[F.R.E.E] [D.O.W.N.L.O.A.D] [R.E.A.D] Gardening When It Counts Growing Food in Hard Times (Mother Earth News Wiser Living Series) (Epub Kindle)

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[F.R.E.E] [D.O.W.N.L.O.A.D] [R.E.A.D] Gardening When It Counts: Growing Food in

Hard Times (Mother Earth News Wiser Living Series) (Epub Kindle)


[F.R.E.E] [D.O.W.N.L.O.A.D] [R.E.A.D] Gardening When It Counts: Growing Food in Hard Times

(Mother Earth News Wiser Living Series) (Epub Kindle)

[F.R.E.E]

[D.O.W.N.L.O.A.D]

[R.E.A.D] Gardening

When It Counts:

Growing Food in Hard

Times (Mother Earth

News Wiser Living

Series) (Epub Kindle)

Description

Discover forgotten low-input food gardening methods for surviving uncertain times ahead.

The decline of cheap oil is inspiring increasing numbers of North Americans to achieve some

measure of backyard food self-sufficiency. In hard times, the family can be greatly helped by

growing a highly productive food garden, requiring little cash outlay or watering. Currently popular

intensive vegetable gardening methods are largely inappropriate to this new circumstance.

Crowded raised beds require high inputs of water, fertility and organic matter, and demand large

amounts of human time and effort. But, except for labor, these inputs depend on the price of oil.

Prior to the 1970s, North American home food growing used more land with less labor, with wider

plant spacing, with less or no irrigation, and all done with sharp hand tools. But these sustainable

systems have been largely forgotten. Gardening When It Counts helps readers rediscover

traditional low-input gardening methods to produce healthy food. Designed for readers with no

experience and applicable to most areas in the English-speaking world except the tropics and hot

deserts, this book shows that any family with access to 3-5,000 sq. ft. of garden land can halve

their food costs using a growing system requiring just the odd bucketful of household waste water,

perhaps two hundred dollars worth of hand tools, and about the same amount spent on suppliesworking

an average of two hours a day during the growing season. Mother Earth News Wiser

Living Series

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