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STLife // Made in St. Louis

Planting Seeds

ANGI TAYLOR FOUND MEANINGFUL WORK IN

ST. LOUIS’ GROWING AGRICULTURE INDUSTRY.

By Allison Babka

RIGHT: ANGI

TAYLOR AND

JONATHAN

SPRINKLE

EXAMINE

PLANTS IN A

GREENHOUSE

AT THE DONALD

DANFORTH

PLANT SCIENCE

CENTER IN

THE 39 NORTH

INNOVATION

DISTRICT.

OPPOSITE

PAGE: TAYLOR

WORKS IN THE

NEWLEAF SYM-

BIOTICS LAB.

I

never thought I would love it so much.”

People often equate the search for the perfect

job with a quest for the Holy Grail—something that’s

elusive or mythical. But not Angi Taylor. Her role as a

lab clerk at NewLeaf Symbiotics has unleashed ideas

and skills within her that had gone unappreciated in

previous positions.

So for her, the job search is over.

“It’s always a challenge. I’m always learning something

new,” Taylor says. “I didn’t realize that I could

maintain a robot. I didn’t realize that I was able to mix

up some ingredients that could be used to feed an

organism that’s then going to feed the world. I’m out

of my comfort zone, but I like it.”

54

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