27.03.2020 Views

The Village Voice April/May 20

  • No tags were found...

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

BRINGING HISTORY HOME

64 THE BISCUIT HOUSE

The deeds of what is today number 64 Milford

High Street, and until 2014 was Gwen’s

Boutique, go back to 1677.

On 23 rd July of that year a plot of land, paddock

& pasture, was leased for the remainder of a

term of a 1,000 year lease to John Scott and

Henry Hiscock at a peppercorn rent.

The land had numerous owners throughout the

1700s and 1800s until Saturday 8 th November

1884 when, at an auction at the Angel Hotel in

Lymington, it was sold as business premises on a

long leasehold.

The plot was developed into a dwelling and

butchers shop comprising: Sitting Room, four

Bedrooms, Kitchen, Scullery, Outbuildings, fourwalled

stable, coach house for four vehicles,

shed, walled-in productive garden and a

Slaughter House!

It remained a butchers, passing through several

different owners until, on 31 st July 1899, W G

Stratton sold it to George Miles. George

continued it as a butchers shop and slaughter

house, remaining in the family for 46 years until

1945. At that time, Annie Miles and Elizabeth Mc

Cullen (née Miles), sold it to a Farmer, Phillip

Thorne, who sold it in turn in July 1947 to

Frederick Cooke.

and the family moved in to live above the shop.

Shortly after being demobbed from the navy, in

1947, Fred bought Hillier’s as well as George

Miles, and continued to call the two businesses

by their original names A. F. Hillier’s – Butchers

and George Miles – Butchers.

At that time, Miles the Butchers, occupied half

of Number 64, with the other half being the cart

shed and entrance to the slaughter house. He

soon converted the cart shed and slaughter

house entrance into a Wet Fish Shop, and both

shops, the butchers and the fish shop, traded

until the early 1960s.

When he retired in 1977, Fred sold Hillier’s and

converted the slaughter house itself and the

stables at the rear of number 64, Miles, into a

‘Granny flat’ where Fred and Lilly stayed until

they died, Lilly in 1978 and Fred ten years later.

Fred and Lily Cooke had two daughters, Gwen

Peden and Anne Perrett who still live in the

village today. Gwen remembers the butchers

with the abattoir in the back and the rope

hanging from the ceiling with a hook on the end

for hanging the carcasses.

Gwen grew up in the flat above Hillier’s and her

sister, Anne, now Anne Perrett, was actually

born there.

When Gwen met her future husband, Edward,

in Southampton, in 1956, he was planning to

emigrate. They got engaged Edward going

ahead to Canada in August that year, followed

by Gwen in March 1957. They married in

Canada on 14 th September 1957.

Gwen and Eddie returned home in December

1961 moving back in to Gwen’s childhood home

above the butchers shop. In May 1964, they

took over the business from her father and

converted it to Gwen's Boutique, supplying

ladies fashions. They carried on trading for 47

The Cookes were a Keyhaven family Fred being years until December 2012 when they both

born at West Cottages Keyhaven in November retired.

1906. He started work aged 14 as a delivery boy

at Hillier’s the butchers, which was at 92, The Following her retirement Gwen sold number 64

High Street, next door to The Crown Inn (now to Clare Southcombe who opened the new

The Smugglers). When Mr. Hillier became ill in business, No64 Biscuit House, in February 2016.

1935, Fred was made manager of the business

6 To For advertise further information call 01590 visit the 643969/07801 MOSHRS website which 562358 is a core part e-mail of its info@lymingtondirectory.co.uk

Bringing History Home project supported by

the Heritage Lottery Fund and Milford-on-Sea Parish Council. website www.milfordhistory.org.uk

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!