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Applications of microcapsules in pharmacy

• To improve the flow properties. e.g. Thiamine, Riboflavin

• To enhance the stability. e.g. Vitamins

• To avoid incompatibilities. e.g. Aspirin and Chloramphenicol

• To convert liquids into solids. e.g. Castor oil, Eprazinone

• To reduce gastric irritation. e.g. Nitrofurantoin, Indomethacin

• To reduce the volatility of materials. e.g. Peppermint oil, Methyl salicylate

• To mask the unpleasant taste and odor. e.g. Aminophylline, castor oil

• Microencapsulation has been employed to provide protection to the core materials

against atmospheric effects, e.g., Vitamin A Palmitate.

• Separation of incompatible substance has been achieved by encapsulation

• To mask the bitter taste of drugs like Paracetamol, Nitrofurantoin etc.

• To reduce gastric and other gastro intestinal (G.I) tract irritations, For e.g., sustained

release Aspirin preparations have been reported to cause significantly less G.I. bleeding

than conventional preparations.

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