REEFER CONTAINER

"REEFER
CONTAINER"
Reefer or refrigerated containers are used to transport goods that require
controlled temperature conditions in transit, such as fruit, vegetables, dairy
products, and meat.
It is equipped with a refrigeration unit that connects to the ship's electrical
network, port terminals and trucks. They have a temperature control disk that
will reflect the temperature of the container from the time the merchandise is
loaded in the warehouse of origin until its arrival at the destination warehouse.
Reefer Container Dimensions:
ACCORDING TO ITS FUNCTION WE HAVE:
Reefer containers: they allow defining a fixed temperature with a tolerance of +/- 2ºC and within
the range of -25ºC to + 25ºC.
Super Refrigerants: reefer containers equipped with a better motor and a more efficient insulating
material, which allow goods to be kept down to -60ºC. It is a highly demanded team in traffics with
Japan (tuna, swordfish, etc.) and some pharmaceutical products.
Controlled atmosphere: reefer equipment that allows a certain atmospheric pressure to be
maintained in order, for example, to control the ripening process of the fruits they contain. Some of
these containers also allow high humidity to be provided.
Ventilated: these are marine containers provided with thermal insulation and motors that provide
high ventilation. They are an ideal solution for products such as onions, potatoes, dried garlic,
coffee, etc..
P A R T S O F T H E C O N T A I N E R
Accommodation of
merchandise