strong> Aerial Images Obtained by Unmanned Aerial<br />
Vehicles (UAVs) to Detect Eucalyptus Diseases<br />
Adimara Bentivoglio Colturato; Edson Luiz Furtado; Kalinka<br />
Regina Lucas Jaquie Castelo Branco.<br />
1. Introduction<br />
Eucalyptus and pine forests planted in Brazil generate 100%<br />
cellulose and paper production (18).<br />
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The importance <strong>of</strong> cultivating eucalyptus lies in its rapid growth,<br />
great adaptive capacity, high yield and countless applications in different<br />
sectors such as paper and cellulose industries, industrial wood panels,<br />
mechanically processed wood, coal-fired steelworks and biomass (1).<br />
Eucalyptus is subject to the attack <strong>of</strong> several pathologies such as<br />
tip drought, rust and Ceratocystis wilt.<br />
Tip drought is caused by the fungus Dothyorella sp., the perfect<br />
form <strong>of</strong> which corresponds to Botryosphaeria ribis. Its symptoms appear<br />
in the lower thirds <strong>of</strong> the canopy. They are lesions on the main<br />
stem tips, at the points <strong>of</strong> insertion <strong>of</strong> branches and twigs; in branches,<br />
at the points <strong>of</strong> insertion <strong>of</strong> twigs and petioles; in twigs, at the points<br />
<strong>of</strong> insertion <strong>of</strong> petioles. Botryosphaeria ribis has been reported as a<br />
pathogen <strong>of</strong> greater aggressiveness to plants predisposed to infection<br />
due to factors like defoliation, water deficit and boron deficiency (23).<br />
Boron deficiency has been common among eucalyptus plantations,<br />
especially for Corymbia citriodora. Deficiency symptoms are: new<br />
leaves <strong>of</strong> chlorotic, shrinking and coriaceous aspect that become brittle;<br />
apical bud death; bark and trunk splitting with rubber exudation<br />
and tissue necrosis (12). Besides affecting the growth and development<br />
<strong>of</strong> trees, such deficiency seems to be a predisposing factor for<br />
occurrence <strong>of</strong> fungi like B. ribis and Lasiodiplodia theobromae.<br />
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Ceratocystis wilt caused by Ceratocystis fimbriata is a systemic<br />
disease in woody plants, due to the pathogen progress, causing dark<br />
radial stripes in transversal sections <strong>of</strong> woody organs, from the medulla<br />
to the outer wood or from the wood periphery to the medulla, or discoloration<br />
(dark spot) <strong>of</strong> wedge shape, generally from the periphery to<br />
the medulla (6). This pathogen can lead to more than 40% mortality in<br />
monoclonal plots; it affects 4-month to 5-year-old clonal plantations,<br />
including stump sprouts, root cuttings and clonal seedlings in a nursery,<br />
currently damaging 10 clones in four Brazilian states (8).<br />
It is the cause <strong>of</strong> diseases in a large number <strong>of</strong> woody plants and<br />
some herbs <strong>of</strong> economic importance such as black acacia, sweet potato,<br />
cacao, fig, gmelina, mango tree, rubber tree and eucalyptus (7).<br />
The causal agent <strong>of</strong> rust in eucalyptus, Puccinia psidii Winter,<br />
has a wide geographic distribution (9). It attacks species <strong>of</strong> the family<br />
Myrtaceae, including eucalyptus, "jambeiro", guava tree, "jabuticabeira",<br />
strawberry guava tree, "pitangueira" and "jamelãozeiro",<br />
responding differently to aggressiveness according to the host (2, 10).<br />
Nowadays, rust represents one <strong>of</strong> the major agents responsible<br />
for losses and injuries in eucalyptus reforestation in São Paulo<br />
State; it started being considered important in the mid 1990's among<br />
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young eucalyptus plantations in the region <strong>of</strong> Itapetininga and Vale<br />
do Paraíba (4).<br />
In nursery seedlings and plants in the fields, rust attacks are<br />
restricted to s<strong>of</strong>t organs such as leaf primordia, branch tips and main<br />
stem (9). Symptoms are small punctuations on the lower part <strong>of</strong><br />
leaves, which are slightly protuberant and have light green or yellowish<br />
red coloration (20).<br />
Disease occurrence and management are linked to the quality<br />
and yield <strong>of</strong> eucalyptus plantations. Plant disease quantification methods<br />
are required, such as direct methods like evaluation <strong>of</strong> signs and<br />
symptoms, incidence and severity, or indirect methods like determination<br />
<strong>of</strong> the pathogen population, spatial distribution, effects on production<br />
(damage and/or loss) and the caused defoliation (13).<br />
Remote sensing based on aerial images is another method that<br />
can be used for both detection and quantification and has the advantage<br />
<strong>of</strong> not requiring contact with diseased plants. The disease can be<br />
quantified at diverse wavelengths.<br />
"The joint use <strong>of</strong> sensors, equipment, aircrafts, spacecrafts and<br />
others, with the aim <strong>of</strong> studying the terrestrial environment by means<br />
<strong>of</strong> records and analysis <strong>of</strong> the interactions between electromagnetic<br />
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radiation and substances that compose the Earth planet in their most<br />
diverse manifestations” is the definition <strong>of</strong> Remote Sensing (16). It<br />
is based on the radiation reflected from the foliage. Reflectance differences<br />
can be obtained and used efficiently to map the incidence<br />
<strong>of</strong> a large number <strong>of</strong> plant pathogens. Frequently employed sensors<br />
are multispectral (normally RGB and NIR) and, most recently, hyperspectral,<br />
revealing as a tool to rapidly and efficiently detect diseased<br />
plants in small and large areas (15).<br />
Electromagnetic energy is found at larger quantities on the Earth<br />
and has its origin on the Sun, from where it propagates through the<br />
space as electromagnetic waves in the form <strong>of</strong> radiation. The intensity<br />
<strong>of</strong> the electromagnetic radiation that reaches a sensor is the parameter<br />
used to obtain data from the terrestrial surface targets, which are<br />
subsequently transformed into an interpretable measurement (15). The<br />
spectral behavior <strong>of</strong> vegetation is associated with the concepts <strong>of</strong> reflectance,<br />
absorptance and transmittance, and reflectance is most frequently<br />
used in vegetation studies involving remote sensing techniques. Spectral<br />
reflectance measurements constitute the main example <strong>of</strong> application<br />
<strong>of</strong> these techniques in phytopathology, once there are differences in<br />
spectral response between a healthy leaf and a diseased leaf.<br />
The largest part <strong>of</strong> the electromagnetic radiation <strong>of</strong> blue (0.35 to<br />
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0.50μm) and red (0.50 to 0.62μm) intervals is absorbed by the chlorophyll,<br />
while in the green interval (0.62 to 0.70 μm), a great part is<br />
reflected. Near-infrared radiation (0.74 to 1.10 μm) is little affected by<br />
chlorophyll but highly influenced by the foliar structure <strong>of</strong> the target<br />
vegetation. In the visible spectrum and infrared regions, the reflected<br />
energy depends on properties like pigmentation, humidity and cell<br />
structure <strong>of</strong> the vegetation, mineral constitution and humidity <strong>of</strong> soils,<br />
and sediment quantity in water reservoirs (3).<br />
Learning the spectral behavior <strong>of</strong> the vegetation is fundamental<br />
to choose the region <strong>of</strong> the spectrum from which the study data will be<br />
obtained. In studies related to diseases in plants, the most frequently<br />
used regions are those <strong>of</strong> visible and near-infrared (21) since they best<br />
detect plant disease symptoms, considering that protoplasm degeneration<br />
occurs in most diseases and is followed by the death <strong>of</strong> cells,<br />
tissues and organs (15).<br />
One <strong>of</strong> the great advantages <strong>of</strong> remote sensing in agriculture is<br />
the capacity to map large areas within a short time. Another advantage<br />
is the possibility <strong>of</strong> an aerial view <strong>of</strong> the plantation, which can reveal<br />
details not visually observable at the soil level.<br />
The use <strong>of</strong> Unmanned Aerial Vehicles - UAVs has been shown a<br />
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highly important tool in remote sensing.<br />
According to the report by DOD (United States Department<br />
<strong>of</strong> Defense) called Unmanned Aerial Vehicle Roadmap 2002 - 2027,<br />
which is one <strong>of</strong> the major and most complete documents on the state<br />
<strong>of</strong> the art technology, UAVs are: “aerial vehicles that do not carry a<br />
human operator, use aerodynamic forces to provide vehicle lift, can<br />
fly autonomously or be piloted remotely, can be expendable or recoverable,<br />
and can carry a lethal or nonlethal payload. Ballistic or<br />
semiballistic vehicles, cruise missiles, and artillery projectiles are not<br />
considered UAVs by the DOD definition” (5).<br />
Using images obtained by UAVs is advantageous not only because<br />
the resolution <strong>of</strong> the images obtained by satellites is not so high<br />
as that necessary for pathology observation, but also because the images<br />
obtained by UAVs are more accurate and can be obtained at any<br />
time and more than once on the same day, differently from those obtained<br />
by satellites.<br />
UAVs can and must provide pest monitoring and detection in increasingly<br />
larger areas. The use <strong>of</strong> this tool may improve the detection<br />
process and reduce both the work hours and the workload needed for a<br />
field survey, since a person walking at 2km/h during 8 hours a day can<br />
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only sample 1000 hectares. Using machines is many times difficult<br />
because “carriers” are small and there is the risk <strong>of</strong> damaging species.<br />
Image processing a posteriori allows extracting a larger quantity<br />
<strong>of</strong> data, compared to those obtained by terrestrial sampling, normally<br />
restricted to a small percentage <strong>of</strong> the total area under analysis.<br />
Georeferencing <strong>of</strong> the aerial images and, consequently, plantto-plant<br />
georeferencing will allow field surveys that can establish correlations<br />
between the data obtained by images and the reality in the<br />
field, so that a more accurate database can be created.<br />
The low-cost expedited generation <strong>of</strong> thematic maps will allow<br />
the adoption <strong>of</strong> cultural practices recommended by accuracy agriculture,<br />
leading not only to additional economic gain but also to lower<br />
impact on the environment.<br />
The aim <strong>of</strong> this study was to compare direct methods (count <strong>of</strong><br />
disease plants and quantification <strong>of</strong> the percentage <strong>of</strong> tissue lesioned<br />
by pathogens) and indirect methods (reflectance analysis) in different<br />
wavelengths (multispectral analysis) using Unmanned Aerial Vehicles<br />
and image processing to create a database that will allow the generation<br />
<strong>of</strong> spectral signatures to detect pathologies in eucalyptus plantations.<br />
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2. Material and Methods<br />
Experiments were conducted in a laboratory and in the field. Each<br />
pathology was detected in a different locality <strong>of</strong> São Paulo State. From<br />
each planting, an area was selected and divided into plots <strong>of</strong> 10 streets<br />
containing 50 plants each; thus, each plot was constituted <strong>of</strong> 500 plants.<br />
For Ceratocystis wilt and tip drought, incidence data were collected; for<br />
rust, severity data were collected according to a diagrammatic scale (24).<br />
For reflectance evaluation in the laboratory, 30 leaves from<br />
healthy plants and 30 leaves from diseased plants were collected in<br />
the case <strong>of</strong> Ceratocystis wilt and tip drought. For rust, as there are 4<br />
severity levels -- healthy plant and levels I, II and III, 30 leaves were<br />
collected from each level. Sampling was done from several plants<br />
which were mixed for the experiment. Leaves were detached from the<br />
plants and placed inside plastic bags which were stored in a Styr<strong>of</strong>oam<br />
box containing ice to prevent water loss. On return, leaves were<br />
stored in the refrigerator until reflectance reading.<br />
The leaves collected in the field were analyzed in the laboratory.<br />
For reflectance measurement, a counting system was established<br />
with an Ocean Optics USB2000 spectrometer, an optical fiber (for the<br />
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visible), led light, led supply source, a lens to prevent light from dissipating,<br />
a bulkhead and a table. The adopted focal distance was 12 cm.<br />
One measurement was performed for each leaf, totaling 30<br />
measurements <strong>of</strong> leaves from healthy plants and 30 measurements<br />
<strong>of</strong> leaves from plants with symptoms <strong>of</strong> tip drought and Ceratocystis<br />
wilt. For rust, as there are 4 severity levels - healthy plant and levels I,<br />
II and III, 30 measurements were performed for each level. This spectrometer<br />
provided data approximately between 450 nm and 720 nm.<br />
Flights were done with eBee UAV produced by Sensefly Ltd.<br />
The eBee is an unmanned aircraft, which is electric and <strong>of</strong> small size.<br />
It has an embedded system (hardware and s<strong>of</strong>tware integrated to the<br />
aircraft), which is responsible for controlling all functions performed<br />
on board. These functions include navigation, control (or piloting),<br />
sensor control, actuator control and management <strong>of</strong> critical situations.<br />
From each area, the region where the disease was most significant<br />
was chosen and delimited for the mission.<br />
During each flight, images were obtained with cameras Canon<br />
in RGB and infrared (NIR) filter; subsequently, mosaics <strong>of</strong> each flown<br />
area were produced with the s<strong>of</strong>tware Postflight Terra 3D.<br />
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Reflectance data <strong>of</strong> the images were obtained by using the<br />
images in RGB. For the measurements, the s<strong>of</strong>tware ColourWorker<br />
– image-based colour measurement was employed (17). Measurements<br />
accounted for 30 from healthy plants and 30 from plants with<br />
symptoms <strong>of</strong> the studied diseases. In this case, for rust, only data<br />
<strong>of</strong> healthy and diseased plants could be collected but not separated<br />
into severity levels.<br />
For the statistical modeling <strong>of</strong> the spectral signatures <strong>of</strong> the<br />
considered diseases obtained by the spectrometer and by the digital<br />
images, Multivariate Analysis techniques were employed (11, 14).<br />
First, the dimensionality <strong>of</strong> data was reduced based on the Principal<br />
Component methodology, considering only the two first components<br />
in all situations. Then, the technique Canonical Linear Discriminant<br />
Function was adopted (11, 14); it has as basis the classification <strong>of</strong> k<br />
groups according to linear functions in the multidimensional space using<br />
metrics as Euclidean distance and Mahalanobis distance – which<br />
considers the variance and covariance matrix <strong>of</strong> observations. This<br />
technique was subsequently applied to the principal component technique.<br />
Thus, it was possible to obtain the cross validation – probability<br />
<strong>of</strong> poor classification, which informs about the percentage <strong>of</strong> exit<br />
and error <strong>of</strong> the model obtained via principal components.<br />
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Both techniques were carried out with the statistical s<strong>of</strong>tware<br />
SAS (Statistical Analysis System) (22).<br />
3. Results<br />
The purpose <strong>of</strong> terrestrial evaluations was to identify and locate<br />
the plants affected by diseases and subsequently perform a manual evaluation,<br />
using the aerial image <strong>of</strong> the same place, to compare whether a<br />
plant identified as diseased in the terrestrial evaluation was also visibly<br />
diseased based on the image.<br />
For both Ceratocystis wilt and tip drought, accuracy was not<br />
100% based only on the aerial image since it only detects plants showing<br />
advanced-stage symptoms, while the field evaluation detected several<br />
plants with initial symptoms or symptoms on the lower part <strong>of</strong> the<br />
canopy, which could not be visually identified in the aerial image.<br />
For the area affected by rust, such manual evaluation, only visual,<br />
was inefficient since the symptoms <strong>of</strong> the disease are small punctuations<br />
on the leaves, which could not be observed based on the aerial image.<br />
Terrestrial evaluations proved that obtaining spectral signatures<br />
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for each disease is necessary and important. These signatures can detect<br />
even plants with initial-stage symptoms.<br />
Data obtained in the laboratory with the spectrometer showed that<br />
separation between healthy and diseased plants can be done with minor<br />
error for the three evaluated diseases. For rust, data could be classified<br />
into four levels; however, some data that should be classified as level<br />
1 were classified as healthy or level 2, and some data related to level 2<br />
were erroneously classified as level 1 or level 3. This can be explained<br />
because evaluation based on a diagrammatic scale is very subjective,<br />
since the evaluator adopts an image as standard and tries to quantify the<br />
leaves into scores according to the scale.<br />
Healthy and diseased plants could be separated according to the<br />
model used to classify the image data. For rust, however, diseased<br />
plants could not be classified into severity levels based on the aerial images,<br />
since rust symptoms are small punctuations on the leaves, making<br />
difficult the visual classification based on the image.<br />
Laboratory analyses using a spectrometer collaborated to the reflectance<br />
data obtained by the aerial images, showing that in the case <strong>of</strong><br />
the studied diseases spectral behavior was similar in both cases.<br />
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The use <strong>of</strong> principal components in data analysis is a highly used<br />
tool in several studies involving reflectance analysis and allowed a considerable<br />
reduction in the dimensionality <strong>of</strong> data. Sankaran et al. (19)<br />
also employed principal component techniques followed by discriminant<br />
analysis to classify avocado plants attacked by Raffaelea lauricola,<br />
obtaining 94% accuracy in the classification <strong>of</strong> asymptomatic leaves<br />
from infected plants. Zhang et al. (25) also adopted linear discriminant<br />
function to detect mildew in wheat based on reflectance measurements.<br />
Application <strong>of</strong> the linear discriminant function technique generated<br />
eigenvectors, which helped obtaining spectral signatures and provided<br />
accuracy data by the used model.<br />
Spectral signatures were generated for each studied disease, but<br />
meanwhile these signatures can only be used to identify and classify<br />
diseases if the disease is previously known and if the data are collected<br />
with the same equipment or with equipment that presents the same<br />
spectral ranges. However, a study has already been developing to obtain<br />
spectral signatures from the linear discriminant function; such signatures<br />
will be part <strong>of</strong> a databank which will be used to identify these<br />
diseases and, in the case <strong>of</strong> rust, the severity level.<br />
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de celulose e papel. Disponível em: Access on December 2014.<br />
19. SANKARAN, S.; EHSANI, R. Evaluation <strong>of</strong> visible-near infrared<br />
reflectance spectra <strong>of</strong> avocado leaves as a non-destructive tool for detection<br />
<strong>of</strong> laurel wilt. Plant disease, vol. 96, n. 11, p. 1683- 1689, 2012.<br />
20. SANTOS, A.F.; AUER, C.G.; GRIGOLETTI JÚNIOR, A. Doenças<br />
do eucalyptus no sul do Brasil: identificação e controle. Embrapa: Circular<br />
Técnica. Colombo, junho, 2001.<br />
21. SANTOS JUNIOR, R.F.; SANTOS, J.M.; RUDORFF, B.F.T.;<br />
MARCHIORATO, I.A. Detecção de Heterodera glycines em plantios<br />
de soja mediante espectrorradiometria no visível e infravermelho próximo.<br />
Fitopatologia Brasileira, Brasília, v. 27, p. 355-360, 2002.<br />
22. SAS. Sas s<strong>of</strong>tware. Version 9.1. Cary, North Carolina: SAS Institute<br />
Inc., 1999.<br />
23. SILVEIRA, R.L.V.A.; KRUGNER, T.L; SILVEIRA, R.I;<br />
GONÇALVES, A.N. Efeito do boro na suscetibilidade de Eucalyptus<br />
citriodora a Botryosphaeria ribis e Lasiodiplodia theobromae. Fitopatologia<br />
Brasileira, v.21, n.4, p. 482-485, 1996.<br />
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24. ZAMPROGNO, K.C.; FURTADO, E.L.; MARINO, C.L.; BONINE,<br />
C.A.; DIAS, D.C. Utilização de análise de segregantes agrupados na<br />
identificação de marcadores ligados a genes que controlam a resistência<br />
à rust (Puccinia psidii Winter) em Eucalyptus sp. Summa Phytopathologica,<br />
Botucatu, v.34, n.3, p. 253-255, 2008.<br />
25. ZHANG, J.C.; PU, R.; WANG, J.; HUANG, W.; YUAN, L.; LUO,<br />
J. Detecting powdery mildew <strong>of</strong> winter wheat using leaf level hyperspectral<br />
measurements. Computers and Electronics in Agriculture, 85,<br />
p. 13-23. 2012.<br />
Use <strong>of</strong> Aerial Images Obtained by Unmanned Aerial Vehicles (UAVs) to Detect Eucalyptus Diseases<br />
359
11The Accelerated<br />
Evolution <strong>of</strong><br />
Resistance to<br />
High Risk<br />
Fungicides in the<br />
Agroecosystem<br />
and the Need for<br />
Anti-Emergence<br />
Strategies
PRECISON PHYTOPATHOLOGY: FRONTIERS OF SCIENCE<br />
Accelerated Evolution <strong>of</strong> Resistance to High<br />
Risk Fungicides in the Agroecosystem and the<br />
11The<br />
Need for Anti-Emergence Strategies<br />
Paulo Cezar Ceresini; Danilo Augusto dos Santos Pereira.<br />
1. Introduction<br />
The emergence <strong>of</strong> resistance to fungicides is considered among<br />
the most serious threats to food security. Since the 70s the emergency<br />
<strong>of</strong> resistance to some <strong>of</strong> the most important classes <strong>of</strong> modern<br />
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site-specific selective fungicides [e.g. methylbenzimidazole (MBI);<br />
demethylation inhibitors (DMI); for instance, the triazoles; quinone<br />
outside inhibitors (Q o<br />
I); for example, the strobilurins, the succinate<br />
dehydrogenase inhibitors (SDHIs)] in various phytopathogenic fungi<br />
has compromised the disease management worldwide by limiting<br />
the fungicide options in the agroecosystem (25). With consistent increase<br />
in reports <strong>of</strong> fungicide resistance in phytopathogens in the<br />
last 50 years, this fact became highly relevant for the crop protection<br />
management. Although the emergence <strong>of</strong> resistance in phytopathogens<br />
is considered a global menace to food production, surprisingly<br />
little is known about the evolutionary process associated to development<br />
and dissemination <strong>of</strong> resistance to fungicides worldwide<br />
(11). Specially in Brazil, the current research contributions about<br />
the impact the emergence <strong>of</strong> resistance has on a wide range <strong>of</strong> local<br />
pathosystems is scarce, merely represented by literature reviews or<br />
punctual studies (13, 10, 7).<br />
2. Mechanisms associated to the development <strong>of</strong> acquired resistance<br />
to fungicides<br />
In order to better understand the resistance to fungicides in<br />
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field populations <strong>of</strong> phytopathogens, many studies have characterized<br />
the mechanisms behind the reduction <strong>of</strong> sensibility to different<br />
molecules and the genetic bases <strong>of</strong> resistance. Four main mechanisms<br />
are associated to the development <strong>of</strong> acquired resistance to<br />
fungicides: a) Alterations in the targeted protein due to mutations<br />
in the coding gene, specially to many site-specific fungicides as the<br />
MBI, the DMI, the Q o<br />
I and the SDHI (25); b) Improved fungicide<br />
efflux associated with the action <strong>of</strong> ABC membrane-bound transporters<br />
and others transporters (30); c) Overexpression <strong>of</strong> the target<br />
protein, which requires increased fungicide dose for inhibition (8);<br />
d) Fungicide detoxification by metabolic enzymes, mostly reported<br />
for herbicides on grass (9) and not common for fungicides.<br />
It is widely accepted that different fungicides present different<br />
risk associated to the development <strong>of</strong> resistance in phytopathogens (6,<br />
5, 35). The site-specific fungicides interrupt particular cellular process<br />
and bind to specific target proteins (5, 35), therefore considered among<br />
the high risk for resistance development (6, 17). The so called high<br />
risk is associated to the strong selective pressure imposed by the fungicide<br />
on the phytopathogen populations (18). On the other hand, are<br />
the multi-site inhibitors acting in numerous cellular process that are<br />
considered <strong>of</strong> lower risk for resistance emergence (6, 35, 17). Using the<br />
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same concept, different pathogens have different risk for developing<br />
resistance (17, 18). For instance, reports <strong>of</strong> many phytopathogen populations<br />
rapidly evolving resistance to high risk site-specific fungicides<br />
(e.g. Q o<br />
I) in only two years <strong>of</strong> usage (34). The vulnerability <strong>of</strong> site-specific<br />
fungicides to accelerated evolution <strong>of</strong> resistance relies on its mode<br />
<strong>of</strong> action and curative usage, high efficiency (e.g. high activity in low<br />
doses) and the biologic and epidemiology peculiarities <strong>of</strong> the targeted<br />
phytopathogen (e.g. population size, high reproductive rate, possibility<br />
<strong>of</strong> long distances dispersion) (25).<br />
Firstly, so resistance can occur, it is necessary inheritable variation<br />
to fungicide sensitivity in the phytopathogen population (15).<br />
Moreover, under the action <strong>of</strong> inhibitor single-site fungicides, where<br />
one point mutation in the targeted protein might confer high resistance<br />
level, the change is qualitative, resulting in two populations showing<br />
bimodal distribution for sensitivity (15, 25). However, for multi-site<br />
fungicides or some inhibitor single-site fungicides which possessed<br />
multiple alleles contributing to the resistance, it is observed a unimodal<br />
distribution with quantitative changes (15; 25). In both cases it is<br />
observed directional selection for lower sensibility acting in the discrete<br />
variation, for qualitative resistance, contrasting with the continue<br />
distribution for quantitative resistance, observed for gradual changes<br />
trending to resistance over time (15, 25).<br />
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3. Distinction between acquired resistance and intrinsic resistance<br />
It is necessary to distinguish between the acquired resistance that<br />
develops in response to selection against a specific fungicide (quantitative<br />
or qualitative) from the intrinsic resistance. Some fungi species are natural<br />
insensitive to determined specific chemical groups, characterizing intrinsic<br />
resistance that defines the spectrum <strong>of</strong> action <strong>of</strong> fungicides. While little<br />
is known regarding the genetic bases <strong>of</strong> intrinsic resistance, associations<br />
have been made with genetic variation in the fungicide targeted site or<br />
target protein redundancy due to additional copies <strong>of</strong> the coding gene (25).<br />
Next, we present the general evolutionary phases <strong>of</strong> resistance development<br />
to fungicides. The resistance evolution to fungicides can be<br />
divided in emergency phase and selection phase (20). In the emergency<br />
phase, the resistant line emerges by mutation and subsequently must<br />
invade the pathogen population. In this phase, the number <strong>of</strong> fungicide<br />
resistant lesions is small and the resistant lines can become extinct because<br />
<strong>of</strong> simple stochastic variations, despite fungicide application providing<br />
higher adaptability to resistant lines than to sensitive lines. In the<br />
selection phase <strong>of</strong> resistance to fungicides, one resistant line is already<br />
present in one population <strong>of</strong> the pathogen, differentially selected by the<br />
application <strong>of</strong> specific fungicides.<br />
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Attempts have been carried to predict the evolution <strong>of</strong> phytopathogens<br />
to resistance against fungicides. One approach to predict<br />
resistance to fungicides in field conditions employs the usage <strong>of</strong> induced<br />
mutagenesis by UV radiation or chemicals to increase the frequency<br />
<strong>of</strong> mutations, following strong selection with fungicides in<br />
vitro to assure the emergence <strong>of</strong> resistant genotypes. Several studies<br />
using this approach describe mutations in the ß-tubulin gene associated<br />
with resistance to benzimidazoles (27), mutations in the cytochrome b<br />
conferring resistance to strobilurins (31, 26, 1), and mutations in the<br />
succinate dehydrogenase gene conferring resistance to SDHI fungicides<br />
(2, 14, 33). Apparently, mutations generated in vitro using mutagenesis<br />
produces a variety <strong>of</strong> possible mutants, from which a small<br />
portion has emerged by selection in field conditions. The pleiotropic<br />
adaptive cost associated to the non-emerging mutations is raised as a<br />
plausible explanation for these observations (3).<br />
Determining the adaptive cost <strong>of</strong> mutations is considered the<br />
most practical approach in order to foresee the result <strong>of</strong> resistance<br />
evolution to fungicides in pathogen populations on field. To persist on<br />
field, resistant mutants must be pathogenic in planta and competitive<br />
against different isolates. Related to the Q o<br />
I fungicides, from the 22<br />
mutations detected in Q o<br />
I-resistant mutants, nine resulted in respira-<br />
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tion deficiency or in detectable effects on the protein activities, while<br />
the G144A, F129L and G137R mutations caused no detectable cost<br />
related to adaptability (4). Therefore, it was proposed that mutations<br />
that confer high resistance levels, with less adaptive cost, are positively<br />
selected in field (20, 25).<br />
Besides in vitro mutagenesis experiments, if intrinsic resistance<br />
is found in some fungi species, it is expected that similar acquired<br />
resistance mechanism could be acting in different species, as<br />
example <strong>of</strong> parallel evolution. In the case <strong>of</strong> the Q o<br />
I fungicides, fungi<br />
that synthetize natural strobilurin are intrinsic resistant, e.g. Mycena<br />
galopoda possess the G143A mutation, subsequently related as<br />
acquired resistance in many different fungi species (22). Once the<br />
acquired resistance emerges in a species, also by parallel evolution,<br />
it is expected that similar mechanism will also occour in another<br />
phytopathogenic fungi species. Resistance to Q o<br />
I fungicides related<br />
to the G143A substitution was reported by the first time in 1997 in<br />
Mychosphaerella fijiensis (32) and in 1998 in Erysiphe graminis f.<br />
sp. tritici (34), and parallel evolution <strong>of</strong> this substitution has been<br />
reported since then for more than 20 phytopathogenic fungi species<br />
(12). Additional evidence for the repeatability in this mutation to resistance<br />
is found when detected multiple independent origins <strong>of</strong> the<br />
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same mutation in populations <strong>of</strong> one same phytopathogen species<br />
(36). The detection <strong>of</strong> epistasis and simple functional limitations associated<br />
to a specific resistance mutation to fungicides in a range <strong>of</strong><br />
phytopathogenic fungi species turn the evolutionary scenario more<br />
predictable. For example, in most <strong>of</strong> the fungi species, the G134A<br />
mutation results in higher adaptability under Q o<br />
I fungicides selective<br />
pressure. However, some cytochrome b genes have an intron after<br />
codon 143, and in these fungi, the mutation G143A has a pleiotropic<br />
effect in preventing the intron splicing and is lethal (16). This is a<br />
simple example <strong>of</strong> epistasis, throughout the mutation effect differs<br />
depending on the fungus genetic background and the need to preserve<br />
the intron splicing site is an example <strong>of</strong> functional limitation.<br />
The predictability relies in the fact that the species or fungal lineages<br />
that carry the intron are not evolving to G143A, and probably will<br />
evolve to alternative mutations in the cytochrome b as F129L (16).<br />
Functional restrictions are more subtle, susceptible to epistatic interaction<br />
and variation between species or fungal lineages are more<br />
difficult to predict as in the case <strong>of</strong> resistance to DMI (25).<br />
We intend, therefore, to discuss about how the evolutionary analysis<br />
can improve our predictive capability, as well as guide risk assessments<br />
about the emergence <strong>of</strong> resistance. The model <strong>of</strong> risk evaluation<br />
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proposed by the Fungicide Resistance Action Committee (FRAC)<br />
considers a matrix to calculate the risk <strong>of</strong> resistance to fungicide,<br />
initially based on three criteria derived from practical experience<br />
with different fungicides and phytopathogens: the risk associated to<br />
the chemical mode <strong>of</strong> action <strong>of</strong> the fungicide, the risk assigned to<br />
the phytopathogen and the agronomic risk, one indicative <strong>of</strong> the favorability<br />
in the agroecosystem (23, 6). However, FRAC’s proposed<br />
matrix model did not correlate the observed number <strong>of</strong> years before<br />
resistance emergence (r s<br />
= -0,06, P = 0,6474) (28). Additionally, detailed<br />
study performed by GRIMMER et al. (2014) indicated that the<br />
use <strong>of</strong> the risk matrix model has limited prediction value within the<br />
dominant category <strong>of</strong> high risk fungicide, corroborating observations<br />
<strong>of</strong> MCDONALD & LINDE (2002). On the other hand, the model <strong>of</strong><br />
evolutionary risk for phytopathogens based on population-genetic<br />
parameters was a better predictor for fungicide resistance evolution<br />
(r s<br />
to phytopathogen migration parameter = -0.72; P = 0.0001) than<br />
the one based on the risk matrix (28). Thus, the models based on<br />
risk matrix <strong>of</strong>fer a general guidance <strong>of</strong> risk, but cannot predict when<br />
nor where the fungicide resistance will occur, or how fast it will be<br />
spread and compromise the crop management (24). Furthermore, it<br />
requires precise measures <strong>of</strong> mutation rate and population size, proportion<br />
<strong>of</strong> sensitive and resistant individuals in the phytopathogen<br />
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populations (37), the selection coefficient (determined by the difference<br />
in adaptability between sensitive and resistant lineages to any<br />
fungicide) (38), as well as other factors influencing the survival and<br />
invasion <strong>of</strong> resistant lineages (19).<br />
A new model <strong>of</strong> risk evaluation proposed by GRIMMER et al.<br />
(2015) includes the identification <strong>of</strong> key traits as essential resistance<br />
risk determinants, including the latent period <strong>of</strong> pathogens in the year<br />
(a measure <strong>of</strong> the disease epidemic duration divided by the time taken<br />
between infection and pathogen reproduction), the number <strong>of</strong> cultivated<br />
species infected by the pathogen (narrow host range versus broad, with<br />
intensive fungicide action on the last), production in protected versus<br />
open field cropping system (with higher selection to resistant lineages<br />
in protected cropping system), and the fungicide molecule complexity<br />
(where molecules <strong>of</strong> high complexity exhibiting higher linkage specificity<br />
to the targeted site show higher probability <strong>of</strong> compromised efficiency<br />
due to small changes). The combined model <strong>of</strong> these key traits<br />
explained 61% <strong>of</strong> the temporal variation in years to the emergence <strong>of</strong><br />
resistance to high risk site specific fungicides. The risk evaluation based<br />
on these key traits could be used to determine the resistance risk to<br />
fungicides with novel mode <strong>of</strong> action, for which there is no previous<br />
knowledge about resistance behavior.<br />
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4. Strategies for fungicide resistance management<br />
Finally, we are going to discuss the implications <strong>of</strong> such knowledge<br />
to the practical management <strong>of</strong> fungicide resistance aiming to<br />
answer the following questions: Is it possible to prevent resistance to<br />
fungicide? Is it possible to manage the resistance to fungicide once it<br />
has emerged? In general, the global goal <strong>of</strong> the strategies to manage<br />
fungicide resistance is double. First, to prevent the emergence <strong>of</strong> variants<br />
in the phytopathogens that could resist to a fungicide treatment (at<br />
the “emergency phase” <strong>of</strong> resistance development), and subsequently<br />
reduce the selection <strong>of</strong> such variants (at the “selection phase”) (38).<br />
The emergency phase in the evolution towards fungicide resistance<br />
has been poorly studied. One <strong>of</strong> the few models currently evaluable<br />
(and maybe the only), parameterized to a scenario where a single<br />
mutation in Mycosphaerella graminicola on winter wheat, affecting the<br />
fungicide biding to its targeted protein (e.g., qualitative resistance or<br />
single step) suggests that it is unlikely that a resistant linage could have<br />
emerged when a fungicide with a novel mode <strong>of</strong> action is introduced<br />
(20). Thereby, the authors recommend that “anti-emergence” strategies<br />
should be identified and implemented in advance to avoid the emergence<br />
<strong>of</strong> lineages resistant to fungicides. For example, mixing fungi-<br />
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cides <strong>of</strong> high risk, with one single site <strong>of</strong> specific action, with a fungicide<br />
<strong>of</strong> low risk, with multiple action sites, could delay the emergency<br />
<strong>of</strong> resistance to the single site component.<br />
In the selection phase, the addition <strong>of</strong> a different fungicide in mixture<br />
with the high risk fungicide (without reducing the dose <strong>of</strong> the high<br />
risk fungicide), would reduce the selection rate to resistance, resulting<br />
in increased effective lifetime for the high risk fungicide, enough for<br />
practical relevance. The mixed fungicide could be either a compost <strong>of</strong><br />
multiple sites <strong>of</strong> action or simple sites. The addition <strong>of</strong> a mixed fungicide<br />
associated to reduced dose <strong>of</strong> the high risk fungicide would considerable<br />
reduce the selection to resistance (39).<br />
Nonetheless, it is not possible to generalize that all mixture containing<br />
fungicides <strong>of</strong> low risk and high risk <strong>of</strong> emergence would provide<br />
appropriate disease management while minimizing the risk <strong>of</strong><br />
resistance development. A model proposed by MIKABERIDZE et al.<br />
(2013) indicated that, in the absence <strong>of</strong> adaptive cost to pathogen resistant<br />
lineages, the application <strong>of</strong> a mixture <strong>of</strong> high risk and low risk<br />
fungicide would still select for resistance. Consequently, the resistant<br />
lineage would eventually overcome the pathogen population and the<br />
sensitive lineage would be eliminated. For this reason, the high risk<br />
fungicide would not control the disease and only the low risk fungi-<br />
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cide in the mixture would be acting against the disease. Accordingly,<br />
the high risk fungicide would become nonfunctional in the mixture<br />
and the usage <strong>of</strong> only the low risk fungicide would have the same<br />
effect, but with lower financial and environmental costs. However, if<br />
detected higher adaptive cost to the pathogen, then the mixture with<br />
sufficient fungicide dose for the high risk fungicide could be used efficiently<br />
by a longer period <strong>of</strong> time, as selection for the resistant lineage<br />
would be prevented (29).<br />
Another strategy to prevent the emergency <strong>of</strong> fungicide resistance<br />
is to avoid the use <strong>of</strong> high doses <strong>of</strong> fungicides with high risk.<br />
Most experimental studies and models published relating resistance<br />
to fungicide dose support the hypothesis that high doses select for<br />
resistance (39).<br />
As a modern fungicide anti-resistance strategy, the development<br />
and application <strong>of</strong> specific molecular diagnoses to mutations or other<br />
genetic changes conferring resistance is one important advance that favored<br />
early detection and faster quantification <strong>of</strong> the degree <strong>of</strong> fungicide<br />
resistance in field conditions<br />
Shortly, the strategies for resistance management have focused<br />
exclusively in the selection phase, aiming to reduce the resistance in-<br />
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crease rate or selection time, once it is postulated that the circumstances<br />
that lead to the low frequencies <strong>of</strong> resistance initial occurrence in<br />
generally large phytopathogen populations, are considered difficult to<br />
measure (24). However, adopting anti-emergency strategies could, in<br />
fact, limit the resistance initial occurrence, and is <strong>of</strong> special importance<br />
when the scenario <strong>of</strong> resistance evolution is irreversible. In this scenario,<br />
the resistant mutants show no adaptive cost, tending to replace<br />
the sensitive lineages to the specific fungicide and predominate in the<br />
phytopathogen populations (21, 7).<br />
The theoretical scenarios here presented can be contrasted with<br />
data that evidence generalized distribution <strong>of</strong> resistance to Q o<br />
I strobilurin<br />
fungicides in contemporaneous local populations <strong>of</strong> P. oryzae,<br />
the causal agent <strong>of</strong> the wheat blast in Brazil. This is an important<br />
local example about where the resistance to Q o<br />
I fungicides increased<br />
quickly from 36% in 2005 to 90% <strong>of</strong> incidence in 2012. This scenario<br />
<strong>of</strong> accelerated evolution <strong>of</strong> Q o<br />
I resistance suggests: i) the orientation<br />
to adopt anti-resistance measures was not followed (as the restrict<br />
usage <strong>of</strong> maximum two pulverizations <strong>of</strong> strobilurin by cropping season,<br />
and always mixed with a fungicide <strong>of</strong> different mode <strong>of</strong> action<br />
(frequently triazoles); ii) or the measures were, in fact, inefficient to<br />
prevent the pathogen population to change towards a condition <strong>of</strong><br />
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complete resistance. As it seems a completely irreversible scenario,<br />
there are evidences that the resistance to strobilurins has no adaptive<br />
cost for the pathogen population (21), therefore the most appropriated<br />
action would be the complete suspension <strong>of</strong> Q o<br />
I fungicide usage to<br />
manage wheat diseases in Brazil (7).<br />
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References<br />
1. ANGELINI, R. M. D. M.; ROTOLO, C.; MASIELLO, M.; POL-<br />
LASTRO, S.; ISHII, H.; FARETRA, F. Genetic analysis and molecular<br />
characterisation <strong>of</strong> laboratory and field mutants <strong>of</strong> Botryotinia fuckeliana<br />
(Botrytis cinerea) resistant to Q o<br />
I fungicides. Pest Management<br />
<strong>Science</strong>, v. 68, n. 9, p. 1231-1240, 2012. doi:10.1002/ps.3281<br />
2. AVENOT, H. F.; MICHAILIDES, T. J. Progress in understanding molecular<br />
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378 The Accelerated Evolution <strong>of</strong> Resistance to High Risk Fungicides<br />
in the Agroecosystem and the Need for Anti-Emergence Strategies
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mitochondrial bc1 complex. Biochimica et Biophysica Acta (BBA)<br />
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I fungicides is widespread<br />
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9. CUMMINS, I.; WORTLEY, D. J.; SABBADIN, F.; HE, Z.; COXON,<br />
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10. DEISING, H. B.; REIMANN, S.; PASCHOLATI, S. F. Mechanisms<br />
and significance <strong>of</strong> fungicide resistance. Brazilian Journal <strong>of</strong> Microbiology,<br />
v. 39, p. 286-295, 2008. doi:10.1590/S1517-83822008000200017<br />
11. ESTEP, L. K.; TORRIANI, S. F. F.; ZALA, M.; ANDERSON, N. P.;<br />
FLOWERS, M. D.; MCDONALD, B. A.; MUNDT, C. C.; BRUNNER,<br />
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12. FERNÁNDEZ-ORTUÑO, D.; TORÉS, J. A.; DE VICENTE, A.;<br />
PÉREZ-GARCÍA, A. Mechanisms <strong>of</strong> resistance to Q o<br />
I fungicides in<br />
phytopathogenic fungi. International microbiology, v. 11, n. 1, p. 1-9,<br />
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sistência de fungos a fungicidas. Passo Fundo: Editora Padre Berthier<br />
dos Missionários da Sagrada Família, 2001. p.<br />
14. FRAAIJE, B. A.; BAYON, C.; ATKINS, S.; COOLS, H. J.; LU-<br />
CAS, J. A.; FRAAIJE, M. W. Risk assessment studies on succinate dehydrogenase<br />
inhibitors, the new weapons in the battle to control Septoria<br />
leaf blotch in wheat. Molecular Plant Pathology, v. 13, n. 3, p.<br />
263-275, 2012. doi:10.1111/j.1364-3703.2011.00746.x<br />
15. GEORGOPOULOS, S. G.; SKYLAKAKIS, G. Genetic variability<br />
in the fungi and the problem <strong>of</strong> fungicide resistance. Crop Protection, v.<br />
5, n. 5, p. 299-305, 1986. doi:10.1016/0261-2194(86)90107-9<br />
16. GRASSO, V.; PALERMO, S.; SIEROTZKI, H.; GARIBALDI, A.;<br />
GISI, U. Cytochrome b gene structure and consequences for resistance<br />
to Q o<br />
inhibitor fungicides in plant pathogens. Pest Management <strong>Science</strong>,<br />
v. 62, n. 6, p. 465-472, 2006. doi:10.1002/ps.1236<br />
17. GRIMMER, M. K.; VAN DEN BOSCH, F.; POWERS, S. J.;<br />
PAVELEY, N. D. Evaluation <strong>of</strong> a matrix to calculate fungicide resistance<br />
risk. Pest Management <strong>Science</strong>, v. 70, n. 6, p. 1008-1016, 2014.<br />
doi:10.1002/ps.3646<br />
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ated with the rate <strong>of</strong> pathogen evolution. Pest Management <strong>Science</strong>, v.<br />
71, n. 2, p. 207-215, 2015. doi:10.1002/ps.3781<br />
19. GUBBINS, S.; GILLIGAN, C. A. Invasion thresholds for fungicide<br />
resistance: deterministic and stochastic analyses. Proceedings <strong>of</strong> the Royal<br />
Society B: Biological <strong>Science</strong>s, v. 266, n. 1437, p. 2539-2549, 1999.<br />
20. HOBBELEN, P. H. F.; PAVELEY, N. D.; VAN DEN BOSCH, F. The<br />
emergence <strong>of</strong> resistance to fungicides. PL o<br />
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2014. doi:10.1371/journal.pone.0091910<br />
21. KIM, Y.-S.; DIXON, E. W.; VINCELLI, P.; FARMAN, M. L. Field<br />
resistance to strobilurin (QoI) fungicides in Pyricularia grisea caused<br />
by mutations in the mitochondrial cytochrome b gene. <strong>Phytopathology</strong>,<br />
v. 93, n. 7, p. 891-900, 2003. doi:10.1094/phyto.2003.93.7.891.<br />
22. KRAICZY, P.; HAASE, U.; GENCIC, S.; FLINDT, S.; ANKE, T.;<br />
BRANDT, U.; VON JAGOW, G. The Molecular Basis for the Natural<br />
Resistance <strong>of</strong> the Cytochrome bc1 Complex from Strobilurin-Producing<br />
Basidiomycetes to Center QP Inhibitors. European Journal<br />
<strong>of</strong> Biochemistry, v. 235, n. 1-2, p. 54-63, 1996. doi:10.1111/j.1432-<br />
1033.1996.00054.x<br />
23. KUCK, K.-H.; RUSSELL, P. E. FRAC: combined resistance risk<br />
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assessment. Aspects <strong>of</strong> Applied Biology, v. 78, p. 3–10, 2006.<br />
24. LUCAS, J. A. Avoiding and managing fungicide resistance. In:<br />
HGCA Conference Arable crops protection in the balance: Pr<strong>of</strong>it and<br />
the environment. Paper 8.1, 2006. Grantham, UK: Home Grown Cereals<br />
Authority. p.1-9.<br />
25. LUCAS, J. A.; HAWKINS, N. J.; FRAAIJE, B. A. The evolution <strong>of</strong><br />
fungicide resistance. In: SARIASLANI, S. ; GADD, G. M. (Ed.). Advances<br />
in Applied Microbiology: Academic Press, v.90, 2015. p.29-92.<br />
26. MA, B.; UDDIN, W. Fitness and competitive ability <strong>of</strong> an azoxystrobin-resistant<br />
G143A mutant <strong>of</strong> Magnaporthe oryzae from perennial<br />
ryegrass. Plant Disease, v. 93, n. 10, p. 1044-1049, 2009.<br />
doi:10.1094/PDIS-93-10-1044<br />
27. MA, Z.; MICHAILIDES, T. J. Advances in understanding molecular<br />
mechanisms <strong>of</strong> fungicide resistance and molecular detection <strong>of</strong> resistant<br />
genotypes in phytopathogenic fungi. Crop Protection, v. 24, n.<br />
10, p. 853-863, 2005. doi:10.1016/j.cropro.2005.01.011<br />
28. MCDONALD, B. A.; LINDE, C. Pathogen population genetics, evolutionary<br />
potential, and durable resistance. Annual Review <strong>of</strong> <strong>Phytopathology</strong>,<br />
v. 40, n. 1, p. 349-379, 2002. doi:10.1146/annurev.phyto.40.120501.101443<br />
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29. MIKABERIDZE, A.; MCDONALD, B. A.; BONHOEFFER, S.<br />
Can high-risk fungicides be used in mixtures without selecting for<br />
fungicide resistance? <strong>Phytopathology</strong>, v. 104, n. 4, p. 324-331, 2013.<br />
doi:10.1094/PHYTO-07-13-0204-R<br />
30. RAJENDRAN, R.; MOWAT, E.; MCCULLOCH, E.; LAPPIN,<br />
D. F.; JONES, B.; LANG, S.; MAJITHIYA, J. B.; WARN, P.; WIL-<br />
LIAMS, C.; RAMAGE, G. Azole resistance <strong>of</strong> Aspergillus fumigatus<br />
bi<strong>of</strong>ilms Is partly associated with efflux pump activity. Antimicrobial<br />
Agents and Chemotherapy, Washington, DC, v. 55, n. 5, p. 2092-2097,<br />
2011. doi:10.1128/AAC.01189-10<br />
31. SIEROTZKI, H.; FREY, R.; WULLSCHLEGER, J.; PALERMO,<br />
S.; KARLIN, S.; GODWIN, J.; GISI, U. Cytochrome b gene sequence<br />
and structure <strong>of</strong> Pyrenophora teres and P. tritici-repentis and implications<br />
for Q o<br />
I resistance. Pest Management <strong>Science</strong>, v. 63, n. 3, p. 225-<br />
233, 2007. doi:10.1002/ps.1330<br />
32. SIEROTZKI, H.; PARISI, S.; STEINFELD, U.; TENZER, I.;<br />
POIREY, S.; GISI, U. Mode <strong>of</strong> resistance to respiration inhibitors at<br />
the cytochrome bc1 enzyme complex <strong>of</strong> Mycosphaerella fijiensis field<br />
isolates. Pest Management <strong>Science</strong>, v. 56, n. 10, p. 833-841, 2000a.<br />
doi:10.1002/1526-4998(200010)56:103.0.CO;2-Q<br />
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33. SIEROTZKI, H.; SCALLIET, G. A review <strong>of</strong> current knowledge<br />
<strong>of</strong> resistance aspects for the next-generation succinate dehydrogenase<br />
inhibitor fungicides. <strong>Phytopathology</strong>, v. 103, n. 9, p. 880-887, 2013.<br />
doi:10.1094/PHYTO-01-13-0009-RVW<br />
34. SIEROTZKI, H.; WULLSCHLEGER, J.; GISI, U. Point mutation<br />
in cytochrome b gene conferring resistance to strobilurin fungicides in<br />
Erysiphe graminis f. sp. tritici field isolates. Pesticide Biochemistry and<br />
Physiology, v. 68, n. 2, p. 107-112, 2000b. doi:10.1006/pest.2000.2506<br />
35. THIND, T. S. Fungicide resistance in crop protection: risk and management.<br />
Wallingford, UK: CABI, 2012. 284 p.<br />
36. TORRIANI, S. F. F.; BRUNNER, P. C.; MCDONALD, B. A.;<br />
SIEROTZKI, H. QoI resistance emerged independently at least 4 times<br />
in European populations <strong>of</strong> Mycosphaerella graminicola. Pest Management<br />
<strong>Science</strong>, v. 65, p. 155-162, 2009. doi:10.1002/ps.1662<br />
37. VAN DEN BOSCH, F.; GILLIGAN, C. A. Models <strong>of</strong> fungicide resistance<br />
dynamics. Annual Review <strong>of</strong> <strong>Phytopathology</strong>, v. 46, n. 1, p.<br />
123-147, 2008. doi:10.1146/annurev.phyto.011108.135838<br />
38. VAN DEN BOSCH, F.; OLIVER, R.; VAN DEN BERG, F.; PAVE-<br />
LEY, N. Governing principles can guide fungicide-resistance manage-<br />
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ment tactics. Annual Review <strong>of</strong> <strong>Phytopathology</strong>, v. 52, n. 1, p. 175-195,<br />
2014a. doi:10.1146/annurev-phyto-102313-050158<br />
39. VAN DEN BOSCH, F.; PAVELEY, N.; VAN DEN BERG, F.;<br />
HOBBELEN, P.; OLIVER, R. Mixtures as a fungicide resistance management<br />
tactic. <strong>Phytopathology</strong>, v. 104, n. 12, p. 1264-1273, 2014b.<br />
doi:10.1094/PHYTO-04-14-0121-RVW<br />
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12<br />
Phosphites<br />
on<br />
Postharvest<br />
Disease Control
PRECISON PHYTOPATHOLOGY: FRONTIERS OF SCIENCE<br />
12<br />
Phosphites on Postharvest Disease Control<br />
Rafaela Carolina Constantino Roma-Almeida; Dalilla Carvalho<br />
Rezende; Sérgio Florentino Pascholati.<br />
1. Introduction<br />
Postharvest durability <strong>of</strong> fruits and vegetables faces several problems,<br />
the first <strong>of</strong> which are the plant material characteristics. Sensitive<br />
s<strong>of</strong>t tissues, associated with inappropriate conditions for the supply<br />
chain steps, may cause high rot incidence, which directly affects the<br />
quality and the shelf life <strong>of</strong> the product. Such factors have collaborat-<br />
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ed to food losses worldwide. According to FAO (Food and Agriculture<br />
Organization <strong>of</strong> the United Nations), every year one-third <strong>of</strong> the world<br />
food production is lost or wasted. Of which, 45% are fruits, green vegetables,<br />
tubers and roots. Losses are greater in developing countries<br />
since they are mostly located in tropical climate zones, which favor<br />
such losses where infrastructure is inadequate (15).<br />
High levels <strong>of</strong> pesticide residues routinely found in foods (3), together<br />
with problems caused by these products to the environment and<br />
to the man, have shown new alternatives for plant disease management,<br />
especially in fruits and vegetables, most <strong>of</strong> which are directly consumed<br />
by the population. Furthermore, pathogen resistance, as found<br />
in the pathosystem Botrytis cinerea x strawberry (16), strengthens such<br />
sustainable view <strong>of</strong> postharvest disease management. Use <strong>of</strong> essential<br />
oils (34), chitosan (30), irradiation (10), biological control agents (35),<br />
resistance-inducing agents (9, 29), volatile compounds (18, 31, 38),<br />
thermal treatment (7, 8) and inorganic salts (12) has led to promising<br />
results considering alternative control.<br />
Phosphites are inorganic salts and have been currently recommended<br />
as foliar fertilizers in Brazil. The multifaceted potential <strong>of</strong><br />
phosphites is known due to their effect on plant nutrition and activation<br />
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<strong>of</strong> host defense mechanisms, as well as their fungitoxic property (11).<br />
These characteristics make the use <strong>of</strong> phosphites an important tool in<br />
plant disease management both in the field and in the postharvest. Thus,<br />
this review aims to contextualize phosphites in <strong>Phytopathology</strong>, as well<br />
as to present their potential in postharvest management, based on examples<br />
available in the literature.<br />
2. Phosphites<br />
Phosphites are salts <strong>of</strong> the phosphorous acid (H 3<br />
PO 3<br />
), which are<br />
obtained in the industry by a neutralization reaction with a base, especially<br />
potassium hydroxide, originating potassium phosphite (22). Besides<br />
this salt, several other formulations can be found in the market,<br />
such as cupper, calcium and magnesium phosphite.<br />
In the 40's, phosphites were investigated to be used as source <strong>of</strong><br />
phosphor, indicating efforts towards their use as fertilizers. Nevertheless,<br />
phosphite-treated plants had phosphor deficiency, evidencing that<br />
this salt does not behave as an efficient source <strong>of</strong> such macro-element<br />
(19). Already in the 70's, phosphites were found to have fungitoxic activity<br />
against microorganisms <strong>of</strong> the class Oomycetes, including Phy-<br />
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tophthora, Pythium and Plasmopara (11). Subsequently, in 1977, fosetyl-aluminum<br />
was launched, under the trade name Aliette ® , (26). Once<br />
absorbed by the plant, this molecule undergoes hydrolysis and releases<br />
the ion phosphite, which translocates basipetally and acropetally, controlling<br />
infectious diseases in crops like citrus, apple and grapevine (22,<br />
28, 2). The broad action spectrum <strong>of</strong> phosphites is currently renowned,<br />
providing fungal and bacterial pathogen control (20).<br />
With the expiration <strong>of</strong> fosetyl patent, several companies started<br />
to commercialize different phosphite forms, such as fertilizers,<br />
resistance inducers / plant activators / biostimulants or fungicides<br />
(11) (Table 1). In general, the leaflets or labels <strong>of</strong> these products<br />
indicate that those destined to be used as fungicides have higher<br />
3-<br />
PO 4<br />
or phosphite content than fertilizers.<br />
The effects <strong>of</strong> phosphite salts on postharvest disease control have<br />
been increasingly reported in the last years. Thus, results available in<br />
the literature regarding the effect <strong>of</strong> phosphite application in the postharvest<br />
stage will be presented, as well as the implications <strong>of</strong> their use<br />
in the field for postharvest disease management.<br />
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3. Use <strong>of</strong> phosphite in the postharvest stage<br />
In general, depending on the morphological characteristics <strong>of</strong><br />
the fruit, immersion is the most indicated method for using phosphite<br />
in the postharvest stage, since it allows homogeneity in treatments <strong>of</strong><br />
large volumes <strong>of</strong> plant material, besides possible combination with<br />
other control methods.<br />
Alexandre (1) studied different phosphite formulations on anthracnose<br />
control in Scarlet eggplant and noted that immersion <strong>of</strong> fruits<br />
in a solution containing potassium phosphite provided 36.3% disease<br />
control, showing maximal incidence at 20 days <strong>of</strong> storage, which was<br />
inferior to that <strong>of</strong> the fungicide copper oxychloride. In apples, phosphite<br />
application led to a reduction in the diameter <strong>of</strong> lesion caused by<br />
Penicillium (33). Furthermore, Blum et al. (4) found that the efficiency<br />
<strong>of</strong> treatment with this inorganic salt was similar to that <strong>of</strong> the fungicide<br />
benomyl, which is no longer available in the market.<br />
Nevertheless, as already cited (Table 1), phosphite concentration<br />
varies among the commercially available sources, which may result in<br />
reduced efficiency <strong>of</strong> a treatment based solely on this inorganic salt.<br />
Cerioni et al. (7) observed that immersion <strong>of</strong> lemons in potassium phosphite<br />
provided 80% and 90% green and blue mold control, respectively.<br />
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Table 1. Examples <strong>of</strong> phosphorous acid- or potassium phosphite-based<br />
products commercialized worldwide (Adapted from New Ag International,<br />
2007)<br />
Product<br />
Aliette ®<br />
Nutri-Phite ® P+K<br />
ProPhyt ®<br />
Nutrol <br />
Phostrol ®<br />
Agrifos ®<br />
Hortifos-PK ®<br />
Fosphite ®<br />
Trafos line ®<br />
Phosfik PK ®<br />
Gerfos-K<br />
Lebosol ® -Kalium Plus<br />
Quimifol ® Fosfito Combat<br />
Phytogard ®<br />
K-Phos <br />
Company<br />
Bayer Cropscience<br />
Biagro Western Sales<br />
Luxembourg-pamol<br />
Lidochem<br />
NuFarm America<br />
Agrichem<br />
Agrichem<br />
Jh Biotech<br />
Tradecorp<br />
Biolchim<br />
L-Gobbi<br />
Lebosol<br />
Fênix Agro<br />
Stoller<br />
Pace International<br />
Country<br />
Germany<br />
USA<br />
USA<br />
USA<br />
USA<br />
Australia<br />
Brazil<br />
USA<br />
Spain<br />
Italy<br />
Italy<br />
Germany<br />
Brazil<br />
Brazil<br />
USA<br />
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Active Ingredient<br />
Fosetyl-Aluminum*<br />
Phosphites and<br />
organic acids<br />
Monobasic<br />
potassium phosphite<br />
Potassium phosphite<br />
Phosphorous acid<br />
Phosphorous acid<br />
Phosphorous acid<br />
Salts <strong>of</strong> phosphorous acid<br />
Potassium phosphite<br />
Phosphorous acid<br />
Potassium phosphite<br />
Potassium phosphite<br />
Phosphorous acid<br />
Potassium phosphite<br />
Phosphorous acid<br />
Concentration<br />
45% ethylphosphonate<br />
28% P 2<br />
O 5<br />
54,4%<br />
potassium phosphite<br />
50% available P 2<br />
O 5<br />
53,6% salts <strong>of</strong><br />
phosphorous acid<br />
600 g/L phosphorous acid<br />
27% P 2<br />
O 5<br />
53% salts <strong>of</strong><br />
phosphorous acid<br />
42% P 2<br />
O 5<br />
30% P 2<br />
O 5<br />
30% P 2<br />
O 5<br />
27% P 2<br />
O 5<br />
30% P 2<br />
O 5<br />
28% P 2<br />
O 5<br />
54,5% Potassium phosphite<br />
Commercialized as<br />
Fungicide<br />
Fertilizer<br />
Fungicide<br />
Fungicide and fertilizer<br />
Fungicide<br />
Systemic fungicide<br />
Plant activator<br />
Fungicide<br />
Fertilizer<br />
Foliar Fertilizer<br />
Fertilizer<br />
Fertilizer<br />
Fertilizer<br />
Fertilizer/<br />
biostimulant<br />
Systemic fungicide<br />
* Fosetyl-Al: ethylphosphonate<br />
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However, when fruits were immersed in a solution containing hydrogen<br />
peroxide and 6 mmol L -1 copper sulfate and, subsequently, in a potassium<br />
phosphite solution, around 100% green and blue mold control was<br />
obtained after seven days <strong>of</strong> storage. Immersion <strong>of</strong> lemons in a mixture<br />
<strong>of</strong> potassium phosphite and sodium bicarbonate as treatment led<br />
to around 80% green mold control (8). In both studies, phosphite was<br />
used in a healing manner for rot management. Moreover, phosphite efficiency<br />
in fruit immersion treatment can increase with the addition <strong>of</strong><br />
calcium chloride, leading to reduced diameter <strong>of</strong> anthracnose lesions in<br />
guavas (17) and blue mold in apples (5).<br />
Concomitant use <strong>of</strong> phosphite and thermal treatment has also<br />
provided excellent results. Dutra (13) observed that zinc phosphite<br />
application, together with thermal treatment at 47ºC during 4 or 5<br />
minutes, was efficient to control anthracnose in yellow passion fruit,<br />
reducing lesion diameter by approximately 50%. Cerioni et al. (7, 8)<br />
also noted greater rot control in citric fruits treated by immersion in<br />
potassium phosphite solution at 40 or 50ºC.<br />
Although potassium phosphite has a more extensive use, other<br />
formulations were also tested in postharvest disease management.<br />
Calcium phosphite application significantly reduced anthracnose lesion<br />
diameter in papaya (21).<br />
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4. Pre-harvest phosphite use with effects on the postharvest<br />
Considering the promising results obtained by a large number<br />
<strong>of</strong> authors for postharvest phosphite application to control diseases,<br />
studies can be found in the literature evaluating the effect <strong>of</strong> some<br />
phosphite formulations applied still in the field (pre-harvest) to control<br />
postharvest diseases.<br />
Focusing on inoculum reduction <strong>of</strong> the pathogen Penicillium<br />
digitatum and behavior <strong>of</strong> the saprophytic fungi Cladosporium spp.<br />
and Epicocum purpuracens in mandarins, Rheiländer & Fullerton<br />
(32) evaluated the efficacy <strong>of</strong> fungicides and potassium phosphite,<br />
applied in the pre-harvest, on the number <strong>of</strong> microorganism colonies<br />
formed on the surface <strong>of</strong> fruits in the postharvest. Potassium phosphite<br />
did not show any effect on P. digitatum colony growth but significantly<br />
reduced the number <strong>of</strong> colonies <strong>of</strong> both saprophytic fungi.<br />
A similar study was conducted with the aim <strong>of</strong> evaluating the effect <strong>of</strong><br />
phosphites; Trichothecium roseum and the combination <strong>of</strong> both were<br />
compared with lime sulfur treatment in the pre-harvest to control<br />
postharvest brown rot caused by Monilinia fructicola in peaches (25).<br />
Those authors found that only T. roseum treatment was capable <strong>of</strong> reducing<br />
postharvest pathogen infection in fruits by 63%, compared to<br />
non-treated fruits. Therefore, once again, phosphite application in the<br />
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pre-harvest had no effect on postharvest disease control. Moreira &<br />
May-de-Mio (24), with the aim <strong>of</strong> evaluating the efficiency <strong>of</strong> fungicides<br />
and phosphites applied in the pre-harvest to control postharvest<br />
brown rot in peaches, concluded that boron and calcium phosphite did<br />
not control the disease, whereas potassium phosphite decreased the<br />
disease incidence by 28 to 60%, compared to control.<br />
Evaluating the effect <strong>of</strong> bi<strong>of</strong>lavonoids and potassium phosphite<br />
on the control <strong>of</strong> postharvest rot caused by Penicillium spp. in ‘Fuji’<br />
apples, Stella and collaborators (37) verified that potassium phosphite<br />
applied at 3 mL L -1 , five days before harvest, showed good efficiency in<br />
reducing disease severity. In addition, potassium phosphite was capable<br />
<strong>of</strong> delaying the development <strong>of</strong> lesions by Penicillium spp. in the fruits.<br />
However, Brackmann and collaborators (6) noted that potassium phosphite<br />
application one day before harvest was not efficient to control rots<br />
in ‘Fuji’ apples after six months <strong>of</strong> storage at 0.5º C.<br />
Experiments in integrated management system, including<br />
pre-harvest application <strong>of</strong> biological control agents and calcium and<br />
potassium phosphites plus the fungicide captan, were carried out in a<br />
peach orchard to verify postharvest brown rot control (24). When the biological<br />
control agent (T. roseum), applied in the pre-harvest, was com-<br />
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bined with captan and phosphites applied during flowering and fruiting,<br />
postharvest brown rot control reached levels equivalent to those by<br />
chemical control; thus, it can be recommended for integrated management<br />
systems. A similar study was conducted to evaluate the control <strong>of</strong><br />
bull's eye rot caused by Cryptosporiopsis perennans in apples; pre-harvest<br />
application <strong>of</strong> potassium phosphite + captan reduced postharvest<br />
disease severity by 60% and inoculum quantity on the surface <strong>of</strong> apples<br />
by 66% (36). Postharvest brown rot in peaches was also reduced by the<br />
joint application <strong>of</strong> lime sulfur + iodine + calcium phosphite and boron<br />
and potassium phosphite (27). These studies revealed that phosphites,<br />
applied in the pre-harvest to control postharvest diseases, are efficient if<br />
applied together with fungicides and/or biological control agents. Considering<br />
that this phosphite application mode is efficient, the fungicide<br />
quantity can be reduced in integrated management system.<br />
5. Prospects<br />
Since the use <strong>of</strong> phosphites does not cause changes in the physico-chemical<br />
qualities <strong>of</strong> fruits (8) and is capable <strong>of</strong> controlling rots, it<br />
becomes an important tool in the postharvest management.<br />
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However, there is a current conflict regarding the allowance <strong>of</strong><br />
using phosphites or phosphorous acid byproducts to control diseases<br />
in different countries due to residues in foods. As a consequence <strong>of</strong><br />
the molecule non-differentiation by means <strong>of</strong> analytical techniques<br />
for phosphite from different sources such as the fungicide fosetyl, the<br />
phosphorous acid and its byproducts, the European Commission has<br />
recently established a maximum residue limit (MRL) for salts <strong>of</strong> phosphorous<br />
acid from foliar fertilization. A provisional MRL <strong>of</strong> 2 mg Kg -1<br />
fosetyl-Al was established, which corresponds to the sum <strong>of</strong> residues<br />
<strong>of</strong> fosetyl, phosphorous acid and their salts, expressed as fosetyl. Provisionally,<br />
the European Commission concluded that this value was not<br />
harmful to the human health (14).<br />
Thus, studies still need to be conducted, especially considering<br />
food safety, to determine a maximum residue limit and thus allow rational<br />
applications <strong>of</strong> this product both in the field and in the postharvest.<br />
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References<br />
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5. Brackmann, A.; Giehl, R.F.H.; Sestari, I.; Steffens, C.A. Fosfitos para o<br />
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8. Cerioni, L.; Rapisarda, V.A., Doctor, J.; Fikkert, S.; Ruiz, T.; Fassel,<br />
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9. Cia, P.; Pascholati, S.F.; Benato, E.A. Indução de resistência no manejo<br />
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Indução de Resistência em Plantas a Patógenos. Viçosa, Departamento<br />
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10. Cia, P.; Pascholati, S.F.; Benato, E.A.; Camili, E.C.; Santos, C.A.<br />
Effects <strong>of</strong> gamma and UV-C irradiation on the postharvest control <strong>of</strong><br />
papaya anthracnose. Postharvest Biology and Technology, Amsterdam,<br />
v.43, p.366-373, 2007b.<br />
11. Dalio, R.J.D.; Ribeiro Junior, P.M.; Resende, M.L.V.; Silva, A.C.;<br />
Blumer, S.; Pereira, V.F.; Osswald, W.; Pascholati, S.F. O triplo modo<br />
de ação dos fosfitos em plantas. Revisão Anual de Patologia de Plantas.<br />
Passo Fundo: RAPP, v.20. p. 206-242, 2012.<br />
12. Deliopoulos, T.; Kettllewell, P.S.; Hare, M.C. Fungal disease<br />
suppression by inorganic salts: a review. Crop Protection, Guildford,<br />
v.29, p.1059-1075, 2010.<br />
13. Dutra, J.B. Controle da antracnose (Colletotrichum gloeosporioides)<br />
pós-colheita do maracujá-amarelo (Passiflora adulis f. flavicarpa)<br />
por aplicações de fosfitos, água quente e 1-metilciclopropeno.<br />
2008. 131f. Dissertação. (Mestrado em Fitopatologia). Universidade<br />
de Brasília, Brasília, 2008.<br />
14. EFSA. European Food Safety Authority. Statement on the dietary<br />
risk assessment for proposed maximum residue levels (t-MRLs) for<br />
fosetyl-Al in certain crops. EFSA Journal, Parma, v.12, n.5, 2014. 22p.<br />
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ic_output/files/main_documents/3695.pdf> Acessed on: 21 Oct. 2015.<br />
15. FAO. Food and Agriculture Organization. Save food: global iniciative<br />
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16. Feliziani, E.; Landi, L.; Romanazzi, G. Preharvest treatments with<br />
chitosan and other alternatives to conventional fungicides to control<br />
postharvest decay <strong>of</strong> strawberry. Carbohydrate Polymers, Barking,<br />
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17. Ferraz, D.M.M. Controle da antracnose (Colletotrichum gloeosporioides)<br />
em pós-colheita da goiaba (Psidium guayava), produzida em<br />
sistema de cultivo convencional e orgânico, pela aplicação de fosfitos,<br />
hidroterapia e cloreto de cálcio. 2010. 103f. Dissertação. (Mestrado em<br />
Fitopatologia). Universidade de Brasília, Brasília. 2010.<br />
18. Gomes, A.A.M.; Queiroz, M.V.; Pereira, O.L. Myc<strong>of</strong>umigation for<br />
the biological control <strong>of</strong> postharvest diseases in fruits and vegetables:<br />
a review. Austin Journal <strong>of</strong> Biotechnology & Bioengineering. New Jersey,<br />
v.2, n.4, p.1-8, 2015.<br />
19. Guest, D.; Grant, B.R. The complex action <strong>of</strong> phosphonates as antifungal<br />
agents. Biological Review, Cambridge, v.66, p.159-187, 1991.<br />
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20. Lobato, M.C.; Olivieri, F.P.; Daleo, G.R.; Andreu, A.B. Antimicrobial<br />
activity <strong>of</strong> phosphites against diferent potato pathogens.<br />
Journal <strong>of</strong> Plant Diseases and Protection, Stuttgart, v.117, n.3, p.102-<br />
109, 2010.<br />
21. Lopes, L.F. Efeitos de aplicações pós-colheita de fosfitos, ácido<br />
acetilsalicílico e 1-metilciclopropeno sobre a antracnose do mamoeiro.<br />
2008. 103f. Dissertação. (Mestrado em Fitopatologia). Universidade de<br />
Brasília, Brasília, 2008.<br />
22. McDonald, A.E.; Grant, B.R.; Plaxton, W.C. Phosphite (phosphorous<br />
acid): its relevance in the environment and agriculture and influence<br />
on plant phosphate starvation response. Journal <strong>of</strong> Plant Nutrition,<br />
New York, v.24, p.1505-1519, 2001.<br />
23. Moreira, L.M.; May-De-Mio, L.L. Controle da podridão parda do<br />
pessegueiro com fungicidas e fosfitos avaliados em pré e pós-colheita.<br />
Ciência e Agrotecnologia, Lavras, v.33, n.2, p.405-411, 2009.<br />
24. Moreira, L.M.; Valdebenito-Sanhueza, R.M.; Rozwalka, L.C.;<br />
May-De Mio. Alternative spraying programs to control brown roto<br />
on integrated production systems. Interciencia, Catanduva, v.39,<br />
p.313-319, 2014.<br />
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25. May-De Mio, L.; Negri, G.; Michailides, T.J. Effect <strong>of</strong> Trichothecium<br />
roseum, lime sulphur and phosphites to control blossom blight and<br />
brown rot on peach. Canadian Journal <strong>of</strong> Plant Pathology, Ontario, v.36,<br />
p.428-437, 2014.<br />
26. Morton, V.; Staub, T. A short history <strong>of</strong> fungicides. Online, APSnet<br />
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27. Negri, G.; Biasi, L.A.; Wordell Filho, J.A.; May-De Mio, L.L. Manejo<br />
da queima das flores e da podridão-parda do pessegueiro cultivado<br />
em sistema orgânico. Revista Brasileira de Fruticultura, Cruz das Almas,<br />
v. especial, p.415-423, 2011.<br />
28. New AG International. Phosphites and phosphates: when distributors<br />
and growers alike could get confused! 2007. Available at: Acessed on: 02 Oct. 2015.<br />
29. Pascholati, S.F.; Blumer, S.; Cia, P.; Benato, E.A. Indução de resistência<br />
na pós-colheita de frutos. In: Oliveira, S.M.; Lins, S.R.O.; Santos,<br />
A.M.G. (Eds). Avanços Tecnológicos na Patologia Pós-Colheita.<br />
Recife, UFRPE, 2012, p.297-324.<br />
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30. Rappussi, M.C.C.; Benato, E.A.; Cia, P.; Pascholati, S.F. Chitosan<br />
and fungicides on postharvest control <strong>of</strong> Guignardia citricarpa and<br />
on quality <strong>of</strong> ‘Pêra Rio’ oranges. Summa Phytopathologica, Botucatu,<br />
v.37, n.3, p.142-144, 2011.<br />
31. Rezende, D.C.; Fialho, M.B.; Sarria, G.A.; Blumer, S.; T<strong>of</strong>fano,<br />
L.; Pascholati, S.F. Compostos orgânicos voláteis fúngicos no controle<br />
de fitopatógenos. In: Cruz, W.C. (Ed.) Revisão Anual de Patologia de<br />
Plantas. Passo Fundo: RAPP, 2010. v.18. p.276-302.<br />
32. Rheinländer, P.A.; Fullerton, R.A. Preharvest sanitisers and fungicides<br />
for reducing Penicillium digitatum inoculum on cv. Satsuma<br />
mandarin. New Zealand Plant Protection, Auckland v.60, p.104-107,<br />
2007.<br />
33. Sautter, C.K.; Storck, L.; Rizzatti, M.R., Mallmann, C.A.; Brackmann.<br />
Síntese de trans-resveratrol e controle de podridão em maçãs<br />
com uso de elicitores em pós-colheita. Pesquisa Agropecuária Brasileira,<br />
Brasília, v.43, n.9, p.1097-1103, 2008.<br />
34. Sivakumar, D.; Bautista-Baños, S. A review on the use <strong>of</strong> essential<br />
oils for postharvest decay control and maintenance <strong>of</strong> fruit quality<br />
during storage. Crop Protection, Guildford, v.64, p.27-37, 2014.<br />
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35. Sharma, R.R.; Singh, D., Singh, R. Biological control <strong>of</strong> postharvest<br />
diseases <strong>of</strong> fruits and vegetables by microbial antagonists: a review. Biological<br />
Control, Orlando, v.50, n.3, p.205-221, 2009.<br />
36. Spolti, P.; Valdebenito-Sanhueza, R.M.; Campos, A.D.; Del Ponte,<br />
E.M. Modo de ação de fosfitos de potássio no controle da podridão<br />
olho de boi em maçã. Summa <strong>Phytopathology</strong>ca, Botucatu,<br />
v.41, p.42-48, 2015.<br />
37. Stella, P.F.; Steffens, C.A.; Amarante, C.V.T.; Martin, M.S. Maturação,<br />
amadurecimento de frutos e controle de podridões de Penicillium<br />
spp. em maçãs ‘Fuji’ com a aplicação pré-colheita de indutores<br />
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38. Wood, E.M.; Miles, T.D.; Wharton, P.S. The use <strong>of</strong> natural plant<br />
volatile compounds for the control <strong>of</strong> the potato postharvest diseases,<br />
black dot, silver scurf and s<strong>of</strong>t rot. Biological Control, Orlando,<br />
v.64, p.152-159, 2013.<br />
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13Spatio-Temporal<br />
Dynamic <strong>of</strong><br />
Soilborne<br />
Pathogens<br />
and Pathogens<br />
Transmitted by<br />
Vector: Defining<br />
Patterns and<br />
Managing<br />
Epidemics
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13<br />
Spatio-Temporal<br />
Dynamic <strong>of</strong> Soilborne Pathogens<br />
and Pathogens Transmitted by Vector:<br />
Defining Patterns and Managing Epidemics<br />
Wanderson Bucker Moraes; Waldir Cintra de Jesus Junior;<br />
Willian Bucker Moraes; Edson Luiz Furtado.<br />
1. Introduction<br />
The spatio-temporal dynamic <strong>of</strong> plant disease describes the interaction<br />
that occur between pathogen and host on influence <strong>of</strong> the<br />
Spatio-Temporal Dynamic <strong>of</strong> Soilborne Pathogens and Pathogens<br />
Transmitted by Vector: Defining Patterns and Managing Epidemics<br />
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environment (7, 36). The main way to characterize this interaction is<br />
by using mathematical models. These models are able to summarize<br />
the relation between disease and space-time through <strong>of</strong> mathematical<br />
function parameters (31). The biologic interpretation <strong>of</strong> these parameters<br />
assists in the choice <strong>of</strong> management strategies to control plant<br />
disease (7, 29). Thus, characterizations <strong>of</strong> the spatial-temporal dynamic<br />
<strong>of</strong> plant disease help understanding its behavior in the field and<br />
develop specific management strategies to control epidemics.<br />
The characterization <strong>of</strong> spatial pattern <strong>of</strong> epidemics is <strong>of</strong> fundamental<br />
importance to understand how plant disease spread in the field,<br />
which helps to develop hypothesis about the physical and biologic<br />
mechanisms that influence the disease dynamic (33). The quantification<br />
<strong>of</strong> spatial patterns has been used to identify possible inoculum sources<br />
<strong>of</strong> epidemics in the field (11, 42). Moreover, by knowing the spatial pattern<br />
has been possible understand the interaction mechanisms between<br />
vector-pathogen-host (11, 25).<br />
The analysis <strong>of</strong> spatial patterns <strong>of</strong> epidemics can be done by<br />
several statistical methods. Different statistical methods have been<br />
used to describe the spatial pattern <strong>of</strong> plant disease in multiple scales<br />
(32, 37, 47, 45, 44), which provides the necessary information to full<br />
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Transmitted by Vector: Defining Patterns and Managing Epidemics
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understand the spatial dynamic <strong>of</strong> plant disease. The spatial analysis<br />
methods can be classified in point pattern, and correlation. The<br />
analyses <strong>of</strong> point pattern give information about the heterogeneity or<br />
data variance between unit samples not mapped in small scale (32).<br />
However, this method does not measure the spatial dependence <strong>of</strong> a<br />
diseased individual and yours neighbor. In the other hand, the correlations<br />
methods allow quantify the spatial dependence between diseased<br />
individual in large scale (33). The spatio-temporal dynamic also<br />
can be done by stochastic integration models, although this method<br />
has not been widely used yet (48).<br />
The study <strong>of</strong> the temporal dynamic <strong>of</strong> epidemics also is <strong>of</strong> fundamental<br />
importance to create hypotheses to explain the factors that<br />
influence the plant disease progress in the field. The growth models<br />
have been the main way used to describe the temporal dynamic <strong>of</strong> plant<br />
disease (29, 31, 46), which summarize the relationship between disease<br />
and time. The fitting <strong>of</strong> specific growth models to disease progress<br />
curves allow infer about the inoculum source <strong>of</strong> epidemics. Generally,<br />
polycyclic diseases are described by the Logistic and Gompertz models,<br />
while monocyclic diseases are characterized by the monomolecular<br />
model (8, 29, 31, 36). Moreover, the biologic interpretation <strong>of</strong> the<br />
Spatio-Temporal Dynamic <strong>of</strong> Soilborne Pathogens and Pathogens<br />
Transmitted by Vector: Defining Patterns and Managing Epidemics<br />
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growth model parameters also assists in the choice and creation <strong>of</strong> management<br />
strategies, given that polycyclic and monocyclic diseases have<br />
been controlled by methods that reduce the slope and intercept parameters,<br />
respectively (29, 31, 46).<br />
This chapter explores recent articles that characterize the spatio-temporal<br />
dynamic <strong>of</strong> epidemics. Soilborne pathogens and disease<br />
transmitted by vector have different epidemiologic behavior in the<br />
field. Therefore, we will explore the difference <strong>of</strong> the spatio-temporal<br />
dynamic <strong>of</strong> these epidemics, and how this information can help to develop<br />
specific control strategies. This chapter is divided in spatio-temporal<br />
dynamic <strong>of</strong> soilborne pathogens (Section II), and spatio-temporal<br />
pattern <strong>of</strong> pathogens transmitted by vector (Section III).<br />
2. Spatio-temporal pattern <strong>of</strong> soilborne pathogens<br />
The spatio-temporal dynamics <strong>of</strong> diseases caused by soilborne<br />
pathogens can be useful in determining the inoculum source<br />
<strong>of</strong> pathogens, the importance <strong>of</strong> the inoculum density and how the<br />
inoculum is dispersed in the soil.<br />
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2.1. Spatial pattern <strong>of</strong> soilborne pathogens<br />
The knowledge <strong>of</strong> spatial pattern <strong>of</strong> plant disease is the first step<br />
to understand its behavior in the field. In most <strong>of</strong> the cases, the inoculum<br />
sources <strong>of</strong> soilborne pathogens have an aggregated distribution<br />
in the soil. Physical barriers existing in the soil limit the movement <strong>of</strong><br />
soilborne pathogens. Therefore, the plant disease caused by soilborne<br />
pathogens tends to have an aggregated spatial pattern in the field.<br />
However, secondary infections may occur in some soilborne<br />
disease caused by external factors that disperse the inoculum from<br />
the primary inoculum source in the soil. Roumagnac et al. (2004)<br />
described the potential <strong>of</strong> seedborne as inoculum source <strong>of</strong> bacterial<br />
blight <strong>of</strong> onion on the soil, and the occurrence <strong>of</strong> secondary infections<br />
<strong>of</strong> this disease. They stated that the spatial pattern <strong>of</strong> bacterial blight<br />
was aggregated around the seedborne inoculum. However, the authors<br />
pointed out the occurrence <strong>of</strong> secondary focus dispersed from the origin<br />
inoculum source. They suggested that wind-driven rains spread<br />
the inoculum from the initial inoculum source, which resulted from<br />
longer-distance dispersal in the soil.<br />
Additionally, the transmission between plants might occur due<br />
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the soil movement and infected plants parts in the field. The use <strong>of</strong><br />
machines to management the soil compaction can disperse infested soil<br />
between crop rows. Thus, the disease is dispersed to locations near the<br />
inoculum source. The spatial distribution <strong>of</strong> verticillium wilt <strong>of</strong> olive<br />
showed that this disease spread around the initial inoculum source in<br />
the soil (35). The authors observed initial clustering <strong>of</strong> diseased plants,<br />
which increased in size and number over time. They reported that the<br />
increase <strong>of</strong> the clustering size occurred by the movement <strong>of</strong> infested<br />
soil from short distance, and the clustering number by the windblown<br />
<strong>of</strong> infected leaves fallen from long distances.<br />
Although an aggregated spatial pattern is likely to happy in soilborne<br />
epidemics in the field, a uniform spatial pattern <strong>of</strong> soilborne<br />
pathogens also may occur. The uniform spatial distribution <strong>of</strong> soilborne<br />
epidemics happen in soil highly infested, and the environment is favorable<br />
for the disease development and inoculum production. Beale<br />
et al. (2002) reported that Aphanomyces cochlioides was aggregated<br />
distributed in sugar beet fields at midseason, and uniform distributed at<br />
harvest. According to the authors, the root growth in direction to inoculum<br />
source, and the redistribution <strong>of</strong> inoculum source in the field might<br />
explain these results. Furthermore, they suggested that the inoculum<br />
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density increased after midseason due the wet soil, which was favorable<br />
for A. cochlioides development and spread in the soil.<br />
2.2. Temporal dynamic <strong>of</strong> soilborne pathogens<br />
For epidemics caused by soil-borne plant pathogens, factors<br />
associated with the initial inoculum are usually more important than<br />
those associated with the progress rate. Generally, the initial disease<br />
intensity has no effect on the progress rate, but it might affects<br />
the maximum intensity. Often, high initial intensity values indicate<br />
high intensity <strong>of</strong> inoculum in the soil. For instance, the farmers can<br />
plant in place where root systems <strong>of</strong> previous diseased plants were<br />
not removed, and the new seedlings are planted in the same rows.<br />
Therefore, the initial inoculum is expected to be high in the soil <strong>of</strong><br />
these rows. Ferreira et al. (2013) observed that the inoculum density<br />
affects the temporal dynamics <strong>of</strong> soil-borne pathogens. They reported<br />
that Ceratocystis wilt was severe in eucalyptus planted in forest<br />
sites with a likely soil-borne inoculum prior to planting, and disease<br />
symptoms were not evident before 20 months.<br />
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2.3. Use <strong>of</strong> spatio-temporal information to management<br />
soilborne pathogens<br />
The fact <strong>of</strong> that the majority <strong>of</strong> soilborne pathogens have aggregated<br />
pattern in the field allow the adoption <strong>of</strong> site-specific management<br />
methods to control these epidemics. Thus, the farmers do not<br />
need to spray pesticide in the entire field, which reduce costs and increase<br />
the crop pr<strong>of</strong>its. However, a sampling strategy has to be developed<br />
to increase the chance <strong>of</strong> detect the disease clusters in the field,<br />
and on the same time reduce sampling costs. Holguin et al. (2015)<br />
reported that the spatial distribution <strong>of</strong> reniform nematode (RN) in<br />
cotton had an aggregated pattern on the soil. The authors pointed<br />
out that planting cotton after harvest host crops caused a significant<br />
neighborhood structure <strong>of</strong> the nematode population (Figure 1), with<br />
higher RN density at 15 to 30 cm depth after cotton (host) harvest and<br />
30 to 60 cm depth after the peanut (nonhost) harvest. Moreover, they<br />
stated that the soil particle size and nematode density were correlated,<br />
which could be used as predictor <strong>of</strong> reniform nematode variability in<br />
the field, and sample strategies to define areas for site-specific management.<br />
Thus, they suggested that a site-specific management method<br />
can be applied to control reniform nematode.<br />
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Cotton 2012 Peanut 2013<br />
At plant<br />
2400<br />
2200<br />
2000<br />
1800<br />
1600<br />
3200<br />
3000<br />
2800<br />
2600<br />
2400<br />
2200<br />
2000<br />
1800<br />
individuals/100 cc soil<br />
Harvest<br />
4500<br />
4000<br />
3500<br />
3000<br />
3000<br />
2500<br />
2000<br />
1500<br />
1000<br />
500<br />
0<br />
individuals/100 cc soil<br />
Figure 1. Effect <strong>of</strong> crop rotation (cotton-host or peanut-nonhost)<br />
on reniform nematode distribution on the soil at 15 cm depth.<br />
Source: Adapted from Holguin et al. (2015).<br />
3. Spatio-temporal pattern <strong>of</strong> pathogens transmitted by vector<br />
The study <strong>of</strong> the spatio-temporal dynamic <strong>of</strong> epidemics spread by<br />
vectors can identify the importance <strong>of</strong> bugs and diseased plants as inocu-<br />
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lum sources and, when vectors are important, the control <strong>of</strong> the vector and<br />
the removal <strong>of</strong> the diseased plants decrease the progress <strong>of</strong> the diseases.<br />
3.1. Spatial pattern <strong>of</strong> pathogens transmitted by vector<br />
Plant disease epidemics transmitted by vectors are dispersed from<br />
the primary foci <strong>of</strong> the pathogen in the field. The pathogen introduction<br />
general occurs by infected seedlings. Then, the vector spread the<br />
pathogen around the inoculum source, forming secondary focus <strong>of</strong> the<br />
disease. The Grapevine leafroll associated virus-3 was introduced by<br />
infected vegetative materials (12). The authors observed that the disease<br />
was spread around the inoculum source by the vector over time.<br />
The spatial pattern <strong>of</strong> peanut plants infected by Tomato spotted wilt<br />
virus was aggregated, but diseased plants were randomly distributed<br />
around the inoculum source (13). For the authors, this pattern is the result<br />
<strong>of</strong> the dispersion <strong>of</strong> the disease by the vector from the primary foci.<br />
The spread <strong>of</strong> leprosy by the citrus mites occurred not only for healthy<br />
plants near diseased plants, and the pathogen was dispersed to distant<br />
plants from the inoculum source, which explain the random patterns<br />
observed in this epidemic (3).<br />
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The spatial distribution <strong>of</strong> disease transmitted by vector might<br />
be either aggregated or random. Some vectors cannot fly long distance<br />
from the inoculum source, which generates an aggregated pattern <strong>of</strong><br />
the disease. Thus, the removal <strong>of</strong> diseased plant from inoculum source<br />
and the vector control can reduce the pathogen transmition for health<br />
plants. Tubajika et al. (2004) reported that Xylella fastidiosa was<br />
transmitted by vector insect (Homalodisca coagulate) in vineyards<br />
based on the spatial pattern <strong>of</strong> this disease. They found an aggregated<br />
pattern <strong>of</strong> this disease in the vineyards, with high spatial dependence<br />
within-row and across-row, suggesting the occurrence <strong>of</strong> vine to vine<br />
transmission. According to the authors, the spatial distribution <strong>of</strong> X.<br />
fastidiosa followed the vector feed pattern. Therefore, they concluded<br />
that the reduction <strong>of</strong> insect vector population in the field, and removal<br />
<strong>of</strong> infected plants should be adapted to management this disease. In<br />
the same way, the spatial distribution <strong>of</strong> coconut lethal yellowing was<br />
aggregated in the field (10). The authors pointed out that new infected<br />
tree occurred closer to previously diseased trees, suggesting the<br />
occurrence <strong>of</strong> secondary disease spread by insects according to the<br />
authors. Thus, they suggest that the removal <strong>of</strong> asymptomatic trees<br />
close to symptomatic trees can be an efficient way to control coconut<br />
lethal yellowing epidemics.<br />
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However, the removal <strong>of</strong> asymptomatic plants close to diseased<br />
plants does not work to control some plant diseases transmitted by vectors.<br />
Some vectors can flight long distances from the inoculum source<br />
and transmitted the disease. Therefore, it is hard to know if the asymptomatic<br />
plants around the diseased plants are infected. Batista et al.<br />
(2008) observed that Citrus tristeza virus can be dispersed by vectors<br />
over longer distance in Cuba. The authors pointed out that the range <strong>of</strong><br />
the spatial dependence <strong>of</strong> this disease goes up to 60 m from the inoculum<br />
source. Thus, they suggest that the removal <strong>of</strong> asymptomatic plants<br />
would not be efficient to control this disease.<br />
While the biological behavior <strong>of</strong> vectors is the most important<br />
characteristic that defines the spatial pattern <strong>of</strong> some diseases, the initial<br />
inoculum source defines the potential <strong>of</strong> dispersal <strong>of</strong> other diseases<br />
by vectors in the field. When the disease intensity is low in the region,<br />
some epidemics transmitted by vectors can be controlled using health<br />
seeds. Given that the pathogen are not present in the region, and that the<br />
infested seeds are the main inoculum source <strong>of</strong> the epidemic, the use <strong>of</strong><br />
health seeds prevents the introduction <strong>of</strong> the pathogen in the field. Thus,<br />
even disease widespread by vectors, can be managed in the presence <strong>of</strong><br />
high density <strong>of</strong> vectors. The sugarcane yellow leaf was spatially related<br />
with the aphid movement and the virus infection across the fields in<br />
Louisiana (34). The authors observed that the increase <strong>of</strong> sugarcane<br />
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yellow leaf occurred during late spring and early summer, which also<br />
coincided with the increase <strong>of</strong> the virus vector. Although sugarcane yellow<br />
leaf was widespread by the vector, the authors pointed out that the<br />
disease incidence was low in Louisiana. Thus, they suggested that the<br />
inoculum pressure still low in this state and planting virus-free seedcane<br />
can control the sugarcane yellow leaf.<br />
Alteration in the spatial pattern <strong>of</strong> pathogens transmitted by<br />
vector could be caused by the species <strong>of</strong> vectors. The case <strong>of</strong> Citrus<br />
tristeza virus (CTV) is very didactical. The pathosystem is complex.<br />
Accordingly to Gottwald et al. (1997; 1998) isolates <strong>of</strong> CTV vary<br />
greatly in symptom expression, and a multitude <strong>of</strong> interactions can<br />
occur due to various combinations <strong>of</strong> the virus, host tree, aphid vector<br />
species, and environment.<br />
Four aphid species (Aphis gossypii, A. spiraecola, Toxoptera aurantii<br />
and Toxoptera citricida) have been associated with the natural<br />
movement <strong>of</strong> the pathogen (1, 14, 15, 26, 27, 38, 41, 49, 50). Based on<br />
published papers (17, 19, 38, 49) it could be concluded that T. citricida<br />
is the most efficient vector <strong>of</strong> CTV worldwide. This vector is up to 25<br />
times more efficient at transmitting CTV isolates than the next most<br />
efficient vector species, A. gossypii (50). Citrus is not a primary host<br />
for A. gossypii, which does not heavily colonize citrus, and vectoring<br />
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<strong>of</strong> CTV may be due to migrants through the orchards from surrounding<br />
areas or crops. In contrast, citrus is the primary host for T. citricida, and<br />
large colonies <strong>of</strong> this aphid are found under favorable conditions (2, 41,<br />
49). The spatial and temporal dynamics <strong>of</strong> CTV appear to change as T.<br />
citricida becomes part <strong>of</strong> the pathosystem.<br />
Gottwald and others authors (18, 19, 20, 21, 22, 23) analyzed<br />
data from mapped multi-year studies <strong>of</strong> CTV incidence in eastern<br />
Spain and Florida, and they concluded that, for CTV epidemics in<br />
areas where A. gossypii was the predominant pathogen vector, CTV<br />
incidence progressed from low levels (~0.05) to high levels (~0.95) in<br />
8 to 15 years (Figure 2). In contrast, for orange plots in which CTV<br />
incidence was low (~0.05) at the beginning <strong>of</strong> the study, using the<br />
Gompertz model, incidence was estimated to increase to asymptotic<br />
levels in 3.5 to 6.0 years when T. citricida was the vector (Figure 3)<br />
(18, 19, 20, 21, 22, 23). Therefore, the more rapid temporal increase<br />
<strong>of</strong> CTV measured in Costa Rica and the Dominican Republic can be<br />
attributed primarily to the large populations <strong>of</strong> T. citricida that developed,<br />
combined with the greater transmission efficiency associated<br />
with T. citricida compared with pathosystems in which this vector is<br />
absent, such as those pathosystems characterized by A. gossypii as the<br />
primary vector (18, 19, 20, 21, 22, 23).<br />
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1987<br />
1990<br />
Figure 2. Spatial patterns <strong>of</strong> Citrus tristeza virus infection in one<br />
plot in the Florida (USA), over time (1987 and 1990), in the presence<br />
<strong>of</strong> the vector Aphis gossypii.<br />
Source: Adapted from Gottwald et al. (1997; 1998; 1999).<br />
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1992 1995<br />
Figure 3. Spatial patterns <strong>of</strong> Citrus tristeza virus infection in one<br />
plot in the Dominican Republic, over time (1992 and 1995), in the<br />
presence <strong>of</strong> the vector Toxoptera citricida.<br />
Source: Adapted from Gottwald et al. (1997; 1998; 1999).<br />
3.2. Temporal dynamic <strong>of</strong> pathogens transmitted by vector<br />
For epidemics spread by vectors, diseased plants as inoculum<br />
sources usually influence the progress rate. The largest number <strong>of</strong> initial<br />
diseased plants most likely influenced the progress rate <strong>of</strong> the epidemics,<br />
given that beetles are the major pathogen vectors. Thus, the greatest<br />
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inoculum availability to disease transmission by beetles can be related<br />
to the higher rate <strong>of</strong> plant disease. The removal <strong>of</strong> the diseased mango<br />
trees decreased the progress <strong>of</strong> Ceratocystis wilt (40). They reported<br />
that the reduction <strong>of</strong> diseased plants reduced the inoculum availability<br />
in the field. Thus, they suggested that the secondary cycles <strong>of</strong> this epidemic<br />
reduced over time, which caused the decrease <strong>of</strong> the rate progress<br />
<strong>of</strong> this disease. The removal <strong>of</strong> inoculums sources and the control<br />
<strong>of</strong> the vector also were suggested to reduce the disease progress <strong>of</strong> bean<br />
pod mottle virus in soybean transmitted by bean leaf beetle (11).<br />
3.3. Use <strong>of</strong> spatio-temporal information to management<br />
pathogens transmitted by vector<br />
Spatial pattern <strong>of</strong> citrus canker (CC) (Xanthomonas axonopodis<br />
pv. citri) in São Paulo state, Brazil, changed after the introduction<br />
<strong>of</strong> the Asian leafminer (Phyllocnistis citrella) in 1996 (24).<br />
Insect is not vector (9) but the presence <strong>of</strong> the leafminer facilitates<br />
bacteria infection process and subsequent inoculum production,<br />
which exacerbated CC (30).<br />
Before the detection <strong>of</strong> the insect in 1996 spatial pattern <strong>of</strong> canker<br />
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was substantially aggregate (Figure 4A), which makes it easy “prey”<br />
for eradication teams. After 1997 pattern became slightly aggregate<br />
(Figure 4B) and random (Figure 4C).<br />
Figure 4. Spatial pattern <strong>of</strong> citrus canker (Xanthomonas axonopodis<br />
pv. citri) at São Paulo state, Brazil, before and after the detection<br />
<strong>of</strong> citrus leafminer (Phyllocnistis citrella) in 1996 (A. Substantially<br />
aggregate; B. Slightly aggregate and, C. Random).<br />
Source: Adapted from Gottwald et al. (2007).<br />
The change caused by the introduction <strong>of</strong> citrus leafminer in the<br />
bacteria infection process had important consequences in the campaigns<br />
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used for citrus canker eradication in Brazil at the past. The presence <strong>of</strong><br />
the citrus leafminer changed the spatial pattern <strong>of</strong> citrus canker in São<br />
Paulo (6). Previously, citrus canker presented more aggregated distribution<br />
patterns. Afterwards, less aggregate patterns were observed, together<br />
with the more common presence <strong>of</strong> satellite foci, more distant<br />
from the initial foci <strong>of</strong> the disease in the plot. The experimental results<br />
presented by Jesus Junior et al. (2006) refer to changes that occurred in<br />
the monocyclic components <strong>of</strong> the disease.<br />
Based on alterations aforementioned it is possible to conclude:<br />
1) In the absence <strong>of</strong> Phyllocnistis citrella (before 1996) citrus canker<br />
had short-distance dispersion (easy prey for eradication teams); 2) In<br />
the presence <strong>of</strong> Phyllocnistis citrella (before 1996) citrus canker had<br />
long-distance dispersal (aerosols), occupying areas distant from the<br />
primary sources <strong>of</strong> inoculum.<br />
4. Conclusion<br />
The epidemiology <strong>of</strong> plant disease is complex, given the several<br />
interactions <strong>of</strong> multiple factors in the field. Therefore, a better understanding<br />
<strong>of</strong> the inoculum sources and the spatio-temporal dynamics<br />
<strong>of</strong> plant disease epidemics may lead to the adoption <strong>of</strong> more effective<br />
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management measures. Characterizing the spatio-temporal dynamic<br />
<strong>of</strong> the soilborne pathogens and disease transmitted by vector can help<br />
in developing specific control strategies for each kind <strong>of</strong> disease.<br />
It is clear that the spatio-temporal dynamics <strong>of</strong> soilborne pathogens<br />
and disease transmitted by vector are different, most likely due<br />
the occurrence <strong>of</strong> root infection and aerial infection, respectively.<br />
Such information contributes to the development <strong>of</strong> management<br />
strategies for each type <strong>of</strong> plant disease epidemic. The aerial infection<br />
by vectors can be managed by removing the diseased plant<br />
parts, when the vector moves slowly and to short distance in the<br />
field. To manage root infections, it was recommended the use <strong>of</strong><br />
resistance cultivars and the removal <strong>of</strong> the diseased and dead plants<br />
to prevent secondary infections.<br />
The removal <strong>of</strong> asymptomatic trees close to symptomatic trees<br />
was widely pointed out by the authors for some diseases, but they did<br />
not evaluate the economic aspect <strong>of</strong> this control method. Moreover,<br />
the number <strong>of</strong> asymptomatic trees that should be removed was not<br />
mentioned by the authors. Some crops have low pr<strong>of</strong>it and removal<br />
<strong>of</strong> plants is a drastic method <strong>of</strong> control; therefore, extra costs have to<br />
justified by the increase <strong>of</strong> production.<br />
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The use <strong>of</strong> seed free <strong>of</strong> disease could be used to control some diseases,<br />
and avoid that they spread across the fields. Thus, the inspection<br />
and regulation <strong>of</strong> seed free <strong>of</strong> disease will help to prevent the disease<br />
dissemination. Moreover, the control <strong>of</strong> the virus vector is an alternative<br />
approach to control some diseases in fields with high intensity.<br />
The aggregated spatial distribution <strong>of</strong> soilborne disease can allow<br />
the use <strong>of</strong> site-specific management method. However, a sampling<br />
strategy for these diseases have to be developed to increase the<br />
chance <strong>of</strong> detects the nematode clusters in the field.<br />
With continued research, an effective, integrated disease management<br />
program could be developed to more effectively reduce the<br />
losses <strong>of</strong> both types <strong>of</strong> plant disease epidemics. Authors <strong>of</strong> this chapter<br />
believe that the field <strong>of</strong> plant pathology could benefit with further<br />
explorations <strong>of</strong> the use <strong>of</strong> the new statistics tools available to characterize<br />
plant disease epidemics.<br />
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References<br />
1. BAR-JOSEPH, M.; LOEBENSTEIN, G. Effects <strong>of</strong> strain source<br />
plant, and temperature on transmissibility <strong>of</strong> citrus tristeza virus by the<br />
melon aphid. <strong>Phytopathology</strong> 63:716-720, 1972.<br />
2. BAR-JOSEPH, M.; ROCCAH, B.; LOEBENSTEIN, G. Evaluation<br />
<strong>of</strong> the main variables that affect citrus tristeza virus transmission by<br />
aphids. Proc. Int. Soc. Citriculture 3:958-961, 1977.<br />
3. BASSANEZI, R.B.; LARANJEIRA, F.F. Spatial patterns <strong>of</strong> leprosis<br />
and its mite vector in commercial citrus groves in Brazil. Plant Pathology<br />
56:97-106, 2007.<br />
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D.; REYES, M.; RODRÍGUEZ, D.; LARANJEIRA, F.F. Spatiotemporal<br />
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5. BEALE, J.W.; WINDELS, C.E.; KINKEL, L.L. Spatial distribution<br />
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<strong>of</strong> Aphanomyces cochlioides and root rot in sugar beet fields. Plant Disease<br />
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