NEW HORIZONS Issue 10 (Summer 2021) CMILM
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CHEF’S<br />
CORNER<br />
PETER HOFLER<br />
Corporate Executive Chef<br />
Brennivin- marinated<br />
Icelandic Salmon<br />
24 | <strong>NEW</strong> <strong>HORIZONS</strong> <strong>Summer</strong> <strong>2021</strong>