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Agricultural technologies and tropical deforestation - Center for ...

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6 Arild Angelsen <strong>and</strong> David Kaimowitz<br />

For example, af<strong>for</strong>dable inputs may not be available when farmers need them.<br />

Lastly, as long as ‘unutilized’ potential farml<strong>and</strong> exists, farmers will generally<br />

find it cheaper to exp<strong>and</strong> the area under cultivation than to intensify. This is<br />

one of Boserup’s (1965) main hypotheses. If given the choice, farmers will<br />

exp<strong>and</strong> into new areas be<strong>for</strong>e they intensify.<br />

Another key question related to the l<strong>and</strong> degradation–<strong>de<strong>for</strong>estation</strong><br />

hypothesis is the following: Does sustainable intensification stop – or at<br />

least reduce – expansion <strong>and</strong> <strong>de<strong>for</strong>estation</strong> or will it accelerate <strong>de<strong>for</strong>estation</strong><br />

by making farming more profitable? In other words, is it a question of<br />

intensification or expansion, or is the most likely outcome intensification <strong>and</strong><br />

expansion? Many chapters of this book address that questison.<br />

3. The Book’s Aims <strong>and</strong> Scope<br />

3.1. Definitions of technological progress (change)<br />

Technological progress (change) can be defined as an increase (change) in<br />

total factor productivity (TFP), which is a key concept in economic theory. It<br />

simply implies that farmers can produce more with the same inputs, or the<br />

same output with fewer inputs. As long as prices remain constant, an increase<br />

in TFP will increase profits.<br />

Technological change should be distinguished from agricultural intensification.<br />

The latter can be defined as higher input use (or output) per hectare.<br />

Intensification <strong>and</strong> yield-increasing (l<strong>and</strong>-saving) technological change<br />

are related terms. But change in <strong>technologies</strong> may or may not lead to intensification,<br />

<strong>and</strong> intensification can occur without any change in the underlying<br />

technology.<br />

Some types of new <strong>technologies</strong> are embodied in inputs <strong>and</strong> capital goods,<br />

as in the case of improved seeds <strong>and</strong> fertilizers. Others are disembodied, which<br />

means that they rely entirely on new management practices or in<strong>for</strong>mation.<br />

This volume discusses mostly embodied technological changess.<br />

A crucial aspect of new <strong>technologies</strong> is their effect on how intensively<br />

farmers use different factors of production (mainly labour, capital <strong>and</strong> l<strong>and</strong>).<br />

Do the per-hectare requirements of labour <strong>and</strong> other inputs increase or decline?<br />

Technologies may be labour-saving, capital-intensive, <strong>and</strong> so on. In Chapter 2<br />

we provide more precise definitions of each type of technoslogical change.<br />

Capital-intensive technological change takes various <strong>for</strong>ms. For our<br />

purposes it is critical to distinguish between those that save labour, such as<br />

tools <strong>and</strong> draught animals, <strong>and</strong> those that save l<strong>and</strong>, such as fertilizers. By<br />

definition, the <strong>for</strong>mer reduce the amount of labour dem<strong>and</strong>ed per hectare. The<br />

latter often have the opposite effect. How higher capital input use affects the<br />

dem<strong>and</strong> <strong>for</strong> labour depends on which of these two types of capital farmers<br />

adopt.

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