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CONTENTS<br />
...............................<br />
centenary. Plus, Dyad Productions bring a<br />
one-woman adaptation of Virginia Woolf’s<br />
Orlando to Ropetackle and Tim Crouch<br />
puts the audience on stage at ACCA.<br />
Art & design.<br />
61-71. Lily Rigby’s Cornish coastal<br />
paintings at ONCA; Jane Fox and her<br />
exploration of the ‘human trace’ is at<br />
<strong>Brighton</strong> Art Fair (in Lewes!) and we meet<br />
the makers at Plunge Creations, who are<br />
game for just about anything. (A Dinosaur<br />
made from crumpets, you say?) Plus, a bit<br />
more of what’s on, art-wise, this month.<br />
The way we work.<br />
73-77. Adam Bronkhorst goes backstage at<br />
some of our smaller theatres for his 60th<br />
TWWW shoot.<br />
Food.<br />
79-83. A recipe from Riverford Organic<br />
Farmers that puts veg centre stage; Greek<br />
nosh at Nostos; a love letter to Pompoko<br />
and just a few edible updates.<br />
Features.<br />
85-95. We find an outfit for every<br />
eventuality at Gladrags community<br />
costume store; visit the state-of-the-art<br />
scenic workshops at Glyndebourne and join<br />
in a theatre workshop at <strong>Brighton</strong> People’s<br />
Theatre. We get an update on <strong>Brighton</strong>’s<br />
newest performance space, coming soon to<br />
Circus Street and the University of Sussex<br />
are celebrating 50 years since the Gardner<br />
Arts Centre opened at Falmer with a look<br />
back at the archive.<br />
Wildlife<br />
97. How Shakespeare’s starlings made it to<br />
California.<br />
Inside left.<br />
96<br />
98. From saltwater pool to casino: the<br />
many incarnations and mixed fortunes of<br />
75 East Street.<br />
Image courtesy of the University of Sussex<br />
Image by Alej ez<br />
69
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