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<strong>2019</strong><br />
YOUR LOCAL GUIDE TO FOOD & DRINK ON THE ISLE OF WIGHT
THE HAMBROUGH<br />
...a perfect Island escape<br />
LUNCH<br />
12.30 til 2.30pm, Tuesday to Sunday<br />
BAR TAPAS<br />
12:30 to 7pm Tuesday to Saturday<br />
EVENING DINING<br />
6.30pm til 9.30pm, Tuesday to Saturday<br />
RESTAURANT with ROOMS<br />
Hambrough Road : Ventnor : PO38 1SQ<br />
Enquiries and Bookings : 01983 856333<br />
www.<strong>the</strong>hambrough.com
She thinks <strong>of</strong> nothing but <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong>,<br />
& she calls it "The Island," as if <strong>the</strong>re<br />
were no o<strong>the</strong>r island in <strong>the</strong> world.<br />
— Jane Austen, Mansfield Park<br />
Editor:<br />
Lindsay Becker<br />
Design & Illustration:<br />
Thea Welsford<br />
Production Manager:<br />
Jo Butt<br />
Artworkers:<br />
Jo Butt, Dillon Earley, Luke Nesbitt<br />
Production:<br />
Christie-Lee Booth, Cathy Jupp,<br />
Marie Woodward, Sophia Whittle<br />
Contributors:<br />
Isle <strong>of</strong> <strong>Wight</strong> Surfers Against Sewage<br />
Photography:<br />
Lauren Addison, Tim Addison,<br />
Holly Joliffe, Ashley Nesbitt,<br />
Luke Nesbitt, Julian Winslow,<br />
Neil Southwell, Visit IW<br />
Advertising Sales:<br />
David Brooks 01983 556844<br />
James Rolfe 07495 253785<br />
Digital:<br />
Dillon Earley, Joseph Keele-Toms<br />
Website:<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk<br />
Financial Accounts:<br />
Karen Barnes<br />
Welcome to <strong>Taste</strong> <strong>of</strong> <strong>the</strong> <strong>Wight</strong> <strong>2019</strong>. We know you can’t wait to<br />
get your face around <strong>the</strong> foodie <strong>of</strong>fering here on <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong><br />
and with good reason! Our Island boasts plentiful produce thanks<br />
to <strong>the</strong> extra hours <strong>of</strong> sunshine and its unique microclimate. It’s<br />
almost like a mini-Mediterranean with our juicy tomatoes, fresh<br />
garlic, an abundance <strong>of</strong> seafood and artisan producers every<br />
which way you turn. We have rounded up <strong>the</strong> items you simply<br />
can’t leave without trying, find out which ones on page 10.<br />
The Island truly has a foodie <strong>of</strong>fering that punches well above its<br />
small size – our pubs, restaurants and cafés make <strong>the</strong> most <strong>of</strong> <strong>the</strong><br />
amazing items right on <strong>the</strong>ir doorstep, turning <strong>the</strong>m into delicious<br />
dishes in some <strong>of</strong> <strong>the</strong> most stunning locations around. Inside this<br />
edition you will find our guide to places to take <strong>the</strong> kids, places<br />
to visit when <strong>the</strong> sun is shining, where to get <strong>the</strong> ultimate burgers<br />
and cream teas (although probably not at <strong>the</strong> same time!) and<br />
much more.<br />
You will also find a jam-packed foodie calendar with many events<br />
for <strong>the</strong> whole family including <strong>the</strong> world-famous Garlic Festival<br />
and <strong>the</strong> legendary Classic Beer, Buses and Walks Weekend and<br />
many more on page 92.<br />
So go forth and discover all <strong>of</strong> <strong>the</strong> food and drink that <strong>the</strong><br />
Isle <strong>of</strong> <strong>Wight</strong> has to <strong>of</strong>fer.<br />
Bon appétit!<br />
THE TASTE OF THE WIGHT TEAM xx<br />
Print:<br />
PCP<br />
35 Orchard Street, Newport<br />
Isle <strong>of</strong> <strong>Wight</strong>, PO30 1JZ<br />
01983 556844 | info@solent.co<br />
<strong>Taste</strong> <strong>of</strong> <strong>the</strong> <strong>Wight</strong> is published by<br />
Solent and all content remains<br />
copyright <strong>of</strong> <strong>the</strong> publisher. No<br />
photographs may be reproduced<br />
without prior consent. The publisher<br />
accepts no responsibility for any<br />
claims made in advertisements or<br />
editorial opinions nor for any decision<br />
made based on <strong>the</strong>se advertisements<br />
<strong>of</strong> opinions. The publisher cannot<br />
accept liability for any loss arising<br />
from late appearance or nonappearance<br />
<strong>of</strong> any advertisement.<br />
All opening times and o<strong>the</strong>r details<br />
were correct at <strong>the</strong> time <strong>of</strong> going<br />
to press (April <strong>2019</strong>).<br />
For more information and<br />
inspiration, visit our website<br />
at taste<strong>of</strong><strong>the</strong>wight.co.uk<br />
THE NEW MERMAID<br />
GIN BOTTLE<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
66<br />
TASTE'S TOP 10<br />
PICNIC SPOTS<br />
<strong>2019</strong><br />
A guide to where to<br />
picnic on <strong>the</strong> Island<br />
THIS ISSUE<br />
6 The Hit-List <strong>2019</strong><br />
18 The Social (also on 36, 88)<br />
24 Take <strong>the</strong> whole tribe<br />
32 C<strong>of</strong>fee Culture<br />
38 Foodie Vacations<br />
56 Plastic-free Island<br />
76 More tea vicar?<br />
78 Vegan Island<br />
90 Lazy Sunday afternoons<br />
92 Tasty Events<br />
102 Directory Listings<br />
112 Pooch perfect<br />
115 Tasty Map<br />
60<br />
MEET THE...<br />
A series looking at<br />
local landlords,<br />
chefs and producers<br />
(also 22, 48, 59,<br />
74 & 86)<br />
BURGER<br />
HUNTERS<br />
44<br />
52<br />
10<br />
DON'T MISS OUT ON<br />
Local produce<br />
WHEN THE SUN<br />
IS SHINING<br />
The top places to<br />
dine alfresco<br />
x@taste<strong>of</strong><strong>the</strong>wight a@<strong>Taste</strong>IW b/taste<strong>of</strong><strong>the</strong>wight
Uninterrupted views | Daily lunch specials<br />
Homemade cakes and cream teas<br />
OPEN DAILY<br />
CHILTON CHINE, MILITARY ROAD, BRIGHSTONE, PO30 4DD<br />
FREE PARKING | TEL 01983 740352 | iowpearl.com
The Hit-List <strong>2019</strong><br />
Get your face around a whole host <strong>of</strong> new eateries to try on <strong>the</strong><br />
Isle <strong>of</strong> <strong>Wight</strong> in <strong>2019</strong>. Here are a few <strong>of</strong> our top picks…<br />
Page 6<br />
Aptly named, The New Inn, Shalfleet has been given a new<br />
lease <strong>of</strong> life. If you visited last year you will have noticed<br />
that it sadly had closed its doors, but <strong>the</strong> previous<br />
landlord <strong>of</strong> 20 years has stepped back in to reopen <strong>the</strong><br />
popular and much-loved pub.<br />
NEWINNIOW.CO.UK<br />
Tansy's Pantry is a brand new vegan restaurant in<br />
Godshill. Opened by husband and wife team, Jamie and<br />
Ollie, <strong>the</strong>y have been feeding hungry revellers at events<br />
across <strong>the</strong> Island for years. Their vegan dishes have<br />
proved so popular that <strong>the</strong>y've realised <strong>the</strong>ir dream <strong>of</strong><br />
opening <strong>the</strong>ir own place. Expect tasty dahls, curries,<br />
roasts and vegan fish and chips!<br />
TANSYSPANTRY.CO.UK<br />
x taste<strong>of</strong><strong>the</strong>wight a <strong>Taste</strong>IW b /taste<strong>of</strong><strong>the</strong>wight
Get <strong>the</strong> Mediterranean experience at recently opened<br />
Cibo in Wootton. Housed in what was once a local<br />
butcher's shop, <strong>the</strong>re is a relaxed and welcoming vibe<br />
inside. Whe<strong>the</strong>r you are popping in for a c<strong>of</strong>fee and<br />
pastry, a light lunch or a full-on three-course dinner<br />
with cocktails, Cibo's <strong>the</strong> place to be.<br />
CIBOIOW.CO.UK<br />
An Island classic has been given a new lease <strong>of</strong> life.<br />
The George Hotel & Beach Club in Yarmouth, now run by<br />
London nightclub legend Howard Spooner, has undergone<br />
some refurbishments to bring it back on <strong>the</strong> map. The<br />
previous chef, Robert Thompson, is overseeing <strong>the</strong> menu<br />
as executive chef, with Tom Axford from Kynges Well in<br />
Brading on board.<br />
THEGEORGE.CO.UK<br />
The popular Beach Shack in Sandown has opened<br />
The Sky Bar. You won't have to go far, it's literally<br />
right above! Showcasing some <strong>of</strong> <strong>the</strong> best views on <strong>the</strong><br />
Island, relax with a c<strong>of</strong>fee or a glass <strong>of</strong> wine and treat<br />
yourself to some mouth-watering dishes, gazing out<br />
across <strong>the</strong> English Channel.<br />
BEACHSHACKBAR.CO.UK<br />
The King's Head has new owners at <strong>the</strong> helm.<br />
Recently acquired by Character Inns who have<br />
an excellent reputation for local pubs across <strong>the</strong><br />
Island, <strong>the</strong> pub sits in <strong>the</strong> heart <strong>of</strong> <strong>the</strong> historic<br />
market town <strong>of</strong> Yarmouth.<br />
CHARACTERINNS.CO.UK<br />
Page 7<br />
Stripped is <strong>the</strong> latest <strong>of</strong>fering in Ventnor _ a town<br />
renowned for its eclectic foodie <strong>of</strong>fering. From<br />
<strong>the</strong> brains and bellies behind <strong>the</strong> popular Cantina,<br />
Stripped focuses on chilled-out eating where<br />
simple dishes take centre stage.<br />
STRIPPEDVENTNOR.CO.UK<br />
There's a Blumenthal in town and it's Heston's son Jack,<br />
who has opened members-only restaurant, The OTTO Club<br />
(Oblivious To The Obvious) in Ryde. Think food alchemy,<br />
smoking cocktails and a truly decadent interior.<br />
THEOTTOCLUB.CO.UK<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
e Bugle Coaching Inn,<br />
e Crab and Lobster and<br />
e Yachtsman are three<br />
<strong>of</strong> <strong>the</strong> Island’s most<br />
beautiful waterside pubs.<br />
Specialising in seafood (along with<br />
many traditional hearty favourites) <strong>the</strong>y<br />
really do <strong>of</strong>fer something for everyone.<br />
If you’re visiting Yarmouth, Bembridge<br />
or Cowes be sure to call in…<br />
The Square, Yarmouth<br />
Isle <strong>of</strong> <strong>Wight</strong>, PO41 0NS<br />
Tel: 01983 760272<br />
P R I V A T E F U N C T I O N H I R E<br />
New Menus<br />
Live Music<br />
www.islandcoastalinns.co.uk<br />
O P E N F O R B R E A K F A S T S
Forelands Field Rd, Bembridge<br />
Isle <strong>of</strong> <strong>Wight</strong>, PO35 5TR<br />
Tel: 01983 872244<br />
— E X P E R I E N C E & e n j o y —<br />
The Parade, West Cowes<br />
Isle <strong>of</strong> <strong>Wight</strong>, PO31 7QS<br />
Tel: 01983 299618<br />
D A I L Y C H E F ’ S S P E C I A L S<br />
Accommodation<br />
Food Served All Day, Every Day<br />
S E A F O O D A S P E C I A L I T Y<br />
P R E S T I G I O U S L O C A T I O N S
DON'T MISS OUT ON!<br />
—<br />
The Island is famed for an abundance <strong>of</strong> local produce, grown in our fertile<br />
soils, reared on our lush landscape or in our crystal waters.<br />
Here are our picks not to miss out on...<br />
#1 TOMATOES<br />
Page 10<br />
You can actually taste <strong>the</strong> extra hours <strong>of</strong><br />
sunshine that go into The Tomato Stall’s<br />
famous fayre. Tomatoes have been<br />
growing in <strong>the</strong> rich and fertile Arreton<br />
Valley for over 30 years. Each year, over<br />
40 varieties are grown, from <strong>the</strong> hearty<br />
beef to <strong>the</strong> naturally sweet Piccolo.<br />
Buy from local farm shops including<br />
Brownrigg’s and Briddlesford Lodge<br />
Farm Shop.<br />
#2 GARLIC<br />
The folks over at The Garlic Farm have<br />
been growing <strong>the</strong> pungent bulb for over<br />
50 years in Newchurch. What started out<br />
as a kitchen garden has grown to a large<br />
farm with many varieties <strong>of</strong> garlic available<br />
to buy. Visit <strong>the</strong> on-site restaurant to try<br />
some <strong>of</strong> <strong>the</strong> tastiest dishes (featuring<br />
garlic, naturally) or take home garlic<br />
products such as mayonnaise, butter<br />
and even ice cream!<br />
x taste<strong>of</strong><strong>the</strong>wight a <strong>Taste</strong>IW b /taste<strong>of</strong><strong>the</strong>wight
#3 CHEESE<br />
Rich at Isle <strong>of</strong> <strong>Wight</strong> Cheese Co knows<br />
more about <strong>the</strong> stuff than Wallace <strong>of</strong><br />
Wallace and Gromit fame. Having made<br />
cheese at Queen Bower Dairy since<br />
2006, <strong>the</strong>y have recently acquired <strong>the</strong><br />
dairy and herd behind <strong>the</strong> multi-awardwinning<br />
cheeses. Pick up your favourite<br />
at <strong>the</strong> weekly farmers’ markets in Ryde<br />
and Newport, local farm shops or<br />
direct from <strong>the</strong> dairy.<br />
Page 11<br />
#4 CRAB<br />
#5 GIN<br />
Seafood features heavily on plates across <strong>the</strong><br />
Island, with crab being a top choice. Ventnor<br />
Haven Fishery is a great place to buy your<br />
freshly caught crab and <strong>the</strong> Blake family have<br />
been fishing <strong>the</strong>se local waters for decades.<br />
The Crab Shed at Steephill Cove is so famed<br />
for serving up crab pasties, that <strong>the</strong>y have a<br />
queue all day long.<br />
Well, after all that food, it’s nice to wash it down<br />
with a local tipple too. Mermaid Gin is <strong>the</strong> Isle<br />
<strong>of</strong> <strong>Wight</strong> Distillery’s first spirit and remains <strong>the</strong><br />
most popular. Locally foraged rock samphire and<br />
elderflower, fresh citrus zest from Sicilian lemons<br />
and grains <strong>of</strong> paradise are complemented by<br />
Boadicea hops grown in <strong>the</strong> famous Ventnor Botanic<br />
Garden, all perfectly blended to create a unique<br />
flavour. Look out for <strong>the</strong>ir recently launched pink<br />
gin, infused with Isle <strong>of</strong> <strong>Wight</strong> strawberries.<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
EAT, DRINK, RELAX<br />
& stay a while<br />
at The Beach Shack & Sky Bar<br />
Western Esplanade, Sandown, PO36 8JS<br />
01983 401392 | beachshackbar.co.uk
CAFFÉ ISOLA<br />
At <strong>the</strong> forefront <strong>of</strong> <strong>the</strong> Island’s artisan<br />
c<strong>of</strong>fee scene...<br />
The Burgess family opened Caffé Isola in 2004, as<br />
a flagship store for The I.O.W Espresso Co. In 2010<br />
<strong>the</strong>y launched <strong>the</strong>ir ‘Island Roasted C<strong>of</strong>fee’ which is<br />
stocked Islandwide and fur<strong>the</strong>r afield.<br />
2018 saw expansion into a new site in Upper St James<br />
Street, Newport. The former Beavis building, once a<br />
church lecture hall, became <strong>the</strong> perfect space to<br />
expand <strong>the</strong> artisan café and incorporate even more<br />
local retail products.<br />
The menu showcases local produce and is inspired<br />
by <strong>the</strong> family’s Sicilian heritage. Expect paninis,<br />
hand cut sandwiches, salads, pasta specials and<br />
plenty <strong>of</strong> homemade cakes!<br />
Caffé Isola is fully licensed and open in <strong>the</strong> evening for<br />
events and c<strong>of</strong>fee courses. Upstairs you’ll find some<br />
<strong>of</strong> <strong>the</strong> Islands great cottage industry producers and<br />
<strong>the</strong>ir products. Soon, you will be able to experience<br />
a small scale version <strong>of</strong> <strong>the</strong> roastery – from green<br />
c<strong>of</strong>fee preperation, to drum roasting and packing.<br />
islandroasted.co.uk<br />
Caffe Isola<br />
&<br />
The<br />
Chapel S Treet<br />
Roastery<br />
Page 13<br />
artisan cafe, roastery & independent retail<br />
<strong>the</strong> home <strong>of</strong><br />
island roasted<br />
artisan c<strong>of</strong>fee from <strong>the</strong> isle <strong>of</strong> wight<br />
85a St James St, Newport, Tel: 524800<br />
www.islandroasted.co.uk<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
D I S T I L L E R Y V I S I T O R C E N T R E | D I S T I L L E R Y T H E M E D M E R M A I D B A R<br />
T A L K S A N D T A S T I N G S | V I E W O U R S T I L L S I N A C T I O N | M E R M A I D G I N S H O P<br />
T E A S & C O F F E E S | F A B U L O U S V I E W S | D O G S W E L C O M E<br />
Isle <strong>of</strong> <strong>Wight</strong> Distillery<br />
Pondwell Hill, Seaview<br />
Isle <strong>of</strong> <strong>Wight</strong><br />
PO33 1PX<br />
01983 613653<br />
www.isle<strong>of</strong>wightdistillery.com<br />
@iowdistillery<br />
@mermaidgin<br />
@mermaidbariow<br />
THE CEDARS<br />
With a lovely garden dominating two sides <strong>of</strong> <strong>the</strong><br />
pub, The Cedars isn’t short on outdoor space.<br />
Sample our great range <strong>of</strong> homecooked meals,<br />
freshly prepared from some <strong>of</strong><br />
<strong>the</strong> Island’s best ingredients.<br />
Wednesday Curry Day<br />
12noon-2.30pm & 6pm-9pm<br />
Senior Citizen 2 course lunch<br />
Mon-Sat, 12noon-2pm<br />
favourites include roast <strong>of</strong> <strong>the</strong> day<br />
& battered haddock chips and peas. £7.85<br />
THE BEACH SHACK<br />
STEEPHILL COVE<br />
Stunning beach cafe with unrivalled sea views<br />
serving freshly prepared sandwiches and salads<br />
using freshly caught local seafood.<br />
GREAT FOOD, FABULOUS BEER<br />
KIDS PLAY AREA | BABY CHANGING<br />
2 Station Road, Wootton PO33 4QU<br />
01983 882593 cedarsisle<strong>of</strong>wight.co.uk<br />
Open March−Nov | 6 days a week<br />
(closed Wednesdays)<br />
Off peak 10am−2pm | Summer 10am−4pm<br />
Ventnor, PO38 1UG Tel: 01983 854507<br />
www.<strong>the</strong>beachshack-steephillcove.co.uk
T H E A R T O F A M B I E N C E<br />
VISIT<br />
OUR NEW<br />
WEBSITE<br />
ARTISANBARS.CO.UK<br />
WELCOME TO<br />
ARTISAN BAR & KITCHEN<br />
Gin & Cocktail Lounge<br />
Bar<br />
Superb dining crafted<br />
from local produce<br />
<br />
24 UNION STREET RYDE ISLE OF WIGHT PO33 2DT<br />
01983 618 555<br />
WWW.ARTISANBARS.CO.UK
QUARR ABBEY<br />
Quarr Abbey has <strong>the</strong> perfect balance between field and fork,<br />
with parts <strong>of</strong> <strong>the</strong> Abbey’s 200 acre estate being worked<br />
to produce a huge array <strong>of</strong> food stuffs...<br />
Page 16<br />
The style <strong>of</strong> growing here is definitely traditional<br />
and in keeping with <strong>the</strong> overall ethos <strong>of</strong> <strong>the</strong><br />
Abbey – that you get back what you put in. Head<br />
Gardener Mat<strong>the</strong>w Noyce takes this literally with<br />
traditional growing methods, nothing is artificially<br />
grown, nor are any pesticides used. This results in<br />
a far more labour intensive growing plan, but <strong>the</strong><br />
taste and variety on <strong>of</strong>fer make it all worthwhile.<br />
Following <strong>the</strong> traditional <strong>the</strong>me, much <strong>of</strong> <strong>the</strong> fruit<br />
and veg grown here are <strong>of</strong> a heritage variety,<br />
although <strong>the</strong>y look anything but traditional!<br />
From purple carrots to <strong>the</strong> aptly named Turks<br />
Turban squash, heritage and legacy vegetables<br />
allow a range <strong>of</strong> flavours to be grown.<br />
The tea and farm shop sits within a beautifully<br />
maintained garden with <strong>the</strong> imposing Abbey<br />
creating a picture-perfect backdrop. Chefs<br />
work closely with <strong>the</strong> gardening team to create<br />
specials showing <strong>of</strong>f what is on <strong>of</strong>fer. Sharer’s<br />
boards are a favourite and it’s easy to see why.<br />
Using freshly picked salads and produce taken<br />
directly from <strong>the</strong> Abbey’s vegetable plot, with<br />
choices <strong>of</strong> meat, fish and ploughman’s, creating<br />
a delicious lunch for two.<br />
x@taste<strong>of</strong><strong>the</strong>wight a@<strong>Taste</strong>IW b/taste<strong>of</strong><strong>the</strong>wight
Add in some <strong>of</strong> Quarr’s own chutneys or<br />
preserves and wash it down with a Quarr Abbey<br />
Ale you possibly have <strong>the</strong> most ‘local’ lunch<br />
available on <strong>the</strong> Island!<br />
The range <strong>of</strong> products in <strong>the</strong> farm shop that is<br />
ei<strong>the</strong>r grown, made or farmed on <strong>the</strong> Abbey’s<br />
grounds is staggering. Jams and chutneys jostle<br />
for space next to eggs – freshly laid by <strong>the</strong><br />
rescued ex-commercial hens you can find in <strong>the</strong><br />
walled garden – and Quarr honey, harvested<br />
from <strong>the</strong> Abbey’s own busy bees, who collect<br />
<strong>the</strong>ir pollen and nectar from <strong>the</strong> specially created<br />
wildflower meadow.<br />
QUARR<br />
ABBEY<br />
A working Benedictine<br />
Monastery in a beautiful<br />
and peaceful setting<br />
Visit our tea garden all year round<br />
Abbey Church<br />
Regular church services throughout <strong>the</strong> day, all welcome.<br />
Open daily, 5.30am – 8.30pm.<br />
Confessions available every Saturday, 10am – 11am.<br />
Quarr explorer kits<br />
Come and feed <strong>the</strong> pigs at Quarr. Our woodland<br />
walks provide outdoor learning and discovery<br />
for families and allow children to investigate <strong>the</strong><br />
natural world with <strong>the</strong> Quarr explorer kits.<br />
Tea and Farm Shop<br />
Breakfast Menu served Monday – Saturday 10am–11.30am.<br />
Don’t miss our range <strong>of</strong> delicious gluten free cakes,<br />
Quarr Abbey Cream Tea and daily specials prepared<br />
by our Chef. Farm shop selling a wide range<br />
<strong>of</strong> food and drink from around <strong>the</strong> Island,<br />
including jams and chutneys hand made at Quarr.<br />
Monastery Shop and Book bindery<br />
For literature, devotional items and souvenirs,<br />
open daily. Book bindery service available for<br />
restoration work or new works and projects.<br />
Visitor & Exhibition Centre<br />
Interpreting <strong>the</strong> life and history <strong>of</strong> Quarr<br />
Page 17<br />
Spend a day at Quarr Abbey visiting <strong>the</strong> art<br />
gallery, walking <strong>the</strong> beautiful grounds or just<br />
relaxing with a cuppa!<br />
The tea and farm shop are open daily:<br />
Weekdays 10.00am to 5.00pm and Sundays<br />
11.15am to 5.00pm<br />
quarrabbey.org<br />
Opening hours Monday to Saturday<br />
10.00am – 5.00pm, Sundays 11.15am – 5.00pm<br />
Near Ryde, on <strong>the</strong> main Newport Road,<br />
Isle <strong>of</strong> <strong>Wight</strong> PO33 4ES T.01983 882420<br />
www.quarrabbey.org<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
THE SOCIAL<br />
Never miss a tasty story with our social media channels.<br />
Instagram @taste<strong>of</strong><strong>the</strong>wight #tasteiw<br />
Tag us in your foodie pics to see your photos here...<br />
@caffeisola<br />
@pierviewcowes<br />
@comic<strong>of</strong>feeuk<br />
Page 18<br />
#tasteiw<br />
@islandwildfood<br />
@duckiow<br />
@gastronomy<br />
@caulkheads<br />
@iowtomatoes<br />
#tasteiw<br />
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THE SPYLASS INN<br />
Head to <strong>the</strong> world-famous Spyglass Inn, where you are sure <strong>of</strong> a warm welcome.<br />
The location is second to none, with panoramic views out across<br />
<strong>the</strong> English Channel and Ventnor Bay.<br />
In <strong>the</strong> warmer months, <strong>the</strong>re is nothing<br />
better than sitting outside on <strong>the</strong> terrace<br />
overlooking <strong>the</strong> sea.<br />
Famed for its hearty, homemade pub menu<br />
and regularly changing specials board,<br />
with an emphasis on fresh seafood, caught<br />
by neighbouring Ventnor Haven Fishery.<br />
Complement your meal with a glass <strong>of</strong> fine<br />
wine or a pint <strong>of</strong> real ale from <strong>the</strong> extensive<br />
bar list, featuring many local tipples.<br />
The pub is decorated in an array <strong>of</strong> fascinating<br />
sea-faring memorabilia and has live music on<br />
most nights <strong>of</strong> <strong>the</strong> week. Stay in one <strong>of</strong> <strong>the</strong><br />
four self-contained apartments, all with a<br />
view across Ventnor Bay.<br />
Esplanade, Ventnor PO38 1JX<br />
01983 855338<br />
<strong>the</strong>spyglass.com<br />
b/spyglass.inn<br />
Page 19<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
INNS OF DISTINCTION<br />
Inns <strong>of</strong> Distinction have<br />
championed <strong>the</strong> development,<br />
sustainability and traceability<br />
<strong>of</strong> using local produce for<br />
many years. Having worked<br />
with producers, growers and<br />
farmers for almost twenty<br />
years <strong>the</strong>y have helped to raise<br />
<strong>the</strong> pr<strong>of</strong>ile and quality <strong>of</strong> pub<br />
dining on <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong>.<br />
For many years <strong>the</strong>y have strived<br />
to <strong>of</strong>fer consistently produced<br />
dishes using quality ingredients<br />
from and around <strong>the</strong> Isle <strong>of</strong><br />
<strong>Wight</strong> and its vast array <strong>of</strong><br />
sources close by.<br />
At all four pubs <strong>the</strong>y have a<br />
wealth <strong>of</strong> experience with chefs<br />
having worked with <strong>the</strong>m for<br />
many years, many climbing<br />
through <strong>the</strong> ranks and acheiving<br />
awards and accolades along<br />
<strong>the</strong> way.<br />
Having developed <strong>the</strong> pubs to an<br />
enviable standard<br />
The Fishbourne, The Boathouse<br />
and The Spinnaker also <strong>of</strong>fer 4<br />
star AA graded accommodation<br />
to complement <strong>the</strong>ir dining<br />
reputation, with beautifully<br />
appointed rooms and hearty<br />
breakfasts. Inns <strong>of</strong> Distinction<br />
are passionate about pubs and<br />
have tastefully refurbished each<br />
site, managing to keep all <strong>of</strong> <strong>the</strong><br />
original features and ambiance<br />
<strong>of</strong> <strong>the</strong> pub environment.<br />
Drinkers are not forgotten<br />
ei<strong>the</strong>r with local real ales and<br />
continental lagers available<br />
along with an extensive wine<br />
selection available at each pub<br />
to complement <strong>the</strong> dining<br />
experience.<br />
With outside dining areas, live<br />
music evenings and afternoons<br />
in summer, visitors to <strong>the</strong> Isle <strong>of</strong><br />
<strong>Wight</strong> can sit and dine in style<br />
overlooking <strong>the</strong> Solent or taking<br />
in <strong>the</strong> local views.<br />
01983 531314<br />
www.newinniow.co.uk<br />
01983 882823<br />
www.<strong>the</strong>fishbourne.co.uk<br />
01983 810616<br />
www.<strong>the</strong>boathouseiow.co.uk<br />
JOIN<br />
TODAY<br />
01983 872840<br />
www.<strong>the</strong>spinnakeriow.co.uk<br />
If you are not already<br />
a Loyalty Club Member pick one up in<br />
our pubs today and receive discount<br />
from your first bill.
MORE THAN JUST A PUB!<br />
Visit our website<br />
www.inns<strong>of</strong>distinction.co.uk<br />
Accommodation Reservations Book Now 01983 873572
meet <strong>the</strong> chef<br />
Tom Bull, Head Chef,<br />
The Seaview Hotel, Restaurant and Bar<br />
What is <strong>the</strong> best thing about <strong>the</strong><br />
Isle <strong>of</strong> <strong>Wight</strong> foodie scene?<br />
It has to be Living Larder. The vegetables <strong>the</strong>y<br />
produce are amazing and so fresh – <strong>the</strong>y get<br />
picked in <strong>the</strong> morning and delivered within hours!<br />
What is <strong>the</strong> one dish on your menu<br />
you keep coming back to?<br />
Since I have taken over as Head Chef, <strong>the</strong> dish<br />
that I return again and again to is our hake dish<br />
with shellfish bisque, leek marmalade, confit<br />
tomatoes, samphire and fresh dill. I love it.<br />
What is your local tipple?<br />
It has to be Mermaid Gin from <strong>the</strong><br />
Isle <strong>of</strong> <strong>Wight</strong> Distillery. They have recently<br />
launched it in a new bottle too and it looks amazing.<br />
Where is your favourite place, o<strong>the</strong>r than<br />
The Seaview Hotel, to eat on <strong>the</strong> Island?<br />
Page 22<br />
The Three Buoys in Appley, Ryde. It’s a beautiful<br />
restaurant with an amazing view. The food is<br />
seasonal, well executed and simply delicious!<br />
What is your favourite event on <strong>the</strong> Island?<br />
It’s got to be <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong> Festival<br />
– whose isn’t?<br />
The Seaview Hotel,<br />
Restaurant and Bar.<br />
seaviewhotel.co.uk<br />
01983 612711<br />
x@taste<strong>of</strong><strong>the</strong>wight a@<strong>Taste</strong>IW b/taste<strong>of</strong><strong>the</strong>wight
THE COW at Tapnell Farm<br />
One <strong>of</strong> <strong>the</strong> Island’s most unique eateries,<br />
set in a converted Swiss barn at <strong>the</strong> heart<br />
<strong>of</strong> Tapnell Farm, surrounded by stunning<br />
panoramic views <strong>of</strong> <strong>the</strong> Solent and downland.<br />
Open everyday for lunch and Thursday, Friday and<br />
Saturday evenings * , The Cow is a family friendly<br />
restaurant set in rustic but stylish surroundings.<br />
Colby Meredith heads up <strong>the</strong> talented team <strong>of</strong> chefs<br />
who are championing locally sourced and home grown<br />
produce, with fresh takes on home-cooked classics,<br />
like ham, egg and chips, macaroni cheese and fish and<br />
chips. These new dishes, toge<strong>the</strong>r with a wide range<br />
<strong>of</strong> gluten-free, vegan and vegetarian menu options,<br />
join <strong>the</strong> line-up <strong>of</strong> award-winning burgers and steaks<br />
<strong>the</strong>y’re already known for. Children’s menu includes<br />
smaller portions <strong>of</strong> <strong>the</strong> classics.<br />
Our bar serves cocktails, speciality teas, Island Roasted<br />
c<strong>of</strong>fees and o<strong>the</strong>r refreshments throughout <strong>the</strong> day.<br />
New Clubhouse, outside seating and children’s play<br />
area (coming soon). Dogs welcome.<br />
*Open every evening except Sunday in school holidays<br />
<strong>the</strong>cowco.com<br />
Page 23<br />
taste<strong>of</strong><strong>the</strong>wight.com
Take <strong>the</strong><br />
whole tribe...<br />
Taking <strong>the</strong> whole family out for lunch<br />
doesn’t have to be a minefield, with<br />
plenty <strong>of</strong> places gearing-up for small<br />
children, fussy eaters and frazzled<br />
parents. Take <strong>the</strong> stress out <strong>of</strong> dining<br />
with <strong>the</strong> whole tribe in tow thanks<br />
to our round-up <strong>of</strong> some <strong>of</strong> <strong>the</strong> best<br />
places for family-friendly dining…<br />
Page 24<br />
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A family day out at The Garlic Farm provides fun for all.<br />
The Chequers Inn is fully geared up for <strong>the</strong><br />
small folk, come rain or shine. There is a large<br />
outdoor adventure playground, Wendy house,<br />
Lego table, games area and a separate play<br />
area for <strong>the</strong> under 9s. It’s <strong>the</strong> perfect place to<br />
start or finish a country walk too and you can<br />
download four recommended circular walks<br />
from <strong>the</strong> website.<br />
The Chequers Inn, Rookley.<br />
chequersinn-iow.co.uk<br />
OPEN ALL YEAR ROUND · OPEN FOR EVENTS · DOG-FRIENDLY* · OPEN TO NON-ZOO VISITORS!<br />
Page 25<br />
Every penny<br />
spent goes<br />
to support<br />
our work!<br />
IT'S FEEDING TIME AT THE ZOO!<br />
Come and enjoy a fantastic selection <strong>of</strong> yummy treats, hot & cold food and<br />
refreshing beverages amongst <strong>the</strong> big cats at The Isle <strong>of</strong> <strong>Wight</strong> Zoo - right by <strong>the</strong> sea!<br />
Yaverland Seafront, Sandown, Isle <strong>of</strong> <strong>Wight</strong> PO36 8QB<br />
Tel: 01983 403883 I enquiries@isle<strong>of</strong>wightzoo.com I isle<strong>of</strong>wightzoo.com<br />
*Dogs are allowed in <strong>the</strong> cafè, but not in <strong>the</strong> zoo.<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
Above: The tribe will love grooming <strong>the</strong> donkeys at IW Donkey Sanctuary.<br />
Left: At Caulkheads, kids and well behaved pups are always welcome!<br />
Page 26<br />
One <strong>of</strong> <strong>the</strong> most kid-friendly pubs on <strong>the</strong> Island,<br />
The Caulkheads is a staple for families. Grown-ups<br />
can enjoy <strong>the</strong> diverse menu featuring pub favourites<br />
and local produce, and kids can dig into <strong>the</strong> ice<br />
cream factory, whip up a storm in <strong>the</strong> ball pen and<br />
(to parents’ delight) sit quietly in <strong>the</strong> free silent cinema!<br />
characterinns.co.uk<br />
Dillon’s Gift Shop & Café<br />
Fresh hot & cold snacks, drinks & ice creams<br />
Groups, parties & birthday party bookings<br />
Wet wea<strong>the</strong>r donkey barns<br />
Combine a cream tea with a donkey and you<br />
have got <strong>the</strong> makings <strong>of</strong> a great day out! The<br />
Isle <strong>of</strong> <strong>Wight</strong> Donkey Sanctuary is a free-to-enter<br />
attraction that is home to many friendly donkeys<br />
and ponies as well as some <strong>of</strong> <strong>the</strong> tastiest cake<br />
around, served up in <strong>the</strong> on-site café.<br />
iowdonkeysanctuary.org<br />
OPEN ALL<br />
YEAR ROUND<br />
10AM - 4.30PM<br />
FREE CAR<br />
PARKING<br />
01983 852693 | iowdonkeysanctuary.org<br />
Lower Winstone Farm, Ventnor PO38 3AA<br />
ba<br />
Free<br />
Entry<br />
All donations<br />
gratefully received<br />
x taste<strong>of</strong><strong>the</strong>wight a <strong>Taste</strong>IW b /taste<strong>of</strong><strong>the</strong>wight
Set in <strong>the</strong> heart <strong>of</strong> <strong>the</strong> Arreton Valley, The Garlic<br />
Farm provides plenty <strong>of</strong> fun and flavour for<br />
everyone. Take a tractor-trailer tour <strong>of</strong> <strong>the</strong> farm,<br />
put your balance to <strong>the</strong> test in <strong>the</strong> timber play<br />
area with trim trail and nest swing and spot <strong>the</strong><br />
red squirrels, chickens, peacocks and Highland<br />
cattle. Visit <strong>the</strong> restaurant for a tasty lunch or<br />
head along to one <strong>of</strong> <strong>the</strong> family supper events,<br />
complete with children’s entertainment.<br />
<strong>the</strong>garlicfarm.co.uk<br />
Kids love <strong>the</strong> home-nade wood-fired pizzas at The Llama Tree Café.<br />
You can’t beat a wood-fired pizza, especially<br />
when it is served up in a cosy café on a llama<br />
farm! That’s exactly what to expect from The<br />
Llama Tree at West <strong>Wight</strong> Alpacas. Take a walk<br />
around <strong>the</strong> park (with or without an alpaca!),<br />
feed <strong>the</strong> sheep, goats, chickens and more, <strong>the</strong>n<br />
relax in <strong>the</strong> café – complete with parrot and shop<br />
specialising in alpaca wool gifts.<br />
Page 27<br />
<strong>the</strong>llamatree.co.uk<br />
Lots to keep <strong>the</strong>m busy at Arreton Barns, fuel up in The Dairyman’s Daughter.<br />
The whole family can enjoy a trip to The<br />
Dairyman’s Daughter. Set in <strong>the</strong> heart <strong>of</strong> Arreton<br />
Barns, <strong>the</strong> Island’s largest centre for arts and<br />
crafts, <strong>the</strong> pub has family-dining at its core.<br />
Choose from pub favourites, changing specials,<br />
kids dishes and a sundae menu to die for!<br />
Afterwards, explore <strong>the</strong> craft units, feed <strong>the</strong><br />
ducks at <strong>the</strong> pond and spend a penny or two in<br />
<strong>the</strong> traditional penny arcade.<br />
arretonbarns.co.uk<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
‘The Island’s only floating<br />
seafood cafe and shop’<br />
01983 874758<br />
Fisherman’s Wharf,<br />
Embankment Road,<br />
Bembridge,<br />
PO35 5NS<br />
Visit us at: www.<strong>the</strong>bestdressedcrabintown.co.uk<br />
Enjoy lunches with <strong>the</strong> freshest, finest seafood straight from <strong>the</strong> boat.<br />
Try our speciality seafood platter for two. Fully licensed.<br />
The Sun Inn Calbourne<br />
Home <strong>of</strong> Winkle Street<br />
Set in <strong>the</strong> centre <strong>of</strong> Calbourne <strong>the</strong> Sun Inn is a traditional pub and<br />
restaurant popular with locals and holiday makers alike. Guests will<br />
find our pub friendly and comfortable, traditional pub favourites like<br />
homemade pie, daily roast, ploughmans and light snacks. Seasonal<br />
specials also available. Excellent selection <strong>of</strong> Gluten Free and Vegan<br />
meals. Walking and Cycling parties welcome. NEW THIS YEAR:<br />
Kids Eat Free Saturday. Voted No.1 Island DogBuddy, dog friendly pub.<br />
Calbourne, Isle <strong>of</strong> <strong>Wight</strong>, PO30 4JA | 01983 531231<br />
www.sun-calbourne.co.uk | b/suninncalbourne
Teak furniture • Bedding • Cushions • Food • Gifts • Silk flowers • Candles • Carvings • Glass wall art • C<strong>of</strong>fee shop<br />
OPEN 7 DAYS A WEEK<br />
MONDAY - SATURDAY 9AM TO 5.15PM // SUNDAYS 10.30AM TO 4.30PM<br />
(DOORS OPEN AT 10AM) - COFFEE SHOP OPEN DAILY UNTIL 4.30pm - (4pm Sundays)<br />
WE ARE<br />
30 HERE<br />
30<br />
CELEBRATING 30 YEARS OF BUSINESS<br />
CARPENTERS ROAD • BRADING • ISLE OF WIGHT • PO36 0QA • 01983 613760 • WWW.OASIS-IOW.COM<br />
1988 - 2018
THE NEEDLES<br />
LANDMARK ATTRACTION<br />
Our love <strong>of</strong> locally sourced food and drink is nothing new,<br />
here on <strong>the</strong> Western tip <strong>of</strong> <strong>the</strong> Island we’re proud purveyors<br />
<strong>of</strong> <strong>the</strong> best <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong> has to <strong>of</strong>fer...<br />
Page 30<br />
Victorian sweets have experienced quite<br />
<strong>the</strong> renaissance in <strong>the</strong> past decade, with<br />
traditional manufacturing methods, flavours<br />
and packaging providing a really nostalgic<br />
experience. You can browse a vast array <strong>of</strong><br />
<strong>the</strong>se traditional sweets in our Isle <strong>of</strong> <strong>Wight</strong><br />
Sweet Shop and Manufactory, as well as<br />
watching in awe and wonder as our<br />
confectioners create <strong>the</strong>se sweet treats in<br />
front <strong>of</strong> your very eyes. Made from raw<br />
natural ingredients on site, we have a wide<br />
variety <strong>of</strong> flavours to choose from, including<br />
old favourites like Rhubarb & Custard,<br />
Banana Split, Strawberries & Cream, Pear<br />
Drops and many, many more including <strong>the</strong><br />
famous ‘<strong>Wight</strong> Mint’.<br />
x@taste<strong>of</strong><strong>the</strong>wight a@<strong>Taste</strong>IW b/taste<strong>of</strong><strong>the</strong>wight
Our <strong>Taste</strong> <strong>of</strong> <strong>the</strong> <strong>Wight</strong> outlet is designed to<br />
showcase a wide selection <strong>of</strong> <strong>the</strong> very best<br />
produce that <strong>the</strong> Island has to <strong>of</strong>fer. We stock<br />
beer and ale from Island breweries. You can also<br />
pick-up local apple juice and cider, fruit wines,<br />
liqueurs and cordials during your time with us.<br />
The Isle <strong>of</strong> <strong>Wight</strong> is home to <strong>the</strong> largest garlic<br />
grower in <strong>the</strong> UK who produce a vast array <strong>of</strong><br />
chutneys and relishes to compliment any dish,<br />
most <strong>of</strong> which we stock here at The Needles.<br />
Likewise, our sou<strong>the</strong>rly location makes for great<br />
chilli growing conditions and we’re proud to<br />
purvey ‘The House <strong>of</strong> Chilli’products, from<br />
chilli-infused sauces, chutneys and chocolates.<br />
A Landmark<br />
family day out<br />
Page 31<br />
With a warm welcome also awaiting you in<br />
Marconi’s licensed tea rooms, named after <strong>the</strong><br />
great Guglielmo Marconi who sent <strong>the</strong> very<br />
first wireless transmission from here in 1897,<br />
you can take time out from your adventures to<br />
enjoy a refreshing cup <strong>of</strong> tea or speciality c<strong>of</strong>fee,<br />
a range <strong>of</strong> sinful cakes and pastries and an<br />
extensive selection <strong>of</strong> s<strong>of</strong>t drinks, cold beers<br />
and alcoholic beverages.<br />
We look forward to welcoming you to<br />
The Needles: Landmark Attraction for an<br />
au<strong>the</strong>ntic Isle <strong>of</strong> <strong>Wight</strong> experience.<br />
Visit our<br />
<strong>Taste</strong> <strong>of</strong> <strong>the</strong> <strong>Wight</strong> retail outlet<br />
Sweet Manufactory<br />
Marconi’s Licensed Tea Rooms<br />
<strong>the</strong>needles.co.uk<br />
The Needles, Alum Bay, Isle <strong>of</strong> <strong>Wight</strong> PO39 0JD<br />
01983 752401<br />
<strong>the</strong>needles.co.uk<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
C<strong>of</strong>fee Culture<br />
Page 32<br />
We love a good blackboard – PO41’s drinks <strong>of</strong>fering!<br />
Here at <strong>Taste</strong> HQ, we love a cup <strong>of</strong><br />
c<strong>of</strong>fee to get us through <strong>the</strong> day. It<br />
comes in many guises, from black to<br />
soya lattes and iced to espresso,<br />
plus everything in between!<br />
So yes, you could probably call us a bunch<br />
<strong>of</strong> c<strong>of</strong>fee nerds and we wouldn’t argue.<br />
In fact, we would agree and urge you to<br />
read this guide to some <strong>of</strong> <strong>the</strong> best c<strong>of</strong>fee<br />
shops on <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong>...<br />
PO41.<br />
Caffé Isola.<br />
Can you even call yourself a c<strong>of</strong>fee drinker if<br />
you haven’t visited Caffé Isola yet? This artisan<br />
café and roastery serves speciality c<strong>of</strong>fee and<br />
freshly prepared food, plus <strong>the</strong>y sell a wide<br />
range <strong>of</strong> c<strong>of</strong>fee and tea equipment. Home to<br />
Island Roasted c<strong>of</strong>fee this family business has<br />
been running for over 20 years. The staff are<br />
happy to share <strong>the</strong>ir expert knowledge and<br />
you can even sign up for some <strong>of</strong> <strong>the</strong>ir in-house<br />
training courses including home brew<br />
and barista training.<br />
iow-espresso.co.uk<br />
PO41 is a small but perfectly formed café in<br />
<strong>the</strong> former post <strong>of</strong>fice building in <strong>the</strong> heart <strong>of</strong><br />
Yarmouth. Serving Union Hand-Roasted C<strong>of</strong>fee,<br />
<strong>the</strong> team behind <strong>the</strong> café get as hands-on as<br />
possible, flying out to meet farmers and growers<br />
to ensure a high standard <strong>of</strong> ethical trading and<br />
quality taste. The team are also proud to be<br />
completely palm oil free and still <strong>of</strong>fer some <strong>of</strong><br />
<strong>the</strong> tastiest cakes around!<br />
b /PO41C<strong>of</strong>feeHouse<br />
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Try Jasper’s c<strong>of</strong>fee at Skin Trade in Newport and be sure to try a slice <strong>of</strong> <strong>the</strong>ir cake!<br />
Cantina.<br />
Over at Cantina in Ventnor, <strong>the</strong>y serve Square<br />
Mile C<strong>of</strong>fee, which is mindfully sourced and<br />
skillfully roasted in London and keeps <strong>the</strong> locals<br />
happy. The owner is a true c<strong>of</strong>fee aficionado and<br />
has his finger in many pies (or is that c<strong>of</strong>fee cups?)<br />
and is <strong>the</strong> director <strong>of</strong> Prufrock C<strong>of</strong>fee in London<br />
– a café and c<strong>of</strong>fee school in Clerkenwell.<br />
cantinaventnor.co.uk<br />
Page 33<br />
Island Roasted C<strong>of</strong>fee.<br />
Combine your cuppa with a comic book hero<br />
at ComiC<strong>of</strong>fee in Newport. A hybrid c<strong>of</strong>fee<br />
house/comic store with a warm, inviting space<br />
to hang out, drink speciality beverages and read<br />
some <strong>of</strong> your favourite comics or novels. This<br />
independent c<strong>of</strong>fee house serves great c<strong>of</strong>fee<br />
made by talented baristas. Try some <strong>of</strong> <strong>the</strong><br />
house speciality waffles whilst you’re <strong>the</strong>re too!<br />
b /ComiC<strong>of</strong>feeUK<br />
They serve Square Mile C<strong>of</strong>fee Beans, at Cantina, roasted in London.<br />
Jasper’s produce <strong>the</strong>ir own c<strong>of</strong>fee at <strong>the</strong>ir<br />
roastery in Brading. The c<strong>of</strong>fees are roasted<br />
by Peter using speciality grade green beans<br />
and supply some <strong>of</strong> <strong>the</strong> most popular cafés<br />
on <strong>the</strong> Island including Skin Trade, Gurnard<br />
Press, The Farm Shop, Bembridge and <strong>the</strong><br />
Island Bakers in Newport.<br />
jaspersc<strong>of</strong>fee.co.uk<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
THE TOMATO STALL<br />
Follow <strong>the</strong> Tomato Trail – here is just a selection <strong>of</strong> where<br />
you can enjoy <strong>the</strong> best Isle <strong>of</strong> <strong>Wight</strong> Tomatoes in<br />
some <strong>of</strong> <strong>the</strong> best IW dishes and beverages<br />
#1 PIANO CAFÉ<br />
Perfect brunch dish <strong>of</strong> IOW heritage tomatoes<br />
on local sourdough, garlic and avocado.<br />
Gate Lane, Freshwater, PO40 9PY<br />
<strong>the</strong>pianocafe.co.uk<br />
Page 34<br />
1<br />
2<br />
#2 THE LLAMA TREE<br />
Lashings <strong>of</strong> IOW tomatoes on <strong>the</strong>se fresh<br />
sourdough pizzas. Finished in <strong>the</strong>ir wood fired oven.<br />
Main Road, Wellow, PO41 0SZ<br />
<strong>the</strong>llamatree.co.uk<br />
#3 STRIPPED<br />
Try <strong>the</strong> house tomato salad with<br />
watermelon, olives, chilli dressing,<br />
coriander and ricotta salata.<br />
Amazing combination!<br />
2 High Street, Ventnor, PO38 1RY<br />
strippedventnor.co.uk<br />
#4 THE TOMATO STALL<br />
The home <strong>of</strong> Isle <strong>of</strong> <strong>Wight</strong> Tomatoes.<br />
It’s where it all started.<br />
Main Road, Arreton, PO30 3AR<br />
<strong>the</strong>tomatostall.co.uk<br />
x@taste<strong>of</strong><strong>the</strong>wight a@<strong>Taste</strong>IW b/taste<strong>of</strong><strong>the</strong>wight
#6 THE DUCK<br />
Don’t miss out on <strong>the</strong> double tomato risotto<br />
with pearl barley, tarragon, chicken supreme<br />
and fresh parmesan.<br />
Appley Rise, Ryde, PO33 1LE<br />
<strong>the</strong>duckiow.co.uk<br />
#7 IW DISTILLERY<br />
For <strong>the</strong> morning after or just a special aromatic<br />
treat. Enjoy a Red Snapper cocktail with <strong>the</strong> finest<br />
Isle <strong>of</strong> <strong>Wight</strong> gin and Isle <strong>of</strong> <strong>Wight</strong> tomato juice.<br />
The Mermaid Bar at <strong>the</strong> Wishing Well,<br />
Pondwell Hill, Seaview, PO33 1PX<br />
isle<strong>of</strong>wightdistillery.com<br />
6<br />
7<br />
4 5<br />
Page 35<br />
3<br />
#5 THE GARLIC FARM<br />
One <strong>of</strong> <strong>the</strong> best breakfasts around and suitable<br />
for vegans.<br />
Mersley Lane, Newchurch, PO360NR<br />
<strong>the</strong>garlicfarm.co.uk<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
THE SOCIAL<br />
Never miss a tasty story with our social media channels.<br />
Instagram @taste<strong>of</strong><strong>the</strong>wight #tasteiw<br />
Tag us in your foodie pics to see your photos here...<br />
@garlic_farm<br />
@isle<strong>of</strong>wightdistillery<br />
@hollyjoliffephoto<br />
Page 36<br />
@muddyhantsiow<br />
@seaviewhoteliow<br />
@<strong>the</strong>hutcolwell<br />
@<strong>the</strong>_splendid_artisan<br />
@<strong>the</strong>cowtapnell<br />
@littlemissfoodie_iw<br />
#tasteiw<br />
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meet <strong>the</strong> producer<br />
Paul Thomas, The Tomato Stall<br />
What is <strong>the</strong> best thing about <strong>the</strong><br />
Isle <strong>of</strong> <strong>Wight</strong> foodie scene?<br />
The sheer quality and diversity <strong>of</strong> products available.<br />
There are also some great venues on <strong>the</strong> island that<br />
champion local produce. We have put toge<strong>the</strong>r a<br />
Tomato Trail on page34-35 <strong>of</strong> some <strong>of</strong> <strong>the</strong> best spots<br />
to eat and enjoy our tomatoes.<br />
What is your local tipple?<br />
It would have to be an Island ‘Bloody Mary’<br />
made with <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong> Distillery Rock Sea<br />
Salt Vodka, Isle <strong>of</strong> <strong>Wight</strong> Tomato Juice and touch<br />
<strong>of</strong> Isle <strong>of</strong> <strong>Wight</strong> Garlic.<br />
What is your favourite dish<br />
you cook using Isle <strong>of</strong> <strong>Wight</strong> Tomatoes?<br />
A simple tomato tart using puff pastry, a selection<br />
<strong>of</strong> heritage tomato varieties, sliced and layered on<br />
to <strong>the</strong> pastry base and topped with Isle <strong>of</strong> <strong>Wight</strong><br />
Cheese Company Blue Slipper. Served with a simple<br />
green salad.<br />
Where is your favourite place for a cuppa<br />
and a slice <strong>of</strong> something nice?<br />
It would have to be Quarr Abbey,<br />
such an amazing spot.<br />
Page 37<br />
What is your favourite event<br />
on <strong>the</strong> Island?<br />
That’s really difficult to answer as <strong>the</strong>re are<br />
so many great events but I particularly enjoy<br />
Cowes Week.<br />
The Tomato Stall,<br />
<strong>the</strong>tomatostall.co.uk<br />
01983 866907<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
Foodie Vacations<br />
There are plenty <strong>of</strong> places to<br />
stay here on <strong>the</strong> Island, many <strong>of</strong><br />
which can combine a love <strong>of</strong> food<br />
and drink with <strong>the</strong> perfect setting<br />
for your foodie-break…<br />
Page 38<br />
A treat for all <strong>the</strong> senses,<br />
The Seaview Hotel Restaurant<br />
& Bar is a beautifully unique<br />
venue. Set in <strong>the</strong> picturesque<br />
sailing village <strong>of</strong> Seaview which<br />
has a distinctly nostalgic feel,<br />
<strong>the</strong> hotel is a mere hop, skip<br />
and a jump from <strong>the</strong> sea. So<br />
it should come as no surprise<br />
that seafood features heavily<br />
on <strong>the</strong> menu here, with dishes<br />
including stonebass in Madeira<br />
sauce or langoustine bisque.<br />
As well as <strong>the</strong> restaurant you<br />
will also find a ‘proper’ pub set<br />
inside <strong>the</strong> hotel. The Pump Bar<br />
has a laid-back atmosphere,<br />
with a wealth <strong>of</strong> local ales on<br />
tap and serving a traditional<br />
classic bar menu.<br />
seaviewhotel.co.uk<br />
Images: The Seaview Hotel, Seaview.<br />
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Au<strong>the</strong>ntic Basque Cuisine • Daily Specials<br />
Large Range <strong>of</strong> Gluten Free Options • Wide selection <strong>of</strong> Artisan Gins<br />
Kilo Steak • Fresh Fish • Tasty Tapas • Au<strong>the</strong>ntic Paella<br />
<strong>the</strong>basquekitchen.co.uk<br />
info@<strong>the</strong>basquekitchen.co.uk | 01983 716164<br />
Shepards Wharf Marina, Cowes, Isle <strong>of</strong> <strong>Wight</strong>, PO31 7HT
Page 40<br />
One <strong>of</strong> <strong>the</strong> oldest and most prestigious hotels on<br />
<strong>the</strong> Island, The Royal Hotel has been welcoming<br />
gourmet travellers for over 180 years. Here,<br />
<strong>the</strong> chefs make <strong>the</strong> most <strong>of</strong> <strong>the</strong> local produce<br />
available right on <strong>the</strong>ir doorstep. Guests can<br />
dine in <strong>the</strong> exquisite restaurant or <strong>the</strong> more<br />
relaxed setting <strong>of</strong> <strong>the</strong> Brasserie or bar. When <strong>the</strong><br />
wea<strong>the</strong>r is fine, enjoy dinner and drinks on <strong>the</strong><br />
Geranium Terrace, or take a freshly prepared<br />
picnic and take in <strong>the</strong> amazing views from<br />
<strong>the</strong> Riviera Terrace.<br />
royalhoteliow.co.uk<br />
Clockwise Left: Safari tent at Tom’s Eco Lodge. Right: Eco Pod at<br />
Tom’s Eco Lodge.Below: Safari Tent interior at Tom’s Echo Lodge.<br />
Top: Afternoon tea on <strong>the</strong> terrace at The Royal Hotel. Clockwise Left:<br />
Room at <strong>the</strong> Royal Hotel. Right: Mackerel dish in <strong>the</strong> Brasserie.<br />
Below: Selection <strong>of</strong> cakes from The Royal’s afternoon tea.<br />
Tom’s Eco Lodge is one <strong>of</strong> <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong>’s<br />
best-known glamping experiences with beautiful<br />
accommodation <strong>of</strong>fered in a variety <strong>of</strong> quirky<br />
lodgings, including safari tents, eco pods, wood<br />
cabins, modulogs, and brand new for <strong>2019</strong>,<br />
geodesic domes – all nestled in <strong>the</strong> glorious<br />
surroundings <strong>of</strong> Tapnell Farm. On site you<br />
will find The Cow Bar & Restaurant. Set in a<br />
converted Swiss barn, <strong>the</strong> chefs here champion<br />
<strong>the</strong> finest local produce on <strong>the</strong> menu, with fresh<br />
takes on home-cooked gastropub classics, and<br />
delicious steaks and burgers served straight<br />
from <strong>the</strong> grill. There are plenty <strong>of</strong> events that<br />
take place during <strong>the</strong> year and you can even<br />
meet <strong>the</strong> famous <strong>Wight</strong> Herd set around <strong>the</strong><br />
farm – see if you can spot our very own<br />
<strong>Taste</strong> <strong>of</strong> <strong>the</strong> <strong>Wight</strong> cow!<br />
<strong>the</strong>cowco.com<br />
x taste<strong>of</strong><strong>the</strong>wight a <strong>Taste</strong>IW b /taste<strong>of</strong><strong>the</strong>wight
Crab starter at The Spinnaker.<br />
A beautiful plate from The Spinnaker.<br />
If you want to stay in <strong>the</strong> ‘Village <strong>of</strong> <strong>the</strong> Year’<br />
as awarded by BBC’s Countryfile Magazine,<br />
<strong>the</strong>n you would be hard-pressed to find a better<br />
spot than The Spinnaker right in <strong>the</strong> heart<br />
<strong>of</strong> Bembridge village. There are 14 recently<br />
refurbished rooms to choose from as well as<br />
plenty <strong>of</strong> dining options. Try <strong>the</strong> pub menu for<br />
an excellent range <strong>of</strong> classic dishes with a twist,<br />
or, for a more special occasion (or just because),<br />
The Stern Room <strong>of</strong>fers private dining with <strong>the</strong><br />
menu featuring produce that has been heavily<br />
sourced from <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong>.<br />
<strong>the</strong>spinnakeriow.co.uk<br />
Page 41<br />
Overlooking <strong>the</strong> lake, The Lakeside Park Hotel Bar and Brasserie<br />
benefits from an open environment with contemporary decor<br />
providing a unique space in which to enjoy a relaxed dining<br />
experience for around 100 guests.<br />
Open to non-residents. Advanced bookings are advised.<br />
Our popular daily specials menu is available for both<br />
lunch and dinner.<br />
Thermal<br />
Spa Garden<br />
Now Open!<br />
OPEN DAILY<br />
Lunch 12 - 2.30pm. Dinner 6.30 - 9.30pm<br />
Ample parking available.<br />
Lakeside Park Hotel | High Street | Wootton Bridge | Isle <strong>of</strong> <strong>Wight</strong> | PO33 4LJ<br />
Tel: 01983 882266 www.lakesideparkhotel.com<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
If it’s character a-plenty you are after, <strong>the</strong>n<br />
stay at one <strong>of</strong> <strong>the</strong> most iconic pubs on <strong>the</strong><br />
Island, The Spyglass Inn. There are four selfcontained<br />
apartments, all <strong>of</strong>fering far-reaching<br />
views over Ventnor Bay and <strong>the</strong> English Channel.<br />
Spend time in <strong>the</strong> pub, famed for its hearty food<br />
<strong>of</strong>fering, with a good sprinkle <strong>of</strong> local seafood<br />
and in <strong>the</strong> morning, cook up a storm using<br />
<strong>the</strong> local produce provided.<br />
<strong>the</strong>spyglass.com<br />
Page 42<br />
Images: The Spyglass Inn.<br />
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meet <strong>the</strong> fisherman<br />
Ed Blake, Ventnor Haven Fishery<br />
What is <strong>the</strong> best thing about <strong>the</strong><br />
Isle <strong>of</strong> <strong>Wight</strong> foodie scene?<br />
There is a real hunger for local produce, particularly<br />
from second-homeowners. With <strong>the</strong> recent emphasis<br />
on food miles, <strong>the</strong> Island is a brilliant example<br />
<strong>of</strong> what can be achieved in a small area.<br />
What is your favourite dish<br />
you cook using local seafood?<br />
My favourite dish to cook is crab linguine. It’s<br />
incredibly easy to cook but has wow factor.<br />
Fry <strong>of</strong>f some garlic and red pepper or chilli<br />
until cooked, mix through some cooked<br />
linguine (spaghetti works just as well). Take <strong>of</strong>f<br />
<strong>the</strong> heat, add some cream cheese, <strong>the</strong>n add<br />
50/50 cooked crab meat, stir in some spinach<br />
and allow <strong>the</strong> residual heat to warm <strong>the</strong> crab<br />
through and wilt <strong>the</strong> spinach. Perfect.<br />
Where is your favourite place<br />
to eat seafood on <strong>the</strong> Island?<br />
Page 44<br />
Ventnor Haven Fishery supplies cafés and<br />
restaurants across <strong>the</strong> Island and <strong>the</strong>y all<br />
do a fantastic job, but I still believe my<br />
mum cooks it <strong>the</strong> best. I suppose she’s<br />
had a bit <strong>of</strong> practice over <strong>the</strong> years!<br />
What is your favourite<br />
event on <strong>the</strong> Island?<br />
There are plenty <strong>of</strong> fantastic parties<br />
on <strong>the</strong> Island, but my favourite event is<br />
one put on by nature. On certain summer<br />
evenings, <strong>the</strong> beaches on <strong>the</strong> south-west coast<br />
<strong>of</strong> <strong>the</strong> Island turn shimmering silver with whitebait.<br />
The mackerel herd <strong>the</strong> whitebait into foreshore<br />
until <strong>the</strong> waves chuck <strong>the</strong>m up <strong>the</strong> beach and it<br />
provides one <strong>of</strong> <strong>the</strong> most beautiful sights you’ll<br />
see anywhere. If you’re lucky, you might spot a<br />
dolphin or two enjoying it as well.<br />
Ventnor Haven Fishery,<br />
01983 852176<br />
x@taste<strong>of</strong><strong>the</strong>wight a@<strong>Taste</strong>IW b/taste<strong>of</strong><strong>the</strong>wight
PIER STREET VENTNOR<br />
PO38 1SZ<br />
01983 857757<br />
THEVENTNORWINTERGARDENS.COM<br />
RELAX AND TAKE IN THE VIEWS<br />
The iconic Art Deco Winter Gardens in Ventnor is open every day for food<br />
from 9.30am, serving an imaginative menu freshly cooked using locally<br />
sourced produce whenever possible.<br />
With spectacular views and plenty <strong>of</strong> outside seating on <strong>the</strong> terrace and<br />
stunning balconies, it is <strong>the</strong> perfect stop <strong>of</strong>f point to enjoy a drink or a meal<br />
on your way to <strong>the</strong> beach or to relax after exploring <strong>the</strong> town centre.<br />
Also home to a variety <strong>of</strong> entertainments, please view full details <strong>of</strong> <strong>the</strong> venue<br />
on www.<strong>the</strong>ventnorwintergardens.com or by calling 01983 857757.
Located at one <strong>of</strong> its highest points, The Culver Haven Inn<br />
boasts some <strong>of</strong> <strong>the</strong> best views on <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong><br />
As well as an ever-changing variety <strong>of</strong> real ales, beers and wines,<br />
we also serve a range <strong>of</strong> delicious pub dishes<br />
With friendly staff and a cosy atmosphere, The Culver Haven Inn<br />
is <strong>the</strong> perfect place to take <strong>the</strong> weight <strong>of</strong>f <strong>of</strong> your feet – or paws!<br />
Culver Down Road, Sandown PO36 8QT | culverhaven.com | 01983 406107
FORTHCOMING<br />
EVENTS<br />
4 - 6 May – 14 th ANNUAL ISLE OF<br />
WIGHT REAL ALE FESTIVAL<br />
22 June – REAL ALE BAR, HOGROAST,<br />
STEAMPUNK & SUNSET SPECIALS<br />
20 July – REAL ALE TRAIN<br />
21 & 22 September – 3 rd ANNUAL<br />
CIDER & CHEESE FESTIVAL<br />
12 & 13 October – BEER AND BUSES<br />
Havenstreet, PO33 4DS | 01983 882204 | iwsteamrailway.co.uk<br />
b/iwsteamrailway x isle<strong>of</strong>wightsteamrailway<br />
O P E N F O R<br />
B R E A K F A S T - L U N C H - D I N N E R<br />
01983 613925<br />
W W W . T H E D U C K I O W . C O . U K
meet <strong>the</strong> landlord<br />
Tim Green & Humphrey <strong>the</strong> pub dog,<br />
The Culver Haven Inn<br />
What is <strong>the</strong> best bit about being a landlord?<br />
The ever changing trends in <strong>the</strong> food and drink<br />
trade. I have worked in pubs for 28 years now<br />
and <strong>the</strong> whole industry has changed beyond all<br />
recognition. It’s not like working in accountancy<br />
for instance, where <strong>the</strong> most exciting thing<br />
is a change in tax law.<br />
What is your favourite local tipple?<br />
The HMS Victory Gin from <strong>the</strong><br />
Island Distillery. I love selling<br />
real ales but haven’t quite<br />
got <strong>the</strong> taste for <strong>the</strong>m, but<br />
luckily my customers love <strong>the</strong>m!<br />
O<strong>the</strong>r than your pub, where<br />
would you go for a drink?<br />
Page 48<br />
I would go to a decent country<br />
pub with a good beer garden.<br />
There is nothing better than a<br />
warm sunny day, a cold drink<br />
and a good beer garden.<br />
The Culver Haven Inn,<br />
culverhaven.com<br />
01983 406107<br />
x@taste<strong>of</strong><strong>the</strong>wight a@<strong>Taste</strong>IW b/taste<strong>of</strong><strong>the</strong>wight
A marvel by day - A wonder by night<br />
Open daily in <strong>2019</strong>:<br />
8th April through to 3rd November<br />
(times varying through <strong>the</strong> Season)<br />
CELEBRATING 202 YEARS<br />
Shanklin Chine is now a Registered Charity<br />
(1173736). Admission through <strong>the</strong> vehicle<br />
<strong>of</strong> a Gift Aid Donation will allow us to carry<br />
out vital works within <strong>the</strong> Chine - a Site <strong>of</strong><br />
Important Nature Conservation (SINC).<br />
• Art & Photographic Exhibition<br />
• Tea Garden & Gift Shop<br />
• Nature & Heritage Displays<br />
• Second World War Exhibition<br />
Wander amid <strong>the</strong> natural tranquillity until<br />
dusk, and <strong>the</strong>n enjoy <strong>the</strong> lights illuminating<br />
<strong>the</strong> narrow paths, streams and waterfalls.<br />
DAY / EVENING<br />
RETURN VISIT<br />
(7 DAYs to RETURN)<br />
ADMIT ONE<br />
ADMIT ONE<br />
01983 866432 | Shanklin, Isle <strong>of</strong> <strong>Wight</strong>, PO37 6BW | www.shanklinchine.co.uk<br />
Follow us on<br />
VISIT Our PuB on <strong>the</strong> Beach<br />
Shanklin’s original dining pub on <strong>the</strong> beach, Fisherman’s<br />
Cottage – boasting <strong>the</strong> most enviable beachfront<br />
location at <strong>the</strong> far end <strong>of</strong> Shanklin Esplanade. Famed for<br />
its home cooked lunches and dinners as well it’s warm<br />
welcome. The pub <strong>of</strong>fers a mix <strong>of</strong> traditional pub classics<br />
alongside delicious seafood dishes which can <strong>of</strong>ten be<br />
found on <strong>the</strong> daily Specials Board.<br />
Frequented by savvy locals and discerning Island<br />
visitors, <strong>the</strong> pub is child and dog friendly and perfect for<br />
escaping to after a long day on <strong>the</strong> beach or following a<br />
coastal stroll around <strong>the</strong> bay from Sandown.<br />
01983 863882<br />
Shanklin, Isle <strong>of</strong> <strong>Wight</strong>, PO37 6BN<br />
www.fishermanscottageshanklin.co.uk
NEW HOLMOOD HOTEL,<br />
RESTAURANT & BAR<br />
Situated on <strong>the</strong> water’s edge in Cowes.<br />
Open to non-residents all year round...<br />
Page 50<br />
Offering fine cuisine, light bites, teas, c<strong>of</strong>fees,<br />
excellent wines and everything you would<br />
expect from this friendly, family owned hotel<br />
along with <strong>the</strong> most stunning views <strong>of</strong> <strong>the</strong><br />
activities on <strong>the</strong> Solent.<br />
There are plenty <strong>of</strong> dining options at <strong>the</strong> New Holmwood.<br />
Make sure you reserve a table for our<br />
Sunday and Wednesday Carveries, traditional<br />
lunches always popular from couples through<br />
to family ga<strong>the</strong>rings.<br />
Check out <strong>the</strong> view on <strong>the</strong> new webcam at<br />
newholmwoodhotel.co.uk to see what you<br />
are missing.<br />
Watch yachts and cruise liners from <strong>the</strong> terrace.<br />
Queen’s Road, Egypt Point,<br />
Cowes, PO31 8BW<br />
01983 292508<br />
newholmwoodhotel.co.uk<br />
x@taste<strong>of</strong><strong>the</strong>wight a@<strong>Taste</strong>IW b/taste<strong>of</strong><strong>the</strong>wight
at<br />
BRADING<br />
ROMAN<br />
VILLA<br />
Appetising locally sourced food & friendly, efficient service<br />
Daily specials & hearty favourites, all prepared on site<br />
Homemade cakes ~ Speciality teas & c<strong>of</strong>fees<br />
Locally produced cider & ales<br />
A range <strong>of</strong> freshly filled baguettes & sandwiches<br />
Brading Roman Villa, Morton Old Road, Brading, PO36 0PH<br />
Tel: 01983 406223<br />
bradingromanvilla.org.uk
Burger Hunters<br />
The burger. It is such a simple concept,<br />
but packs a real punch when it comes<br />
to taste (and, unfortunately, calories)<br />
but it is a staple choice for many (come<br />
on, who hasn’t gone to a really fancy<br />
restaurant and just wished <strong>the</strong>y<br />
could order a burger?)<br />
On <strong>the</strong> menu at cafés, fine dining restaurants,<br />
bistros and everything in between, <strong>the</strong> humble<br />
burger is a ubiquitous, dependable dish.<br />
Here’s our round-up <strong>of</strong> some <strong>of</strong> <strong>the</strong> best<br />
places to get your fill…<br />
Winner <strong>of</strong> numerous burger-related awards,<br />
The Cow Bar & Restaurant at Tapnell Farm is<br />
a must-visit. Choose from classic burgers to<br />
smoked or burgers with chorizo. Can’t choose<br />
between <strong>the</strong>m all? Thankfully, <strong>the</strong> folks at<br />
The Cow have prepared for this dilemma with<br />
a burger sharing platter consisting <strong>of</strong> three<br />
small burgers and two sides. Delish.<br />
<strong>the</strong>cowco.com<br />
Burger-lovers should flock to The Bargeman’s<br />
Rest in Newport, for <strong>the</strong> sheer amount <strong>of</strong><br />
options available. You might have to factor in a<br />
fair bit <strong>of</strong> deciding time as you have a whopping<br />
13 burgers to choose from! Try <strong>the</strong> Gourmet<br />
Burger made especially for <strong>the</strong>m by a local<br />
butcher which includes three super-tasty<br />
cuts <strong>of</strong> beef.<br />
bargemansrest.co.uk<br />
Page 52<br />
Left: Activated charcoal burger special at The Blacksmiths.<br />
Right: “Cluckin’ Awesome” chicken burger from The Smokehouse.<br />
Such a simple concept, but packs a real punch.<br />
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The Cow Co Bar & Restaurant at Tapnell Farm.<br />
Brought toge<strong>the</strong>r by a love <strong>of</strong> all things smoky,<br />
meaty and delicious, The Smokehouse Burger Co.<br />
in Newport is regularly jam-packed with burger<br />
fans. All <strong>of</strong> <strong>the</strong> gourmet Isle <strong>of</strong> <strong>Wight</strong> beef<br />
burgers are made on site, to <strong>the</strong> chef’s top<br />
secret recipe – a combination <strong>of</strong> steak mince<br />
and spices. Try <strong>the</strong> ‘Clint Beastwood’ a 6oz<br />
IW beef patty, slow-roasted Sou<strong>the</strong>rn-State<br />
BBQ pulled pork, onion rings and<br />
smoky BBQ sauce. Wowzers.<br />
smokehouseburger.co<br />
Page 53<br />
Uncomplicated and unfussy delicousness from Stripped.<br />
The Blacksmiths, Newport, does one <strong>of</strong> <strong>the</strong><br />
best local burgers around. The beef comes<br />
from Rowridge Farm, a mere mile or so away.<br />
Served with crispy bacon, Applewood Cheddar,<br />
lettuce and tomato, all served on a brioche<br />
bun alongside skinny fries, plus garlic aioli and<br />
tomato salsa. It keeps many a burger lover<br />
coming back for more.<br />
blacksmithsiow.co.uk<br />
At Stripped in Ventnor, burgers take centre<br />
stage. The menu is uncomplicated and unfussy,<br />
promoting casual dining at its best. Choose from<br />
a veggie burger, cheeseburger and a regularly<br />
changing special burger.<br />
13 burgers to choose from at The Bargeman’s Rest, made from local beef.<br />
strippedventnor.co.uk<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
FREE<br />
ADMISSION<br />
FREE WINERY TOURS<br />
Every Saturday, Sunday, Monday &<br />
Tuesday we will be <strong>of</strong>fering FREE<br />
guided winery tours.<br />
Tours will commence at:<br />
11am, 12pm, & 1pm and will last<br />
approximately 30 minutes.<br />
We will go through <strong>the</strong> winemaking<br />
process and <strong>the</strong> equipment used,<br />
followed by a tasting <strong>of</strong> our wines,<br />
juices, liqueurs and ciders.<br />
(Booking is not necessary.)<br />
At all times throughout <strong>the</strong> day our<br />
winery is open for you to self tour.<br />
● FREE ADMISSION, GUIDE & TASTING<br />
● VISUAL DISPLAYS<br />
● WORKING WINERY - OPEN TO PUBLIC<br />
● VINEYARD TRAIL - SELF GUIDED TOUR<br />
Vineleaf<br />
SMALLBROOK LANE ● RYDE ● PO33 4BE<br />
tel: 01983 811084 www.rosemaryvineyard.co.uk<br />
THE<br />
COFFEE SHOP<br />
Wines, Juices<br />
Liqueurs & Ciders<br />
Set overlooking<br />
<strong>the</strong> vines!<br />
March - October<br />
MON - SAT 10:00 - 17:00<br />
SUN 10:00 - 16:00<br />
(Closed from 16:00 in October)<br />
November & December<br />
TUE - SAT 10:00 - 16:00<br />
CLOSED JANUARY & FEBRUARY<br />
PINK’S NEW MARMALADE<br />
PEANUT BUTTER
THE GARLIC FARM<br />
From <strong>the</strong> zingy heat <strong>of</strong> raw garlic to<br />
<strong>the</strong> subtle sweetness <strong>of</strong> roasted<br />
cloves, The Garlic Farm have been<br />
experimenting with garlic for decades<br />
and are constantly pushing <strong>the</strong><br />
boundaries <strong>of</strong> flavour.<br />
At The Garlic Farm shop and restaurant, you<br />
can sample an incredible spectrum <strong>of</strong> delicious<br />
garlicky flavours.<br />
The Boswell family are passionate about<br />
exceptional flavours and have opened up <strong>the</strong>ir<br />
farm to share <strong>the</strong>ir creations with you.<br />
The taste experience room gives you a chance<br />
to try any or all <strong>of</strong> <strong>the</strong> farm’s 60 plus products.<br />
The restaurant has a full menu <strong>of</strong> garlicky<br />
goodness with freshly prepared breakfasts<br />
and lunches using plenty <strong>of</strong> fresh garlic, local<br />
ingredients and foodie inspiration.<br />
01983 865378<br />
<strong>the</strong>garlicfarm.co.uk<br />
Page 55<br />
7 DAYS A WEEK 9AM-5PM<br />
(9am-6pm during school Summer holidays)<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
Plastic-free<br />
We are all becoming more aware<br />
<strong>of</strong> <strong>the</strong> impact our habits can<br />
have on <strong>the</strong> planet...<br />
320 million tonnes <strong>of</strong> plastic was produced<br />
globally in 2016 and this is set to double by<br />
2034. Society’s addiction to plastic has come<br />
about largely due to making our lives more<br />
convenient. Food and drink on <strong>the</strong><br />
go, takeaways, grabbing a c<strong>of</strong>fee etc<br />
but convenience has a consequence.<br />
Page 56<br />
LEAVE THE LID OFF!<br />
Save<br />
us!!<br />
Caffé Isola are one <strong>of</strong> <strong>the</strong> list <strong>of</strong> businesses tackling plastic pollution.<br />
Left Clockwise: The impact single-use plastic has is lasting. Middle: Surfers Against Sewage‘s<br />
mission is to save our oceans. Right: Swap plastic straws for paper or don’t take one at all.<br />
x taste<strong>of</strong><strong>the</strong>wight a <strong>Taste</strong>IW b /taste<strong>of</strong><strong>the</strong>wight
If you get as sad as we do when you see rubbish at <strong>the</strong> beach, why not take it away with you and help with <strong>the</strong> mission!<br />
Single-use plastics are used briefly and only<br />
once, but <strong>the</strong>ir impacts are lasting. Plastic is<br />
durable, cheap to produce and we’re consuming<br />
it at a staggering rate – current estimates<br />
show that at least 8 million pieces <strong>of</strong> plastic are<br />
entering <strong>the</strong> oceans every single day.<br />
A plastic bottle or c<strong>of</strong>fee cup lid can last for<br />
450 years in <strong>the</strong> marine environment, slowly<br />
fragmenting into smaller pieces which eventually<br />
end up microscopic, but never truly go away.<br />
This means that every piece <strong>of</strong> plastic that has<br />
ever been produced is still with us, in some<br />
form. Imagine if Queen Elizabeth 1 watched <strong>the</strong><br />
Spanish Armada with a takeaway flat white in<br />
her hand, that cup and lid would still be<br />
floating in our seas!<br />
Simple changes in a business can make dramatic<br />
differences. Getting rid <strong>of</strong> sachets and <strong>of</strong>fering<br />
condiments from bottles; eradicating plastic<br />
straws but having paper straws available (only<br />
if required) and <strong>of</strong>fering alternatives such as<br />
glass bottles or cans.<br />
There are some brilliant Island businesses doing<br />
<strong>the</strong>ir bit to tackle plastic pollution…<br />
Caffé Isola<br />
The Old Barracks Tea Room<br />
The Dell Café<br />
The Big Kahuna<br />
The Wonkey Café<br />
The Beach Shack Café<br />
The Sundial Café<br />
Trade Winds Café<br />
Rylstone Tea Rooms<br />
South East Beach Café<br />
Lady Scarlett’s Tea Parlour<br />
Corries Cabin<br />
Bliss Ice Cream Parlour<br />
PO41 C<strong>of</strong>fee House<br />
Tapnell Farm Park<br />
The Piano Café<br />
The Freshwater C<strong>of</strong>fee House<br />
Page 57<br />
Check out Surfers Against Sewage at<br />
sas.org.uk for ideas, facts and ways to move<br />
forward in helping our beautiful oceans.<br />
Check out <strong>the</strong> SAS website for how you can help and get involved.<br />
Surfers Against Sewage.<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
Closed Sundays<br />
“As fresh as you like it”<br />
Tucked away in Brading (right next door to Oasis) Delysia Farm is a gift to <strong>the</strong> eyes as much<br />
as <strong>the</strong> belly. Produce at Delysia Farm is arguably as fresh as you can get, with owner<br />
John Day; catching, growing, smoking and preparing <strong>the</strong> vast majority himself.<br />
• Freshly laid duck, goose and chicken eggs<br />
• Freshly picked fruit and vegetables<br />
• Crab and lobster caught from Bembridge Ledge<br />
• Onsite smoker smoking pheasant, partridge, trout and salmon when in season<br />
• Milk, cream and cheeses from Briddlesford Farm and Isle <strong>of</strong> <strong>Wight</strong> Cheese Co.<br />
For all your local produce come and see us on <strong>the</strong> Carpenters Road, Brading.<br />
Tel: 07830 520345
meet <strong>the</strong> farmer<br />
Sue Brownrigg, Brownrigg’s Farm Shop & Café<br />
What is <strong>the</strong> best thing about <strong>the</strong><br />
Isle <strong>of</strong> <strong>Wight</strong> foodie scene?<br />
I am really impressed with how our Island pubs have<br />
improved <strong>the</strong>ir food standards and <strong>of</strong>ferings over <strong>the</strong><br />
last decade. You can get some amazing meals.<br />
What is your favourite local tipple?<br />
A Mermaid Gin with a Fever-Tree Tonic Water<br />
served with ice and lime and all <strong>the</strong> trimmings.<br />
Where is your favourite place<br />
to go for dinner?<br />
The Chequers Inn, Rookley.<br />
Their Gallybagger soufflé is to die for!<br />
What is your favourite event<br />
on <strong>the</strong> Island?<br />
Rhythmtree. I can’t wait to see<br />
Tankus The Henge again, <strong>the</strong>y are<br />
one <strong>of</strong> <strong>the</strong> best acts I’ve ever seen!<br />
Brownrigg’s Farm Shop & Café,<br />
brownriggfarmmeats.co.uk<br />
01983 840 191<br />
Page 59<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
When <strong>the</strong> sun<br />
is shining<br />
Page 60<br />
There are certain spots on <strong>the</strong> Island<br />
that really seem to bloom and come<br />
into <strong>the</strong>ir own when <strong>the</strong> sun is<br />
shining brightly in <strong>the</strong> sky.<br />
Take your pick from <strong>the</strong>se places where you<br />
can enjoy <strong>the</strong> great outdoors and soak up<br />
some vitamin D whilst you tuck in…<br />
The Driftwood Bar, Sandown.<br />
The Spyglass Inn’s unbeatable location makes for <strong>the</strong> perfect suntrap.<br />
On a sunny day, <strong>the</strong>re is little better than sitting<br />
with a cool drink, looking out over golden sands<br />
to a twinkling blue sea. You could easily think<br />
you have landed on a Greek island but in fact,<br />
Driftwood Beach Bar in Sandown does <strong>the</strong> job<br />
just as well! Sit outside on <strong>the</strong> large decked area<br />
and enjoy a cocktail from <strong>the</strong> extensive menu<br />
(we recommend <strong>the</strong> new Dark & Stormy). The<br />
menu features plenty <strong>of</strong> fresh seafood as well<br />
as light bites, breakfasts and kids’ choices.<br />
Want to make a night <strong>of</strong> it? Why not book one<br />
<strong>of</strong> <strong>the</strong> brand new party booths which seat 14<br />
people? Watch <strong>the</strong> sun setting whilst listening<br />
to some live music. Absolute bliss.<br />
Any closer to <strong>the</strong> sea at The Spyglass Inn, you<br />
will need to have your cossie on! Locations don’t<br />
come much better than this – perched right<br />
above <strong>the</strong> sea at <strong>the</strong> end <strong>of</strong> Ventnor Esplanade,<br />
you can easily lose a couple <strong>of</strong> hours sitting<br />
on <strong>the</strong> terrace gazing out across <strong>the</strong> English<br />
Channel. Enjoy proper pub favourites coupled<br />
with fresh seafood landed just along <strong>the</strong> beach<br />
at Ventnor Haven Fishery, or just relax with<br />
a cold pint, many <strong>of</strong> which come from our<br />
local breweries.<br />
<strong>the</strong>spyglass.com<br />
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Page 62<br />
If you find yourself fur<strong>the</strong>r inland, Quarr Abbey<br />
Tea and Farm Shop provide tasty, home-grown<br />
and home-cooked produce in stunning surrounds.<br />
Combine a trip to <strong>the</strong> historic abbey with a<br />
walk around <strong>the</strong> beautifully maintained grounds<br />
where you can feed <strong>the</strong> abbey’s own pigs before<br />
relaxing in <strong>the</strong> pretty tea garden. Here, you may<br />
get a visit from one <strong>of</strong> <strong>the</strong> friendly free-range<br />
chickens that roam around <strong>the</strong> garden.<br />
quarrabbey.org<br />
Local seafood restaurant<br />
Country family pub | Bed & breakfast<br />
A beautiful example <strong>of</strong> a traditional country<br />
pub set in outstanding surroundings.<br />
Select your meal from <strong>the</strong> daily specials<br />
board, and enjoy an excellent meal ei<strong>the</strong>r<br />
in <strong>the</strong> bar, restaurant or patio garden.<br />
We’re noted for our local meat, seafood<br />
and shellfish. Complement your meal with<br />
a wine from our extensive wine list, or a pint<br />
<strong>of</strong> real ale. Walkers and cyclists welcome.<br />
Pub Beer Festival<br />
Friday 5th – Sunday 7th July<br />
Sit in <strong>the</strong> beautiful grounds and enjoy something from Quarr Abbey Tea and Farm Shop.<br />
You can dine right on <strong>the</strong> water at The Best<br />
Dressed Crab in Bembridge, <strong>the</strong> Island’s only<br />
floating restaurant. This houseboat-turnedseafood<br />
café is known for serving some <strong>of</strong><br />
<strong>the</strong> best crab and lobster on <strong>the</strong> whole Island,<br />
caught mere metres away at Bembridge Ledge<br />
and surrounds. Served simply, <strong>the</strong> flavour speaks<br />
for itself. Sit outside and watch <strong>the</strong> boats go by<br />
in this working harbour.<br />
<strong>the</strong>bestdressedcrabintown.co.uk<br />
Tennyson Tearooms<br />
Traditional English cream teas and homemade<br />
cakes available. Tennyson Tearooms is open<br />
daily so pop in and say hello!<br />
Highdown Lane, Totland PO39 0HY | 01983 752450 | highdowninn.com<br />
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For a pub where you can literally<br />
feel <strong>the</strong> sand between your toes,<br />
it has to be Fisherman’s Cottage at<br />
<strong>the</strong> bottom <strong>of</strong> <strong>the</strong> historic Shanklin<br />
Chine. This beautiful thatched pub<br />
sits right on <strong>the</strong> beach at Shanklin.<br />
Built in 1837, it has been welcoming<br />
fishermen and patrons for years.<br />
Grab a seat outside and you can<br />
watch <strong>the</strong> kids play on <strong>the</strong> golden<br />
sands, before tucking into a hearty<br />
meal <strong>of</strong> fish and chips. Made with<br />
<strong>the</strong> Fisherman’s secret recipe batter<br />
which features local Isle <strong>of</strong> <strong>Wight</strong><br />
beer, it keeps many coming<br />
back for more.<br />
fishermanscottageshanklin.co.uk<br />
Page 63<br />
Fisherman’s Cottage sits right on <strong>the</strong> beach at <strong>the</strong> botoom <strong>of</strong> Shanklin Chine.<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
Page 64<br />
SAILS CAFÉ<br />
Lucy and Keiron took on<br />
Sails Café in 2018 after a busy few<br />
years providing outside catering<br />
to popular Island events and to<br />
local tradespeople.<br />
Lucy and Keiron<br />
welcome you to<br />
Sails Café in <strong>the</strong> heart<br />
<strong>of</strong> <strong>the</strong> town <strong>of</strong> Cowes.<br />
Enjoy great c<strong>of</strong>fee,<br />
fantastic cream teas,<br />
freshly prepared meals<br />
and soups, baguettes,<br />
paninis, sandwiches,<br />
jackets, a range <strong>of</strong><br />
tempting sweet treats<br />
and much more.<br />
The atmosphere at<br />
Sails is friendly, inviting,<br />
and charming.<br />
Come and visit us!<br />
Service with a smile.<br />
Lucy came to <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong> in 1999 and<br />
set her heart on carving out a career in <strong>the</strong><br />
hospitality business. Originally she started an<br />
outside catering business, attending many <strong>of</strong><br />
<strong>the</strong> Island’s events and shows serving up tasty<br />
burgers, hot dogs and o<strong>the</strong>r favourite dishes.<br />
In 2018, Lucy and business partner Keiron,<br />
took over Sails Café just <strong>of</strong>f <strong>of</strong> <strong>the</strong> High Street<br />
in Cowes. They have fast established a reputation<br />
for great food and is a firm-favourite with<br />
yachtsman, local residents and visitors alike.<br />
Sails Café serves up a range <strong>of</strong> hearty<br />
morning breakfasts, Island Roasted c<strong>of</strong>fee,<br />
homemade soups, chillis and afternoon teas.<br />
Open 7 days a week 8am - 4pm<br />
b/SailsCafe<br />
/sailscafe1<br />
Shooters Hill | Cowes | IW<br />
PO31 7BE | 01983 289758<br />
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Restaurant – Pizzeria – Deli Cafe<br />
01983 811966 – 30 St. Thomas Street & 81 Union Street, Ryde, PO33 2DL<br />
www.ristorantemichelangelo.co.uk<br />
AUTHENTIC ITALIAN CUISINE WITH A GREAT SELECTION<br />
OF VINTAGE ITALIAN WINES<br />
Quoted by <strong>the</strong> Sunday Time Magazine critic AA Gill, as one <strong>of</strong> <strong>the</strong> 3 best<br />
Nor<strong>the</strong>rn Italian Restaurants in <strong>the</strong> UK (August 9 - 2015)<br />
Open daily (except Wednesday) from: 10am–10pm. Lunch: 12–3pm. Dinner: 5–10pm.<br />
THE WHITE HART<br />
Multi awarD<br />
winning cheeses<br />
hanDmaDe on <strong>the</strong> IOW<br />
www.isle<strong>of</strong>wightcheese.co.uk<br />
Extensive specials<br />
board, predominantly<br />
homemade, using a range<br />
<strong>of</strong> local produce.<br />
Homemade vegetarian options & desserts.<br />
Dietary requirements catered for.<br />
Car park | Cosy Dining Pub | Booking advised<br />
Food served (high season):<br />
12-2.30pm & 6pm-9pm Mon-Sat. 12-8pm Sun.<br />
Main Rd, Havenstreet, PO33 4DP<br />
01983 883485 whitehartiow.co.uk
<strong>Taste</strong>’s Top 10<br />
Picnic Spots<br />
Page 66<br />
There are so many beautiful spots on <strong>the</strong> Island to relax and enjoy a picnic,<br />
that it’s hard to pick our definitive top 10 but we gave it a good go! Here<br />
(in no particular order) are <strong>the</strong> <strong>Taste</strong> HQ’s favourite places to head for when<br />
<strong>the</strong> wea<strong>the</strong>r is good with a basket <strong>of</strong> food and a tipple or two…<br />
#1. CULVER DOWN. The views here are spectacular<br />
and you can even see as far as Chichester on a clear day.<br />
#2. COMPTON BAY. Possibly <strong>the</strong> Island's best-loved<br />
beach, <strong>the</strong> warm reddish-brown sands make it <strong>the</strong> perfect<br />
spot for a picnic.<br />
Just don't leave anything in <strong>the</strong><br />
car as it's a bit <strong>of</strong> a hike back.<br />
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#3. BRIGHSTONE FOREST.This is a great spot when<br />
<strong>the</strong> wea<strong>the</strong>r is a bit iffy, thanks to <strong>the</strong> shelter <strong>of</strong> <strong>the</strong><br />
trees. Kids can make a fort, dogs can run about and<br />
parents can chill.<br />
#7. BLACKGANG VIEWPOINT.If you don't fancy<br />
sitting on a blanket on <strong>the</strong> ground, grab one <strong>of</strong> <strong>the</strong><br />
picnic benches here and if you are lucky, <strong>the</strong> Chale Farm<br />
locally-made ice cream van is here most <strong>of</strong> <strong>the</strong> time!<br />
#4. THE GREEN AT GURNARD. Sit here and watch<br />
<strong>the</strong> local sailing club zipping around and during <strong>the</strong><br />
summer months, spot yachts and catamarans in <strong>the</strong><br />
water for <strong>the</strong> many regattas.<br />
#8. ST HELENS DUVER. A great spot for <strong>the</strong> whole<br />
family, explore <strong>the</strong> pretty sand dunes and <strong>the</strong> beach plus<br />
<strong>the</strong>re are plenty <strong>of</strong> amenities nearby.<br />
Page 67<br />
#5. BRADING DOWN. The favourite haunt <strong>of</strong> many<br />
a "sit in your car with a sandwich"-style lunch, Brading<br />
Down provides a spectacular vista. On summer days, <strong>the</strong>re<br />
is normally an ice cream van for afters too.<br />
#9. MOTTISTONE GARDENS. Managed by <strong>the</strong><br />
National Trust, combine a visit to Mottistone Gardens<br />
with a family picnic in <strong>the</strong> warm and sheltered gardens.<br />
The plants, flowers and wildlife are a sight to behold.<br />
look out for <strong>the</strong> green tiger beetle<br />
who shines like a jewel.<br />
#6. RED CLIFF. Yaverland. If you fancy a BBQ on <strong>the</strong><br />
beach, this is a great spot when <strong>the</strong> tide is out and <strong>the</strong><br />
Isle <strong>of</strong> <strong>Wight</strong> Council does allow BBQs here.<br />
#10. DEVILS CHIMNEY. Halfway between Shanklin<br />
and Ventnor, at <strong>the</strong> top <strong>of</strong> <strong>the</strong> "chimney" is a small<br />
wild flower meadow complete with picnic benches. Rest<br />
your legs after exploring <strong>the</strong> surrounding area in this<br />
sheltered suntrap.<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
★NEW FOR <strong>2019</strong>★<br />
Ice Cream Factory and<br />
Outside Toddler’s Play Area<br />
Plus…<br />
Captain Caulkheads Pirate Ship,<br />
Indoor Play Area and Great<br />
Kid’s Menu for Youngsters<br />
The Island’s Favourite<br />
FAMILY<br />
PUB<br />
W I T H<br />
10%<br />
OFF<br />
T H I S<br />
V O U C H E R *<br />
★ Food served all day, every day ★<br />
42 Avenue Road, Sandown, IOW, PO36 8AY<br />
Tel: 01983 405080<br />
*Valid Monday–Friday between Midday & 5pm. One voucher per transaction. Voucher to be presented when ordering.<br />
10% <strong>of</strong>f food only. Offer expires 31st October <strong>2019</strong>. E&OE.<br />
DOGS<br />
WELCOME IN<br />
CERTAIN AREAS<br />
LIVE MUSIC<br />
EVERY SUNDAY<br />
AFTERNOON &<br />
FRIDAY EVENINGS<br />
WE WELCOME YOU<br />
TO OUR BEAUTIFUL<br />
LOCATION BY THE SEA.<br />
Come and enjoy<br />
Totland Bay on <strong>the</strong><br />
west side <strong>of</strong> <strong>the</strong> Island.<br />
Experience some <strong>of</strong> <strong>the</strong><br />
finest sunsets in Europe<br />
over a drink, or our<br />
freshly prepared<br />
Mediterranean cuisine.<br />
Our mouthwatering menu<br />
includes pastas, locally caught<br />
fish, crab and lobster, daily<br />
specials and much more.<br />
Food served daily | Lunch 12 – 4pm | Evenings 5 – 8pm<br />
01983 756969 | eatby<strong>the</strong>sea.com | The Beach, Totland Bay, PO39 0BQ
ANDERS RESTAURANT<br />
Est.<br />
1998<br />
Varied à la carte menu | Blackboard specials<br />
Local produce | Home made desserts | 2 course menu £20<br />
3 course menu £24.50 |Traditional Sunday lunch<br />
Light lunches from £6<br />
Upper Green Road, St Helens, Ryde, PO33 1UQ<br />
Tel 01983 872014 | www.ganders.co.uk<br />
Independent C<strong>of</strong>fee House • Freshly Made Sweet & Savoury Bubble Waffles<br />
Locally Roasted Barista Made C<strong>of</strong>fee • Large Vegan & Gluten Free Food & Drink Offering<br />
Themed Milk Shake Menu • Paninis & Homemade Cakes • Fruit Smoothies<br />
Delicious Belgian Hot Chocolate Range • Welcoming & Cosy C<strong>of</strong>fee House<br />
Loose Leaf Tea • Dog Friendly • Superfast WiFi & USB Charging Points<br />
Takeaway Available On All Food & Drink • Regular Events – Movie & Food Nights,<br />
Retro Gaming Nights, Comic Book Artist Teaching Sessions<br />
Open Monday–Saturday from 8am–6pm, Sunday 9am-4pm<br />
59 Pyle Street, Newport, PO30 1UL | 01983 559000<br />
comic<strong>of</strong>feeuk
VENTNOR BOTANIC GARDEN<br />
With its magnificent location in <strong>the</strong> Ventnor Undercliff, Ventnor Botanic Garden<br />
has an unparalleled collection <strong>of</strong> plants and regularly<br />
utilises <strong>the</strong>se in its edulis restaurant...<br />
Head Chef Brad Roe, who has an AA Rosette<br />
Award to his name as well as 20 years working<br />
in Michelin star restaurants, can <strong>of</strong>ten be seen<br />
foraging both <strong>the</strong> nurseries and <strong>the</strong> garden itself,<br />
looking for unique salad leaves, edible flowers<br />
and new and exotic plants and micro herbs that<br />
he incorporates into <strong>the</strong> edulis menu, ‘edulis’<br />
meaning ‘edible’ in Latin.<br />
The dynamic pairing <strong>of</strong> Brad with <strong>the</strong> garden’s<br />
curator, Chris Kidd, marries fine dining with <strong>the</strong><br />
creative use <strong>of</strong> garden-grown plants, from garden<br />
to table. Toge<strong>the</strong>r <strong>the</strong>y are continually adding new<br />
plants to <strong>the</strong> kitchen, exploring individual and<br />
combination flavours and creating new and exotic<br />
tastes. The garden has also introduced evening<br />
dining in edulis, comprising a series <strong>of</strong> <strong>the</strong>med<br />
tasting menus including Plant Based, Isle <strong>of</strong> <strong>Wight</strong><br />
Produce, South American, Carnivore and Seafood.<br />
Try <strong>the</strong> garden’s own produce including chutneys,<br />
relishes, preserves, oyster mushrooms and salsa. If<br />
you like a beer, try an organic ale or lager, brewed<br />
using <strong>the</strong> varieties <strong>of</strong> hops grown in <strong>the</strong> garden.<br />
The Plantation Room Café is open throughout<br />
<strong>the</strong> day from 10am until 5pm serving teas, barista<br />
c<strong>of</strong>fee, homemade cakes and light lunches.<br />
Page 71<br />
Undercliff Drive, Ventnor PO38 1UL<br />
01983 855397<br />
botanic.co.uk<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
THE BLACKSMITH’S<br />
CALBOURNE ROAD, NEWPORT, PO30 5SS<br />
Rob & Rachel from The Pointer Inn welcome you to The Blacksmiths<br />
Enjoy stunning panoramic views from The Spinnaker Tower to <strong>the</strong> Beaulieu River<br />
FINE FOOD MADE WITH FRESH LOCAL PRODUCE | Real ales & extensive wine list<br />
Children’s play area | Delicious Sunday roast dinners | Dogs welcome<br />
Food served Monday-Thursday 12-2:30pm & 5:30-9pm<br />
Friday and Saturday 12-9pm | Sunday 12-6pm<br />
01983 529263 | reservationsblacksmithsiow@gmail.com<br />
b x a<br />
“Britains top pubs<br />
for Sunday lunch”,<br />
- The Telegraph<br />
THE POINTER INN<br />
HIGH STREET, NEWCHURCH PO36 ONN<br />
AWARD WINNING COUNTRY PUB, WITH A HEATED OUTSIDE VERANDA<br />
AND VIEWS ACROSS THE NEWCHURCH COUNTRYSIDE<br />
Enjoy a refreshing pint and try some <strong>of</strong> our fine food made with fresh local produce<br />
in a happy & friendly atmosphere. Daily specials board available.<br />
Beautiful Sunday roast dinners. Dogs welcome.<br />
FOOD SERVED MON - SAT 12 - 9.30PM.<br />
SUNDAY 12 - 9PM. SUNDAY LUNCH FROM 12PM.<br />
01983 865202 | reservationspointernewchurch@gmail.com<br />
| pointernewchurch.co.uk | ba
THE STEAMER INN<br />
Situated on <strong>the</strong> beach at Shanklin overlooking Sandown Bay,<br />
The Steamer Inn enjoys some <strong>of</strong> <strong>the</strong> best views on <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong>.<br />
The Steamer Inn <strong>of</strong>fers a changing menu<br />
in accordance with <strong>the</strong> season. Using locally<br />
caught fish and meats from local farms, <strong>the</strong><br />
food will excite and delight you. Offering a great<br />
selection <strong>of</strong> gluten free, vegan and vegetarian<br />
options. Complement your meal with a drink<br />
from <strong>the</strong> extensive wine list or try a real ale, many<br />
<strong>of</strong> which are brewed locally. Live music is a key<br />
part <strong>of</strong> a visit. Experience talented local musicians<br />
playing everything from jazz to folk music most<br />
Friday and Saturday evenings – and Sunday<br />
lunchtimes too. Extend your visit with a stay<br />
in one <strong>of</strong> <strong>the</strong> en-suite rooms.<br />
A perfect location to explore <strong>the</strong><br />
beautiful Isle <strong>of</strong> <strong>Wight</strong>.<br />
18 Esplanade, Shanklin PO37 6BS<br />
01983 862641<br />
<strong>the</strong>steamer.co.uk<br />
b/<strong>the</strong>steamerinn<br />
Page 73<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
meet <strong>the</strong> forager<br />
Alex Richards, Forager, Island Wild Food<br />
What is <strong>the</strong> best thing about <strong>the</strong><br />
Isle <strong>of</strong> <strong>Wight</strong> foodie scene?<br />
There’s lots <strong>of</strong> small unique companies on <strong>the</strong> Island<br />
doing amazing things and making some excellent<br />
local produce.<br />
What is your favourite item to forage?<br />
That’s hard to answer as it depends on <strong>the</strong> season,<br />
but it would be elderflower or wild fennel in <strong>the</strong><br />
summer, sea buckthorn or elderberries in autumn,<br />
sea beet in winter and wild garlic or nettles in spring.<br />
What is your favourite dish to cook<br />
using foraged ingredients?<br />
I’ve got really into making nettle pancakes recently.<br />
I like <strong>the</strong>m with my home-made foraged crab apple<br />
jelly or gorse flower syrup.<br />
Where is your favourite place to go out to eat<br />
on <strong>the</strong> Island?<br />
Page 74<br />
I usually like to eat outdoors at <strong>the</strong> beach or make<br />
something somewhere by <strong>the</strong> sea in my camper van.<br />
If I had to pick somewhere to buy food though,<br />
I’d say <strong>Wight</strong>wood Pizza van. Can’t beat a pizza<br />
on <strong>the</strong> beach at Freshwater Bay.<br />
What is your favourite event on <strong>the</strong> Island?<br />
Rhythmtree Festival as it’s nice and small, with lots<br />
<strong>of</strong> friendly people and tasty food, but I do have to<br />
escape each day for a swim in <strong>the</strong> sea!<br />
islandwildfood.co.uk<br />
x@taste<strong>of</strong><strong>the</strong>wight a@<strong>Taste</strong>IW b/taste<strong>of</strong><strong>the</strong>wight
The Breeze Restaurant & Bar<br />
is situated within <strong>the</strong> beautiful<br />
surroundings <strong>of</strong><br />
Island Harbour Marina.<br />
THE BREEZE<br />
Visit <strong>the</strong> Breeze Restaurant and Bar<br />
at <strong>the</strong> picturesque Island Harbour<br />
Marina, where a very warm<br />
welcome awaits you...<br />
Page 75<br />
BREAKFAST | LUNCH | DINNER<br />
SNACKS | TEA & COFFEE<br />
A SELECTION OF WINE,<br />
BEERS & SPIRITS<br />
SUN–THURS: 9AM–10.30PM<br />
FRI–SAT: 9AM–11PM<br />
Call to book on 01983 533388<br />
island-harbour.co.uk/<strong>the</strong>breeze/<br />
Find us at The Breeze, Island Harbour<br />
Mill Lane, Newport, PO30 2LA<br />
A great spot for all <strong>of</strong> <strong>the</strong> family with large dining<br />
room and a separate function room. The outside<br />
seating area and open-air seating platform are<br />
perfect for enjoying views over <strong>the</strong> marina and<br />
<strong>the</strong> beautiful River Medina.<br />
All meals are home-cooked from fresh local<br />
produce, with <strong>the</strong> aim <strong>of</strong> producing a quality<br />
dining experience at very reasonable prices.<br />
Overlooking <strong>the</strong> picturesque marina and scenic<br />
Medina Valley. It’s perfectly located for riverside<br />
walks and in close proximity to a cycle track.<br />
Enjoy an evening drink listening to regular live<br />
music, whilst watching <strong>the</strong> sun setting over <strong>the</strong><br />
west bank <strong>of</strong> <strong>the</strong> river.<br />
01983 533388<br />
island-harbour.co.uk<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
More Tea Vicar?<br />
The cream tea has been a UK holidaymakers’ staple treat for decades<br />
and its popularity shows little signs <strong>of</strong> waning with plenty <strong>of</strong><br />
options on <strong>of</strong>fer. A good cream tea will keep people<br />
talking and coming back for more.<br />
Dimbola Lodge – home to Julia’s Tea Room.<br />
Page 76<br />
Here’s our round-up <strong>of</strong> some <strong>of</strong> <strong>the</strong> best<br />
places on <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong>…<br />
The Pearl Café is a real hidden gem (sorry) <strong>of</strong> a<br />
place. Prepare for some <strong>of</strong> <strong>the</strong> most breathtaking<br />
views on <strong>the</strong> Island as you sit down with your<br />
cream tea. Choose from a classic sweet or a<br />
savoury option served up with a slightly curryspiced<br />
chutney that is out <strong>of</strong> this world.<br />
iowpearl.com<br />
Julia’s Tea Room is housed in <strong>the</strong> iconic Dimbola,<br />
<strong>the</strong> former home <strong>of</strong> Julia Margaret Cameron,<br />
one <strong>of</strong> <strong>the</strong> most important early photographers<br />
and a pioneer <strong>of</strong> photography as an art form.<br />
Cream tea, country pub style, at The Highdown Inn.<br />
The cream teas and cakes here are legendary.<br />
Enjoy <strong>the</strong>m in <strong>the</strong> cosy tea room, once <strong>the</strong><br />
salon <strong>of</strong> Julia Margaret Cameron and where she<br />
entertained guests, or in <strong>the</strong> pretty, sunny garden<br />
with views to Freshwater Bay and <strong>the</strong> sea.<br />
dimbola.co.uk<br />
Enjoy a cream tea in a traditional country pub<br />
setting at The Highdown Inn. Set in an Area <strong>of</strong><br />
Outstanding Natural Beauty and close to <strong>the</strong><br />
Tennyson Trail, it’s <strong>the</strong> perfect stop-<strong>of</strong>f for walkers<br />
and cyclists who have worked up an appetite.<br />
Take your cream tea at <strong>the</strong> bar or in <strong>the</strong> adjoining<br />
restaurant and when <strong>the</strong> sun is out, <strong>the</strong> garden is<br />
perfect to relax in.<br />
highdowninn.com<br />
Make like celebrity chef James Martin and visit<br />
Bluebells Café at Briddlesford Lodge Farm<br />
Shop. He recently popped in whilst filming <strong>the</strong><br />
popular ‘James Martin’s Great British Adventure’.<br />
Enjoy home-made scones, served with <strong>the</strong>ir very<br />
own golden Briddlesford butter plus raspberry<br />
and loganberry jam from The Fruit Bowl in<br />
Newchurch. The part that makes it really special<br />
is adding <strong>the</strong>ir own clotted cream made in <strong>the</strong><br />
Bluebells’ kitchen with <strong>the</strong> cream from <strong>the</strong> awardwinning<br />
herd <strong>of</strong> Guernsey cows. Couple this with<br />
a refreshing pot <strong>of</strong> breakfast tea, served with<br />
Briddlesford milk (naturally).<br />
briddlesford.co.uk<br />
x taste<strong>of</strong><strong>the</strong>wight a <strong>Taste</strong>IW b /taste<strong>of</strong><strong>the</strong>wight
Vegan Island<br />
From <strong>the</strong> garden to <strong>the</strong> plate – Ventnor Botanic Garden.<br />
Page 78<br />
Unless you have been living under<br />
a rock, you cannot have missed<br />
<strong>the</strong> rise <strong>of</strong> veganism into <strong>the</strong><br />
mainstream eating trends....<br />
Gone are <strong>the</strong> days when vegan eating was<br />
restricted to in <strong>the</strong> ‘middle <strong>of</strong> a field at a slightly<br />
<strong>of</strong>f <strong>the</strong> wall festival’. These days, your local pub<br />
is as likely to serve a few vegan choices as having<br />
roasted peanuts behind <strong>the</strong> bar.<br />
With a fantastic, just launched vegan menu, The<br />
Anchor in Cowes is a great place to visit. One <strong>of</strong><br />
<strong>the</strong> most popular pubs in Cowes, it’s famed for<br />
its laid-back vibe, live music and now, its varied<br />
menu. Try dishes such as sizzling spicy fajitas as<br />
recommended by <strong>the</strong> chef.<br />
<strong>the</strong>anchorcowes.co.uk<br />
The Anchor, Cowes have <strong>the</strong>ir own vegan menu as well as specials.<br />
Tansy’s Pantry, Godshill will blow your mind with tasty, completely vegan, food.<br />
A new restaurant, devoted solely to vegan food<br />
and drink, opened its doors just this spring.<br />
From <strong>the</strong> people behind Tansy’s Pantry (a lovely<br />
green double-decker bus full <strong>of</strong> vegan treats and<br />
tastiness, a regular feature at events and festivals<br />
across <strong>the</strong> Island) set in <strong>the</strong> heart <strong>of</strong> Godshill, it is<br />
fast gaining a must-visit reputation. Try <strong>the</strong> spicy<br />
chickpea and lentil dahl or <strong>the</strong> mouth-watering<br />
clementine chocolate orange cake.<br />
tansyspantry.co.uk<br />
For pub grub, places such as The Sun Inn,<br />
Calbourne, The Waterfront, Totland and<br />
The Steamer Inn, Shanklin all <strong>of</strong>fer a wide<br />
range <strong>of</strong> meat and dairy-free home-made<br />
dishes, plus puddings too. The Quay Arts Café<br />
(quayarts.org/cafe) has a new chef and guess<br />
what, he’s vegan. Their usual veggie-friendly<br />
menu has been even fur<strong>the</strong>r uplifted with all<br />
sorts <strong>of</strong> savoury delights and <strong>the</strong> hot chocolate<br />
even includes dairy-free whipped cream!<br />
sun-calbourne.co.uk<br />
waterfrontiow.com<br />
<strong>the</strong>steamer.co.uk<br />
x taste<strong>of</strong><strong>the</strong>wight a <strong>Taste</strong>IW b /taste<strong>of</strong><strong>the</strong>wight
Fuel up on vegan treats in The Cow Co Restaurant & Bar.<br />
Tapnell Farm Park walks <strong>the</strong> line between<br />
something that pleases carnivores (<strong>the</strong> main<br />
restaurant is called ‘The Cow’ so pretty obvious<br />
what you can get <strong>the</strong>re, beef at its best) but <strong>the</strong><br />
Farm Park Café <strong>of</strong>fers a whole host <strong>of</strong> vegan<br />
items, including cakes, light bites and loads<br />
<strong>of</strong> treats for <strong>the</strong> kids too. Dairy-free yoghurts,<br />
hot chocolates and lattes are served alongside<br />
vegan burgers.<br />
Page 79<br />
tapnellfarmpark.com<br />
ComiC<strong>of</strong>fee in Newport has its own vegan menu<br />
with a range <strong>of</strong> sweet or savoury waffles, paninis<br />
and non-milkshakes. This hybrid c<strong>of</strong>fee house/<br />
comic store <strong>of</strong>fers a warm, inviting space to hang<br />
out where you can drink speciality beverages<br />
whilst reading your favourite comics or novels.<br />
b /comicc<strong>of</strong>feeuk<br />
Above: Rosemary flower soup at Ventnor Botanic Garden.<br />
Below: The view from <strong>the</strong> balcony at Three Buoys in Ryde.<br />
Vegan nights are popping up all over <strong>the</strong> show<br />
too, whe<strong>the</strong>r at <strong>the</strong> local pub, or restaurants<br />
such as edulis at Ventnor Botanic Garden who<br />
regularly host <strong>the</strong>med nights and have a great<br />
range <strong>of</strong> vegan dishes on <strong>the</strong> menu. For posh<br />
nosh, places such as Three Buoys in Appley and<br />
The Seaview Hotel serve spectacular dishes<br />
free <strong>of</strong> meat.<br />
Check out <strong>the</strong> vegan waffles at ComiC<strong>of</strong>fee – <strong>the</strong>y won’t disapoint.<br />
botanic.co.uk<br />
threebuoys.co.uk<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
TW <strong>Taste</strong> <strong>of</strong> <strong>the</strong> <strong>Wight</strong> half-page advert 2017.pdf 1 14/02/2017 14:16<br />
C<br />
M<br />
Y<br />
CM<br />
QUIRKY & DELICIOUS<br />
FLAVOURED VODKAS<br />
& VODKA LIQUEURS<br />
We forage for and grow beautiful ingredients, <strong>the</strong>n<br />
steep <strong>the</strong>m in fine vodka for absolutely ages.<br />
MY<br />
CY<br />
CMY<br />
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PREPARED BY HAND AND MADE<br />
WITH LOVE ON THE ISLE OF WIGHT<br />
For more information visit<br />
www.tipsywight.com<br />
LICENSED CONTEMPORARY CAFÉ ON SHANKLIN’S HIGH STREET<br />
Open Tuesday to Saturday 9.30am – 4.30pm | Free WiFi available | Dog friendly<br />
Loose leaf teas, Island Roasted C<strong>of</strong>fee and delicious homemade cakes.<br />
Sandwiches, light breakfast and snacks, panini and salads, freshly made to order.<br />
Daily specials, plus Vegetarian, Vegan and Gluten Free options available.<br />
26 HIGH STREET<br />
SHANKLIN PO37 6JY<br />
01983 868 393<br />
<strong>the</strong>limetreeiw.co.uk<br />
Our Own Hand-Roasted C<strong>of</strong>fee, Teas, Hot Chocolates,<br />
Light Lunches & Tasty Home Baked Goods<br />
The Old Post Office (Opposite The George), Quay Street, Yarmouth PO41 0PB 019 8 3 76110 5
THE BARGEMAN'S REST<br />
Set on Little London Quay, The Bargeman’s Rest is located close<br />
to Newport town centre and is <strong>the</strong> perfect pitstop on<br />
a walk along <strong>the</strong> River Medina.<br />
Experience <strong>the</strong> cosy, friendly atmosphere<br />
and nautical charm, a nod to <strong>the</strong> area’s<br />
trading port heritage.<br />
The Bargeman’s Rest <strong>of</strong>fers an extensive menu<br />
and regularly changing specials board that varies<br />
with <strong>the</strong> seasons. The menu consists <strong>of</strong> fresh and<br />
tasty dishes using some <strong>of</strong> <strong>the</strong> best local produce<br />
that <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong> has to <strong>of</strong>fer with a great<br />
selection <strong>of</strong> gluten free, vegan and vegetarian<br />
options. Complement your meal with a drink from<br />
<strong>the</strong> extensive wine list or try one <strong>of</strong> <strong>the</strong> many real<br />
ales, several <strong>of</strong> which are brewed locally.<br />
Live music is a key part <strong>of</strong> a trip to<br />
The Bargeman’s Rest. Experience talented<br />
musicians playing everything from jazz to<br />
folk music, most nights <strong>of</strong> <strong>the</strong> week<br />
and weekends.<br />
01983 525828<br />
bargemansrest.co.uk<br />
b/bargemansrest<br />
Page 81<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
Eat where<br />
you live...<br />
BROWNRIGG’S<br />
FARM SHOP & CAFE<br />
Newport Rd, Godshill, PO38 3LY 1 Tel: 01983 840191 1 brownriggfarmmeats.co.uk<br />
Monday – Saturday: 9am – 5:30pm 1 Sunday: 9am – 4pm
~ Royal China ~<br />
16 High Street, Sandown PO36 8DE | Chinese Restaurant<br />
A wide selection <strong>of</strong> Peking,<br />
Cantonese & Szechaun dishes.<br />
Fine food, cool décor, a smart,<br />
stylish bar & amazing au<strong>the</strong>ntic cuisine.<br />
Food is all freshly prepared by a master<br />
chef with over 25 years’ experience.<br />
You’ll be well looked after from <strong>the</strong><br />
moment you step inside <strong>the</strong> door.<br />
Lunch: 12noon - 2.15pm<br />
Evening: 5.30pm - 11.30pm<br />
Open till midnight Fri & Sat<br />
7 days a week, all year round<br />
including Bank Holidays<br />
Takeaway available with delivery<br />
5.30pm - 11pm<br />
Tel: 01983 401128 or 402777 | www.royalchinaiow.co.uk<br />
Wide selection <strong>of</strong> real ales,<br />
lagers, wines and spirits.<br />
THE VILLAGE SHOP<br />
- BRIGHSTONE<br />
-<br />
Fresh Local Veg, IW Cheese and Eggs<br />
IW Farm Milk, IW Bread and Flour<br />
Good Wine Selection<br />
Local Meats<br />
General Groceries & Fresh Sandwiches<br />
Post Office<br />
01983 740843<br />
Brighstone, PO30 4AH<br />
brighstonevillageshop.co.uk<br />
Open Mon - Sat<br />
7.30am - 7pm<br />
Sun 8.30am - 5pm<br />
Live entertainment every Saturday and karaoke<br />
every Wednesday. Less than 5 minutes walk<br />
from both train and bus stations.<br />
Designated pool table area and darts.<br />
It’s here that locals come to drink!<br />
THE FALCON<br />
50 Regent Street, Shanklin, PO37 7AE<br />
01983 862893
THE DAIRYMAN'S DAUGHTER<br />
The Dairyman’s Daughter is a bustling freehouse nestled right in <strong>the</strong> centre<br />
<strong>of</strong> Arreton Barns at <strong>the</strong> heart <strong>of</strong> <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong>.<br />
Popular with townies and farmers from <strong>the</strong><br />
neighbouring fields around <strong>the</strong> Valley, you will<br />
find a traditional feel and welcoming atmosphere.<br />
There is an extensive menu featuring some <strong>of</strong> <strong>the</strong><br />
best in local produce and homemade favourites,<br />
with many being adaptable for specific dietary<br />
requirement dishes including gluten free,<br />
vegetarian and vegan, as well as a kids menu.<br />
There are plenty <strong>of</strong> real ales and fine wines on<br />
<strong>of</strong>fer to complement your meal.<br />
Live music is a regular feature <strong>of</strong> The Dairyman’s<br />
Daughter and <strong>the</strong> folk night is one <strong>of</strong> <strong>the</strong><br />
most popular events on <strong>the</strong> music calendar,<br />
taking place weekly. There are plenty <strong>of</strong> events<br />
throughout <strong>the</strong> year including real ale festivals<br />
and <strong>the</strong> legendary Sweetcorn Fayre.<br />
01983 539361<br />
arretonbarns.co.uk<br />
b/<strong>the</strong>dairymansdaughter<br />
Page 85<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
meet <strong>the</strong> landlord<br />
Jay Chapman, Ye Olde Village Inn<br />
What is <strong>the</strong> best thing about <strong>the</strong><br />
Isle <strong>of</strong> <strong>Wight</strong> foodie scene?<br />
It’s <strong>the</strong> diversity and quality <strong>of</strong> <strong>the</strong> food<br />
available here. We are punching above our<br />
weight with a really unique food empire.<br />
What is <strong>the</strong> one dish on your menu<br />
you keep coming back to?<br />
I love my 12 different curries – beef and<br />
horseradish and Malay, a spicy chicken<br />
curry, are amongst my favourites.<br />
Where is your favourite place<br />
to eat on <strong>the</strong> Island?<br />
The Seaview Hotel Restaurant. The food<br />
is great and <strong>the</strong>n I love popping<br />
into <strong>the</strong> pub <strong>the</strong>re, The Pump Bar<br />
for a beer after.<br />
What is your favourite<br />
event on <strong>the</strong> Island?<br />
Page 86<br />
Isle <strong>of</strong> <strong>Wight</strong> Classic Beer, Buses and Walks<br />
Weekend. It’s wonderful to see so many<br />
real ale fans on <strong>the</strong> Island and in my pub!<br />
01983 872616<br />
yeoldevillageinn.co.uk<br />
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THE REEF<br />
A very popular, family-run, restaurant and bar, in a prime location<br />
overlooking <strong>the</strong> stunning Sandown Bay...<br />
During <strong>the</strong> summer you could quite easily<br />
forget you were even in Sandown and think<br />
you were somewhere in <strong>the</strong> Mediterranean<br />
with <strong>the</strong> outside decking area <strong>of</strong>fers<br />
uninterrupted views over <strong>the</strong> sandy beach.<br />
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Vibrant atmosphere, fantastic food and friendly service.<br />
Established for eight years, The Reef has built<br />
up a strong trade with both locals and tourists<br />
alike. Offering a relaxed, unpretentious dining<br />
experience, whilst not compromising on <strong>the</strong><br />
quality <strong>of</strong> food, service or atmosphere.<br />
With delicious homemade fresh food, <strong>the</strong><br />
extensive menu is designed to have something<br />
for everyone, including a healthy children’s menu.<br />
The word about town is that you can’t leave here<br />
without trying <strong>the</strong>ir famous Malteser cake!<br />
With <strong>the</strong> vibrant atmosphere, fantastic food,<br />
friendly service and great value for money, this<br />
place is a must to try! A perfect place for families,<br />
couples and groups <strong>of</strong> friends to ei<strong>the</strong>r celebrate<br />
an occasion or just meet up for lunch.<br />
Perched right on <strong>the</strong> seafront with panoramic views <strong>of</strong> <strong>the</strong> bay.<br />
The Esplanade, Sandown, PO36 8AE<br />
01983 403219<br />
<strong>the</strong>reefsandown.co.uk<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
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Page 88<br />
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Lazy Sunday<br />
Afternoon<br />
Page 90<br />
One <strong>of</strong> <strong>the</strong> nation’s most-loved dishes,<br />
<strong>the</strong> Sunday roast is synonymous with<br />
family – it’s a time for everyone to<br />
get toge<strong>the</strong>r, share stories <strong>of</strong> <strong>the</strong><br />
week gone by and look to <strong>the</strong> week<br />
ahead. From casual pubs to high-end<br />
restaurants, <strong>the</strong> roast dinner<br />
is one <strong>of</strong> <strong>the</strong> most important<br />
dishes on <strong>the</strong> menu…<br />
In <strong>the</strong> heart <strong>of</strong> <strong>the</strong> pretty village <strong>of</strong> Shorwell,<br />
The Crown Inn is a great place to take <strong>the</strong> whole<br />
family for a roast dinner. If <strong>the</strong> wea<strong>the</strong>r is fine,<br />
<strong>the</strong> garden really comes into its own with a<br />
freshwater trout stream and duck sanctuary, plus<br />
a play area for <strong>the</strong> kids. Inside, you will find a<br />
cosy and traditional pub, complete with its very<br />
own resident ghost. As for <strong>the</strong> roast itself, <strong>the</strong>re<br />
are usually several meats, including a locallysourced<br />
option and a veggie choice.<br />
characterinns.co.uk<br />
The Crown Inn, Shorwell, <strong>the</strong> perfect spot for a roast.<br />
Combine a river walk with a tasty roast at<br />
The Breeze Restaurant. Set in Island Harbour<br />
Marina, you can sit outside on <strong>the</strong> large terrace<br />
and watch <strong>the</strong> boats bobbing about with some<br />
ambient live music in <strong>the</strong> background. Kids can<br />
play on <strong>the</strong> outdoor play area with climbing<br />
frames and swings. There are plenty <strong>of</strong> choices<br />
for your dinner with sirloin <strong>of</strong> beef, lamb and<br />
turkey regularly on <strong>the</strong> menu, plus nut roast<br />
too. Super hungry? Why not upgrade to <strong>the</strong><br />
extra-large meal?<br />
island-harbour.co.uk<br />
x taste<strong>of</strong><strong>the</strong>wight a <strong>Taste</strong>IW b /taste<strong>of</strong><strong>the</strong>wight
For a roast dinner with a view <strong>the</strong>n try The Culver Haven Inn.<br />
For a grown-up, sophisticated take on a classic,<br />
Artisan Bar and Kitchen in Ryde is a great spot<br />
to relax and let someone else cook <strong>the</strong> roast<br />
dinner. Here, you can have two roast dinners<br />
plus a carafe <strong>of</strong> ei<strong>the</strong>r house red or white wine<br />
for just £30. The Yorkshire pudding alone<br />
is worth booking for!<br />
artisanbars.co.uk<br />
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Artisan, Ryde’s blackboard menu for Sunday roasts.<br />
The Chequers Inn, Rookley.<br />
If it’s a roast with a view you are after, <strong>the</strong>n look<br />
no fur<strong>the</strong>r than The Culver Haven Inn. Perched<br />
at <strong>the</strong> very top <strong>of</strong> Culver Down, look towards<br />
<strong>the</strong> cliffs <strong>of</strong> Shanklin in one direction and down<br />
towards Whitecliff Bay in <strong>the</strong> o<strong>the</strong>r. If you are<br />
bringing your four-legged friend, dogs will be<br />
welcomed by resident pub-dog Humphrey.<br />
culverhaven.com<br />
The Chequers Inn, Rookley has been serving up<br />
roast dinners for decades. A real family-friendly<br />
pub in <strong>the</strong> heart <strong>of</strong> some <strong>of</strong> <strong>the</strong> Island’s most<br />
stunning countryside, you can enjoy <strong>the</strong> popular<br />
carvery every Sunday. Local meats are served<br />
alongside seasonal veg and you can wash it<br />
down with a local pint (or two).<br />
chequersinn-iow.co.uk<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
TASTY WHAT'S ON GUIDE...<br />
Events to sink your teeth into!<br />
Find out more on taste<strong>of</strong><strong>the</strong>wight.co.uk<br />
Sunday Afternoon Sessions<br />
The Garlic Farm<br />
The Boathouse Bake Off<br />
The Boathouse<br />
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7, 14 & 21 April 16:00-20:00<br />
Join in on <strong>the</strong> terrace <strong>of</strong> The Garlic Farm<br />
Restaurant to kick back, relax and listen<br />
to local Isle <strong>of</strong> <strong>Wight</strong> musicians. Al fresco<br />
drinks and dining. Large grassy area for <strong>the</strong><br />
children to play, children’s play area and<br />
beautiful sounds.<br />
<strong>the</strong>garlicfarm.co.uk<br />
13 April All Day<br />
The Boathouse are holding <strong>the</strong> 4th edition<br />
<strong>of</strong> <strong>the</strong> ‘Great Boathouse Bake Off’. See<br />
website and social media for details and<br />
prizes on <strong>of</strong>fer.<br />
inns<strong>of</strong>distinction.co.uk<br />
Dairyman’s Daughter Beer Festival<br />
The Dairyman’s Daughter<br />
13-22 April All Day<br />
The Dairyman’s Daughter are hosting <strong>the</strong><br />
Beer Festival from 13-22 April. Featuring<br />
16 real ales and 4 ciders, this is your<br />
opportunity to taste something different<br />
and maybe find yourself a new favourite.<br />
arretonbarns.co.uk<br />
Family Supper with<br />
Magical Entertainment<br />
The Garlic Farm<br />
10 & 17 April 18:00-21:00<br />
Join in at <strong>the</strong> Garlic Farm Restaurant<br />
for a family-friendly supper with<br />
entertainment from brilliant local<br />
magicians. A selection <strong>of</strong> table magic,<br />
magic shows and fun. Kids can also<br />
make use <strong>of</strong> <strong>the</strong> play area and <strong>the</strong><br />
beautiful gardens.<br />
<strong>the</strong>garlicfarm.co.uk<br />
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Fermentation Workshop with<br />
‘Cooking with Josephine’<br />
The Garlic Farm<br />
18 April<br />
Learn all about <strong>the</strong> ancient art <strong>of</strong><br />
fermentation, from <strong>the</strong> history <strong>of</strong> kimchi to<br />
<strong>the</strong> health benefits <strong>of</strong> kefir and kombucha.<br />
In a 3-hour workshop, Josephine will teach<br />
you how to make your own kimchi using<br />
locally grown, organic vegetables, Milk and<br />
Water kefir and kombucha. There will be<br />
tastings throughout <strong>the</strong> evening followed<br />
by a vegetarian, fermentation inspired<br />
light supper.<br />
<strong>the</strong>garlicfarm.co.uk<br />
Julia's Tea Room<br />
Dimbola Museum & Galleries<br />
Easter Egg Hunt<br />
The Crown Inn<br />
21 April 15:00<br />
The ever-popular annual Easter egg hunt<br />
held at <strong>the</strong> Crown Inn, Shorwell returns<br />
for ano<strong>the</strong>r year. Relax beside <strong>the</strong> famous<br />
fresh water trout stream in our tranquil pub<br />
garden and feed <strong>the</strong> resident ducks.<br />
characterinns.co.uk<br />
Roast Lamb Lunch<br />
edulis, Ventnor Botanic Garden<br />
Enjoy delicious homemade cakes,<br />
cream teas and light lunches in <strong>the</strong><br />
former home <strong>of</strong> pioneering<br />
photographer<br />
Julia Margaret Cameron<br />
Victorian afternoon teas and<br />
traditional Sunday lunches<br />
served in our cosy tea room<br />
or sunny garden.<br />
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21 April<br />
A chance to take all <strong>the</strong> family to <strong>the</strong><br />
sou<strong>the</strong>rn side <strong>of</strong> <strong>the</strong> Island and enjoy<br />
an Easter Sunday roast, soaking up<br />
The Undercliff microclimate and beautiful<br />
scenes in Ventnor Botanic Garden.<br />
Vegan and gluten free options available.<br />
Additional children’s activities will also be<br />
taking place at <strong>the</strong> garden.<br />
botanic.co.uk<br />
Moules & Frites Fridays<br />
The Fishbourne<br />
3, 10, 17, 24 & 31 May Evenings<br />
‘Moules and Frites night’ makes its<br />
return for <strong>2019</strong>, this time you can savour<br />
<strong>the</strong> French classic every Friday evening<br />
throughout May. Booking is essential.<br />
inns<strong>of</strong>distinction.co.uk<br />
Terrace Lane | Freshwater Bay | IOW |<br />
PO409QE | 01983 756814 | dimbola.co.uk<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
IW Produce Night<br />
The Boathouse<br />
18 May<br />
Celebrating <strong>the</strong> best our ‘Garden Isle’<br />
has to <strong>of</strong>fer with this IW Produce Night.<br />
Dishes created by <strong>the</strong> head chef and his<br />
team using <strong>the</strong> best produce from across<br />
<strong>the</strong> Island. From cheese to crab to beef to<br />
potatoes – creating some amazing dishes.<br />
Places for this will be in high demand so be<br />
sure to book early!<br />
inns<strong>of</strong>distinction.co.uk<br />
Page 94<br />
14th Annual Isle <strong>of</strong> <strong>Wight</strong><br />
Real Ale Festival<br />
IW Steam Railway<br />
4-6 May 11:00-16:00<br />
The perfect way to enjoy <strong>the</strong> Bank<br />
Holiday Weekend. Sample ales from all<br />
over <strong>the</strong> country including some locally<br />
brewed ones while listening to live local<br />
music. Then take a 10 mile round trip<br />
aboard one <strong>of</strong> <strong>the</strong> steam trains and<br />
contemplate round two!<br />
iwsteamrailway.co.uk<br />
Gin and Ale Festival<br />
The Crown Inn<br />
4-6 May All Day<br />
Fun for all <strong>the</strong> family, featuring live music,<br />
a BBQ, a bouncy castle and face painting<br />
for <strong>the</strong> kiddies, while you laze <strong>the</strong> day<br />
away sampling <strong>the</strong> many gins and ales<br />
on <strong>of</strong>fer <strong>the</strong> children can enjoy <strong>the</strong> free<br />
entertainment provided.<br />
characterinns.co.uk<br />
The Great British Gin Festival<br />
Cowes Yacht Haven<br />
25 May 12:00-16:00<br />
Prepare to have your taste buds tantalised<br />
as you try 100 <strong>of</strong> <strong>the</strong> best gins from around<br />
<strong>the</strong> world!<br />
<strong>the</strong>greatbritishginfest.co.uk<br />
Rum and Reggae Festival<br />
Cowes Yacht Haven<br />
25 May 19:00-23:00<br />
It’s time to LIGHT UP THE PLACE, with <strong>the</strong><br />
widest selection <strong>of</strong> rums and <strong>the</strong> smoo<strong>the</strong>st<br />
selection <strong>of</strong> reggae music in <strong>the</strong> UK! Take<br />
a rum journey around <strong>the</strong> world, hosted by<br />
<strong>the</strong> Reggae Sound System, tasting rare and<br />
special craft rums from <strong>the</strong> West Indies,<br />
Cuba, South America and The United States.<br />
rumandreggaefestival.com<br />
Cowes Big Lunch<br />
Northwood House<br />
Wolverton Folk and Blues Fair<br />
Wolverton Manor<br />
11 May All Day<br />
With an IW real ale beer tent, BBQ, tea<br />
tent, children’s activities, craft stalls, circus<br />
skills and morris dancing, The Wolverton<br />
Folk & Blues Fair looks set to be a great<br />
opportunity to enjoy top live music and<br />
great festival food, set against <strong>the</strong> backdrop<br />
<strong>of</strong> <strong>the</strong> beautiful West <strong>Wight</strong> scenery.<br />
folkandblues.org.uk<br />
2 June 12:00-18:00<br />
Now recognised as <strong>the</strong> town’s <strong>of</strong>ficial<br />
annual get-toge<strong>the</strong>r, <strong>the</strong> Cowes Big Lunch<br />
returns again on Sunday, 2nd June <strong>2019</strong> for<br />
an even bigger free community celebration.<br />
From midday, residents <strong>of</strong> Cowes and <strong>the</strong>ir<br />
friends and families are invited to join<br />
toge<strong>the</strong>r for a giant picnic in Northwood<br />
Park on <strong>the</strong> lawns <strong>of</strong> <strong>the</strong> house, with lots <strong>of</strong><br />
free entertainment and fun for <strong>the</strong> whole<br />
family to enjoy.<br />
northwoodhouse.org<br />
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Plant Based Dining Night<br />
edulis, Ventnor Botanic Garden<br />
6 June<br />
<strong>2019</strong> sees <strong>the</strong> return <strong>of</strong> <strong>the</strong> <strong>the</strong>med taster<br />
nights in edulis restaurant, hosted by<br />
talented chef, Brad Roe. With a variety<br />
<strong>of</strong> <strong>the</strong>mes to suit everyone, you will be<br />
welcomed on arrival with a complimentary<br />
glass <strong>of</strong> prosecco, followed by four dishes<br />
created by Brad to suit <strong>the</strong> <strong>the</strong>me, using<br />
ingredients both picked from <strong>the</strong> garden<br />
and sourced locally. Brad has an AA Rosette<br />
Award to his name as well as 20 years <strong>of</strong><br />
experience in Michelin star restaurants, so<br />
<strong>the</strong>se taster nights are not to be missed!<br />
botanic.co.uk<br />
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Seafood Night<br />
The Boathouse<br />
7 June 19:00<br />
Paying tribute to <strong>the</strong> Island’s greatest<br />
product, seafood. The chefs at The<br />
Boathouse will be creating dishes using<br />
seafood from <strong>the</strong> Island’s waters and<br />
beyond. Along with <strong>the</strong> dishes, <strong>the</strong><br />
resident wine merchant will also be<br />
recommending matches to enhance<br />
your enjoyment.<br />
inns<strong>of</strong>distinction.co.uk<br />
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World Gin Day<br />
The Crown Inn<br />
8 June All Day<br />
All about celebrating <strong>the</strong> Queen’s birthday<br />
in a way that she would appreciate herself,<br />
its World Gin Day! Get on down to The<br />
Crown Inn, Shorwell and sample some <strong>of</strong><br />
<strong>the</strong> many gins <strong>the</strong>y have on <strong>of</strong>fer and toast<br />
to <strong>the</strong> Queen’s birthday.<br />
characterinns.co.uk<br />
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taste<strong>of</strong><strong>the</strong>wight.co.uk
Summer Solstice<br />
Garlic & Ghosts Evening<br />
The Garlic Farm<br />
Page 96<br />
21 June<br />
A delicious garlicky two-course dinner will<br />
be served in <strong>the</strong> restaurant to provide<br />
you with full garlic protection followed by<br />
a talk by Marc Tuckey about <strong>the</strong> ghosts<br />
<strong>of</strong> <strong>the</strong> local area by way <strong>of</strong> introduction<br />
before you walk to <strong>the</strong> famously haunted<br />
‘Knighton Gorges’ less than 1 mile away<br />
across ancient footpaths through <strong>the</strong> fields<br />
as <strong>the</strong> sun sets.<br />
<strong>the</strong>garlicfarm.co.uk<br />
Rhythmtree Festival<br />
Three Gates Farm<br />
12-14 July All Day<br />
With an unsurpassed reputation for<br />
bringing toge<strong>the</strong>r a diverse, rich<br />
mix <strong>of</strong> high quality music and family<br />
entertainment, Rhythmtree Festival <strong>2019</strong><br />
will showcase an increasingly diverse<br />
range <strong>of</strong> music with musicians from<br />
<strong>the</strong> Island, UK and beyond. This safe,<br />
friendly, family-orientated festival is held<br />
in beautiful, tree surrounded farmland,<br />
close to <strong>the</strong> West <strong>Wight</strong> Heritage Coast<br />
and free camping and parking are<br />
included in <strong>the</strong> weekend ticket price.<br />
rhythmtree.co.uk<br />
RIWAS County Show<br />
Isle <strong>of</strong> <strong>Wight</strong> County Show Ground<br />
30 June 9:00-17:00<br />
The Royal Isle <strong>of</strong> <strong>Wight</strong> Agricultural<br />
Society supports and raises awareness <strong>of</strong>,<br />
agriculture and <strong>the</strong> natural environment<br />
on <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong>, dating back to <strong>the</strong><br />
reign <strong>of</strong> Queen Victoria.<br />
riwas.org.uk<br />
Live Music Thursday<br />
The Fishbourne<br />
4, 12, 19 & 26 July 18:30<br />
As always in July, Thursday evenings are<br />
for live music and cocktails. Each week<br />
a local acoustic artist will play on <strong>the</strong><br />
patio accompanied by <strong>the</strong> clinking <strong>of</strong><br />
cocktail glasses!<br />
inns<strong>of</strong>distinction.co.uk<br />
Isle <strong>of</strong> <strong>Wight</strong> Produce Night<br />
edulis, Ventnor Botanic Garden<br />
18 July<br />
Isle <strong>of</strong> <strong>Wight</strong> produce is <strong>the</strong> star <strong>of</strong> <strong>the</strong><br />
show at this popular <strong>the</strong>med night.<br />
botanic.co.uk<br />
As You Like It – An Outdoor<br />
Shakespeare Performance<br />
The Garlic Farm<br />
21 July 19:30<br />
“All <strong>the</strong> world’s a stage...” Join one <strong>of</strong><br />
Shakespeare’s most famous heroines,<br />
Rosalind, as she makes her way in a world<br />
full <strong>of</strong> power, jealousy and tyranny. In fear<br />
for her life and in search <strong>of</strong> true love, she<br />
flees her heritage with her cousin Celia and<br />
fool Touchstone. Will disguising herself as<br />
a country lad lead her to a new life full <strong>of</strong><br />
hope, laughter, and her banished fa<strong>the</strong>r?<br />
<strong>the</strong>garlicfarm.co.uk<br />
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The Vegan Festival<br />
Ventnor Botanic Garden<br />
21 July<br />
The Island’s Vegan Festival is a unique day<br />
packed exclusively with all things vegan.<br />
The garden will be filled with vegan related<br />
stands, ranging from food to clothing and<br />
skincare products, plus activities in <strong>the</strong><br />
health and fitness studios. There will also<br />
be live music to keep you entertained.<br />
Entry to this event will be completely FREE.<br />
botanic.co.uk<br />
South American Night<br />
edulis, Ventnor Botanic Garden<br />
Real Ales<br />
... from A Real Island<br />
1 August<br />
Get set for a South American taste<br />
sensation as <strong>the</strong> chefs take you on a<br />
journey with <strong>the</strong> very best in Latin food.<br />
botanic.co.uk<br />
The Isle <strong>of</strong> <strong>Wight</strong> Brewery,<br />
<strong>the</strong> brewer <strong>of</strong> Award Winning<br />
Island Ales <strong>of</strong>fer a stunning core<br />
range <strong>of</strong> traditional real ales<br />
toge<strong>the</strong>r with Seasonal beers<br />
introduced throughout <strong>the</strong> year.<br />
Available in cask, bottles, polypins<br />
or mini casks which are ideal for<br />
parties or your own personal<br />
beer festival.<br />
Page 97<br />
Free Island-wide delivery.<br />
Chale Show<br />
Chale Recreation Ground<br />
3-4 August 10:00-17:00<br />
The Chale Show <strong>of</strong>fers something for<br />
everyone, A wonderful family day out<br />
ei<strong>the</strong>r or both days! Grown from just<br />
a village show this popular summer<br />
event now attracts thousands <strong>of</strong> people<br />
annually. With so much to do <strong>the</strong>re is<br />
something sure to keep all members <strong>of</strong><br />
<strong>the</strong> family entertained.<br />
<strong>the</strong>chaleshow.co.uk<br />
01983 821731<br />
Dinglers Farm, Yarmouth Road,<br />
Shalfleet, PO30 4LZ<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
Lymington Seafood Festival<br />
Bath Road Park<br />
10-11 August All Day<br />
The good people at <strong>the</strong> Lymington<br />
Seafood Festival have scoured <strong>the</strong> New<br />
Forest and <strong>the</strong> South Coast for some <strong>of</strong><br />
<strong>the</strong> most exciting and innovative artisan<br />
food and drink producers, who’ll be<br />
cooking up around 300 different delicacies<br />
across <strong>the</strong> weekend.<br />
lymingtonseafoodfestival.co.uk<br />
Carnivore Feast Night<br />
edulis, Ventnor Botanic Garden<br />
22 August<br />
Meat eaters rejoice at this carnivore<br />
centric evening. Meat will most certainly<br />
be on <strong>the</strong> menu!<br />
botanic.co.uk<br />
The Duck Race<br />
The Crown Inn<br />
26 August All Day<br />
Fun for all <strong>the</strong> family this bank holiday,<br />
featuring live music, a BBQ, a bouncy castle<br />
and face painting for <strong>the</strong> kiddies. With <strong>the</strong><br />
annual Duck Race you can enjoy <strong>the</strong> free<br />
entertainment provided.<br />
characterinns.co.uk<br />
National Burger Day<br />
The Crown Inn<br />
Page 98<br />
27 August All Day<br />
Featuring an exciting menu with a range <strong>of</strong><br />
speciality burgers.<br />
characterinns.co.uk<br />
The Garlic Festival<br />
Fighting Cocks Crossroads<br />
17-18 August 10:00-18:30<br />
Set against a beautiful backdrop <strong>of</strong><br />
rolling green hills and farmland, <strong>the</strong><br />
Garlic Festival is located just outside<br />
<strong>of</strong> Newchurch at <strong>the</strong> heart <strong>of</strong> <strong>the</strong><br />
stunning Isle <strong>of</strong> <strong>Wight</strong>. The show is food<br />
and entertainment at its very best.<br />
A vast array <strong>of</strong> eats, treats, sights and<br />
sounds to suit all tastes and ages.<br />
With garlic and food marquees, cooking<br />
demonstrations from top Island chefs<br />
in <strong>the</strong> <strong>the</strong>atre kitchen, children’s<br />
entertainers, archery and a giant fun-fair.<br />
Enjoy hundreds <strong>of</strong> Arts and Craft stalls<br />
and scrummy produce to tempt your<br />
taste buds. There are businesses and<br />
market stalls, talented animals and arena<br />
entertainment. Plus, live music on <strong>the</strong> big<br />
stage, a big beer tent and straw bales so<br />
you can relax and enjoy <strong>the</strong> atmosphere.<br />
garlicfestival.co.uk<br />
Seafood Night<br />
edulis, Ventnor Botanic Garden<br />
29 August<br />
Try <strong>the</strong> freshest seafood, fished in our<br />
local waters at this special <strong>the</strong>med event.<br />
You will be welcomed on arrival with a<br />
complimentary glass <strong>of</strong> prosecco, followed<br />
by four dishes created by Brad, using<br />
ingredients both picked from <strong>the</strong> garden<br />
and sourced locally.<br />
botanic.co.uk<br />
Steak Night<br />
The Boathouse<br />
6, 13, 20 & 27 September<br />
The Boathouse’s Friday night steak nights<br />
are back! With amazing deals on steaks,<br />
sides and drinks this is an <strong>of</strong>fer not to be<br />
missed! Offer is only available to prereserved<br />
tables only, don’t miss out!<br />
inns<strong>of</strong>distinction.co.uk<br />
x@taste<strong>of</strong><strong>the</strong>wight a@<strong>Taste</strong>IW b/taste<strong>of</strong><strong>the</strong>wight
CHURCHILLS<br />
Enjoy a light lunch, snacks,<br />
cakes or a cream tea at<br />
Churchills, <strong>the</strong> in house café<br />
at <strong>the</strong> <strong>Wight</strong> Military and<br />
Heritage Museum.<br />
3rd Isle <strong>of</strong> <strong>Wight</strong><br />
Cider & Cheese Festival<br />
IW Steam Railway<br />
21-22 September 10:00-17:00<br />
The Isle <strong>of</strong> <strong>Wight</strong> Steam Railway are<br />
bringing back <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong> Cider<br />
and Cheese Festvial for <strong>the</strong> third year<br />
running! Bask in <strong>the</strong> glory that is cider<br />
and cheese and select your favourites!<br />
iwsteamrailway.co.uk<br />
Page 99<br />
Wine Night – With a Difference<br />
The Fishbourne<br />
21 September<br />
September brings a wine night with a<br />
difference. Hosted by wine guru, Jane<br />
Karabasic, from Majestic Wines this is a<br />
chance to compare bottles <strong>of</strong> fizz from<br />
across <strong>the</strong> world. A ticketed event with<br />
limited numbers, so be sure to book your<br />
places early! Nibbles will be provided!<br />
inns<strong>of</strong>distinction.co.uk<br />
Entry to <strong>the</strong> museum is<br />
not necessary to enjoy<br />
<strong>the</strong> atmosphere<br />
at Churchills.<br />
Hops Festival<br />
Ventnor Botanic Garden<br />
22 September All Day<br />
Enjoy this unique day, celebrating Ventnor<br />
Botanic Garden’s own beer made with <strong>the</strong><br />
hops grown in <strong>the</strong> garden. Lots <strong>of</strong> local<br />
food and local music will be <strong>the</strong>re on <strong>the</strong><br />
day. Donations taken upon entry.<br />
botanic.co.uk<br />
WIGHT MILITARY<br />
& HERITAGE MUSEUM<br />
490 Newport Road, Cowes,<br />
Isle <strong>of</strong> <strong>Wight</strong>, PO31 8QU.<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
Oktoberfest<br />
The Fishbourne<br />
World Food Day<br />
The Crown Inn<br />
Page 100<br />
7-13 October<br />
Oktoberfest Fishbourne style! October will<br />
see us expanding <strong>the</strong> already large range<br />
<strong>of</strong> craft beers, real ales and lagers to pay<br />
homage to Germany’s biggest celebration.<br />
New and exciting small batch produced<br />
beers on <strong>of</strong>fer along with daily special<br />
<strong>of</strong>fers too.<br />
inns<strong>of</strong>distinction.co.uk<br />
Classic Beer, Buses<br />
and Walks Weekend<br />
Various locations<br />
12-13 October All Day<br />
The annual festival returns. Hop on and<br />
<strong>of</strong>f <strong>the</strong> vintage buses, enjoy beautiful<br />
walks and <strong>of</strong> course, a nice cold pint<br />
<strong>of</strong> beer! Many <strong>of</strong> <strong>the</strong> local pubs put<br />
on <strong>the</strong>re own special events and<br />
entertainment across <strong>the</strong> weekend.<br />
iwbeerandbuses.co.uk<br />
16 October All Day<br />
Featuring a special menu <strong>of</strong> speciality<br />
meals from around <strong>the</strong> world.<br />
characterinns.co.uk<br />
Vegan Lifestyle Show<br />
Cowes Yacht Haven<br />
26 October All Day<br />
Showcasing <strong>the</strong> best vegan food and<br />
lifestyle companies. The show is aimed at<br />
individuals who are already vegans and also<br />
those who are interested in learning more<br />
about a vegan diet and lifestyle. With a<br />
variety <strong>of</strong> stands showcasing food, clothing,<br />
body care, home and lifestyle products and<br />
a great programme <strong>of</strong> speakers during <strong>the</strong><br />
day, talking on a wide variety <strong>of</strong> subjects.<br />
Cookery demonstrations will be also held<br />
throughout <strong>the</strong> event which will inspire you<br />
with new recipe ideas.<br />
cowesyachthaven.com<br />
Beaujolais Breakfast<br />
The Spyglass Inn<br />
21 November All Day<br />
Celebrate <strong>the</strong> arrival <strong>of</strong> <strong>the</strong> brand new<br />
Beaujolais Nouveau with a traditional<br />
full English breakfast and your very<br />
own bottle to wash it down with.<br />
There will be plenty <strong>of</strong> French <strong>the</strong>med<br />
entertainment and prizes for <strong>the</strong> best<br />
fancy-dress.<br />
<strong>the</strong>spyglass.com<br />
x@taste<strong>of</strong><strong>the</strong>wight a@<strong>Taste</strong>IW b/taste<strong>of</strong><strong>the</strong>wight
OUT NOW!<br />
Here on <strong>the</strong> Isle <strong>of</strong> <strong>Wight</strong>, you are<br />
never far away from an excellent pub<br />
and a great, refreshing pint. Our guide<br />
showcases <strong>the</strong> wide array <strong>of</strong> pubs and<br />
bars across <strong>the</strong> Island – over 140!<br />
Produced in association with <strong>the</strong><br />
Isle <strong>of</strong> <strong>Wight</strong> branch <strong>of</strong> CAMRA.<br />
Buy online at iwpubguide.co.uk
Page 102<br />
x@taste<strong>of</strong><strong>the</strong>wight a@<strong>Taste</strong>IW b/taste<strong>of</strong><strong>the</strong>wight
Each town and village on <strong>the</strong> map (page 115-116) has its own number.<br />
Find <strong>the</strong> one that is <strong>the</strong> closest to your location and use it to find <strong>the</strong><br />
various places to eat in that area.<br />
1 NEWPORT<br />
Page 13<br />
Caffé Isola<br />
85A St James’ St<br />
Newport<br />
PO30 1LG<br />
01983 524800<br />
islandroasted.co.uk<br />
Page 70<br />
ComiC<strong>of</strong>fee<br />
59 Pyle St<br />
Newport<br />
PO30 1UL<br />
01983 559000<br />
Page 81<br />
The Bargeman’s Rest<br />
Little London Quay<br />
Newport<br />
PO30 5BS<br />
01983 525828<br />
bargemansrest.com<br />
Page 72<br />
The Blacksmith’s<br />
Calbourne Rd<br />
Newport<br />
PO30 5SS<br />
01983 529263<br />
blacksmiths-arms.co.uk<br />
Page 75<br />
The Breeze<br />
Island Harbour Marina<br />
Mill Ln, Binfield<br />
Newport<br />
PO30 2LA<br />
01983 533388<br />
island-harbour.co.uk/<br />
<strong>the</strong>breeze<br />
2 COWES<br />
Page 99<br />
Churchills<br />
The <strong>Wight</strong> Military<br />
& Heritage Museum<br />
Newport Rd<br />
Cowes<br />
PO31 8QU<br />
01983 632039<br />
wmahm.org.uk<br />
Page 64<br />
Sails Café<br />
1 Shooters Hill<br />
Cowes<br />
PO31 7BE<br />
01983 289758<br />
facebook.com/SailsCafe<br />
Page 68<br />
The Anchor<br />
1-3 High St<br />
Cowes<br />
PO31 7SA<br />
01983 292823<br />
<strong>the</strong>anchorcowes.co.uk<br />
Page 39<br />
The Basque Kitchen<br />
Shepards Wharf Marina<br />
Medina Rd<br />
Cowes<br />
PO31 7HT<br />
01983 716164<br />
<strong>the</strong>basquekitchen.co.uk<br />
Page 50<br />
The New Holmwood<br />
65 Queen’s Rd<br />
Egypt Point<br />
Cowes<br />
PO31 8BW<br />
01983 292508<br />
newholmwoodhotel.co.uk<br />
Page 83<br />
The Pier View<br />
25 High Street<br />
Cowes<br />
PO31 7RY<br />
01983 299891<br />
pierviewcowes.co.uk<br />
Page 8-9<br />
The Yachtsman<br />
Osborne Court<br />
The Parade<br />
Cowes<br />
PO31 7QS<br />
01983 299618<br />
<strong>the</strong>yachtsman.co.uk<br />
3<br />
EAST COWES<br />
Page 77<br />
The Lifeboat Inn<br />
Britannia Way<br />
East Cowes<br />
PO32 6UB<br />
01983 292711<br />
<strong>the</strong>lifeboatcowes.co.uk<br />
Page 103<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
Page 104<br />
4 WOOTTON 5<br />
6 FISHBOURNE<br />
Page 12<br />
Briddlesford Lodge Farm<br />
Briddlesford Rd<br />
Wootton<br />
PO33 4RY<br />
01983 884650 (shop)<br />
01983 882885 (café)<br />
briddlesford.co.uk<br />
Page 41<br />
Lakeside Park Hotel & Spa<br />
High St<br />
Wootton Bridge<br />
PO33 4LU<br />
01983 882266<br />
lakesideparkhotel.com<br />
Page 14<br />
The Cedars<br />
2 Station Rd<br />
Wootton Bridge<br />
PO33 4QU<br />
01983 882593<br />
cedarsisle<strong>of</strong>wight.co.uk<br />
HAVENSTREET<br />
Page 47<br />
Isle <strong>of</strong> <strong>Wight</strong> Steam Railway<br />
Havenstreet<br />
Ryde<br />
PO33 4DS<br />
01983 882204<br />
iwsteamrailway.co.uk<br />
Page 65<br />
The White Hart<br />
Main Rd<br />
Havenstreet<br />
Ryde<br />
PO33 4DP<br />
01983 883485<br />
whitehartiow.co.uk<br />
Pages 20-21<br />
The Fishbourne<br />
111 Fishbourne Ln<br />
Fishbourne<br />
PO33 4EU<br />
01983 882823<br />
<strong>the</strong>fishbourne.co.uk<br />
7 RYDE<br />
Page 15<br />
Artisan<br />
24 Union Street<br />
Ryde<br />
PO33 2DT<br />
01983 618555<br />
artisanbars.co.uk<br />
x@taste<strong>of</strong><strong>the</strong>wight a@<strong>Taste</strong>IW b/taste<strong>of</strong><strong>the</strong>wight
Page 65<br />
Michelangelo<br />
30 St. Thomas St<br />
Ryde<br />
PO33 2DL<br />
01983 811966<br />
ristorantemichelangelo.co.uk<br />
Pages 16-17<br />
Quarr Abbey<br />
Quarr Rd<br />
Ryde<br />
PO33 4ES<br />
01983 898543<br />
quarrabbey.org<br />
Page 54<br />
Rosemary Vineyard<br />
Smallbrook Ln<br />
Ryde<br />
PO33 4BE<br />
01983 811084<br />
rosemaryvineyard.co.uk<br />
Page 47<br />
The Duck<br />
Appley Rise<br />
Ryde<br />
PO33 1LE<br />
01983 613925<br />
<strong>the</strong>duckiow.co.uk<br />
8 SEAVIEW 9<br />
Page 43<br />
Seaview Hotel<br />
High St<br />
Seaview<br />
PO34 5EX<br />
01983 612711<br />
seaviewhotel.co.uk<br />
Pages 20-21<br />
The Boathouse<br />
Springvale Rd<br />
Seaview<br />
PO34 5AW<br />
01983 810616<br />
<strong>the</strong>boathouseiow.co.uk<br />
Page 14<br />
The Mermaid Bar<br />
at The Distillery<br />
The Wishing Well<br />
Pondwell Hill, Seaview<br />
PO33 1PX<br />
01983 613653<br />
isle<strong>of</strong>wightdistillery.com<br />
ST HELENS<br />
Page 70<br />
Ganders<br />
Upper Green Rd<br />
St Helens<br />
Ryde<br />
PO33 1UQ<br />
01983 872014<br />
ganders.co.uk<br />
Page 105<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
Page 106<br />
10 BEMBRIDGE<br />
Page 28<br />
The Best Dressed Crab<br />
Fishermans Wharf<br />
Embankment Rd<br />
Bembridge<br />
PO35 5NS<br />
01983 874758<br />
<strong>the</strong>bestdressedcrabintown.co.uk<br />
Pages 8-9<br />
The Crab & Lobster Inn<br />
32 Forelands Field Rd<br />
Bembridge<br />
PO35 5TR<br />
01983 872244<br />
crabandlobsterinn.co.uk<br />
Pages 20-21<br />
The Spinnaker<br />
1 Steyne Rd<br />
Bembridge<br />
PO35 5UH<br />
01983 872840<br />
<strong>the</strong>spinnakeriow.co.uk<br />
Page 89<br />
Ye Olde Village Inn<br />
61 High St<br />
Bembridge<br />
PO35 5SF<br />
01983 872616<br />
yeoldevillageinn.co.uk<br />
11 BRADING<br />
Page 58<br />
Delysia Farm<br />
Carpenters Rd<br />
Brading<br />
PO36 0QA<br />
07830 520345<br />
13 NEWCHURCH<br />
Page 55<br />
The Garlic Farm<br />
Mersley Ln<br />
Newchurch<br />
Sandown<br />
PO36 0NR<br />
01983 865378<br />
<strong>the</strong>garlicfarm.co.uk<br />
Page 72<br />
The Pointer Inn<br />
High St<br />
Newchurch<br />
Sandown<br />
PO36 0NN<br />
01983 865202<br />
pointernewchurch.co.uk<br />
14 SANDOWN<br />
Page 95<br />
Driftwood<br />
37 Culver Parade<br />
12 ARRETON Sandown<br />
Page 51<br />
Forum Café<br />
Brading Roman Villa<br />
Morton Old Rd<br />
Brading<br />
PO36 0EN<br />
01983 406223<br />
bradingromanvilla.org.uk<br />
Page 29<br />
Oasis<br />
Carpenters Rd<br />
Brading<br />
PO36 0QA<br />
01983 613760<br />
oasis-iow.com<br />
Page 85<br />
The Dairyman’s Daughter<br />
Main Rd<br />
Arreton<br />
PO30 3AA<br />
01983 539361<br />
arretonbarns.co.uk<br />
PO36 8AT<br />
01983 404004<br />
driftwoodbeachbar.com<br />
Page 109<br />
Island Bistro<br />
Isle <strong>of</strong> <strong>Wight</strong> Airport<br />
Scotchells Brook Ln<br />
Sandown<br />
PO36 0JP<br />
01983 716926<br />
eghn.org.uk<br />
Page 84<br />
Royal China<br />
16 High St<br />
Sandown<br />
PO36 8DE<br />
01983 401128<br />
royalchinaiow.co.uk<br />
Page 12<br />
The Beach Shack<br />
Western Esplanade<br />
Sandown<br />
PO36 8JS<br />
01983 401392<br />
beachshackbar.co.uk<br />
x@taste<strong>of</strong><strong>the</strong>wight a@<strong>Taste</strong>IW b/taste<strong>of</strong><strong>the</strong>wight
Page 69<br />
The Caulkheads<br />
42 Avenue Rd<br />
Sandown<br />
PO36 8AY<br />
01983 405080<br />
caulkheads.pub<br />
Page 46<br />
The Culver Haven Inn<br />
Culver Down Rd<br />
Sandown<br />
PO36 8QT<br />
01983 406107<br />
culverhaven.com<br />
Page 87<br />
The Reef<br />
The Esplanade<br />
Sandown<br />
PO36 8AE<br />
01983 403219<br />
<strong>the</strong>reefsandown.co.uk<br />
Page 25<br />
Wildheart Café<br />
Isle <strong>of</strong> <strong>Wight</strong> Zoo<br />
Yaverland Seafront<br />
Sandown<br />
PO36 8QB<br />
01983 403883<br />
isle<strong>of</strong>wightzoo.com<br />
15 SHANKLIN<br />
Page 49<br />
Shanklin Chine<br />
3 Chine Hill<br />
Shanklin<br />
PO37 6BW<br />
01983 866432<br />
shanklinchine.co.uk<br />
Page 84<br />
The Falcon<br />
50 Regent St<br />
Shanklin<br />
PO37 7AE<br />
01983 862893<br />
Page 80<br />
The Lime Tree<br />
26 High St<br />
Shanklin<br />
PO37 6JY<br />
01983 868393<br />
<strong>the</strong>limetreeiw.co.uk<br />
Page 73<br />
The Steamer Inn<br />
18 Esplanade<br />
Shanklin<br />
PO37 6BS<br />
01983 862641<br />
<strong>the</strong>steamer.co.uk<br />
Page 49<br />
Fisherman’s Cottage<br />
The Esplanade<br />
Shanklin<br />
PO37 6BN<br />
01983 863882<br />
fishermanscottageshanklin.co.uk<br />
Page 107<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
Page 108<br />
16 ALVERSTONE<br />
Page 65<br />
Isle <strong>of</strong> <strong>Wight</strong> Cheese Co.<br />
Queen Bower Dairy<br />
Alverstone Rd<br />
Sandown<br />
PO36 0NZ<br />
01983 402736<br />
isle<strong>of</strong>wightcheese.co.uk<br />
17 VENTNOR<br />
Page 14<br />
The Beach Shack<br />
Love Ln<br />
Ventnor<br />
PO38 1UG<br />
01983 857444<br />
<strong>the</strong>beachshack-ventnor.co.uk<br />
Page 2<br />
The Hambrough<br />
Hambrough Rd<br />
Ventnor<br />
PO38 1SQ<br />
01983 856333<br />
<strong>the</strong>hambrough.com<br />
Page 26<br />
The IW Donkey Sanctuary<br />
Lower Winstone Farm<br />
St Johns Rd<br />
Wroxall<br />
Ventnor<br />
PO38 3AA<br />
01983 852693<br />
iowdonkeysanctuary.org<br />
Page 19<br />
The Spyglass Inn<br />
Esplanade<br />
Ventnor<br />
PO38 1JX<br />
01983 855338<br />
<strong>the</strong>spyglass.com<br />
x@taste<strong>of</strong><strong>the</strong>wight a@<strong>Taste</strong>IW b/taste<strong>of</strong><strong>the</strong>wight
Page 45<br />
The Winter Gardens<br />
Pier St<br />
Ventnor<br />
PO38 1SZ<br />
01983 857757<br />
<strong>the</strong>ventnorwintergardens.com<br />
19 NITON<br />
Pages 114 & 117<br />
The Buddle Inn<br />
St Ca<strong>the</strong>rine’s Rd<br />
Niton<br />
PO38 2NE<br />
01983 730243<br />
buddleinn.co.uk<br />
18 GODSHILL<br />
Page 71<br />
Ventnor Botanic Garden<br />
Undercliff Drive<br />
Ventnor<br />
PO38 1UL<br />
01983 855397<br />
botanic.co.uk<br />
Page 82<br />
Brownrigg’s<br />
Farm Shop & Café<br />
Newport Rd<br />
Godshill<br />
PO38 3LY<br />
01983 840 191<br />
brownriggfarmmeats.co.uk<br />
20 ROOKLEY<br />
Page 118<br />
The Chequers Inn<br />
Niton Rd<br />
Rookley<br />
PO38 3NZ<br />
01983 840314<br />
chequersinn-iow.co.uk<br />
21 SHORWELL<br />
Pages 114 & 117<br />
The Crown Inn<br />
Walkers Ln<br />
Shorwell<br />
PO30 3JZ<br />
01983 740293<br />
<strong>the</strong>crowninnshorwell.co.uk<br />
Page 109<br />
Island Bistro Restaurant and Bar situated in <strong>the</strong><br />
countryside surroundings <strong>of</strong> Isle <strong>of</strong> <strong>Wight</strong> Airport<br />
GREAT FOOD | SNACKS | TEA<br />
COFFEE | HOMEMADE CAKES<br />
SELECTION OF WINE, BEERS & SPIRITS<br />
BBQ specials from ourArgentinian<br />
Asado grill and smoker<br />
WWW.EGHN.ORG.UK | 01983 716926<br />
b Sandown Airport EGHN<br />
Find us at Isle <strong>of</strong> <strong>Wight</strong> Airport,<br />
Scotchells Brook Lane, Sandown, PO36 0JP<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
Page 110<br />
22 BRIGHSTONE<br />
Page 84<br />
Brighstone Village Shop<br />
Main Rd<br />
Brighstone<br />
PO30 4AH<br />
01983 740843<br />
brighstonevillageshop.co.uk<br />
Page 5<br />
The Pearl Café<br />
Isle <strong>of</strong> <strong>Wight</strong> Pearl<br />
Military Rd<br />
Brighstone<br />
PO30 4DD<br />
01983 740352<br />
iowpearl.com<br />
23<br />
HULVERSTONE<br />
Pages 114 & 117<br />
The Sun Inn<br />
Hulverstone<br />
PO30 4EH<br />
01983 741124<br />
sunhulverstone.co.uk<br />
24<br />
FRESHWATER<br />
BAY<br />
Page 93<br />
Julia’s Tea Room<br />
Dimbola Museum & Galleries<br />
Terrace Ln<br />
Freshwater Bay<br />
PO40 9QE<br />
01983 756814<br />
dimbola.co.uk<br />
25<br />
TOTLAND &<br />
ALUM BAY<br />
Pages 30-31<br />
The Needles<br />
Landmark Attraction<br />
Alum Bay New Road<br />
Alum Bay<br />
PO39 0JD<br />
01983 760900<br />
<strong>the</strong>needles.co.uk<br />
Page 62<br />
The Highdown Inn<br />
Highdown Ln<br />
Totland<br />
PO39 0HY<br />
01983 752450<br />
highdowninn.com<br />
Page 69<br />
The Waterfront<br />
The Beach<br />
Totland Bay<br />
PO39 0BQ<br />
01983 756969<br />
eatby<strong>the</strong>sea.com<br />
x@taste<strong>of</strong><strong>the</strong>wight a@<strong>Taste</strong>IW b/taste<strong>of</strong><strong>the</strong>wight
26 YARMOUTH 27 WELLOW 29 CALBOURNE<br />
28 SHALFLEET<br />
Page 80<br />
PO41<br />
The Old Post Office<br />
Quay St<br />
Yarmouth<br />
PO41 0PB<br />
01983 761105<br />
Pages 8-9<br />
The Bugle Coaching Inn<br />
The Square<br />
Yarmouth<br />
PO41 0NS<br />
01983 760272<br />
<strong>the</strong>bugleinn.co.uk<br />
Page 23<br />
The Cow<br />
Tapnell Farm<br />
Newport Rd<br />
Yarmouth<br />
PO41 0YJ<br />
01983 758725<br />
<strong>the</strong>cowco.com<br />
Page 61<br />
The Llama Tree<br />
West <strong>Wight</strong> Alpacas<br />
Main Road<br />
Wellow<br />
PO41 0SZ<br />
01983 760900<br />
<strong>the</strong>llamatree.co.uk<br />
Page 27<br />
Calbourne Classics<br />
Three Gates Farm<br />
Main Rd<br />
Shalfleet<br />
PO30 4NA<br />
01983 531204<br />
calbourneclassics.co.uk<br />
Page 28<br />
The Sun Inn<br />
Sun Hill<br />
Calbourne<br />
PO30 4JA<br />
01983 531231<br />
sun-calbourne.co.uk<br />
Page 111<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
Pooch Perfect<br />
The Island is a paradise for dogs<br />
(and <strong>the</strong>ir owners) with plenty <strong>of</strong><br />
beautiful walks, places to explore,<br />
designated dog-friendly beaches<br />
and a whole host <strong>of</strong> places to take<br />
pooch out for a slap-up meal…<br />
Page 112<br />
The Buddle Inn, Niton, is<br />
one <strong>of</strong> <strong>the</strong> most dog-friendly<br />
pubs on <strong>the</strong> Island. Here you<br />
will find a mini-menu for your<br />
four-legged friend featuring<br />
Oscar and Pet’s Bistro food<br />
and treats. On <strong>the</strong> menu for<br />
owners, <strong>the</strong>re is plenty <strong>of</strong> local<br />
produce and seasonal specials.<br />
Afterwards, you will also find<br />
a lovely walk right opposite,<br />
down to St Ca<strong>the</strong>rine’s<br />
Lighthouse and Castlehaven.<br />
characterinns.co.uk<br />
The Buddle Inn, Niton where <strong>the</strong> whole family including <strong>the</strong> pooch are welcome.<br />
x taste<strong>of</strong><strong>the</strong>wight a <strong>Taste</strong>IW b /taste<strong>of</strong><strong>the</strong>wight
The Sun Inn, Calbourne, goes above and beyond to make your four-legged friends feel at home.<br />
So with so many dog-friendly places to choose from, bring <strong>the</strong> dog along too.<br />
After a spot <strong>of</strong> sightseeing along Winkle Street,<br />
The Sun Inn, Calbourne, is <strong>the</strong> perfect pit stop<br />
for tired legs. Dogs are warmly greeted by <strong>the</strong><br />
landlord and resident pub-dog, with a dogfriendly<br />
menu and blankets for cold or wet<br />
doggies. You can relax with a bite to eat and a<br />
glass <strong>of</strong> something nice.<br />
sun-calbourne.co.uk<br />
Take your dog to meet The Cow at Tapnell<br />
Farm. Dogs are welcomed in <strong>the</strong> restaurant<br />
with treats and water bowls, as well as blankets<br />
and cushions to keep <strong>the</strong>m comfy. Whilst <strong>the</strong>y<br />
are being looked after, you can tuck into some<br />
delicious dishes including steaks, burgers and<br />
some classic restaurant favourites.<br />
<strong>the</strong>cowco.com<br />
For a dog’s dinner with a difference, Off The<br />
Rails in Yarmouth is <strong>the</strong> place to go. Walk <strong>the</strong><br />
old railway line before settling down in <strong>the</strong><br />
converted station building with a bite for you<br />
and one for <strong>the</strong> dog too. Puddings are not<br />
limited to just human customers ei<strong>the</strong>r, thanks<br />
to <strong>the</strong> range <strong>of</strong> Billy + Margot dog ice creams<br />
on <strong>of</strong>fer.<br />
<strong>of</strong>f<strong>the</strong>railsyarmouth.co.uk<br />
Dogs are welcome at <strong>the</strong> popular Seaview Hotel<br />
situated in this pretty seaside village. Although<br />
not allowed in <strong>the</strong> main restaurant, <strong>the</strong>y are<br />
welcome in both The Pump Bar and The Naval<br />
Mess. When <strong>the</strong> sun is shining, take your tea<br />
outside to <strong>the</strong> terrace and look out towards<br />
Seagrove beach – where dogs are allowed<br />
all year round.<br />
seaviewhotel.co.uk<br />
Page 113<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
e Buddle Inn, Crown Inn<br />
and Sun Inn date back to <strong>the</strong><br />
16th century. With flagstone<br />
floors, low beamed ceilings,<br />
stunning fireplaces and<br />
beautiful gardens.<br />
1st PLACE WINNERS ‘BEST PUBS’<br />
2014/15/16/17 Isle <strong>of</strong> <strong>Wight</strong> Beer & Buses<br />
Each chef lovingly creates <strong>the</strong>ir own menus<br />
utilising <strong>the</strong> best produce <strong>the</strong> Island has to <strong>of</strong>fer.<br />
Our menus change quarterly to tie in with <strong>the</strong><br />
seasons and each menu differs at each pub.<br />
Table service has been introduced this year<br />
to ensure you have a relaxing time with us,<br />
whichever venue you choose.<br />
Be sure to visit three <strong>of</strong> <strong>the</strong> Island’s<br />
most famous Country Inns.<br />
St. Ca<strong>the</strong>rine’s Road<br />
Niton<br />
Isle <strong>of</strong> <strong>Wight</strong><br />
PO38 2NE<br />
Tel: 01983 730243<br />
You can be<br />
sure <strong>of</strong> an<br />
EXCELLENT<br />
PINT!<br />
All Island Country<br />
Inns are Cask<br />
Marque Accredited!<br />
Hulverstone<br />
(Near Brook)<br />
Isle <strong>of</strong> <strong>Wight</strong><br />
PO30 4EH<br />
Tel: 01983 741124<br />
Walkers Lane<br />
Shorwell<br />
Isle <strong>of</strong> <strong>Wight</strong><br />
PO30 3JZ<br />
Tel: 01983 740293<br />
www.islandcountryinns.co.uk<br />
B E A U T I F U L G A R D E N S & S T U N N I N G V I E W S
UP TO20% OFF<br />
WITH THIS VOUCHER<br />
Terms & Conditions: Offer valid for a period <strong>of</strong> 14<br />
days. Available Monday to Friday (excluding<br />
Bank Holidays). Voucher must be<br />
presented when ordering. One<br />
voucher per customer/transaction.<br />
Not available in conjunction<br />
with any o<strong>the</strong>r <strong>of</strong>fers.<br />
Expires 31st October<br />
<strong>2019</strong>. Discount<br />
<strong>of</strong>f food only.<br />
E&OE.<br />
Save 10% on<br />
your first visit,<br />
15% on your second<br />
visit and 20% on<br />
your third visit!<br />
You can dine at <strong>the</strong> same venue<br />
three times or choose to visit all<br />
three – <strong>the</strong> choice is yours…<br />
PASSPORT<br />
Step 1. Cut out this voucher<br />
Step 2. Present voucher<br />
when ordering at any<br />
venue to receive<br />
your discount.<br />
FOR STAFF USE ONLY<br />
— E X P E R I E N C E & e n j o y —<br />
New Chefs & Menus<br />
New Table Service<br />
Perfect Sunday Roasts<br />
Weekly Live Music<br />
10% 15% 20%<br />
DATE REDEEMED: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .<br />
AUTHORISED BY: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .<br />
10% 15% 20%<br />
DATE REDEEMED: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .<br />
AUTHORISED BY: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .<br />
10% 15% 20%<br />
DATE REDEEMED: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .<br />
AUTHORISED BY: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .<br />
FOR STAFF USE ONLY<br />
ISSUE DATE: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .<br />
EXPIRY DATE: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .<br />
L A R G E F R E E C A R P A R K I N G<br />
✁<br />
ISSUED BY: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .<br />
VENUE ISSUED AT: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
<strong>2019</strong><br />
COWES<br />
2<br />
TOTLAND &<br />
ALUM BAY<br />
25<br />
YARMOUTH<br />
24<br />
26<br />
28<br />
SHALFLEET<br />
27<br />
WELLOW<br />
FRESHWATER BAY<br />
23<br />
BRIGHSTONE<br />
22<br />
CALBOURNE<br />
29<br />
HULVERSTONE<br />
21<br />
SHORWELL<br />
x @taste<strong>of</strong><strong>the</strong>wight a@<strong>Taste</strong>IW b/taste<strong>of</strong><strong>the</strong>wight
3<br />
EAST<br />
COWES<br />
a@<strong>Taste</strong>IW<br />
b/taste<strong>of</strong><strong>the</strong>wight<br />
x @taste<strong>of</strong><strong>the</strong>wight<br />
1<br />
NEWPORT<br />
ROOKLEY<br />
20<br />
18<br />
12<br />
GODSHILL<br />
4<br />
WOOTTON<br />
ARRETON<br />
FISHBOURNE<br />
6 7<br />
16<br />
13 14<br />
NEWCHURCH<br />
15<br />
RYDE<br />
5<br />
HAVENSTREET<br />
BRADING<br />
11<br />
8<br />
ALVERSTONE<br />
9<br />
SANDOWN<br />
SHANKLIN<br />
SEAVIEW<br />
ST HELENS<br />
10<br />
BEMBRIDGE<br />
19<br />
NITON<br />
17<br />
VENTNOR<br />
taste<strong>of</strong><strong>the</strong>wight.co.uk
The perfect place to eat, drink and sleep<br />
The Chequers Inn is a traditional family owned pub situated in Rookley,<br />
amidst beautiful countryside. We strive to deliver fantastic, fresh and tasty food,<br />
proudly using some <strong>of</strong> <strong>the</strong> very best Island produce. Children can enjoy an extensive<br />
outdoor play area and even a games room. Enjoy a more relaxed experience in our<br />
lounge bar, <strong>the</strong>n retire to one <strong>of</strong> our beautifully refurbished bedrooms<br />
Our breakfast menu is served Monday-Saturday from 10am-12noon. We serve our<br />
Sunday carvery from 12-9pm, and our breakfast carvery is available from 9-11am.<br />
Food service times Monday-Friday 12-2:30pm and 5:30-9pm and Saturday 12noon-9pm.<br />
Call 01983 840314 to book a table or enquire about<br />
our bedrooms, or you can visit chequersinn-iow.co.uk<br />
Niton Road, Rookley, Isle <strong>of</strong> <strong>Wight</strong>, PO38 3NZ<br />
/The-Chequers-Inn @<strong>the</strong>chequersinniow