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Market Access Manual for Artisans Rev2 - Caribbean Export ...

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TABLE OF CONTENTS<br />

1. Introduction<br />

Page<br />

4<br />

1.1 Purpose of this manual 4<br />

1.2 How to use this <strong>Manual</strong> 4<br />

2.Overview<br />

5<br />

3. <strong>Market</strong> <strong>Access</strong> Conditions – Navigating the USA and UK market<br />

5<br />

3.1 Profile of US and UK consumers 5<br />

3.2 Opportunities <strong>for</strong> <strong>Caribbean</strong> <strong>Artisans</strong> in US and UK markets 8<br />

4. What is happening in the US & UK <strong>Market</strong>s? 11<br />

4.1 Strengths, weaknesses, opportunities and threats 11<br />

4.2 Key players in US & UK MARKETS 12<br />

4.3 <strong>Market</strong> Segmentation by Price/Product/ Segment 13<br />

4.4 US and UK <strong>Market</strong> Trends 14<br />

4.5 <strong>Market</strong> Segmentation by Product Function 15<br />

4.6 Main Handicraft Product Categories and Price Segments‐ UK and US 16<br />

4.7 Points to consider in accessing segments of the US and UK <strong>Market</strong> 17<br />

5. Distribution Channels 18<br />

5.1 Importing Structure 18<br />

5.1.1 Importing Structure in the US and UK markets. 19<br />

5.2 Method 1: Trade Shows & Importers/Wholesalers 19<br />

5.3 Method 2: Agents 20<br />

5.4 Direct to Consumer Retailers 21<br />

5.5 EU Distribution Channels 22<br />

6. Online Sales /Social Media and <strong>Caribbean</strong> <strong>Artisans</strong><br />

23<br />

7. International Regulatory Requirements 23<br />

7.1 Labelling & Packaging 23<br />

7.2 Restrictions on Wood Packing Material 24<br />

7.3 Shipping to the US 27<br />

7.3.1 Commercial Invoice 27<br />

7.3.2 Pro Forma Invoice 28<br />

7.3.3 Frequent Errors in Invoicing 28<br />

7.3.4 Freight Forwarders 29<br />

7.3.5 Airbill or Bill of Lading 29<br />

7.3.6 US Customs Fees 31<br />

8. UK Customs Duty and Import Regulations 31<br />

9. Frequently Used <strong>Export</strong> and Import Terms<br />

32<br />

9.1 Ex‐Factory 32<br />

2<br />

Page 2

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