BUZZOYO November 2019
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<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
VOL 1, ISSUE 3 NOVEMBER <strong>2019</strong><br />
Madagascar<br />
JEWEL OF THE INDIAN OCEAN<br />
50<br />
52<br />
58<br />
Dance with the<br />
TRANSITION OF THE SEASONS<br />
How to Raise Your ‘Good’<br />
Cholesterol Levels<br />
Dialogue is the Sign of<br />
CIVILIZED SOCIETY<br />
- Gurudev Sri Sri Ravi Shankar<br />
| 1 |<br />
TAWANG<br />
THE UNEXPLORED PARADISE<br />
For In-room reading only
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Editorial<br />
Dear OYO Guest,<br />
When life in the fast lane<br />
leaves you high and dry,<br />
distancing yourself from the<br />
daily mundane activities helps<br />
alleviate stress. If not dealt<br />
with, stress can lead to serious<br />
health problems. Taking a break<br />
from the usual everyday hustle<br />
and taking time out to unwind,<br />
is a healthy pursuit. It is today<br />
known to have many<br />
health benefits.<br />
Planning a vacation can<br />
help you keep your mind off<br />
things that can stress you out.<br />
Vacations are a great way to get<br />
together and spend time with<br />
family away from the everyday<br />
pressures of daily life.<br />
And this is no idle claim;<br />
institutions all over the world<br />
have conducted countless<br />
studies that prove that taking<br />
a vacation is good for health.<br />
Employees who take time<br />
off to travel find themselves<br />
more relaxed and in a better<br />
mood when they resume work,<br />
thus also improving work<br />
productivity.<br />
Travelling to new places,<br />
exposure to new sights and<br />
sounds, trying new cuisines,<br />
mingling with people who<br />
speak languages we don’t really<br />
understand can be a culturally<br />
enriching experience. Travel can<br />
be one of the most rewarding<br />
forms of introspection; it is food<br />
for the soul.<br />
Travel can be so effective<br />
in tackling depression and<br />
anxiety that today it has even<br />
become a form of therapy.<br />
Many clinical psychologists use<br />
scenic destinations as spots<br />
for conducting counselling and<br />
rehabilitation programs. While<br />
euphoric landscapes will have<br />
you skip a heartbeat, travel is<br />
good for your heart, literally.<br />
Paulo Coelho once said, “The<br />
ship is safest when it is in port,<br />
but that is not what ships were<br />
built for.” The impulse to travel<br />
is one of the hopeful symptoms<br />
of life. So travel as much as<br />
you can, as far as you can. It<br />
is good for you! If you really<br />
want to enjoy the vacation,<br />
remember one thing, put your<br />
cell phones and laptops away<br />
and experience total freedom.<br />
In this issue, our international<br />
travel destination is<br />
Madagascar, the fourth largest<br />
island in the world. Very few<br />
places on earth offer such an<br />
intense kaleidoscope of nature<br />
as Madagascar.<br />
Snuggled in the pristine beauty<br />
of North East India, Tawang,<br />
in Arunachal Pradesh is one<br />
of the most beautiful places in<br />
India. Tucked in the lap of the<br />
mighty Himalayas, Tawang, our<br />
India travel destination for this<br />
month is dotted with ancient<br />
monasteries and is truly a<br />
paradise for nature lovers.<br />
Gazing into the future, we look<br />
at planet-friendly ideas to save<br />
our earth from the effects of<br />
indiscriminate use of plastic.<br />
Our Ayurveda section brings<br />
you a guidebook to adapt<br />
to seasons while our health<br />
sections tells us how we can<br />
increase good cholesterol. And<br />
Sri Sri Ravi Shankar gives us<br />
insights how all conflicts can<br />
be resolved with dialogue and<br />
education.<br />
While you enjoy the festive<br />
nuances of <strong>November</strong>, we<br />
would like to hear your feedback<br />
and suggestions. Compliments<br />
of the season to all our readers<br />
and Oyo Room guests.<br />
Rajeev P N<br />
editor@buzzoyo.com<br />
TRADE ENQUIRY +91-7604095400, +91-7890004065 info@bluevista.co.in<br />
| 2 | | 3 |
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
INSIDE THIS ISSUE<br />
CONTENTS<br />
10 | Whats Buzzing<br />
Gazing into the Future<br />
14 | Cover Story<br />
Madagascar<br />
Jewel of the Indian Ocean<br />
28 | India Bound<br />
Tawang<br />
The Unexplored Paradise<br />
40 | Colours of India<br />
India Festivals<br />
46 | Food<br />
South Indian Cuisine<br />
50 | Ayurveda<br />
Dance with the transtion of the Seasons<br />
52 | Health<br />
How to raise Good Cholesterol levels<br />
54 | Yoga<br />
Yogasanas for a bloated belly<br />
56 | Vaastu<br />
Vaastu & Land<br />
58 | Soul Sync<br />
Dialouge is the sign of Civilized Society<br />
Cover Story<br />
MADAGASCAR - Jewel of the Indian Ocean<br />
Madagascar is an island country, 226,917 square miles to be precise,<br />
making it the fourth largest island on the planet. Madagascar split<br />
from the Indian subcontinent around 88 million years ago, allowing<br />
native plants and animals to evolve in relative isolation. Consequently,<br />
Madagascar is a biodiversity hotspot; over 90% of its wildlife is<br />
endemic.<br />
The island’s signature animal is the Lemur. There are many more exotic<br />
creatures and plants: baobabs, insects, sharks, frogs, orchids, palms,<br />
birds, turtles, and mongooses. Over 300 species of birds have been<br />
recorded on the island, of which over 60 per cent are endemic. 260<br />
species of reptiles have been identified, out of which 90 per cent are<br />
endemic. The island is home to two-thirds of the world’s chameleon<br />
species including the smallest known.<br />
60 | Whats in Vogue<br />
Be Good while you Look Good<br />
66 | Digital Marketing<br />
Digital Marketing Profiles<br />
69 | Review<br />
Books, Movies & Web Series<br />
76 | The month ahead<br />
What the Card say...<br />
80 | Shopping Guide<br />
Goa - A Beach Destination<br />
82 | Travel<br />
Beach Trip Essentials<br />
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<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Volume: 1, Issue: 2<br />
October, <strong>2019</strong><br />
Initiative<br />
10| Gazing into the future<br />
Previous geological eras have been<br />
marked by technological advances. For<br />
instance, the Bronze Age and the Iron<br />
Age. But guess what? We’re on our way<br />
to becoming the plastic age. This is one<br />
of the many warning bells that have<br />
sounded across different sectors.<br />
28 |Tawang -The Unexplored Paradise<br />
Tucked in the lap of the mighty<br />
Himalayas, Tawang is dotted with<br />
ancient monasteries and is truly a<br />
paradise for nature lovers. A spectacular<br />
landscape of towering hills, frozen lakes,<br />
waterfalls, and mountain passes.<br />
40 | Colours of India<br />
The Indian calendar is populated with<br />
innumerable festivals, each bringing with<br />
it a colourful array of stories, traditions,<br />
customs and of course, a sense of<br />
bonding and togetherness. <strong>November</strong>,<br />
too, is a time of reverence, prayer and<br />
contemplation.<br />
Publisher: Sanjay Singhania<br />
Editor: Rajeev P N<br />
Design & Illustration: Auttr Design<br />
Photo Credits: Shutterstock<br />
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Mr. Sanjay Singhania<br />
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Printed at:<br />
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Published at:<br />
Innovative Explication Pvt. Ltd<br />
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CIN No: U74900WB2015PTC206841<br />
Managing Director: Mr. Sanjay Singhania<br />
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Submissions - editor@buzzoyo.com<br />
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52 | Raise Good Cholesterol levels<br />
Even if their total cholesterol and LDL<br />
levels are normal, people with reduced<br />
levels of HDL have an increased risk of<br />
early coronary artery disease.<br />
54|Yogasanas for a bloated belly<br />
As peculiar as it may sound, 15<br />
minutes of simple Yogasanas are<br />
powerful enough to give<br />
your belly a nice massage, boost<br />
the functioning of vital abdominal<br />
organs, and weed out toxins to<br />
give relief from pain and facilitate<br />
digestion.<br />
Entire contents Copyright ©<br />
<strong>BUZZOYO</strong>. All rights reserved.<br />
Reproduction or translation in<br />
any language in whole or in part<br />
without written permission is strictly<br />
prohibited. Requests for permission<br />
should be directed to editor@<br />
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of competent courts and forums<br />
in Delhi jurisdiction only. Opinions<br />
expressed in the articles are of the<br />
authors and do not necessarily reflect<br />
those of the editor or publisher.<br />
While the editors do their utmost to<br />
verify the information published, they<br />
do not accept responsibility for its<br />
absolute accuracy.<br />
Total number of pages = 80+4<br />
(including cover pages)<br />
@buzzoyo<br />
| 6 | | 7 |
| 8 | | 9 |<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong>
WHAT’S BUZZING<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Gazing<br />
into the<br />
future<br />
- Resha Patel<br />
PLASTIC BOTTLES & PROSTHETIC LIMBS<br />
You and I wouldn’t have looked<br />
at plastic bottles in this way.<br />
For sure. But ask a scientist and<br />
all they can see is possibilities.<br />
“Upcycling of recycled plastics<br />
and offering affordable<br />
prosthesis are two major global<br />
issues that we need to tackle,”<br />
shares Dr Karthikeyan Kandan,<br />
a senior lecturer in mechanical<br />
engineering at De Montfort<br />
University, Leicester, United<br />
Kingdom. He is one of the<br />
researchers behind a<br />
ground-breaking idea: creating<br />
lightweight prosthetic<br />
limbs from used plastic.<br />
Plastic bottles are ground,<br />
and spun into polyester yarns.<br />
These are heated to produce<br />
a light material which is easy<br />
to mould. This product holds<br />
immense promise: “We wanted<br />
to develop a prosthetic limb<br />
that was cost-effective yet<br />
comfortable and durable for<br />
amputee patients.”<br />
“Our love of plastic<br />
is being left behind in our<br />
fossil record.”<br />
-A lead researcher at the Scripps<br />
Institution of Oceanography<br />
at the University of California,<br />
San Diego<br />
Scientists here have some news to share with us. As we<br />
know the history of humanity has been divided into<br />
phases. Previous geological eras have been marked by<br />
technological advances. For instance, the Bronze Age and<br />
the Iron Age. But guess what? We’re on our way to becoming<br />
the plastic age. This is one of the many warning bells that<br />
have sounded across different sectors.<br />
Only a fraction of the plastic we use is recycled. The<br />
UN estimates that 13 million tonnes of plastics leak into the<br />
oceans every single year. As the Chilean President Sebastián<br />
Piñera Echenique said: “We are the first generation to suffer<br />
the consequences of climate change and the last that can act<br />
to avoid tragedy.”<br />
The good news: Many entrepreneurs, thinkers, innovators<br />
are acting with a sense of urgency. Efforts which will be the<br />
proverbial precious drops in the vast ocean of plastics. Here’s<br />
looking at a few planet-friendly ideas.<br />
A BIODEGRADABLE SIX-PACK<br />
What does one do with the<br />
plastic hoops that bind a<br />
six-pack of beverages. Toss<br />
them in the garbage can? Now,<br />
even if you do this, you just<br />
might not be the culprit to the<br />
100,000 marine creatures who<br />
succumb to a plastic-related<br />
death each year.<br />
How so? Because of the efforts<br />
of brewers like the<br />
Barcelona-based Estrella<br />
Damm. The company is looking<br />
at cutting its annual plastic<br />
waste by over 260 tonnes by<br />
a biodegradable, natural-fiber<br />
cardboard, six-pack holder.<br />
Currently, in the testing stage,<br />
this packaging will be rolled<br />
out to the 85 countries where<br />
the company operates. This<br />
means eliminating a mammoth<br />
number of 89 million plastic<br />
pack rings. Even while the<br />
number sinks in, send a prayer<br />
for all the brewers who are<br />
creating similar biodegradable<br />
packaging. We need you to<br />
succeed!<br />
| 10 |<br />
| 11 |
WHAT’S BUZZING<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
GROW MY ARMCHAIR,<br />
PLEASE<br />
Honestly, this could sound straight out<br />
of a fairytale. Expect that it isn’t. Order<br />
yourself a naturally grown armchair<br />
and just be prepared to wait for 10<br />
years to receive the order.<br />
Because this is United Kingdom based<br />
Full Grown’s method of working.<br />
Trees are planted and pruned to make<br />
their branches take the shape of an<br />
armchair, lampshade or table. It does<br />
seem magical, really. These branches<br />
are then harvested, and dried. With<br />
a little planning, your nature-grown<br />
arm chair is ready to be used. Gone<br />
is the traditional way of cutting a tree,<br />
sawing it and fitting it together.<br />
WANNA BIKE<br />
THE WOODEN WAY?<br />
Wanna bike the wooden way?<br />
“Wood is warm, flexible and solid<br />
at the same time. Wood is a live<br />
material. Every piece is different.<br />
The wooden product becomes<br />
more beautiful as the years go by.”<br />
- Jan Gunneweg, co-founder,<br />
Bough Bikes<br />
These poetic lines speak of a<br />
passion for a unique cause:<br />
wooden city bikes. Wooden<br />
frame, automatic gears,<br />
weather-resistant, additional<br />
carrier, lightweight - a bike<br />
lover can check every item<br />
on their list of requirements.<br />
Bough Bikes seem to have you<br />
covered. Made from hardwood<br />
like ash or walnut, the bikes are<br />
made from a sustainable forest<br />
in the Jura region of France.<br />
These bikes are more<br />
environmentally friendly than<br />
using steel, since the energy<br />
needed to produce them is far<br />
lesser. The makers try to use as<br />
many eco-friendly materials in<br />
the production process.<br />
Jan insists: “If you designfrom<br />
nature you will always create<br />
something that people feel<br />
comfortable with.” And<br />
comfortable they seem to<br />
be: these aesthetic bikes can<br />
be spotted at Amsterdam’s<br />
Schiphol Airport business<br />
park. Companies like Novotel<br />
and Rabobank have purchased<br />
them for their employees.<br />
Like their tagline says: Be<br />
moved by nature!<br />
Gavin Munro, the founder, explains:<br />
“It’s a kind of zen 3D printing.” His<br />
furniture farm boasts 250 chairs, 100<br />
lamps and 50 tables - all in different<br />
stages of making. A delightful idea,<br />
slow to reap perhaps. Yet, a very novel<br />
way of creating a sustainable and<br />
memorable piece of furniture.<br />
(Psst: He’s already working on a 2030 delivery!)<br />
PLASTIC<br />
ROADS, ANYONE?<br />
A teacher asked the students in a<br />
class: What lives in our oceans? A<br />
little girl put her hand up and said:<br />
Plastic, Miss<br />
The little girl came home and<br />
narrated this story to her<br />
father, Toby McCartney. This<br />
conversation inspired him to<br />
start a plastic road surface<br />
manufacturer company,<br />
MacRebur. Construction<br />
companies in the United<br />
Kingdom have tied up with<br />
MacRebur to install ‘green’<br />
roads. Plastic, which would<br />
have seen a fate in a landfill<br />
or incineration, is created into<br />
a sustainable alternative to<br />
fossil fuel bitumen. Talk about<br />
circular economy!<br />
The idea is quickly catching<br />
on with many companies now<br />
creating plastic roads and using<br />
waste plastic to fill potholes.<br />
These roads are sturdier (some<br />
considered to be three times<br />
stronger than conventional<br />
roads), with many of them<br />
working on a modular,plug andplay<br />
model. Single-use plastic<br />
bags, bottles, cans, containers<br />
- can now have a<br />
different destiny.<br />
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COVER STORY<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
AN ISLAND<br />
BLESSED BY NATURE<br />
Madagascar<br />
JEWEL OF THE INDIAN OCEAN<br />
- Nayantara Sharma and B J Parekh<br />
On the pristine blue waters of the<br />
Indian Ocean is embedded a beautiful<br />
island – Madagascar. Nature has gifted<br />
the island with a dazzling panorama of<br />
sandstone canyons, limestone karsts,<br />
mountains, fertile hills cascading with<br />
terraced rice paddies, forests<br />
of every kind – rain, dry and spiny –<br />
and a laterite-rich soil that gave the<br />
country its nickname of ‘Red Island’.<br />
And lapping the 500 km coastline<br />
is the ocean, which is a carpet of<br />
turquoise blue, calm in some places,<br />
and dangerous in others.<br />
Nosy Iranja, Madagascar - A piece of Heaven<br />
Madagascar is an island country, 226,917 square<br />
miles to be precise, making it the fourth largest island<br />
on the planet. Madagascar split from the Indian<br />
subcontinent around 88 million years ago, allowing<br />
native plants and animals to evolve in relative<br />
isolation. Consequently, Madagascar is a biodiversity<br />
hotspot; over 90% of its wildlife is endemic (this<br />
is unique on Earth). More than 80 percent of<br />
Madagascar’s 14,000 plant species are found now<br />
here else in the world and many native plant species<br />
are used as herbal remedies for a variety<br />
of afflictions.<br />
The island’s signature animal is the Lemur. There are<br />
many more exotic creatures and plants: baobabs,<br />
insects, sharks, frogs, orchids, palms, birds, turtles,<br />
and mongooses. Over 300 species of birds have<br />
been recorded on the island, of which over 60 per<br />
cent are endemic. 260 species of reptiles have been<br />
identified, out of which 90 per cent are endemic. The<br />
island is home to two-thirds of the world’s chameleon<br />
species including the smallest known.<br />
Sadly, the island’s diverse ecosystems and unique<br />
wildlife are threatened by the encroachment of<br />
the rapidly growing human population and other<br />
environmental threats.<br />
ABOUT<br />
MADAGASCAR<br />
Malagasy and French serve as the two official<br />
languages. It is separated from the African coast by<br />
the 400 km wide Mozambique Channel.<br />
Considering its vast size, Madagascar has very few<br />
railways, 854 kilometres of track, to be precise.<br />
Getting around the country typically involves a<br />
shared taxi (or “taxi-be” in Malagasy).<br />
Lamba is the traditional garment worn by islanders<br />
– both men and women wear the same clothes. It<br />
is a rectangular length of cloth wrapped around the<br />
body, and different designs are worn for different<br />
occasions.<br />
There has been continued political instability in<br />
Madagascar since January 2009. The economy has<br />
been weakened by the 2009–2013 political crisis,<br />
and quality of life remains low for the majority of the<br />
Malagasy population.<br />
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COVER STORY<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
ANTANANAVIRO<br />
Antananarivo the tonguetwisting<br />
capital of Madagascar.<br />
Overlooking the city, the<br />
Rova of Antananarivo Palace<br />
complex was the centre of the<br />
Merina kingdom from the 17th<br />
century. It features wooden<br />
houses and royal tombs. The<br />
pink baroque Andafiavaratra<br />
Palace sits in the nearby Haute<br />
Ville neighbourhood. In the city<br />
center, the heart-shaped Lake<br />
Anosy is ringed by jacaranda<br />
trees.<br />
With its lakes, canals, and<br />
jagged hills, its necklace of<br />
emerald rice paddies, its<br />
crumpled central lattice of<br />
still partly cobbled streets<br />
and red-tiled pastel-coloured<br />
balconied houses, this is a<br />
city that imprints its character<br />
immediately on every first-time<br />
visitor.<br />
TOAMASINA<br />
Toamasina (commonly known<br />
as Tamatave) is Madagascar’s<br />
second city and with the<br />
presence of the main regional<br />
seaport, it has a growing<br />
potential for economic<br />
activities. It is the country’s<br />
largest port and therefore the<br />
country’s commercial hub,<br />
handling much of the island’s<br />
foreign trade.<br />
Tamatave is a hot, dusty, and<br />
chaotic town full of decaying<br />
colonial buildings, roadside<br />
markets and throngs of<br />
pousse-pousse carts. The<br />
emphasis is on commerce not<br />
tourism, apart from being an<br />
important transit point.<br />
There is a nice beach along<br />
Bd Ratsimilaho, especially<br />
between Pointe Asti and<br />
Pointe Tanio from where you<br />
can have a great view of the<br />
district. But bathing is strictly<br />
forbidden, because of sharks!<br />
For swimming, you will need to<br />
go further north, where sharks<br />
cannot enter the beautiful<br />
lagoon surrounded by<br />
coral reefs.<br />
Antananarivo, Madagascar<br />
PLACES TO VISIT<br />
Rova Palace<br />
Musee Andafivaratra<br />
Analakely Market<br />
Musee de L’Art et de Archeologie<br />
Musée de la Foto<br />
Parc De Lémuriens à Madagascar<br />
La City Centre Commercial<br />
Andravoahangy market<br />
Ambohimanga<br />
Lemurs’ Park<br />
Croc Farm (Crocodile Farm)<br />
The Law Court of Ambatondrafandrana<br />
The Anglican Cathedral<br />
Parc de Tsarasaotra for bird watching<br />
La Digue Market<br />
Is’Art Galerie - sneak peak into contemporary creativity<br />
The Albert Camus Cultural Center<br />
Lisy Art Gallery<br />
OTHER PLACES TO VISIT:<br />
Bazary be: Tamatave’s colourful Bazary Be sells fruit,<br />
vegetables, spices, handicrafts and beautiful bouquets of<br />
flowers<br />
Place Bien Aimé: Here you can find the remains of a once<br />
grand park; a dozen magnificent banyan trees weep before a<br />
crumbling colonial mansion.<br />
Place de Colonne: A monument to those killed in the 1947<br />
uprising against the French, this plaza is in a sad state of<br />
disrepair.<br />
Catholic Church: a landmark church in Tamatave.<br />
Musée du Port: The small university museum at the<br />
entrance to the port constitutes barely 2.5 rooms of farming<br />
tools, fishing implements, archaeological finds and tribal<br />
charms, along with poster displays on deforestation and<br />
local conservation projects.<br />
Bazary Kely: Market for fish and produce.<br />
Traditional rickshaws (pousse-pousse) in<br />
Toamasina (Tamatave), East of Madagascar<br />
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COVER STORY<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
ANTSIRABE<br />
Its name means “where there is salt” - honouring<br />
the large number of hot springs the town has<br />
a fact that has given the city the nickname of<br />
“Malagasy Vichy”.<br />
The compact city centre with its nice mixed<br />
architecture of different styles invite visitors<br />
for a walk. In the European district, French<br />
cottage-style houses are built next to<br />
Scandinavian villas with English style gardens.<br />
The tree-lined avenues always give some<br />
freshness whenever the sun is too bright. And<br />
whenever your feet don’t suffice, nothing like<br />
hiring a rickshaw.<br />
The city is rich in history and is surrounded by<br />
three lakes, the Tritriva, Andranomafana, and<br />
Andraikiba. Visit the various craft workshops<br />
where many objects are made from horns of<br />
Zebus and also woven from natural fibre. This<br />
is an encounter with Malagasy art that is rich<br />
in tradition. The volcanic lakes of the region are<br />
also a major tourist attraction, containing many<br />
ancestral legends and mysteries.<br />
The region of Antsirabe counts the Ranomafana<br />
Park interesting for its rich fauna and flora. You<br />
will see a large number of lemurs, amphibians,<br />
reptiles and endemic birds there. The<br />
mountainous region of Antsirabe offers many<br />
hiking and trekking routes.<br />
You can enjoy incredible views and panoramas.<br />
Last but not least, you’ll also have the opportunity<br />
to go cannoning or rafting, golfing, horse riding or<br />
mountain biking in the Antsirabe highlands. It is<br />
rich in adventures and promise to leave you with<br />
magical memories.<br />
Antsirabe: Passengers hang outside the crowded bus<br />
TO VISIT:<br />
Tritriva lake - Perched at 1880m<br />
high, the lake seems asleep and<br />
forgotten. Its color is opaque green<br />
and will make you feel a strange<br />
impression.<br />
According to the Malagasy<br />
legend, a couple of lovers threw<br />
themselves from the top of the<br />
cliff into the water to punish their<br />
parents who didn’t want them to<br />
love each other.<br />
Thermal baths of Antsirabe - (Hot<br />
springs) - A goto destination for<br />
thermal cures and many Malagasy<br />
people go there for treatment.<br />
Andraikiba Lake -Malagasy lakes<br />
are known for being incredibly<br />
beautiful, especially those in<br />
Antsirabe. Lake Andraikiba will<br />
not disappoint. It’s also among<br />
the best places to stumble across<br />
the Vakinankaratra countryside.<br />
Looking for horse riding around the<br />
lake? Andraikiba is the place to go.<br />
The lake also offers an enchanting<br />
view while sailing.<br />
Biking to Betafo - One of the<br />
cooler things that comes with a<br />
visit to Antsirabe is its proximity<br />
to Betafo, 22km west of the<br />
city. It’s worth exploring if you<br />
want to discover the crater<br />
lake Tatamarina, the three hills<br />
Lavoko, the first Lutherian Church,<br />
green (or yellow) rice fields,<br />
and river. The thermal bath of<br />
Andranomafana can also offer you<br />
pleasant experiences in its healing<br />
waters. Betafo is also known for its<br />
watercress fritters, locally known<br />
as “Mofo Anana.”<br />
Sabotsy Market - It is the biggest<br />
Antsirabe weekly market that<br />
takes place every Saturday.<br />
Ivohitra hill - Hill overlooking the<br />
city at 1651 m altitude.<br />
Brasserie Star - Wondering<br />
where all that Three Horses Beer<br />
comes from? Look no further.<br />
Madagascar’s dominant and<br />
unmissable brand is made in this,<br />
the country’s biggest brewery.<br />
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COVER STORY<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Ambozontany cathedral<br />
of Fianarantsoa<br />
FIANARANTSOA<br />
Fianarantsoa, commonly<br />
abbreviated as Fianar, is<br />
a city in the Fianarantsoa<br />
Province of Madagascar.<br />
Nearby Attractions:<br />
Soatanana<br />
On Sundays, a visit to<br />
the village of Soatanana<br />
is a very special experience.<br />
You can take part in the<br />
mass of the Christian<br />
Mpiandry community, which<br />
is preceded and followed<br />
by a procession through the<br />
village. The ceremonies start<br />
around 09:30 All community<br />
members wear white clothes.<br />
Their singing of religious songs<br />
is interrupted only by the<br />
sermons. Guests are welcome<br />
to join the mass and receive a<br />
complimentary lunch after the<br />
procession ends.<br />
Sahambavy<br />
Sahambavy is the home of<br />
Madagascar’s largest tea<br />
plantation.<br />
Walking on the Amborovy beach near Mahajanga (Majunga), Madagascar<br />
AMBOVOMBE<br />
MAHAJANGA<br />
The main tourist destination<br />
on Madagascar is undoubtedly<br />
Mahajanga or Majunga as it also<br />
named. The city is known for its easygoing<br />
and friendly atmosphere.<br />
Mahajanga is the gateway to a<br />
number of nature parks.<br />
These include:<br />
Reniala Reserve<br />
Ankarafantsika Reserve<br />
Bay of Baly<br />
Cirque Rouge<br />
Anjohibe caves<br />
Katsepy peninsula<br />
Indian visitors will be pleasantly<br />
surprised to see plenty of Bajaj<br />
Rickshaws, known locally as tuk-tuks!<br />
An important regional crossroads town. The town hosts a regional music festival near the end of October.<br />
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COVER STORY<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
TULEAR (TOLIARA)<br />
Toliara (or Tulear) is often<br />
called “the White” as<br />
opposition to the “Red Tana”.<br />
This nickname comes from<br />
the exceptional luminosity<br />
of the sky. Today Toliara, the<br />
capital of the same named<br />
region is a lively and young city<br />
with an important university,<br />
which was founded in 1970<br />
as the second institution of<br />
tertiary education behind the<br />
University of Tana.<br />
The University of Toliara cares<br />
for the maintenance of the<br />
main two museums of the city,<br />
which are also two of the most<br />
important attractions.<br />
•The Municipal Museum<br />
offers remarkable exhibits<br />
like Sakalava erotic tomb<br />
sculptures and several masks<br />
of the Mikea tribe.<br />
•The Sea Museum will<br />
fascinate marine enthusiasts.<br />
The main attraction is a not so<br />
well preserved coelacanth, a<br />
pre-historic fish.<br />
•The third main attraction of<br />
Toliara is its market, which is<br />
lively and interesting, as well as<br />
one of the best places to buy<br />
lambas (pareos).<br />
Traditional wooden fishing boats, Tulear, Madagascar<br />
WHAT TO SEE IN THE<br />
SURROUNDING AREA<br />
Arboretum d’Antsokay<br />
Antsokay is a botanical garden<br />
specialised in the flora and fauna of<br />
Southwest Madagascar that should<br />
not be missed by anyone.<br />
Tombs<br />
The most spectacular tombs within<br />
reach are those of the Masikoro,<br />
a subgroup of the Sakalava. The<br />
tombs are off RN7, a little over an<br />
hour of Toliara.<br />
On the outskirts of town beyond<br />
the university there is the Tomb<br />
of King Baba, descendant of the<br />
Masikoro kings of Baba, who died<br />
about 100 years ago. The tomb<br />
is set in a grove of Didierea trees<br />
and is interesting more for the<br />
somewhat bizarre funerary objects<br />
displayed than for any aesthetic<br />
value.<br />
ANTSIRANANA (Diego Suarez)<br />
This historic town was<br />
once coveted by French and<br />
British military powers for<br />
its strategic importance.<br />
Presently, Antsiranana has<br />
grown into an eclectic holiday<br />
destination with a diverse mix<br />
of architecture and cultural<br />
HIGHLIGHTS<br />
French Mountain<br />
(Montagne des Francias)<br />
influences that include Creole,<br />
Indian, Colonial, and Arab.<br />
With its secluded beaches,<br />
bustling nightlife and extensive<br />
list of adventure activities such<br />
as surfing, kite-surfing, and trail<br />
running, Antsiranana offers<br />
something for everyone.<br />
Windsurfers in the lagoon of Emerald<br />
Sea, Antsiranana bay.<br />
The trail is well-maintained and set inside a protected area home to<br />
lemurs and baobabs. On clear days you can see the island of Nosy<br />
Lonjo from the summit.<br />
Bays<br />
Amber Mountain National Park:<br />
(Montagne D’Ambre)<br />
Ankarana National Park:<br />
There are several fantastic bays around the east coast of<br />
Antsiranana and the conditions in Madagascar’s north are perfect<br />
for surfing, especially kite-surfing. Sakalava Bay and Andovokonko<br />
Bay are two notable examples. Surfer-friendly facilities have started<br />
to garner attention from the international surfing community.<br />
This park is home to some of the most pristine mountain rainforest<br />
in the world.<br />
This unusual park is also home to more than 100km of underground<br />
caves that wind their way beneath the limestone tsingy (rock<br />
pinnacles shaped by the wind). Many have their own small<br />
ecosystems and some feature underground lakes containing cavedwelling<br />
crocodiles.<br />
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COVER STORY<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
EATING IN MADGASCAR<br />
Food is taken seriously in<br />
Madagascar, where French,<br />
Chinese and Indian influences<br />
have blended with local eating<br />
traditions into an exciting and<br />
often mouth-watering cuisine.<br />
Regional variations are many,<br />
with a variety<br />
Ritra (generally a tomato-based<br />
affair; served with anything<br />
from chicken to fish). The most<br />
common alternative to rice is a<br />
steaming bowl of Mi sao (fried<br />
noodles with vegetables or<br />
meat) or a satisfying Soupe<br />
chinoise (clear noodle soup<br />
with fish, chicken or<br />
vegetables). These dishes show<br />
the Asian origins of the<br />
Malagasy.<br />
Given that Madagascar<br />
is an island, it’s hardly<br />
surprising that seafood<br />
features prominently<br />
on the menu. Prices<br />
are so low that all but<br />
those on the tightest<br />
budgets can gorge<br />
themselves at whim on<br />
fish, freshwater<br />
crayfish, prawns, lobster,<br />
or even tiny oysters (from<br />
Morondava). Adhering to<br />
the motto that less is more,<br />
seafood is often simply cooked,<br />
grilled or fried in sauce coco.<br />
National Favourites:<br />
Romazava A beef stew in a ginger-flavoured<br />
broth. It contains<br />
brêdes mafana, a green leaf<br />
reminiscent of Indian saag in<br />
taste.<br />
Ravitoto A mix of fried beef<br />
or pork with shredded cassava<br />
leaves and coconut milk.<br />
The Mighty Zebu Zebu cattle<br />
not only provide status and<br />
transport, they are also well<br />
known for their excellent meat.<br />
Zebu beef is prepared in much<br />
the same way as European<br />
cattle beef – in stews, kebabs<br />
(known locally as Masikita,<br />
often tiny in size), and as<br />
succulent steak.<br />
BEST TIMES TO VISIT Madagascar<br />
The North is hot and humid, the East<br />
is wetter and the South is arid. The<br />
wettest season is January-March with<br />
cyclones in February, but outside of<br />
these months the best time to visit<br />
Madagascar depends on<br />
your itinerary.<br />
The central highlands are cold and<br />
wet in May-October, but these<br />
months are the best time to visit<br />
Madagascar’s dry southwest –<br />
where temperatures in the summer<br />
(<strong>November</strong>-January) are<br />
unbearably hot.<br />
October-December are great for<br />
Lemurs – babies are born at this time.<br />
Birds breed in September-December,<br />
while humpback whales arrive at Ile<br />
St Marie in July and August.<br />
of fruit, vegetables, and<br />
seafood dictating local tastes<br />
and recipes.<br />
Eating rice three times a day<br />
is so ingrained in Malagasy<br />
culture that people sometimes<br />
claim they can’t sleep if they<br />
haven’t eaten rice that day! In<br />
fact, the verb ‘to eat’ in<br />
Malagasy, mihinam-vary,<br />
literally means ‘to eat rice’. Rice<br />
is eaten in a broth for breakfast<br />
(vary amin’ anana); for lunch<br />
and dinner it is generally<br />
accompanied by a helping of<br />
meat.<br />
Common preparations include<br />
Ravitoto (stew – usually beef<br />
or pork – with manioc greens<br />
and coconut), sauce coco (a<br />
delicious coconut curry, usually<br />
with chicken, fish or seafood),<br />
and the nondescript sauce or<br />
The Malagasy are often more<br />
than happy to cater for<br />
vegetarian or vegan special<br />
diets.<br />
Madagascar has<br />
developed a unique<br />
strand of haute cuisine<br />
that blends<br />
Malagasy and<br />
French influences.<br />
Among our<br />
favourites are zebu<br />
steak with green<br />
pepper sauce and<br />
frites (fries), roast<br />
chicken with vanilla<br />
mashed potatoes and<br />
grouper in pink<br />
peppercorn sauce with<br />
sautéed potatoes. Desserts are<br />
equally exciting with chocolate<br />
cakes,vanilla custard, crêpes,<br />
local fruit jams, exotic sorbets<br />
and ice cream.<br />
Flying to<br />
Madagascar<br />
Madagascar offers a suitable<br />
connection from Bangkok to<br />
Antananarivo which connects<br />
both capitals via Reunion.<br />
Bangkok is connected with<br />
Hong Kong, Singapore<br />
and Kuala Lumpur via Air<br />
Madagascar.<br />
If you wish to fly from the<br />
Indian subcontinent opting for<br />
Kenya Airways is surely one of<br />
Madagascar day gecko - Phelsuma<br />
the cheapest choices you can<br />
obtain. From Johannesburg you<br />
can take the connecting flight<br />
to Tana with Air Madagascar.<br />
Or you can fly to Nairobi and<br />
from Nairobi catch the Air<br />
Madagascar flights to Tana.<br />
South African Airlines also<br />
operates daily flight from<br />
Mumbai to Johannesburg,<br />
though prices might be a<br />
bit higher.<br />
Madagascar is the perfect holiday for adventure-seekers. An island on which Nature has flung its beauty!<br />
| 24 | | 25 |
INN<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
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DELHI | KOLKATA | BENGALURU<br />
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INDIA BOUND<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
TAWANG<br />
THE UNEXPLORED PARADISE<br />
- Nayantara Sharma and B J Parekh<br />
BEAUTY, ADVENTURE,<br />
AND BLISS IN ITS<br />
PUREForm!<br />
The Buddhist architecture, prayer flags and full of snow on a misty morning at Tawang<br />
A Wandering Horse and a Monk<br />
The name ‘Tawang’ derives from two words from the local<br />
Monpa dialect ‘Ta’ and ‘Wang’. ‘Ta’ means horse and ‘Wang’<br />
means green pastures. The local interpretation is that in<br />
the 17th century, a Tibetan monk called Mera Lama found a<br />
strong and beautiful horse wandering in the valley. Attracted<br />
to this elegant animal, the Lama tried to capture it. But the<br />
horse disappeared and while searching for it, Mera Lama<br />
found a place, which was very serene and soothing. He built<br />
a magnificent Buddhist Monastery at this location. The<br />
town that developed around this Monastery was later called<br />
Tawang.<br />
The Roof of India<br />
Snuggled in the pristine beauty of North East India, Tawang,<br />
in Arunachal Pradesh is one of the most beautiful places in<br />
India. Situated at the altitude of 10,000 ft above sea level,<br />
the town offer vacations that you will cherish for a lifetime.<br />
Tucked in the lap of the mighty Himalayas, Tawang is dotted<br />
with ancient monasteries and is truly a paradise for nature<br />
lovers. A spectacular landscape of towering hills, frozen<br />
lakes, waterfalls, and mountain passes.<br />
The town is witness to ancient history. Monasteries, tribal<br />
culture, thrilling sports, hospitable people and relaxing<br />
getaways make Tawang one of best places for holidays in<br />
North East India.<br />
Tawang has Tibet to its Northern side, SeLa Pass to its<br />
East, and the happiest country in the world, Bhutan, to its<br />
Southwest. The inhabitants of Tawang, called Monpas, are<br />
found at lower altitude, where they enjoy a cool<br />
temperate climate.<br />
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| 29 |
INDIA BOUND<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Sela Pass,a high-altitude mountain pass.<br />
Sightseeing:<br />
Sela Pass<br />
Sela Pass at 13,700 ft, is one of the motorable<br />
high-altitude mountain passes in the world<br />
and an important reason why you must visit<br />
Tawang. The mountain pass is the only way to<br />
gain access to Tawang by road. The view of the<br />
Sela Pass in its snow-covered glory and views<br />
from the pass itself are truly out of the world.<br />
On the way to the Sela pass, halt at the Paradise<br />
Lake. Like its name the lake is ethereal, you will<br />
fall in love with it, just at a glance! The winters<br />
here are amazing when the Sela Pass gets<br />
covered in white snow and the lake is frozen<br />
solid. The entire place looks surreal as sunrays<br />
kiss the mountains above turning everything<br />
golden.<br />
Buddha Temple, Tawang<br />
Tawang Monastery<br />
It is one of the largest monasteries in the world,<br />
and the largest in India. The massive gompa<br />
has 65 residential buildings which are home to<br />
about 450 Buddhist monks.<br />
The pride of the pictorial hill town, Tawang<br />
Monastery is Asia’s second largest monastery<br />
and India’s largest, which controls 17 Gompas<br />
in the region. An important seat of Mahayana<br />
Buddhism, the famous Buddhist monastery in<br />
India of the Gelukpa was founded during the<br />
17th century by Mera Lama Lodre Gyaltso.<br />
The notable delights of the monastery are an<br />
imposing three-storied assembly hall, the 28 ft<br />
high golden statue of Lord Buddha and a vast<br />
library with an impressive collection of ancient<br />
books and manuscripts. Do not miss the<br />
famous gold inscribed Buddhist<br />
scriptures - Kangyur and Tangyur.<br />
Autumn at Sangetsar lake (also called Madhuri lake)<br />
Sangetsar Lake<br />
Shongatser Lake, famously called Madhuri Lake<br />
is one of the most scenic lakes in India. It is said<br />
that Shongatser was lush grassland, but the<br />
lake was formed after an earthquake in 1971.<br />
The picturesque sight is one of the reasons<br />
why you must visit Tawang. Surrounded by<br />
snow-capped mountains it is a beauty that is<br />
unmatched. Spending some time here is one of<br />
the best things to do in Tawang. Do not forget<br />
to get as many photographs as you can.<br />
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INDIA BOUND<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Rainbow at Jung waterfall<br />
also known as Nuranang Falls<br />
Urgelling Gompa, Tawang<br />
“The mountains are calling<br />
and I must go.”<br />
Nuranang falls<br />
Nurranang Falls is one to the best places to<br />
visit in Tawang. The 100 meter-high waterfall<br />
dazzles in milky white form. It is also called as<br />
Jang Falls since it is close to the town of Jang.<br />
The falls are fed by Nuranang River, which<br />
originates in the northern slopes of the famous<br />
Sela Pass and then merges with the<br />
Tawang River.<br />
The waterfall is said to be named after a girl<br />
of the Monpa Tribe who did a great service<br />
to a soldier in defending the country. Set<br />
between Tawang and Bomdila, the Nuranang<br />
Fall is known for rainbow trout fishing and its<br />
absolutely chilling water. Some 100 m high, this<br />
waterfall is still unknown to world, a reason that<br />
makes it even more worth travelling for!<br />
Taktsang Monastery<br />
Urgelling Monastery<br />
Urgelling Monastery is one of the popular<br />
tourist attractions in Tawang. It is considered<br />
sacred as it is the birth place of Tsayang<br />
Gyastso, the sixth Dalai Lama. The temple was<br />
built around 1487 and it became truly holy with<br />
the birth of the Sixth Dalai Lama, Tsanyang<br />
Gyatso on 1 March 1683.<br />
An illustration of Jaswant Garh War Memorial<br />
Taktsang Gompa<br />
Around 50 km from Tawang, there is the<br />
beautiful Taktsang (Kirti) Gompa. The stunning<br />
views that you get from is simply indescrible!<br />
It’s a place where you can sit for hours, doing<br />
nothing. The peace and silence that surrounds<br />
the entire region is absolutely overwhelming.<br />
Jaswant Garh<br />
A holiday in Tawang is not just about natural<br />
wonders, it is the land of unique beliefs. One<br />
such distinctive marvel is the shrine of a<br />
‘wonder man’ Jaswant Garh. Jaswant Singh<br />
Rawat of the Indian army is worshipped as a<br />
deity for his valor. Jaswant Sing fought a lone<br />
battle against the invading Chinese troop<br />
during Indo-China war in 1962. He stood his<br />
position for three days, at an altitude of 10000<br />
ft, and defended his country until his last<br />
breath. His spirit is said to protect the region<br />
even today. Pay a visit to honor his memory.<br />
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<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
MEET THE MONPA TRIBE<br />
Arunachal Pradesh is the<br />
largest state of North East<br />
India, inhabited by more than<br />
100 tribes and sub-tribes. The<br />
Monpa tribe is one of the most<br />
popular tribes of Arunachal<br />
Pradesh. Mostly settled in<br />
Tawang, the Monpas are<br />
humble religious folks, who<br />
open their doors and hearts to<br />
visitors. Practicing Mahayana<br />
Buddhism, they have their own<br />
clothes, food, rituals, traditions,<br />
festivals and way of life. Their<br />
main occupation is agriculture<br />
and they are known for their<br />
way of terraced cultivation and<br />
potato production. Monpas are<br />
also artistic by nature and love<br />
to make various exquisite hand<br />
made products out of wood and<br />
paper. Pay a visit to the Monpa<br />
tribe with your entire family.<br />
CUISINE<br />
The Monpas are fond of spicy food. There is a<br />
high use of chillies in their preparations. One very<br />
popular side dish, which every typical household<br />
prepares is called Chamin. This is a chutney which is<br />
made by grinding chilies with fermented cheese. Fermented<br />
cheese is a key ingredient in almost all of their traditional<br />
preparations and is found in almost all households. They also<br />
use fermented beans called Greh-churba as a flavoring agent.<br />
Unlike most of the other tribes of Arunachal, the Monpas are<br />
quite fond of milk and milk-products. ‘Sueja’ or butter tea is<br />
the chief beverage of the Monpa people. The Monpa are<br />
also quite fond of alcoholic beverages, which are<br />
prepared by them at their houses. Chang is the<br />
common word used by the Monpa for alcohol. It<br />
is used for all major occasions such as birth,<br />
death, housewarming, or festivals.<br />
Religion and Language<br />
Buddhism and Hinduism are the<br />
main religions practiced by the<br />
inhabitants of Tawang. Following the<br />
culture of Tibet, the main language<br />
spoken here is Tibetan. However,<br />
Hindi and English are also spoken.<br />
Rich Culture:<br />
Influenced by the Tibetans and the<br />
Buddhist way of life, the culture of<br />
Tawang is one of the reasons why<br />
you must visit the scenic hill town of<br />
Arunachal Pradesh..<br />
A part of the way of life in Tawang is<br />
the exquisite art, crafts, dances and<br />
music. Do take a look at the local<br />
splendid wood carving, Thangka<br />
painting, carpet making, weaving,<br />
wooden bowls and bamboo<br />
woven products.<br />
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INDIA BOUND<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
FAIRS & FESTIVALS<br />
Festivals in Tawang are celebrated with much<br />
grandeur. A multitude of festivals are celebrated<br />
with the inhabitants of Tawang and most of them<br />
The festival in Tawang monastery<br />
are associated with agriculture and religion. The<br />
most important festival here is Losar which marks<br />
the arrival of the new year. Torgya is another<br />
monastic festival celebrated in January to make<br />
evil spirits rush out. Some of the other major<br />
fairs and festivals of town are Choekor, Gaden<br />
Ngamchoe, Dukpa Tse-she, and Saka Dawa.<br />
Losar: Losar is one of the most important festivals<br />
in Tawang. It is considered to be the New Year<br />
festival, celebrated in February for 8-10 days. The<br />
charm of this festivity is the lion and yak dance.<br />
Moatsu: A beautiful festival of the Aos tribe, the<br />
festival is celebrated after the period of sowing<br />
seeds has ended in May. The people celebrate this<br />
festival for three days.<br />
Behdeinkhlaml: One of the most important and<br />
colorful festivals of Tawang, the Behdeinkhlam<br />
Festival is held for three days during the month<br />
of July at Jowai. The meaning of the festival<br />
signifies ‘driving away of evil by wooden sticks’. It<br />
is connected with a sequence of religious rituals.<br />
People dance on the street roads and promote<br />
friendship and unity among each other by beating<br />
drums and playing pipes.<br />
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TRAVEL<br />
Time to visit:<br />
The best season to visit Tawang is the summer season and onset<br />
of monsoon season. The temperature remains comfortable and<br />
is apt for sightseeing. The best months to visit are March, April,<br />
May, June, September and October. Tawang experiences summer<br />
from the month of March and lasts till June. The temperature<br />
remains comfortable between 5°C to 21°C and is apt to<br />
experience the beauty of the place. <strong>November</strong> to February is the<br />
winter season in Tawang. The climate is extremely cool and the<br />
temperature ranges from - 11°C - 12°C.<br />
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Transformation Even in Advanced Baldness<br />
The nearest domestic airport<br />
is Salonibari Airport, Tezpur,<br />
Assam. It is well connected<br />
to state capitals Kolkata and<br />
Guwahati by road and by air. The<br />
nearest international airport is<br />
the Lokpriya Gopinath Bordoloi<br />
International Airport in Guwahati,<br />
which is around 480 km from<br />
Tawang.<br />
The nearest railway station is<br />
Tezpur, which can also be reached<br />
via the Guwahati junction.<br />
Indian citizens need the Inner<br />
Line Permits (ILP) to enter<br />
Arunachal Pradesh. As Arunachal<br />
Pradesh falls under the category<br />
of Restricted Areas, official<br />
permission is required to enter<br />
the state. There are two kinds<br />
of official permits prescribed by<br />
the Government for entering into<br />
any area within the state. They<br />
are: (1) Inner Line Permit (ILP)<br />
and (2) Protected Area Permit<br />
(PAP). The Inner Line Permits are<br />
required by Indians other than<br />
natives of Arunachal Pradesh<br />
for entering into any place in<br />
Arunachal Pradesh. All foreigners<br />
are required have the Protection<br />
Area Permit or PAP for entering<br />
into the state. One can obtain it in<br />
New Delhi, Kolkata, Guwahati, and<br />
Tezpur.<br />
Some journeys are worth the little<br />
trouble involved. The magical<br />
beauty of Tawang will make your<br />
journey a heavenly experience!<br />
E-13, Basement & First Floor, Defence Colony, Main, Ring Road, Delhi 110024<br />
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<strong>BUZZOYO</strong> NOV <strong>2019</strong>
COLOURS OF INDIA<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Festive nuances of <strong>November</strong><br />
A month of ,<br />
reflection,<br />
devotion<br />
celebration<br />
The vibrancy of a land can be gauged by the cheerfulness of its people. It<br />
is said that when people celebrate, they forget to be unhappy, stressed or<br />
sad. Our ancients seemed to have understood this adage very well. The<br />
Indian calendar is populated with innumerable festivals, each bringing<br />
with it a colourful array of stories, traditions, customs and of course, a<br />
sense of bonding and togetherness. <strong>November</strong>, too, is a time of reverence,<br />
prayer and contemplation. Of course, the celebrations always follow.<br />
- Resha Patel<br />
The Chhath puja honors the<br />
Sun God, the giver of life and<br />
light to all. It is considered to be<br />
one of the most ancient Hindu<br />
festivals with its first mention<br />
in the Rig Veda. This festival is<br />
observed especially across the<br />
North Indian states of Bihar,<br />
Uttar Pradesh, Assam and West<br />
Bengal. This sacred four-day<br />
festival is for prayer, fasts and<br />
eco-friendly offerings are made<br />
in water bodies.<br />
Chhath Puja (<strong>November</strong> 2nd)<br />
All that exists was born from the sun<br />
There is nothing apart from it.<br />
Of what is and has been and is to be and<br />
What moves and remains still….<br />
The sun alone is the source and the end…<br />
- A Chhath greeting<br />
There is a special significance<br />
attached to the sacred<br />
river - Ganga - and people,<br />
especially women, take a holy<br />
dip at sunset and sunrise. The<br />
beautiful sight of hundreds of<br />
people making their humble<br />
offerings is indeed memorable.<br />
Several other countries like<br />
Mauritius, Fiji, Trinidad and<br />
Tobago also give their unique<br />
local emphasis on sun worship.<br />
Ka Pomblang Nongkrem<br />
(<strong>November</strong> 4 th -8 th )<br />
There is a special significance<br />
attached to the sacred<br />
river - Ganga - and people,<br />
especially women, take a holy<br />
dip at sunset and sunrise. The<br />
beautiful sight of hundreds of<br />
people making their humble<br />
offerings is indeed memorable.<br />
Several other countries like<br />
Mauritius, Fiji, Trinidad and<br />
Tobago also give their unique<br />
local emphasis on sun worship.<br />
Kut (<strong>November</strong> 1 st )<br />
The Kut festival is an occasion of thanksgiving dedicated<br />
to the abundant harvest. Similar to the Baisakhi festival<br />
celebrated in Punjab, this festival is observed amongst the<br />
different tribes of Kuki-Chin-Mizo groups in Manipur.<br />
It’s an expression of plentitude with music, dance and pays<br />
homage to the giver of abundance.<br />
Wangala Festival<br />
(<strong>November</strong> 8 th )<br />
It is the turn of the Garo tribe of<br />
Meghalaya to host their harvest<br />
festival. A time to pay tribute<br />
to the Gods who bless their<br />
abundance crop, the people<br />
of this land pay obeisance to<br />
the Sun God. Interestingly,<br />
this festival is marked by a<br />
stupendous performance of<br />
the drums and horns, giving it a<br />
moniker - the 100 drum festival.<br />
Dance, exhibitions showcasing<br />
local textiles and handlooms,<br />
music - everything is displayed<br />
with much gusto.<br />
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COLOURS OF INDIA<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Id-e-Milad<br />
(<strong>November</strong> 10 th )<br />
“Be kind, for whenever kindness<br />
becomes part of something, it<br />
beautifies it. Whenever it is taken<br />
from something,<br />
it leaves it tarnished.”<br />
- Prophet Muhammad<br />
This day is a time of celebration<br />
and mourning as it observes<br />
Prophet Muhammad’s birth and<br />
death. Prayers with afocus on<br />
Prophet Muhammad’s<br />
teachings and kindness and an<br />
emphasis on performing acts of<br />
charity are the main features of<br />
this day. Known as Mawlid or<br />
Nadi Day, this day marks a time<br />
for reflection, street processes<br />
and community prayers. This<br />
day is also a favorite among<br />
poets, especially Sufi poets,<br />
who express their love for<br />
the Prophet.<br />
Dev Diwali (<strong>November</strong> 12 th )<br />
Falling 15 days after Diwali, Dev Diwali is the festival of<br />
Karthik Purnima. A Ganga snan (dip in the river Ganga) is<br />
considered to be especially auspicious. It is believed that<br />
Gods from the heavens descend on earth and are present<br />
in all sacred rivers including Yamuna, Narmada, Krishna<br />
and Godavari. Deep daan (offering of lamps) in rivers is<br />
practiced, memorably lighting up the river banks. Tulsi<br />
Vivah (the marriage of Goddess Tulsi with Lord Vishnu)<br />
is performed on this day.<br />
| 42 | | 43 |
COLOURS OF INDIA<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Guru Nanak Gurpurab<br />
(<strong>November</strong> 12th)<br />
“I am neither male nor female,<br />
nor am I sexless. I am the Peaceful<br />
One, whose form is self-effulgent,<br />
powerful radiance.”<br />
- Guru Nanak<br />
This day marks the birth of the<br />
first Sikh Guru, Guru Nanak,<br />
who laid the foundation<br />
of Sikhism. Sikhs gather in<br />
Gurudwaras to pay homage<br />
to their holy Guru, Guru<br />
Nanak. This day also serves<br />
as a reminder to live by his<br />
teachings, overcome the five<br />
vices (pride, attachment, greed,<br />
anger, lust) and live in selfless<br />
service to God.<br />
The Akhand Path(uninterrupted<br />
reading of the Guru Granth<br />
Sahib) is observed in some<br />
places. The magic of kirtans<br />
(devotional songs) can be heard<br />
with the air soaking in devotion.<br />
The langar (community kitchen)<br />
is also a common feature.<br />
Seng Kut Snem (<strong>November</strong> 23 rd )<br />
This is the festival of the indigenous<br />
Khasi faith and culture, celebrated<br />
in Shillong. The roots of this<br />
celebration lie in the late 1800s<br />
when a group of young Khasi men<br />
wanted to protect their indigenous<br />
faith from the British influence.<br />
They started an organization, whose<br />
first year anniversary celebrations<br />
came to be known as the Seng Kut<br />
Snem. And the celebrations have<br />
continued ever since. The present<br />
day programs range from seminars<br />
on traditional beliefs with the<br />
elders passing on their wisdom to<br />
the younger generation. The music<br />
of drums and traditional dances<br />
enliven the streets, as an ancient<br />
indigenous culture is revered.<br />
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FOOD<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
SOUTH INDIAN CUISINE<br />
Food that deserve to be a part of every<br />
Breakfast<br />
- Devanshi<br />
If you happen to be a dedicated foodie, the<br />
palatable whiff of South Indian cuisine can push<br />
you to devour on some extra bites. After all, it is<br />
too hard to resist the tangy and tantalizing taste<br />
of exotic herbs and ingredients that goes into the<br />
making of most south Indian delicacies.<br />
So, is it just the exotic spices and its effervescent<br />
taste that makes South Indian cuisine so unique?<br />
Well, that’s just the half part of it.<br />
Besides satiating the taste buds, south Indian<br />
delights come packed with numerous health<br />
benefits. Be it the coconut oil and milk that aid<br />
digestion, protein packed food like Sambhar, Vada,<br />
and Dosas, or the sesame and mustard seeds that<br />
tones down cardiac issues; South Indian cuisine is<br />
a perfect health and taste-based palate. Perhaps,<br />
that’s the reason why many people don’t mind<br />
making some delicacies a permanent part of their<br />
daily diet.<br />
And since we are already aware about the<br />
tremendous health benefits that comes from South<br />
Indian cuisine, wouldn’t it be great to add some to<br />
our breakfast? Sounds like a perfect idea, isn’t it!<br />
The best part is that all these palatable delights<br />
can be prepared in a jiffy, provided you know the<br />
recipes and ingredients.<br />
So, here we present you three drool-worthy South<br />
Indian delicacies that would certainly make your<br />
breakfast more colourful.<br />
ONION-RAVA DOSA<br />
(Rice pancakes with onion filling)<br />
You will find many concoctions<br />
of a typical South Indian Dosas<br />
in market but Onion-Rava Dosa<br />
happens to be a real treat. This<br />
thin crepe-like delight with<br />
chopped onion filling inside is<br />
both tasty and digestible.<br />
Onion-Rava Dosa is a perfect<br />
companion for breakfast if you<br />
are looking forward to a<br />
wholesome and healthy<br />
morning meal. This traditional<br />
South Indian delicacy is rich<br />
with proteins and carbohydrates<br />
and fortunately very low on fats.<br />
Let’s have a quick look at the<br />
recipe and ingredients.<br />
Ingredients:<br />
½ cup all purpose flour<br />
1 cup rava semolina<br />
½ cup rice flour<br />
1 cup buttermilk<br />
2 cups of water<br />
2 medium sized finely chopped<br />
onions<br />
1 tbsps finely chopped coriander<br />
2 tsp salt<br />
½ tsp baking soda<br />
2-3 tbsp oil for preparing Dosas<br />
For tempering:<br />
1 tsp sunflower oil<br />
1 tsp mustard seeds<br />
3 finely chopped green chillis<br />
2 sprig curry leaves<br />
1 tsp cumin seeds<br />
Recipe:<br />
• Mix all 3 kind of flours in a<br />
large bowl.<br />
• Add sour buttermilk and<br />
water carefully to make a<br />
thin batter.<br />
• Take and pan and heat 1tsp<br />
of oil in it.<br />
• Fry cumin, mustard seed,<br />
curry leaves and green<br />
chillis in it.<br />
• Stir well and add this<br />
mixture to the batter.<br />
• Add salt as per taste to<br />
the batter.<br />
• Mix chopped onions and<br />
coriander together.<br />
• Spread oil on a non-stick<br />
pan and heat it.<br />
• Pour one wholesome ladle<br />
of batter on the pan from a<br />
height.<br />
• Make sure the batter<br />
bubbles and have a netted<br />
appearance. Slowly evenly<br />
spread the batter around<br />
the pan.<br />
• Drizzle some oil over the<br />
edges (preferably sesame<br />
oil).<br />
• Carefully flip it to the other<br />
side.<br />
• Heat it for a while till it<br />
becomes golden brown and<br />
crispy.<br />
Since, Onion-Rava Dosa is a<br />
crispy mix of curry leaves,<br />
cumin and green chillis, it is<br />
best served with coconut or the<br />
tangy tomato chutney.<br />
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FOOD<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
BEETROOT SAMBAR<br />
(Lentil and Beetroot )<br />
Sambhar, a tangy-spicy South<br />
Indian curry is an indispensable<br />
part of South Indian Cuisine.<br />
This aromatic curry is made<br />
from a variety of Indian herbs<br />
and pulses (typically lentils) and<br />
happens to be a great source of<br />
Vegetarian Protein. In addition<br />
to proteins, Sambhar is also<br />
high on fibres and anti-oxidants.<br />
Some elements of a traditional<br />
Sambhar recipe are tomatoes,<br />
okra, pumpkin, brinjal, and<br />
drumsticks that provide that<br />
essential fibre element.<br />
Talking about Beetroot sambhar,<br />
this delectable curry is primarily<br />
prepared from yellow lentils and<br />
beet and usually served with<br />
rice, Idlis or Dosa.<br />
Here is a sneak-peak into its<br />
ingredients and recipe:<br />
Ingredients:<br />
2 medium sized beetroots<br />
¾ cup of toor dal (yellow lentils)<br />
2 tsp of sunflower oil<br />
½tsp of mustard seeds<br />
1.5 tsp salt<br />
2 sprigs of curry leaves<br />
½ tsp fenugreek seeds<br />
1 pinch of asafoetida<br />
3 tsp of Sambar powder<br />
(readymade masala)<br />
Recipe:<br />
• Add 3 cups of water to the<br />
pressure cooker. Add lentils<br />
and beet in it.<br />
• Add a pinch of turmeric<br />
into the mix and boil it for<br />
around 30 minutes.<br />
• Cook it till the mixture<br />
becomes a little mushy.<br />
• Peel off the skin of beetroot<br />
and cut it into thick slices.<br />
• Heat the oil in the pot<br />
and add mustard seeds,<br />
fenugreek seeds and curry<br />
leaves to it.<br />
• Add a pinch of asafoetida<br />
to it.<br />
• Stir the mixture in the pot<br />
• Add chopped beet and<br />
again stir for 2 minutes.<br />
• Add tamarind and later<br />
extract it.<br />
• Add ¼ cup of water and a<br />
slake of sambar powder to<br />
the pot.<br />
• Heat the mixture at a sim<br />
rate.<br />
• Add cooked dal and boil for<br />
2 minutes.<br />
• Serve with steamed rice or<br />
Idlis.<br />
A highly nutritious delight and<br />
especially good for the heart,<br />
beetroot Sambar surprisingly<br />
do not taste weirdly sweet like<br />
the beet, instead flavours of<br />
tamarind and sambar powder<br />
perfectly hide it away.<br />
POHA-IDLIS<br />
Idlis are small rice-pancakes<br />
packed with both carbohydrate<br />
and proteins. Since, this dish<br />
is prepared by the process of<br />
fermentation, they are high on<br />
Vitamin B and proteins. These<br />
are usually served with Dal or<br />
Sambhar which automatically<br />
makes it a perfectly nourishing<br />
breakfast meal.<br />
For most of us (Including the<br />
typical South Indians) making<br />
fluffy Idlis is an elusive concept<br />
and here is where Poha-Idlis<br />
come as a great rescue source.<br />
For a person who is still at a<br />
beginner level at making South<br />
Indian cuisine, this one is a<br />
perfect dish to start with.<br />
Have a look!<br />
Ingredients:<br />
¼ cup of pressed rice (Poha)<br />
½ cup of Urad Dal<br />
1 cup of Rawa<br />
¼ cup of black gram<br />
Salt as per taste<br />
Oil for greasing<br />
Recipe:<br />
• Soak Poha and Rawa in<br />
water for 2-3 hours.<br />
• Wash and soak Udad dal for<br />
2-3 hours.<br />
• Grind Poha and Rawa<br />
• together and make a<br />
smooth batter out of it.<br />
• Grind Urad dal separately<br />
and make a smooth batter<br />
out of it too.<br />
• Mix the two batters in the<br />
bowl.<br />
• Let it ferment it for eight to<br />
ten hours.<br />
• Take out the Idli pan and<br />
grease it evenly.<br />
• Add salt to the batter and<br />
smoothly transfer the<br />
batter to Idli moulds.<br />
• Place it in a steamer and let<br />
it heat for 10-15 minutes<br />
• Take out the idli pan.<br />
• Serve hot Idlis with chutney<br />
and Sambar.<br />
Poha Idlis are best served with<br />
Sambar with coconut Chutney.<br />
| 48 | | 49 |
AYURVEDA<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Dance with the<br />
TRANSITION OF THE SEASONS<br />
- Resha Patel<br />
Each season has its own charm. Everything<br />
subtly changes and then raises to a<br />
crescendo. The food, weather, garments,<br />
our moods and emotions. The chill of<br />
the winters provides comfort and gloom;<br />
spring provides a lightness in step, and<br />
anticipation (have those seeds grown!);<br />
cheerfulness and sometimes, a sense<br />
of weariness sets in with the warmth of<br />
summer; and autumn brings a pause. It<br />
is time for nature to slowly transition, as<br />
things slowly change around us. Hey, did<br />
we notice that the year is coming to an end?<br />
Or shall we say a new beginning?<br />
The changes in seasons are<br />
exactly this: a new beginning.<br />
A time for us to attune<br />
ourselves with the rhythms<br />
of nature. Perhaps that’s why<br />
our ancients designed specific<br />
lifestyle changes to suit the<br />
changing seasons.<br />
Science behind the<br />
changes<br />
The ancient science of<br />
Ayurveda called it ritucharya<br />
(dietary recommendations<br />
and routine to stay in balance<br />
and harmony as the seasons<br />
change). Just as the human<br />
body has elements of the<br />
three doshas - vata, pitta, and<br />
kapha - so do the seasons. The<br />
hot, sharp energy is a natural<br />
companion to the summer<br />
months, while the earthy kapha<br />
dosha is associated with spring<br />
and the cold, windy element<br />
with winter. These changes<br />
affect our bodies, minds,<br />
thoughts…the quality of life.<br />
While this ancient Indian<br />
system of healing prescribes<br />
specific steps, Ayurveda also<br />
emphasizes on ritu sandhi<br />
(the period that joins two<br />
seasons). This time includes<br />
eight days of the season that<br />
are ending, and eight days<br />
of the new season. These 16<br />
days give us an opportunity<br />
to prepare ourselves for the<br />
coming changes, lessening<br />
the disharmony between the<br />
changing doshas. The changes<br />
of illness, lower immunity with<br />
the seasonal changes are<br />
thus lessened.<br />
A little guidebook<br />
Whether we are breathing in<br />
the crisp autumn air, or enjoying<br />
the longer days of summer, or<br />
wrapping ourselves in comfort in<br />
the winter, there are some simple<br />
lifestyle guidelines. Forewarned:<br />
it is ideal to consult a certified<br />
Ayurvedic practitioner at the turn<br />
of every season.<br />
Regular pulse diagnosis:<br />
Nadi pariksha (pulse diagnosis)<br />
will pick up the changes<br />
happening in your body. The<br />
seeds of imbalances can be<br />
harmonized far easily when<br />
detected early, compared<br />
to the built-up of toxins,<br />
avoiding the deeper pitfalls of<br />
illnesses. After all, Ayurveda<br />
is preventive rather than<br />
prescriptive.<br />
Practice seasonal eating:<br />
Nature has given us enough<br />
opportunity to explore the<br />
wide gamut of her creations<br />
in our kitchen. Seasonal fruits<br />
and vegetables are best eaten<br />
at the right time, even though<br />
modern science and marketing<br />
could make them available<br />
through the year. Our bodies<br />
have a natural intelligence -<br />
there is a reason we want those<br />
cool glasses of limbu pani in<br />
the summer, and steaming<br />
bowls of pumpkin soup in<br />
the winter.<br />
Say yes to seasonal exercises:<br />
While a pitta-dominant person<br />
will like a competitive sport or<br />
something challenging; a kapha<br />
person would need to commit<br />
to a regular practice. A vata<br />
person could enjoy something<br />
soothing, and grounding. Based<br />
on our prakriti, each one of us<br />
will have a natural preference<br />
of exercise.<br />
Let’s add one more element<br />
in the mix: seasons. Some<br />
seasons will require lighter<br />
exercises, others would need<br />
more lubrication to those joints<br />
and at other times, you could<br />
need to go easy. It’s best to<br />
consult your Ayurvedic doctor<br />
to understand the right mixture<br />
of yoga asanas, and exercises.<br />
Commit to the ever-green<br />
routine: Just like an evergreen<br />
tree, some practices will work<br />
through the year:<br />
Surya namaskar: The sun<br />
salutation is known to balance<br />
all the doshas. It’s a great<br />
workout too. Do this everyday.<br />
Breathing exercises: Pranayama<br />
is a magic potion to increase<br />
that prana (subtle life force)<br />
inside you. It is relaxing, and<br />
calms the mind. There are a<br />
few like the Shitali pranayama<br />
which cools the body in<br />
summer, and others like the<br />
alternate nostril breathing<br />
which can be done through<br />
the year.<br />
| 50 | | 51 |
HEALTH<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
While cholesterol is a complex substance, most of us are familiar with two of its primary<br />
components: LDL (bad cholesterol) and HDL (good cholesterol).<br />
So far, both doctors and their patients have focused on reducing LDL cholesterol as a key part of<br />
their treatment regimen. However, new research at Baylor College of Medicine shows that having<br />
too little HDL cholesterol may be more damaging and may even be more predictive of<br />
heart disease than LDL.<br />
“Even if their total cholesterol and LDL levels are normal,<br />
people with reduced levels of HDL have an increased risk<br />
of early coronary artery disease,”<br />
says Richard N. Fogoros, M.D.<br />
SOME GOOD NEWS<br />
Even a slight increase in HDL goes a long way.<br />
It’s estimated that for every 1 mg/dl increase in HDL<br />
cholesterol, there is a 2% to 4% decrease in your risk of<br />
coronary heart disease.<br />
How to Raise Your ‘Good’<br />
Cholesterol Levels<br />
- Dr. Suresh Shottam<br />
Should you use drugs to raise HDL cholesterol?<br />
Drug therapy has been less successful at raising HDL<br />
than at reducing LDL cholesterol. Statins in particular,<br />
are often quite poor at increasing HDL levels. While<br />
some newer statins may increase HDL, these drugs<br />
might not be good for people whose LDL cholesterol<br />
and total cholesterol levels are normal because, while<br />
raising the HDL, the drug will lower normal LDL and<br />
total cholesterol levels.<br />
Before resorting to drugs, first try these proven,<br />
natural methods…<br />
Exercise:<br />
Aerobic exercise and strength training can<br />
increase your HDL if done correctly and regularly.<br />
Maintain optimal body weight:<br />
Obesity can increase LDL cholesterol levels while<br />
reducing HDL. Losing weight can help<br />
increase HDL.<br />
Don’t eat ‘trans fats’:<br />
Avoid these unhealthy, artery-clogging fats found<br />
in margarine, vegetable shortening, fried foods like<br />
French fries and fried chicken, doughnuts, cookies,<br />
pastries and crackers.<br />
Eat more monounsaturated fats:<br />
Increase intake of fats such as olive oil, homemade<br />
peanut butter, avocados, etc.<br />
Eat soluble fiber:<br />
Found in apples, oranges, berries, seeds, nuts, oat<br />
bran, vegetables, etc.<br />
Reduce refined carbohydrates:<br />
Like white sugar, white flour and white rice.<br />
Feast on raw onions:<br />
Half a raw onion a day may raise HDL levels by as<br />
much as 30%.<br />
Alcohol:<br />
One or two drinks a day may help to increase HDL<br />
levels. An ideal choice is red wine which is rich<br />
in antioxidants.<br />
WARNING:<br />
More than one or two drinks will do more harm than<br />
good. Be smart about alcohol…if the shoe doesn’t fit,<br />
don’t wear it!<br />
Do NOT go on an ultra low-fat diet:<br />
Too little fat can be as bad as too much fat in<br />
your diet (by creating a deficiency in essential<br />
fatty acids). Low-fat diets have been linked to<br />
significant reductions in HDL cholesterol. For best<br />
results, eat a variety of healthy fats and avoid the<br />
bad ones like ‘trans fats’.<br />
Quit smoking:<br />
This will increase your HDL levels.<br />
Consider taking niacin:<br />
Several studies have found that niacin (vitamin<br />
B3) can increase HDL by 30% while lowering total<br />
cholesterol by 10% to 25%.<br />
Get lots of omega-3:<br />
This essential fatty acid, found in fish, flaxseed<br />
and walnuts, can dramatically increase<br />
HDL cholesterol.<br />
Increase your HDL levels by using some or all of<br />
the above methods. Strive for a HDL level above<br />
60.<br />
| 52 |<br />
| 53 |
YOGA<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Got a bloated belly?<br />
Try out these YOGASANAS<br />
Comfort food is something we<br />
all look forward to at the end of<br />
the day (or even in the middle<br />
of the day sometimes). After<br />
all, besides triggering your taste<br />
buds, a nice and scrumptious<br />
meal help you forget the daily<br />
hassles of life at least for a<br />
while.<br />
Toothsome cuisine of any<br />
variety is a sure-shot stressbuster<br />
but the real trouble<br />
begins when it finally reaches<br />
your belly and causes<br />
indigestion. Now, in such<br />
situation, most of us naturally<br />
tend to gravitate towards<br />
popping pills to ease out<br />
discomfort but what if I tell you,<br />
there is an easier and far better<br />
way to balance out pain and<br />
ease digestio, and that’s - Yoga!<br />
As peculiar as it may sound, 15<br />
minutes of simple Yogasanas<br />
are powerful enough to give<br />
your belly a nice massage,<br />
boost the functioning of vital<br />
abdominal organs, and weed<br />
out toxins to give relief from<br />
pain and facilitate digestion.<br />
Below mentioned are the<br />
sequence of Yogasanas that help<br />
you eat to your heart’s delight<br />
without having to worry about a<br />
bloated belly.<br />
Trikonasan<br />
Steps<br />
• Stand in an upright position<br />
and spread your legs 3 to 4 feet<br />
apart, toes pointing forward.<br />
• With an inhalation, raise the<br />
arms sideways to the shoulder<br />
level, palms facing down.<br />
• With an exhalation, slowly<br />
bend down to the right from<br />
your waist as far as possible and<br />
try to touch the right foot with<br />
the right hand<br />
• Do not bend either forward<br />
or backward; keep the knees<br />
and the elbows locked; the left<br />
arm is straightened up, in line<br />
with the right hand, palm facing<br />
forward.<br />
• Repeat the pose with the<br />
other arm.<br />
Benefits<br />
• Trikonasan tones and alleviates<br />
the nervous system, relieves<br />
constipation and improves<br />
digestion<br />
• While stretching the sides of<br />
the body, the waist is made very<br />
flexible and reduces waistline flab.<br />
Vajrasan<br />
It is one Yogasan which can be<br />
performed soon after eating a<br />
meal as it facilitates digestion.<br />
It will stretch out your belly and<br />
also ease stomach cramps.<br />
Steps<br />
• Sit down on your heels and<br />
lean back, placing your palms<br />
about eight inches behind you,<br />
with your fingertips pointing<br />
away from you.<br />
• Press your hands into the<br />
ground, lift your chest and arch<br />
your back. You should feel your<br />
hips pushing into your heels.<br />
• Feel the stretch in your throat<br />
and chest. Hold for five to six<br />
breaths, and then sit up.<br />
Benefits<br />
• It facilitates digestion and also<br />
gives relief in lower back pain.<br />
Marjariasan<br />
Steps<br />
• Get on your knees and hands;<br />
with your hands beneath your<br />
shoulders and knees beneath<br />
your hips.<br />
• As you inhale, push your<br />
stomach down and lift your<br />
chest and hips upward.<br />
• As you exhale, round your<br />
upper back towards the sky,<br />
dropping your gaze to your<br />
navel. Continue for 8-10 rounds.<br />
Benefits<br />
• Breathing deeply in this pose<br />
massages your organs as you<br />
alternately compress and lengthen<br />
the intestines.<br />
• It pumps fresh blood to the cells,<br />
which are responsible for healthy<br />
gut function.<br />
Naukasan<br />
Steps<br />
• Lie on your back with your feet<br />
together and arms beside your<br />
body.<br />
• Take a deep breath in and as<br />
you exhale, lift your chest and<br />
feet off the ground, stretching<br />
your arms towards your feet.<br />
• Your eyes, fingers and toes<br />
should be in one line.<br />
• Feel the tension in your navel<br />
area as the abdominal muscles<br />
contract.<br />
• Keep breathing deeply and<br />
easily while maintaining the<br />
pose.<br />
• As you exhale, come back to<br />
the ground slowly and relax.<br />
Benefits<br />
• Helps reduce tummy fat.<br />
• Strengthens the back and<br />
- Rajeev PN<br />
TRIKONASAN<br />
ARDHA PAVANMUKTASAN<br />
abdominal muscles and tones the<br />
leg muscles.<br />
• Helps improve digestion and<br />
alleviates stress.<br />
Setu Bandhasan<br />
Steps<br />
• Lie down on your back and<br />
place your feet flat on the floor<br />
as close to your sitting bones<br />
as possible.<br />
• As you exhale press your inner<br />
feet and arms into the floor<br />
while stretching your knees<br />
forward and raising your lower<br />
back off the ground like like an<br />
elevated bridge.<br />
• Take 8-10 deep breaths here,<br />
then slowly roll your spine down<br />
to release the pose.<br />
Benefits<br />
• Setu Bhand is a great asana for<br />
compressing the digestive organs<br />
• It delivers fresh blood to the<br />
heart and relieves any fatigue that<br />
may be caused by poor digestion.<br />
VAJRASAN<br />
NAUKASAN<br />
Ardha Pavanmuktasan<br />
Steps<br />
• Lie down on your back with<br />
your feet together and arms<br />
beside your body.<br />
• Breathe in and as you exhale,<br />
bring your right knee towards<br />
your chest and press the thigh<br />
on your abdomen with hands<br />
clasped around the knee.<br />
• Breathe in again and as you<br />
exhale, lift your head and chest<br />
off the floor and bring your chin<br />
towards your right knee.<br />
• Hold it there, as you take<br />
deep, long breaths, in and out.<br />
• As you inhale, loosen the grip<br />
and exhaling, bring back the<br />
head and the right leg to the<br />
ground and relax.<br />
• Repeat this pose with the left<br />
leg.<br />
Benefits<br />
• Strengthens the back and<br />
abdominal muscles.<br />
• Tones the leg and arm muscles.<br />
MARJARIASAN<br />
SETU BANDHASAN<br />
• Massages the intestines and<br />
other organs in the abdomen.<br />
• Helps in digestion and release<br />
of gas.<br />
• Enhances blood circulation in the<br />
hip joints and eases tension in the<br />
lower back.<br />
Caution: It is recommended<br />
that all these Yogasanas be<br />
practiced under the guidence of<br />
a trained instructor.<br />
A nutritious and wholesome<br />
food can only be absorbed by<br />
a healthy mind and body. Yoga<br />
and other breathing exercises<br />
help body and mind come<br />
in tune with nature’s rhythm<br />
which automatically aligns body<br />
organs to function properly.<br />
Have a Happy meal and a<br />
healthy life!<br />
| 54 | | 55 |
VAASTU<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
VAASTU<br />
LAND<br />
- Dr. Nishanth T<br />
Every atom in this universe, of<br />
which everything is made up,<br />
is in harmony with each other.<br />
Quantum theory explains the<br />
behavior of energy; energy<br />
which has a thousand names.<br />
Imbalance in even one atom<br />
can disrupt the whole system.<br />
One may face uncertainty<br />
and conflict in life due to such<br />
an imbalance; when we face<br />
problems in our daily lives, it<br />
can be said that it is due to a<br />
block in the flow of positive<br />
energy.<br />
In this sense, even the type<br />
of land upon which we build<br />
our home has its effect on our<br />
lives; we can classify it as good<br />
or bad. A Land where there is<br />
the presence of cattle, humans,<br />
trees that bear flower and fruit,<br />
which has a perennial source<br />
of water, water which flows<br />
in a clockwise direction with<br />
a moderate climate, where<br />
there is speedy germination of<br />
seeds and is well-compacted<br />
is said to be a very good land.<br />
Characteristics opposite to<br />
these classify the land in<br />
the “bad land” category and<br />
if they’re mixed, then it’s<br />
somewhere in the middle<br />
between good and bad.<br />
We can say that a lot of<br />
factors need to be taken into<br />
consideration while analyzing<br />
land as suitable or otherwise.<br />
Climate, Topography, Geology,<br />
Availability, Water-flow<br />
and purity, Medicinal value,<br />
Fertility of soil, Density of<br />
fruit-bearing and flowering<br />
plants, the richness of cattle<br />
life and abundance of all flora<br />
and fauna, all these have to be<br />
considered while selecting a<br />
land. And that’s not all, even<br />
the social set up, that is, the<br />
neighbors in the vicinity, also<br />
need to be taken into account.<br />
The much-revered text<br />
Vaastuvidya thus insists that<br />
before we begin to build what<br />
is to become our home, we<br />
must closely investigate the<br />
land and its surroundings so<br />
that it adheres to the abovementioned<br />
conditions.<br />
As is written in the scripture<br />
Padmasamhitha, land can be<br />
classified into four types:<br />
Bhadra: Land that is situated<br />
by a riverside or seaside, with<br />
all the factors in favor, is ideal<br />
for living.<br />
Purna: This type of land is<br />
situated in a hilly region and<br />
has favorable conditions for<br />
harmonious living.<br />
Supadma: This type of land is<br />
located in the plains.<br />
Dhumra: This type of land,<br />
where water flow and the flora<br />
and fauna are in an unfavorable<br />
condition, where water is<br />
scarce, rocky surfaces and the<br />
presence of wild and poisonous<br />
animals, is not suitable for<br />
living.<br />
That being said, let’s look at<br />
two more factors that are<br />
worth considering when it<br />
comes to selecting a piece of<br />
land. These are the slope of the<br />
land and the shape of the land.<br />
The Slope of the Land<br />
According to the direction of the<br />
slope of the land, Vastuvidya<br />
classifies the land into 16<br />
types. The slope of the land<br />
and its direction have a strong<br />
relationship. Land sloping in<br />
different directions is blessed<br />
with different qualities. Slopes<br />
in certain directions may be<br />
good for prosperity, protection,<br />
and peace, while some may<br />
prove to be inauspicious.<br />
It is said in the Brihatsamhitha<br />
that slopes towards North,<br />
East, West & South are<br />
beneficial for human beings. In<br />
the Manushyalayachandrika,<br />
the laws appropriate to the<br />
land, their merits and demerits<br />
and for how long one can<br />
enjoy the gifts of prosperity<br />
according to the slope of<br />
the land are authentically<br />
described.<br />
The Shape of the Land<br />
The Devas or Gods are said to<br />
be guarding each plot for the<br />
peaceful existence of human<br />
beings. A square sized plot is<br />
said to have all the Nine Devas<br />
present in all the four corners,<br />
making it the ideal shape to<br />
build a home on. The flow of<br />
energy or Manatalakar can be<br />
felt in a square or rectangular<br />
shaped site. On the other hand,<br />
if a plot is unshaped, certain<br />
Devas will be absent.<br />
In Vaastu Shastra language,<br />
differently shaped plots have<br />
specific names. A square sized<br />
plot is called Chaturasrakara, a<br />
rectangular plot, Ayatakara, a<br />
circular plot, Vruthakara and a<br />
site that is equally long on two<br />
sides and curved at the end,<br />
thus forming a semicircle, is<br />
called Bhadrasana Bhoomi.<br />
Texts such as Maya Mati,<br />
Vishwakarma, Manasara,<br />
Shilpa Rathna, Aparaajitha<br />
Praja, and Samarangana<br />
Suthradara speak of 16 types of<br />
land and their corresponding<br />
impact on the construction.<br />
Under the heading ‘ Shodasha<br />
Bhoomi Lakshana’, the<br />
scriptures declare four types of<br />
plots, named Chaturasrakara,<br />
Ayatakara, Vruthakara and<br />
Bhadrasana as auspicious,<br />
while the other 12 types may<br />
be inauspicious. They also<br />
speak of many other shapes,<br />
such as pentagonal, hexagonal,<br />
nonagon, etc.<br />
Thus Vaastu Shastra has a<br />
very scientific basis that has<br />
its roots in ancient Indian<br />
customs. Through a study<br />
of the movement of cosmic<br />
energies, it has curated<br />
remedies which have known<br />
to increase the flow of positive<br />
energy.<br />
In the case of faults in a<br />
particular piece of land, a<br />
Vaastu expert can suggest<br />
solutions, just like a doctor<br />
prescribes medicine to a<br />
diseased person. It is when<br />
these faults or defects are<br />
dealt with, can one experience<br />
peace, prosperity, progress and<br />
a happier and better life.<br />
| 56 | | 57 |
SOUL SYNC<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Dialogue is the Sign of<br />
CIVILIZED society<br />
- Gurudev Sri Sri Ravi Shankar<br />
Any conflict can be resolved through dialogue. And dialogue happens<br />
between whom? Between people of the same school of thought?<br />
Between people who agree on everything?- No; Dialogue can only<br />
happen between those groups or ideologies, who disagree with each<br />
other. That means diversity is essential for dialogue. But intolerance for<br />
diversity is the problem of today!<br />
People of a certain type of<br />
thought line want everyone<br />
else to toe their line.<br />
Whether in a domestic situation<br />
or an institutional situation,<br />
there is a tendency to eliminate<br />
or boycott people who disagree<br />
with your ideology. Boycotting<br />
someone will not help to bring<br />
about a dialogue.<br />
A reformer can never be a ruler,<br />
you know why? A ruler simply<br />
gives judgments and punishes<br />
people. A reformer never<br />
punishes people, he educates<br />
them. A reformer builds bridges,<br />
not break them. A reformer will<br />
not condemn anybody but will<br />
bring them to an understanding<br />
of love and peace. There is a<br />
saying by a famous poet saint<br />
in India, Kabir - “I went to look<br />
out for a bad man but I couldn’t<br />
find one. Then I went to look<br />
out for good people, I could<br />
find them everywhere.” When<br />
you look at a culprit and point a<br />
finger at him, you are a culprit,<br />
you cannot reform him. You<br />
have to take him by his arm<br />
and make him realize that he is<br />
a culprit. Inside every culprit<br />
there is a victim crying for<br />
help. We need to attend to that<br />
victim. Heal the victim. Remove<br />
the misunderstandings in the<br />
victim. This is the path of<br />
the reformer.<br />
Dialogue in diversity is the<br />
essence of education. It is a<br />
sign of culture in society. And<br />
now how to keep harmony in<br />
diversity! I usually say that<br />
fools fight over diversity, the<br />
wise will rejoice in celebrating<br />
diversity. Harmony in diversity<br />
simply means that, the society<br />
is getting better. People are<br />
getting educated. They are<br />
able to see the other person’s<br />
point of view as well. And this is<br />
much needed in society today.<br />
When someone is stressed he<br />
becomes violent, he doesn’t<br />
hear or listen to anyone. Now,<br />
with a stressed person you<br />
cannot keep pointing a finger at<br />
him - “You are so stressed, you<br />
are hopeless, you are stupid,<br />
you are foolish;” then there is<br />
no chance of reforming him.<br />
Same with kids, if you keep<br />
telling a kid, “you are foolish,<br />
you are dumb,” he will remain<br />
dumb and foolish. This way, you<br />
are not bringing up the good<br />
qualities in them and allowing<br />
them to blossom, to change or<br />
to transform.<br />
Most of the problems,<br />
conflicts, in the world have<br />
arisen out of lack of proper<br />
dialogue, lack of proper<br />
communication and lack of<br />
mutual understanding. Usually<br />
we say, let the other person<br />
stretch their hand first, then I<br />
will stretch. Each one will be<br />
waiting for the other person<br />
to stretch their hand first, and<br />
it doesn’t happen. It is the<br />
ego that brings about conflict.<br />
Human values simply means<br />
that you stretch your hand<br />
first, whether the other person<br />
stretches or not, it doesn’t<br />
matter. When you stretch your<br />
hand first, you will see that they<br />
will stretch their hand too. The<br />
power of love is much more<br />
than the power of hatred. Hate<br />
cannot be countered by hate.<br />
Hate needs to be treated<br />
with love.<br />
If a person lacks human values,<br />
what can we do to bring back<br />
the human values in them is<br />
what we need to look into. If we<br />
all commit ourselves to uplift<br />
human values in society, we will<br />
leave behind a better world, a<br />
more harmonious, loving and<br />
beautiful world for the coming<br />
generations.<br />
someone how will you open<br />
their hearts, how will you<br />
make them come to the<br />
mainstream, how will they<br />
understand human values.<br />
No point in teaching human<br />
values to someone who is<br />
already peaceful, who already<br />
nurtures human values. We<br />
need the teaching of human<br />
values for those who have<br />
some bickering or hatred about<br />
each other. Otherwise it will be<br />
like - you open a hospital and<br />
put a board saying “No entry<br />
for sick people”. It makes no<br />
sense. A criminal or somebody<br />
who is not behaving well or the<br />
anti-social elements are that<br />
way because they were not<br />
educated in the broad sense as<br />
we have all been. We need to<br />
educate them, I tell you, love<br />
can transform society. I believe<br />
in the power of love.<br />
Spirituality to me is all that,<br />
which uplifts human values.<br />
Lack of spirituality brings two<br />
problems in life, one is it brings<br />
aggression and violence, on the<br />
other hand it brings depression<br />
and suicidal tendencies. If you<br />
need to save yourself from<br />
these extremities, you need<br />
to nurture the human values,<br />
the spiritual values which are<br />
present in each and every one<br />
of us. “No child is born criminal,<br />
it is the situation, circumstances or<br />
lack of education that makes them<br />
to do those acts, of violence.”<br />
We need to educate and uplift<br />
people and bring to them the<br />
knowledge of diversity, the<br />
knowledge of human values.<br />
Then, we will be able to create<br />
a more harmonious, more<br />
tolerant, loving and a better<br />
world.<br />
Stress is the main cause of<br />
all problems in the world.<br />
A reformer will never condemn<br />
anybody. If you condemn<br />
| 58 | | 59 |
WHATS IN VOGUE<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Be , Good<br />
while You Look Good<br />
- Cherisha Sonawala<br />
Fashion and Makeup are things one never really considers to be harmful<br />
or negatively impactful to anything. However, the uncomfortable truth<br />
is that looking good comes at a cost - not just a monetary one. Mass<br />
produced fashion is liable for tons of solid waste and is accountable<br />
for more greenhouse emissions than all international flights combined.<br />
Some of these fast fashion industries have people working on measly<br />
wages and in suboptimal, inhumane conditions.<br />
More makeup brands than we could fathom, test their products on<br />
animals. Most colour cosmetics use ingredients sourced from animals,<br />
like red carmine from beetles, keratin from horns and claws of animals,<br />
silk protein by boiling silk worms and so on. As per PETA, brands like<br />
Clinique, Benefit, Victoria’s Secret, O.P.I, Maybelline and more still<br />
conduct tests on animals.<br />
This is a heart-breaking reality that people are waking up to. Today,<br />
we see people putting in effort and resources to create cleaner and<br />
kinder forms of fashion and beauty. India has new sustainable brands of<br />
fashion; and vegan and cruelty free make up, popping up by the dozen.<br />
Disguise Cosmetics<br />
The founders of Disguise Cosmetics set out on a journey to discover<br />
the truth of beauty in its truest, rawest, and most imperfect and fun<br />
form. They create honest products for real people. They are driven<br />
by the need to experiment and are one of India’s first indie makeup<br />
brands. They offer up a vast array of lipsticks, bullet and liquid. Their<br />
shades are designed specifically for Indian skin tones and their<br />
formula is completely vegan and cruelty free. Their lipsticks are long<br />
lasting and shockingly weightless and comfortable. They also have<br />
a luxurious facial oil that can be used in various ways for beauty and<br />
skin care. Their products are extremely<br />
affordable and absolutely irresistible.<br />
No Nasties<br />
This clothing brand is driven by the plight of the Indian<br />
farmers. The numbers of farmer suicides in India were<br />
too disturbing for them to ignore. They decided to do<br />
something about it, and the brand was the outcome.<br />
They found a solution in organic and fair trade farming<br />
practices. True to their name, they specialise in incredibly<br />
stylish, 100% organic, 100% fair trade clothing.<br />
They have something for everyone, children<br />
included. Their prices are mid-level and they even<br />
offer wholesale services.<br />
Here is a list of Indian brands that will have you looking and feeling your<br />
best, with not a trace of guilt.<br />
| 60 |<br />
| 61 |
EMMII<br />
WHATS IN VOGUE<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Ruby’s Organics<br />
The intention behind this make up brand, from the very beginning,<br />
was to create natural makeup as a value addition to skin-care. All their<br />
products are made in India, with ingredients that are locally sourced<br />
and manufactured, and delivered to their customers in small artisanal<br />
batches. They provide employment to women in rural areas, offering<br />
them independent lives. They have a wide range of beautiful products, all<br />
natural, organic, cruelty and paraben free. Their packaging is almost as<br />
lovely as the products themselves. Each product is very well thought out<br />
and has multiple uses, ensuring a bang for your buck.<br />
Chakori Ethnic<br />
This ethnic clothing brand aims to bring to markets the<br />
different designs and craft traditions of rural India. They<br />
have a wide range of traditional Indian prints and styles<br />
like Kalamkari, Shibori, Hand block, Dabu, Indigo and<br />
Phentiya. All their products are natural, contemporary<br />
and affordable. They work with the rural Indian<br />
artisans to support and enhance their livelihoods.<br />
They have a stunning collection of Saris and<br />
dupattas to steal the spotlight anywhere you go.<br />
Plum Goodness<br />
Plum Goodness is a skincare brand with a range of 100% vegan<br />
beauty products that are all about being good to your skin, to your<br />
senses, to others and to the environment. Plum advocates that beauty<br />
is what each one is born with. They advocate recycling and even have<br />
a system in place to recycle empty product containers. Their<br />
products are formulated to protect, repair and nourish. They<br />
use the richest sources of natural nutrients. Their products<br />
range from skin and hair care to makeup, they are truly<br />
wholesome and extremely affordable.<br />
| 62 | | 63 |
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Ka-Sha<br />
This avant-garde clothing brand focuses on honoring multi-layered<br />
cultures and ever-changing social conversations through clothing.<br />
They endeavour showcase handcrafted materials and clothing in all<br />
their glory. Ka-Sha implements fair means of trade while building<br />
on artisanal crafts through their various collections of clothing and<br />
accessories. They work with artisans across different parts of the<br />
country bringing together textiles techniques and tradition. They<br />
follow a zero-waste policy that has led them to create ‘Heart To Haat’,<br />
a brand that focuses solely on post-production remains. They use<br />
innovative methods to create beautiful things out of these remains.<br />
Their prices are on the higher side, however, their edgy designs are<br />
worth the splurge.<br />
Heal & Hale<br />
With Naturopathy<br />
Massage | Yoga| Shirodhara | Mud Therapy | Hydro Therapy<br />
and lots more..<br />
Because Nature has the Best Solution...<br />
Juicy Chemistry<br />
Juicy Chemistry brand is India’s first Ecocert<br />
certified organic skin & hair care brand. They<br />
provide a comprehensive collection skin care<br />
product formulated with the purest and the most<br />
nutrient rich ingredients the nature has to offer.<br />
They are an entirely environmentally friendly<br />
brand based on the principals of sustainability.<br />
Their products contain no harmful chemicals like<br />
parabens, phthalates, and sulphates. They do not<br />
harm our waterways, and marine life. They source their<br />
raw materials ethically from small farms and suppliers.<br />
All their products are cruelty free, biodegradable and come in<br />
recyclable packaging.<br />
A Division Of Khazani Education Society<br />
KHAZANI PRAKRITIK AVAM YOGA CHIKITSALAYA<br />
Surajkund Road, Near Delite Garden,<br />
Opp. Shree Gopal Gaushala, faridabad - 121001<br />
Phone:- +91 8287386077,<br />
E-Mail - khazaninaturopathy@gmail.com<br />
| 64 | | 65 |<br />
Being good to the planet is not so difficult. Opting for these sustainable and cruelty free options is an easy<br />
way to make an impact (while treating yourself). All these brands are very easily accessible online. Let<br />
your next purchase be a good one.<br />
Happy Shopping!
DIGITAL MARKETING<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
BEING GAINFULLY<br />
EMPLOYED WITH A<br />
DIGITAL MARKETING<br />
CAREER IS THE NEWEST<br />
TREND AMONG THE<br />
INDIAN MILLENNIAL<br />
- IMS Blogs Job search doesn't really bother the new<br />
generation of India anymore. There are plenty of<br />
job-oriented courses available in the job<br />
market right now. Yet, one short-term course<br />
has gained the maximum popularity- 'Digital<br />
Marketing'.Research suggests that 75% of the<br />
total marketing funds will be allocated to Digital<br />
Marketing over the traditional marketing<br />
channels by 2021.<br />
Building a career in digital marketing and<br />
earning a living can be easily done if you hold<br />
profound skills in digital marketing. With the<br />
soaring absorption of digital marketing by the<br />
industries, the job market has acquired a greater<br />
appetite for professional digital marketers than<br />
ever before.<br />
DIGITAL MARKETING EXECUTIVE:<br />
As a fresher, the positions available when you<br />
join a company are either a Digital Marketing<br />
Executive, Search Engine Marketing Executive,<br />
Social Media Executive and so on. The tasks<br />
assigned to you would include analysing,<br />
researching and testing. The salary of a Digital<br />
Marketing Executive ranges from ₹ 1,50,000 to<br />
₹ 2,10,000 annually..<br />
DIGITAL MARKETING MANAGER:<br />
Depending on the growth of an individual in<br />
the field of SEO or SMO, after 3 to 4 years of<br />
experience, one gets promoted to the post of a<br />
Digital Marketing Manager. A manager has to train<br />
Digital Marketing enthusiasts along with direct<br />
involvement in making decisions and strategies<br />
for the team. The salary of a Digital Marketing<br />
Manager ranges from ₹ 3,70,000 to ₹ 4,08,000<br />
per annum.<br />
DIGITAL MARKETING ANALYST:<br />
Strategizing and analysing are essential parts of<br />
this job role. It includes mentoring or guiding team<br />
managers to take the right path, which profits<br />
the business. This role does not limit to a certain<br />
department, so the analyst needs to take part in<br />
various departments in the leading companies.<br />
The salary of a Digital Marketing Analyst<br />
ranges from ₹ 4,70,000 to ₹ 6,08,000 annually<br />
depending on the requirements of<br />
the organization.<br />
DIGITAL MARKETING HEAD:<br />
This is the senior-most position in the field of<br />
digital marketing. The job is only available in those<br />
companies where online marketing strategies and<br />
campaigns get the utmost priority. The average<br />
salary for a Digital Marketing head is ₹ 6,75,000<br />
annually.<br />
However, there are multiple job positions offered<br />
by different industries as well. Take a look-<br />
TOURISM:<br />
HEALTHCARE:<br />
People search on Google about their disease<br />
symptoms. From doctor appointments to ORM<br />
hospitals are taking in digital platforms and<br />
digital marketers. Hospitals are coming up with<br />
applications on their own to make things easier<br />
for patients. It shows that the digital marketing<br />
prospects in the healthcare industry are clearly on<br />
the rise.<br />
REAL ESTATE:<br />
Real Estate has emerged as one successful sector<br />
which has multiple job roles for digital marketers.<br />
Due to explosive growth in online buying/selling<br />
of residential/commercial space in the present<br />
market, the career prospect is amazingly high in<br />
this sector.<br />
BANKING & FINANCE:<br />
Banking is at your fingertips now. A banking app<br />
performs every transaction that you want. From<br />
CRM to ORM financial sector has shown the<br />
biggest digital boom of late. The Finance sector,<br />
have made their portals more user-friendly<br />
than ever. Alongside the security measure has<br />
been increased too. The need for skilled digital<br />
marketers in the financial sectors is substantial.<br />
SALARY AND GROWTH PROSPECT OF DIGITAL<br />
MARKETERS IN INDIA<br />
The sales growth of companies is largely digital<br />
marketing driven now. Digital marketing is<br />
narrating companies’ success stories in bulk.<br />
Being a certified digital marketer is, therefore, an<br />
added perk for any job applicant.<br />
Yes! There are ample scope yet the business<br />
space is getting crowded with more and more<br />
candidates willing to make careers in this field.<br />
To excel one has to keep in sync with the latest<br />
technicalities and algorithms as digital marketing<br />
is subject to constant the advancement. Enrolling<br />
in a professional digital marketing course can take<br />
you to the top.<br />
Presently there are 1.5 lakh job options available<br />
in different industry verticals in India. It shows<br />
Indian is certainly a favourite land for the future<br />
Digital Marketers.<br />
Considering the market expansion the quest and<br />
salary of trained digital marketers are towering in<br />
tandem. Digital marketing has given the Industry<br />
many in-demand job profiles with upright pay<br />
scale.<br />
This article will discuss several digital marketing<br />
job profiles and payrolls attached (In detail)-<br />
The growth of the travel and tourism industry<br />
depends on social media marketing and online<br />
reputation management these days. While an<br />
increasing number of people have been using<br />
digital platforms it fosters heavy requirements for<br />
Digital Marketers in the travel sector.<br />
Go for the biggest pie and earn your digital<br />
marketing certification today. Join the Premium<br />
Digital Marketing Program, offered by Internet<br />
Marketing School to have an envious career<br />
prospect.<br />
| 66 | | 67 |
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Book Review<br />
Get Certified<br />
Get Noticed<br />
Enrol in a Professional<br />
Digital Marketing Course<br />
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/imschooldigital<br />
“Who would have imagined when you were sentenced to life in the Metropol …<br />
that you had just become the luckiest man in all of Russia?”<br />
- Mishka to the Count<br />
The premise of the story is<br />
intriguing. It is 1922. Amidst of<br />
the Bolshevik take-over of the<br />
newly formed Soviet Union,<br />
Count Alexander Ilyich Rostov<br />
is declared a Former Person<br />
and is sentenced to home<br />
imprisonment. Except that<br />
his current home is the iconic<br />
Metropol Hotel in Moscow.<br />
“Adversity presents itself<br />
in many forms; and that if<br />
a man does not master his<br />
circumstances then he is bound<br />
to be mastered by them.”<br />
The Count adjusts to his<br />
meager life in the Metropol<br />
vastly different from his earlier<br />
extravagance. The Count is an<br />
endearing character. His dignity,<br />
the sense of loss mingled with<br />
aristocratic pride, refinement all<br />
stay with you. The workings of<br />
his mind are never fully known<br />
to you. Yet as a reader, we feel<br />
we know him.<br />
“And when that celestial chime<br />
sounds, perhaps a mirror will<br />
suddenly serve its truer purpose -<br />
revealing to be a man not who he<br />
imagines himself to be, but who<br />
he has become.”<br />
The characters create many<br />
a turn in this story. Each of<br />
them from a little girl to a chef<br />
respond to their changing<br />
situations. The world of<br />
restraint, strife, chaos merges<br />
seamlessly with the everyday<br />
life of music, dance, revelry<br />
and even the ordinary. “It is<br />
the business of the times to<br />
change…and it is the business<br />
of gentlemen to change with<br />
them.”<br />
The strength of the characters<br />
shines through, making it a<br />
timeless reflection of the human<br />
spirit. Can we find traces of<br />
ourselves in their nuances?<br />
| 68 | | 69 |<br />
Would we do some of the things<br />
these characters felt compelled<br />
to? Despite the limitations,<br />
would we preserve and hold our<br />
sanity as the Count did?<br />
“The events of an average day<br />
are as likely to transform who<br />
we are as a pinch of pepper is to<br />
transform a stew.”<br />
The author, Amos Towles,<br />
had written a compelling tale,<br />
almost like a lilting piece of<br />
poetry. It explores a wide range<br />
of themes: from political turmoil<br />
to tender parenthood. The<br />
narrative is rich with literary<br />
references pulling a reader<br />
deep into that world. The read<br />
is satisfying, nudging a reader<br />
to look at the world differently.<br />
Just like that pepper in the stew,<br />
this story is likely to transform<br />
you. Read it<br />
- Resha Patel
REVIEW<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Book Review<br />
Movie Review<br />
JOKER<br />
“What happens when you cross a mental ill loner and a society that abandons him and<br />
treats him like crap?”<br />
- Arthur Fleck<br />
This review is especially difficult to write,<br />
considering I might not do justice to this<br />
piece of art. The movie was just utterly<br />
overwhelming, goose-bump inducing and<br />
astonishingly graceful. In the simplest<br />
of terms, this was a character study of<br />
Arthur Fleck—Joker. A very different sort of<br />
character study…<br />
QUICHOTTE<br />
AUTHOR: SALMAN RUHIDIE<br />
This is what one calls a<br />
smorgasbord. Multiple genres<br />
intertwined within each other<br />
to create a lengthy spectacle<br />
that sometimes goes nowhere.<br />
Yet, you want to plod on.<br />
Quichotte, the protagonist,<br />
is originally known as Ismail<br />
Smile. A travelling salesman of<br />
Indian origin now in the United<br />
States of America. Quichotte<br />
loses a grip on reality after a<br />
stroke. He falls in love with a<br />
talk show host, Salma R, who<br />
is considered to be Oprah 2.0.<br />
Quichotte writes love letters to<br />
Salma R and decides to travel<br />
across America to win over his<br />
lady love. His companion on<br />
this quest is his imaginary son<br />
called Sancho, a Pinocchioinspired<br />
character who wants<br />
to be a real boy. And along<br />
the way, they encounter many<br />
threads that epitomize modernday<br />
America. Reality television<br />
lovers meet racism, an opioid<br />
crisis and even talking crickets.<br />
These merging of themes<br />
continue spiralling out of<br />
control. But wait. There’s more.<br />
There is a story within a story.<br />
Quichotte’s story is being<br />
written by Brother, an author<br />
(who writes under the name of<br />
Sam duChamp). He hopes to<br />
build bridges with his estranged<br />
Son and Sister; the latter is in<br />
London, dying of cancer.<br />
What works: Occasionally,<br />
Quichotte pulls at the<br />
heartstrings. His take on the<br />
world is innocent, and his<br />
belief in love is fantastical. The<br />
layering of the story within the<br />
story is interesting. The novel<br />
is a satire on the era of fake<br />
news, Donald Trump, ‘anythingis-possible’,<br />
internet-addicted<br />
world. Sometimes it feels like<br />
Rushdie is holding a mirror to<br />
our reality.<br />
Would’ve liked: When a<br />
picaresque novel also has<br />
elements of magical realism<br />
and is a sci-fi thriller. When it<br />
weaves themes of migrants,<br />
love, loss, packing in so much...<br />
there is a sense of feeling<br />
overwhelmed. The heavily<br />
peppered references also have<br />
an almost tragi-comic effect:<br />
Men in Black, Candy Crush<br />
Saga, Shakespeare seem to<br />
constantly inundate the reader.<br />
Occasionally, one can get lost.<br />
This retelling of Cervantes’<br />
Don Quixote could have been<br />
shorter, and less verbose.<br />
Verdict: Quichotte takes you on<br />
a wild adventure that dares to<br />
challenge the styles of narrative.<br />
It challenges your imagination.<br />
However, a word of caution:<br />
Kind reader, do suspend your<br />
beliefs, and practice some<br />
patience. You will wonder where<br />
you’re going but keep reading.<br />
Salman Rushdie does weave his<br />
magic, however it comes in a<br />
little late.<br />
- Resha Patel<br />
For long time followers of the Batman<br />
universe, seeing a new rendition of the Joker<br />
is no cause for alarm. This one however,<br />
did something to us all. We all know the<br />
Joker, but we did not know THIS Joker. This<br />
is an origin story that slowly unravels the<br />
motivations and rationales that conspire to<br />
create the barbarous and sinister nature of<br />
the inexplicable Joker.<br />
Every scene is veiled with a morose sort of<br />
loom, hanging over the viewers, keeping<br />
them hooked by the neck. Backed by the<br />
perfectly sullen and rousing soundtrack,<br />
Joaquin Phoenix has out performed all his<br />
predecessors. No Joker of the past has<br />
evoked the sense of revolt and uprising in<br />
his fans the way Phoenix has managed to.<br />
Come Oscar season, this man is sure to<br />
have his arms full.<br />
Todd Phillips, director of 2009 The<br />
Hangover, has reimagined the comic book<br />
figure of Joker in the most disturbing and<br />
compelling manner, in the process, creating<br />
a timeless piece of history. This film, to me,<br />
personally, is the best performance and<br />
direction to have graced us in a long time.<br />
A moving performance, a chilling plot,<br />
a perverse and realistic depiction of our<br />
world. This one is a winner.<br />
Aching for something similar? Check out<br />
Scorsese’s Taxi Driver (1976), and The King<br />
of Comedy (1983). Phillips, in an interview<br />
attested to being inspired by these.<br />
Happy Watching!<br />
- Cherisha Sonawala<br />
| 70 | | 71 |
REVIEW<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Movie Review<br />
CARNIVAL ROW<br />
A FAIRY-TALE LIKE TELLING OF VERY HARSH REALITIES<br />
With the increasing volume of<br />
shows coming out each year,<br />
the themes of fantasy and the<br />
Victorian era are hard to avoid.<br />
These themes may seem over<br />
used and predictable; however,<br />
Carnival Row uses them to<br />
explore the all-too-familiar<br />
ideas of racial discrimination<br />
and social hierarchy.<br />
Set in a fictional city called<br />
the Burghe, the story follows<br />
the lives of fea, warewolves,<br />
pucks and other fantastical<br />
beasts chased away from their<br />
homelands and at the mercy of<br />
the humans. Living in tyranny<br />
can only lead to uprising, and<br />
this post-war show slowly<br />
transitions into a full-blown<br />
revolution. Apart from the wide<br />
set world and concept building,<br />
the show edges forward aided<br />
by personal vendettas and<br />
cursed prophesies.<br />
It’s a treat to watch Orlando<br />
Bloom and Cara Delevingne<br />
in the lead. The casting is<br />
unpredicted and a pleasant<br />
surprise. Orlando bloom looks<br />
completely in his element,<br />
owing to the fact that most of<br />
his hits have been of similar<br />
genres. Cara on the other<br />
hand, is a supermodel by<br />
profession and her performance<br />
is absolutely fantastic. She is<br />
the centre of attention in every<br />
scene with her emotive and<br />
striking execution of the role.<br />
The show is based on a 2005<br />
feature-length script, The Killing<br />
at Carnival Row, by Pacific<br />
Rim writer Travis Beacham.<br />
Rumour has it that the show<br />
was an attempt at emulating<br />
the earth shattering success<br />
of HBO’s Game of Thrones.<br />
However magical this show<br />
was, it did little to reach the<br />
status of GOT. The characters<br />
were compelling, and the story<br />
was intriguing, however it did<br />
nothing to surpass the limits of<br />
what we have already seen over<br />
the years…<br />
Looking for something similar?<br />
Check out Salem for some more<br />
witchcraft and magic.<br />
Happy Watching!<br />
- Cherisha Sonawala<br />
| 72 | | 73 |
| 74 | | 75 |<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong>
THE MONTH AHEAD<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
NOVEMBER<br />
ARIES<br />
The card of TRIUMPHANT<br />
SUCCESS shows new<br />
beginnings and exciting<br />
challenges ahead. By utilising<br />
your strength, willpower,<br />
determination and focus there<br />
is potential to be successful in<br />
every part of your life. Things<br />
may be difficult but hardwork<br />
will definitely payoff. Just be<br />
clear in your thinking and<br />
have patience.<br />
Lucky Colour: Red<br />
Lucky number: 1<br />
Predictions<br />
GEMINI<br />
The card of FIRM<br />
FOUNDATION predicts that ,<br />
this month you have already<br />
or currently working towards<br />
the a solid foundation for the<br />
future. Using good judgment<br />
and lessons from the past, you<br />
are laying a strong foundation<br />
of security and financial<br />
stability. Just be flexible and<br />
let things flow naturally. Don’t<br />
change yourself according to<br />
the resources, be vigilant and<br />
focused on inner growth.<br />
Lucky Colour: Brown<br />
Lucky number: 4<br />
SAY...<br />
- Nidhi Narang<br />
LEO<br />
The card of THIRD EYE<br />
CHAKRA predicts that, this<br />
month you should follow<br />
what your intuition is saying<br />
because third eye chakra<br />
card is for inner strength and<br />
determination to achieve what<br />
you want in your life. Just<br />
balance yourself between what<br />
is excepted and what you want<br />
to do. Meditation and morning<br />
walks can help you to maintain<br />
a balance in your thought<br />
process.<br />
Lucky Colour: Indigo<br />
Lucky number: 6<br />
LIBRA<br />
The card of TRUTH predicts<br />
that, this month is the time for<br />
spiritual awakening, clarity and<br />
revelation of truth and cosmic<br />
consciousness. This card is a<br />
call to wake yourself up and get<br />
into action. It’s time to make<br />
necessary changes in your life<br />
so that you can move forward<br />
with a balanced and spiritual<br />
mindset. Whatever steps you<br />
take now will directly have<br />
an impact on your future. All<br />
you need is guidance from a<br />
guide/Guru and hints from the<br />
Universe towards the right<br />
path ahead.<br />
Lucky Colour: White<br />
Lucky Number: 2<br />
SAGITTARIUS<br />
The card of HOPE predicts<br />
that, this month focuses on the<br />
qualities of hope, faith, healing,<br />
aspirations, success and finally<br />
enlightenment. When this<br />
card appears in the reading,<br />
it means that a special wish<br />
will soon come true. This card<br />
shows that the impossible is<br />
now the possible. This card<br />
serves as a reminder to use<br />
your natural ability of intuition,<br />
the language of the soul as<br />
you reach for your goals and<br />
desires. Above all, maintaining<br />
a positive attitude is the key for<br />
you to achieve what you want.<br />
Lucky Colour: Golden<br />
Lucky Number: 8<br />
AQUARIUS<br />
The card of TEMPTATION<br />
predicts self limiting behaviour<br />
and addiction. This is the time<br />
when you or someone else<br />
in your life may be placing<br />
too much emphasis on the<br />
material gross world and its<br />
pleasure. Even though you are<br />
born connected to the divine<br />
source, you have a tendency to<br />
pull away from it. This card is<br />
calling you to take a hard look<br />
at life and ask yourself, “why<br />
am I suffering, what are the<br />
negatives force causing harm<br />
to me?” Evaluate yourself.<br />
Lucky Colour: Red<br />
Lucky Number: 6<br />
TAURUS<br />
The card of STAND YOUR<br />
GROUND predicts that, this<br />
month is the time when you<br />
are being tried and challenged<br />
by various situations which<br />
are difficult and emotionally<br />
draining, But you have to<br />
stand your ground and never<br />
think of surrendering in front<br />
of a challenging situation. Be<br />
brave and stand up to the core<br />
values of life and trust your<br />
belief system. Stay focused and<br />
victory is all yours.<br />
Lucky Colour: Violet<br />
Lucky number: 7<br />
CANCER<br />
The card of LOVE BEGINS<br />
predicts that , this month your<br />
cup is about to be full of joy<br />
and love. Love is in the air, new<br />
beginnings, love affair and<br />
renewal of passion towards life<br />
is on the cards. Open yourself<br />
to change and let everything<br />
flow freely. Enjoy what the<br />
Universe is giving. Enjoy a fresh<br />
start in a new phase of life. Live<br />
life kingsize.<br />
Lucky Colour: Green<br />
Lucky numbe: 1<br />
VIRGO<br />
The card of FULFILMENT OF<br />
WISHES predicts that , this<br />
month is one of the most<br />
positive, It shows that your<br />
wishes are coming true. It’s<br />
time to welcome everything<br />
with open arms; happiness,<br />
success, good health and<br />
completion of all your goals<br />
and dreams. This is the right<br />
time for you to forgive the past<br />
and heal the future. All you<br />
had wished for is being granted<br />
by the almighty, honour it and<br />
maintain it. Enjoy.<br />
Lucky Colour: Green<br />
Lucky Number: 9<br />
SCORPIO<br />
The card of MOVING ON<br />
predicts that, you are about<br />
to embark on a much awaited<br />
journey to leave the past<br />
behind. This card shows that<br />
there is light at the end of the<br />
tunnel, meaning the time has<br />
come to put the past behind<br />
and difficult times are coming<br />
to an end. This card also<br />
signifies new opportunities,<br />
crossing the seas and moving<br />
abroad. As the healing process<br />
is going on you can now set<br />
goals, desires, and objectives<br />
to secure a more positive and<br />
successful future.<br />
Lucky Colour: Blue<br />
Lucky Number: 6<br />
CAPRICORN<br />
The card of THE WAITING<br />
GAME predicts that , this<br />
month you have worked hard<br />
to set things in motion and now<br />
you are waiting for the fruitful<br />
results for your efforts. Number<br />
2 is the card of choices to<br />
be made. Achievement and<br />
success is granted but once<br />
obtained don’t let it change<br />
you. Stay on the spiritual path.<br />
Believe in yourself and stay<br />
focused.<br />
Lucky Colour: Pink<br />
Lucky Number: 2<br />
PIECES<br />
The card of AWARENESS<br />
predicts that, this month is a<br />
key reminder that, you already<br />
posses all the tools to guide<br />
and direct you in your life.<br />
Whether it’s wisdom, intuition,<br />
psychic skill, creativity, self<br />
motivation, love, willpower,<br />
physical ability or just pure<br />
courage they all are part of<br />
you. Once you learn to tap<br />
into them, you will be amazed<br />
by the power and effects they<br />
have. This card shows change<br />
of career or new project. You<br />
can accomplish anything you<br />
desire.<br />
Lucky Colour : Purple<br />
Lucky Number: 1<br />
TIP OF THE MONTH<br />
For good flow of money and other resources place a water fountain in the East or North-east<br />
direction of the house. Change the water regularly and always keep a check on the flow of the water.<br />
A smoothly flowing water will energise the environment.<br />
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<strong>BUZZOYO</strong> NOV <strong>2019</strong>
SHOPPING GUIDE<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
- Cherisha Sonawala<br />
Goa can easily be<br />
described as the best<br />
beach party destination<br />
in India. It is riddled<br />
with raging night clubs<br />
and blanketed with<br />
beautiful beaches. Goa is a<br />
destination that doesn’t<br />
discriminate with its tourists.<br />
You could be looking for anything<br />
from a relaxing budget<br />
trip to a luxury party trip, Goa<br />
accommodates all interests and<br />
all budgets. This destination is<br />
Here’s an estimate of flight fares to help you budget your shopping trip!<br />
ALREADY PLANNING A TRIP TO GOA?<br />
Make sure to have some extra space in your bag for all the<br />
shopping you’re about to do.<br />
easily accessible by flight and<br />
perfect for a short weekend trip.<br />
Apart from the cheap alcohol,<br />
lavish resorts, and breath taking<br />
beaches; Goa has another very<br />
interesting attraction to offer…<br />
Markets and bazaars to satiate<br />
any shopaholic! Goa offers an<br />
array of colourful and exciting<br />
flea markets and night bazaars<br />
that cater to a vast range of<br />
customers.<br />
Mumbai to Goa<br />
*2500-3000 Rupees<br />
Delhi to Goa<br />
*5000-5500 Rupees<br />
*These are average one-way<br />
#3<br />
Anjuna Flea Market<br />
One has to experience a flea<br />
market in Goa to make the<br />
most of their trip. Anjuna<br />
Flea Market is one of the<br />
best, in North Goa. It is<br />
held every Wednesday with<br />
hundreds of stalls selling<br />
funky clothes, handicrafts,<br />
jewellery, souvenirs, trinkets,<br />
beachwear, handwoven bed<br />
covers, musical instruments,<br />
wall decor, footwear, wooden<br />
artefacts and many more funky<br />
paraphernalia. This market<br />
is located on Anjuna beach,<br />
which is covered in various<br />
different shacks and bars; so<br />
you can make an entire day out<br />
of it!<br />
Located in Anjuna,<br />
North Goa<br />
#4<br />
Calangute Market Square<br />
Known as the “Queen of Beach<br />
Markets,” Calangute Market<br />
Square is one of the most<br />
frequented beach markets in<br />
North Goa. Calangute beach<br />
has its own market with a<br />
collection of beach side shacks<br />
and stalls selling everything<br />
right from hippie and stylish<br />
clothes to beachwear, leather<br />
products, souvenirs, sea shells,<br />
metal crafts and home décor.<br />
It has tons of seafood stalls<br />
bars offering beer. This market<br />
has been alluring thousands of<br />
tourists every year. Make sure<br />
to add it to your list.<br />
Located in Calangute,<br />
North Goa<br />
#1<br />
Baga Night Market<br />
Baga is THE destination for<br />
anyone looking to party. If you<br />
ever find yourself in Baga in<br />
the night and are looking for<br />
something different to do, visit<br />
this night market! This is the<br />
most popular Saturday night<br />
flea market in Goa. It offers<br />
numerous shacks and stalls<br />
selling everything from clothing<br />
to souvenirs and trinkets. It has<br />
some beautiful handcrafted<br />
jewellery, artefacts and more.<br />
You could even get a hair-cut<br />
here at the beach-side saloons!<br />
Located on Baga Beach,<br />
North Goa<br />
#2<br />
Mapusa Market<br />
If you’re looking for the real<br />
Goan shopping experience,<br />
Mapusa Market is the place<br />
for you. Visit this market to for<br />
items ranging from antiques<br />
and Goan handicrafts to<br />
traditional dried and fresh<br />
fish, spices, homemade<br />
pickles, fruits and vegetables.<br />
Make sure to try some of<br />
Goa’s famous ‘chouricos’<br />
sausages here. This place even<br />
accommodates those looking<br />
for clothes, fabrics, home décor<br />
and jewellery. This market<br />
offers up some fantastic prices<br />
that are sure to impress any<br />
shopper<br />
Location in Mapusa,<br />
North Goa<br />
#5<br />
Ingo’s Saturday Night<br />
Bazaar<br />
This night bazaar located<br />
in Arpora is more obscure<br />
than the other ones. It is an<br />
absolute hippie paradise with<br />
fire dancers, live music and live<br />
food stalls. With this one you<br />
can shop late into the night.<br />
The market combines party and<br />
shopping for the most unique<br />
experience. The products up<br />
for grabs include clothes, bed<br />
linen, dreamcatchers, jewellery,<br />
hammocks, beer, local spices,<br />
art and lots more. Make sure to<br />
bust out your best bargaining<br />
game while you shp here.<br />
Located in Arpora,<br />
Goa<br />
#6<br />
Tibetan Market in<br />
Calangute<br />
The Tibetan Market offers a<br />
fascinating blend of items from<br />
different parts of the India.<br />
The market is adorned with<br />
Buddhist prayer flags giving<br />
the market a wonderful feel. It<br />
has a bunch of stalls put up by<br />
Tibetan refugees, Kashmiris<br />
and locals. The market offers<br />
a wide an range of everything<br />
from art and silver artefacts<br />
to precious stones, jewellery,<br />
embroidery, knick-knacks and<br />
décor. This is the perfect place<br />
to come if you are looking for a<br />
gift or a souvenir.<br />
Located in Calangute,<br />
North Goa<br />
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TRAVEL<br />
<strong>BUZZOYO</strong> NOV <strong>2019</strong><br />
Beach Trip<br />
Essentials<br />
The rains are finally over and<br />
it’s the perfect time for a beach<br />
getaway! Whether you plan to stay<br />
close to home for a last minute<br />
weekend trip to the closest beach<br />
town, or are planning an exotic<br />
extended vacation, you need a<br />
comprehensive beach packing list<br />
to stay at the top of your game.<br />
Planning a trip always consists<br />
of so many aspects and packing<br />
usually becomes a last-minute<br />
thing. But don’t worry, I’ve got<br />
you covered! Here’s a list of some<br />
essentials and some useful tips<br />
that will help you figure out your<br />
beach trip packing!<br />
Happy Travels!<br />
- Cherisha Sonawala<br />
Start Your Own Digital<br />
Marketing Institute with<br />
Internet<br />
Marketing<br />
School<br />
Clothes<br />
Make sure to carry plenty of<br />
pairs of clothes as beaches tend<br />
to get messy!<br />
Sarongs and cover ups are<br />
a must! Not only are they<br />
incredibly stylish, but super<br />
convenient around the beach<br />
and pool as well.<br />
Depending on where you go,<br />
evenings can get pretty chilly, a<br />
light jacket or shawl would be<br />
perfect to keep you warm.<br />
This one is a no brainer. Swim<br />
wear! Multiple pairs to make<br />
sure you get a variety of<br />
pictures to look back on.<br />
A couple of pairs of sandals or<br />
flip-flops, you never know when<br />
you might have to sacrifice a<br />
pair to the waves.<br />
A hat to save you from the<br />
harsh sun.<br />
Accessories<br />
A large beach bag, for all your<br />
beach essentials.<br />
Sunscreen is always a must.<br />
Nasty sunburns can ruin a trip.<br />
Sunglasses, not just to keep you<br />
looking stylish, but to protect<br />
your eyes from sand and harsh<br />
sunlight as well.<br />
Beach towels, to keep you dry<br />
and for you to lounge on.<br />
A GoPro or water resistant<br />
camera to capture all the fun.<br />
Pool rings and floaties.<br />
Don’t Forget!<br />
Passport/other forms of identification<br />
Medication, if required.<br />
Toothbrush, toothpaste, soap etc<br />
Phone/camera/electronic chargers.<br />
Don’t forget to pack underwear!<br />
(Happens more often that you’d think).<br />
Miscellaneous<br />
A swiss knife is very handy<br />
when you’re outdoors for<br />
extended periods of time.<br />
A book to keep you relaxed<br />
while you lounge on the beach.<br />
An ice bucket to carry all your<br />
drinks out onto the beach.<br />
A notebook/traveller’s journal<br />
is always useful to create<br />
memories to look back on.<br />
A portable charger for the long<br />
days without access to charging<br />
ports.<br />
Hand sanitizer to keep you safe<br />
from bacteria and infections.<br />
Extra shampoo and conditioner,<br />
salty water can be harmful for<br />
your hair if left unwashed.<br />
Moisturizer to keep your skin<br />
soft after a long day to exposure<br />
to sea/pool water.<br />
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