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Welcome<br />

<strong>YHA</strong> <strong><strong>New</strong>s</strong> is a regular publication for<br />

participating members to keep them in touch<br />

with Board, members, hostel, and sustainability<br />

activities. Any queries, please contact Maureen<br />

McCloy, National Secretary on<br />

national.secretary@yha.co.nz.<br />

Welcome and Farewell to Board<br />

Members<br />

We welcome two new Board members Karen<br />

Lewis and Barry Cope and farewell Harry Guitry<br />

and Mel Driscoll.<br />

Barry joins the Board having<br />

been a member of <strong>YHA</strong> for<br />

many years. For the last 20 of<br />

these he has been the<br />

secretary of the Hamilton<br />

Branch.<br />

Karen returns to the Board<br />

having been first elected to the<br />

Board in 2003 and serving for<br />

six years. Karen is a previous<br />

Treasurer of the Christchurch<br />

Branch and has recently rejoined<br />

the Branch Committee.<br />

We farewell Harry after<br />

serving six years on the Board,<br />

many of these as Deputy<br />

Chair. Harry has recently<br />

joined the Geriatrix Cycling<br />

Group so we are looking<br />

forward to hearing his stories<br />

of fantastic cycle touring adventures.<br />

We farewell Mel who has been a<br />

Board member for the past three<br />

years. Mel will be remembered<br />

for his superb oratory skills and<br />

his commitment to low carbon<br />

travelling.<br />

Recent Board meetings<br />

<strong>YHA</strong> <strong><strong>New</strong>s</strong><br />

340 th Board meeting, 3 September<br />

December 2011<br />

Future Focus<br />

Steve Wakefield led this session on<br />

opportunities for <strong>YHA</strong> in the Christchurch<br />

Recovery. Steve described the purpose of CERA<br />

(Canterbury Earthquake Recovery Authority)<br />

and his new role within CERA to lead economic<br />

recovery. Steve identified that insurance issues<br />

will be a priority as these are causing delays in<br />

the recovery effort. Steve spoke about aspects<br />

of the draft central city plan developed by the<br />

City Council, which aspires to create a worldclass<br />

vibrant city to attract people and provide a<br />

gateway to the South Island. The opportunities<br />

for <strong>YHA</strong> in the recovery were noted and<br />

discussed.<br />

<strong>YHA</strong> Australia<br />

The closer working relationship with <strong>YHA</strong><br />

Australia continues to develop with <strong>YHA</strong>A<br />

recently deciding to use GuestCentrix, the same<br />

property management system as <strong>YHA</strong> <strong>New</strong><br />

<strong>Zealand</strong>. <strong>YHA</strong> <strong>New</strong> <strong>Zealand</strong>’s website<br />

development has also been undertaken in<br />

consultation with <strong>YHA</strong>A.<br />

2011 Financial accounts<br />

The Board met with its Auditor, Polson Higgs, to<br />

review their external audit, the 2011 accounts<br />

and property valuations. The auditors advised<br />

that the audit went very well and they were<br />

impressed with the quality of the audit material<br />

given earthquake disruption during the year.<br />

Notices of Motion<br />

Two Constitutional and no General Notices of<br />

Motion were received by the due date and time<br />

- 12 noon Friday 12 August 2011.<br />

1 | P a g e


The two notices of motion received were:<br />

1. Board rotation policy, as developed by<br />

<strong>YHA</strong>’s constitutional lawyer at the request<br />

of National Board and confirmed at its 21<br />

May meeting.<br />

2. Naming of the Governance Handbook, as<br />

proposed by Christchurch Branch. The<br />

Branch proposed that the currently titled<br />

Governance Handbook be re-named ‘Policy<br />

Guidelines for Members’ to more<br />

accurately reflect its contents.<br />

The Board considered that the second proposal<br />

could be resolved without a notice of motion,<br />

and re-titled the handbook as suggested by the<br />

Christchurch Branch and to note inside the<br />

cover that it is the Governance Handbook.<br />

MOU with China<br />

<strong>YHA</strong> <strong>New</strong> <strong>Zealand</strong> has enjoyed a Memorandum<br />

of Understanding with <strong>YHA</strong> China for the past<br />

three years and the Board agreed to seek<br />

renewal of this MOU with <strong>YHA</strong> China for a<br />

further three years.<br />

Stewart Island Project<br />

The Board reviewed the origin of the project,<br />

the fundraising campaign that has followed and<br />

project progress to date including the<br />

significant Wilding Estate bequest. Progress in<br />

the past year has been somewhat stalled due to<br />

the Christchurch earthquake. Momentum is<br />

now restored to the campaign, with further<br />

approaches and applications being made to<br />

potential donors.<br />

Insurance renewal<br />

This was completed successfully in time for the<br />

annual renewal at 4pm 1 September. There<br />

were significant changes in cover, deductibles<br />

and premiums from last year.<br />

Branch/Member Group Update<br />

The Oamaru/Aoraki Branch called a Special<br />

General Meeting on 10 September for the<br />

purpose of dissolving the Branch and forming a<br />

Members’ Group. This was achieved with the<br />

former Branch now enjoying Member Group<br />

status.<br />

The Board noted that Peter Bugler plans to<br />

retire from co-ordinating the Geriatrix Cycle<br />

Touring Group at the end of 2012 and<br />

appreciates his outstanding contribution to the<br />

group. The Board highlighted the importance of<br />

sustaining the group beyond this time.<br />

341 st Board meeting, 15 October<br />

A feature of this Board meeting was the<br />

attendance by the Honorary Vice-Presidents.<br />

Future Focus<br />

Ray Salter led the session and reviewed the<br />

global, national, backpacker and <strong>YHA</strong>-specific<br />

trends for the changing tourism sector.<br />

The Board discussed the value of refining <strong>YHA</strong>’s<br />

product to match the divergent needs of its<br />

traditional markets vs. its emerging Asian<br />

markets. The China backpacker market was<br />

further discussed as it is evolving rapidly.<br />

Ray’s view is that facilities which invest in their<br />

product perform better, as do those who offer<br />

more than just a bed, including globally<br />

recognised brands. The leadership opportunity<br />

for <strong>YHA</strong> <strong>New</strong> <strong>Zealand</strong> in the HI Asia Pacific<br />

region was highlighted. Ray summarised that an<br />

effective direct channel e.g. website, is critical<br />

to success, as is being a large well-known<br />

quality brand and network.<br />

Branch/Member Group Update and Member<br />

Events<br />

Potential location and months for the 2012<br />

Member Weekends were discussed. The Board<br />

agreed to schedule one of these weekends to<br />

coincide with a Board meeting and to finalise<br />

the dates and locations once the 2012 Board<br />

meetings were set down.<br />

Likely locations for Member Weekends include<br />

the far north in April, central South Island in<br />

May and central North Island in late<br />

July/August.<br />

Risk Management<br />

This is an important and on-going governance<br />

process to ensure <strong>YHA</strong> has identified its risks<br />

appropriately and has correct risk management<br />

strategies in place. The Board reviewed the risk<br />

register and its draft risk appetite statement.<br />

2 | P a g e


AGM review<br />

2011 AGM Weekend Dunedin<br />

4-6 November<br />

This year’s AGM weekend was again a great<br />

success with the emphasis as much on the<br />

weekend event as the AGM meeting itself.<br />

Members started arriving during the afternoon<br />

on Friday and were greeted at <strong>YHA</strong> Dunedin by<br />

Hostel Manager, Julia Connor and her team.<br />

The welcome continued with afternoon tea for<br />

members put on by the Rotorua and Dunedin<br />

Branches. This fundraiser for Stewart Island<br />

raised $310, which was presented to the Chair<br />

later in the weekend.<br />

Friday night’s dinner at the Orokonui<br />

Ecosanctuary was a highlight – partly due to its<br />

dramatic location above Blueskin Bay and partly<br />

due to the unseasonal horizontal snow blasting<br />

past the double glazed windows during the<br />

evening.<br />

Dinner at the Ecosanctuary. Photo courtesy of John Blair.<br />

The Ecosanctuary is a 300 hectare regenerating<br />

bush area about 30 minutes north of Dunedin<br />

surrounded by a 9km pest proof fence. With<br />

intensive pest control, a number of endangered<br />

birds, reptiles, insect, and plant species have<br />

been reintroduced and are thriving.<br />

The Ecosanctuary operates with similar<br />

commitment to sustainability as <strong>YHA</strong>, and the<br />

funds generated from the dinner at the venue<br />

contributed to their on-going conservation<br />

work.<br />

Honorary Life Members present at the AGM<br />

The AGM itself on Saturday morning was held<br />

at the Otago Museum. It was attended by 73<br />

members and was very positive meeting. The<br />

highlights were:<br />

1) Election results:<br />

The Voter Return Percentage was 12.22%, being<br />

1412 voting documents, of which 60.48% voted<br />

by post and 39.52% voted on the internet.<br />

National Board<br />

Total Valid Votes 1,254<br />

Coral Laughton (869 votes), Karen Lewis (826<br />

votes), Barry Cope (661 votes) and Steve<br />

Wakefield (632 votes) all join National Board<br />

along with current members Kevin Brewer, Clive<br />

Croy, John Hammond and Ray Salter.<br />

Coral Laughton was subsequently re-elected by<br />

National Board as National Chair.<br />

Awards Committee<br />

Gwyn Rogers with a total of 556 votes was reelected<br />

to the Awards Committee.<br />

Honorary Vice-Presidents<br />

Hamish Allardice (845 votes), Amanda Gower<br />

(622 votes), Dave Berry (608 votes) and<br />

Elizabeth Beer (590 votes) were all re-elected as<br />

Honorary Vice-Presidents.<br />

2) Patron appointment<br />

His Excellency Lieutenant<br />

General the Right<br />

Honourable Sir Jerry<br />

Mateparae, GNZM, QSO,<br />

Governor-General of<br />

<strong>New</strong> <strong>Zealand</strong> was<br />

appointed as Patron of<br />

<strong>YHA</strong> <strong>New</strong> <strong>Zealand</strong> for his<br />

five year term of office.<br />

3) A number of Awards were presented<br />

Certificate of Merit<br />

A Certificate of Merit was awarded to Gary<br />

Gower recognizing the significant voluntary<br />

contribution he has made to <strong>YHA</strong> Rotorua<br />

Branch.<br />

Distinguished Service Award<br />

A Distinguished Service Award was awarded to<br />

Cath Grant and Margaret Harding, both of<br />

Dunedin, and John McCarthy of Auckland for<br />

their exceptional and long standing voluntary<br />

contribution to their local Branches.<br />

3 | P a g e


Honorary Life Membership Award<br />

Honorary Life Membership is the Association’s<br />

highest Award. This year Honorary Life<br />

Memberships were awarded to Ross Butler,<br />

Lance Kiddey, Ben Mitchell and John Wilson for<br />

their exceptional and extended voluntary<br />

contribution to the Association at a national<br />

level which has benefited the Association as a<br />

whole.<br />

John Wilson of Wellington Lance Kiddey of Southland<br />

Ross Butler of Nelson and Ben Mitchell of Christchurch<br />

4) Constitutional Notice of Motion<br />

The Constitutional Notice of Motion to<br />

implement a Board rotation policy was voted<br />

upon by members and passed with a majority<br />

greater than 84% of votes cast.<br />

5) Reports<br />

The Chief Executive’s and Financial Reports<br />

were received, and the Chair congratulated the<br />

Executive Team on its achievements through<br />

the year.<br />

Polson Higgs were again appointed as Auditors<br />

for the forthcoming year.<br />

Steve Magor, <strong>YHA</strong> Australia’s representative<br />

gave a very informative and interesting address<br />

regarding current trading conditions and<br />

support for the collaborative work being<br />

undertaken with <strong>YHA</strong> <strong>New</strong> <strong>Zealand</strong>.<br />

Prior to closing the meeting, the National Chair,<br />

Coral Laughton, summarised its highlights:<br />

� Acknowledgement of the support of<br />

members including those who have been<br />

recognised over the years by presentation<br />

of service and merit awards.<br />

� The sense of looking forward especially via<br />

the Chief Executive, Financial Controller,<br />

and <strong>YHA</strong>A delegate’s presentations which<br />

were all future focused.<br />

� The positive spirit evident at the meeting,<br />

the interest in the organisation and the<br />

support for Board and management.<br />

After lunch, the remainder of Saturday was<br />

taken with various local activities including trips<br />

to Cadbury World, Olveston House, and<br />

Speight’s Brewery.<br />

There was further opportunity<br />

for socialising at the BBQ on<br />

Saturday night, which was held<br />

at the Museum in association<br />

with the Green Man Brewery.<br />

The weekend activities continued on Sunday<br />

with a number of members going on a bus tour<br />

to explore the Otago Peninsula including<br />

Glenfalloch Woodland Gardens, the Marine<br />

Studies Aquarium at Portobello, and Larnach<br />

Castle.<br />

Other members were out again on the Sunday<br />

enjoying the best that Dunedin had to offer.<br />

4 | P a g e


It was great to see so many members enjoying<br />

the opportunity to understand the organisation<br />

better, and participate in a range of events<br />

including the AGM itself.<br />

Many thanks to the <strong>YHA</strong> Dunedin staff and<br />

members who served breakfast at the hostel;<br />

you made a huge contribution to the success of<br />

the weekend.<br />

2012 AGM<br />

Next year's AGM weekend is in Nelson on<br />

Saturday 27 October 2012 – we look forward to<br />

seeing you there!<br />

<strong>New</strong> website<br />

We’ve launched a brand new www.yha.co.nz<br />

website.<br />

The site makes booking a hostel, purchasing a<br />

membership or creating a travel itinerary easy<br />

as!<br />

You’ll see a lot of new functions that have been<br />

designed to make your booking experience<br />

quicker and easier – a calendar view of hostel<br />

availability so you can see all rooms across six<br />

nights and a shopping cart so you can either<br />

build an itinerary or add a travel package. And<br />

make your payment in one transaction.<br />

If you’ve made a hostel booking and the<br />

weather changes or you change your mind, no<br />

worries! You can now access an instant website<br />

refund.<br />

Our new website allows you to purchase a <strong>YHA</strong><br />

membership at the same time you book<br />

accommodation, whether you’re a Kiwi or an<br />

international traveller.<br />

Member discounts have also been completely<br />

re-thought. No more confusing non-member<br />

fees. Instead we’re guaranteeing all members a<br />

straight 10% discount on all their bookings.<br />

Great news and easy maths!<br />

Members will save between $7 and $10 per<br />

night in a typical private room. There only<br />

needs to be one member per private room for<br />

the discount, which makes it a great time to<br />

introduce your friends and family to <strong>YHA</strong><br />

membership.<br />

And it gets better – we’re now throwing in a<br />

free 2degrees SIM card with every new<br />

membership. Already a member? Pick up your<br />

free SIM at any <strong>YHA</strong> hostel in <strong>New</strong> <strong>Zealand</strong>.<br />

Don’t forget to bring along your membership<br />

card.<br />

Hostel <strong><strong>New</strong>s</strong><br />

So get online. It’s easy as!<br />

Christchurch Recovery<br />

Repair work on Rolleston House is now<br />

significantly advanced and we are anticipating<br />

its reopening<br />

in the<br />

early<br />

part of<br />

next<br />

year.<br />

5 | P a g e


In relation to our Manchester St hostel, further<br />

assessments are underway to establish the<br />

structural integrity of the building and the land<br />

underneath it. This is a lengthy process and we<br />

are waiting to hear the results in the <strong>New</strong> Year.<br />

We continue to work closely with our insurers<br />

in relation to both properties.<br />

Hostel Awards<br />

The Network Managers’ Conference was held in<br />

November. As part of the Conference, an<br />

Awards evening was held.<br />

Congratulations to those hostels that featured<br />

in this year's Hostel Awards and well done to<br />

the teams at those hostels for their contribution<br />

to the success of <strong>YHA</strong> <strong>New</strong> <strong>Zealand</strong>.<br />

Awards Night<br />

Four awards were presented:<br />

� Small hostel of the year award<br />

� Large hostel of the year award<br />

� Associate hostel of the year<br />

� <strong>YHA</strong> Hero award<br />

Hostel of the year awards were decided on a<br />

combination of the following categories:<br />

� Occupancy percentage<br />

� Annual guest survey rating<br />

� Advanced reservation per bednight<br />

� Financial return per bednight<br />

Small hostel of the year<br />

3rd place – Tekapo<br />

2nd place – Napier<br />

1st place – <strong>YHA</strong> Kaikoura<br />

Large hostel of the year<br />

3rd place – Tie between Nelson and Wanaka<br />

2nd place – Wellington<br />

1st place – <strong>YHA</strong> Queenstown Central<br />

The Associate hostel of the year award was<br />

based on:<br />

� The volume of memberships sold<br />

� Number of bulk bed vouchers sold for<br />

the year<br />

Associate hostel of the year<br />

3rd place – Tidewater, Coromandel<br />

2nd place – Barnacles, Paraparaumu<br />

1st place – <strong>YHA</strong> Arthur's Pass, Mountain House<br />

The <strong>YHA</strong> Hero Award was based on nominations<br />

by managers for the staff member who has<br />

gone above and beyond the call of duty to get<br />

the job done.<br />

<strong>YHA</strong> Hero Award<br />

Nominated:<br />

William Kerr – Wanaka<br />

Sarah <strong>New</strong>bould – Tekapo<br />

Sonny Hopkins – Mt Cook<br />

Kate Ufton – Christchurch<br />

Winner – Kate Ufton<br />

For her work with guests during the<br />

Christchurch earthquakes<br />

6 | P a g e


Hostel Manager changes<br />

Claire<br />

Lhermitte,<br />

Hostel<br />

Manager for<br />

<strong>YHA</strong><br />

Greymouth<br />

has resigned<br />

after<br />

managing the<br />

hostel for<br />

many years.<br />

We wish her<br />

all the best for<br />

her next<br />

chapter in her<br />

life on the<br />

Coast.<br />

Nicola Plumridge has returned from parental<br />

leave to manage <strong>YHA</strong> Wanaka.<br />

Luke Tarplett,<br />

previously the Acting<br />

Hostel Manager at <strong>YHA</strong><br />

Wanaka has been<br />

appointed as Hostel<br />

Manager for <strong>YHA</strong> Franz<br />

Josef.<br />

Sarah <strong>New</strong>bould is<br />

leaving <strong>YHA</strong> Tekapo and Amanda Clark is joining<br />

us as the new Hostel Manager.<br />

Refurbishment of Auckland City<br />

In recent months <strong>YHA</strong> Auckland City has had a<br />

facelift. This included the redevelopment of<br />

level 1 and 2 common and support areas, and<br />

refurbishment of accommodation level<br />

bathrooms, in particular:<br />

� A complete refit of guest kitchen and<br />

increase of kitchen area to better provide for<br />

groups. This includes all fixtures and fittings,<br />

tap ware, cabinetry, wall linings, floor<br />

coverings and ventilation systems.<br />

� Refit of the guest dining area including<br />

carpets, furniture, lighting etc to improve<br />

guest experience.<br />

� Redesign of level 1 storage, laundry and<br />

support areas.<br />

� Complete refit of accommodation<br />

bathrooms including fixtures and fittings, tap<br />

ware, partitions, wall linings, floor coverings<br />

and ventilation systems.<br />

� Improved security access for guest safety.<br />

� <strong>New</strong> reception counter and back of house<br />

areas to improve the initial guest experience<br />

and staff efficiencies.<br />

Now is a great time to stop by and spend the<br />

night at <strong>YHA</strong> Auckland City. Enjoy the new<br />

spaces and tell your friends!<br />

Helicopter lift for <strong>YHA</strong> Wellington<br />

The previous hot water heating equipment has<br />

been replaced at <strong>YHA</strong> Wellington City. The old<br />

backup heating system was supplied by gas<br />

boilers which have a high carbon emission and<br />

now new, high efficiency hot water heat pumps<br />

have been installed.<br />

The heat pumps equipment weighs about<br />

360kgs so an engineered steel platform was<br />

required on the roof to support it. Due to the<br />

weight and length of the steel components,<br />

including the steel platform parts, they could<br />

not be taken up to the roof from inside the<br />

hostel building. With the trolley bus cables on<br />

the street outside the hostel a crane was not an<br />

7 | P a g e


option for a roof lift. That left a helicopter lift as<br />

the only viable option.<br />

On Saturday 12<br />

November at 7am<br />

on a VERY STILL<br />

Wellington<br />

morning, with the<br />

roads closed off<br />

around the hostel,<br />

a Helipro helicopter<br />

undertook two lifts<br />

of steelwork onto<br />

the hostel roof in<br />

just under 20<br />

minutes. The steel<br />

work was then able<br />

to be bolted together and the platform<br />

constructed.<br />

The hot water heat pumps will be located on<br />

the roof platform and then the pipework<br />

connected into the existing hot water system,<br />

ensuring that <strong>YHA</strong> Wellington City has a stable<br />

hot water supply and a lower carbon footprint.<br />

Member <strong><strong>New</strong>s</strong><br />

Whangarei Branch tree planting<br />

The Whangarei Branch has planted a memorial<br />

kauri tree in the hostel gardens for John<br />

<strong>New</strong>man, Hostel Manager of the Whangarei<br />

hostel from 1999 to 2007 who passed away in<br />

July 2011.<br />

Whangarei Branch members with the kauri tree.<br />

Harry Guitry takes up the story:<br />

Jill Kerr set the date for the planting as 9<br />

September at 5.30pm. I was quite worried<br />

about her choice of date and time as it clashed<br />

with TV coverage of the Rugby World Cup<br />

(RWC) opening ceremony, however in the end<br />

the date and time could not have been better.<br />

This is because John loved rugby and indeed<br />

actively played Golden Oldie rugby for a local<br />

club right up until he became unwell.<br />

So it was fitting that we held a planting and<br />

remembrance celebration at dusk on the<br />

opening of the<br />

RWC in <strong>New</strong><br />

<strong>Zealand</strong>, and it<br />

was a gorgeous<br />

evening as well.”<br />

Story courtesy of<br />

Harry Guitry.<br />

Photos courtesy of<br />

Gilbert Whalley,<br />

Whangarei Branch.<br />

Auckland Branch trips<br />

TAURANGA MEMBER WEEKEND<br />

12-14 AUGUST<br />

Gilbert Whalley with the kauri tree<br />

Friday<br />

A group of seven people from our Branch<br />

attended this event, taking the opportunity to<br />

see some of Tauranga, interact with the top<br />

people of <strong>YHA</strong>, and make new friends with <strong>YHA</strong><br />

members from all over <strong>New</strong> <strong>Zealand</strong>.<br />

Saturday<br />

Breakfast was provided courtesy Tauranga<br />

Branch. Afterwards there was time to walk thru<br />

the sculpture garden and 5min bush walk<br />

behind the hostel, looking at all the quirky<br />

sculptures that had been made over the years<br />

by Rex Smart and his helpers.<br />

A two-hour cruise on the inner Tauranga<br />

Harbour was organised for 10am. Our boat was<br />

the Luv Boat, being the old harbour ferry Spirit<br />

done up as a charter boat for parties and<br />

8 | P a g e


celebrations. We cruised along the coastline<br />

under the motorway bridge and passed cargo<br />

ships before coming to the inland beach of Mt<br />

Maunganui.<br />

We cruised close to the foot of Mt Maunganui,<br />

and once we reached the harbour entrance we<br />

turned around to follow the coastline towards<br />

Otumoetai.<br />

In the afternoon Michael, Oscar and Barbara<br />

went on a walk that Rex organised, starting and<br />

finishing at the <strong>YHA</strong>. This took in local sights<br />

including The Elms mission house, the redoubt,<br />

the begonia hothouse, the Maori waka on The<br />

Strand, and the arts centre in the old wharf<br />

sheds.<br />

Just before dinner Rex organised a $2 raffle to<br />

raise money for repairs to the canoes at <strong>YHA</strong><br />

Opoutere. Over $50 was raised.<br />

We met in the lounge for our Member Forum.<br />

<strong>YHA</strong> CEO Mark Wells and National Chair Coral<br />

Laughton updated us about such things as the<br />

effects of the Christchurch earthquakes, and<br />

preparations for the forthcoming Rugby World<br />

Cup. Afterwards we were all invited in turn to<br />

introduce ourselves and briefly mention our<br />

involvement with the <strong>YHA</strong> movement.<br />

Sunday<br />

Kathy had not been to Mt Maunganui for a long<br />

time so we went to have a look there before we<br />

headed homewards.<br />

On our way home we stopped at the Katikati<br />

Bird Gardens about five minutes before the<br />

Katikati township. We were given a bag of bird<br />

feed with our tickets. There were all sorts of<br />

wild birds to be seen - peacocks, doves,<br />

pigeons, hens, ducks and swans - and as we<br />

threw some of the feed out, sparrows came<br />

down to join in the fray.<br />

We were back home in Auckland between 5pm<br />

and 5:30pm, having enjoyed an interesting and<br />

relaxing weekend away.<br />

MAGICAL MYSTERY TOUR OF WEST AUCKLAND<br />

12 SEPTEMBER 2011<br />

Thirteen people turned up at Catalina Café in<br />

Hobsonville at 9:30am not knowing what would<br />

be lying ahead for the rest of the day. We had<br />

no clue whatsoever as to where we would go,<br />

or what we would see and do. Drivers were<br />

given sealed instructions as to where to go for<br />

each stage, then more instructions as to what<br />

to do when we got there.<br />

Our first mystery place was just one minute’s<br />

drive away, at what was once the barracks for<br />

the Air Force and now home to the <strong>New</strong><br />

<strong>Zealand</strong> Traditional Boatbuilding School. We<br />

joined a guided tour of the school which offers<br />

night and one-day courses for boating<br />

enthusiasts. We had a look at the workshops,<br />

learning how traditional wooden dinghies were<br />

built and old boats restored.<br />

We then found ourselves heading to Oratia<br />

where the local farmers were holding their<br />

Saturday morning market.<br />

Just Plane Interesting next door was an antique<br />

shop/museum jam packed with all sorts of<br />

memorabilia. Laurel and Hardy greeted us at<br />

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the entrance, and as we went inside we said<br />

hello to Edith, sitting in a recliner chair, holding<br />

a doll and reading a paper.<br />

Back into central Henderson we went, finding<br />

ourselves at the historic Mill Cottage. We were<br />

shown through this house while being told<br />

about the sawmilling history of the Henderson<br />

area. There was a working model of an old kauri<br />

dam, where felled logs were held in a reservoir,<br />

and when the dam was opened they would spill<br />

down the stream with the flow of water.<br />

Back in the cars we went up Sturges Rd, looking<br />

into the lush Henderson Valley, before turning<br />

into Candia Rd and ending up at no 80, which<br />

turned out to be Crystal Mountain. And what an<br />

awesome place it was - there were crystals and<br />

minerals from all over. We descended by lift<br />

into the museum, a journey of “100 metres” to<br />

the floor below the reception and shop.<br />

We found ourselves headed into Lincoln, not<br />

knowing where we would be having our dinner<br />

until we ended up outside Valentines.<br />

We didn’t have much trouble with the traffic as<br />

we set out for home about 7:30pm, even<br />

though the All Blacks were about to steamroller<br />

France at Eden Park an hour later.<br />

BIG BAY, 22-24 OCTOBER<br />

A group of five people enjoyed a relaxing long<br />

weekend at Big Bay on the Awhitu Peninsula at<br />

the entrance to Manukau Harbour.<br />

Big Bay Holiday park is the only holiday park in<br />

<strong>New</strong> <strong>Zealand</strong> to use the environment-friendly<br />

Wormorator system for treatment of waste<br />

waters. First thing on Sunday morning Ian the<br />

owner showed us the system where worms that<br />

digest the material from toilet, kitchen,<br />

bathroom and laundry waste resulting in an<br />

odourless high-quality discharge. The holiday<br />

park has a Silver Environment Award, and 3 star<br />

accommodation with children catered for with<br />

a playground and artwork.<br />

Just after 10am we left to go to the Sunday<br />

market at the Matakawau Hall, where we<br />

browsed various local wares such as arts, crafts,<br />

foods, and plants for the garden. Afterwards we<br />

went to Matakawau Bay for a quick look at the<br />

domain and boat ramp, before going on to the<br />

historic Manukau Heads lighthouse. For a small<br />

honesty-box donation we could climb to the top<br />

of the lighthouse and enjoy a view all around,<br />

including Manukau Harbour with Auckland city<br />

in the distance, the Waitakere Ranges and<br />

Whatipu commanding the harbour entrance.<br />

We had our lunch at Grahams Beach on the<br />

inland side of the Awhitu Peninsula, before<br />

returning to Big Bay. We spent the rest of the<br />

day relaxing in our cabins as showers of light<br />

rain passed by.<br />

Nearly everyone who was staying at the holiday<br />

park, plus a few friends of the owners, gathered<br />

in the BBQ area to watch the final of the Rugby<br />

World Cup 2011 on the big screen. It was a<br />

close match, with a score of only 8-7 to the All<br />

Blacks, but that was enough to make <strong>New</strong><br />

<strong>Zealand</strong> hold the coveted Rugby World Cup,<br />

with cheers and hugs to the theme from Jupiter<br />

being played repeatedly.<br />

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On Monday we<br />

packed up, and<br />

left the holiday<br />

park for the<br />

Waipipi Bird Park<br />

just before the<br />

township of<br />

Waiuku. We spent<br />

over an hour<br />

viewing a large<br />

variety of exotic<br />

birds with their<br />

spectacular<br />

plumages. Charlie,<br />

a cockatoo, greeted us with Hello.<br />

From there we went into Waiuku and had a<br />

look at the old cottages, jailhouse and museum.<br />

One of the cottages housed a craft shop with all<br />

sorts of dolls, teddies, paintings, cushions and<br />

other wares. The jailhouse displayed the<br />

spartan cells where a criminal would begin their<br />

punishment while waiting to appear in court<br />

after their arrest.<br />

Two carloads went their separate ways home,<br />

with Michael’s group stopped at the Strawberry<br />

Farm in Mangere for icecreams. We were home<br />

by mid-afternoon.<br />

WHITFORD, 12 NOVEMBER<br />

We began with the new Sir Peter’s Museum at<br />

Manurewa. This has just been opened, and was<br />

set up by the Mad Butcher Sir Peter Leitch. His<br />

collection of sports memorabilia, including his<br />

favourite rugby league, was extensive. There<br />

were framed jerseys, tickets, trophies, badges<br />

and much more.<br />

From there we went to Whitford for an early<br />

lunch at Amy’s Kitchen riverside café before<br />

going on to a private toy museum. Bill and<br />

Kathie McNabney had built up an impressive<br />

collection of toys of all sorts. We were<br />

transported back to our childhood days as we<br />

browsed the extensive displays of dolls, teddy<br />

bears, pedal cars, cranes, Hornby clockwork<br />

trains, bikes and scooters. Old brand names<br />

such as Tri-ang came to mind, and we were also<br />

reminded of doing our school work with<br />

fountain or dip pens and Stephens ink. We also<br />

remembered eating out of those Bunnykins<br />

plates decorated with Barbara Vernon’s artistry.<br />

The Whitford Rescue Centre was having an<br />

open day, so we went on to have a look. Ten<br />

years ago when the owners bought their<br />

lifestyle block they had a passion for the<br />

welfare of orphaned, sick and injured wild birds,<br />

and two years ago a charitable trust was wet<br />

up. We had a look at birds in various stages of<br />

recovery, and enjoyed a sausage sizzle and<br />

afternoon tea on the lawn.<br />

Our final port of call was the Ayrlies garden. As<br />

we arrived, a light rain came on but this did not<br />

stop us from getting out and exploring this<br />

lovely and extensive garden. There were several<br />

ponds as well as patches of bush to explore.<br />

Being at the height of the spring season, the<br />

various plants and flowers were an awesome<br />

sight. A great way to finish off such a varied day.<br />

Trip reports and photos courtesy of<br />

John McCarthy, Auckland Branch.<br />

Wellington Branch Survey<br />

Over recent months the Wellington Branch<br />

Committee have been considering how best to<br />

strengthen the Branch. They developed a<br />

Branch membership survey asking for feedback<br />

on the types of activities their members were<br />

interested in. Denise Stevenson in National<br />

Office formatted this into a Smartmail survey<br />

which automatically collated the responses. The<br />

Wellington Branch found this very helpful, so if<br />

other Branches are interested in doing the same<br />

– please feel free to contact Denise.<br />

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Sustainability <strong><strong>New</strong>s</strong><br />

CEMARS report<br />

Our CEMARS audit for the year has been<br />

completed! CEMARS is the verification process<br />

for the measurement of our carbon emissions.<br />

The auditor advised that the dataset we<br />

presented for audit was the best presented and<br />

best quality data that they had seen.<br />

This is due to <strong>YHA</strong> National Office’s Chieko<br />

Bulllmore thorough and diligent approach to<br />

the data entry and checking process.<br />

The auditor also had high praise for the systems<br />

we use to collate the data ready for audit and<br />

publication. Denise Stevenson from National<br />

Office designed these systems and maintains<br />

them to ensure they function correctly. Again<br />

the auditor was complimentary of the logic and<br />

clarity of the systems, which are of a very high<br />

standard.<br />

In the 2010/11 year our total emissions were<br />

926.14 tonnes. This represents a 19.5% or 224.7<br />

tonne decrease from the previous year.<br />

Emissions arising from electricity consumption<br />

decreased by 166 tonnes or 28.5%. This can be<br />

partly attributed to the continued capital<br />

expenditure <strong>YHA</strong> has invested in energy saving<br />

initiatives throughout the network, including<br />

the installations of GFX grey water heat<br />

recovery systems in a number of hostels and<br />

the conversion of electric laundry facilities to<br />

gas powered laundry facilities in several hostels.<br />

Congratulations to Stuart MacWilliam, <strong>YHA</strong>’s<br />

Property Manager, who planned and installed<br />

this energy efficiency equipment.<br />

Stuart MacWilliam, Denise Stevenson and Chieko Bullmore<br />

Green Footprint Planting Day<br />

On a Friday morning in September, <strong>YHA</strong><br />

National Office staff in Christchurch abandoned<br />

their desks to assist with the Green Footprint<br />

Project – an initiative to plant indigenous<br />

vegetation in the Selwyn district.<br />

This was our 8 th year planting and we managed<br />

to plant over 600 trees and shrubs including<br />

pokaka, totara, matai and kahikatea. Since the<br />

beginning of the project in 2004, <strong>YHA</strong> has<br />

planted almost 10,000 trees and shrubs.<br />

A <strong>YHA</strong> story from <strong>YHA</strong> Kinloch<br />

Hostel Managers have all had to deal with<br />

unwanted visitors over the years, finding them<br />

lurking in all sorts of places on the hostel<br />

grounds.<br />

But what do you do when the trespasser sneaks<br />

into the grounds at night, is large and<br />

threatening, damages your property and<br />

refuses to go away?<br />

Simple: you ‘dispatch’ him!<br />

In this case, the 'him' was a 1½ tonne feral<br />

thoroughbred Hereford bull. He was part of an<br />

extended family of beasts that had gone AWOL<br />

from our neighbour's farm several years ago<br />

and had been living and breeding in a life of<br />

free range freedom in thick bush on the hillside<br />

above the small township of Kinloch<br />

(population 8). Sadly, our four legged friend<br />

developed a taste for garden plants and, over a<br />

period of a month, became a regular nocturnal<br />

intruder, munching his way through broadleaved<br />

plantings and the neighbour's rhubarb<br />

patch.<br />

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At first the evidence was just in the form of the<br />

odd cow pat and hoof print on the gravel road.<br />

Then one night, as the <strong>YHA</strong> Kinloch crew were<br />

sitting down for staff dinner at dusk, the beast<br />

was spotted standing in the glow of our<br />

hamlet's single streetlight. What a sight: a huge<br />

head and set of horns. Whilst all were staring<br />

with noses pressed to the window, the animal<br />

turned sideways and we all fell silent. He was a<br />

huge monster! He melted away into the night<br />

and we sat around daring each other to go and<br />

look for him.<br />

A phone call was made to a farmer friend who<br />

offered some sage advice: 'Don't go near it as<br />

you might get charged. Call the police stock<br />

control officer.'<br />

<strong><strong>New</strong>s</strong> on the bush telegraph spreads quickly<br />

and someone from DOC called us and offered to<br />

come and dispatch the animal if we saw it (it<br />

was living on DOC land without a concession,<br />

which is a capital offence). Over the next few<br />

weeks a bovine version of cat and mouse<br />

ensued as intrepid trophy hunters prowled<br />

around with spotlights and slug guns with the<br />

intention of 'runnin' the darn beast outa town.'<br />

The beast was getting bolder and closer. Our<br />

beautifully manicured gardens were getting<br />

hammered. One morning we found hoof marks<br />

22cm wide and 15cm deep in a grassy bank<br />

three metres from one of our rooms!<br />

<strong>YHA</strong> Kinloch Lodge trainee, James Glover,<br />

points to hoof prints on the lawn.<br />

Well, in the end our four legged friend's luck ran<br />

out and he succumbed to a head shot from a<br />

local hit man. As is the way in the countryside, a<br />

swift skinning and butchering ensued with<br />

celebration steaks all round and a collective sigh<br />

of relief from the gardeners. Billy the Bull may<br />

be no more, but his descendants still look down<br />

on us from the hillside above, which, all being<br />

well, is where they'll stay.<br />

I trust you have found this edition of <strong>YHA</strong><br />

<strong><strong>New</strong>s</strong> interesting and informative. Summer<br />

is finally here so I hope you are out and<br />

about enjoying everything summer brings<br />

us.<br />

Best wishes to you for the forthcoming<br />

holiday season and I look forward to<br />

working with you again next year.<br />

Regards<br />

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