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Adjusting for forage variability via on-farm analysis

Adjusting for forage variability via on-farm analysis

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Changes in milk protein<br />

relative to baseline<br />

Protein, %<br />

0.10<br />

0.08<br />

0.06<br />

0.04<br />

0.02<br />

0.00<br />

-0.02<br />

-0.04<br />

-0.06<br />

-0.08<br />

-0.10<br />

Treatment NS<br />

day P

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