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Cook and I could

say things like cerveza

and chipotle,

but when it came

to chatting it up

with the gas station

attendants or assuring machinegun-equipped

boys at the military

check points, Cherney was the

hombre. We’d push him in front of

us like a couple of geeky preteens

afraid to talk to the cheerleaders. “I

feel like Mexican” became a favorite

line at meal time. The food in Baja

was terrific, and in La Paz we found

the best shrimp fajitas imaginable at

La Panga. In fact, we ate them two

nights in a row since we’d decided

to drop anchor at this port, as cruise

ships often do. We found our favorite

hotel here, too, Los Arcos, which

was luxurious, reasonably priced

and overflowing with perfect tropical

ambiance. From La Paz we spent

two exciting days exploring Los Cabos

(The Capes), including its two

famous getaway destinations, Cabo

San Lucas and San Jose Del Cabo.

But our favorite finds in

this region were the more

real-world towns, such as

Todos Santos, an artist enclave

and home to the Hotel California,

purported to be inspiration for

the Eagles song (we don’t think so),

and San Antonio with its jewel-like

red and white church appearing like

a perfect ghost at nightfall. We didn’t

do tequila shots at Cabo Wabo or

buy T-shirts at the Hard Rock Caf.

Come on. We didn’t even take a water

taxi out to Baja’s famous rock

arch at Land’s End so we could say

we were there. That’s touristy crap.

We were living in another world,

and Cabo was a culture shock.

Initially, in our non-planning, we

had discussed taking the ferry from

La Paz over to Mexico proper for

an all-new ride up. But when it was

time to head north we all felt that we

would rather get to know Baja backward

than risk a boring route home

on the densely populated mainland.

We knew what to expect now and

were looking forward to retracing

our steps. We’d been pleasantly surprised

by how smooth and clean

Baja’s Highway 1 had been. Narrow

and plagued by animals, perhaps,

but still very rideable. We were also

impressed by how courteous Mexican

drivers are (at least outside city

limits). Oncoming vehicles would

consistently warn us of errant livestock

with hazard lights, and vehicles

we were following would clear

us to pass with a turn signal. (Even

though we continued to select our

own passing opportunities, we

found these signals were always appropriate.)

The unpaved secondary

roads are hellish, however, especially

on a heavy cruiser, and we learned

straight out of the sand to avoid

them. Most of the beaches on the

Sea of Cortez side are fully accessible

though (hard-packed traffic).

On our way north it was easier to

see beyond the trash that lines the

road -- the discarded goods and

animals -- and appreciate Baja for

its charmingly unkempt and unpredictable

nature. Think of it as

a beautiful girl wearing rags...with

clots of dirt in her hair...and also

had very bad teeth.

From the seats of our touring

cruisers we soaked up

the velvet-green color of

sage in January and the

white smell of salty sea air while

enthusiastically exchanging peace

signs with at least 100 children.

Even the darker side of Baja -- the

vultures hunched like gargoyles on

the arms of saguaro cacti and the

countless roadside shrines marking

untimely human death -- became

a part of the brilliance. This

certainly wasn’t Sheboygan, baby.

We picked up a few memories we’d

reluctantly bypassed on our more

harried journey south, including

a night’s stay in San Ignacio,

where we slept in yurts along the

lagoon. For real. The round Mongolian-style

tents really don’t relate

to Mexican culture.

December 2020 CLUTCH 29 20

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