African Fine Coffees Review Special Edition Oct-Dec - EAFCA

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46 Nestlé and Coffee Management Services Ltd will also soon be launching a project of improving opportunities for Women and Youth in Coffee. This will be done through leadership and financial trainings with the aim of promoting gender equality and also empowering them to become leaders in the coffee sector. During his visit, Mr. Paul Bulcke reiterated Nestlé’s commitment in improving the quality of life of the communities in which we operate by providing technical expertise and other resources that will also ensure continued supply of raw materials required by Nestlé. Mr Bulcke attends one of the training sessions Mr Bulcke and Purity whose farm is used as a demo plot for the project. For more details on the project, please contact Christine.masta@ ke.nestle.com
11 th African Fine Coffees Conference & Exhibition 15th - 17th February 2014 Bujumbura, Burundi. Gitaga drumers Fort Allemanda Usambara Mountains To be the worlds leading origin of fine coffees Burundi is a small African nation of souring mountains and languid lakeside communities. Bujumbura has a lovely location on the shores of Lake Tanganyika, while outside the city are some of finest inland beaches on the continent. Coffee in Burundi accounts for two thirds of the exports income. Burundi Coffee is full bodied, balanced, brightly acidic with a sweet flavor and interesting wild note often associated with Eastern African Coffees. Burundi has a rich musical heritage, particularly in the area of percussion. Drummers from Burundi are world famous, and the country’s main coffee export is called Ngoma, which means Drum. Statistics Table Types of Coffee Arabica Monetary Unit Burundi Franc Languages Kirundi, French(official) and Swahili Growing Areas Country Wide Marketing System Auction and Direct Sale Processing Wet Processing Harvest Season February – June Port of Shipment Dar-es-Salaam Export Destinations Belgium, Germany, Holland, Japan, USA, Australia Burundi DR Congo Ethiopia Kenya Malawi Rwanda South Africa Tanzania Uganda Zambia Zimbabwe www.africanfinestcoffee.com 47
Page 1: The Sleeping Giant Awakes Oct - Nov
Page 4 and 5: 4 Editorial Team Editors Samuel Kam
Page 6 and 7: 6 Guest of Honour - Minister of Agr
Page 9 and 10: AFCA Presents the African Coffee Ou
Page 11 and 12: JETRO and AFCA partner for 4th Coff
Page 13 and 14: PROJECT ON BUILDING CAPACITY IN COF
Page 15 and 16: The Coffee Partnership for Tanzania
Page 17: Cameroon Stakeholders Crusade for B
Page 20 and 21: 20 VISA and Travel Information for
Page 22 and 23: 22 SPECIAL REPORTS Uganda Quality C
Page 24 and 25: 24 Robert Mbabazi, The 3rd African
Page 26 and 27: 26 The Sleeping Giant Awakes As Uga
Page 28 and 29: 28 Hima will provide 42,000 farmers
Page 31 and 32: In addition to the above, after 192
Page 34 and 35: 34 Know your Blogs Beans from the P
Page 36 and 37: 36 Under the Hood In this blog, our
Page 38 and 39: 38 Sustainable Coffee Areas in Ugan
Page 40 and 41: 40 Kenya: Kenya has seen stagnated
Page 42 and 43: 42 Zimbabwe Zimbabwean coffee has a
Page 44 and 45: 44 coffee yields.Baker and Haggar (

African Fine Coffees Review Special Edition Oct-Dec - EAFCA

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