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GUIDELINES

& PROTOCOLS

FOR THE

NEW NORMAL

OMAN OASIS STANDARD

OPERATING PROCEDURES

DURING AND POST RESUMPTION

OF BUSINESS AS PRECAUTIONS

AGAINST COVID-19


CONTENT

THE PURPOSE

01-03

HEALTH AND

SAFETY PRECAUTIONS

04-10

BUSINESS

OPERATIONAL

GUIDELINES

11-19

PROCESS

RESPONSIBILITY

20



COVID-19

Coronavirus disease 2019

(COVID-19) is an

infectious disease caused

by severe acute

respiratory syndrome

coronavirus 2

(SARS-CoV-2). Common

symptoms include fever,

cough, fatigue, shortness

of breath, and loss of smell

and taste. While the

majority of cases result in

mild symptoms, some

progress to acute

respiratory distress

syndrome (ARDS) likely

precipitated by a cytokine

storm, multi-organ failure,

septic shock, and blood

clots. The time from

exposure to onset of

symptoms is typically

around five days but may

range from two to fourteen

days.

The virus is primarily

spread between people

during close contact, [a]

most often via small

droplets produced by

coughing, [b] sneezing

and talking. The droplets

usually fall to the ground or

onto surfaces rather than

travelling through air over

long distances. Less

commonly, people may

become infected by

touching a contaminated

surface and then touching

their face. It is most

contagious during the first

three days after the onset

of symptoms, although

spread is possible

before symptoms

appear, and from people

who do not show

symptoms. The standard

method of diagnosis is

by real-time reverse

transcription polymerase

chain reaction (rRT-PCR)

from a nasopharyngeal

swab. Chest CT imaging

may also be helpful for

diagnosis in individuals

where there is a high

suspicion of infection

based on symptoms and

risk factors; however,

guidelines do not

recommend using CT

imaging for routine

screening.

02


THE PURPOSE

The purpose of the

document is to provide

an overview of the

policies and procedures

to be adopted by

organizations at

workplace as measures

to cope up with outbreak

of COVID-19 pandemic.

This document defines

the measures that all

employees shall follow to

protect staff and

maintain the integrity of

products from

biosecurity threats,

including human

communicable diseases

as well as guidelines in

managing the various

risks to the business

emerging from the

situation.

SCOPE

The practice involves all

staff in all areas of Oasis

Water Company.

01


HEALTH AND SAFETY PRECAUTIONS

Being a food and beverages industry and serving the needs of our consumers and

customers, we also bear a huge responsibility of ensuring that our products are always

safe for consumption. Following guidelines need to be adhered to for ensuring people

and product safety

GENERAL GUIDELINES TO BE FOLLOWED

a) Please plan return of the associates to work in staggered manner - those who

can work from home shall continue to work from home

b) Associates are required to inform about the Factory HR Manager if their

residence is categorised as ‘RED Zone’ by the local administration

c) People returning to workplace after any illness, shall provide the health

certificate from any primary health centre or prescribed private clinic.

d) Anyone with any pre-existing illness such as diabetes, cardiac ailments, high

blood pressure etc. should take extra care to keep themselves safe and

healthy

e) If anyone had travelled abroad, he/ she will have to mandatorily start a 14-day

self-quarantine from date of arrival at base location. He/she must inform their

functional head or HR Head so that we can track his travel history and support

accordingly

f) Operations at the factories & warehouses shall only happen post clear

directions / approval by the government body and all the conditions stipulated

by the authorities shall be complied, at all times

g) The operations shall be conducted with minimal workforce at site and all

should practice the Social Distancing while at work – maintaining 1 metre

distance from other associates except while in the distribution vehicles.

h) Ensure that key personnel for the activity are available AND any untrained /

unqualified personnel is not deputed, especially for critical operations.

i) Employee selection / approval process to return to work: only upon approval of

HR Head

j) Hand sanitizers should be kept at entrance, exit and wherever it is required

04


THE PURPOSE

IMPACT ON BUSINESS

The Coronavirus

(COVID-19) pandemic

represents huge health

and safety risks, forcing

most of us to a swift

reconsideration of our

current and future plans,

work activities and a way

of life in general. To

successfully manage

through a pandemic,

organizations need to be

agile and develop

response strategies

tailored to their business

and risk profile, which are

then tested constantly to

ensure their effectiveness.

Across the pandemic

cycle, there will be four

core challenges that all

businesses will face.

These challenges are: cost

savings, employee

well-being and

productivity, shifting risk

profile, and risk

management and

business enablers.

03


HEALTH AND SAFETY PRECAUTIONS

GUIDELINES FOR SECURITY IN FACTORIES

a) List of approved people allowed entry to the unit shall be made available with

the Security at gate

b) Security should register the employee wise body temperature details during

their entrance, if any abnormality is noticed, then prevent his / her entry and

report to HR & HOD

c) Security should check the company provided transportation vehicle drivers

health condition, vehicle sanitary condition and record the same in a register

d) Material movement vehicle - driver/cleaners health conditions should be

checked, recorded and then allowed into premises

e) Generally, visitors shall not be allowed inside the premises. For any exception,

Unit head has to approve the same. Visitors need to fill the health declaration

form and security would check temperature & health condition

f) Control Room for CCTV to be manned for ensuring no gathering of people

g) Areas not covered under CCTV – should be patrolled for surveillance

h) No entry to the premises without hand sanitizer usage

i) Spray disinfectants once a day inside the buses/ cars

j) In case of any of the symptoms i.e., Dry Cough, Cold, Fever & Throat Pain

immediately contact the Doctor

k) Maintain minimum distance of 1.5 meter while queuing up for security /

attendance

l) Use hand sanitizer after marking attendance

PRECAUTIONS DURING COMMUTING IN THE COMPANY PROVIDED VEHICLES

a) Wearing mask / face cover (mandated from home to work and back to home)

b) Hand sanitizer usage – At the time of embarking & disembarking (one

associate to be nominated as leader of the bus to ensure this)

c) Maintain appropriate distance, while seating (at least alternate seat shall be left

vacant)

d) Ensure no handshake & close interaction

e) Avoiding sharing drinking water/ beverage/ edible items

f) The vehicles shall be sanitised after every use

g) Cars shall have only 1 or 2 occupants in addition to the driver

06


HEALTH AND SAFETY PRECAUTIONS

k) Everyone should be encouraged to wash their hands often

(at least once in an hour)

l) Minimum 7 days stock to be maintained for hand sanitizers, face masks and

disposable wipes

m) No Mock drills shall be planned during this time to ensure unnecessary

assembly of the associates. However, all the emergency response systems like

fire hydrant / detection / alarm systems shall be tested and should be in 100%

working condition

n) Reduce face to face meetings and encourage VCs wherever possible

o) The guidelines laid down by QSE dept. for GMP / Material Receipt /

housekeeping and start up activity shall be strictly followed

p) All Electronic & Electrical Switches - Items touched (including keyboard) to be

disinfected with disposable wipes (Once in 2 hours)

q) Use of Biometric Scanners attendance and access control using finger

impression shall be avoided or shall be replaced by facial recognition system.

PRECAUTIONS WHILE SHIFT CHANGEOVER

a) Transport vehicle bringing the associates shall stop outside the gate

b) Incoming shift associates should ensure that they maintain the social distance

while waiting for their turn inside the rest/change room

c) Preferably, incoming associates and outgoing associates should ensure that

they visit the rest/change room sequentially and maintain the social distancing

d) Markings outside the rest/change room shall be made

e) Security team shall ensure the distancing in and outside the locker room

f) Shift Associates entering and exiting from the work area should be from

separate doors. Plants & Depots to identify pathways / corridors for entry and

exit. Entry points should have the hand sanitation facility

g) Post bringing the shift associates, transport vehicle should be sanitised before

they take the previous shift associates back home

h) If the line needs stopping in between, the necessary instructions to be given

with safety as a priority

i) The entry / exit regulations to be followed for all categories of people -

associates, contract labour etc.

05


HEALTH AND SAFETY PRECAUTIONS

SPECIFIC HEALTH AND HYGIENE BASICS

a) Educate workers and all employees on symptoms and briefing them to report

such symptoms to the HOD/Manager.

b) Ensure training of all employees and contract associates for Precautions

against Covid-19.

c) Sanitize entire premises including main gate, inside plant, outside plant, office

area, scrap yard, offices, canteen, washrooms, occupational health centre,

ambulance, ATM, food vending machine and all other areas on twice in a day

i.e. before and after office time by using 1% sodium hypochlorite solution or

phenyl or by using appropriate sanitizer, preferably containing an alcohol of

about 70%.

d) Ensure that the workplace has adequate supplies of tissue paper/hand towels,

disinfectants, sanitizers and masks.

e) Door handles, Locks, keys, wash basin knobs and other metal items such as

utensils can be sanitized by using alcohol based sanitizers and people may be

trained to avoid direct touching of the same as far as possible (and instead, as

an example, they may use handkerchiefs to operate door handles).

f) Schedule duty hours for Ambulance driver, Occupational Health Centre

persons and Medical Practitioner Doctor during working hours.

g) All inbound parcels are fumigated/ sanitized prior to the examination.

h) Educate employees on infection control and good personal hygiene during “on

the job” periodically and during “Induction” of new joined employee.

i) Common touch points such as finger print scanners, landline phones, door

handles/ knobs, elevator buttons, light switches etc. should be avoided to the

extent possible and care should be taken that face is not touched when

touching such high contamination risk zones. Perform hand hygiene

immediately after coming out of such places.

j) Develop plans related to visitor and employee body temperature screening by

using infrared thermometer and follow-up actions.

k) Ensure adequate supply of appropriate Personal Protection Equipment (PPE)

and medical equipment (e.g. thermometers, disposable gloves, masks, N-95

masks and disinfectants) and undertake training to familiarize employees on

their usage.

08


HEALTH AND SAFETY PRECAUTIONS

GUIDELINES FOR USAGE OF PPES

a) All associates must use face mask when travelling / in factory premises

b) Security personnel who is checking the temperature of visitors / associates are

advised to wear N95 mask

c) Where ever possible the associates shall be given their individual work-related

PPEs and they should keep the PPEs in their custody to prevent mix up

d) Do not share lockers for storing personal stuff

e) For any commonly used PPE – they shall be sanitised before every use

GUIDELINES FOR TRUCKS & TRUCK DRIVERS AND SALESMEN

a) Truck drivers and salesmen shall be screened before entry to the premises

b) Truck cabins shall be sanitised – especially the Company Owned Vehicles

where cabins are used by more than 1 user

c) Truck drivers and salesmen shall not enter the office areas. Arrangements shall

be made so that they can complete their transactions through a window,

maintaining the required distancing.

d) Empty bottles upon receipt from the customers shall be sanitized as per the

protocol before it is loaded onto the vehicle.

VISITORS IN PRODUCTION AREAS DURING A PANDEMIC

a) All non-essential visits to the company are prohibited during pandemic

outbreaks.

b) If, for any reason, a visitor must be admitted to the facility, he/she must be

accompanied by an authorized employee at all times.

c) Provide masks to all visitors.

d) Ask all visitors to wash their hands following the procedures outlined in this

SOP prior to proceeding to interacting with staff.

e) No production access is to be permitted during a pandemic, except to repair

or maintain production equipment and then only when such work is essential to

ensuring the integrity of the production process.

07


HEALTH AND SAFETY PRECAUTIONS

Wash Hands

Thoroughly

Use Soap

or Hand sanitizer

Keep Safe Distance

From Other People

Stay Home

If Possible

Use Face Mask

or Respirator

Improvise. Use

Scarf or Bandanaa

Avoid Large

Crowds

Do Not Meet

Infected or Sick People

Do Not Touch

Your Face

esp. Mouth,

Eyes, Nose

Do Not Travel

Unless Necessary

Do Not Touch

The Front

Part of a Mask

Do Not Hoard

Goods or Drugs

10


HEALTH AND SAFETY PRECAUTIONS

09

l) Ensure that the company has appointed at least one designated Point of

Contact (POC) (may be the HSE manager), who will be responsible for

implementation of policy and during activation of contact tracing processes at

the workplace.

m) Check the regulatory websites (Ministry, WHO, FDA etc.) daily for updated

advisories (e.g. travel advisories) and update employees accordingly.

n) Ensure persons above 65 years of age and person with co-morbidities are not

allowed to come or encourage working from home.

o) Ensure that employees who have travelled to affected areas are quarantined

for sufficient number of days, as advised by the Medical officer. Keep a check

on employees’ health by phone or email during his/her absence from work.

p) Ensure common areas e.g. pantries, washrooms, meeting rooms are

disinfected daily by using day wise alternative disinfection solutions and keep

the record for the same.

q) Designate a room/area in the office with nearby toilet facilities as the isolation

room/area for the employee(s) with fever to use. Identify the isolation route (a

route that is not commonly used by employees/visitors) that leads to an area

where the employees with fever can be brought to the clinic/hospital and

ensure proper sanitization of the place after usage of the room.

r) Keep log book for the usage of the isolation room which shall include all the

activities carried out in the room including sanitization, routine cleaning etc.

s) HSE Committee and internal team working on healthcare of employees should

ensure they have adequate personal protective equipment and other infection

prevention and control supplies for both providers and patients, such as hand

hygiene supplies and patient facemasks. Other recommendations include:

a. Have contingency plans if the demand for PPE or other supplies exceeds

supply.

b. Assess environmental cleaning procedures.

VISUAL MANAGEMENT

a) Visual Aids for COVID-19 symptoms, Social Distancing and Sanitization

protocol in the main gate, pathways, change room, shop floor passage,

external plant, canteen and toilet.

b) Helpline Numbers to report suspected cases have also been displayed at

prominent places.


BUSINESS OPERATIONAL GUIDELINES

As lockdowns were increasingly enforced, the government had identified people

working in the food and beverages as key workers. This allowed the sector to maintain

continuity of operations factories, warehouses and distribution of products even in

“RED ZONE”.

However, several customer segments including HORECA, commercial establishments,

health and fitness centres, beauty clinics were all significantly impacted eroding sales

revenue generation opportunities in those segments. Hence, business continuity plans

with minimal impact on supply chains in worst case scenarios to be worked out to

ensure that business and financial risks of the organisation is appropriately addressed

in such unfortunate eventuality.

Moreover, there’s is a need for effective implementation of Work from Home (WFH),

optimum utilization of technology, such as usage of digital signatures, e-meetings,

online reviews etc. for conduct of business with minimal requirement of physical

presence and adherence to cyber security norms. However, in most of the business set

up, physical presence of staff in office is imperative and hence safety of team members

from COVID-19 assumes high importance.

Need to adopt the following procedures, to serve as standard best practices to prevent

and mitigate possible risks across the six areas i.e. Strategic, Health and Safety,

Financial, Operational, Legal and Information Technology.

STRATEGIC

Given the high probability of a significant adverse impact on company operations

due to the ongoing lockdown coupled with lack of visibility and uncertainty over

the economical and geo-political scenarios over the coming months, it is

imperative for businesses across industries and size and scale to revisit their

business strategies and plans in the short term as well as in the mid to long term.

Many businesses would have already revisited the short-term strategies and plan

and already started implementing them while working remotely or when the

business operations resume. Some of the strategic aspects that could be further

considered when the business operations resume are as follows:

a) Communication is Key: Communicate regularly with employees, supply chain,

major customers and third-party stakeholders about Company's plans and

actions taken to build upon trust and confidence and factor in their

perspectives.

b) Industry /competitor tracking: Implement a mechanism to identify and track all

the latest industry developments and updates from major competitors in the

industry.

12


11


BUSINESS OPERATIONAL GUIDELINES

b) Business impact analysis: Identify the actual impact on the company’s overall

financials for FY 20 and FY 21 due to the lockdown and probable future

scenarios and consider the outcome in the revised strategy and plan.

c) Cash-flows: Prepare and monitor cash flows (AP & AR) on daily basis listing

possible collection flows vis-à-vis immediate payments with focus on

controllable line items.

d) Working capital planning: Prepare the working capital plan for the initial 6

months after resumption of normalcy post lockdown, as decisive planning for

this period would be crucial for ensuring business continuity.

e) Contingency Fund planning: Assess the additional financial burden due to loss

of revenues, increased cost of operations, lost opportunities, reduced

productivity, etc. and make necessary arrangements for contingency funding

in case of shortfall.

f) Billing and receivables: Immediately raise all pending invoices / debit notes

where due and rigorous follow-up on collections.

g) Payment prioritization: Divide immediate outflows into Critical, Important and

Avoidable categories and make necessary arrangements of funds to honour all

Critical and Important payments (e.g. wages, statutory payment obligations,

critical raw material and packaging material suppliers, manpower contractors

etc.).

h) Control Cockpit: On priority, identify and put in place a mechanism to create,

circulate and discuss most relevant MIS' and Dashboards to monitor and

control financial and operational performance (e.g. financials, cash flows, key

operational metrics, etc.) on increased frequencies (e.g. daily / weekly as

against earlier monthly frequency).

i) Negotiate commercial terms with third parties: Review critical contracts with

customers and vendors and negotiate the revised terms and conditions in line

with the revised business strategy(ies), if any.

j) Projection of Financials 2020-21: Besides working capital management,

monitoring cash flows, invoicing & following-up of receivables, it is essential to

draw up the projected financials for 2020-21 to conservatively understand the

impact of COVID-19 on the top line and bottom line. This farsighted exercise

would be crucial in better fund management.

14


BUSINESS OPERATIONAL GUIDELINES

c) Product portfolio / design: Companies need to prioritize and focus on those

products in their portfolio on parameters such as elasticity of demand,

high-margin, shorter production time, easily transportable, etc. to be able to

effectively and efficiently utilize the reduced resource (manpower, material,

finance, etc.) availability.

d) Input materials: The existing sources of procurement may or may not be viable

in the revised scheme of things. Need to revisit the direct / indirect material

portfolio, substitution of source, review fixed rate contracts, import vs

indigenous procurement and so on.

e) Predictive Analytics: Leverage digital tools to predict and analyze the trends or

create hypothesis on critical business strategies and outcomes.

f) Back-up teams: Assess the need and ability to create back-up for key

personnel / teams and making them operate from different locations.

g) Delegation of Authority: Review and revise the current delegation of authority

matrix / giving additional powers to team members as deemed appropriate to

enable faster business decisions.

h) Back-up plan: Keep alternate plans ready (i.e. Plan B / Plan C) given the

uncertainties in the short to medium term such as Merger & Acquisitions;

Collaborations; Divestments; new product offerings, etc.

i) Consider leveraging Public Relation (PR) Agencies: Adopt necessary Public

Relation or other similar measures to spread news on efforts taken by the

Company towards employees and third parties or to address any rumours /

mis-information about the Company and proper positioning on social

networking websites.

FINANCIAL

The pandemic has disrupted many businesses’ value chain across the globe and

across industries. The result has been a significant reduction in the estimated

GDPs across all major economies in the world. We need to optimally manage the

funds and cash flows to stay afloat during this crisis by adopting measures such

as:

a) Fiscal Stimulus: Ensure proper utilization of various fiscal stimulus announced

by Government and other Regulatory bodies, relaxation measures by the

respective bankers, relief packages for impacted sectors, etc. (e.g. interest

rate reduction, extension of moratorium for loan repayments, compliance dates

extensions etc.)

13


BUSINESS OPERATIONAL GUIDELINES

b) Inventory management: Identify and make alternative arrangements for any

shortages in key materials, stores and spares, etc. for basic operations where

vendors have expressed inability to meet their obligations and notified the

company on invoking of Force Majeure clause.

c) Supply chain management: Consider short term changes to supply chain and

logistics models to avoid any bottlenecks due to dependency on single

customer or third parties by adopting to measures such as identifying

alternative suppliers, materials, production alternatives, new sales channels,

etc.

d) WFH guidelines: Design, communicate and implement necessary measures

such as flexible work timings, WFH, daily updates from employees stuck in

different cities due to immediate lockdown announcement, etc.

e) WFH productivity measurement: Periodically monitor productivity of team

members working from home be seeing relevant information on a daily / weekly

basis and approval from managers.

f) Adequate resourcing: Identify unplanned and unexpected gaps created in

resources due to reasons such as migrating back to hometowns, inability to

resume work due to other reasons, whether temporarily or permanently and

take immediate mitigating actions to manage backlog.

g) Be flexible and agile: Consider leveraging decentralized teams to remotely

support other severely affected geographies. In case of centralized teams,

assess if operations can be effectively managed from decentralized locations

and there is merit in doing so.

h) Update policies and procedures: Review and revisit the key policies and

procedures in the wake of reduced / slow pace of operations post the

lockdown so that critical changes in the processes are identified and

communicated to all concerned for smooth operations

i) Skill set management: Assess the need for immediate cross training of people

for smooth operations

j) Updated Risks & Controls: Revisit the existing enterprise risk management

framework considering the revised policies and procedures to identify and

mitigate any new risks arising from the revised ways of working and implement

necessary controls in place

16


BUSINESS OPERATIONAL GUIDELINES

k) Cost optimization program: Create specific task force to optimize certain

significant costs considering the revised business strategy and plans, such as:

a. Manpower costs – including review of manpower requirements due to

change in activity levels, realignment of compensation structures,

productivity linked compensation, remote working and crowd sourcing,

early relieving of employees serving notice period, etc.

b. Raw materials and packing materials – use of alternate vendors, local vs.

imported, etc.

c. Transport and logistics cost

d. Travel and living expenses

e. Rent / leases, etc.

l) Mitigating Forex / commodity price fluctuations: Factor in any unexpected

foreign exchange losses and stock losses due to huge foreign currency

and commodity price fluctuations, respectively.

m) Fraud Prevention: Identify areas prone to fraud and put in place additional

controls as may be needed to safeguard against any embezzlement of

funds or misuse of office facilities by employees to meet their personal

needs, during or post lockdown.

n) Insurance: Initiate the process of raising relevant insurance claims

depending on coverage. Reconsider the adequacy of insurance coverage.

OPERATIONAL

As businesses of different size and scale gear-up to restart their operations, it is

critical that there are immediate and adequate measures put in place to be able to

operate in conditions never seen before. There is no doubt that any stakeholder’s

health and safety will supersede any other priority of the businesses. However, at

the same time, companies will need to recalibrate its ways of working to ensure

that the operations are still run in an efficient and effective manner. Some of the

measures that can be taken by organizations immediately on resumption of work

can include:

a) COVID 19 Task Force/ Crisis Management Team or equivalent: Daily action

and tracking of the directions / guidelines issued by the designated Crisis

Management Team, including learning from global developments, to ensure

meeting the twin objectives of employee health and safety and business

objectives.

15


BUSINESS OPERATIONAL GUIDELINES

h) CSR obligations: Fulfil the CSR obligations or benevolent objectives by

contributing funds / grants to appropriate entities or eligible causes

INFORMATION TECHNOLOGY (IT)

The organisation will need to revisit the IT strategies and capital commitments

towards IT. By leveraging latest digital tools and techniques and ongoing adoption

of evolving technologies, the company should be able to efficiently and effectively

manage the business by bringing in automation and reduce manual intervention in

several processes. Further, the ability to remotely operate as many functions as

possible, i.e. apart from functions like plant operations, transport and logistics, etc.

which requires human intervention, will be largely dependent on the level of

automation and tools and technologies deployed by the organisation. Some of the

IT related aspects that need to be factored in as organization’s plan to restoring its

operations may include:

a) BCP and DR planning: Plug in gaps noted in the existing BCP / DR plans

during the lockdown period with necessary fixes and implement a process of

periodic testing of such BCP and DR plans

b) Enhancement of IT infrastructure, tools and technologies: Based on the

experience of remote working in the lockdown period, invest in and implement

relevant digital tools and technology to reduce dependency on physical

presence in office to the extent possible, including automation of certain

manual tasks that can be performed by BOTs through use of Robotic Process

Automation (RPA), Machine Learning (ML), Neuro-linguistic programming

(NLP), etc.

c) Remote Access: Enable remote access solutions to operate IT systems

enabling WFH or from any other location outside office by providing VPN, VDI

or any other remote access for remote connection.

d) Data Privacy / Security: Ensure remote access devices have adequate security

controls to prevent sensitive data leakages or compromise of Data Privacy /

Personally Identifiable Information / GDPR guidelines and other confidential

information by:

a. Having an up-to-date antivirus and other necessary security features

enabled

b. Ensuring adequate security controls in cases where employees use their

own devices just as in case of Company's own devices

18


BUSINESS OPERATIONAL GUIDELINES

LEGAL

Various Regulatory Authorities and some of the recent Court Orders have thrown

some light on the implications of certain common legal matters such as invocation

of Force Majeure Clause (FMC), Labour Law interpretations, etc. However, every

case will need to be assessed on its own merit and circumstances. Accordingly,

companies will need to identify specific areas prone to difference of opinions

between the company and third parties and take necessary steps to safeguard the

company’s interests:

a) Legal updates: Identify the person responsible for ensuring that all the relevant

regulations / directions / restrictions imposed by respective statutory

authorities, WHO, Supreme Committee etc., as to its applicability, properly

communicated internally and issue periodic updates to the task force or

equivalent for further actions.

b) Litigation Management Tracker: Updated tracker to ensure litigation

management would be critical as significant amount could be stuck in litigation

and any oversight of it due to focus on post COVID-19 operational matters

would result in unforeseen financial implications.

c) Force Majeure Clause (FMC): Obtain legal opinion on the implications of nonfulfilment

of immediately due major financial and contractual obligations, if any,

to safeguard against any future litigations, e.g. invoking a force majeure clause

(FMC) or steps to be taken in absence of a FMC in the contract / absence of

contract and also consider reporting obligations in financial statements.

d) Consider Legal implications: Revise HR policies and procedures only after

considering Regulatory compliances and internal approval mechanism (e.g.

union requirement, etc.).

e) Regulatory Disclosures: If delayed, immediately ratify failure to timely make

necessary disclosures to any Regulatory bodies and Authorities to ensure

compliances with applicable regulations (e.g. SEBI, Stock Exchanges, Income

Tax, GST, Labour Laws, etc.).

f) Audits: Discuss and agree on the timelines with the respective Auditors for

completion of Statutory and other Audits basis the directions issued by the

concerned Regulatory Authorities (Companies Act, Income Tax Act and GST

Act).

g) Employee Declaration: Obtain legal advice if it is necessary to take selfdeclaration

from employees and contractors who have returned to work as

regards full disclosure, liability acceptance, etc. in case of non-adherence to

Regulatory requirements by them.

17


PROCESS RESPONSIBILITY

REASSESSMENT PROCEDURES

This document shall be reviewed annually in light of any known cases of transmission at

the establishment and modified as required.

REASSESSMENT FREQUENCY

Annually

CORRECTIVE ACTIONS

Employees observed failing to follow the instructions contained in this document shall

be retrained as soon as possible. Repeat offenders shall be sent home.

FINAL ACCOUNTABILITY

The General Manager

20


BUSINESS OPERATIONAL GUIDELINES

c. Appropriately hardening remote access devices e.g. disable USB and

other media device access

d. Restricting external websites and services such as Gmail, Facebook, etc.

for remote connection

e. Monitoring and maintaining logs of remote access devices for critical

transactions

f. Ensuring adequate back-up of work carried out by employees on laptops /

desktops while WFH.

g. Digital Signature: Get digital signatures for key employees to be able to

authorize / sign key documents remotely.

e) IT Helpline: Establish dedicated IT helpline to address user queries related

to IT issues while WFH.

19


Oasis Water Co. LLC

PO Box 87, Rusayl 124, Sultanate of Oman. Tel.: 24446392, Athaiba: 24494427, 24495822

Fax: 24494908, Email: info@omanoasis.com, www.omanoasis.com

/ OmanOasis

/ OmanOasisOfficial

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