The World 081821

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CALL TOLL FREE 802-223-0001MONDAY-FRIDAY 7-5 & SATURDAY 8-1 OFFERS GOOD WITH AD TIL 8/31/21NOWHIRINGSPECIALS GOOD THROUGHSUNDAY, AUGUST 22Not responsible for typographical errors.PROUD TO SELLVP RACINGFUELSPRODUCTS!Rt. 14, Williamstown • 433-1038EXPERIENCED DELI, FOODSERVICE & CASHIER HELP!KraftParmesanCheeseGrated8 oz.Check Out Our New & Expanded International Foods Section!Great Asian, Indian & Mexican Items to spice up your meal!Check out our New Green Mountain Coffee Bar withover a dozen selections of creamers! Make your coffee your way!Great Selection of fresh, local baked goods from Graham FarmsMaple, Hannah‛s Gluten Free, Maria‛s Bagels and Northern Sugarz!Premium 91 octane Non-ethanol Gasoline at the pumpsGreat for your small engine lawn tools, motorcycles, classic cars, &more! We stock many high performance fuels in 5 gallon cans!Need fuel for the track? Ask about ordering by the 54 gallon drum.Remember VP Racing Fuel is the Official Fuel of Barre’s Thunder Road!”OPEN EVERY DAY 5:00AM-10:00PMRt. 14, Williamstown • 802-433-1038DEBIT EBT/SNAP Cards Welcomepage 6 The WORLD August 18, 2021Please stop byfor an application!Adirondack SeltzersChef Boyardee Micro8 pk. 12 oz. cans $2/ $ 5 3 99 Pasta BowlsLand O’Lakes Butter$+depQuarters 1lb. 2 997.5 oz. 2/ $ 1Planet OatMilkAlternative52 oz.Hood Cottage CheeseAssorted 16 oz.2/2/ $ 5$ Wild Mike’s PizzaFriendly’s Ice Cream5 $ 48 oz. 2 99 36.3 oz.$4 99Fresh ChickenGround ChuckBreastsSirloinFamily PackageFamily Package$4 99 Steak$3 49 /lb. $7 99 /lb/lb.SimplyFood ClubPotatoesMeatballsHashbrowns orFrozen26 oz. pkg.$10 99 Diced 20 oz. pk.$2 99 $4 99Kayem NaturalCasing Franks2.5 lb. BoxJUST EAST OF MONTPELIER ON RTE 2 • BERLIN, VTsuper saverDiscountSPEND THIS...OIL &FILTER CHANGE• Up to 5 qts. 5W30Offer Good With This Coupon Through 8/31/21$34.95PlusTax &SuppliesHeavy duty trucks, diesels &synthetic higherSAVE THIS...$49 TO $99 $10$100 TO $199 $20$200 TO $299 $30$300 TO $499 $45$500 TO $699 $60Most vehicles. May not be combined with any other offers or specials. Must presentcoupon when order is written. Plus tax & supplies. Valid only at this dealership.#8YOUAREDUE!We Sell TIRES• We Service AllMakes & Models• Fleet & CommercialAccounts Welcome• We Honor AllExtended WarrantiesOIL & FILTER CHANGEPLUSTIRE ROTATION$59 95PlusTax &Supplies• Up to 5 qts. 5W30Heavy duty trucks, diesels & synthetic higherOffer Good With This Coupon Through 8/31/21VERMONT STATE INSPECTION• Most Cars& Light Trucks$24 95• Pass or FailSee Service Advisorfor DetailsOffer Good With ThisCoupon Through 8/31/21OFFERS VALID AT THIS DEALERSHIP ONLY. MAY NOT BE COMBINED WITH OTHER OFFERS. TAX & SUPPLIES EXTRA.Check out our new and expandedDairy & Frozen Selections!Federal Grant Lifts VT Live VenuesFifty-Nine small businesses involved in theperforming arts throughout 36 Vermont citiesand towns have received more than $18.7million in federal grants as of Aug. 3.“We were thrilled to learn that we wereamong the many worthy venues in our homestate of Vermont and across the nation whowere awarded a Shuttered Venues OperatorsGrant. This infusion of funding will furtherstabilize our organization as we continue tonavigate the pandemic and plan to resume inpersonoperations as soon as it is safe to do sofor our audiences,” said Alissa Mello,Managing Director of Sandglass Theater inPutney. Sandglass Theater, which started in1982 is a 60-seat theater specializing in puppetry.The SVOG Program is overseen by theSmall Business Administration and its purposeis to provide emergency grants to eligiblelive venues affected by COVID-19. Morethan $16.2 billion was appropriated for grantsvia the Economic Aid to Hard-Hit SmallBusinesses, Nonprofits and Venues Act andthe American Rescue Plan Act. Eligible applicantscould qualify for grants equal to 45% oftheir gross earned revenue up to a maximumamount of $10 million for a single grant.The average SVOG award in Vermont was$320,000. The lowest was $3,294 and highestwas $2,257,489. Eligible small businessesincluded theater companies, movie theaters,talent representatives, promoters and museums.“What impressed me the most is the numberof small venues in rural towns thatreceived awards. We knew the more notablevenues in Chittenden and WashingtonCounties would apply and most likely receivefunding, but to see the number of grantsawarded to ones in Windham and Caledoniacounties is particularly gratifying becausethey too needed access to this capital,” saidDarcy Carter, SBA Vermont District Director.The Shuttered Venue Operators Grantemergency assistance was vital because livevenues were the first to shutter during theRoyalton Community Radio’s8th Annual Pedal Power to the PeopleFree Vermont Radio/WFVR-LP will hostits “8th Annual Pedal Power to the People” gravel grinder biking benefit on todates this year: Saturday, August 21st fromAntique Hill at the Tunbridge Fairgroundsand Sunday, September 12th from The Greenin South Royalton. These unique backroadsrides have become a significant fundraiser forRoyalton Community Radio over the years.This all volunteer, non-commercial communitystation has been providing unique nicheprogramming to its listeners since March of2013 ... both on the “dial” locally at 96.5FMand online at www.wfvr.org.The rides for August 21st are twofold withthe shorter “Milk Run” at about 15 miles inlength cycling through sections of TunbridgeCapital City Grange and Montpelier Contra DanceInvites the Public to a Concert & FundraiserSeptember 4, 7-9 p.m. Atlantic Crossingand he urning tile perform to benefit theMontpelier Contra Dance and the Capital CityGrange Hall. Outdoor event at the hall andstreaming online. Atlantic Crossing, featuringPeter MacFarlane, Viveka Fox and RickKlein, has been “rocking the contra dancehalls of New England and beyond” and also“entrancing concert audiences” for well overtwo decades. The Turning Stile, featuringJoanne Garton and Aaron Marcus are also familiarfaces and marvelous musicians on theThe largest selection of Lyndon Furnitureanywhere ~ Just one mile from the factory.We also proudly carry these brands...Route 5, Lyndonville, VT Mon. - Fri. 9-5Sat. 9-3Sun. Closed1 800 439 5996• • •• • •pandemic such as the Fairbanks Museum &Planetarium in St. Johnsbury.“Although the entire organization wasaffected by the pandemic, the planetariumwas really hard hit. We did not reopen it untilthis past June, so it was closed for 15 months.The funds will allow us to upgrade both theequipment and programming in the planetarium,such that we’ll be able to get back to theprevious level of programming, and hopefullybeyond, much quicker than we could haveotherwise,” said Adam Kane executive directorof the Fairbanks Museum & Planetarium.SVOG funds could be used for a variety ofexpenses including payroll, rent, mortgage,utilities, taxes, insurance, and refunding ticketholders for events canceled in 2020 due tothe pandemic.“I referred to the SVOG as our salvation inboard meetings going back months. We certainlymet the grant criteria, but it wasn’t untilthe award notice came through that we knewthat we had a safety net moving into thefuture. The grant provides much-needed operationalfunding that will make up for some ofthe lost income we’ve seen since March 2020and it will see us through 2021,” said DanCasey, Director of the Barre Opera House.The program’s roots stem directly fromVermont. It was Rep. Peter Welch who introducedthe original bill, The Save Our StagesAct, in July 2020 and later became theShuttered Venue Operators Grant.In a joint statement recently released byU.S. Rep. Peter Welch, U.S. Sen. PatrickLeahy and Sen. Bernie Sanders, the VermontCongregational Delegation said, “Our independentlive music and entertainment venuesnot only bring joy and energy to our downtownsand communities, they are economicengines that help make Vermont such a specialplace to live and visit.”The SVOG portal remains open and fundingis still available for all eligible applicants.To apply or for more information about theShuttered Venue Operators Grant visit www.sba.gov/svog.and Roytalton, and the “Beer Run” whichwill offer a strenuous opportunity to crossover eight different covered bridges scatteredthrough the towns of Tunbridge, Chelseaand East Randolph. Clocking in at nearly 38miles, the Beer Run is designed for the seriously“hoppy” gravel grinder cyclist. Bothrides conclude at the fairgrounds with freeadmission for the 1st 50 registrants to theNanoFest Beer Festival which runs from noon- 6PM, featuring eleven different small Vermontbreweries, food trucks and three bandsfrom the WFVR mobile stage. E-bike registrantsare welcome this year.3PVIII registration and further informationon both ride dates can be found at wfvr.org orvia email to folkbloke@gmail.com.contra dance stages of New England and beyond.Suggested admission to pay these greatbands is $12 adult, $5 low income, and $20supporter. Additional fundraiser donationscan be made online (www.capitalcitygrange.org/donate/) or with cash or check at the event.More information including event link can befound at www.capitalcitygrange.org/events/and the Montpelier Contra Dance UmbrellaFacebook page. Contact Tim Swartz 802-225-8921, cdu.tim@gmail.com.296 Meadow St., Littleton, NH4584 US Rt.5, Newport, VT
Vermont FEED AnnouncesSelected Teams for the2021-22 Northeast Farm toSchool InstituteShelburne Farms and NOFA-VT are offering a year-longprofessional learning program through their Vermont FEEDpartnership: the Northeast Farm to School Institute. This importantinitiative supports selected schools in designing andimplementing effective, school-wide Farm to School (FTS)programs — that have proven more important than everthrough the COVID-19 pandemic.“After sixteen months of reimagining learning during thepandemic, some changes are proving to be more than simply abandaid to ride out a tumultuous year,” explains Betsy Rosenbluth,Vermont FEED Project Director. “Shifts we came to relyon include: utilizing more outdoor learning spaces, increasingaccess to school meals, investing in a more resilient local foodsystem that withstood pandemic-fueled infrastructure crises,and appreciating the power of community to effect change.”The programs resulting from the Northeast Farm to SchoolInstitute seek to create a culture of wellness, improve foodquality and access, engage students in agriculture and nutritioneducation, and strengthen local food systems. Vermont FEEDis excited to announce the ten teams selected for the 2021-22Northeast Farm to School Institute:• Bennington Early Childhood Center, Bennington, VT• Central Elementary, Bellows Falls, VT• Danville School, Danville, VT• Eustis RSU Stratton School, Eustis, ME• Flood Brook School, Londonderry, VT• Macdongough STEM Academy, Middletown, CT• Orange County Parent Child Center, Tunbridge, VT• Peacham School, Peacham, VT• RSU 19 Somerset Elementary School, Hartland, ME est pringfield igh chool, est pringfield, MIn its twelfth year, the Institute has supported the programsof well over 100 schools and districts, impacting tens of thousandsof students by embedding Farm to School into schoolcommunities.“It feels great to be in the garden. Our garden is beautiful.We need Farm to School because it is important for us to haveaccess to healthy food so we can have a healthy life. The tastetests are awesome and wonderful!” –3rd grade student, FloodbrookSchool.According to Maggie Rubick, Teacher, Northshire DaySchool, Manchester, VT and 2020/21 participant, “Our participationin the Northeast FTS Institute helped us to continuegrowing our Farm to Early Childhood program at a time whenit would’ve been much easier to set aside our FTS work andreturn to it post-pandemic. We learned that FTS & FTEC programscan function as a protective factor, by connecting youngchildren and families to needed resources, building community,and providing educators valuable resources and supportto engage children in safe outdoor learning.”Here is how Farm to School showed up during the pandemic,and how the movement will continue to nurture children’shealth, cultivate viable farms, and build vibrant communities:Outdoor ClassroomsOnsite gardens have been a mainstay of farm to school programming,and during the pandemic were a safe alternative toindoor learning spaces. At the Parent Child Center of Rutland,staff devoted non-work hours to organize raised bed buildingdays, planting days, and worked to ensure an equitable classroomschedule so all children could gain access to the gardenspace. Community Impact Director Beth Miller shared: “Inearly spring of 2020, we excitedly began planning our gardensWe Get… All was going well until March when Vermont went intolockdown due to the coronavirus. Our plans for the gardenswere dashed, and the hands-on Harvest of the Month curriculumshifted to online learning. But RCPCC was not whollydiscouraged! By July 1, with masks and social distance, webuilt our raised beds. And with attention to social distance,the children planted the seeds and the root-bound plant starts.Nothing could stop the plants from growing and bearing fruit!The children anxiously wait for each vegetable to be ready forpicking. Harvest of the Month is back to hands-on learning.”Strengthening Local Food System“Our approach has always been systemic local purchasing.Buying local once in a while is nice. But nice is not systemic.And our systemic purchasing was very resilient. It’s apples,it’s beef, it’s corn, it’s maple syrup — these are the strategic,big ticket items we buy regularly from local sources,” saidHarley Sterling, Food Service Director, Windham NortheastSupervisory Union. “We don’t rely on going to the farmstandand getting zucchini when it’s in season. We do that, and that’sgreat, but our real impact comes from regularly purchasingitems we use all the time, like the frozen local beef we get fromthe Food Connects food hub. So when national supply chainswere breaking down last spring, our local meat purchases continuedlike normal.”Power of CommunityThe High School for Environmental Sciences and 1Freedomin New York created a youth brigade that engaged youngpeople throughout New York City to create mutual aid programsin their immediate neighborhoods. Students from theHSES and other high schools set up “Solidarity Fridges”stocked with free food for the taking in their neighborhoods toaddress food insecurity and food apartheid. These paid positionsare part of 1Freedom’s work to integrate food systemseducation and activism in a real-world setting. This projectwas an outcome from the team’s action planning process duringtheir time as 2020-21 Institute participants.Vermont Bear Hunting Starts in SeptemberThe Vermont Fish and Wildlife Department says bear huntingseason starts in September and reminds hunters about thebear hunting regulations.Vermont has two bear hunting seasons. The early season,which requires a special bear tag, starts September 1, andcontinues through November 12 with one exception.Nonresident hunters using dogs cannot start bear hunting untilSeptember 15. The late bear season begins November 13 andcontinues through November 21. A hunter may only take onebear during the year.In addition to a hunting license, a bear hunter using a bowor crossbow must have a prior or current bow license or acertificate proving completion of a bow hunter educationcourse.The hunter must field dress the bear before taking it to areporting station. It is also legal to skin the bear and cut it upin order to carry it out of the woods. Although the bear mustbe reported within 48 hours, Fish and Wildlife urges doing soquickly to cool the meat. The hunter must also collect andsubmit a pre-molar tooth from the bear at the time the bear isreported or within 30 days. The tooth provides important dataon the age structure and size of the bear population.Upon the request of a game warden, a person harvesting abear is required to return to the kill site with a game warden.“Bears will be feeding along power lines and in forest openingsand old fields where berries and apples can be found aswell as in forested beech and oak stands,” said Vermont’sDirector of Wildlife Mark Scott. “They also are likely to befeeding on standing corn.”Scott says Vermont’s regulated legal bear hunting seasonshelp manage the state’s population.“Fifty years ago Vermont had less than 1,500 bears, andthey were found mostly in the mountains and northeasternVermont’s Resident Canada Goose Season, Sept. 1-25Vermont’s resident Canada goose hunting season will beheld September 1 through September 25 to help controlVermont’s resident Canada goose population prior to thearrival of Canada geese migrating south from Canada accordingto the Vermont Fish and Wildlife Department.The season will be open statewide with a daily bag limit offive Canada geese in the Connecticut River Zone and eight inthe rest of Vermont.A second Canada goose hunting season for resident andmigrant birds will be held October 13 - November 11 with adaily bag limit of one Canada goose in the Lake ChamplainZone and Interior Vermont Zone.In the Connecticut River Zone, the second Canada gooseseason will be October 5 - November 7, and November 24 -December 19 with a daily bag limit of two Canada geese.A hunting license is required, and a waterfowl hunter 16 orolder must carry current federal and Vermont duck stamps.AUGUST COUPONSSince 1972 V’ 802479-2582 • 1-800-639-9753 • FAX 802479-7916www.vt-world.comWE GETSince 1972403 U.S. RT. 302 - BERLINBARRE, VERMONT 05641Mon.-Fri. 8:00 a.m.-5:00 p.m.366 E. Montpelier Roadnext to Agway on Rte. 2, MontpelierOpen Every Day 5am – 9pm802-223-5300• • •V F VF Pquarter of the state,” he said. “Bears are now found statewideexcept in Grand Isle County, and although we have successfullyincreased bear numbers to close to 5,000, the humanpopulation also has increased, resulting in more encountersbetween humans and bears. Carefully regulated legal huntinghelps control the growth of the black bear population andallows for their sustainable use, while decreasing interactionswith humans.”Scott says with bears being so abundant, this is a greatopportunity for hunters who have never hunted bear to do sothis year. He says properly prepared bear meat is highly nutritious.The key to successfully securing good meat is to skinthe bear as soon as possible and process it immediately if youdo not have access to a large cooler. Recipes are readily availableon the Internet as well as in the 2021 Black Bear HuntingGuide which is available on the Vermont Fish and Wildlifewebsite.Scott recommends that hunters refrain from shooting a bearwith cubs as well as bears observed in groups as they are usuallymade up of sows with cubs.Federal stamps are sold at post offices, federal refuges and onthe U.S. Fish and Wildlife Service website https://www.fws.gov/birds/get-involved/duck-stamp.php. Vermont duckstamps can be added to your hunting license on Vermont Fish& Wildlife’s website (www.vtfishandwildlife.com) andthrough license agents. The hunter must sign the federal duckstamp.All migratory game bird hunters must also be registeredwith the Harvest Information Program (H.I.P.). This can bedone on Vermont Fish and Wildlife’s website or by callingtoll-free 1-877-306-7091. After providing some basic information,you will receive your annual H.I.P. registration number,which you then need to record on your hunting license.A printable copy of migratory bird hunting regulations canbe downloaded from the Vermont Fish and Wildlife websiteunder “Hunt” – “Waterfowl.” A printed version will also beavailable from license agents and post offices.BURGER &FRIES BASKETOR CHICKENTENDERS &FRIES BASKETTHE WORLDYARD/GARAGE SALESPECIAL$9 95INCLUDES•Yard Sale Kitwith signs & tags•15 Word Classified AdFor Only $1.00 More, You Can Purchase“Rain Insurance”If it rains on your sale, The WORLD will runyour ad the following week for FREE.**You must call us by 9:00 AM Monday to run your ad again.OPENEVERYDAY11 am -8 pmSunday til 7$1 00OFFREGULARLY $6.99WITH THIS COUPON THROUGH AUGUST 31, 2021August 18, 2021 The WORLD page 7
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