Lifeways Issue 09

WINTER 2024
VOLUME IX

04
CONTENTS
03
Department Message
Melvin Deer
Senior Services
Connecting Waters with Jessica Martinez
05
06
Employee Spotlight
Lena Thomas
Team Spotlight
Health & Wellness
Contact us
Address
10510 E. Osborn Rd.
Scottsdale, AZ 85256
Phone
480.362.6350
Visit us online
srpmic-nsn.gov/
government/seniors
Follow us on social media
Department Message
08
Community Spotlight
Wilfred Charlie
Like us!
@SaltRiverSeniorServices
Ske:g tas and Kamduum.
15
18
12
16
Food & Nutrition
Cooking with Celinda & Toby
Better Living
Making NEAT Part of Your Day
Cultural Connections
Remembering the Sandwich House
21
22
Kraft Korner
Let’s Get Krafty
Mind Teasers
Crossword, Word Scramble,
Maze & Sudoku
SHRRP
Improving Homes, Improving Lives
26
Community
A Look Back
Managing Editor
Jon Newman
Writer/Editor/Designer
Laura Toussaint
Graphic Designer
Ravenna Curley
Photographer/Graphic
Designer
Samantha Zivic
Cover Photo
Superstition Mountain
As the calendar page turns, bringing in a crisp New
Year, I extend my warmest thoughts to you and your
loved ones. If you’re reading this, I want you to know
that you are not just the heart but the soul of what
we do. Let’s embrace 2024’s horizon with laughter
and gratitude because there’s so much to be thankful
for. I’m proud of our past year’s successes, and I’m
proud of the senior services team and the excellent
work they do. We have plenty of good things to look
forward to, like more Tai Chi classes (by popular
demand) and a new modular that will bring our
Caregiver activities, fitness classes, and health &
wellness activities back to the main campus, just to
name a few. Trust me when I say it’s going to be a
good year. I want to encourage you to contribute
ideas or suggestions for future activities that
promote health & wellness, increase participation,
encourage independence, and foster fun most of all.
We are committed to you and our community. Lastly,
remember, the only time we should ever look back is
to see how far we’ve come. Here’s to another year of
bright possibilities, new achievements, strengthening
old friendships, and making new ones. Mostly, here’s
to you. You’re the reason we do what we do.
Melvin Deer
Senior Services Director
2 WINTER 2024
SRPMIC SENIOR SERVICES 3

SENIOR SERVICES
SENIOR SERVICES
with Jessica Martinez
Hello all,
Welcome back to Connecting Waters, or welcome if you are new to
this column. My name is Jessica Martinez, I am the Community Liaison
for Senior Services. I use this column to answer some FAQs I receive
from seniors around the community. Some range from really common
questions about our services to wacky questions like: “My dog needs a
haircut, can you guys do that for me?” (Yes, I’ve really been asked that
question before). I am here to answer them all!
My father is alone and I would like him to participate in
senior activities to socialize. How can I convince him?
Ah, a very common question. I recommend bringing him into the
center to have breakfast and then tour our site to see the daily
activities we have. We can arrange for him to meet our friendly
Intake Coordinator Christina Reyes to see what other services
might interest him such our eyeglass program or our exercise
groups.
I know sometimes it is hard to convince our parents to get
involved (I know, I have a very stubborn dad), but I think getting
them to just come into Senior Services will easily change their
minds! I promise, we’re a fun party over here!
More questions? Contact me at 480.362.7386 or jessica.martinez2@srpmic-nsn.gov
4 WINTER 2024
Lena Thomas
Employee Spotlight
I am Akimel O’odham (River People)
from Salt River. I grew up with my father
Joseph (bot) and my mother Hazel
Ca-wak-ka-ma (Laguna Pueblo), an
older brother and two younger sisters.
Our house was built by my father. While
he was working on it, we basically
lived outside. We cooked outside, slept
outside and even watched TV outside
and took baths outside.
My brother and I would also hunt and
fish with my dad. He taught us how to
clean and cook what we got, mostly
small game like doves, rabbits and little
mountain deer.
For fun, we would swim in ditches and
play in the fields, making mud pies and
throwing dirt balls. It’s bad, but when
we were little, we thought the planes
were spraying water on the fields and
we would try to run under them.
We played baseball with the neighbor
kids. I remember we would often sit
on their roof and watch their mom and
aunt make tortillas, cemait. It was very
elegant, like a dance, the way they
would toss the tortillas and roll them on
the comal.
One of my favorite things growing up
was sitting in the tree house my brother
and father built and listening to stories
my brother made up about native life
past. I was very proud of him. He could
just pick up any instrument and play
it. He had a band that would play at
the trade fair every year at the old day
school.
I have been working in the community
for more than 30 years, with Social
Services, Youth Services, even at
Seniors Services before. I just like
helping people. It’s what I’m called to
do.
When I learned about the recreation
position at Senior Services, I was
excited to come back. The thing I
like most about my job is my people.
I love making them happy. I love
seeing joy in them when they say they
cannot do something and I give them
encouragement and then their creation
comes out and shines and they are so
happy. It gives me joy.
When I am not working, I love to
take care of my family. I have seven
grandchildren who live with me. We
love going to the movies and cooking
and eating together. I also like to bead.
I bead all kinds of things, but I most like
to bead pouches and then give them
away.
SRPMIC SENIOR SERVICES 5

SENIOR SERVICES
Program Spotlight
Health & Wellness
Senior Services Health & Wellness
is a new program that launched in
early 2023. It empowers community
seniors and adults with adaptive needs
to improve their health through fun
classes, workshops and events that
educate and inspire in the five core
areas of wellness: Physical, Mental,
Emotional, Spiritual and Social.
“We want to create opportunities to
keep our seniors healthy and active
to improve their quality of life,” says
Celinda Joe, health & wellness program
manager.
Celinda has been busy. She kicked
off the program with a senior wellness
expo in February 2023 and since added
regularly scheduled programming
including Yoga for Fall Prevention, Tai
Chi, a Walking Club and a Senior Book
Club. In addition, Health & Wellness
offers a variety of fun, hands-on
workshops such as making a fruit and
veggie charcuterie board, prepping
healthy meals and dance classes.
“The program has been growing
fast so we’ve been blessed to have
James Nunez join our team. He has
been invaluable helping to facilitate
the programs and even providing
transportation,” said Celinda. “We
are also fortunate to collaborate with
Diabetes Prevention Services, Injury
Prevention and the Salt River Tribal
Library. They have been key to helping
our program grow.”
The program also completed its
first service project in December.
Participants made cozy lap blankets
and delivered them to the seniors at
The Caring House in Gila River. They
also sang Christmas carols to them
in O’odham and shared some holiday
treats.
“I am a key believer that giving of
yourself promotes emotional, spiritual
and psychological wellness. When you
are serving others, you are not thinking
of yourself,” said Celinda.
“Helping others brings us joy
too.”
Future Health & Wellness
activities will emphasize
other skills to enhance
wellness and improve mental
health, such as spending
time outside, socializing,
prioritizing exercise, keeping
a gratitude journal, and
discovering new hobbies
and passions. In addition,
participants are encouraged
to explore their religious
or traditional beliefs and to
build a network of emotional
support.
“Being well is about more
than being physically healthy,
it’s about building habits,
routines and social circles
that nourish mind, body and
soul,” said Celinda. “Our
Health & Wellness program
provides information and
opportunities to bring our
community’s seniors and
adults with adaptive needs
together to socialize, to learn
and to become stronger
physically, emotionally and
spiritually.”
To learn more about Senior
Services Health & Wellness
events and activities, contact
Celinda Joe at 480.876.7180
or celinda.joe@srpmic-nsn.gov.
6 WINTER 2024
SRPMIC SENIOR SERVICES 7

SENIOR SERVICES
Community Spotlight
Wilfred
Charlie
I was raised in Wickenburg because
my dad worked for the railroad. I lived
with my mom and dad, three sisters and
my older brother. I was the youngest of
the bunch.
During the summer, I lived with my
grandparents, Paul Stepp Shaw and
Sadie Juan Shaw, in their house at
Camelback and Extension. It was a little
sandwich house and it was so nice and
cool in the summer. It had a kitchen,
dining room and family room, which is
where the three of us would sleep.
It was back in the day so we had to
haul water in big metal milk cans from
Indian School and Extension. There
was a wood stove and there was an
outhouse.
I had cousins that lived nearby and
we walked everywhere and swam in the
ditches. We’d walk all the way to Ever
Green and spend the whole day there
and then float down the canal and get
out at Extension to go
back to the house.
We were barefoot.
Nothing was paved so
we’d carry cardboard
and run as fast as we
could, then throw the
cardboard down and
dance around on it until
our feet had feeling again and then we
pick it up and go again.
“I had cousins that
lived nearby and we
walked everywhere
and swam in the
ditches.”
On weekends, my parents would visit
and the whole family would go to the
Verde or Salt rivers and
have picnics.
On Sundays, my
grandpa would take me
and my cousins around
the community in his
truck and we would pick
up bottles and go into
Mesa and turn them in
for money so we could get candy or ice
cream.
We’d also have big family meals on
Sundays with the whole family, cousins,
aunts, uncles, everyone. We’d put
tables together. It was
nothing fancy but it was
good.
In high school, I met
my wife of 49 years,
Sharlene. I graduated
in 1975 and left
Wickenburg to live in the
community. I got a job in
the police department
as a dispatcher. I was
only 17, but I don’t think
they knew that. I worked with the police
for eight years, doing patrol and I
eventually became a sergeant.
Wilfred’s grandparents
“It’s always been
important for me
to help people...
For the rest of my
life, it was instilled
in me. I teach it to
my kids.”
Growing up, I always wanted to be
a policeman. I used to watch Adam
12 all the time. Back then, the station
was by the old ballfield
on Agency Road, now
Longmore. In 1978,
they started the fire
department and we were
cross-trained to help as
firefighters. I actually
delivered a baby in a
parking lot once.
It’s always been
important for me to help
people. When I was about
10, we were driving to my grandparents
and there was a bad car accident.
There was a woman sitting
8 WINTER 2024
SRPMIC SENIOR SERVICES 9

COMMUNITY SPOTLIGHT
Wilfred with his parents and sister Wilfred at 17
there bleeding. I remember that nobody
helped her and I wanted to help her but
I was just a kid. For
the rest of my life,
it was instilled in
me. I teach it to my
kids. When we see
someone with a flat
tire, we always stop
and never accept
payment, even when
they offer—we just
ask them to pay it
forward and help
someone else.
I left the force for eight years and then
came back in 1992. Everyone knew me
and I knew everyone. They thought
of me as their officer. Our house
was like the Kool-Aid house, all the
neighborhood kids would come. Not
all of them had a
good family life
and we enjoyed
taking them hiking
or out to the river
to swim and have
picnics.
I also enjoyed
being Santa for
many years. We
knew the families
that needed help,
especially the ones
that would never ask for it. We’d dress
up, me as Santa, and deliver presents
from Toys for Tots.
My dad taught me to hunt and to dress
“Our house was like the
Kool-Aid house, all the
neighborhood kids would
come. Not all of them had
a good family life and we
enjoyed taking them hiking
or out to the river to swim
and have picnics.”
game. When I was a young man, I’d hunt
for the community elders who still ate
traditional food like rabbit, quail, and
fish. I still do a bit today, but it’s getting
harder to hunt, so I go
less.
Sharlene and I have
five children, two sons
and triplet daughters
and 12 grandchildren.
I taught my kids,
even some of the
grandkids, to hunt and
field dress the game.
One of my daughters joked that I used
them like pack mules to carry the meat
to the truck, but it was good for them to
learn.
I retired from the police force in 2013
“I work with the SHRRP
program doing weed
abatement and tree
trimming. I am still
helping people.”
as a Patrol Lieutenant. I’ve been with
ECS for about 10 years now. I work
with the SHRRP program doing weed
abatement and tree trimming. I am still
helping people.
I am getting close
to being done. It’s
been close to 40
years serving the
community: 29 years
with police and 10
years with SHRRP. It’s
hard getting around
now, but maybe one
more year. It’s been a good journey
helping people, that’s been my goal in
life.
10 WINTER 2024
SRPMIC SENIOR SERVICES 11

FOOD & NUTRITION
INSTRUCTIONS
Roast Butternut Squash
1. In a large bowl, combine roasted
butternut squash, spinach leaves
(chop them up a little), 2/3 cup of
pecans, ½ cup cranberries, and ¼
cup pomegranate seeds.
2. Add the salad dressing and gently
toss.
3. Top with the remaining 1 cup
pecans and 14 cup pomegranate
seeds
Chia Seed Pudding
Butternut Squash and Spinach Salad with
Pecans, Cranberries, Pomegranate
INGREDIENTS
Main
3 cups butternut squash (peeled,
seeded, and cubed into 1-inch cubes)
1 tablespoon olive oil
Dressing
¼ cup olive oil
2 tablespoons lime juice
3 tablespoons honey softened
1 tablespoon poppy seeds
1 tablespoon Dijon mustard
Salt and black pepper to taste
Salad
10 cups of baby spinach (torn leaves)
1 cup pecan halves
½ cup dried cranberries
½ cup pomegranate seeds
INSTRUCTIONS
Roast Butternut Squash
1. Preheat oven to 400 F.
2. In a medium bowl, combine cubed
butternut squash (peeled and
seeded), 1 tablespoon of olive oil, a
12 WINTER 2024
pinch of salt, and toss to mix
3. Place butternut squash in a single
layer on the foil-lined baking sheet.
4. Roast for 20-25 minutes, turning
once half-way through baking, until
softened.
INGREDIENTS
Main
2 cups light coconut milk or almond
milk
6 tablespoons chia seeds
1 tablespoon agave syrup
¼ teaspoon cinnamon
1/8 teaspoon sea salt
Optional Toppings
Blueberries
Strawberries
Raspberries
Chopped nuts or granola
Coconut flakes
Agave syrup
INSTRUCTIONS
1. In a lidded 3 to 4 cup jar, combine
the milk, chia seeds, agave syrup,
cinnamon, and salt. Cover and
shake to combine. Chill for a few
hours, then give it a good stir
to loosen any clumps. Continue
chilling for 6-8 hours for the
pudding to set.
2. Serve with fruit, nuts, coconut
flakes, and maple syrup as desired.
To learn more about additional recipes and upcoming
cooking demos, contact Celinda & Toby at 480.876.7180
SRPMIC SENIOR SERVICES 13

CULTURAL CONNECTIONS
Cultural Connections
Remembering the Sandwich House
They are nearly all but gone, yet there
still linger many fond memories of the
sandwich house. But how did this little
house come to be and what does it
mean to us?
Cultural Resources Director Kelly
Washington shared a bit about the
origins of the sandwich house.
“It was really an innovation of our
people,” Kelly said. “They are unique
and something you don’t really see
anywhere else.”
For a long time, the River People lived
in round houses called ki: in O’odham
or va in Piipaash. They were made
of branches and other light natural
material that could be bent into a dome
shape. The roofs were thatched and
covered with mud and dirt to make them
rainproof.
These houses were sturdy, but when
a family or community member died, it
was tradition to burn the house and all
the deceased’s personal belongings.
The remaining family then chose a new
plot of land and built a new house.
As more non-Native settlers, especially
the Spanish with their adobe houses,
came to the community, they wondered
at this practice and thought that
sturdier, more permanent homes would
be better.
To encourage community members
to start building adobe houses, wellmeaning
groups offered a variety of
incentives to families who built them.
Around that time in the 1930s, the
canals in the community were being
redone with concrete. The redwood
Above Photo Credit:
Home built by Leonard Carlos and friends for daughter
Florine Carlos courtesy of the Huhugam Ki: Museum.
planking that had lined the canals
became available to the community.
“That’s where the innovation came in.
The men of our communities took these
materials and developed their own
version of the adobe house,” said Kelly.
“The planks were nailed horizontally
to vertical beams and mud was then
packed, or sandwiched, between the
planks to form the walls.”
This was men’s work. When a house
needed to be built, male family
members and other men from the
community would come and make the
mud pits on site. Female relatives and
women from the community would come
too and cook all day to provide meals
for the men as they worked.
Often, the houses could be completed
in a couple of days.
Darayne Achin holds a photo of herself
with her grandma’s sandwich house in
the background and remembers such a
time.
When I was about 5, we were all
picking cotton. My grandma told me to
take my brother and start dinner.
I put in wood chips and some
newspaper and some bigger logs—I
knew how not to smother the fire—but I
didn’t think it was catching fast enough,
so got some kerosene and I dumped
it in and all over the place. The house
caught fire.
We thought we were going to get in
trouble so we ran and hid. They found
us later and were so grateful that we
were OK, we were not punished, but the
house was gone.
What I remember most though is that
the next day all the men and women
in our family came, the men with tools
and women with food and things for
the family. The men worked all day and
had the frame done and mud made.
The women cooked. Others from the
community stopped by to help and
within a day or so, we had a house.
14 WINTER 2024
SRPMIC SENIOR SERVICES 15

CULTURAL LIVING
Darayne and her brother lived with
her grandma from age 2 to 6. She
remembers that it was one room with a
big wooden pole in the middle, a woodburning
stove in the corner opposite
the door and an icebox next to the
door. There was a double bed for her
grandma and her husband and little
beds for her and her brother. Outside
was a shed with no windows that stayed
really cool and dark where her grandma
would store canned goods and other
foods.
As time went on, the Bureau of
Indian Affairs and Housing and Urban
Development encouraged block
and other homes with more modern
materials.
“Eventually, the sandwich homes
16 WINTER 2024
would not pass code and were
abandoned. By the 1970s, they began to
disappear,” said Kelly. He considers how
we have moved from homes by family
and community, where everyone was
together to houses built by others with
everyone in their separate rooms and
he wonders what we have lost.
“Back then, I never thought of [my
grandparents’ house] as traditional. It
was just a house,” said Kelly. “I miss
the smells of the earth and natural
materials. They immediately transform
me back to that time in that house.
I doubt people have the same fond
memories of today’s houses.”
Below Photo Credit:
Pima ki:s circa 1906
Courtesy of the Huhugam Ki: Museum
BETTER LIVING
Better Living
Making NEAT Part of
Your Day
As we age, there are things we can do
to stay healthy, active and independent
as long as possible. Exercise is one
of them. But exercise is about more
than maintaining a healthy weight, it
improves our lives in many ways.
As we get older, we begin to lose
our strength, balance and flexibility. It
becomes harder to perform everyday
tasks, putting us at risk of losing our
independence. But regular exercise,
even as little as 15 to 20 minutes a
day, improves strength, balance and
flexibility. It becomes easier to do the
things we need to do and we have more
energy to enjoy our hobbies, friends,
family and grandchildren.
In addition to changes we see on the
outside, exercise does incredible things
inside. It helps to lower blood
pressure, improve bone density, reduce
brain fog and boost our immune system.
It also reduces the risk of cognitive
decline, heart disease, diabetes and
other chronic conditions. Plus, all those
endorphins just make us happier.
So what should we be doing? Just
get moving. We don’t have to run a
marathon or lift an elephant. Adding
small “movement moments” throughout
the day can have a significant impact.
Ideally, these movements would include
a mix of aerobic exercise, stretching
and strength or resistance training.
We can make these moments easier to
incorporate in to our day by tying them
to something we already do like some
squats while brushing our teeth, walking
while talking on the phone, standing on
one foot while waiting in line or doing a
set of an exercise during commercials.
It all adds up and as we become more
fit, we can add more movements.
Any way we slice it, exercise makes
for better living.
Simple things you can do:
• Walk your dog
• Park further from your
destination
• Take the stairs
• Stretch every time you get up
• Put on your favorite song and
dance
• Get a fitness buddy and make
it fun!
SRPMIC SENIOR SERVICES 17

SHRRP
SHRRP
Improving Homes,
Improving Lives
18 WINTER 2024
Linda Post remembers first
learning about SHRRP in the
community newspaper. In
the 10 years since, SHRRP
has completed many home
improvement projects and
repairs on Linda’s home.
“They replaced my windows,
built a ramp to the door, redid a
bathroom and replaced the AC,”
said Linda. “They also redid the
roof. It was over 23 years old
and the shingles were coming
off. They had it done in like four
hours—they were better than
Santa’s helpers!”
Of all the projects, the new
flooring is Linda’s favorite.
“It looks so suave and you
don’t see the dog hair on it. It
brightens my mood and reminds
me of an old farm house.”
Linda recommends that
seniors not hesitate to call,
“They are really good. They
know what they are doing.”
Rito Lopez, SHRRP Assistant
Operations Manager, is proud
of the program and impact it
makes in the lives of those
it serves, “When you see the
big difference and positive
emotions it makes in the lives of
“It looks so
suave and you
don’t see the
dog hair on it.
It brightens
my mood and
reminds me
of an old farm
house.”
our seniors and
their homes, it
makes us want
to continue to
find ways to
improve and
expedite our
services.”
SHRRP
provides a
variety of
services to
qualified
community
residents. These can include complex
renovations and retrofitting of interiors
to meet health and safety needs such
as, but not limited to:
• Kitchen Cabinets
• Flooring
• Handicap Bathrooms
• Ramps
• Exterior Door Covers
• Roofing
SHRRP also provides day-to-day
services that seniors and those with
adaptive and medical needs may
find challenging such as changing air
filters, repairing exterior doors that
do not close correctly or improperly
sealed windows.
Qualified individuals must be
members of the community, age 55+
or qualify with a medical disability,
and have a home condition that
detrimentally affects the individual’s
health, welfare and/or safety.
If you think you or someone you know may qualify,
call the SHRRP helpline Monday - Friday,
8 a.m. - 5 p.m. at 480.362.7800.
If you are an existing SHRRP client with an afterhours/weekend HVAC or
plumbing emergency, you can call community dispatch to reach an on-call
technician or plumber at 480.850.9230.
SRPMIC SENIOR SERVICES 19

KRAFT KORNER
Here is a fun and simple craft you can do at home. Make for yourself or as a gift!
NEED A RIDE?
Our friendly transportation team provides rides to
medical appointments, shopping and other errands,
as well as Senior Services events and activities for
those who live in the community.
Learn more at 480.362.5672.
Step one: Gather your
supplies: terracotta air-dry clay,
rolling pin, cookie cutter/jar lid,
wooden beads, leather cord and
essential oil of choice.
Step three: Apply essential
oil to the back of each disk.
Make sure you use terracotta to
absorb the oil, not regular airdry
clay.
Step two: Roll the clay to 1/4-
inch thick. Cut out shapes and
stamp or draw design in the clay.
Make holes for the leather cord.
Let dry completely.
Step four: Thread through 12-
14” of leather cord and bring the
ends together. Thread a bead
over both ends, push down to
the disk and tie to make your
loop. Voila, your creation is
done!
20 WINTER 2023
SRPMIC SENIOR SERVICES 21

MIND TEASERS
Crossword
1 2 3
Down
1. White Rabbit’s
Milieu
3. Hot Chocolate
4. Winter Outerwear
5. Icy Coating
6. Rink Dancing
7. Neck Wrap
10. Aspen Activity
11. Small Shake
12. Stanley Cup Sport
13. Uncomfortably Cool
4 5 6
Word Scramble
7
MRTICSASH
LWNWOSOP
REEEBMCD
ETMISNT
8 9 10
FERYURAB
SOALWLBN
UJAANRY
WLAEOFKSN
RZAZBILD
SNWMOAN
13 14
11
12
OSOBT
LICAFEPER
HAODLYI
OTH CLTHACOEO
TWRNIE OSPTRS
EEMRHTMTERO
TRENIW CMIPLOYS
BDRWIGONOANS
15
17
16
Maze
Across
2. Frozen Spike
7. Winter Sculpture
8. Present Day?
14. Winter Coasting
15. Hearth
16. Rudolph and Teammates
17. Winter _______ Games
22 WINTER 2024
SRPMIC SENIOR SERVICES 23

MIND TEASERS
Game 1
2 8 4 7
6 3
5 1
5 9 2 4
3 1 6 4 7 8
8 1 2 5
8 3
3 9
2 7 4 9
CROSSWORD
Across
2. Icicle
7. Snowman
8. Christmas
14. Sledding
WORD SCRAMBLE
Christmas
December
February
January
Blizzard
Boots
15. Fireplace
16. Reindeer
17. Olympic
ANSWERS
Down
1. Wonderland
3. Cocoa
4. Overcoat
5. Frost
Fireplace
Holiday
Hot chocolate
Snowplow
Mittens
Snowball
6. Skating
7. Scarf
10. Skiing
11. Shiver
Snowflake
Snowman
Winter Sports
Thermometer
Winter Olympics
Snowboarding
12. Hockey
13. Chilly
24 WINTER 2024
Game 2
2 7 8 3
9 8 1
4 3 7
9 5 8
7
5 4 8
6 4 7
3 9 8
8 3 1 6
SUDOKU
Game 1 Game 2
5 2 6 1 3 9 8 4 7 1 9 2 7 8 4 5 6 3
1 9 7 4 6 8 5 3 2 5 3 7 6 2 9 8 4 1
8 4 3 7 2 5 6 1 9 4 8 6 1 5 3 9 7 2
7 5 9 2 8 3 4 6 1 9 1 5 3 4 8 7 2 6
3 1 2 6 5 4 9 7 8 6 4 8 9 7 2 1 3 5
4 6 8 9 7 1 2 5 3 7 2 3 5 1 6 4 9 8
9 8 5 3 4 7 1 2 6 2 6 1 4 9 5 3 8 7
6 3 1 5 9 2 7 8 4 3 5 9 8 6 7 2 1 4
2 7 4 8 1 6 3 9 5 8 7 4 2 3 1 6 5 9
SRPMIC SENIOR SERVICES 25

COMMUNITY
26 WINTER 2024
SRPMIC SENIOR SERVICES 27

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