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WCN April 2020 Draft E

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Table 1: Note: Some stations were excluded because of data quality concerns.<br />

a. Biggs, Durham, Williams, Gerber (except 2013, for which Biggs and Williams were not available)<br />

b. Twitchell Island, Winters, Verona, Woodland, Davis<br />

c. Kesterson, Los Banos, Merced, Manteca, Denair, Modesto, Oakdale<br />

d. Coalinga, Firebaugh, Five Points USDA, Fresno State, Parlier, Westlands, Arvin-Edison, Belridge, Blackwells Corner, Shafter, Stratford, Delano<br />

Continued from Page 14<br />

ary 19 th for chill accumulation at all the<br />

CIMIS stations in the Central Valley<br />

(Nov 1-Feb 19), the average for the<br />

whole valley is 2 percent below the average<br />

of the last five years when counted<br />

in Chill Portions. As you can see in<br />

Table 1(see above), regional averages<br />

ranged from 8 percent below average in<br />

the southern Sacramento Valley (5 chill<br />

portions) to 2 percent above average<br />

in the southern San Joaquin Valley (2<br />

chill portions). Note that the year listed<br />

is the year in which the winter started.<br />

For example, this winter is shown<br />

below as 2019. Chill hours, on the other<br />

hand, indicates we are 11 percent above<br />

the average of the last five years for the<br />

whole Central Valley.<br />

How Does This Year Compare?<br />

Another way to look at this winter is<br />

to compare it with the winters of 2013<br />

and 2014, the last couple of low chill<br />

winters that resulted in unusual (in<br />

some cases, yield-decreasing) spring<br />

bloom timing. Compared with the<br />

winter of 2014, across the whole Central<br />

Valley, chill is 7 percent higher this<br />

winter when counted using chill portions.<br />

This ranges from just 2 percent<br />

higher (1 chill portion) in the southern<br />

Sacramento Valley to 13 percent higher<br />

(7 chill portions) in the southern San<br />

Joaquin Valley. Winter chill accumulation<br />

this year is fairly equal across<br />

regions. The relative difference is due to<br />

2014 being a much warmer winter for<br />

the southern San Joaquin. Compared to<br />

the winter of 2013, we’ve accumulated<br />

8 to 11 percent more chill (5 to 7 chill<br />

portions) this year. On the other hand,<br />

Central Valley-wide, this winter was<br />

34 percent higher when counting using<br />

chill hours.<br />

Looking both relative to average<br />

recent conditions and relative to warm<br />

recent years, while it was not a boom<br />

winter for chill accumulation, it does<br />

not look like a bust winter either. When<br />

counted using the chill portions method,<br />

this winter’s chill accumulation has<br />

squeaked through above the yield-decreasing<br />

winters of 2013 and 2014. I<br />

would not expect the flash bloom we<br />

saw in almond this year to play out<br />

in other crops. But the chill portions<br />

numbers indicate we have (narrowly?)<br />

avoided yield-decreasing bloom and<br />

I’VE LARGELY EMPHASIZED CHILL PORTIONS ABOVE. THIS IS A WIN-<br />

TER TO HIGHLIGHT THE DIFFERENCES AMONG THE TWO MODELS,<br />

BECAUSE DEPENDING ON WHICH TOOL YOU USE TO COUNT CHILL,<br />

THIS WINTER WAS EITHER WARM BUT NOT DISASTROUSLY WARM<br />

(CHILL PORTIONS) OR COOLER THAN AVERAGE (CHILL HOURS).<br />

leaf-out problems this season.<br />

I’ve largely emphasized chill portions<br />

above. This is a winter to highlight<br />

the differences among the two<br />

models, because depending on which<br />

tool you use to count chill, this winter<br />

was either warm but not disastrously<br />

warm (chill portions) or cooler than<br />

16 West Coast Nut <strong>April</strong> <strong>2020</strong>

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