Booklet Christmas Menu New

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Christmas Eve Buffet Dinner Menu24 th December 2020, Thursday | 7.00 pm - 10.00 pmVenue: Kites RestaurantRM120.00 nett per personAppetizersVegetables Crudités with dipsBreads SticksCold Meat and Smoked Salmon PlatterCanapes; Prawn, Beef, Mussels, Smoked Salmon & OctopusCaesar Salad, Greek Salad, Chicken & Mushroom Salad, Seafood Salad6 types of Crisp Lettuce with condiments and dressingsSeafood on Ice – Prawns, Crabs, Mussels, yabbies’, Slipper Lobster, ScallopFresh Salmon, Butter Fish, Octopus, Maguro with Shoyu and WasabiOyster & Mussels Bloody Mary ShootersSoupCream of Tomato Soup with BasilTurkey with Barley SoupBreads, Rolls, Balsamic Vinegar in Olive OilHerbs Butter, Chili & Garlic ButterMain DishesSpaghetti with Seafood, Fresh Tomato and BasilButter Rice with ZucchiniChicken SchnitzelBreaded Butter Fish fillet with Tartar SauceHoney Glazed Turkey ToastSauté Prawns with herbs and parsleyBaked potatoRoasted Brussels SproutSauté fresh button mushroom with Olives oilBaked Oyster with CheeseCarveryRoast Turkey with Mushroom StuffingGiblet Gravy, Shallot Glaze & Cranberry SauceRoast Beef & Lamb with Mustard Gravy, Rosemary Sauce and Yorkshire PuddingBaked Salmon Fish with Béarnaise and Lobster GravyPizzaDessertsFresh Fruits Platter with Chocolate dipped StrawberryChristmas pudding, Yule Log Cake, Ginger Bread, Stollen,6 types of mini French Pastries & Chocolate PralinesAssorted Christmas Cookies, Fruits Cakes, Sugee Cake,Chocolate FountainChocolate Mousse, Crème Brulee, Mango Panna Cotta, Dundee CakeCoffee, tea(Additonal supplement RM 70 nett per person free flow of Beer, Wine,Xmas Cocktail and Mocktail, Fresh juices or Soft Drinks)Early Bird20%Book by 18 December
Christmas Eve Set Dinner Menu24 th December 2020, Thursday | 7.00 pm - 10.00 pmVenue: Fu Rin Japanese RestaurantRM150.00 nett per personAppetizerSan Shoku ZensaiTrio of Fu Rin’s o d’oeuvresDobin MushiTraditional Japanese seafood brothWagyu Saikoro Teppanyaki SetWagyu beef steak teppanyaki setORGindara Saikyo Yaki SetNorwegian Black Cod Fish teppanyaki setMatcha SouffleFluffy green tea egg souffleGreen TeaNew Year Eve Set Dinner Menu31 st December 2020, Thursday | 7.00 pm - 10.00 pmVenue: Fu Rin Japanese RestaurantRM150.00 nett per personAppetizerSan Shoku ZensaiTrio of Fu Rin’s o d’oeuvresDobin MushiTraditional Japanese seafood brothWagyu Saikoro Teppanyaki SetWagyu beef steak teppanyaki setORGindara Saikyo Yaki SetNorwegian Black Cod Fish teppanyaki setMatcha SouffleFluffy green tea egg souffleGreen TeaFresh from the farm to the tableEarly Bird20%Book by 18 December
Page 1: Join us on a festive culinary journ

Booklet Christmas Menu New

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