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The Link Early Spring 2020

Business advertising and community magazine, distributed in and around Caterham, Kenley, Purley and surrounding areas. 12,000 hard copies and 5,000 e-copies distributed, with a readership of approximately 40,000.

Business advertising and community magazine, distributed in and around Caterham, Kenley, Purley and surrounding areas. 12,000 hard copies and 5,000 e-copies distributed, with a readership of approximately 40,000.

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A Taste of … Mexico

Mexican cuisine can be

traced back several

thousand years. Over the

different regions, beef, pork

and chicken, plus seafood, are

extremely popular and some of

the same dishes are often

found throughout Mexico.

Mexican foods offer

ingredients of beans and corn,

plus chilli peppers, and these

are regularly presented with

meats, rice and spices. Red

snapper, sea bass and prawns

are very popular, too.

Coal Drops Yard, King’s Cross,

London, is a redeveloped retail

area. During the 19 th Century

this site was London’s coal store

and has a very interesting

history:

www.coaldropsyard.com. Today,

this area provides popular

shopping and dining

experiences that include

independent shops, businesses,

bars and restaurants.

Casa Pastor and Plaza Pastor

offer a warm welcome from

Alejo and authentic Mexican

dining, with dishes that include

Tuna Tostadas, plus Tacos filled

with marinated pork shoulder or

fish, for example, and their

hugely-popular Ceviches.

Starters include various Botanas,

then on to Tostadas, that have

Cochinita, Chicken Tinga and

Tuna presentations. Very

flavoursome Tortas (Mexican

toasted sandwiches) are also

available. For Tacos the key is the

salsa. Made fresh, in-house,

these have Morita (chipotle,

tomatillos), Verde Fresca

(serrano chillies, tomatillos,

coriander), plus Mexicana and

Maya choices, through to El

Diablo, which is made with

some of the very hottest chillies

known.

Tacos offer Baja Fish (coronabattered

sea bass, shredded

cabbage, pico de gallo,

coriander) and Choripapa

(chorizo, potato, salsa verde,

coriander), which are very

popular, amongst an excellent

array, with mushroom, prawn

and chicken inclusions, plus Al

Pastor (Mexico City favourite

and inspiration for this

restaurant’s name). From the

Mexican-style rotisserie, half and

whole chickens are often

selected, with different

marinades and

accompaniments. Exceptional

complementing flavours and

splendid presentation definitely

warrant ‘Compliments to the

Chef!’ If sharing plates are

favoured, then hake, short rib,

steak and more, will most

certainly impress and satisfy.

Dessert selections include

creations of fresh pineapple,

Corn Cake and Queso Fresco

Cheesecake. Desserts pair

wonderfully with cocktails and

digestivos, too. Thank you to Lily

and Maureen, for excellent

service throughout. Popular

with locals (always a good sign),

a recommended restaurant, and

one to return to.

Casa Pastor and Plaza Pastor

Coal Drops Yard, King’s Cross,

London N1C 4DQ

Tel: 44 (0) 20 7018 3335

Email:

info@tacoselpastor.co.uk

www.tacoselpastor.co.uk

As always, Enjoy!

Trevor Langley

Images: Sam Ashton, @samsbowl

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