American World Traveler Winter 2021-22 Issue

34
A Journey of the Senses
AAt the crossroads of Europe and
Asia is Istanbul, with a rich history
spanning over two thousand
years. Strategically located on the
Bosphorus Strait, Istanbul is a vibrant city
where east and west meet to create this
unique cultural capital. Istanbul is home to
an estimated 15 million inhabitants, built
on seven hills, and topped by the minarets
of over 3,000 mosques including the worldfamous
Blue Mosque and Hagia Sofia.
Mouth-watering tastes worth travelling for
It is the food that leaves the greatest
impression. Traditional Anatolian staples
such as doughy manti (dumpling), freshly
squeezed juices sold on every street corner
and sesame covered simit rolls, perfectly
accompanied by Turkish çay (tea). The
smell of fresh fish or rich Turkish coffee are
often in the air.
Take flight in a hot air balloon at sunset
On everyone’s bucket list should be a hot
air balloon flight at sunrise. People travel
to Cappadocia from all over the world to
take part in this spectacular sight of hot air
balloons making their gentle flight over the
valleys and fairy chimneys, lit up by the rising
sun. Accommodation ranges from
cool and rustic cave hotels to elegant and
luxurious houses. Traditional Turkish baths
(hamams) in which to relax and unwind is
also a highlight. During your stay, venture
into underground cities, cave churches and
the outdoor museums to learn more about
the history of this special place.
Cappadocia is also famous for its wine,
and a must experience element of your
meal.
The colourful Aegean coastal city of Izmir
In Western Anatolia on a bay of turquoise
water is the Aegean coastal city of Izmir,
where archaeological sites remind visitors
of a rich history set against a backdrop of
the hilltop Kadifekale castle. Spot one of
the most famous landmarks of Izmir, the
Clock Tower designed by French architect
Raymond Charles Pere dating back to
1901. To enjoy the view and save your
legs from the 155 steps connecting city
streets, use the public elevator known as
Asansör. Another alternative is the modern
European-style quarter of Karşıyaka which
also offers excellent sea views. Notable
nearby highlights are the enchanting
ancient ruins of Ephesus, one of the Seven
Wonders of the Ancient World. The nearby
village of Çeşme is a charming gastronomic
paradise with its whitewashed houses
and blue painted windows.
Turkish food in Izmir has many influences
and flavours for every palate. Izmir meatballs,
called köfte, are enjoyed across
Turkey, made lovingly with local spices and
served in a tasty tomato sauce. Try local
specialty Kumru, the perfect on-the-go
snack of sausage, cheese and tomato
served in bread, or the delicious pastry
Boyoz, which can only be found in Izmir
and should not be missed!