Biggar Catalog Full

COLLECTION

A MESSAGE FROM OUR FOUNDERS
Biggar & Leith owns and imports a portfolio of fine wines, spirits and fancy goods from
family owned producers who are dedicated to quality, innovation and craftsmanship. We
search the globe for brands whose bottles transmit the personality and stories of the people
who make them.
We are based in the New York area and have a distribution network across the globe. We
take our name from our founder’s great-great-great-great-Grandfather – Thomas Gladstone,
who in 1746 left his home in Biggar, Scotland to establish a spirits merchants in the port of
Leith – near Edinburgh Scotland. The tradition continues.
– Elwyn Gladstone and Mark Teasdale,
Owners of Biggar &Leith
BIGGAR & LEITH |

CONTENTS
2020 COLLECTION
1 s t EDITION
HOTEL STARLINO
Italian Red Vermouth – Rose and Orange Aperitivo
STARLINO MARASCHINO
CHERRIES
SHANKY'S
WHIP
Black Irish Whiskey
MONTE STAMBECCO
Italian Maraschino Amaro Liqueur
THE
BUTTERFLY
CANNON
Super Premium
Tequila
THE
GLADSTONE
AXE
Malt Scotch Whisky
BIGGAR & LEITH |

BIGGAR & LEITH |

“We are seeing a huge
resurgence of interest in
vermouths and aperitivos, and
wanted to create something new,
fresh and delicious to bring this
forgotten but wonderful
category back to life.”
BEPPE RONCO, MASTER DISTILLER
AT TORINO DISTILLATI
6 | HOTEL STARLINO BIGGAR & LEITH | 5

MEET THE
TORINO DISTILLATI TEAM
D enis M uni, MasterDistiller
B eppe R onco, MasterDistiller
Beppe trained in enology and distillation at
Alba University. When he is not distilling he
is in the mountains. He has climbed Monviso
a number of times with Carlo Vergnano.
Starlino's recipe was made by Denis Muni and
Beppe Ronco - both have worked at Torino
Distillati for over 20 years and are natives of
the Piedmont Region. Having spent their careers
making Vermouths and Aperitivos, they
focused their attention on real innovation for
The Hotel Starlino Range. They came up
with the idea of ageing the Rosso Vermouth in
Bourbon barrels after observing that the cask
ageing imported a deliciously smooth, spicy
flavor to the wine. For the Rosé and Arancione
– they wanted to create a really fresh and
natural flavor that mixed with tonic, soda,
sparkling wine or was delicious on the rocks.
BIGGAR & LEITH |6

Torino is the birth-place of
Vermouth and here at Torino
Distillati we’ve been making
them for around 100 years.
C arlo V ergnano, Owner
Carlo Vergnano runs Torino Distillati
together with his wife Piera, his
daughter Rita and the help of trusted
collaborators. Values, which are so
important at Torino Distillati, will be
continued by Rita Vergnano, supported
by a staff which is very experienced,
professional andloyal.
Torino Distillati makes quality
Italian distillates with historical
roots in the Piedmont region and it
stands out around the world with the
trade-mark of the Made in Italy.
BIGGAR & LEITH |7

The aperitivo is one of Italy’s greatest exports – it describes both a delicious drink
and more importantly, a perfect moment for a drink. It is a very special moment of the
day. When the day comes to a close, in the evenings, Italians will walk over to their
local bar or cafe, meet up with friends, and sip on a fairly light cocktail, and have a
little bar snack to go along with that. And the point of this is really winding down,
talking with friends, and enjoying the moment. Something very Italian.
The Hotel Starlino range has been crafted to include everything you need for this
moment – traditional Red Vermouth di Torino, Rosé and Arancione. On top of this, we
have bottled everything you need to make the perfect Aperitivo cocktail - Maraschino
Cherries and Sparkling Rose Moscato.
We hope you enjoy!
BIGGAR & LEITH |8

Starlino Rosso Vermouth is a traditional red Vermouth di Torino aged in
Kentucky Bourbon Barrels for a rich, warm, spicy aroma and flavor.
Delicious in a Negroni or Manhattan or on the rocks.
INGREDIENTS
TASTING NOTES
APPEARANCE
AROMA
TASTE
Dark reddy brown amber.
Delicate nose with dried fruits – prunes dates and raisins,
candied cherries, vanilla spice and orange zest.
Asweet, rich vermouth infused with vanilla, this is sumptuously textured
and offers enticing notes of raisin, macerated orange, tea, carob and
nutmeg. Finishes with balancing bitterness and fennel.
BIGGAR & LEITH |9

Azesty and complex citrus forward blend of Italian Pink Grapefruit,
Lemon and Orange with an intriguing bittersweet botanical distillation.
INGREDIENTS
TASTING NOTES
APPEARANCE
AROMA
TASTE
Pretty pale salmon pink.
Enticing aroma includes notes of rose water, plum and ripe cherry/
strawberry along side hints of ripe grapefruit.
Aclean, fresh delivery offers a light to medium bodied palate of plum
and cherry flavours supported by soft, cleansing acidity. Cherry glacé
finish is delightfully fresh and deceptively long as hints of rose petal
emerge late in the aftertaste.
BIGGAR & LEITH |
BIGGAR & LEITH | 10

Starlino Arancione Aperitivo is an Aperitivo made with Italian
Orange peel, Lemon peel and other herbs and spices.
INGREDIENTS
TASTING NOTES
APPEARANCE
AROMA
TASTE
Bright, richorange.
Zesty, fresh orange and herb spice.
Adelicious, semi-dry vermouth that is rich, full-bodied and vibrant.
Tropical aromas are met by flavors of blood orange and peach that fill the
palate. Enjoyable on its own or mix into your favorite cocktail.
BIGGAR & LEITH | 11

STARLINO ON THE ROCKS
Starlino Rosso, Ice, Slice of Orange.
STARLINO NEGRONI
1 Part Starlino Rosso, 1 Part Campari,
1 Part Gin, Orange Peel.
STARLINO MANHATTAN
1 Part Starlino Rosso,
2 Parts Rye, 2 Dashes Bitters, Starlino
Maraschino Cherries.
STARLINO ROSÉ SPRITZ
1 Part Starlino Rosé, 1 Part Prosecco,
1 Part Soda, Slice of Grapefruit.
STARLINO ROSÉ TONIC
1 Part Starlino Rosé, 3 Parts Tonic,
Slice of Grapefruit.
STARLINO ROSÉ COSMOPOLITAN
1 Part Starlino Rosé, 1 Part Vodka,
Starlino Maraschino Cherry.
STARLINO ARANCIONE SPRITZ
1 Part Starlino Arancione, 1 Part Prosecco,
1 Part Soda, Slice of Orange.
STARLINO ARANCIONE
ON THE ROCKS
Starlino Arancione, Ice, Slice of Orange.
STARLINO ARANCIONE TONIC
1 Part Starlino Arancione,
3 Parts Tonic, Slice of Orange.
BIGGAR & LEITH | 12

BIGGAR & LEITH |13
HOTEL STARLINO | 25

SOCIAL MEDIA
Brand Story
Influencers
KEY STATS
Living La Dolce Vita with Hotel Starlino.
Top Influencers advocating the brand.
Audience
3.2M
TOTAL REACH
Since Launch
1.7k
FOLLOWERS
16.9%
POST ENGAGEMENT
11 x Industry average 1.5%
Influencers
176
INFLUENCERS
87k
INFLUENCER CAMPAIGN
ENGAGEMNTS
Highly engaging content featuring community
posts, Starlino Cocktails and moments of
Italian luxury we call “La Dolce Vita”.
Alcohol
Influencers
@the.gin.couple
We want to share with you
something that really ought to be
in every home cocktail maker's
arsenal... A fabulous vermouth
from Hotel Starlino!
Lifestyle
Influencers
@shadowoftheshard
My new favourite summer tipple,
Delicious!
BIGGAR & LEITH | 14

“The cherry in the
seductive beverage is
commonly looked upon as
an added temptation for
the one who imbibes.”
NEW YORK TIMES, 1906
BIGGAR & LEITH |15

Exquisite all-natural Maraschino cherries matured for two weeks in their natural
Marasca juice then rested for another week to achieve their peak flavor.
The result, a delicious luxury cherry that is delightfully sweet and savory.
STARLINO
ROYALE
2 Parts Starlino Sparkling
1 Part Starlino Rosé
Splash of Grapefruit Juice,
Drop in a Starlino
Maraschino Cherry
STARLINO
MANHATTAN
1 Part Starlino Rosso,
2 Parts Rye,
2 Dashes Bitters,
Starlino Maraschino Cherries.
STARLINO
DESSERTS
Luxurious over:
Ice Cream
Cheesecake
Pastries
BIGGAR & LEITH | 16

POINT OF SALE
SPRITZ GLASSES
18 BOTTLE RACK
TIN SIGNS
SUNGLASSES
GIFT BAG
BROCHURES
HOTEL BELL
BIGGAR & LEITH | 17

SPECIFICATIONS
DESCRIPTION BOTTLE SIZE ALC %
DESCRIPTION
BOTTLE
SIZE
ALC %
Hotel Starlino ROSSO Vermouth
6 x 75cl
Hotel Starlino ROSÉ Aperitivo
6 x 75cl
750ml 17%
750ml 17%
Hotel Starlino ARANCIONE Aperitivo - 6 x 75cl 750ml 17%
Hotel Starlino ARANCIONE Aperitivo 4 x 12 x 10cl 100ml 17%
Hotel Starlino ROSÉ SPARKLING WINE 6 x 75cl 750ml 7.5%
Hotel Starlino Hotel Gift pack - 12 x 3 x 10cl 100ml 17%
Hotel Starlino ROSSO Vermouth
4 x 12 x 10cl
Hotel Starlino ROSÉ Aperitivo
4 x 12 x 10cl
100ml 17%
100ml 17%
Hotel Starlino ROSÉ Aperitivo with Glass - 6 x 75cl 750ml 17%
Hotel Starlino ROSÉ SPRITZ KIT - 6 x 2 x 75cl
750ml
750ml
17%
7.5%
BIGGAR & LEITH |18

DESCRIPTION
BOTTLE
SIZE
ALC
%
DESCRIPTION
BOTTLE
SIZE
ALC
%
Hotel Starlino Maraschino Cherries
12 x 400g Jar
400g 0
Hotel Starlino Maraschino Cherries
24 x 42g Jar
42g
N/A
Hotel Starlino Maraschino Cherries
6 x 1kg Tin
1kg 0
Hotel Starlino Maraschino Cherries
2 x 400g GIFT
400g
N/A
BIGGAR & LEITH | 19

SOCIAL MEDIA
KEY STATS
Brand Story
Expect the best in all things.
Influencers
Top Alcohol Influencers advocating the brand.
Audience
67.7k
TOTAL REACH
Since Launch
350
FOLLOWERS
24.5%
POST ENGAGEMENT
16 x Industry average 1.5%
Influencers
24
TOP ALCOHOL
INFLUENCERS
Hotel Starlino Maraschino cherries elevates
the cocktail experience for people who enjoy
the finer things in life.
@cocktailsadagio
The drink is further complemented
by these amazing cherries by
Starlino Cherries.
@cocktails_for_breakfast
The perfect accompaniment for
this Sour are some Starlino
Maraschino Cherries!
BIGGAR & LEITH | 20

“Amaro is a traditional Italian liqueur –
made in a very similar way to gin – with
botanicals including Juniper harvested
from the mountains that surround us. We
make Stambecco in our Copper Pot Still –
and distil Marasca cherries that are
harvested from orchards surrounding us.
This is twist on a tradition gives, we think
a delicious and surprising flavor which
we are confident you will enjoy.”
CARLO VERGNANO, PROPRIETOR –
TORINO DISTILLATI
BIGGAR & LEITH | 22

STAMBECCO – Maraschino Amaro – infused with Maraschino cherries,
infused with herbs and spices from the Piedmont region of North Eastern
Italy. Stambecco is the Italian name for Mountain Goat – commonly
found roaming the high mountains over which our distillery looks onto.
BIGGAR & LEITH | 23

BIGGAR & LEITH | 24

BIGGAR & LEITH | 25

POINT OF SALE
GLASSES
GIFT TIN
TIN SIGNS
TRAY
GIFT BAG
PRESS KIT
BROCHURE
ICE PICK
BIGGAR & LEITH | 26

SPECIFICATIONS
CASE SIZE
6 x 750 ml
6 x 70 cl
TYPE/ CLASS
AMARO
LIQUEUR
AMARO
LIQUEUR
BOTTLE
SIZE
750 ML
70 CL
60 x 5 cl
AMARO
LIQUEUR
50 ML
BIGGAR & LEITH | 27

“The Butterfly Cannon is a new
approach to Tequila – the range is
100% Agave Tequila from Mexico’s
most awarded distillery. This range
will make you rethink tequila. A
fresh, crisp silver Cristalino; Rosa
infused with Mexican pink grapefruit
peel; Blue, infused with Prickly Pear
and Clementine with an astonishing
natural blue color.”
CELIA MAESTRI, OWNER –
TEQUILA DEL VALLE DE TEQUILA
BIGGAR & LEITH | 29

A FRESH APPROACH
TO TEQUILA
Each year, millions of Butterflies make the migration from the United States to
Mexico to breed. Hundreds of species of Butterfly inhabit the Agave fields around the
town of Tequila. These “Winged Kings” gave us inspiration for a fresh, new approach
to Tequila.
Instead of the standard “Three Amigos” range strategy taken by all other tequila
brands, we present a differentiated approach – a crisp silver, and two highly mixable
flavors. This range, brings mixability and approachability to the Tequila category.
Rather than yet another “celebrity brand” this brand focuses on preserving this natural
wonder – contributions are made to special projects that aim to preserve the natural
habitat of Butterflies in Mexico for generations to come.
BIGGAR & LEITH |

SILVER CRISTALINO TEQUILA 100% AGAVE
– PRODUCTION –
– PROCESS –
7-8 Year old Agave is harvested by hand and baked in traditional steam ovens
before being mashed, fermented and distilled. The Agave distillate is aged in
Barrels for up to 30 days before being charcoal filtered to produce a perfectly
clear Tequila.
– TASTING NOTES –
As its name suggests, this tequila is bright and crystal clear. Because it's
aged, however, it hangs on to the warmer aromas of an añejo Tequila -—
roasted agave, oak and vanilla. It has a delicious, clean flavor – rich but not
overwhelming and not overly vegetal - ending with a smooth and rich finish."
BIGGAR & LEITH | 31

ROSA TEQUILA 100% AGAVE
– PRODUCTION –
– PROCESS –
7-8 Year old Agave is harvested by hand and baked in traditional steam ovens
before being mashed, fermented and distilled. Pink grapefruit peel is soaked
in silver tequila and combined with pink grapefruit and grapefruit distillate
and combined with the tequila before filtration and bottling.
– TASTING NOTES –
A bright summery rose petal color – the aroma is an incredible blend of
grapefruit skin, agave, fresh citrus blossom with a long, refreshing natural
pulpy flavor.
BIGGAR & LEITH | 32
BIGGAR & LEITH |

TEQUILA BLUE 100% AGAVE
– PRODUCTION –
– PROCESS –
7-8 Year old Agave is harvested by hand and baked in traditional steam ovens
before being mashed, fermented and distilled. Clementine peel, Prickly pear
and natural color extracted from beets are added to the silver tequila before
filtration and bottling.
– TASTING NOTES –
A stunning natural violet blue liquid with a fresh citrus nose from the
Clementine and the prickly pear gives combination of the tastiest tropical and
subtropical fruits, strawberry, watermelon, honeydew melon, fig, and banana
– while all the time the agave shines through. Long, rich and refreshing.
BIGGAR & LEITH | 33
BIGGAR & LEITH |

BUTTERFLY BLUE AND TONIC
Butterfly Cannon Blue, Premium Tonic, Ice,
Slice of Orange.
BUTTERFLY BLUE PALOMA
1 Part Butterfly Cannon Blue, 3 parts
Grapefruit Soda, Grapefruit Peel.
BLUE MARGARITA
1 Part Butterfly Cannon Blue, Fresh Lime
Juice, Triple Sec on the rocks with a slice of
Grapefruit.
BUTTERFLY FIZZ
1oz Butterfly Cannon Rosa Tequila, ¼ cup
fresh blueberries, ¼ oz fresh lemon juice, 1
tsp agave simple syrup, Prosecco.
BUTTERFLY ROSA AND TONIC
1 Part Butterfly Cannon Rosa, 3 Parts
Tonic. Slice of Grapefruit.
ROSA SODA
1 Part BUTTERFLY CANNON Rosa, 2
Parts Soda.Wedge of Grapefruit.
THE MONARCH MARGARITA
2 oz (60ml) Butterfly Cannon Cristalino, 2
oz (60ml) Fresh watermelon juice, 1 oz
(30ml) Fresh lime juice, 1 oz (30ml) Agave
nectar, 4 Basil leaves
THE WINGED KING
2 oz. Butterfly Cannon Cristalino Tequila, 1
oz. fresh lime juice, 0.5 oz. simple syrup, 2
cucumber slices, 1 jalapeño slice.
BUTTERFLY KNEES
1 ½ parts Butterfly Cannon Cristalino
Tequila, ¾ part fresh lemon juice, ½ part
fresh cranberry juice, ½ part honey,
Maraschino cherry, Lemon twist
BIGGAR & LEITH | 34

POINT OF SALE
GLASSWARE
BARTENDER APRON
18 BT.RACK
COCKTAIL
SHAKER
GIFT BAG
PRESS KIT
BROCHURE
GLORIFIER
BIGGAR & LEITH | 35

SPECIFICATIONS
DESCRIPTION BOTTLE SIZE ALC %
DESCRIPTION BOTTLE SIZE ALC %
BUTTERFLY CANNON ROSA
6 x 75cl 40% ALC (USA)
750 40
BUTTERFLY CANNON BLUE
6 x 50cl 40% ALC (EXP)
500 40
BUTTERFLY CANNON BLUE
6 x 75cl 40% ALC (USA)
750 40
BUTTERFLY CANNON CRISTALINO 6 x 50 cl 40% ALC (EXP) 500 40
BUTTERFLY CANNON CRISTALINO 6 x 75 cl 40% ALC (USA) 750 40
BUTTERFLY CANNON ROSA
6 x 50cl 40% ALC (EXP)
500 40
BUTTERFLY CANNON VARIETY GIFT PACK - 15 x 3 x 50 ml (Blue, Cristalino, Rosa)
USA
BUTTERFLY CANNON VARIETY GIFT PACK - 15 x 3 x 50 ml (Blue, Cristalino, Rosa)
GENEX
50 40
50 40
BIGGAR & LEITH | 36

“A thoroughly intriguing spirit
from Ireland – Black Whiskey
blended with Liqueur that tastes
incredibly creamy and smooth –
it’s the way you wished Irish
Whiskey tasted. Drink it on the
rocks. Legendary.”
SHAUN MCKEVITT, MASTER DISTILLER
BIGGAR & LEITH | 38

Shanky’s Whip is distilled, blended and bottled in Ireland. It is a
blend of Black Irish Whiskey and Irish Spirits blended with natural
vanilla and cream flavors and infused with Caramel.
TASTING NOTES
Aroma:
Creamy, toffee, buttery and spicy.
Color:
Dark walnut black.
Palate:
Rich, long, smooth, cream, vanilla toffee – long Irish
Whiskey notes come through.

BIGGAR & LEITH | 40

BIGGAR & LEITH | 41

SPECIFICATIONS
CASE SIZE TYPE/ CLASS BOTTLE SIZE
6 x 750 ml BLACK IRISH 750 ML
6 x 70 cl BLACK IRISH 70 CL
60 x 5 cl BLACK IRISH 50 ML
BIGGAR & LEITH | 43

“My business has been in starting up new drinks brands and, as we
know, every good brand needs a good story. I can think of no better
story or figurehead for a Scotch whisky than my ancestor, Mr
Gladstone, and his axes. I think Scotch is a magical drink - and I
have created two blends that I think bring out the best and simplest
expression of what makes it so good. I only use Malt Whiskies; and I
think our two distinct styles – American Oak and The Black Axe –
represent simply the two best styles of Scotch. American Oak is
smooth, spicy, rich, honeyed and easy. The Black Axe is rich, smoky,
spicy and coastal. Both delicious and both entirely different. The
bottles and labels tell that story quite nicely and I hope that as well
as enjoying the contents, you will have a chance to read the labels
and enjoy the details engraved into the glass. When you have finished
with it, I hope that you will keep the bottle as a decanter, candlestick
or collection vessel for your pennies – Mr Gladstone would have
liked the last bit.”
ELWYN GLADSTONE –
FOUNDER
BIGGAR & LEITH | 45

Highland Malt Whisky selected from 14
distilleries and aged in American Oak
Barrels for a a rich, honeyed and spicy
delicious whisky.
A blend of Highland and Islay malt
whiskeys aged just to perfection.
TASTING NOTES
TASTING NOTES
Aroma:
Spicy, vanilla, malty, rich.
Color:
Chestnut, rich amber brown.
Palate:
Rich, long, smooth, bourbon-like with
rich malty notes and a long lingering
vanilla and honey finish..
Aroma:
Perfectly balanced sweet vanilla with
some delicate smoky notes and a touch of
Scottish seacoast.
Color:
Walnut.
Palate:
Rich, long, smoky, malty, vanilla spice –
perfectly balanced and lingering.
BIGGAR & LEITH |46

Blended Malt Scotch is a category that is becoming extremely popular with younger
consumers around the world. In many ways, it represents the best of the best – Malt
Whiskies selected from Scotland’s best Single Malt Distilleries – blended together so
the sum is greater than the parts. Our two expressions of The Gladstone Axe –
American Oak and The Black Axe represents two distinct flavor profiles and offer a
delicious, simple introduction to the plethora of flavors that exist in Scotch. Black
Axe is spicy, smoky and rich – but not overpowering like some of the “serious” Islay
Whiskies – and American Oak has a soft, honey, vanilla and spicy profile that makes it
a deliciously drinkable dram.
Scotch was really born in the Victorian Era – and Mr. Gladstone was the most famous
man during that time – he passed the Spirits Act of 1870 which allowed blending of
Scotch for the first time – and resulted in the expansion to what is now Scotland’s
greatest export. He chopped trees for exercise – and his collection of axes still sits in
his study “The Temple of Peace” in his house in Hawarden.
– Elwyn Gladstone, Founder, The Gladstone Axe
BIGGAR & LEITH | 55
BIGGAR & LEITH | 47

GLADSTONE AXE HIGHBALL
1 Part Scotch, 2 Parts Soda. Ice.
GRAND OLD MAN COCKTAIL
1 Like an Old Fashioned
GINGER ORANGE AXE
1 Part Ginger,3 Parts Ginger Ale
SCOTTISH JULEP
Sugar, ice, scotch over crushed ice.
SCOTTISH MANHATTAN
1 Part Butterfly Cannon Rosa, 3 Parts
Tonic. Slice of Grapefruit.
DROP OF BLOOD
1 Part BUTTERFLY CANNON Rosa, 2
Parts Soda.Wedge of Grapefruit.
RED BOX
2 oz (60ml) Butterfly Cannon Cristalino, 2
oz (60ml) Fresh watermelon juice, 1 oz
(30ml) Fresh lime juice, 1 oz (30ml) Agave
nectar, 4 Basil leaves
ROB ROY
1 ½ ounces Gladstone Axe, ¾ ounce Hotel
Starlino Vermouth, 1 to 2 dashes of bitters
(to taste), Hotel Starlino Maraschino Cherry
to garnish
WOODSMAN
1 ½ parts Butterfly Cannon Cristalino
Tequila, ¾ part fresh lemon juice, ½ part
fresh cranberry juice, ½ part honey,
Maraschino cherry, Lemon twist
BIGGAR & LEITH | 48

POINT OF SALE
GLASSES
GLADSTONE AXE BAG
DISPLAY
AXES
MATCHES
RACKS
PRESS KIT
BROCHURE
SIGNAGE
HATCHET
BIGGAR & LEITH | 49

DESCRIPTION BOTTLE SIZE ALC %
THE GLADSTONE AXE THE BLACK AXE 6 x 75 cl 43% ALC (USA) 750 43
THE GLADSTONE AXE AMERICAN OAK 6 x 75 cl 43% ALC (USA) 750 43
THE GLADSTONE AXE THE BLACK AXE 6 x 70 cl 41% ALC (EXP) 700 41
THE GLADSTONE AXE AMERICAN OAK 6 x 70 cl 41% ALC (EXP) 700 41
THE GLADSTONE AXE THE BLACK AXE 4 x 15 x 5 cl 41% ALC (EXP) 50 41
THE GLADSTONE AXE THE BLACK AXE 4 x 15 x 5 cl 43% ALC (USA) 50 43
THE GLADSTONE AXE AMERICAN OAK 4 x 15 x 5 cl 41% ALC (EXP) 50 41
THE GLADSTONE AXE AMERICAN OAK 4 x 15 x 5 cl 43% ALC (USA) 50 43
BIGGAR & LEITH | 50

BIGGAR & LEITH |

“The heritage of Spytail
combined with the French
craftsmanship and expertise
has resulted in a product that is
exceptional and brings some
much-needed quality and
excitement to the
rum category.”
ELWYN GLADSTONE,
FOUNDER BIGGAR & LEITH
BIGGAR & LEITH | 51

50 | HOTEL STARLINO

BIGGAR & LEITH | 56

SPECIFICATIONS
DESCRIPTION 6 x 70 cl Cognac Cask 6 x 70 cl Ginger Rum
COUNTRY GENEX GENEX
UPC 853222006523 853222006059
SCC 10853222006520 10853222006056
CASE WEIGHT (lbs/kgs) 21lbs / 9.5Kgs 21lbs / 9.5Kgs
CASES/TIER 20 20
#TIERS 5 5
CASES PER PALLETT 100 100
CASE DIMENSIONS
11.4 x 7.6 x 9.8 in
290 x 193 x 250 mm
11.4 x 7.6 x 9.8 in
290 x 193 x 250 mm
BIGGAR & LEITH | 57

“Firelli is a hot sauce from Italy –
made with Calabrian Chili Peppers,
Roasted Red Peppers, Balsamic
Vinegar and Porcini Mushrooms.
Made in Parma, Italy, Firelli takes
the world of Hot Sauces to another
level. Try a few drops on your Pizza
or other favorite dish to add a
delicious spicy flavor.”
LUCA ZUCATTO –
FIRELLI HOT SAUCE CO.
BIGGAR & LEITH | 58

INTRODUCING
I TA LY 'S FIRST HOT SAUCE
MEDIUM
Our hot sauce is handcrafted in Parma, from Italian ingredients including
Calabrian chilis, roasted red peppers, balsamic vinegar, sea salt and porcini
mushrooms. Afew drops on your favorite foods such as pizza, pasta, Eggs or
salads will add a delicious rich and rounded spicy flavor.
Saluti!
CASA FIRELLI IS MEDIUM SPICY
– NOT OVERWHELMINGLY HOT,
BUT RICH, ROUNDED AND SPICY
TO GIVE A DELICIOUS KICK TO
YOUR FOOD.
BIGGAR & LEITH | 59

FIRELLI BLOODY MARY
1 PART VODKA
3 PARTS TOMATO JUICE
2 DASHES worcestershire sauce
Few DROPS OF FIRELLI
SQUEEZE OF LEMON
BLACK PEPPER
BIGGAR & LEITH | 60

SPECIFICATIONS
FIRELLI HOT SAUCE
UPC CODE GTIN CASE CODE BRAND
PACK
SIZE
CASE
CUBE
CASE
WT
( LBS)
TR
PLT
UNIT
LENGTH
(IN)
UNIT
WIDTH
(IN)
UNIT
HEIGHT
(IN)
CASE
LENGTH
(IN)
CASE
WIDTH
(IN)
CASE
HEIGHT
(IN)
SHELF
LIFE
DAYS
SRP
810035510197 20810035510191
CASA
FIRELLI
ITALIAN HOT
SAUCE
6/5 OZ 0.1 4.9 54 432 2.3 2.3 7.7 7.1 4.7 7.8 600 $4.99
BIGGAR & LEITH | 61

CONTACT INFORMATION
UK/EU CONTACT
Matthew Mckee
matt@biggarandleith.com
US/NORTH AMERICA CONTACT
Matt Herman
matt.herman@biggarandleith.com
GENERAL INQUIRIES
hello@biggarandleith.com
BIGGAR & LEITH | 69