2021 Local Food Guide
ASAP’s annual Local Food Guide is the definitive resource for local food in Western North Carolina and the Southern Appalachians. Find hundreds of listings for family farms and farmers markets, as well as restaurants, artisan producers, and groceries that feature local food. Connect with farm experiences, like u-pick, farm stands, lodging, and more.
ASAP’s annual Local Food Guide is the definitive resource for local food in Western North Carolina and the Southern Appalachians. Find hundreds of listings for family farms and farmers markets, as well as restaurants, artisan producers, and groceries that feature local food. Connect with farm experiences, like u-pick, farm stands, lodging, and more.
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Eastatoee Community Farm c v<br />
Sunset, SC—Pickens Co.<br />
864-898-2324<br />
sam@eastatoeecommunityfarm.com<br />
eastatoeecommunityfarm.com<br />
Eastatoee Community Farm grows<br />
high-quality vegetables without the<br />
use of synthetic fertilizers, herbicides, or<br />
pesticides. We also offer grassfed beef,<br />
pastured pork, and pastured broilers<br />
(non-GMO feed).<br />
Edgewood Farm<br />
Penrose, NC—Transylvania Co.<br />
828-553-1295<br />
edgewoodfarmnc.com<br />
We supply beef, pork, chicken, and eggs<br />
that are locally raised and all natural<br />
with no added hormones or antibiotics.<br />
We also have molasses and have just<br />
started offering corn grits, cornmeal,<br />
and corn flour!<br />
Ellijay Mushrooms v<br />
Ellijay, GA—Gilmer Co.<br />
678-570-6888<br />
howard@ellijaymushrooms.com<br />
ellijaymushrooms.com<br />
Ellijay Mushrooms is a unique<br />
mushroom farm located in the foothills<br />
of the Appalachian Mountains in Ellijay,<br />
GA. Our mission is to produce the<br />
healthiest, best tasting, and highest<br />
quality shiitake and oyster mushrooms.<br />
Order online.<br />
Faith Mountain Farm v<br />
Creston, NC—Ashe Co.<br />
828-265-6263<br />
wilkesjt@gmail.com<br />
faithmtnfarm.com<br />
A diverse family farm operated by James<br />
and Shannon Wilkes and their children<br />
and grandchildren. We have honeybees<br />
and sometimes pigs and chickens.<br />
We grow numerous vegetables and<br />
sunflowers for sale at the market and<br />
produce a variety of baked goods.<br />
The Farm at Spring Creek<br />
Greeneville, TN—Greene Co.<br />
423-609-3304<br />
Info@thefarmatspringcreek.net<br />
thefarmatspringcreek.net<br />
The Farm at Spring Creek is a farm<br />
and farm-stay in Greeneville, TN. We<br />
are four generations of family now<br />
living in north Greene County in<br />
East Tennessee. We produce and<br />
sell pasture-raised, pasture-finished<br />
(grassfed) beef.<br />
FarmGirl Flowers c v<br />
Asheville, NC—Buncombe Co.<br />
828-450-3268<br />
lauri@farmgirlgardendesigns.com<br />
farmgirlgardendesigns.com<br />
Naturally grown flowers for all seasons<br />
and any occasion. Year-round flower<br />
CSA with delivery or pickup available.<br />
As a farmer-florist, I love to grow,<br />
harvest, and arrange for restaurants,<br />
weddings, and special events! I<br />
specialize in edible flowers.<br />
The FarmHouse Bakery at<br />
DaweWood Farms v<br />
Cornelia, GA—Habersham Co.<br />
farmhousepoundcakes@gmail.com<br />
farmhousepoundcakes.com<br />
We are a small family farm located<br />
in the foothills of the Appalachian<br />
Mountains in beautiful Habersham<br />
County, GA. Our bakery is housed in an<br />
1832 farmhouse where we bake with<br />
many locally grown ingredients!<br />
Farmhouse Beef v<br />
Marshall, NC—Madison Co.<br />
770-856-9694<br />
carolyn@farmhousebeef.com<br />
farmhousebeef.com<br />
Our cattle are grown on 100 acres<br />
of lush green pastures that consist<br />
of premium fescue, orchard grass,<br />
alfalfa, and clover. Our pastures are<br />
overseeded with winter annuals to<br />
promote winter grazing. Visit our<br />
website to place an order.<br />
Farside Farms<br />
Alexander, NC—Buncombe Co.<br />
828-683-3255<br />
tobacco911@aol.com<br />
We produce fresh cage-free eggs. We<br />
have been packing eggs fresh daily for<br />
over 20 years. All feed is ground on our<br />
farm with no antibiotics or hormones<br />
added.<br />
Fire From the Mountain<br />
Zionville, NC—Watauga Co.<br />
828-297-7956<br />
hotsauce@firefromthemountain.com<br />
firefromthemountain.com<br />
We grow jalapeno, habanero, and<br />
other peppers that we smoke over<br />
applewood for use in our hot sauces<br />
and salsa. We package our products<br />
at WNC Blue Ridge <strong>Food</strong> Ventures in<br />
Asheville.<br />
appalachiangrown.org <strong>Local</strong> <strong>Food</strong> <strong>Guide</strong> 55
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