Incubator Kitchens in Wisconsin - UW Food Safety and Health ...
Incubator Kitchens in Wisconsin - UW Food Safety and Health ...
Incubator Kitchens in Wisconsin - UW Food Safety and Health ...
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Listed Alphabetically by Name<br />
INCUBATOR (SHARED USE) KITCHENS IN WISCONSIN*<br />
Algoma Farm Market Kitchen<br />
The Farm Market Kitchen <strong>in</strong> the Gerald J. Haegele Lakefront Center<br />
520 Parkway St.<br />
P.O. Box 35<br />
Algoma, WI 54201-0035<br />
Contact: Mary Pat Carlson<br />
Phone: (920) 487-9750<br />
Website: http://www.farmmarketkitchen.com/<br />
Aurora Kitchen (also known as the Woodl<strong>and</strong> Kitchen)<br />
Aurora Kitchen/Northeast Wiscons<strong>in</strong> Technical College<br />
Aurora, WI<br />
Contact: Sally Miller<br />
Phone/email: (715) 251-3790; woodl<strong>and</strong>kitchen@nwtc.edu<br />
Website: www.nwtc.edu/atnwtc/places/regionalcenters/north/woodl<strong>and</strong>Kitchen/Pages/home.aspx<br />
Brown County <strong>Incubator</strong> Kitchen<br />
N.E.W. Curative Rehabilitation<br />
2900 Curry Lane<br />
Green Bay, WI 54311<br />
Contact: Lisa Harmann<br />
Phone/email: (920) 496-2110, lharmann@titletown.org<br />
Website: http://bccul<strong>in</strong>arykitchen.org/<br />
Bushel & Peck’s Local Market<br />
328 State Street<br />
Beloit, WI<br />
Contact: Jackie Gennet<br />
Phone/email: (608) 363-3911; service@bushel<strong>and</strong> pecks.com<br />
Coulee Region Bus<strong>in</strong>ess Center<br />
1100 Kane Street<br />
LaCrosse, WI 54601<br />
Phone: (608) 782-8022<br />
Website: http://www.crbc.biz/Facilities.html<br />
Creative Chefs Milwaukee<br />
2127 W National Ave<br />
Milwaukee, WI 53204<br />
Phone: (414) 702-7054<br />
Phone 2: (866) 611-5470<br />
Email: dsamuel@samusa.org<br />
Website: www.creativechefsmilwaukee.com<br />
*This list is provided as a service to processors. Inclusion of the name <strong>and</strong> contact <strong>in</strong>formation for a kitchen is not<br />
meant to imply support from the University of Wiscons<strong>in</strong>-Madison or <strong>UW</strong>-Extension. This list is compiled as a<br />
service to processors by Dr. Barbara Ingham. bh<strong>in</strong>gham@wisc.edu. December 2011. Updated Feb. 2012 Page 1
Cul<strong>in</strong>ary <strong>Incubator</strong> Kitchen<br />
Green Lake Town Square<br />
492 Hill Street<br />
Green Lake, WI 54941<br />
Email: courthousekitchen@gmail.com<br />
Phone: (920) 294-3203 or (920) 539-8555<br />
Cul<strong>in</strong>ary Kitchen of the Fox Valley<br />
3402 N Richmond St<br />
Appleton, WI 54911<br />
Phone: (920) 419-0412<br />
Email: butteritup@att.net<br />
Website: http://www.cul<strong>in</strong>arykitchenofthefoxvalley.net<br />
Dale Johnson’s Century Farm Eco Market Community Kitchen<br />
W926 Ma<strong>in</strong> Laney Drive<br />
Pulaski, WI 54162<br />
Dale Johnson, owner<br />
Email: cfecomarket@hotmail.com<br />
Kickapoo Cul<strong>in</strong>ary Center<br />
State Highway 131<br />
Gays Mills, WI 54631, USA<br />
Phone: (608) 624-3409<br />
Email: bradniemcek@gmail.com<br />
Northwoods, Inc.<br />
N6510 U.S. Hwy 51<br />
Portage, WI 53901<br />
Contact: Jeff Aerts<br />
608-742-7114 ext. 222<br />
RLAC <strong>Incubator</strong> Kitchen at Water House <strong>Food</strong>s<br />
229 Fremont Street<br />
Lake Mills, WI 53551<br />
Phone: (608) 225-3306<br />
Email: <strong>in</strong>fo@waterhousefoods.com<br />
Website: www.waterhousefoods.com<br />
Shar<strong>in</strong>g Spaces Kitchen<br />
730 N. State St.<br />
Prairie du Chien, WI 53821<br />
Phone: (608) 326-6486<br />
Email: dmoris@opcntr.org<br />
Website: http://www.shar<strong>in</strong>gspaceskitchen.org<br />
*This list is provided as a service to processors. Inclusion of the name <strong>and</strong> contact <strong>in</strong>formation for a kitchen is not<br />
meant to imply support from the University of Wiscons<strong>in</strong>-Madison or <strong>UW</strong>-Extension. This list is compiled as a<br />
service to processors by Dr. Barbara Ingham. bh<strong>in</strong>gham@wisc.edu. December 2011. Updated Feb. 2012 Page 2
Superior Bus<strong>in</strong>ess Center<br />
1423 North 8 th Street<br />
Superior, WI 54880<br />
Phone: (715) 392-4749<br />
Email: <strong>in</strong>fo@sbc.com<br />
Watertown Farm Market Kitchen LLC<br />
410 E Ma<strong>in</strong> St<br />
Watertown, WI 53094<br />
Phone: (920) 925-3820<br />
Phone 2: (920) 342-7275<br />
Email: guenterberg@gd<strong>in</strong>et.com<br />
Website: http://watertownfarmmarketkitchen.com<br />
Wausau Bus<strong>in</strong>ess Development Center<br />
100 N. 72 nd Avenue, Suite 103<br />
Wausau, WI 54401<br />
Romey Wagner, Manager<br />
Email: romey@wausau<strong>in</strong>cubator.com<br />
Web: http://wausau<strong>in</strong>cubator.com<br />
The Wiscons<strong>in</strong> Innovation Kitchen<br />
851 Dodge St.<br />
M<strong>in</strong>eral Po<strong>in</strong>t, WI 53565<br />
Contact: Annette Pierce<br />
Phone/email: (608) 987-3558; apierce@hodancenter.org<br />
Website: www.wi.<strong>in</strong>novationkitchen.org<br />
Woodl<strong>and</strong> Kitchen & Bus<strong>in</strong>ess <strong>Incubator</strong><br />
Aurora Kitchen/Northeast Wiscons<strong>in</strong> Technical College<br />
Aurora, WI<br />
Contact: Sally Miller<br />
Phone/email: (715) 251-3790; woodl<strong>and</strong>kitchen@nwtc.edu<br />
Website: www.nwtc.edu/atnwtc/places/regionalcenters/north/woodl<strong>and</strong>Kitchen/Pages/home.aspx<br />
*This list is provided as a service to processors. Inclusion of the name <strong>and</strong> contact <strong>in</strong>formation for a kitchen is not<br />
meant to imply support from the University of Wiscons<strong>in</strong>-Madison or <strong>UW</strong>-Extension. This list is compiled as a<br />
service to processors by Dr. Barbara Ingham. bh<strong>in</strong>gham@wisc.edu. December 2011. Updated Feb. 2012 Page 3
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