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Mackerel fillet h.s. natural R SKF 141X<br />
Mackerel fillet h.s. with pepper R SKF 142X<br />
Mackerel fillet h.s. „Mexico“ R SKF 004X<br />
Mackerel fillet h.s. with onion R SKF 005X<br />
MAckerel<br />
in Modified Athmosphere Packaging<br />
Mackerel fillet hot smoked R SKF 229/ R SKF 093 (F)<br />
Mackerel fillet hot smoked, with pepper R SKF 237/ R SKF 096 (F)<br />
Mackerel fillet hot smoked, “Mexico” R SKF 198<br />
MAckerel<br />
in vacuum skin pack<br />
200 G<br />
5 PCS<br />
392 MC<br />
30 D<br />
12 M<br />
Mackerel fillet h.s. natural R SKF 310X<br />
Mackerel fillet h.s. with pepper R SKF 310X<br />
Mackerel fillet h.s. with pepper R SKF 256X<br />
Mackerel fillet h.s. R SKF 258X<br />
Mackerel fillet h.s. with onion R SKF 171X<br />
150 G<br />
6 PCS<br />
228 MC<br />
30 D<br />
12 M<br />
175 G<br />
12 PCS<br />
192 MC<br />
27 D<br />
180 D<br />
1,5 KG<br />
3 PCS<br />
60 MC<br />
30 D<br />
12 M<br />
Froz. Mackerel fillet onion spices “GRILL” C SKF 060<br />
Froz. Mackerel fillet with pepper “GRILL” C SKF 065<br />
Froz. Mackerel fillet BBQ-CHILI “GRILL” C SKF 055<br />
Mackerel h.s. head on R SKG 026X<br />
~300 G<br />
~10, 12 PCS<br />
72 MC<br />
30 D<br />
12 M<br />
240g<br />
16 PSC<br />
56 MC<br />
12 M<br />
46 47
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