Culinary Commercial Catalogue

CORPORATE SOCIAL
INITIATIVES
All businesses have a social responsibility, and as such Culinary is involved in a number of initiatives within
the community. These range from offering pro-bono services to community upliftment projects, to nurturing
young talent by providing learnerships and programs that enable them to graduate into the foodservice
and hospitality industries.
Programs
Staff Nutrition Program
Culinary offers a staff lunch program to ensure that our dedicated staff enjoy a
hot, healthy lunch every day.
Learnerships
We understand that staff want to grow with the business, and thus we provide
learnerships and scholarships to allow staff to upskill in their respective fields.
Talent Nurturing
Sponsorships and
Donations
We host a number of workshops and experience days for students to provide
them with a practical experience of the hospitality industry.
Culinary is a proud contributor to charities such as Rhema Hands of
Compassion, amongst others.
Annual Highlights
BENEFICIARIES
±1000
STAFF NUTRITION PROGRAM SPEND
R 350,000
CSI SPEND
R 506,100
TOTAL SPEND
R 1,016,100
18 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100